Unique UGP-36E ON1, UGP-30E ON1 User Manual
PROFESSIONAL
GAS RANGE
UGP-30E ON1
UGP-36E ON1
OWNER’S GUIDE
UNIQUE ELITE
GAS RANGE
This guide contains information pertaining to:
• Important safeguards
• Installation
• Use and care
Certain ranges come equipped with special features. Deter-
mine from a study of your range which of the instruction given
in this booklet pertain to your range.
This booklet gives valuable instructions covering the installation, adjustment, use and maintenance of your range.
HOW TO OBTAIN SERVICE AND/OR PARTS
When your range does not operate in accordance with the in-
structions in the manual, you should contact the dealer in the
immediate vicinity for service, or contact Unique Gas
Appliances customer service at 1-877-427-2266.
IMPORTANT
TO THE OWNER OF THE RANGE: Retain this owner’s manual for
future reference.
TO THE INSTALLER: Leave this owner’s manual with the range.
READ AND SAVE THESE INSTRUCTIONS
The installation of the appliance must conform with local codes,
ANSI Z21,1-2005, in the absence of a local national Fuel Gas
Code, ANSI Z233.1, and in Canada the B149.2 Propane Storage
and Handling Code
WARNING
!
!
If the information in this manual is not followed exactly, a re
or an explosion may result causing property damage, personal
injury or even death.
Do not store or use gasoline, liquid propane cylinders or other
ammable vapors and liquids in the vicinity of this appliance.
WHAT TO DO IF YOU SMELL GAS:
• Do not try to light or turn on any appliance
• Do not turn on any electrical switches
• Do not use your phone in your building
• Immediately call your gas supplier from a neighbor’s
phone. Follow the gas supplier’s instructions.
• If you cannot reach your gas supplier, call the re
department
Installation and service must be performed by a qualied
installer, service agency or the gas supplier.
WARNING
To reduce the risk of tipping the appliance by
abnormal usage or improper door loading, the
appliance must be secured by properly installing the anti-tip device packed with the appliance.
To check if the device is installed and engaged
properly, carefully tip the range forward. The anti-tip device
should engage and prevent the range from tipping over.
If this range is removed for any reason, service or cleaning,
etc., it must be replaced as outlined in the installation instructions before placing the range back in operation.
TABLE OF CONTENTS
!
05 Important safety instructions
11 Parts diagram: 30” range
12 Parts diagram: 36” range
13 Installation introduction
14 Gas supply requirements
15 Installation instructions for 30” range: dimensions &
clearances
17 Installation instructions for 36” range: dimensions &
clearances
19 Electric power requirements
20 Electrical grounding
20 Connecting range to gas supply
22 First use of your new range & oven
24 Cooktop use
28 Oven use
34 Griddle use (for 36” model)
35 Care and cleaning
41 Troubleshooting
45 Contact us
45 Limited warranty
46-47 Appliance information
KEEP THESE INSTRUCTIONS!
READ ALL SAFETY WARNINGS AND OPERATING
INSTRUCTIONS CAREFULLY IN ORDER TO GET TO KNOW
THIS APPLIANCE BEFORE OPERATING IT.
4
IMPORTANT SAFETY INSTRUCTIONS
!
!
!
!
Pay attention to the safety alert symbols used in this manual as they are
designed to indicate potential personal or property safety hazards. Obey all
safety messages to avoid any property damage, personal injury or death.
WARNING indicates a potentially hazard-
WARNING
ous situation, which if not avoided could
result in serious injury or death.
CAUTION
IMPORTANT
If the information in this manual is not followed exactly, a re or an explosion
may result causing property damage, personal injury or even death.
Do not store or use gasoline, liquid propane cylinders or other ammable
vapors and liquids in the vicinity of this appliance.
CAUTION indicates a moderate hazardous situation,
which if not avoided could result in serious injury or
death.
IMPORTANT indicates installation, operation and maintenance information that are not related to safety.
KEEP THESE INSTRUCTIONS!
READ ALL SAFETY WARNINGS AND OPERATING
INSTRUCTIONS CAREFULLY IN ORDER TO GET TO KNOW THIS
APPLIANCE BEFORE OPERATING IT.
5
IMPORTANT SAFETY INSTRUCTIONS continued
To reduce the risk of re, electrical shock, personal injury or damage when
using the appliance, follow the important safety instructions listed below:
ELECTICAL SHOCK HAZARD
Before removing a faulty oven light bulb, make sure you turn
the power to the range off at the main fuse or circuit breaker
panel. If you don’t know how to do this, contact an electrician.
Do not remove the kick strip grate. Due to access to live
electrical parts behind it, the kick strip grate should only be removed by a
qualied technician.
This appliance is equipped with a three-prong grounding plug for your
protection against shock hazard and should be plugged directly into a
properly grounded power outlet. Do not under any circumstances cut or
remove the grounding prong from this plug. Failure to follow this advice may
result in death or electrical shock.
TIPPING HAZARD
All ranges can tip and cause injuries. Install the anti-tip device
supplied with your range. Follow all installation instructions.
TO INSTALL THE ANTI-TIP DEVICE:
• Slide range forward.
• Install the anti-tip device as described in the instruction.
• Safely tilt the front section of the range and slide the range slowly back
against the wall. The rear pins should slide under the bracket.
• Do not use the appliance until it has been secured.
FAILURE TO FOLLOW THIS ADVICE MAY RESULT IN
SERIOUS INJURY OR DEATH.
6
IMPORTANT SAFETY INSTRUCTIONS continued
EXPLOSION HAZARD
If you smell gas, do not use the appliance. Open a window or
door to allow gas to escape, then follow the instructions on
the second page (“WARNING”) of this manual.
• Do not use water on grease res. A violent explosion of steam may result.
• In case of range-top re, turn all the burners off and smother the re or
ame or use a dry chemical or foam-type extinguisher.
• Do not heat unopened food containers such as cans. A build-up of pressure
may cause the container to burst and result in injury or death.
FIRE HAZARD
Never use your appliance for warming or heating the room
or house as this could cause personal injury or property
damage.
• Keep all combustible materials (e.g. wall coverings, curtains, drapes),
gasoline and other ammable vapors and liquids away from the cooking
area at all times.
• Flammable materials should not be stored in the oven or near the cooktop.
• Do not let cooking grease or other ammable materials accumulate in or
near the appliance.
• Do not hang any articles (e.g. dish towels) off the oven handle. Some
fabrics may ignite or melt from the heat.
• Never leave the cooktop burners unattended when in use - boilover causes
smoking and greasy spillovers that may ignite.
• Be sure all the controls are turned off and the appliance is cool before
using any type of aerosol cleaner on or around the appliance. Chemicals in
such cleaners could ignite in the presence of heat or cause metal parts to
corrode.
FAILURE TO FOLLOW THIS ADVICE MAY RESULT IN
SERIOUS INJURY OR DEATH.
7
IMPORTANT SAFETY INSTRUCTIONS continued
POISONING HAZARD
Never cover any slots, holes or passages in the oven bottom
or cover an entire rack or the oven oor with materials such
as aluminium foil. Doing so blocks airow through the oven
and may cause carbon monoxide poisoning. Aluminium foil
linings may also trap excess heat, creating a re hazard.
Clean the appliance with caution. Protect against steam burns when wiping
up spills on a hot cooking area with a wet sponge or cloth. Some cleaners
can produce noxious fumes if applied to a hot surface. Follow the directions
of the cleaner manufacturer.
Never use this appliance as a space heater to heat or warm
the room. Doing so may result in carbon monoxide poisoning
resulting in injury or death and overheating of the appliance.
FAILURE TO FOLLOW THIS ADVICE MAY RESULT IN
POISONING OR DEATH.
HOT SURFACE HAZARD
All parts of the range may become hot during use. Do not
touch burners, burner surrounds, the grill, griddle, grease
trap, heating elements or interior surface of the oven when
in operation - these may be hot enough to cause burns even
though they are dark in colour.
During and after use do not touch or let clothing or other ammable materials
contact these parts and surfaces until they have had sufcient time to cool.
Other parts and surfaces of the appliance may become hot enough to cause
burns - among these areas are the grates, back trim and oven vents at the
back of the cooktop, the front and side edges and surfaces adjacent to the
cooktop and the oven door.
Use only dry pot-holder - moist or damp pot-holders on hot surfaces may
result in burns from steam. Do not let pot-holder touch hot heating elements.
Do not use a towel or other bulky material as a pot-holder.
Let hot grease cool before attempting to handle it.
FAILURE TO FOLLOW THIS ADVICE MAY RESULT IN
BURNS AND SCALDS.
8
IMPORTANT SAFETY INSTRUCTIONS continued
!
!
FULLY READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE.
ONLY USE THE APPLIANCE FOR ITS INTENDED PURPOSE AS
DESCRIBED IN THESE INSTRUCTIONS.
PROPER INSTALLATION
Be sure your appliance is properly installed and grounded by a qualied
technician in accordance with the National Fuel Gas Code ANSI Z223.1-latest
edition, and the National Electrical Code ANSI/NFPA No. 70 - latest edition.
Install only per installation instructions provided in the literature package for
this range. Be sure leveling legs are in place at the bottom corners of the
range. If necessary, raise or lower the leveling legs at the base of the range
by turning clockwise or counterclockwise to ensure a level range.
Do not operate the appliance if it is damaged or not working properly. If you
received a damage product, contact your dealer or installer immediately. Ask
your dealer to recommend a qualied technician and an authorized repair
service.
Have the technician familiarize you with the locations of the manual gas shut
off valve and gas meter in the event it is necessary to shut off gas supply to
the unit during an emergency.
WARNING
The following situations may cause serious
bodily harm, death or property damage.
To reduce the risk of tipping the appliance by abnormal
usage or improper door loading, the appliance must be
secured by properly installing the anti-tip device packed
with the appliance. To check if the device is installed and
engaged properly, carefully tip the range forward. The
anti-tip device should engage and prevent the range from
tipping over.
If this range is removed for any reason, service or cleaning, etc., it must be
replaced as outlined in the installation instructions before placing the range
back in operation.
Do not leave children unattended in the area where the appliance is in use.
They should never be allowed to play with the appliance or to sit or stand
on any part of the appliance. Doing so could cause serious injury or death.
Wear proper apparel while using the appliance. Loose-tting, long-sleeved
or hanging garments could singe or catch re.
Do not repair or replace any part of the appliance unless specically
recommended in the manual. All other servicing should be referred to a
qualied technician. Technicians must disconnected the appliance from the
power supply before any servicing.
9
IMPORTANT SAFETY INSTRUCTIONS continued
!
CAUTION
Use care when opening the oven door when oven is in use - let hot air or
steam escape before removing or replacing food.
Keep the oven vent ducts unobstructed at all times.
Always position the oven shelves in the desired location while the oven is
cool (before preheating). If a shelf must be removed while the oven is hot, do
not let oven mitts or pot-holders contact the base of the oven or hot heating
elements in the oven.
The oven door gasket is essential for a good seal which ensures that the
oven operates efciently. Do not clean the oven gasket or use any oven
cleaning products on it. Care should be taken not to rub, damage or move the
gasket.
Do not use harsh/abrasive cleaners, scourers or sharp metal scrapers to
clean the oven door window as they could scratch the surface which may
result in the glass cracking or shattering.
Do not step, lean or sit on the oven door or place any heavy objects on it.
Doing so may result in personal injury.
When the appliance is installed, check the gas line for kinks or leaks
according to the instruction manual before use.
Be careful when reaching for items stored in cabinets above the appliance.
10
INTRODUCTION
Unique Elite UGP-30E ON
30” range - parts diagram
Burner grates
Center grate
Backsplash
E
Kickstrip grate
Broil/roast slotted grid
Broil/roast pan
Oven knob
Oven light switch
Top burner knob
Oven lamp
Oven indicator light
Oven fan switch
Oven door gasket
Oven lamp
Oven fan cover
Oven bottom
Oven door
Shelf
11
INTRODUCTION
Unique Elite UGP-36E ON
36” range - parts diagram
Griddle cover
Burner grates
Griddle
Backsplash
4 top burners
Grease trap
Oven light switch
Oven knob
Griddle knob
Oven lamp
Oven indicator light
Top burner knob
Oven fan switch
Griddle indicator light
Oven door gasket
Oven lamp
Oven fan cover
Oven bottom
Kickstrip grate
Broil/roast slotted grid
Broil/roast pan
12
Oven door
Shelf
INSTALLATION INTRODUCTION
!
CAUTION
TO ENSURE SAFE OPERATION, READ ALL INSTRUCTIONS BEFORE
USING THE APPLIANCE:
• Install or locate the product only in accordance with the provided Installation
Instructions.
• Do not attempt to adjust, repair, service or replace any part of your
appliance unless it is specically recommended in this guide.
• Do not use the range for warming or heating the room.
• Do not leave children unattended in the vicinity of the range while it is in
use. Do not let children sit, stand or play on or around range.
• All servicing should be done by a qualied technician.
• Have the technician show you the location of the gas shut off valve and how
to shut it off in an emergency situation.
• Always disconnect power to the appliance before performing any type of
servicing.
• Do not use abrasive or caustic cleaners or detergents on this appliance.
They may cause permanent damage to the surface.
• When cooking, set the burner controls so that the ame heats only the
bottom of the cookware and does not overlap the sides of the cookware.
• Cookware that conducts heat slowly (e.g. glass pots) should be used in
conjunction with burners ames at a low or medium setting.
• When using the range, do not touch the grates, burner caps, burner bases,
or any other parts in proximity to the ame. These components may be
hot enough to cause burns. Turn off all controls and wait for appliance
parts to cool down before touching them. Do not touch the burner grates or
surrounding areas until cool.
• Clean appliance with caution.
• Always turn pot handles to the side or back of the range. Ensure pot
handles do not extend over adjacent burners.
• Use dry pot-holders. Moist or damp pot-holders used on hot surfaces may
result in burns from steam. Do not let pot-holders touch hot surface areas.
Do not use towels or bulky material as pot-holders.
• Use the range only for cooking as outlined in this manual.
• Make sure to follow the instructions under ‘First Use’ before using your
range for cooking.
13
GAS SUPPLY REQUIREMENTS
!
CAUTION
Installation of this range must conform with local codes, or in the absence
of local codes, with the national Fuel Gas Code ANSIZ223.1 / NFPA 54. In
Canada, installation must conform to the current Natural Gas Installation
code, CAN 1-1.M81 and with local codes where applicable. This range has
been design-certied according to ANSIZ21.1a, latest edition.
MAXIMUM GAS SUPPLY PRESSURE TO APPLIANCE FOR LP GAS: 13.0
IN. W.C.
MAXIMUM GAS SUPPLY PRESSURE TO APPLIANCE FOR NATURAL
GAS: 10.0 IN. W.C.
OUTLET PRESSURE FOR LPG APPLIANCE REGULATOR IS SET AT 10.0
IN. W.C.
OUTLET PRESSURE FOR NATURAL GAS APPLIANCE REGULATOR IS
SET AT 5.0 IN. W.C.
Keep the area around the installed appliance free of combustible materials,
gasoline and other ammable vapors.
Do not obstruct the ow of combustion air into the range and ventilation air
produced by the range.
It is recommended that the unit be set under a powered, vented exhaust
hood of sufcient size and capacity.
Before installing the range, you must locate and secure the included anti-tip
bracket to your wall for your range.
The use of cabinets for storage above the appliance may result in a potential
burn hazard. Combustible items may ignite, metallic items may become hot
and cause burns. If cabinet storage is in place above the range, the risk or
heat-related damage can be reduced by installing a range hood that projects
horizontally a minimum of 5” (12.7 cm) beyond the bottom of the cabinets.
This appliance shall not be used for space heating. This information is based
on safety considerations. All openings in the wall behind the appliance and in
the oor should be sealed.
14
INSTALLATION INSTRUCTIONS, 30” range
!
dimensions & clearances
CAUTION
The range may be installed ush to the rear wall. You may install a noncombustible material on the rear wall above the range and up to the vent
hood. It is not necessary to install non-combustible materials behind the
range below the height of the counter top.
The minimum distance from the side of the range above the counter top to
combustible sidewalls must be at least 10 inches.
39.75” (100.9 cm)
44.25” (112.4 cm)
30” (76.2 cm)
27.5” (69.8 cm)
36” (91.4 cm)
15
Loading...