Ultrafryer Systems B-P20-20-3-UC User Manual
Ultrafryer Systems, Inc.
P20-20
High Effi ciency Gas Fryer
Sales ID #:
B-P20-20-3-UC B-P20-20-4-UC B-P20-20-5-UC B-P20-20-6-UC
with UltraClear Filtration
Project __________________
Item ____________________
Quantity _________________
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P20-20 125 lb. Gas Fryer with UltraClear Filtration
Standard Features:
● High effi ciency Par-2
heat exchanger
● Ultraclear fi ltration
system
● Easy access fi lter
pump pack
● Dial thermostat behind
door
● Automatic melt cycle
● Stainless steel vats,
cabinet and frame
● Pilotless electronic
ignition
● Heavy duty 4-inch
casters with front
locking brakes
● 2 baskets per vat
● Fast Flow fi lter
envelope
Specifi cations
Designed to meet high production frying needs with low energy cost
The Ultrafryer Systems P20-20 is a battery of
three to six fryers designed to meet high volume
frying needs while providing the maximum in fuel
savings. The Ultrafryer® P20-20 fast recovery
shortens cooking time, allows for large loads during
batch cooking , and reduces shortening absorption.
Dial thermostat controls, pilot-less electronic ignition,
and melt cycle are standard features on every fryer,
ensuring accurate temperature control and limiting
temperature excursions, producing a perfectly
cooked product while maintaining shortening quality.
The Phased Array Heat Exchanger provides a large
surface area and extended path of travel for the
combustible gases, ensuring fast recovery, uniform
heat distribution, and low exhaust temperatures of
550ºF or less.
Options and Accessories:
□ 2 product Ultrastat® cooking computer
□ 10 product Ultrastat® cooking computer
□ Marine edge drain board
□ Vat covers
□ Splash guards
□ Basket lifts
□ Triple baskets
□ Dump station
□ Fast Flow fi lter pads
□ Triple fi ltration
□ Stainless steel fi lter screen
□ Drain valve for fi lter tub
□ Boil out hose
□ Shortening disposal line
□ 48” gas quick disconnect
The P20-20 vats, cabinet and carriage frame are
fabricated from high quality
stainless steel to ensure a long service life.
The P20-20 is equipped with the UltraClear fi lter
system to increase shortening life while retaining quality.
The fi lter system, which fi ts under the fryer, features an
oversized drain and drain trough to allow quick drainage
and eliminate clogging. The large drain handles make
draining the vats simple and convenient. The Fast Flow
fi lter envelope removes sediment and impurities created
in the frying process.
The P20-20 has a shortening capacity of 125 lbs.
(63.7 liters). The cooking zone is 20” x 20” (508 mm x
508 mm). The P20-20 is rated at 75,000 BTU/hr.
for
ualifies
Q
Q
California
energy
rebates
Ultrafryer Systems, Inc. • 302 Spencer Lane • San Antonio, TX 78201 • (800) 545-9189 • (210) 731-5000 • FAX (210) 731-5099 • www.ultrafryer.com
Patented PAR2
heat exchanger
w/ vortex boxes
Dimensions - inches (mm)
Sales Shortening Overall Size Net Shipping Info
ID #: Capacity Weight
B-P20-20-3-UC
B-P20-20-4-UC
B-P20-20-5-UC
B-P20-20-6-UC
125 lbs. per vat (63.7 liters)
125 lbs. per vat (63.7 liters)
125 lbs. per vat (63.7 liters)
125 lbs. per vat (63.7 liters)
Height Depth
40.82” (1037 mm)
40.82” (1037 mm)
40.82” (1037 mm)
40.82” (1037 mm)
41.47” (1053 mm)
41.47” (1053 mm)
41.47” (1053 mm)
41.47” (1053 mm)
Width
64.50” (1638 mm)
85.87” (2181 mm)
128.62” (3267 mm)
810 lbs. (368.2 kgs)
987 lbs. (448.6 kgs)
1,267 lbs. (575.9 kgs)107.25” (2724 mm)
1,400 lbs. (636.4 kgs)
F.O.B. Factory
San Antonio, Texas
F.O.B. Factory
San Antonio, Texas
F.O.B. Factory
San Antonio, Texas
F.O.B. Factory
San Antonio, Texas
* UltraClear Filtration not available in 2 vat battery.
Power Requirements: Notes:
ELECTRICAL REQUIREMENTS FOR
OPERATING SYSTEM
120 V, 60 HZ, 1 phase, 8.5 amps.
Electrical cord is 6’ long and located on RH side in rear.
GAS REQUIRED AT FRYER MANIFOLD
7” water column natural gas
14” water column propane/butane
3/4” Gas Line connection required for 3 vat
1” Gas Line connection required for 4 vats
1 1/4” Gas Line connection required for 5-6 vats
Due to continuing engineering development and improvements, specifi cations are subject to change without notice.
© February 10, 2014 Ultrafryer Systems, Inc.
Ultrafryer Systems, Inc. • 302 Spencer Lane • San Antonio, TX 78201 • (800) 545-9189 • (210) 731-5000 • FAX (210) 731-5099 • www.ultrafryer.com
PERFORMANCE SPECIFICATIONS
Determined in accordance with ASTM F2144 Standard Test Method
for the performance of large open vat fryers:
Nominal Energy Shortening
Vat Size Input Rate Capacity
20” 75,000 BTU/hr 125 lbs.
(508mm x 508mm) (116 megajoules) (63.7 liters)
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