U-Line 24"" Wine Captain, Wine Captain 1024WC User Manual

USER GUIDE
SAFETY INSTALLATION & INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVICE
1000 Series 1024WC 24" Wine Captain® Model
USER GUIDE
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SAFETY INSTALLATION & INTEGRATION OPERATING INSTRUCTIONS MAINTENANCE SERVICE
Contents
Intro
Safety
Safety and Warning Disposal
Installation
Environmental Requirements Electrical Cutout Dimensions Product Dimensions Side by Side Installation Anti-Tip Bracket General Installation Grille / Plinth Installation Door Swing
Light Replacement Extended Non-Use
Service
Troubleshooting Warranty
Door Stop Door Adjust Wood Trim Finishing Free Standing Kit
Operating Instructions
First Use Airflow and Product Loading U-Line Wine Guide Recommended Wine Storage
Maintenance
Cleaning Cleaning Condenser Wine Rack Installation
USER GUIDE
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WELCOME TO U-LINE
Congratulations on your U-Line purchase. Your product comes from a company with over five decades and three generations
of premium modular ice making, refrigeration, and wine preservation experience. U-Line continues to be the American
leader, delivering versatility and flexibility for multiple applications including residential, light commercial, outdoor and marine
use. U-Line’s complete product collection includes modular Wine Captain
Crescent Ice Makers, Glass & Solid Door Refrigerators, Drawer Models, Freezers, and Combo® Models.
U-Line has captivated those with an appreciation for the finer things with exceptional functionality, style, inspired innovations
and attention to even the smallest details. We are known and respected for our unwavering dedication to product design,
quality and selection. U-Line is headquartered in Milwaukee, Wisconsin with a west coast office located in Laguna Beach,
California and European support in Dublin, Ireland. U-Line has shipped product to five continents for over two decades and is
proud to have the opportunity to ship to you.
PRODUCT INFORMATION
Looking for additional information on your product? User Guides, Quick Reference Guides, CAD Drawings, Compliance
Documentation, and Product Warranty information are all available for reference and download at u-line.com under
Documentation.
®
Models, Beverage Centers, Clear Ice Machines,
PROPERTY DAMAGE / INJURY CONCERNS
In the unlikely event property damage or personal injury is suspected related to a U-Line product, please take the following
steps:
1. U-Line Customer Care must be contacted immediately at +1.800.779.2547.
2. Service or repairs performed on the unit without prior written approval from U-Line is not permitted. If the unit has been
altered or repaired in the field without prior written approval from U-Line, claims will not be eligible.
SERVICE INFORMATION
Answers to Customer Frequently Asked Questions are available at u-line.com under Customer Care or you may contact our
Customer Care group directly, contact information below.
GENERAL INQUIRIES
U-Line Corporation
8900 N. 55th Street
Milwaukee, Wisconsin 53223 USA
Monday - Friday 8:00 am to 4:30 pm CST
T: +1.414.354.0300
F: +1.414.354.7905
Email: sales@u-line.com
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SERVICE & PARTS ASSISTANCE
Monday - Friday 8:00 am to 5:30 pm CST
T: +1.800.779.2547
F: +1.414.354.5696
Service Email: onlineservice@u-line.com
Parts Email: onlineparts@u-line.com
CONNECT WITH US
Designed, engineered and assembled in WI, USA
Introduction 1
USER GUIDE
NOTICE
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SAFETY INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
Safety and Warning
Please read all instructions before installing,
operating, or servicing the appliance.
Use this appliance for its intended purpose only and follow
these general precautions with those listed throughout this
guide:
SAFETY ALERT DEFINITIONS
Throughout this guide are safety items labeled with a
Danger, Warning or Caution based on the risk type:
DANGER
!
Danger means that failure to follow this safety
statement will result in severe personal injury or
death.
WARNING
!
Warning means that failure to follow this safety
statement could result in serious personal injury
or death.
CAUTION
!
Caution means that failure to follow this safety
statement may result in minor or moderate
personal injury, property or equipment damage.
Safety and Warning 1
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SAFETY INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
Disposal and Recycling
DANGER
!
RISK OF CHILD ENTRAPMENT. Before you throw
away your old refrigerator or freezer, take off
the doors and leave shelves in place so children
may not easily climb inside.
If the unit is being removed from service for disposal,
check and obey all federal, state and local regulations
regarding the disposal and recycling of refrigeration
appliances, and follow these steps completely:
1. Remove all consumable contents from the unit.
2. Unplug the electrical cord from its socket.
3. Remove the door(s)/drawer(s).
Disposal and Recycling 1
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SAFETY • INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
Environmental Requirements
This unit is designed to operate between 50°F (10°C) and
100°F (37°C). High ambient temperatures (100°F [37°C]
or higher) may reduce the units ability to reach low
temperatures.
For best performance, keep the unit out of direct sunlight
and away from heat generating equipment.
In climates where high humidity and dew points are
present, condensation may appear on outside surfaces.
This is considered normal. The condensation will
evaporate when the humidity drops.
CAUTION
!
Damages caused by ambient temperatures of
40°F (10°C) or below are not covered by the
warranty.
Environmental Requirements 1
USER GUIDE
NOTICE
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SAFETY • INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
Electrical
WARNING
!
SHOCK HAZARDElectrical Grounding
Required. Never attempt to repair or perform
maintenance on the unit until the electricity has
been disconnected.
Never remove the round grounding prong from
the plug and never use a two-prong grounding
adapter.
Altering, cutting or removing power cord,
removing power plug, or direct wiring can cause
serious injury, fire, loss of property and/or life,
and will void the warranty.
Never use an extension cord to connect power to
the unit.
Always keep your working area dry.
Electrical installation must observe all state and
local codes. This unit requires connection to a
grounded (three-prong), polarized receptacle
that has been placed by a qualified electrician.
The unit requires a grounded and polarized 115 VAC,
60 Hz, 15A power supply (normal household current). An
individual, properly grounded branch circuit or circuit
breaker is recommended. A GFCI (ground fault circuit
interrupter) is usually not required for fixed location
appliances and is not recommended for your unit because
it could be prone to nuisance tripping. However, be sure
to consult your local codes.
See CUTOUT DIMENSIONS for recommended receptacle
location.
Electrical 1
USER GUIDE
4"
(102 mm)
7"
(178 mm)
24"
(610 mm)
24-1/4"
(616 mm)
34-1/4"
(370 mm)
to
35-1/8"
(392 mm)
Preferred location for electrical outlet is in adjacent cabinet.
5/8"
(16 mm)
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SAFETY • INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
Cutout Dimensions
PREPARE SITE
Your U-Line product has been designed for either free- standing or built-in installation. When built-in, your unit does not require additional air space for top, sides or rear. However, the front grille must NOT be obstructed and clearance is required for an electrical connection in the rear.
CAUTION
!
Unit can NOT be installed behind a closed cabinet door.
Never remove the round grounding prong from the plug and never use a two-prong grounding adapter.
CUT-OUT DIMENSIONS
Follow the cut-out drawing. The 24-1/4" (616 mm) width allows 1/4" (6 mm) for ease in installation and removal of the unit. When the unit is properly centered the gap on each side will be 1/8". 24" (610 mm) is the cabinet depth in most installations.
Never use an extension cord to connect power to the unit.
Cutout Dimensions 1
USER GUIDE
34-1/8
" to
35-1/8"
(867 mm to 892 mm)
24" (610 mm)
3-9/16
"
(91 mm)
Not Including Handle
23-1/4
"
(591 mm)
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SAFETY • INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
Product Dimensions
Product Dimensions 1
USER GUIDE
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SAFETY • INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
Side-by-Side Installation
Two units may be installed side-by-side.
Cutout width for a side-by-side installation is the cutout
dimension of a single unit times two.
No trim kit is required. However, 1/4" (6 mm) of space
needs to be maintained between the units to ensure
unobstructed door swing.
Units must operate from separate, properly grounded
electrical receptacles placed according to each unit’s
electrical specifications requirements.
Side-by-Side Installation with Bracket
1. Slide both units out so screws on top of units are easily
accessible.
3. Place bracket over holes and attach to unit with two
screws removed in step 2 using a T-25 Torx driver.
Tighten screws fully.
4. Gently push units into position. Be careful not to
entangle the electrical cord or water line, if applicable.
5. Re-check the leveling, from front to back and side to
side. Make any necessary adjustments. The units top
surface should be approximately 1/8" (3 mm) below
the countertop.
2. Remove screws as shown below.
Side-by-Side Installation 1
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SAFETY • INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
Anti-Tip Bracket
1. Slide unit out so screws on top of unit are easily
accessible.
2. Remove the two screws from the opposite side of the
hinge assembly using a T-25 Torx driver (see below).
NOTE: 1224 models shown with four screws. 1215 models
only have three screws, but same screws are used in both
applications.
FLOOR MOUNTED ANTI-TIP INSTALLATION
1. Locate two anti-tip brackets included in the kit.
2. Place the unit into the area where it will be installed.
Check the door, sides, and top for a proper fit. Also
test to make sure the door opens and closes freely.
3. Remove grille and place a mark on the floor at the
front of the unit. Also place a mark on the floor in the
center of the unit.
3. Place bracket (part #14154) over holes and attach to
unit with two screws removed in step 2 using a T-25
Torx driver. Tighten screws fully.
4. Gently push unit into position. Be careful not to
entangle the electrical cord or water line, if applicable.
5. Check to be sure the unit is level from front to back
and side to side. Make any necessary adjustments.
The units top surface should be approximately 1/8"
(3 mm) below the countertop.
6. Secure bracket into adjoining surface.
Anti-Tip Bracket 1
USER GUIDE
C
L
Back wall
Back of unit
Front of unit
Surrounding
area (Top view)
A
A
B
1024/1224 WC 1215 WC
A 11-1/16" (281 mm) 6-9/16" (167 mm)
B 20-1/4" (514 mm) 20-1/4" (514 mm)
1024/1224 WC 1215 WC
A 11-1/16" (281 mm) 6-9/16" (167 mm)
B 20-1/4" (514 mm) 20-1/4" (514 mm)
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SAFETY • INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
4. Remove the unit. Using a square, extend center line
“B” (see chart below). This line serves as the back
edge for the anti-tip brackets. From the center line,
measure “Ato the left and right. This line is the outer
edge of each bracket.
5. Place the anti-tip brackets on the floor against the line
drawn for the outer edge. Mark spots for the screw
holes.
Surrounding
area (Top view)
Drill holes and
mount anti-tip
Front
of
unit
brackets to floor
B
A
C
A
L
Back
of
unit
Back wall
6. Use a 1/8" drill to make two starter holes and fasten
the anti-tip brackets to the floor using the screws
provided.
7. Place the unit back into position, making sure the feet
engage the anti-tip brackets properly. Check the
alignment of the lines made on the floor in step 3 with
the position of the front feet to ensure proper
positioning.
Anti-Tip Bracket 2
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