2222 123-54
FD 845
FRIDGE-FREEZER
OPERATING AND INSTALLATION
INSTRUCTIONS
2
IMPORTANT SAFETY INFORMATION
It is most important that this instruction book should be retained with the appliance for future
reference. Should the appliance be sold or transferred to another owner, or should you move house and
leave the appliance, always ensure that the book is left with the appliance in order that the new owner
can get to know the functioning of the appliance and the relevant safety information.
This information has been provided in the interest of safety.You MUST read it carefully before installing
or using the appliance.
Installation
• This appliance is heavy. Care should be taken
when moving it.
• It is dangerous to alter the specifications or
attempt to modify this product in any way.
• Care must be taken to ensure that the appliance
does not stand on the electrical supply cable.
Important: if the supply cable is damaged, it
must be replaced by a special cable available
from the manufacturer or its service agent.
• Any electrical work required to install this
appliance should be carried out by a qualified
electrician or competent person.
• Parts which heat up should not be exposed.
Whenever possible, the back of the appliance
should be close to a wall but leaving the required
distance for ventilation as stated in the installation
instructions.
• The appliance should be left for 2 hours after
installation before it is turned on, in order to allow
the refrigerant to settle.
Child Safety
• Do not allow children to tamper with the controls
or play with the product.
• Keep all packaging well away from children.
During Use
• This appliance is designed for domestic use only,
specifically for the storage of edible foodstuffs
only.
• Frozen food must NOT be re-frozen once it has
thawed out.
• Do not place carbonated or fizzy drinks in the
freezer.
• Do not remove items from the freezer if your
hands are damp/wet, as this could cause skin
abrasions or frost/freezer burns.
• Ice lollies can cause ‘frost/freezer burns’ if
consumed straight from the freezer.
• Manufacturers’ storage recommendations should
be strictly adhered to. Refer to relevant
instructions.
• The cooling plate or refrigerated freezer shelves
in this appliance contain channels through which
the refrigerant passes. If these are punctured this
will cause substantial damage to the appliance
and result in food loss. DO NOT USE SHARP
INSTRUMENTS to scrape off frost or ice. Under
NO circumstances should solid ice be forced off
the lining or shelves. Solid ice should be allowed
to thaw, when defrosting the appliance. See
Defrost Instructions.
Maintenance and Cleaning
• Switch off and unplug the appliance before
carrying out any cleaning or maintenance work.
Servicing
• This product should be serviced by an authorised
engineer and only genuine spare parts should be
used.
• Under no circumstances should you attempt to
repair the machine yourself. Repairs carried out
by inexperienced persons may cause injury or
serious malfunctioning. Refer to Expert Appliance
Care and always insist on genuine spare parts.
At the end of the Appliance
Life
• When disposing of your appliance, use an
authorised disposal site.
• Remove the plug and ensure that any locks or
catches are removed, to prevent young children
being trapped inside.
3
CONTENTS
Instructions for the User
Important Safety Information
2
Description of the appliance
4
Operation
5
Before use 5
Setting the temperature 5
Freezing fresh food 5
Storage of frozen food 5
Thawing 6
Making ice cubes 6
Fresh food refrigeration 6
Movable shelves 7
Freezing calendar 7
Hints and Tips
8
Maintenance and Cleaning
9
Internal cleaning 9
External cleaning 9
When the appliance is not in use 9
Changing the light bulb 9
Defrosting 9
Something Not Working
11
Service and Spare Parts
12
Customer Care
12
Guarantee Conditions
13
Instructions for the
Installer
Technical Specification
14
Installation
15
Positioning 15
Shelf holders 15
Electrical Connection
16
Rear spacers 17
Door Reversal
17
4
DESCRIPTION OF THE APPLIANCE
A - Thermostat control for both compartments
B - Dairy compartment
C - Movable shelf
D - Can storage shelf
E - Bottle storage shelf
F - Salad crisper
G - Glass shelf
H - Storage shelves
I - Frozen food storage
J - Ice trays
K - Shelf for freezing fresh foods
17
Door reversal
1. Disconnect from the electricity supply;
2. Remove all loose items, including food, store food
in a cool place;
3. Gently lay the fridge/freezer on its back with the
top held away from the floor by 5-8 cm (2-3
inches) of packing;
4. Remove the feet (2-3).
5. Remove bottom hinge (1).
6. Slide out the fridge door from middle hinge (H)
and remove the latter.
7. Slide out the freezer door from pin (G), unscrew
the latter and then screw it down into the hinge
provided on the opposite side, after having
removed the small plugs which should then be
fitted on the opposite side.
8. Refit the freezer door and the middle hinge on the
opposite side.
9. Refit the fridge door and bottom hinge (1) on the
opposite side.
10.Refit the feet (2-3).
11.Unscrew the handles. Refit them on the opposite
side after having pierced the plugs with a punch.
Cover the holes left open with the plugs contained
in the documentation pack.
Attention
After completion of the door reversing operation,
check that the door gasket adheres to the cabinet. If
the ambient temperature is cold (i.e. in Winter), the
gasket may not fit perfectly to the cabinet. In that
case, wait for the natural fitting of the gasket or
accelerate this process by heating up the part
involved with a normal hairdryer.
H
G
PR220
D715 PIED/M
1
2
3
Printed on recycled paper
PR60
A
45°
Rear spacers
The plastic bag containing all relevant
documentation also contains two spacers to be fitted
into special holes in the back of the appliance. Fit the
spacers into the holes, taking care to ensure that the
arrow (A) is positioned as shown in Fig. Then turn
them through 45° (arrow (A) vertical) until they lock
into place.
K
J
I
H
G
F
A
B
C
D
E
5
OPERATION
Before using
Remove all securing tapes. Wash inside the
appliance with lukewarm water and bicarbonate of
soda (5 ml to 0.5 litre of water).
Do not use soap or detergent as the smell may
linger. Dry thoroughly.
Setting the temperature
The temperature inside the refrigerator is regulated
by a thermostat with 6 temperature positions and
one «OFF» (O) position.
Position 1 = minimum coldness
Position 6 = maximum coldness
Turn the thermostat dial to the required position.
The intermediate position is usually the most
suitable (3-4).
The thermostat setting can vary as the temperature
inside the refrigeration compartment depends on the
following factors:
– room temperature
– how often the door is opened
– how much food is stored
– position of the appliance
Important
During prolonged periods of abnormally hot weather,
if the thermostat is set on too high a number, the
cooling system may operate continuously and the
fridge cooling plate may not defrost. Turning the knob
to a lower number will cause the automatic
defrosting to resume.
Storage of frozen food
When first starting-up or after a period of use, before
putting the products in the freezer compartment let
the appliance run for at least two hours on the
coldest setting, then turn the thermostat knob to the
normal opertion position.
Do not exceed the storage period indicated by the
manufacturer.
Finally, do not open the door frequently or leave it
open longer than is absolutely necessary.
Important
Do not put carbonated liquids, (fizzy drinks etc.), in
the freezer compartment.
Ice Iollies, if consumed immediately after removal
from the freezer, can cause low temperature skin
burns.
Do not remove items from the freezer if your hands
are damp/wet, as this could cause skin abrasions or
“frost/freezer burns”.
The freezer compartment
The four-star freezer compartment is suitable for
storage of commercially frozen food and for freezing
fresh foods.
Freezing fresh food
To freeze fresh foods it is necessary to change the
setting of the thermostat knob.
However, for a quicker freezing operation, turn the
thermostat knob to the coldest setting; but remember
that, in this condition the refrigerator compartment
temperature might drop below 0° C.
If this occurs reset thermostat knob to a warmer
setting.
In any 24 hours you can freeze up to 3 kg. of fresh
food.
Place the food to be frozen on the shelf of the
freezer as this is the coldest part.
Important
In the event of a power cut do not open the door. The
food in the freezer will not be affected if the power
cut is short and if the freezer is full. Should the food
begin to thaw, it must be consumed quickly and must
not be re-frozen.
6
Fresh food refrigeration
To obtain the best performance, do not store warm
food or evaporating liquids in the refrigerator; do
cover or wrap the food, particularly if it has a strong
flavour.
Do not cover the shelves with any protective
material, such as paper, cardboard or plastic, which
may obstruct the air circulation through them.
To help you use your refrigerator correctly, here are
some more useful hints:
Raw meat (beef, pork, lamb & wild poultry): wrap
in polythene bags and place on top of the salad
drawer.
Meat can only be stored safely in this way for
one or two days at the most.
Fruit & vegetables: these should be thoroughly
cleaned and placed in the bottom salad drawers.
Butter & cheese: these should be placed in special
airtight containers or wrapped in aluminium foil or
polythene bags to exclude as much air as possible.
Milk bottles: these should have a cap and should be
stored in the bottle rack on the door.
Making ice cubes
The appliance is provided with one or more trays for
ice-cubes trays.
Fill the tray(s) 3/4 full to give the ice space to expand
and place them in the freezer compartment.
To release the ice cubes simply give the tray a slight
twist.
Do not use sharp or metallic instruments to remove
the trays from the freezer.
Thawing
Frozen food, prior to being used, can be thawed in
the fridge or at room temperature depending on the
time available. Small food items may even be cooked
from frozen; in this case cooking will take longer.
Any frozen food which is allowed to thaw accidentally
should either be eaten as soon as possible or thrown
away. Alternatively, if the food is uncooked and has
not been completely defrosted it can be cooked and
then refrozen.
Meat, fish and fruit should be thawed in the
refrigerator compartment and small pieces of meat
can even be cooked while still frozen, but you must
ensure that it is thoroughly cooked through.
Vegetables should be directly immersed in boiling
water; ready-cooked dishes can be placed directly in
the oven in their aluminium wrapping.
A microwave oven is particularly suitable for thawing
any type of frozen food: follow the oven instructions,
particularly regarding the placement of aluminium
wrapping or containers in the oven.
Defrosted cooked food must never be
refrozen.
15
INSTALLATION
Positioning
This appliance should only be installed at a location
where the ambient temperature corresponds to the
climate classification indicated on the rating plate,
which is located at the left on the inside of the
appliance.
The following table shows which ambient temperature
is correct for each climate classification:
SN +10°C to + 32°C
N +16°C to + 32°C
ST +18°C to + 38°C
T +18°C to + 43°C
It should be located in a dry atmosphere, out of direct
sunlight and away from extreme temperature e.g. not
next to a boiler or radiator, or in a very cold room e.g.
an outhouse, where the temperatures may fall below
10°C (50°F). If these temperatures are exceeded i.e.
colder or warmer, then the appliance may not operate
correctly.
You should also ensure that air can circulate freely
around the back and the top of the cabinet. There
must also be at least 100 mm (4”) distance between
the top of the cabinet and any overhanging kitchen
furniture (A). Ideally, the appliance should not be
positioned beneath overhanging furniture (B).
There should also be a gap of 25 mm either side of
the appliance. Do not obstruct the space underneath.
The back of the cabinet may be placed close to the
wall but must not touch it. DO NOT install in places
with restricted ventilation.
Adjust the level of the appliance by screwing out the
adjustable foot, or feet, at the bottom of the cabinet
using your fingers (see figure).
Shelf holders
Your appliance is equipped with shelf retainers that
make it possible to secure the shelves during
transportation.
To remove them proceed as follows:
Raise the shelf from the back, push it in the direction
of the arrow until it is freed and remove the retainers.
D200
A
B
NP005
100 mm10 mm
10 mm
Warning
IF YOU ARE DISCARDING AN OLD APPLIANCE
THAT HAS A LOCK OR CATCH ON THE DOOR,
YOU MUST ENSURE THAT IT IS MADE
UNUSABLE TO PREVENT YOUNG CHILDREN
BEING TRAPPED INSIDE.
Important
It must
be possible to disconnect the appliance from
the mains power supply; the plug must therefore be
easily accessible after installation.
Depending upon the position which you choose for
your appliance, you may wish to reverse the way in
which the door opens. To do this, refer to instructions
on “Door reversal directions” paragraph.
A
B