
T&S BRASS AND BRONZE WORKS, INC.
2 Saddleback Cove / P.O. Box 1088
Travelers Rest, SC 29690
REG. #A2601
ISO #9001
Model No.
B-0874-133X
Item No.
Travelers Rest, SC: 800-476-4103
This Space for Architect/Engineer Approval
Job Name__________________________Date_________
Model Specified_____________________ Quantity______
Customer/Wholesaler______________________________
Contractor_______________________________________
Architect/Engineer_________________________________
Simi Valley, CA: 800-423-0150
www.tsbrass.comFax: 864-834-3518
133X
Swivel Gooseneck
w/ B-PT Stream Regulator
B-0412
Rigid to Swivel
Adapter
12 5/16"
[313mm]
8 1/4"
[210mm]
Mounting
Surface
6 7/8"
[175mm]
4"
[102mm]
Note: Rough-In Requirements:
(2)
Product Specifications:
1 1/8" [29mm] Mounting Holes
4" Centerset Mixing Faucet w/ 1/2" NPSM Male Shanks, Eterna
Cartridges, Lever Handles, Swivel Gooseneck, & Stream Regulator
KJG
Scale:
Lever Handles
w/ Color Coded
Indexes
Fits Decks up to
1 3/8"[35mm] Thick
1/2" NPSM
Male Shanks w/
Coupling Nuts
CheckedDrawn
DMH
1:4
Approved
JHB
Date:
05/06/10
Sheet:
of
1
2

T&S BRASS AND BRONZE WORKS, INC.
2 Saddleback Cove / P.O. Box 1088
Travelers Rest, SC 29690
REG. #A2601
ISO #9001
Model No.
B-0874-133X
Item No.
Travelers Rest, SC: 800-476-4103
1
2
3
Simi Valley, CA: 800-423-0150
ITEM
NO.
10
11
12
13
14
Fax: 864-834-3518
www.tsbrass.com
SALES NO. DESCRIPTION
1 001048-45 Nozzle Tip Washer
2 B-PT Stream Regulator Outlet
3 001661-45 Red Index-HW
4 001638-45 Lever Handle
5 006010-40 Hot Spindle Assembly
6 B-0412 Rigid to Swivel Adapter
7 001000-45 Rosette Washer
8 002954-45 Shank Lock Nut
9 000958-20 Coupling Nut
10 133X Swivel Gooseneck
11 009538-45 Swivel Washer
12 011429-45 Swivel Sleeves (2)
13 001074-45 O-Ring
14 000922-45 Lever Handle Screw
15 001660-45 Blue Index-CW
16 006009-40 Cold Spindle Assembly
4
5
6
7
8
9
Product Specifications:
15
16
Drawn
Checked
Approved
4" Centerset Mixing Faucet w/ 1/2" NPSM Male Shanks, Eterna
Cartridges, Lever Handles, Swivel Gooseneck, & Stream Regulator
KJG
Scale:
DMH
1:4
JHB
Date:
05/06/10
Sheet:
of
2
2