Treif PRIMUS 400 User Manual

PRIMUS 400: The Premium Model
Bread slicing has never been so hygienic, so quiet, so fast: PRIMUS 400
Slice at a premium level with PRIMUS 400 and enjoy the unique advantages of the new Premium-Hygiene-Design. The open design sets completely new standards. Slicing bread has never been this hygienic.
Excellent slicing results for all sorts of bread (even fresh from the oven) in proven TREIF quality, always a soft sound and a tremendous slicing speed including the choice between two slicing speeds — PRIMUS 400 offers that and more.
With proven TREIF quality, PRIMUS
400 slices all sorts of bread (infeed
length: 400 mm/ 15
sandwich bread to double-baked
bread with a hard crust (even fresh
from the oven) — consistently without
blade lubrication.
4
“)
/
, from soft
5
The faster slicing speed means you
can be back with your customers
sooner. PRIMUS 400 features two
speeds as a standard (130 or 220
slices/minute). Simply select the desi-
red speed with the press of a button.
If required, PRIMUS 400 cuts the bread
in half or slices only half of the loaf.
The automatic slice holder supports the
slices during the cutting process, facili-
tating removal of the sliced bread.
PRIMUS 400 even produces clean
slices on marble cake with chocolate
glaze. Of course the machine is also
suitable for madeira cake, stollen and
raisin loaf.
The open design is unique. Simply open the
machine door and detach the removal chute for
quick and easy cleaning. This design completely
redefines hygiene.
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Premium quality — from slicing to cleaning
800
800
700
1050
The Premium-Hygiene-Design features a unique open design. Even the removal chute can be deta­ched for cleaning. Contaminations in the technical section (e.g. from flour dust) are prevented by the complete separation from the cutting section.
Technical data:
Two slicing speeds can be selected with a button
Max. slices/minute 130/ 220
Cross section of product (mm/inch) 330 x 150; 13“ - 6 Infeed length (mm/inch) 400; 15 Slice thickness (mm/inch) 4–24;
Housing dimensions (mm/inch) Width/Depth/Height 800 / 700 / 1,050;
Operating voltage 230 V Pre-fuse in the supply line 16 A Connecting load (kW) 0.9 Weight (kg/lb) 215; 474
Standard
on the slicing speed)
(depending
4
/
5
1
“–1“
/
(adjust-
5
1
/
able in 0.5 mm/ increments)
1
/
/ 27
31
2
Of course, the blade with
a unique toothing and a
special grinding finish is
made by TREIF. TREIF is
the only manufacturer of
bread slicers that manu-
factures the blades itself.
50
3
3
/
/
/ 41
5
10
All measurements in mm.
The benefits at a glance:
• Premium-Hygiene-Design: open design, detachable
removal chute for cleaning, numerous slots for quick sweeping out of crumbs, complete separation of cutting and technical sections
• Smooth sound: sound-optimised slicing/ optimisation of
the proven system of sound-absorbing brushes (TREIF patent)
HEADQUARTERS:
TREIF Maschinenbau GmbH Toni-Reifenhäuser-Str. 1 D-57641 Oberlahr Phone +49 2685 944 0 Fax +49 2685 1025 E-Mail: info@treif.com
The blade protection ensures safe cleaning of the machine. The blade protection is included in the delivery.
The system of sound­absorbing brushes (a TREIF patent) has proven successful. It was optimised and thoroughly revised for PRIMUS 400. The result: an even softer sound, pleasantly quiet.
Further LOCATIONS:
TREIF U.K. Ltd.
Genesis House, Poole Hall Road
Poole Hall Industrial Estate
Ellesmere Port, GB-Cheshire CH66 1ST
Phone: +44 (0) 151 3506100
Fax: +44 (0) 151 3506101
E-Mail: treifuk@treif.com
• Two slicing speeds (standard): up to 220 slices/minute,
selectable with a button (standard)
• Universal bread slicing machine: Slices all sorts of
bread (oven fresh), no blade lubrication
• One-button operating system for all functions (setting
slice thickness, loaf halving, number of slices and slicing speed)
• Long-term use of circular blade thanks to special
grinding finish; high quality standard due to own blade manufacturing ( without dismantling
• Simpler handling thanks to the automatic slice holder
• Machine delivery includes: blade protection, a pair of
cut-resistant gloves and a blade-changing tool
• Storage for clips for sealing bread bags (optional)
TREIF USA Inc.
50 Waterview Drive, Suite 130
Shelton, CT 06484
Phone: +1 203 929 9930
Fax: +1 203 929 9949
E-Mail: treifusa@treif.com
Belgium
nanoBlade
China
); easy cleaning of the blade
Subject to modifications for technical progress. 0.25 05/2016 DieDruckerei
France Italy Russia
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