Tower Hobbies BM14001 Safety And Instruction Manual

Low Fat

Air Fryer

Safety and Instruction Manual

PLEASE READ CAREFULLY

BM14001

BM14001 Airwave Low Fat Air Fryer

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BEFORE YOUR FIRST USE

1. Read all instructions in this manual carefully. The information included in this
book will guide you through the versatility of your appliance.

2. Place your appliance on a level surface such as a counter top or table. Be sure
the sides, back and top of the appliance are at least four inches away from any
walls, cabinets or objects on the counter or table.

3. Remove all stickers from the appliance. Wash all items that come into contact
with food in warm, soapy water or in the dishwasher.
Dry thoroughly before placing In the oven.

4. Dispose of packaging in a responsible manner.

5. It’s a good idea to keep the outer box for storage purposes.

WARNING:

DO NOT immerse the unit in water.

WHAT’S IN THE BOX

Instruction Manual
Recipe book
Tongs
Low Rack
High Rack
Oil spray
2 x mesh plates
1 x extension ring

1. Lid- Motor Block

2. Safety Handle

3. Timer (60 minutes)

4. Thermostat (65-250

o

C)

5. Indicator Lights

6. Stand

7. Bowl

2. 3. 4. 1.

5.

6.

7.

Safety and Instruction Manual

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Helpline: [phone]

CONTENTS: CONTENTS:

2 What’s in the box & before your first use
4 Product safety information
6 Using your appliance
16 Care and cleaning
17 Technical data & Warranty
18 Important! Wiring safety
19 Your receipt & disposal of the unit

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PRODUCT SAFETY INFORMATION

When using any electrical appliance, basic safety precautions should always be
followed including the following:

• Check that the voltage of the main circuit corresponds with the rating of the
appliance before operating.

• Please ensure that the appliance is used on a stable, level, and heat
resistant surface.

• Do not immerse cords, plugs or any part of the appliance in water or any
other liquid.

• Do not leave the appliance unattended while it is operating.

• Close supervision is necessary when any appliance is used by or near
children.

• Take care when any appliance is used near pets.

• This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards
involved.

• Children should not play with the appliance.

• Cleaning and user maintenance should not be undertaken by children
without supervision.

• Switch off at the wall socket then remove the plug from the socket when not
in use or before cleaning.

• If the supply cord or appliance is damaged, stop using the appliance
immediately and seek advice from the manufacturer, its service agent or a
similarly qualified person.

• Do not let the cord hang over the edge of a table or counter or let it come
into contact with any hot surfaces.

• The use of accessory attachments other than those supplied is not
recommended.

Safety and Instruction Manual

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Helpline: [phone]

• Do not pull the plug out by the cord as this may damage the plug and/or the
cable.

• Do not use this product for anything other than its intended use.

• This appliance is for household use only.

• Do not carry the appliance by the power cord.

• Do not use any extension cord with this appliance.

• Do not use the appliance outdoors.

• Do not touch hot surfaces. Use tongs provided to lift racks or oven gloves
when removing hot containers.

• Never immerse power cord, plug or lid- motor into the water or any liquid.

• The use of the accessory attachments other than those supplied with the
appliances is not recommended by the manufacturer as it may cause
injuries.

• Extreme caution must be used when moving an appliance containing hot
foods, water or other hot liquids.

• In the unlikely event the appliance develops a fault, stop using it immediately
and seek advice from the service department:

[phone]

BM14001 Airwave Low Fat Air Fryer

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USING YOUR APPLIANCE

Functionality

Convection oven cooking

Using circulating air, the convection oven cooks food quickly, efficiently and uses
much less energy than conventional cooking methods. The convection oven can
cook on more than one level, so dishes that normally require multiple pots and
pans to wash will be simpler, and much easier to clean.

The hot air method of cooking ensures an even distribution of heat around the
food. One of the effects of this is that the surface of food such as meat is quickly
sealed, allowing it to retain the succulence of its original flavour.

Thawing Food

The convection oven will thaw most foods. Simply place onto one of the wire
racks, set the thermostat to thaw and allow approximately 40 minutes per kg.
Large items like meat joins should be turned at least once during the thawing
process.
Note: Any liquids or juices from thawed food should be thoroughly cleaned
from the bowl before cooking.

Cooking with the extension ring

The extension ring is perfect when you need to cook something of a larger size,
such as a whole chicken. Place the extension ring on the top of the bowl, to
make the bowl bigger and give it the extra volume needed for cooking. When
using the extension ring, it’s possible to cook several dishes at once.