True TBB-2, TBB-3G-S, TD-50-18, TDB-24-48-1-G-1, TDD-4 Installation Manual

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TABLE OF CONTENTS
Safety Information
Safety Precautions 1 Proper Disposal 2 Connecting Electricity 3 Adapter Plugs 3
Installation / Operation Instructions
Ownership 4 Required Tools 4 Uncrating 4 Location 5 Leveling Cabinet 5 Wire Gauge Cart 6 Sealing Cabinet to the floor 7 Electrical Instructions 8 Beer Dispensers 8-9 Start-up and Light Switch Location 9 Shelving & Bin Divider Installation 10 Storage & Handling 10 Temperature/Pressure/Tapping 11 Draft Beer Problems 12
Maintenance, Care & Cleaning
Temperature Control Adjustment 13 Changing CO
2 Gas Cylinder 14
Cleaning Bar System 15 Cleaning the Condenser 16 Important Warranty Information 17 Stainless Steel Equipment Care & Cleaning 18-19 Lightbulb Replacement 20 Warranty (U. S. A. and CANADA ONLY!) 21
INSTALLATION MANUAL FOR
BAR EQUIPMENT AND GLASS CHILLERS
BAR EQUIPMENT AND
BAR EQUIPMENT AND
GLASS CHILLERS
GLASS CHILLERS
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • P.O. Box 970 • O’Fallon, Missouri 63366
(636)-240-2400 • FAX (636)272-2408 • INT’L FAX (636)272-7546 • (800)325-6152
Parts Department (800)424-TRUE • Parts Department FAX# (636)272-9471
CONGRATULATIONS!
You have just purchased the finest commercial
refrigerator available. You can expect many years of
trouble-free operation.
TDD-4
4/9/07-18K SB #894417
TDB-24-48-1-G-1
TBB-2
TD-50-18-S-LT
TBB-3G-S
*Spanish, German, and French versions included.
............ www.truemfg.com ............
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True Food Service Equipment, Inc.
True Food Service Equipment, Inc.
............ www.truemfg.com ............
............ www.truemfg.com ............
SAFETY INFORMATION
SAFETY INFORMATION
True Food Service Equipment, Inc.
True Food Service Equipment, Inc.
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This refrigerator must be properly installed and located in accordance with the Installation Instructions before it is used. Do not allow children to climb, stand or hang on the shelves in the refrigerator.They could damage the refrigerator and seriously injure themselves. Do not touch the cold surfaces in the freezer compartment when hands are damp or wet. Skin may stick to these extremely cold surfaces. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. Keep fingers out of the “pinch point”areas; clearances between the doors and between the doors and cabinet are necessarily small; be careful closing doors when children are in the area.
NOTE: We strongly recommend that any servicing be performed by a qualified individual.
Unplug the refrigerator before cleaning and
making repairs.
Setting temperature controls to the 0 position
does not remove power to the light circuit,
perimeter heaters, or evaporator fans.
WARNING!
Use this appliance for its intended purpose as described in this Owner Manual.
How to Maintain Your
Unit to Receive the Most Efficient and
Successful Operation
You have selected one of the finest commercial refrigeration units made. It is manufactured under strict quality controls with only the best quality materials
available. Your TRUE cooler when properly maintained will give you many
years of trouble-free service.
SAFETY PRECAUTIONS
When using electrical appliances, basic safety precautions should be followed, including the following:
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True Food Service Equipment, Inc.
True Food Service Equipment, Inc.
SAFETY INFORMATION
SAFETY INFORMATION
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PROPER DISPOSAL OF THE REFRIGERATOR
DANGER!
RISK OF CHILD ENTRAPMENT
USE OF EXTENSION CORDS
NEVER USE AN EXTENSION CORD! TRUE will not warranty any refrigerator that has been connected to an extension cord.
Child entrapment and suffocation are not problems of the past. Junked or abandoned refrigerators are still dangerous… even if they will sit for “just a few days.” If you are getting rid of your old refrigerator, please follow the instructions below to help prevent accidents.
Before You Throw Away Your Old Refrigerator or Freezer:
Take off the doors.
Leave the shelves in place so that children may
not easily climb inside.
Refrigerant Disposal
Your old refrigerator may have a cooling system that uses “Ozone Depleting ” chemicals. If you are throwing away your old refrigerator, make sure the refrigerant is removed for proper disposal by a qualified service technician. If you intentionally release any refrigerants you can be subject to fines and imprisonment under provisions of the environmental regulations.
The power cord of this appliance is equipped with a 3-prong (grounding) plug which mates with a standard 3-prong (grounding) wall outlet to minimizethe possibility of electric shock hazard from this appliance.
Have the wall outlet and circuit checked by a qualified electrician to make sure the outlet is properlygrounded.
If the outlet is a standard 2-prong outlet, it is your personal responsibility and obligation to have it replaced with the properly grounded 3-prong wall outlet.
The refrigerator should always be plugged into it’s own individual electrical circuit, which has a voltage rating that matches the rating plate.
This provides the best performance and also prevents overloading building wiring circuits which
could cause a fire hazard from overheated wires. Never unplug your refrigerator by pulling on the power cord.Always grip plug firmly and pull straight out from the outlet.
Repair or replace immediately all power cords that have become frayed or otherwise damaged. Do not use a cord that shows cracks or abrasion damage along its length or at either end.
When removing the refrigerator away from the wall, be careful not to roll over or damage the power cord.
HOW TO CONNECT ELECTRICITY
Do not, under any circumstances, cut or remove the third (ground) prong from the power cord. For personal safety, this appliance must be properly grounded.
WARNING!
USE OF ADAPTER PLUGS
NEVER USE AN ADAPTER PLUG! Because of potential safety hazards under certain conditions, we strongly recommend against the use of an adapter plug.
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SAFETY INFORMATION
SAFETY INFORMATION
True Food Service Equipment, Inc.
True Food Service Equipment, Inc.
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(North America Use Only!)
NEMA plugs
TRUE uses these types of plugs.
If you do not have the right outlet
have a certified electrician install
the correct power source.
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True Food Service Equipment, Inc.
True Food Service Equipment, Inc.
INSTALLATION / OPERATION INSTRUCTIONS
INSTALLATION / OPERATION INSTRUCTIONS
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To insure that your unit works properly from the first day, it must be installed properly.We highly recommend a trained refrigeration mechanic and electrician install your Trueequipment.The cost of a professional installation is money well spent.
Before you start to install your Trueunit, carefully inspect it for freight damage. If damage is discovered, immediately file a claim with the delivery freight carrier.
True is not responsible for damage incurred during shipment.
OWNERSHIP
Adjustable Wrench
Phillips Head Screwdriver
Level
REQUIRED TOOLS
Step 1
The following procedure is recommended for uncrating the unit:
A. Remove the outer packaging, (cardboard
andbubbles or styrofoam corners and clear plastic). Inspect for concealed damage.Again, immediately file a claim with the freight carrier if there is damage.
B. Move your unit as close to the final location as
possible before removing the wooden skid.
C. Remove door bracket on swinging glass door
models (see image 1-2).
Note: Keys for coolers with door locks are located
in warranty packets.
UNCRATING
INSTALLATION / OPERATION INSTRUCTIONS
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REMO
TE UNITS (This section applies to
remotes only!)
Remote cabinets must be ordered as remote. We do not recommend converting for a standard self contained to remote system.
All remote cabinets must be hard wired.
No castors available.
All remote cabinets come standard using 404A refrigerant.
All remote units come standard with expansion valve, liquid line solenoid, heated condensate pan, and defrost timer when applicable.
• Contact True Technical Service for BTU requirements.
No wiring necessary between cabinet and condensing unit.
All remote condensing units purchased from True are 208/230 volts single phase.
If you have any questions regarding this section, please call True at 1-(800)-325-6152.
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INSTALLATION / OPERATION INSTRUCTIONS
INSTALLATION / OPERATION INSTRUCTIONS
True Food Service Equipment, Inc.
True Food Service Equipment, Inc.
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TOOLS REQUIRED:
• Phillips screw driver
• 3/8” socket or 3/8” wrench
Step 2 A. Use a phillips screw diver and remove four
screws from the L-bracket connected the unit to the wood skid (see image 1).Then use a 3/8” socket or wrench and remove the L-bracket from the unit (see image 2).
When lifting unit remember to
leave the cabinet upright for 24 hours before
plugging into power source.
B. Remove skid by unscrewing all base rail anchor
brackets. Place skid to the side.
C. Carefully upright cabinet.
LOCATING
(image 1)
Removing
bracket from
skid.
(image 2)
Removing
bracket from
cabinet.
Step 3 A. Set unit in its final location. Be sure there is
adequate ventilation in your room. Under extreme heat conditions, (100°F+, 38°C+), you may want to install an exhaust fan.
Warning
Warranty is void if ventilation is insufficient.
B. Proper leveling of your True cooler is critical to operating success (for non-mobile models). Effective condensate removal and door operation will be effected by leveling.
C. The cooler should be leveled front to back and side to side with a level.
D. Ensure that the drain hose or hoses are positioned in the pan.
E. Free plug and cord from inside the lower rear of the cooler (do not plug in).
F. The unit should be placed close enough to the electrical supply so that extension cords are never used.
Warning
Compressor warranties are void if the unit is more than 7 ft. (2.1m) from plug-in connection or an extension cord is used to connect unit to a power supply.
LEVELING
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