True Induction TI12B, TI11B User Manual

COOKTOP MANUAL

For the Following Models

TI-1+1B TI-1+2B
TI-1+1GT TI-1+2GT
TI-2GT TI-3GT

Visit Us: www.TrueInduction.com
Call Us: 877-862-7049

IMPORTANT SAFETY INFORMATION

IMPORTANT: Before beginning installation please read these instructions completely and
carefully. Save for local gas and electrical inspector's use.

WARNING: If the information in this manual is not followed exactly, a fire or explosion, may result
causing property damage, personal injury, or death.

Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any
other appliance.

WHAT TO DO IF YOU SMELL GAS:

• Do not try to light any appliance.

• Do not try to light any appliance.

• Do not touch any electrical switch.

• Do not use any phones in your building.

• Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's
instructions.

• If you cannot reach your gas supplier, call the fire department.

** Installation and service must be performed by a qualified installe

** Installation and service must be performed by a qualified installer, service agency, or
gas supplier.

WARNING: Gas leaks cannot always be detected by smell.

Gas suppliers and True Induction recommend that you use a gas detector approved by UL or
CSA. If a gas leak is detected, follow the 'What to do if you smell gas" instructions above.

IMPOR

IMPORTANT: This appliance is designed and manufactured solely for the cooking of domestic

(household) food and is not suitable for any non-domestic application and therefore CANNOT be
used in a commercial environment. The appliance guarantee will be void if the appliance is used
within a non-domestic environment. i.e. a semi-commercial, commercial or communal
environment.

W

WARNING: The appliance must be isolated from the gas supply piping system by closing its
individual manual shutoff valve during any pressure testing of the gas supply piping system at test
pressures equal to or less than 1 /2 psi (3.5 kPa).

SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

Continued

WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using
cooktop, follow basic precautions including the following:

WARNING: NEVER use this appliance as a space heater to heat or warm the room. Doing so
may result in carbon monoxide poisoning and overheating of the cooktop.

CAUTION: Keep out of reach of children. Children climbing on and/ or using the cooktop could
result in serious injury.

Proper installation:

•

• The cooktop, when installed, must be electrically grounded in accordance with local codes. Or, in
the absence of local codes, with the National Electrical Code, ANSI/NFPA70, or the Canadian
Electrical Code, Part 1, ensure the cooktop is properly installed and grounded by a qualified
technician.

• This cooktop may be equipped with a three-prong grounding plug for your protection against
shock hazard and should be plugged directly into a properly grounded receptacle. Do not cut off
or remove the grounding prong from this plug.

• Disconnect the electrical supply before servicing the cooktop.

• Disconnect the electrical supply before servicing the cooktop.

• Stepping, leaning, or sitting on the cooktop surface are not intended methods of use and may
result in injury to person(s) or property.

TRUE INDUCTION

Models

TI-1+1B

TI-1+2B

TI-1+1GT

TI-2GT

TI-1+2GT

TI-3GT

UNIT DIAGRAM

TI-1+1B & TI-1+2B

Rear Gas Burner
Front Gas Burner

UNIT DIAGRAM

TI-1+1GT & TI-1+2GT

Rear Gas Burner

Front Gas Burner

UNIT DIAGRAM

TI-2GT & TI-3GT

UNIT MEASUREMENTS

Specifications

/ 12V DC Ignition

/ 12V DC Ignition

/ 12V DC Ignition

/ 12V DC Ignition

INSTALLATION

Beginning Installation

• Installation and service must be conducted by qualified / licensed technician, in accordance with
national & local regulation. Failure to comply will void the product warranty.

• Always disconnect the appliance power before installation & maintenance.

• Shut off the main gas supply valve before disconnecting the old cooktop and leave it off until the
new hook-up has been completed. Don't forget to relight the pilot on other gas appliances when
you turn the gas back on.

• NEVER USE AN OLD CONNECTOR WHEN INSTALLING A NEW COOKTOP.

•

• This cooktop leaves the factory set for use with LP gas. Please read carefully in the rating label
information to confirm this.

• Your cooktop is designed for LP gas (propane or butane), 10" of water column.

• For proper operation, the pressure supplied must be between 10" and 13" of water column.

• When checking for proper operation of this regulator, the inlet pressure must be at least 1"
greater than the operating pressure as given above.

• For proper air circulation, allow at least 3" of clearance from the bottom of the induction cooker

• For proper air circulation, allow at least 3" of clearance from the bottom of the induction cooker
to any shelving or storage. The underside of the countertop should not be closed off from the
cabinetry underneath for better air flow.

Clearance between the bottom of a unit and any surface below it should be at least 3 inches. If
there is an appliance beneath the unit, a heat baffle is recommended between them. It is
recommended that a 1.2" clearance be left between the cooker top and the fixture surface (Fig. 4).

Note:

Note: The adjacent furniture and all materials used in installation must be able to withstand a

minimum of 185° F (85° C) above the ambient/room temperature which ranges 68° F (20° C) to
77° F (25° C). However certain types of vinyl or laminate kitchen furniture are particularly prone to
heat damage or discoloration at temperatures below 185° F (85° C).

INSTALLATION

Clearance for Cooktops

A: Minimum distance is *26”

B: Minimum vertical of side cabinet is 18”

C: Minimum distance is 1”

D: Minimum side wall clearance is 6”

E: Minimum rear wall clearance is 2”

*For

*For RV applications: Cooktops are designed for specific applications. As such, clearances will
vary significantly. See your RV Manufacturer for details.