THESE WARNINGS ARE PROVIDED IN
THE INTERESTS OF YOUR SAFETY.
ENSURE THAT YOU UNDERSTAND THEM
ALL BEFORE INSTALLING OR USING THE
APPLIANCE.
PLEASE
READ
CAREFULLY
BEFORE INSTALLATION
This appliance is heavy and care must
be taken when moving it.
Ensure that all packaging, both inside
and outside the appliance has been
removed before the appliance is used.
DURING OPERATION
Do not use this appliance if it is in
contact with water. Never operate it
with wet hands.
This appliance is designed to be
operated by adults. Young children
must not be allowed to tamper with the
appliance or play with the controls.
During use the appliance becomes Hot.
Care should be taken to avoid touching
heating elements inside the oven.
CAUTION: Accessible parts may be
hot when the grill is in use. Young
children should be kept away
Take great care when heating fats and
oils as they will ignite if they become too
hot.
.
lift
Do not try to
by pulling the door handles. Refer to
installation instructions.
The appliance must be installed
according to the instructions supplied.
Any electrical installation work must be
undertaken by a qualified
electrician/competent person.
It is dangerous to alter or modify the
specifications of the appliance in any
way.
Do not allow young children to play
with any part of the packaging.
After installation, please dispose of the
packaging with due regard to the
environment, your local authority can
arrange this.
or move the appliance
This appliance has been designed for
cooking edible foodstuffs only, and
mustnot be used for any other
purposes.
Never place plastic or any other
material which may melt in the oven.
Ensure cooking utensils are large
enough to contain foods to prevent
spillages and boil overs.
Take care to follow the
recommendations given for tending the
food when grilling. Use the handle
provided in the recommended way.
Always use oven gloves to remove and
replace food in the oven.
5
Ensure that you support the grill pan
when it is in the withdrawn or partially
withdrawn position.
Ensure that all vents are left
unobstructed to ensure ventilation of the
oven.
For hygiene and safety reasons this
appliance should be kept clean at all
times. A build-up of fats or other
foodstuffs could result in a fire,
especially in the grill pan.
Do not leave utensils containing
foodstuffs, e.g. fat or oil in or on the
appliance in case it is inadvertently
switched ON.
You must ensure that the grill control is
in the 'OFF' position when the timer
control has been set for automatic
cooking.
Ensure that the anti-tilt shelves are put
in place correctly. Refer to instructions
on pages 21 and 23.
Never line any part of the appliance
with foil. Do not allow heatproof
cooking material, e.g. roasting bags, to
come into contact with oven elements.
Always stand back from the appliance
when opening the oven door to allow
any build up of steam or heat to
release.
Stand clear when opening the drop
down oven door. Do not allow it to fall
open - support it using the door handle,
until it is fully open.
Cookers and hobs become very hot,
and retain their heat for a long period of
time after use. Children should be kept
well away from the appliance until it has
cooled.
GENERAL
Under no circumstances should
repairs be carried out by inexperienced
persons as this may cause injury or
serious malfunction.
This appliance should be serviced by an
authorised Service Engineer and only
genuine approved spare parts should
be used. Details of servicing and repair
arrangements are supplied on page 33
of this book.
Do not stand on the appliance or on
the open oven door.
Do not hang towels, dishcloths or
clothes from the appliance or its handle.
They are a safety hazard.
AFTER USE
Never leave the appliance
unattended when the oven doors are
open.
Do not place sealed cans or aerosols
inside the oven. They may explode if
they are heated.
Ensure that all control knobs are in the
OFF position when not in use.
Always allow the cooling fan to cool the
appliance down before switching off at
the wall prior to carrying out any
cleaning or maintenance work.
Only clean this appliance in accordance
with the instructions given in this book.
Your safety is of paramount importance.
Therefore, if you are unsure about any of
the meanings of these WARNINGS
contact the:
Customer Care Department
Telephone: 0870 5 950950
6
INSTALLATION INSTRUCTIONS
THINGS YOU NEED TO KNOW
WARNINGS:
l
This appliance must be installed by a qualified
electrician/competent person. Safety may be
impaired if installation is not carried out in
accordance with these instructions.
l
This appliance must be earthed.
l
Do not remove the screws from the earth tab
extending from the oven mains terminal block (Fig.
6).
l
Before connecting the appliance make sure that the
voltage of your electricity supply is the same as that
indicated on the rating plate. This is situated on the
lower front frame of the appliance upon opening the
main cavity door. Alternatively the rating plate may
also be found on the back or top of some models
(where applicable).
l
Do not alter the electrical circuitry of this appliance.
THINGS TO NOTE
l
This appliance is designed to be fitted in cabinets of
the recommended dimensions as shown (Fig. 2).
l
If your cabinet interior dimension is between
565-570mm the oven may still be fitted. However a
minor modification to the cabinet will be required to
reduce the aperture size to 560-565mm. To allow
the appliance to securely screwed in to the cabinet.
a) By connecting the appliance to a cooker point
(having a double pole isolating switch with at least
3mm contact separation in all poles and neutral)
and protected with a fuse or miniature circuit
breaker at your mains fuse box.
Subject to Regional Electricity Companies
regulations if you wish to connect the oven
and hob to the power supply you may use
one of the following two methods:-
b) By connecting the appliance together with a hob
directly to a cooker point(s). Having a double pole
isolating switch with at least 3mm contact
separation in all poles and neutral.
c) If you wish to connect an oven and a hob to a
cooker point you can by connecting the oven and
hob separately to the cooker point. Oven and hob
units should be separately connected to a cooker
point. See Fig. 1.
l
The dimensions given provide adequate air
circulation around the unit within the cabinet,
ensuring compliance with BS EN60-335.
l
Enquiries regarding the installation of the cooker
point, if required, should be made to your Regional
Electricity Company to ensure compliance with their
regulations.
l
The cooker socket switch should be outside the
cabinet but within 2m of the appliance to make it
accessible to switch off the appliance in case of an
emergency.
l
To protect the hands, wear gloves when lifting the
oven into its housing.
NOTE: HOUSE CIRCUIT
Earth leakage and continuity tests must be carried out
before the appliance is connected to the mains supply
and re-checked after fitting.
GETTING THINGS READY
CHOICE OF ELECTRICAL CONNECTION
l
There are three possible ways to connect your
appliance. In each case the appliance should be
operated using at least 6mm² twin core and earth
PVC insulated multicore cable. Please choose
from the most appropriate after reading the
different methods:-
Fig. 1
NOTE: It is good practice to:
l
Fit an Earth Leakage Circuit Breaker to your house
wiring.
l
Wire your appliance to the latest IEE regulations.
PREPARING CABINET FOR FITTING OF OVEN
l
Make sure the cabinet is the correct size for the
appliance to be fitted (Ref. Fig. 2).
l
If the size is between 565-570mm, then the cabinet
should be modified so that at the screw fixing points
the recommended dimension of at least 560-565mm
is maintained. The modification should ideally be
localised to ensure that after screw fitment the
oven is securely fixed into position.
l
The cabinet must be stable and level by firmly
securing it to the wall or floor. If necessary, make
arrangements to ensure the shelf upon which the
oven will rest is level.
l
When the appliance is installed ensure a minimum
gap of 2mm is maintained between the trim on the
bottom edge of the appliance and any
corresponding door / panel underneath.
7
RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES)
6
0
0
m
i
n
5
6
0
m
i
n
5
5
8
907 min
See
Below
872
5
7
0
m
a
x
n
i
m
0
5
5
dedne
mm
oce
R0
002
300 min
6
5
1
Cross section
through
cabinet
showing oven
positioned
978
-
897
872
478
9
5
Fig.2 Built In Installation
542
8
HOW TO FINISH UNPACKING
l
Place packed appliance next to the cabinet in
which it will be installed.
l
Remove the appliance packing except for bottom
tray which should be left in position until the
appliance is ready to be fitted into its cabinet.
l
Carefully score down from each end of the cable
sheathing along the length of the bare earth wire
(if a cut was made along the length of the live or
neutral wires, it might cut into their sheathing) to
the cuts already made.
l
Carefully prise open the sheathing at each end of
the cable to expose the encased wiring.
NOTE: It is imperative that the appliance is left
in the base to protect both the appliance and the
floor.
l
Ensure the owner is given these operating
instructions.
TOOLS REQUIRED
The following tools will be needed and it helps to
assemble them before starting to install your oven:
A terminal screwdriver (3mm wide blade)
A pozidrive screwdriver
Pliers
Wirestrippers
Knife
Sidecutters
Adhesive Tape
Tape Measure
TO REMOVE COVER OF MAINS TERMINAL
From the rear of the appliance, remove mains input
terminal cover to gain access to terminal block.
l
First remove retaining screw with pozidrive
screwdriver. See Fig. 3.
Fig.3
MAKE THE ELECTRICAL CONNECTIONS
Important: Switch off at mains, miniature
circuit breaker and, if appropriate, remove
fuse before commencing any electrical work.
PREPARING CABLE
We recommend you use a new length of cable to
ensure your safety.
l
Ensure you have the correct length of cable
appropriate to the wiring method you are using.
When fitting new cable allow sufficient cable for
removal of the unit at a later date, should it be
necessary.
l
Score, but do not cut through, around the
sheathing with a knife 100mm (4in) from each
end of the cable and break through to the
encased wires by bending the cable backwards
and forwards to fatigue the sheathing.
l
Prise cover loose using screwdriver in position
(1) then lever off with screwdriver in position (2)
at either side. See Fig. 4.
Fig.4
9
l
Lift cover and remove screw from cable clamp.
See Fig. 5.
l
Clamp the mains cable securely ensuring 5mm of
the outer insulation is inside the terminal block
and that the wires are not taught but not so slack
as to cause any fouling. See Fig. 6.
l
Place fuse/ miniature circuit breaker in circuit and
switch on at mains.
CONNECTING TO A HOB OR COOKER POINT
WARNING: THIS APPLIANCE MUST BE
EARTHED.
l
Either follow in general terms the instructions for
connecting to the terminal block or refer to the
hob suppliers installation instructions.
Fig.5
CONNECTING TO MAINS TERMINAL
Warning: This appliance must be earthed.
l
Make connection as shown in Fig. 6 by
proceeding as follows:-
Fig.6
l
Preform wires to the appropriate shape to suit
fitting into the mains terminal block.
Feed the cable through the cabinet and
arrange to route the cable away from the
appliance which may become hot.
CHECKING ELECTRICAL CONNECTIONS
l
Correct electrical connection can be confirmed
when switching on the appliance as the electronic
minute minder will be flashing.
NOTE: HOUSE CIRCUIT
Earth leakage and continuity tests must be carried
out before the appliance is connected to the mains
supply and re-checked after fitting.
l
Strip inner insulation on wires using wirestrippers.
l
Twist the bared wires using pliers.
l
Cut bared wires10mm away from the end of the
inner insulation. Where uninsulated Earth wires
are used ensure they are suitably sheathed to
leave 10mm bare wire to fit into the terminal.
l
Clamp bare wires into the relevant terminal and
check they are held by tugging each one in turn.
10
FITTING INTO THE CABINET
IMPORTANT: Ensure that the oven is switched
off at the wall before any further work is carried
out.
l
Using a tape measure establish the internal width
of the cabinet. Refer to page 7 if greater than
565mm.
l
Position the appliance in front of the cabinet. See
Fig. 7.
l
Take out all oven furniture before installation to
reduce the weight you need to lift. The oven door
should be taped up to keep it closed whilst lifting.
l
To place the appliance into the cabinetry follow
the procedure below:
l
N.B. Two people will be required to carry out
the lifting procedure.
a) Each person should squat either side of the
appliance.
Fig.7
Mains
Cable
Pack Base
b) Tilt the appliance so that your hands can support
the underside of the appliance.
Warning: Do Not attempt to lift this
appliance by the handles.
c) Keeping your back straight, raise the appliance to
the cabinet by straightening at the knees.
d) Rest the rear underside of the appliance on the
cabinet floor while your hands support the front.
e) The appliance can be pushed fully into the
cabinet. Take care to avoid damaging the mains
lead.
f) Ensure the appliance is central in the cabinet and
level.
g) Do not remove spacers fitted behind fixing holes.
h) When the appliance is fully housed screw the
stability screws (supplied with the appliance) into
the side of the cabinet taking care not to distort
the side trims (See Fig. 8). It is advisable to turn
each screw alternately to avoid damaging the
trims.
Fig.8
i)Switch on the appliance then refer to the
operating instructions in the following pages.
11
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