True TSSU-48-10, TSSU-27-8D, TSSU-48-12, TSSU-48-12D-2, TSSU-48-12D-4 Specifications
...
FooD prep TAbleS
Pan Configuration
Standard Models:
feature two rows of pans (front to back)
and 113/4" cutting board.
Holds 33°F
to 41°F
TSSU-36-8
sanDwiCh/salaD
Model
Drawers
TSSU-27-8 ** 1/0 6.5 2 8
TSSU-36-8 2/0 8.5 4 8
TSSU-48-8 2/0 12.0 4 8
TSSU-48-10 2/0 12.0 4 10
TSSU-48-12 2/0 12.0 4 12
TSSU-60-8 2/0 15.5 4 8
TSSU-60-10 2/0 15.5 4 10
TSSU-60-12 2/0 15.5 4 12
TSSU-60-16 2/0 15.5 4 16
Doors/
NEW
TSSU-72-8 3/0 19.0 6 8
NEW
TSSU-72-10 3/0 19.0 6 10
NEW
TSSU-72-12 3/0 19.0 6 12
NEW
TSSU-72-16 3/0 19.0 6 16
TSSU-72-18 3/0 19.0 6 18
DRAWERED
TSSU-27-8D-2 ** 0/2 6.5 N/A 8
TSSU-48-12D-2 1/2 12.0 2 12
TSSU-48-12D-4 0/4 12.0 N/A 12
TSSU-60-16D-2 1/2 15.5 2 16
TSSU-60-16D-4 0/4 15.5 N/A 16
All models listed are available with optional crumb catcher.
All models listed are available with optional 19" cutting board (excludes drawered models).
† Depth does not include 1" for rear bumpers.
* Height does not include 61/4" for castors or 6" for optional legs.
** Length dimension does not include 1/8" (each side) for lid pins, TSSU-27’s only.
note: Door/drawer combination cabinets require customer to designate door/drawer orientation.
Cu.
Ft.
# of
Shelves
# of Pans
(top) HP Amps
1
/5 4.9 200 27
1
/3 8.3 240 36
1
/3 8.6 290 48
1
/3 8.6 285 48
1
/3 8.6 285 48
1
/3 7.8 330 60
1
/3 7.8 330 60
1
/3 7.8 345 60
1
/3 7.8 340 60
1
/2 10.3 420 72
1
/2 10.3 420 72
1
/2 10.3 420 72
1
/2 10.3 420 72
1
/2 10.3 425 72
1
/5 4.9 230 27
1
/3 8.6 335 48
1
/3 8.6 335 48
1
/3 7.8 380 60
1
/3 7.8 400 60
Crated
Weight
Cabinet Dimensions
L D† H*
5
1
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
5
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 30
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
1
3
/
8
x 36
/
4
TSSU-48-12
TSSU-72-12
• Oversized and balanced, environmentally friendly
(134A), refrigeration system, with airflow directed at
pans for colder temperatures. Guided airflow provides
uniform temperature in a 360° circle throughout cabinet
for stay-fresh meats and cheeses, and colder crisper
salads.
• Holds 33°F to 41°F product temperature in pans.
• All stainless steel front, top and sides.
• Stainless steel patented foam insulated cover keeps
pans colder to lock in freshness - minimizes condensa
tion.
• Aluminum finished back.
• Interior - attractive, NSF approved, white aluminum
sides and top, coved corners and 300 series stainless
steel floor.
• Back hood and lid are removable for cleaning purposes.
• 5" diameter castors standard (legs available).
• Swing doors are self-closing with 90 degree stay open
feature (excludes center door on TSSU-72’s).
All dimensions rounded up to the nearest 1/8" I True Website: www.truemfg.com I Toll Free Number • 1-800-325-6152 I Specifications subject to change without notice.
Dual siDeD sanDwiCh/salaD
Model
Drawers
TSSU-60-16-DS-ST
All models listed are available with optional crumb catcher.
* Height does not include 6
• Doors swing within cabinet dimensions.
Doors/
• Recessed handles.
• Extra deep 11
3
/4" full length removable cutting board.
Versatile, sanitary, white polyethylene cutting boards
provide tough surface. Large comfortable working area.
• Adjustable, heavy duty, PVC coated wire shelves (not
available in drawered models).
• Standard full set of (1/6 size) 6
approved, clear polycarbonate insert pans included
(positioned in countertop). Also accommodates six and
eight inch deep pans (drawered models will not accom
modate 8" deep condiment pans).
• Foamed-in-place polyurethane high density cell insula
tion (CFC free).
• Rear bumpers (except dual sided model).
• Available with optional 19" white polyethylene or com
posite cutting board, crumb catcher or overshelf (19"
cutting boards exclude dual sided & drawered models).
• Front breathing.
Cu.
Ft.
2/0 15.5 4 16
1
/4" for castors or 6" for optional legs.
7
/8"L x 61/4"W x 4"D NSF
# of
Shelves
# of Pans
(top) HP Amps
1
/3 7.8 380 60
Crated
Weight
Cabinet Dimensions
L D H*
3
3
/
8
x 38
/
4
x 31
FEATURES/BENEFITS
• ADA compliant models with 34" work surface height avail
able (models -27, -36, -48, -60, -72).
• Effective April 1, 1998 all production of True models comply
with NSF-7 rating.
Dual Sided Model Has...
• Food prep access from both sides for high volume access
along with the space efficiency of an island prep table.
• Standard with 11
Drawered Models Have...
• Accommodate one 12"L x 20"W x 6"D pan per drawer
-
(drawer pans are not included). (48" models accommodate
one 12"L x 18"W x 6"D food storage box or one 1/3 size and
-
one 1/2 size pan per drawer; not included).
• Door/drawer combination models require customer to des
ignate door/drawer orientation.
-
Remote cabinets available 14% off list (condensing units
404A expansion valve and requires R404A refrigerant).
Consult factory technical service dept. for BTU information.
3
/4" white polyethylene cutting board.
supplied by others; system comes standard with
3
/
8
-
-
Loading...