TRICITY BENDIX SB431W President, SB431GR President, SB431C President, SB431B President User Manual
OPERATING & INSTALLATION
INSTRUCTIONS
SPLASHBACK ELECTRIC COOKER
SB431
PLEASE READ THIS INSTRUCTION BOOKLET BEFORE USING THE APPLIANCE
TECHNICAL DETAILS
MODEL NO. SB 431
Voltage: 230-240 Volts AC 50Hz
Wattage: 10.3-11.2kW
Height: 1290mm
Width: 550mm
Depth: 595mm
Weight: 56kg
This appliance complies with: European Council Directive 73/23/EEC.
EMC Directive 89/336/EEC.
CE Marking Directive 93/68/EEC
2
CONTENTS
Technical Details .................................................................................................................................... 2
Contents .................................................................................................................................................. 3
Preface ..................................................................................................................................................... 5
Safety ....................................................................................................................................................... 6
Before Installation ........................................................................................................................... 6
During Operation ............................................................................................................................. 6
After Use ......................................................................................................................................... 7
General ........................................................................................................................................... 7
Introduction ............................................................................................................................................. 8
Rating Plate .................................................................................................................................... 8
Installation ....................................................................................................................................... 8
General Notes on Using Your Appliance ........................................................................................ 9
About Condensation and Steam ..................................................................................................... 9
Grill and Oven Furniture .................................................................................................................. 9
Getting to Know Your Appliance .......................................................................................................... 10
The Control Panel ........................................................................................................................... 10
The Timer ........................................................................................................................................ 11
The Radiant Hob ..................................................................................................................................... 14
Recommended Saucepans ............................................................................................................ 14
Hints and Tips ................................................................................................................................. 14
Deep Fat Frying ...................................................................................................................................... 15
Preserving ............................................................................................................................................... 15
The Dual Grill .......................................................................................................................................... 16
Uses of the Dual Grill ...................................................................................................................... 16
Selecting the Grill ............................................................................................................................ 16
The Grill Pan and Handle ............................................................................................................... 16
Hints and Tips ................................................................................................................................. 17
Grilling Chart ................................................................................................................................... 17
The Top Oven .......................................................................................................................................... 18
Uses of the Top Oven ..................................................................................................................... 18
Selecting the Top Oven .................................................................................................................. 18
To Fit the Top Oven Shelf ............................................................................................................... 18
Hints and Tips ................................................................................................................................. 18
The Main Fan oven ................................................................................................................................. 20
Uses of the Fan Oven ..................................................................................................................... 20
Selecting the Fan Oven .................................................................................................................. 20
Things to Note ................................................................................................................................. 20
To Fit the Oven Shelves ................................................................................................................. 20
Hints and Tips ................................................................................................................................. 21
Oven Cooking Chart ...............................................................................................................................22
Roasting Chart ........................................................................................................................................ 23
3
CONTENTS
Defrost Feature ....................................................................................................................................... 24
Uses of Defrost Feature .................................................................................................................. 24
Selecting Defrost ............................................................................................................................. 24
Things to Note ................................................................................................................................. 24
Hints and Tips .................................................................................................................................. 24
Care and Cleaning .................................................................................................................................. 25
Cleaning Materials .......................................................................................................................... 25
Cleaning the Radiant Hob and Hotplate Trims ............................................................................... 25
Cleaning the Outside of the Appliance ........................................................................................... 25
Cleaning the Grill and Oven Furniture ............................................................................................. 25
Cleaning Inside the Oven/Grill Compartments ............................................................................... 26
Care of Stayclean Surfaces ............................................................................................................ 26
Hints and Tips ................................................................................................................................. 26
Something Not Working? ...................................................................................................................... 27
Service and Spare Parts ........................................................................................................................ 28
Guarantee Conditions ............................................................................................................................ 29
Notes ........................................................................................................................................................ 30
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PREFACE
Dear Customer,
Thank you for buying a Tricity Bendix appliance. With our 80 years experience in
developing and manufacturing the very best in U.K. appliances, you can be
assured that you have purchased a hard working, reliable, quality product.
Tricity Bendix appliances comply with British Standard safety and performance
requirements. They have been approved by BEAB (British Electrotechnical
Approvals Board) and are covered by a 12 month parts and labour guarantee.
To get the best from your new Tricity Bendix appliance, we ask that you PLEASE
READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be
made to cooking times and temperatures, which may differ, from your previous
appliance.
It is most important that this instruction book is retained with the appliance for
future reference. Should the appliance be sold, or if you move house and leave
the appliance, always ensure that the book remains with the appliance. This will
enable the new owner to be acquainted with the functioning of the appliance and
the relevant warnings.
Please read the whole instruction book before attempting to use the appliance
ensuring you follow the recommendations given.
5
SAFET
Y
THESE WARNINGS ARE PROVIDED IN
THE INTERESTS OF YOUR SAFETY.
ENSURE THAT YOU UNDERSTAND
THEM ALL BEFORE INSTALLING OR
USING THE APPLIANCE.
PLEASE
READ
CAREFULLY
BEFORE INSTALLATION
This appliance is heavy and care
must be taken when moving it.
Ensure that all packaging, both
inside and outside the appliance has
been removed before the appliance
is used.
If the appliance is to be placed on a
base, measures must be taken to
prevent the appliance slipping from
the base.
Do not try to lift or move the
appliance by pulling the door
handles.
The electrical installation work must
be undertaken by a qualified
electrician/competent person.
DURING OPERATION
This appliance is not intended to be
operated by means of an external
timer or separate remote control
system.
Do not use this appliance if it is in
contact with water. Never operate it
with wet hands.
This appliance is designed to be
operated by adults. Young children
must not be allowed to tamper with
the appliance or play with the
controls.
During use the appliance becomes
Hot. Care should be taken to avoid
touching the heating elements inside
the oven.
CAUTION: Accessible parts may
be hot when the grill is in use.
Young children should be kept
away.
Take great care when heating fats
and oils, as they will ignite if they
become too hot.
This appliance has been designed for
cooking edible foodstuffs only, and
must not be used for any other
purposes.
It is dangerous to alter or modify the
specifications of the appliance in any
way.
Do not allow young children to play
with any part of the packaging.
After installation, please dispose of
the packaging with due regard to
safety and the environment, your
local authority can arrange this.
Never place plastic or any other
material which may melt in the oven
or on the hob.
Ensure cooking utensils are large
enough to contain foods to prevent
spillages and boil overs.
The handles of saucepans which are
smaller than the heated area on the
hob will become hot. Ensure your
hand is protected before handling the
pan.
6
Take care to follow the
recommendations given for tending
the food when grilling.
Do not leave utensils containing
foodstuffs, e.g. fat or oil in or on the
appliance in case it is inadvertently
switched ON.
Always use oven gloves to remove
and replace food in the oven.
Ensure that you support the grill pan
when it is in the withdrawn or partially
withdrawn position.
Ensure that all vents are left
unobstructed to ensure ventilation of
the oven cavity.
Ensure the anti-tilt shelves are put in
place correctly. Refer to instructions
on page 18 and 20.
Never line any part of the appliance
with foil. Do not allow heatproof
cooking materials e.g. roasting bags,
to come into contact with oven
elements.
Always stand back from the
appliance when opening the oven
door to allow any build up of steam or
heat to release.
Never leave the appliance
unattended when the oven doors
are open.
Do not place sealed cans or
aerosols inside the oven. They may
explode if they are heated.
Cookers and hobs become very hot,
and retain their heat for a long period
of time after use. Children should be
kept well away from the appliance
until it has cooled.
GENERAL
Under no circumstances should
any repairs be carried out by an
inexperienced person as this may
cause injury or serious malfunction.
This appliance should be serviced by
an authorised Service Engineer and
only genuine-approved spare parts
should be used. Details of repair and
servicing arrangements are supplied
on page 28 of this book.
Do not stand on the appliance or on
the open oven door.
Do not hang towels, dishcloths or
clothes from the appliance or its
handle. They are a safety hazard.
Always switch OFF the appliance at
its power point and allow the
appliance to cool before any
maintenance or cleaning work is
carried out.
AFTER USE
Ensure that all control knobs are in
the OFF position when not in use.
For hygiene and safety reasons
this appliance should be kept
clean at all times. A build-up of
fats or other foodstuffs could
result in a fire, especially in the
grill pan.
Only clean this appliance in
accordance with the instructions
given this book.
Your safety is of paramount importance.
Therefore, if you are unsure about any of
the meanings of these WARNINGS contact
the:
Customer Care Department
Telephone 0870 5 950950
7
INTRODUCTION
WARNING: THIS APPLIANCE MUST BE EARTHED
RATING PLATE
This is situated on the lower front frame of the
appliance and can be seen upon opening the door.
Alternatively the rating plate may also be found on
the back or top of some models (where applicable).
The appliance must be protected by a suitably
rated fuse or circuit breaker. The rating of the
appliance is given on the rating plate.
Do not remove the rating plate from the
appliance as this may invalidate the guarantee.
INSTALLATION
If your appliance has been damaged in transit,
contact your supplier immediately. DO NOT
attempt to install it.
Your appliance left the factory fully packaged to
protect it from damage. If it is delivered without
packaging and damage has occurred, the
manufacturer cannot accept responsibility. Contact
your supplier for advice.
The cable should be routed away from potentially
hot areas marked by X in the diagram below.
To move the appliance, open the main oven door,
and lift the appliance by holding inside the top of
the oven compartment.
Once the packaging has been removed the
appliance should only be moved by hand. DO
NOT use a sack barrow or any other aid to lift the
appliance as damage may occur.
Connection to the electricity supply must be carried
out by a qualified electrician/competent person.
The electrical connection should be made using a
double pole isolating switch (cooker socket) with at
least 3mm contact separation in all poles. The
cable must have conductors of sufficiently high
cross-sectional area to prevent overheating and
deterioration.
The recommended cross-section area is six square
millimetres (6.00mm
For SB431BTS
The electrical connection must be made using an
all pole isolating switch, or other suitable means of
disconnection, with at least 3mm contact
separation. The cable must have conductors of
sufficiently high cross-sectional area to prevent
overheating and comply with all relevant wiring
regulations.
2
).
This is a type Y appliance, which means it is freestanding and can be fitted with cabinets on one or
both sides. It may also be fitted in a corner setting.
A nominal air gap of 2mm at the sides of the
appliance is required to enable the appliance to be
moved into position.
Side walls which are above hob level should be
protected by heat resistant non-combustible
material and MUST NOT be nearer than 40mm to
the hob side.
Overhanging surfaces or a cooker hood should be
a minimum of 685mm above the hob.
The recommended cross-section area is six square
millimetres (6.00mm
2
).
It is important to ensure that the appliance is level
after installation. Levelling feet are fitted to the
appliance to accommodate uneven floors.
8
GENERAL NOTES ON USING YOUR
APPLIANCE
We suggest that you run the oven elements for 10
– 15 minutes at 220
their surfaces. The procedure should be repeated
with the grill for approximately 5 – 10 minutes.
During this period an odour may be emitted, it is
therefore advisable to open a window for
ventilation.
o
C to burn off any residue from
ABOUT CONDENSATION AND STEAM
When food is heated it produces steam similar to a
boiling kettle. The ovens are vented to allow some
of this steam to escape. However, always stand
back from the appliance when opening the oven
door to allow any build up of steam or heat to
release.
If the steam comes into contact with a cool surface
on the outside of the appliance, e.g. a trim, it will
condense and produce water droplets. This is
quite normal and is not caused by a fault on the
appliance.
To prevent discolouration, regularly wipe away
condensation and also soilage from surfaces,
including the vent at the rear of the hob.
GRILL AND OVEN FURNITURE
The following items of grill/oven furniture have
been supplied with the appliance. If you require
replacements of any of the items listed below,
please contact your local Service Force Centre
quoting the relevant part number.
1 grill pan
(311409401)
1 grill pan handle
(311468100)
NOTE:
If you require an additional handle for your grill
pan, this can be ordered from your local Service
Force Centre by quoting the relevant part number
311479800\6
For your safety wall coverings at the rear of the
appliance should be securely fixed to the wall.
1 grill pan grid
(311419801)
1 straight shelf for grilling
and top oven cooking
2 straight shelves
for main oven cooking
Scuffing of the Stayclean panel/s by the oven
furniture pack may occur during transit. These
marks will disappear after the oven elements have
been burnt off for the first time.
9
GETTING TO KNOW YOUR APPLIANCE
THE CONTROL PANEL
A
Please Note: SB431 Green Timer will differ from the one shown in the diagram.
C
B
D
FE
FEATURES
A-Timer
B - Main Oven Temperature Control
C - Main Oven Indicator Neon
D - Top Oven Temperature Control
E - Top Oven Indicator Neon
F - Selector Control
G - Hotplate Controls
G
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