Trueheat TCO85 Installation And Operation Manual

TCO85 Convection Oven Manual Page 1 Revision: 13 Jan 11
:OPERATOR MANUAL TCO85 130111

INSTALLATION AND OPERATION

MANUAL

TURBO CONVECTION OVEN

TCO85

TCO85 Convection Oven Manual Page 2 Revision: 13 Jan 11
:OPERATOR MANUAL TCO85 130111

WARNINGS

IMPROPER INSTALLATION, USE, SERVICE OR
MAINTENANCE CAN CAUSE INJURY OR DEATH. THE
INSTRUCTION MANUAL MUST BE READ CAREFULLY
BEFORE INST ALLING, OPERA TING OR SER VICING THIS
EQUIPMENT.

THIS EQUIPMENT MUST BE INSTALLED AND
OPERATED IN ACCORDANCE WITH LOCAL
AUTHORITY, ELECTRICITY, ANY APPLICABLE
STATUTORY REGULATIONS AND MANUFACTURER
REQUIREMENTS.

THIS EQUIPMENT IS DESIGNED FOR COMMERCIAL
CATERING PURPOSES AND WILL GENERATE
SIGNIFICANT HEAT. HOT SURFACES WILL CAUSE
BURNS. A HAZARD AND RISK ASSESSMENT MUST BE
UNDERTAKEN BY OWNERS AND ALL OPERATORS
MADE AWARE OF THESE.

DO NOT STORE OR USE FLAMMABLE LIQUIDS NEAR
THIS APPLIANCE.

DO NOT SPRAY AEROSOLS NEAR THIS APPLIANCE
WHILE IT IS IN OPERATION.

INSTALLATION CLEARANCES AS SPECIFIED MUST BE
OBSERVED.

TCO85 Convection Oven Manual Page 3 Revision: 13 Jan 11
:OPERATOR MANUAL TCO85 130111

THIS EQUIPMENT MUST BE SERVICED BY AN
AUTHORIZED PERSON ONLY. DO NOT REMOVE ANY
PANELS – ELECTRICAL SHOCK MAY CAUSE INJURY
OR DEATH.

THIS EQUIPMENT MUST BE MAINTAINED IN A CLEAN
AND SAFE CONDITION.

PLEASE KEEP THIS MANUAL FOR FUTURE

REFERENCE AND REFERENCE BY ALL OPERATORS.

TCO85 Convection Oven Manual Page 4 Revision: 13 Jan 11
:OPERATOR MANUAL TCO85 130111

CONGRATULATIONS

Comcater thanks you for choosing this product and welcomes you to the
ever-growing Comcater customer circle. This product has been specifically
designed by Comcater to meet a wide range of applications and represents the
best quality and highest value equipment.

Please read the instruction manual carefully to ensure the safe and reliable
operation and performance of your equipment.

Should you ever require service, you will be supported by Comcater’s trained
and qualified service network – the largest available.

Comcater assures you of every support and wishes you every business
success.

Michael Wood
Managing Director
Comcater

TCO85 Convection Oven Manual Page 5 Revision: 13 Jan 11
:OPERATOR MANUAL TCO85 130111

TABLE OF CONTENTS

INTRODUCTION ............................................................................................. 6

GENERAL ................................................................................................. 6

WARRANTY ............................................................................................. 6

GENERAL INFORMATION ............................................................................. 7

INSPECTION ............................................................................................ 7

OPERATOR MANUAL .............................................................................. 7

INSTALLATION ......................................................................................... 7

COMMISSIONING .................................................................................... 7

SPECIFICATIONS ........................................................................................... 8

INSTALLATION ......................................................................................... 8

GENERAL SPECIFICATIONS .................................................................. 9

OPERATING INSTRUCTIONS ................................................................. 10-16

OPERATOR MAINTENANCE .................................................................. 17-18

SERVICE ....................................................................................................... 19

RECOMMENDED SERVICE .................................................................. 19

LED INDICATOR LIGHTS ...................................................................... 19

SPARE PARTS ....................................................................................... 20

TROUBLE SHOOTING ................................................................................. 21

MAJOR PARTS IDENTIFICATION ................................................................ 22

DRAWINGS AND SUPPLEMENTARY INFORMATION............................23-27

TCO85 Convection Oven Manual Page 6 Revision: 13 Jan 11
:OPERATOR MANUAL TCO85 130111

INTRODUCTION

GENERAL

This equipment is designed for commercial catering purposes and
incorporates a wide range of design features to benefit the customer. This
versatility will satisfy a wide range of customer needs.

WARRANTY

This product is warranted for 12 months parts and labour and is subject to the
correct installation, operation, maintenance and care of the equipment.

Warranty does not extend to:

• Damage caused in shipment.

• Damage as a result of incorrect installation.

• Damage as a result of incorrect operation.

• Damage caused by unauthorized service and use of non-original parts.

• Electricity supply issues to the equipment.

• Failure resulting from improper maintenance.

• Failure as a result of tampering with, removal of, or changing any preset

control or safety device.

• Service ‘After hours’.

• Conditions as defined in Comcater terms and conditions of sale.

For all warranty work, authorized service and genuine and authorized
spare parts, please contact Comcater Service 1800 810 161.

Please ensure you quote the Model and Serial Number of the unit. The

Model and Serial Number of the unit is recorded on the sales invoice, the data
plate located on the rear panel and on the right hand side of the control
module.

TCO85 Convection Oven Manual Page 7 Revision: 13 Jan 11
:OPERATOR MANUAL TCO85 130111

GENERAL INFORMATION

INSPECTION

Please inspect the unit on receipt. If the unit is damaged, contact the carrier
immediately and file a damage claim with them. Save all packing materials
when filing a claim. Freight damage claims are the responsibility of the
purchaser and are not covered under warranty.

OPERATOR MANUAL
This manual contains important information for your safety and the

installation, operation, maintenance and service of this equipment.
Please read the manual carefully and ensure all operators of the
equipment are aware of the contents and safety requirements.

Warning: You must assess all hazards and risks associated with the
operation of the equipment in your environment and advise all operators
of these.

INSTALLATION
This equipment must be installed and operated in accordance with local

authority, electricity, any applicable statutory regulations and
manufacturer requirements.

COMMISSIONING

The equipment has been tested during final inspection. The equipment also
includes built in test functionality. The equipment may only be connected to
specified voltage supply.

TCO85 Convection Oven Manual Page 8 Revision: 13 Jan 11
:OPERATOR MANUAL TCO85 130111

SPECIFICATIONS

INSTALLATION

THIS EQUIPMENT MUST BE INSTALLED AND OPERATED IN
ACCORDANCE WITH LOCAL AUTHORITY, ELECTRICITY,
ANY APPLICABLE STATUTORY REGULATIONS AND
MANUFACTURER REQUIREMENTS.

NOTE: INSTALLATION AND OPERATION IS THE RESPONSIBILITY OF
THE OWNER

Electrical Requirements: 230-240 Volt, 50Hz, 15 Amps

Connection: Refer data plate on rear panel

240 Volts AC

3 kW
50Hz

13.5 Amps
Flexible lead and 15A plug are supplied and fitted.

All units are tested at the factory as part of final inspection.

Data Plate: The data plate is located on the rear panel.

Installation Clearances: The MINIMUM clearances from combustible

surfaces are:

Sides: 300mm

Rear: 100mm

Top: No items are to be placed on the top of
the oven. The Vent must never be covered.

Adequate clearance and access must also be
provided for service.

TCO85 Convection Oven Manual Page 9 Revision: 13 Jan 11
:OPERATOR MANUAL TCO85 130111

GENERAL SPECIFICATIONS
OVERALL DIMENSIONS AND WEIGHT

MODEL DEPTH

(mm)

WIDTH

(mm)

HEIGHT

(mm)

WEIGHT

(Kg)

CONVECTION
OVEN TCO85

Assembled 730 850 610 88
Shipping 800 940 740 100

Detailed dimensional specifications are shown at the end of this manual.