Toshiba SL-9000N-FFR-US, SL-9000N-FFR-QR, SL-9000N-FFR-CA, EO1-31001, SL-9000-FFR-CA User Manual

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TEC Electronic Computing Scale

SL-9000/9000N-FFR-US/CA/QR

Owner’s Manual

Safety Summary

Personal safety in handling or maintaining the equipment is extremely important. Warnings and Cautions necessary for safe handling are included in this manual. All warnings and cautions contained in this manual should be read and understood before handling or maintaining the equipment. Do not attempt to effect repairs or modifications to this equipment. If a fault occurs that cannot be rectified using the procedures described in this manual, turn off the power, unplug the machine, then contact your authorized TOSHIBA TEC representative for assistance.

Meanings of Each Symbol

This symbol indicates warning items (including cautions). Specific warning contents are drawn inside the symbol. (The symbol on the left indicates a general caution.)

This symbol indicates prohibited actions (prohibited items). Specific prohibited contents are drawn inside or near the symbol. (The symbol on the left indicates “no disassembling”.)

This symbol indicates actions which must be performed. Specific instructions are drawn inside or near the symbol. (The symbol on the left indicates “disconnect the power cord plug from the outlet”.)

WARNING

Any other than the specified AC voltage is prohibited.

Prohibited

Do not use voltages other than the voltage (AC) specified on the rating plate, as this may cause fire or electric shock.

If the machines share the same outlet with any other electrical appliances which consume large amounts of power, the voltage will fluctuate widely each time these appliances operate. Be sure to provide an exclusive outlet for the machine as this may cause the machines to malfunction.

Do not insert or drop metal, flammable or other foreign objects into the machines through the ventilation slits, as this may cause fire or electric shock.

This indicates that there is the risk of death or serious injury if the machines are improperly handled contrary to this indication.

Prohibited

Do not plug in or unplug the power cord plug with wet hands as this may cause electric shock.

Do not place metal objects or water-filled containers such as flower vases, flower pots or mugs, etc. on top of the machines. If metal objects or spilled liquid enter the machines, this may cause fire or electric shock.

Do not scratch, damage or modify the power cords. Also, do not place heavy objects on, pull on, or excessively bend the cords, as this may cause fire or electrical shock.

Disconnect the plug.

If the machines are dropped or their cabinets damaged, first turn off the power switches and disconnect the power cord plugs from the outlet, and then contact your authorized TOSHIBA TEC representative for assistance. Continued use of the machine in that condition may cause fire or electric shock.

(i)

Disconnect the plug.

Continued use of the machines in an abnormal condition such as when the machines are producing smoke or strange smells may cause fire or elec- tric shock. In these cases, immediately turn off the power switches and disconnect the power cord plugs from the outlet. Then, contact your authorized TOSHIBA TEC representative for assistance.

Safety Summary

Disconnect the plug.

Connect a grounding wire.

If foreign objects (metal fragments, water, liquids) enter the machines, first turn off the power switches and disconnect the power cord plugs from the outlet, and then contact your authorized TOSHIBA TEC representative for assistance. Continued use of the machine in that condition may cause fire or electric shock.

Ensure that the equipment is properly grounded. Extension cables should also be grounded. Fire or electric shock could occur on improperly grounded equipment.

Disconnect the plug.

No disassembling.

When unplugging the power cords, be sure to hold and pull on the plug portion. Pulling on the cord portion may cut or expose the internal wires and cause fire or electric shock.

Do not remove covers, repair or modify the machine by yourself. You may be injured by high voltage, very hot parts or sharp edges inside the machine.

This indicates that there is the risk of personal Injury or damage to

CAUTION

objects if the machines are improperly handled contrary to this indication.

Precautions

The following precautions will help to ensure that this machine will continue to function correctly.

• Try to avoid locations that have the following adverse conditions: * Temperatures out of the specification * Direct sunlight * High humidity * Shared power source * Excessive vibration * Dust/Gas

• Do not subject the machine to sudden shocks.

• Do not press the keys too hard. Keys will operate correctly if they are touched lightly.

• Clean the cover and keyboard, etc. by wiping with a dry cloth or a cloth soaked with detergent and wrung out thoroughly. Never use thinner or other volatile solvent for cleaning.

• To ensure that the scale is operating correctly, place a known weight on the platter and check it for correct weight measurement. This should be done every morning before starting normal operations.

• When moving the machine, take hold of the case and lift the machine. Never hold the remote unit.

• Do not place the machines on unstable or slanted surfaces, as they may drop or fall and cause injury.

• USE ONLY TOSHIBA TEC SPECIFIED paper.

• DO NOT STORE the paper or ribbons where they might be exposed to direct sunlight, high temperatures, high humidity, dust, or gas.

• Ensure the machine is operated on a level surface.

• Any data stored in the memory of the machine could be lost during a machine fault.

• Try to avoid using this equipment on the same power supply as high voltage equipment or equipment likely to cause mains interference.

• Unplug the machine whenever you are working inside it or cleaning it.

• Keep your work environment static free.

• Do not place heavy objects on top of the machines, as these items may become unbalanced and fall causing injury.

• Do not block the ventilation slits of the machines, as this will cause heat to build up inside the machines and may cause fire.

• Do not lean against the machine. It may fall on you and could cause injury.

• Care must be taken not to injure yourself with the printer paper cutter.

• Unplug the machine when it is not used for a long period of time.

Request Regarding Maintenance

• Utilize our maintenance services. After purchasing the machine, contact your authorized TOSHIBA TEC representative for assistance once a year to have the inside of the machine cleaned. Otherwise, dust will build up inside the machines and may cause a fire or a malfunction. Cleaning is particularly effective before humid rainy seasons.

• Our preventive maintenance service performs the periodic checks and other work required to maintain the quality and performance of the machines, preventing accidents beforehand. For details, please consult your authorized TOSHIBA TEC representative for assistance.

• Using insecticides and other chemicals Do not expose the machines to insecticides or other volatile solvents. This will cause the cabinet or other parts to deteriorate or cause the paint to peel.

(ii)

Page

1. INTRODUCTION..................................................................................................... 1- 1

1.1 APPLICABLE MODEL................................................................................... 1- 2

1.2 ACCESSORIES............................................................................................. 1- 2

2. SPECIFICATION..................................................................................................... 2- 1

2.1 SCALE.......................................................................................................... 2- 1

2.2 OPTION........................................................................................................ 2- 2

3. APPEARANCE........................................................................................................ 3- 1

4. DISPLAY................................................................................................................. 4- 1

4.1 US TYPE....................................................................................................... 4- 1

4.2 CA/QR TYPE ................................................................................................ 4- 1

5. KEY LAYOUT .......................................................................................................... 5- 1

5.1 PROGRAMMING KEYBOARD....................................................................... 5- 1

5.2 OPERATION KEYBOARD AND SPEED KEYBOARD.................................... 5- 3

5.3 SELF SERVICE KEYBOARD......................................................................... 5- 5

6. PROCEDURE BEFORE OPERATION..................................................................... 6- 1

7. INSTALLATION PROCEDURE................................................................................ 7- 1

8. LEVEL ADJUSTMENT ............................................................................................ 8- 1

9. REMOVAL AND REPLACEMENT OF MEDIA.......................................................... 9- 1

10. OUTLINE OF OPERATION ..................................................................................... 10- 1

11. PROGRAMMING PROCEDURES............................................................................ 11- 1

11.1 PLU DATA EDIT............................................................................................ 11- 4

11.2 PLU DATA SETTING .................................................................................... 11- 5

11.3 INGREDIENT MESSAGE.............................................................................. 11- 7

11.4 NUTRITION SETTING................................................................................... 11- 8

11.5 PLU VERIFYING LABEL ............................................................................... 11-12

11.6 ADDRESS AND COMMERCIAL MESSAGE SETTING.................................. 11-13

11.7 COMBINATION MESSAGE........................................................................... 11-14

11.8 SPECIAL INFORMATION.............................................................................. 11-16

11.9 GRADE LINE................................................................................................. 11-16

11.10 SPEED KEY SETTING .................................................................................. 11-17

11.11 PRINT FORMAT............................................................................................ 11-18

11.12 DATE/TIME SETTING................................................................................... 11-20

11.13 CMT/PL-3...................................................................................................... 11-20

11.14 IN-LINE/LOCAL............................................................................................. 11-23

11.15 LON SYSTEM............................................................................................... 11-24

11.16 BAR CODE FORMAT.................................................................................... 11-26

11.17 TITLES.......................................................................................................... 11-28

11.18 TRANSFERRING LOGO DATA..................................................................... 11-29

11.19 IDIOM SETTING............................................................................................ 11-30

11.20 VENDOR SETTING....................................................................................... 11-31

11.21 FREE FORMAT SETTING............................................................................. 11-32

Page

CAUTION:

12. PROGRAMMED DATA VERIFICATION REPORTS..................................................12- 1

13. PASSWORD SECURITY..........................................................................................13- 1

13.1 SETTING PASSWORD AND PROTECT MENU.............................................13- 1

13.2 CALLING MENU BY ENTERING PASSWORD ...............................................13- 3

14. OPERATING PROCEDURES................................................................................... 14- 1

14.1 WEIGHING OPERATION...............................................................................14- 2

14.2 FIX PRICE OPERATION (FOR US TYPE ONLY) ...........................................14- 3

14.3 BY COUNT OPERATION............................................................................... 14- 4

14.4 PRINT COUNT OPERATION ......................................................................... 14- 6

14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT

(FOR US TYPE ONLY) ..................................................................................14- 9

14.6 TARE/SAVE FUNCTION PROCEDURES .......................................................14-11

14.7 CALLING AND PRINTING GRADE LINES...................................................... 14-12

14.8 CALLING AND PRINTING LOGOS.................................................................14-13

14.9 SELECTING PRINT ITEM..............................................................................14-14

14.10 DATE CHANGE.............................................................................................14-15

14.11 BATCH PRINT MODE (with 30 Items Run Assignment) .................................14-16

14.12 VISUAL COMMODITY LIBRARY....................................................................14-19

14.13 FLOATING VENDOR.....................................................................................14-20

15. TOTAL OPERATION................................................................................................15- 1

15.1 HOURLY TOTAL REPORT ............................................................................ 15- 2

15.2 GRAND TOTAL REPORT..............................................................................15- 2

15.3 PLU TOTAL REPORT....................................................................................15- 2

15.4 VENDOR TOTAL REPORT............................................................................15- 3

16. ERROR MESSAGE TABLE...................................................................................... 16- 1

17. CLEANING THE PRINT HEAD.................................................................................17- 1

18. TROUBLESHOOTING..............................................................................................18- 1

1. This manual may not be copied in whole or in part without prior written permission of TOSHIBA TEC.

2. The contents of this manual may be changed without notification.

3. Please refer to your local Authorized Service representative with regard to any queries you may have in this manual.

1. INTRODUCTION

manual, may cause harmful interference to radio communications. Operations of this equipment in a

1. INTRODUCTION

Thank you for purchasing the TEC SL-9000 Series electronic computing scale. As you will discover, the TEC SL-9000 has many features and functions designed for user friendliness as well as complete customer satisfaction.

The 256×64 dot fluorescent display provides customers with ample information, the 140 speed keys realize a higher degree of operability, and the 3 inch/sec. print speed ensures fast and clear printing. Password security prevents unauthorized access to the PROG., M.DOWN, REWRAP, REPORT and RESET modes. The latest high speed in-line system, Local Operation Network (LON), allows easy system configuration and greater throughput. Various options, including a TMCC Interface, LAN interface, etc., are selectable in accordance with your needs. We believe that your needs will now be fully satisfied, and you will have total reliability in price calculation. Should you have any questions concerning the scale, please refer to this manual. Be sure to keep this manual for future reference.

This equipment has been tested and found to comply with the limits for a Class A digital device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference when the equipment is operated in a commercial environment. This equipment generates, uses, and can radiate radio frequency energy and, if not installed and used in accordance with the instruction

residential area is likely to cause harmful interference in which case the user will be required to correct the interference at his own expense. (for USA only)

Changes or modifications not expressly approved by manufacturer for compliance could void the user’s authority to operate the equipment.

“This Class A digital apparatus meets all requirements of the Canadian Interference-Causing Equipment Regulations.” “Cet appareil numérique de la classe A respecte toutes les exigences du Règlement sur le matériel brouilleur du Canada.”

(for CANADA only)

Some procedures described in this manual may be illegal in various state jurisdictions. When there are optional settings to enable various functions or to disable functions. Please ensure that the optional settings for scale operation meet the local requirements of weights and measures. If you are uncertain of specific items, contact the state or county office of weights and measures for clarification.

1- 1

1. INTRODUCTION

ex.) US,CA, QR, etc.

Stranded Wire

(EO1-31001)

(24089500013)

Sealing Lead

Speed Key Sheet

report (US type only)

Remote Bush

Under Panel

1.1 APPLICABLE MODEL

• SL-9000-30M-N-FFR-US • SL-9000-15M-N-FFR-CA/QR

• SL-9000-15M-FFR-CA/QR

The description of the model number is as follows.

SL-9000-30M-N-FFR-US

Max. Capacity

30M: 30 lbs (decimal pound

/multi-interval)

15M: 15 Kg (multi-interval)

Display Type

N: LAN (Option) is available. Blank: LAN (Option) is not available.

1.1 APPLICABLE MODEL

Destination Code

Keyboard Type

R: Remote keyboard

FF: Fluorescent full dot display

1.2 ACCESSORIES

Owner’s Manual

Print Head Cleaner

Cap. Screw

(C-5x25)

Bind Screw

(B-4X8)

Quality control

Flanged Screw

(FL-3x6)

Cord Clamp

NOTE : Check that there are no missing or incorrect parts in the accessories.

1- 2

2. SPECIFICATION

2.1 SCALE

Item US CA QR

Maximum Capacity 30 lb 15 Kg (30 lb) Minimum Scale Division 0.005 lb (0 - 15 lb.)

Display Range 0 - 30.05 lb 0 - 15.025 Kg (0 - 30.05 lb) Maximum Tare 2.000 lb 1.000 Kg (2.205 lb) Unit Price Presettable $ 0.01 - 99.99 $ 0.01 - 99.99 0 - 99999 Minimum Price Display $ 0.01 $ 0.01 1 Power Requirement

Power Consumption Temperature Limits

Relative Humidity Message Display

Weight Unit Price

Total Price Remote Display Mode Capacity of PLU Memory

Print Head Media Issue Method Dot Density Print Speed Available Media Width Recommended Media

Thermal Label

Variable Length Label

Thermal Receipt Interface

Dimensions (approx.) Weight

2.1 SCALE

0.002 Kg (0 - 6 Kg)

0.005 Kg (6 - 15 Kg)

0.01 lb (15 - 30 lb.)

AC 120 V±10%, 60 Hz (US/CA type) AC 220 V±10%, 50/60 Hz (QR type) US/CA: 66 W, 1.1 A (Standby: 26 W, 0.39 A) QR: 70 W, 0.66 A (Standby: 32 W, 0.26 A) 32°F - 104°F (0℃ - 40℃) 35 % - 85 % (No condensation) 256 x 64 dots Fluorescent display 5 digits (US/CA type), 5 digits (QR type) 4 digits (US/CA type), 5 digits (QR type) 5 digits (US/CA type), 6 digits (QR type) Dual sides SL-9000: 560 PLUs (Standard), 240 PLUs when LOGO is available.

3120 PLUs max. (Option) SL-9000N: 3600 PLUs max. (Standard) Thermal Print Head (2 inch wide) On-demand/Batch 193 dots/inch (7.6 dots/mm) 3 inch/sec. (76.2 mm/sec.)

1.89 inch (48 mm), 2.24 inch (57 mm) VHTS, VLTB (OSP)/Outer diameter: φ 90 mm (Max.)

VHTS, VLTB (OSP)/Outer diameter: φ 90 mm (Max.) 120 FC (RICHO)/Outer diameter: φ 90 mm (Max.) CMT/PL-3 interface (Program Loader) LON interface (RS-485) PC-AT KEY interface (Option) TMCC interface (Option) Drawer interface LAN Interface (10 Base T, SL-9000N Option)

16.1 inch (width) x 13.0 inch (depth) x 22.0 inch (height) 408 mm (width) x 331 mm (depth) x 558 mm (height)

37.5 lb (17 Kg)

0.005 lb (0 - 15 lb)

0.01 lb (15 - 30 lb)

2- 1

2. SPECIFICATION

This cable connects scales to each other in a

2.2 OPTION

Option Name

LON Connector TM8P-88P

LON Terminal Resistor 285D-8P

LON

LON Cable S-STLAN-2P (200 m/roll)

I/O PC Board

TMCC

TMCC Cable Kit

MEMO PC Board (SL-9000 only)

Memory Module

10 Base T (LAN) Interface

Board (SL-9000N only)

Model No.

or Part No.

Part No. EAJ-0028001

Part No. EAJ-0029001

Part No. 10319100003

OP-9000-IOB An I/O board equipped with the TMCC interface

OP-9000-IOCN-

TMCC

OP-9000-

PIGGYBACK

OP-9000-

PIGGYBACKS/F

OP-9000-RAM-

512KB

OP-9000-SRAM-

512KB

OP-9000N-LAN This board enables the SL-9000N to be used in a

A modular connector used to connect scales to each other in a LON configuration.

A modular resistor attached to the scales connected at both ends of the LON configuration.

An 8-pin telephone cable used with the LON connectors attached to both ends of the cable.

LON configuration.

and PC-AT keyboard interface ports. It is used to construct a TMCC system and program PLU data, etc..

A cable kit for the TMCC interface. See

This board is used to expand the PLU memory to 4MB by installing the memory module.

DIP type PS-RAM to be installed on the MEMO PC board (OP-9000-PIGGYBACK) for memory expansion. When expanding the memory, install the two modules as one set.

DIP type S-RAM to be installed on the MEMO PC board (OP-9000-PIGGYBACK-S/F) for memory expansion. When expanding the memory, install the two modules as one set.

LAN network.

Description

Source

See

Note 2

See

Note 2

See

Note 2

See

Note 1

See

Note 1

See

Note 1 and 3

See

Note 1

NOTES:

1. Contact TOSHIBA TEC H.Q. or your nearest TOSHIBA TEC representative.

2. Order from TOSHIBA TEC Parts Center or purchase locally.

3. When purchasing memory modules locally, select one having the following specifications.

■ Maker: HITACHI Pseudo Static RAM (OP-9000-RAM-512KB) HITACH Static RAM (OP-9000-SRAM-512KB)

■ Type: HM658512ALP-8V 80 ns, 600 mil 32-pin Plastic DIP (DP-32) (OP-9000-RAM-512KB) HM628512ALP-770ns, 600mil 32-pin Plastic DIP (DP-32) (OP-9000-SRAM-512KB)

4. The MEMO PC Board (Flash ROM type) is installed in the SL-9000N model as standard.

2- 2

3. APPEARANCE

LAN Interface (SL9000N option)

CMT/PL-3 I/F

Speed Keyboard and Programming Keyboard

Drawer I/F

LON I/F

Main Power Switch

Display

Level Gauge

Adjustable Legs

Operation Keyboard

Label Guide

Printer Cover

Label Guide

Meat Platter

Power Cord

RS-232C I/F: MALE TMCC I/F: MALE

RS-232C I/F: FEMALE

3- 1

4. DISPLAY

SL-9000N

SCROLLING MESSAGE INDICATES

SL-9000N

4. DISPLAY

4.1 US TYPE

CAPACITY

WEIGHT e=d

0〜15 lb 0.005 lb

15〜30 lb 0.01 lb

4.1. US TYPE

SCALE AT ZERO

4.2 CA/QR TYPE

WEIGHT e=d WEIGHT e=d

CAPACITY CAPACITÉ

NOTE: For the SL-9000 model, the model name on the display panel is “SL-9000”.

0〜6 Kg 0.002 Kg 0〜15 lbs 0.005 lbs

6〜15 Kg 0.005 Kg 15〜30 lbs 0.01 lbs

4- 1

5. KEY LAYOUT

5.1 PROGRAMMING KEYBOARD

SEND RECEIVE ↑ ↓

PROG. ◇ ENTER − TEST ← →

A È



2 +

[

S É

# 3

(

]

D F Â

$ 4

Ê V

)

−

→

CLEAR SHIFT

& 6

←

{

;

↓

SET

PLU

1/2

｀

8 <

↑

PLU

DELETE

I }

PLU

INSERT

? 9

〜

L −

▼

RETURN

DELETE

(B)

CHANGE

DELETE

(A)

SPACE

ZERO FEED

5.1 PROGRAMMING KEYBOARD

AUTO CODE

1/4

0 >

∧

NOTE: Blank keys have no function.

■ Programming Keyboard Function

Name of Key Function

CLEAR

SHIFT

SET

1. Clears numeric data just entered.

2. Releases the scale from the error mode. Selects the upper case or lower case.

Calls the PLU # which follows the PLU # currently called. Sets the media transparency on the sensor.

PLU

AUTO CODE

CHANGE

PLU

DELETE

PLU

Calls the PLU # registered right after currently called PLU #.

Sets “AUTO CODE”.

Changes the PLU # currently called.

Deletes PLU.

Prints data set in the currently called PLU.

TEST

ENTER

Inputs data to the SL-9000 system during programming.

5- 1

5. KEY LAYOUT

Name of Key Function

−

5.1 PROGRAMMING KEYBOARD

1. Displays the preceding PLU data.

2. Used to set an auto code.

3. Calls the preceding label format # when setting the print position.

←

→

DELETE

(A)

1/2

INSERT

DELETE

(B)

RETURN 1/4

↑

SPACE

SEND

RECEIVE

Moves the cursor to left.

Moves the cursor to right.

1. Deletes a character selected by the cursor when setting the commodity name or message.

2. Sets a unit price per 1/2 lb.

1. Inserts a space at the cursor position when setting the commodity name or message.

2. Sets a unit price per lb/100g/Kg.

Deletes all characters on the current setting line when setting the commodity name or message.

1. Displays the next line when setting the ingredient and message.

2. Sets a unit price per 1/4 lb.

Inserts a blank space in descriptors.

Stores ingredient data in the temporary memory.

Calls ingredient data from the temporary memory.

↑

↓

PROG.

◇

Other Keys

Sets the preceding item when setting PLU and nutrition information.

Sets the following item when setting PLU and nutrition information.

Returns to the programming menu.

1. Changes the programming menu page.

2. Selects capitals or small letters.

3. Sorts the file when setting PLU data, ingredient data and nutrition data.

4. Sets a block PLU # using the confirmation label procedure.

5. Selects the scrolling message or fixed message.

6. Changes the speed key page and sets a department #.

7. Selects the adjusting item of print format in rotation.

8. Toggles between In-line and Local or in-line and off-line of LON system.

The other 39 keys are used to set the character.

5- 2

5. KEY LAYOUT

2. The functions of the (3) and (4) keys can be changed according to the initial settings as follows.

(4)

5.2 OPERATION KEYBOARD AND SPEED KEYBOARD

US type

(1) 1/2 100 g (2) 1/4 LB/kg

CA,QR

type

1 2 3 4 5 6 7 8 9

10 11 12 13 14 15 16 17 18

19 20 21 22 23 24 25 26 27 PRESET

28 29 30 31 32 33 34 35 36 GRADE

37 38 39 40 41 42 43 44 45 LOGO

46 47 48 49 50 51 52 53 54 GROUP#

55 56 57 58 59 60 61 62 63 ST

64 65 66 67 68 69 70 ZERO TEST FEED

(3)

NOTES: 1. The numbers form 1- 70 indicate the speed key layout, but the actual keys have no number. Pressing the

key enables another 70 PLUs assignment.

Initial Setting #

SL-9000 SL-9000N SL-9000/9000N

8-7 28-4 12-8 69 (4) 70 (3)

0 0 0 Speed key #69 Speed key #70 0 0 1 Speed key #69 AUTO/MANUAL key 1 1 0 Speed key #69 Tare % key 1 1 1 AUTO/MANUAL key Tare % key

Speed key #

(1) (2)

COUNT

LINE

ESC. PROG. POWER

SAVE FOR DT/TM

VOID ◇

PLU

7 8 9 4 5 6 1 2 3 0 T C

PLU

PRT/*

■ Operation Keyboard Function

Name of Key Function

0 9

Enters PLU #, unit price and tare weight.

1. Clears numeric entries.

2. Releases the scale from error mode.

3. Releases the scale from SAVE mode.

PLU

Subtracts tare.

Calls a PLU or clears displayed PLU.

5- 3

5. KEY LAYOUT

■ Operation Keyboard Function

Name of Key Function

5.2 OPERATION KEYBOARD AND SPEED KEYBOARD

PRT/*

SAVE

FOR

DT/TM

PLU

VOID

◇

ESC.

PROG.

POWER

Prints the customer label.

Saves tare and unit price after taking off the commodity from a platter.

Sets the number of articles in “BY COUNT” mode.

Displays the date.

Selects the item for change Print/OFF.

Corrects data just after the registration.

1. Selects the speed key page.

2. Selects the function for change Print/OFF.

Returns to the main menu.

Accesses print item, auto message timer, print format and issue mode selection mode.

Turns the display on/off when the scale power is on.

1/2

100g

LB/kg

PRESET

COUNT

GRADE

LINE

LOGO

GROUP

1/4

Changes between 1/2 lb and 1/4 lb (US type only).

Changes the unit of measure to 100 g (CA type only).

Changes the unit of measure between lb and kg (CA type only).

Sets the number of labels to print.

Prints a grade line.

Calls the logo.

No function.

No function

5- 4

5. KEY LAYOUT

■ Operation Keyboard Function

Name of Key Function

5.3 SELF SERVICE KEYBOARD

This key is used for item or subtotal discount by entering a percentage. (Optional key by initial setting)

FEED

TEST

ZERO

AUTO/

MANUAL

1 70

Feeds the label.

Issues a test label.

Adjusts the zero point.

Changes the label issue mode between Automatic issue and manual issue. (Optional key by initial setting) Calls the PLU frequently used.

5.3 SELF SERVICE KEYBOARD

NOTES: 1. When using the self service keyboard, set the initial setting #13-2 to 1.

2. The above X columns indicate No Function.

3. The ESC. Key is available while scanning.

5- 5

5. KEY LAYOUT

(For Programming/Unit-Price Change/Read Reset/Security)

5.3 SELF SERVICE KEYBOARD

Speed key can operate among unit-price change (prog-mod), read/reset-mode, security-mode. Of course panel-key can operate, those panel key don’t indicate top of key-sheet.

NOTE: If you would like to switch the initial setting #13-2 to 1 please contact your authorized TOSHIBA

TEC representative.

5- 6

6. PROCEDURE BEFORE OPERATION

1. Unpack the accessories and scale from the carton.

2. Install the remote unit on the scale. (See Page 7-1.)

3. Refer to Safety Precautions in this manual and set up the scale at a proper location.

4. Load the Label or Receipt. (See Page 9-1.)

5. Be sure to insert the Power Cord Plug into an AC outlet.

6. Adjust the Level Gauge. (See page 8-1.)

7. Connect a PC-AT Keyboard if necessary.

8. Turn the power on and then press the power key. (See page 10-1.)

9. Set the following program menu:

Menu Page ITEM No. Programming Name

2 0 PRINT FORMAT 2 1 DATE/TIME SETTING 1 1 PLU DATA SETTING

If necessary, set the following program menu:

Menu Page ITEM No. Programming Name

1 2 INGREDIENT MESSAGE 1 3 NUTRITION SETTING 1 5 ADDRESS AND COMMECIAL MESSAGE SETTING 1 7 SPECIAL INFORMATION 1 8 GRADE LINE 1 9 SPEED KEY SET

10. Call a PLU which contains the unit price used in weighing mode, then place a weight on the platter and check a correct price is displayed.

11. Label issued is ready.

6- 1

7. INSTALLATION PROCEDURE

CAUTION: Never place the scale upside down. Doing so will cause an error in weigh operation.

1. Insert the attached remote bush into the remote pipe and push it up until it will go no further.

2. Assemble the remote unit and secure it using the four cap screws (C-5x25).

3. Insert two connectors into the scale unit.

4. Secure the remote blind plate using the two screws (B-4x8).

5. Attach the meat platter.

Remote Unit

Meat Platter

Remote Pipe

Remote Bush

Remote Blind Plate

Stopper Screw

Scale Unit

NOTE: Care must be taken when handling the remote unit because of the display tube and PC board

installed in it.

Stopper Screw

Cap Screw (C-5x25)

Screw (B-4x8)

Connector

7- 1

8. LEVEL ADJUSTMENT

1. Level Gauge

Set the scale on a stable and level surface. Level the scale by turning the adjustable legs so that

the air bubble is inside the center circle.

Correct Incorrect

2. Adjustment Procedure

① When the air bubble moves toward the left side, turn the right adjustable legs clockwise.

② When the air bubble moves toward rear, turn the front adjustable legs clockwise.

8- 1

9. REMOVAL AND REPLACEMENT OF MEDIA

1. Open the printer cover and turn the head-up lever to the right.

2. Pull out the roll stopper and backing paper stopper, then remove the receipt/label core with the

backing paper. You can loosen the backing paper by turing the paper winding shaft anti-clockwise.

Head-up Lever

Receipt/Label Core

Roll Stopper

Backing Paper Stopper

Backing Paper (Labels only)

Paper Winding Shaft

3. Put a new receipt/label roll over the media shaft and fix it with the roll stopper.

Media Shaft

Receipt/Label

Roll Stopper

9- 1

9. REMOVAL AND REPLACEMENT OF MEDIA

4. Insert the tip of the receipt/label into the print head.

5. Align the two media guides with the right edge of the receipt/label.

Media Guide

6. Thread the receipt/label as shown below.

When using a label roll, take up the backing paper onto the winding roll and fix it with the backing

paper stopper.

NOTE: Labels and receipts should be left-aligned as viewed from the front of the machine, and

always threaded in parallel with the media shaft and the print head. Failure to do this may cause a paper jam or a skew feed.

7. Turn the head-up lever to the arrow indicating direction to set the print head in position.

(Lebel threading method) (Receipt threading method)

Print Head

Head-up Lever

Label

Winding Roll

Backing Paper Stopper

8. Close the printer cover.

9. Finally press the Feed key to confirm that the labels/receipts are loaded correctly.

Receipt

9- 2

10. OUTLINE OF OPERATION

NOTES:

1. You can register a password to avoid unauthorized access to each menu except for REG. menu.

2. To avoid unneeded use of the display, press the POWER key to turn the display off while being unused. Pressing the POWER key again allows you to enter REG mode without scanning.

3. Refer to respective sections for explanation of each menu enclosed by a double rectangle.

4. In the self service scale mode (the initial setting #13-2 is set to 1) the POWER , and ESC. Keys are available in the following cases.

POWER key: Available after the main power switch turns ON. ESC. Key: Available after the POWER key is depressed while scaling.

5. In the self service scale mode (the initial setting #13-2 is set to 1), these keys are unavailable. If you would like to switch the initial setting #13-2 to 1, please contact your authorized TOSHIBA TEC representative.

10- 1

10. OUTLINE OF OPERATION

■ Registration mode

10. OUTLINE OF OPERATION

O: AVAILABLE x:NOT AVAILABLE

No. FUNCTION WEIGH

COUNT

FIX

PRICE

SELF

SERVICE 1 ZERO SETTING o x o o 2 LABEL FEED o o o o 3 CALL PLU BY SPEED KEY o o o x 4 CALL PLU BY PLU KEY o o o o 5 RETURN TO PLU CALLING MODE o o o o 7 TEMPORARY CHANGE OF DATE o x o x 8 TARE CLEAR o x o x 9 PRESET TARE 1 o x o x

10 PRESET TARE 2 o x o x 11 DIRECT TARE o x o x 12 SAVE UNIT PRICE o x o x 13 SAVE TARE o x o x 14 TEST PRINT o o o x 15 MANUAL ISSUE WITH WEIGHING o x o x 16 VOID REGISTRATION o o o x 17 AUTO ISSUE WITH WEIGHING o x o x 18 1/2, 1/4LB KEY o x x x 19 100g, kg KEY o x x x 20 LB/kg KEY o x x x 21 CHANGE PRINT/OFF o o o x 22 BY COUNT (FIX PRICE) x o x o 23 BY COUNT (PRICE/PIECES) x o x x 24 BY COUNT (SPLIT PRICE) x o x x 25 COUNT PRESET o o o x 26 NET WT. STATEMENT x x o x 27 CALL LOGO o o o x 28 CALL DEPT.# o o o x 29 CALL GRADE LINE o o o x 30 OPEN PLU o o o o 31 AUTO CLEAR o x o/x o 32 FLOATING VENDOR o o o x 33 % TARE o x x x 34 BATCH PRINTING x o o/x x 35 VISUAL COMMODITY LIBRARY o o o x 36 TMCC (CMT-port) communicarion o o o o 37 Clerk Label o o o x

10- 2

11. PROGRAMMING PROCEDURES

Enter a

4. CONFIRMATION LABEL 9. SPEED KEY SET

4. LON SYSTEM 9. IDIOM

11. PROGRAMMING PROCEDURES

■ How to access to Programming Menu

unnecessary

Password

neccesary

Enter the

Password

ESC.

menu number

0 0 9

■

How to access to Programming Menu

Select the programming menu page.

◇

Select an item No. (See next page.)

〜

Programming

starts

Programming

completes

PROG.

NOTES: 1. When the selected menu ( ) is protected froman access, refer to Section 13.2

and enter the password.

2. In Section 11.1, 11.2 and 11.3, items which have been sold on that day cannot be called before resetting (refer to Section 15.) unless Initial Set #1-4 is set to 1.

<Menu> PROG.1

0. PLU DATA EDIT 5. MESSAGE

1. PLU DATA 6. MSG. COMBINATION

2. INGREDIENT 7. SPECIAL INFO

3. NUTRITION 8. GRADE LINE

<Menu> PROG.2

0. PRT LOCATION 5. INITIAL SET

1. DATE TIME 6. BAR CODE FORMAT

2. CMT 7. TITLE

3. ON-LINE/LOCAL 8. LOGO

<Menu> PROG.3

0. VENDOR

1. FREE FORMAT

2. LAN SYSTEM (SL-9000N only)

11- 1

11. PROGRAMMING PROCEDURES

■ Title and Contents of Programming Menu

Table 1.

■

Title and Contents of Programming Menu

NO. TITLE

1 PLU DATA EDIT 1 0 CHANGE UNIT PRICE 11-4 2 PLU DATA 1 1 PROGRAM/CHANGE/DELETE PLU 11-5 3 INGREDIENT MESSAGE 1 2 PROGRAM/CHANGE INGREDIENT 11-7 4 NUTRITION SETTING 1 3 PROGRAM/CHANGE NUTRITION FACTS TABLE 11-8 5 CONFIRMATION LABEL 1 4 VERIFY THE PROGRAMMING DATA OF PLU 11-12 6 ADDRESS OR MESSAGE SETTING 1 5 PROGRAM MESSAGE/ADDRESS 11-13 7 COMBINATION MESSAGE 1 6 PROGRAM MESSAGE ON DISPLAY AND TIME 11-14 8 SPECIAL INFO. 1 7 PROGRAM SPECIAL INFORMATION 11-16

9 GRADE LINE 1 8 PROGRAM GRADE LINE 11-16 10 SPEED KEY SETTING 1 9 ASSIGN COMMON PLU TO SPECIFIC SPEED KEY 11-17 11 PRT LOCATION 2 0 SELECT LABEL FORMAT AND ADJUST 11-18 12 DATE/TIME SETTING 2 1 PROGRAM DATE/TIME/MACHINE #/STORE CODE 11-20 13 CMT/PL-3 2 2 BACK-UP/LOAD DATA OF PLU/ING/NUTRI./SPEED KEY 11-20 14 IN-LINE/LOCAL 2 3 SET PARAMETERS FOR TMCC 11-23

PAGE

ITEM

NO.

CONTENTS Page

15 LON SYSTEM 2 4 SET PARAMETERS FOR LON 11-24 16 INITIAL SET 2 5 SET INITIAL PARAMETERS ----17 BAR CODE FORMAT 2 6 PROGRAM BARCODE FORMAT 11-26 18 TITLE 2 7 PROGRAM/CHANGE TITLE ON DISPLAY/PRINT 11-28 19 LOGO 2 8 SEND/RECEIVE LOGO DATA 11-29 20 IDIOM 2 9 PROGRAM IDIOM 11-30 21 VENDOR 3 0 VENDOR NAME 11-30 22 FREE FORMAT 3 1 PROGRAM FREE FORMAT 11-31 23 LAN SYSTEM (SL-9000N only) 3 2 PROGRAMS PARAMETERS FOR LAN -----

NOTE: Menu No. 16 and 23 are programs for use of dealers. Contact a TOSHIBA TEC

representative if you desire to use them. When you enter one of these menus by mistake, press [ESC.] key to return to Main Menu.

11- 2

11. PROGRAMMING PROCEDURES

key when entering a

RETURN 1/4

↓

9. To skip a line when entering an ingredient message, follow the procedure below:

■ How to enter characters

Use the following procedure to enter a commodity name, address and ingredient message.

Example) 1 st line: TEC STORE

2 nd line: (TEL) 0123-45-6789

■

How to enter characters

T E C SPACE S T E

O R

RETURN

1/4

1 st line content

DELETE

SHIFT ( SHIFT T E E

(A) 1/2

L 6 7 8 9

2 nd line content

NOTES:

← →

1. and keys are the cursor keys.

2. To insert a space, move the cursor to the next character to the space to be inserted, and press key.

3. To delete a line, press key.

4. To move the cursor to the preceding line, press key, or

INSERT

DELETE (B)

↑

commodity name.

5. Pressing the key toggles between capitals and small letter.

6. When entering a commodity name, press or key instead of the

ENTER

key to return.

7. Pressing the key toggles the type font between normal and boldface.

CHANGE PLU

PLU

SET

Enter the idiom #.

Enter the line #.

RETURN

11- 3

1/4

11. PROGRAMMING PROCEDURES

Enter the PLU #

(see NOTE 3)

(max. 4 digit)

Speed key

<MENU>

Page 1

Main

11.1 PLU DATA EDIT

Menu Page: 1 Item No.: 0

In this procedure, use operation keys (except when calling a PLU by using a speed key). The unit price stored in a PLU can be changed with this menu.

11.1 PLU DATA EDIT

<MENU>

Page 1

Page 1↔Page 2

PLU

◇

VOID

Enter theSpeed key #

PRT

Change the unit price

PRT

TEST

PROG.

ESC.

<MENU>

NOTES: 1. An attempt to call a PLU # that has not been stored in the PLU file results in an error.

2. Under this Menu (Menu No. 0), “open-price” PLU’s price cannot be changed.

3. In the self service scale mode (the initial setting #13-2 is set to 1), any PLU cannot be called by using the speed key.

11- 4

11. PROGRAMMING PROCEDURES

(Max. 6 dig.)

(max. 32 chars.×4 lines)

In what mode is PLU used?

WEIGH

<MENU>

Set auto code

for the UPC#

Is status

#8-2?

Is status

#26-4?

(Refer to NOTE4)

(Max. 3 dig.)

Is status

#7-8?

Is status

#8-1?

Is status

#23-1?

Max. 1 kg/2.205 lb (CA)

Is status

#1-5?

2: Fix Price

Is status

#10-5?

1: Print

PLU#

Status

#8-7/28-4?

The memory file is sorted when a memory full error occurs.

<MENU>

Main

<MENU>

Is status

#12-4?

Is status

#9-4?

*: Selectable by the initial setting #10-7.

11.2 PLU DATA SETTING

Menu Page: 1 Item No.: 1

Setting or changing the contents of PLU (PLU#, UPC#, Commodity Name, etc).

Max. 1Kg/2.205 lb (CA/QR)

Page 1

SET

PLU

AUTO CODE

ENTER

of initial set

11.2 PLU DATA SETTING

Set tare limit.

Max. 2 lb (US)

ENTER

Enter PLU#

(max. 6 dig.)

of initial set

#1-6?

of initial set

CHANG

E PLU

DELETE

PLU

ENTER ENTER ENTER

Enter UPC#

BY COUNT

Enter quantity for that

price. (Max. 2 dig.)

or FIX

Enter flag of

unit price.

Enter tare wignt.

Max. 2lb (US)

Selection Mode Flag 0: Weight 1: By Count

ENTER

Enter commodity name.

Enter shelf life.

of initial set

ENTER

Safe Handing

Instruction

0: Non Print

Enter current

PLU#

Enter

ENTER ENTER

ENTER

Enter new

PLU#

Y N

of initial set

Enter unit price.

(max. 4 dig.)

Enter PERIOD OF

RELISH (Max. 3 dig.)

◊

Select compulsory tare

ENTER

of initial set

Set tare %

(Max. 99.9%)

ENTER

0 or 1

See NOTE 7.

TEST

The setting label is issued.

PROG.

ESC.

Page 1

(Sorting)

Y◊

Any key

except

(Not Sorting)

11- 5

◊

of initial set

0 or 1

(Price ↔ %)

Enter discount price

or rate. (Price: Max. 5 digit Rate: Max. 3 digit)

Enter LOGO #.

(#0 - 26)

or (#0 - 99)*

ENTER

(SL-9000N only)

11. PROGRAMMING PROCEDURES

ENTER

INSERT 1

RETURN 1/4

DELETE (A) 1/2

INSERT 1

↑

ENTER

(W: Weigh, F: Fix, B: By-count)

key instead of the key advances to the next menu. Pressing the

↓

Verification label of PLU data

NOTES:

1. A UPC code is made up of a combination of an entered code and an AUTO CODE. Be sure to attach some characters to the end of the AUTO CODE, or all entered codes will be ignored and an AUTO CODE will become an UPC code (see ex. 1). ex. 1) enter code: 456 ex. 2) enter code: 4567 ex. 3) enter code: 123456

AUTO CODE: 123--- AUTO CODE: 123--- AUTO CODE:987

↓

code#: 123456 code#: 123567 code#: 987

11.2 PLU DATA SETTING

(C: Compulsory, Blank: Not compulsory)

↓

2. When there is no area to store PLU data, an error occurs when pressing the key.

3. Changing a PLU # to the number to which other PLU data is set will result in an error.

4. Unit price flag may be selected as follows:

1) In case of lb scale

a. key : $ per lb b. key : $ per 1/2 lb c. key : $ per 1/4 lb

2) In case of kg scale

a. key : $ per 100 g or Kg

5. Tare limit should be a multiple of 5, up to 2.000 lb for US type and a multiple of 2, up to

1.000 Kg for CA/QR type.

6. Safe handling instructions can be printed on 57-mm wide labels only. Safe handling instructions are printed on labels formatted for ingredient messages. Only ingredient message labels with 13 or more lines can be used to print safe handling instructions. Available print formats are as follows: 13 (63), 15 (65), 16 (66), 23 (73), 25 (75), 26 (76), 33 (83), 35 (85), 36 (86), 41, 42, 43, 48 and 49.

7. Tare % indicates a percentage of tare in gross weight, which is available when the initial Setting #8-7 is set to 1 (SL-9000) or #28-4 is set to 1 (SL-9000N).

8. When setting open prices in the count mode (Initial Setting #1-6: 1), set zeros as quantity and unit price.

11- 6

11. PROGRAMMING PROCEDURES

Enter the PLU#

<MENU>

The memory file is sorted when a

(Refer to Page 11-3.)

<MENU>

Page 1

Main

the key.

RECEIVE

SEND

the work buffer.

SEND

11.3 INGREDIENT MESSAGE

Menu Page: 1 Item No.: 2

Ingredient messages can be printed on a label with a maximum of 54 characters per line using small letters or 32 characters per line using boldfaced small letters. Will print up to 38 lines.

Page 1

Enter the ingredient message

Pressing the key calls data stored by pressing

Pressing the key temporarily stores data into

PLU

(max. 6 dig.)

ENTER

◇

memory full error occurs.

TEST

Any key

except

ENTER

Sorting

Not Sorting

PROG.

ESC.

<MENU>

NOTES: 1. When no data is programmed for the PLU, ingredient cannot be set.

2. When a selected PLU is not stored in the PLU file, a PLU NOT FOUND error occurs.

3. Once you exit this menu and enter again, data stored in the work buffer is cleared.

4. When there is no area to store ingredient data, a MEMORY FULL error occurs.

5. Different PLUs cannot use same the ingredient data. (PLU and ingredient data are in pairs.)

11- 7

11. PROGRAMMING PROCEDURES

Enter the

Enter the Servings

Per Container.

Enter the Calories.

(0〜9999)

Enter the Calories

(0〜9999)

Additional

Information.

Enter the Total Fat.

(0〜99999 or 0.0〜999.9)

Enter the Saturated Fat.

(0〜99999 or 0.0〜999.9)

Enter the cholesterol.

(0〜99999 or 0.0〜999.9)

Enter the Sodium.

(0〜99999 or 0.0〜999.9)

Enter the Total

(0〜99999 or 0.0〜999.9)

Enter the Dietary Fiber.

(0〜99999 or 0.0〜999.9)

Enter the Sugars.

(0〜99999 or 0.0〜999.9)

Enter the Protein.

(0〜99999 or 0.0〜999.9)

<MENU>

Enter the PLU#

11.4 NUTRITION SETTING

Menu Page: 1 Item No.: 3

Using the following procedure, nutrition information and caloric intake can be set. Serving Size and Servings Per Container consist of a maximum of a 18 characters. However, total number of characters including title characters must not exceed 30.

Page 1

Serving Size.

(max. 6 dig.)

PLU

ENTER ENTER

ENTER

from Fat.

ENTER ENTER

ENTER

Carbohydrate.

ENTER ENTER

11- 8

11. PROGRAMMING PROCEDURES

Additional Information Area 2〜6.

(0〜99999 or 0.0〜999.9)

Enter the (0〜999)

Enter the

(0〜999)

Enter the

(0〜999)

Enter the

(0〜999)

Additional

Information

<MENU>

Main

<MENU>

ENTER

↑

ENTER

11.4 NUTRITION SETTING

ENTER

vitamin A.

Calcium.

ENTER ENTER

Vitamin C.

Iron.

ENTER

PROG.

ESC.

Page 1

Pressing the key instead of the key advances to the next menu. Pressing the key

↓

returns to the preceding menu.

NOTES: 1. When entering PLU#, be careful of the following.

When a selected PLU# is not stored in the PLU file, an error occurs.

2. Nutrition file is input each time the key is pressed. Thus, the if you quit the procedure on the way, data entered without pressing key is not stored.

3. The additional information can be used only when its title has been registered in Section 11.17.

11- 9

11. PROGRAMMING PROCEDURES

(Content No. 1)

(Content No. 2)

(Content No. 3)

(Content No. 5)

(Content No. 7)

●

Set the Daily Value Table

11.4 NUTRITION SETTING

AUTO CODE

Enter the Basic

NOTES:

1. DAILY VALUE (Max. 8 digits)

1) The contents of Daily value

Contents upper 4 digits lower 4 digits

No. 1 Percentage of necessary daily intake of

Calories

No. 2 Percentage of necessary daily intake of

Total Fat

No. 3 Percentage of necessary daily intake of

Saturated Fat

No. 4 Percentage of necessary daily intake of

Cholesterol

No. 5 Percentage of necessary daily intake of

Sodium

No. 6 Percentage of necessary daily intake of

Total Carbohydrate

No. 7 Percentage of necessary daily intake of

Dietary Fiber

Enter the

Basic Calories.

Saturated Fat.

Enter the

Basic Sodium.

Dietary Fiber.

Enter the

ENTER ENTER

ENTER

ENTER ENTER

ENTER

Basic Total Fat.

Enter the

Basic Cholesterol.

(Content No. 4)

Enter the Basic

Total Carbohydrate.

(Content No. 6)

ENTER

Necessary daily intake of Calories Necessary daily intake of Total Fat Necessary daily intake of Saturated Fat Necessary daily intake of Cholesterol Necessary daily intake of Sodium Necessary daily intake of Total Carbohydrate Necessary daily intake of Dietary Fiber

2) The necessary daily intake of calories can be changed by changing the above table data, and percentage will be changed accordingly.

2. Percentage of daily intake

1) Percentage data are printed in right justified 3 digits with zero suppression.

2) Under the following conditions, an error occurs and data will be printed as ---%.

① Percentage data exceeds 3 digits (999 %). ② Data is entered improperly.

Other than ЧЧЧЧЧ or ЧЧЧ.Ч Other than numerals (0 to 9) and a point .

3) Calculation

(input data)/(necessary daily intake)×100 = Percentage of daily value (round the obtained data to one decimal place)

11-10

11. PROGRAMMING PROCEDURES

Enter the PLU#

(max. 6 dig.)

● Deleting Nutrition Data

11.4 NUTRITION SETTING

DELETE

PLU

ENTER

● Memory file sort

The memory file is sorted when a memory full error occurs.

◇

Any key

except

Sorting

Not Sorting

Area for titles Area for entry data: Set in this menu (Nutrition Setting procedure.) Area for data: Calculated on the basis of the entered data in Menu Page 1/Item No. 3

11-11

11. PROGRAMMING PROCEDURES

<MENU>

label is issued.

To interrupt label issue.

To resume label issue which has been interrupted.

<MENU>

Main

11.5 PLU VERIFYING LABEL

Menu Page: 1 Item No.: 4

Verifies PLU data stored in the scale.

11.5 PLU VERIFYING LABEL

Page 1

1 0 0

Set the individual PLU#. (Ex. PLU #100)

◇ ◇

Set the block PLU#. (Ex. PLU #100〜199)

1 0 0

Set the zone PLU#. (Ex. PLU #100〜108)

CLEAR ENTER PROG.

Set the entire PLU#.

PLU

1 0 8

Page 1

ESC.

<MENU>

ENTER

The confirmation

NOTES:

1. Labels are printed in both batch mode and on-demand mode.

2. When no PLU is stored in the selected range, an error occurs when the key is

ENTER

pressed.

3. Pressing the key releases the scale from the error mode and returns to the

CLEAR

initial status of this menu.

4. After clearing a paper jam error, the scale will wait for an entry of PLU# again.

11-12

11. PROGRAMMING PROCEDURES

<MENU>

Main

(Refer to Page 11-3)

11.6 ADDRESS AND COMMERCIAL MESSAGE SETTING

Menu Page: 1 Item No.: 5

A store address printed on label and a commercial message shown on the display can be set within the following character limits using the procedure below.

Address: 32 characters×2 lines Message: 90 characters Receipt Header: 24 characters in the 1st/2nd line and 48 characters in the 3rd line

Page 1

Store Address

1 8

〜

Commercial Message# scrolling↔fix

ENTER

Receipt Header

Enter store address or commercial Message.

PROG.

ESC.

Page 1

<MENU>

ENTERENTER

NOTE: When the fixed message is selected, the first 16 characters will be indicated on the display.

11-13

11. PROGRAMMING PROCEDURES

Message display time:

3rd message:

2nd message:

<MENU>

Page 1

Main

<MENU>

in the group.

(1〜99 sec.)

Enter the message No. and the display time.

11.7 COMBINATION MESSAGE

Menu Page: 1 Item No.: 6

You can combine some messages set in Section 11.6 together and create a maximum of 24 different combination messages.

Message construction

8 7 6 5 4 3 2 1 n n n n n n n n

Message display time ranges from 00 to 99 (seconds). When 00 is entered, no message will be displayed.

01 to 08: represents messeages No. 1 to 8 11 to 23: represents logo No. 01 to 13

01 to 08: represents message No. 1 to 8 90 to 93: represents display methods

90: Flashing 91: Curtaining 92: Scrolling up 93: Scrolling down

1st message:

01 to 08: represents message No. 1 to 8

NOTE: When the fixed message is selected, set “00” as the 1st and 2nd messages.

Otherwise, set “00” as the 1st message. When the Flashing, Curtaing, Scrolling up or Scrolling down is selected, set “00” as the 1st message.

Page 1

PROG

Enter the message

numbers to be included

Enter the time to display the group of messages.

Message displaying time 00 to 99 (seconds). When 00 is

ESC.

entered, no message will be displayed.

ENTER

NOTE: The combination No. is selected as follows by key.

combi. 1 → combi. 2 → → combi. 8

ENTER

11-14

11. PROGRAMMING PROCEDURES

It is prohibited. When both a message and logo are combined together, only

PROG.

ESC.

ENTER

3. Display method varios depending on message construction.

1) message combination a. single message ･･･････either scrolling or fixed is available. b. multiple message･･････ scrolled regardless of selection.

2) logo combination Logo must be a single logo and a fixed display. When logos are combined, no message will be displayed.

3) combination of message and logo message will be displayed.

4. You can press the and the keys to exit the procedure at any time. However, no data will be stored without pressing the key.

5. Display method

1) Fixed

11.7 COMBINATION MESSAGE

THANK YOU !

2) Scrolling

ANK YOU CALL AGATHANK YOU CALL

3) Flashing

THANK YOU !

(blank)

4) Curtaining

5) Scrolling up

6) Scrolling down

(blank)

THANK YOU !

ANK Y

THANK YOU !

NOTE: The scrolling up/down methods allow displaying 16 characters per line, up to a total of 90

characters per display.

11-15

11. PROGRAMMING PROCEDURES

<MENU>

Page 1

<MENU>

Page 1

Main

<MENU>

line#. (1〜49)

<MENU>

Main

(Refer to NOTE 2)

11.8 SPECIAL INFORMATION

Menu Page: 1 Item No.: 7

When the Net Weight Statement label is selected, 3 lines (32 characters/line) of special information can be printed in the label position where the net weight data is to be printed. The special information can be printed in the weigh and By Count mode. In the Fix mode, the net weight data is printed.

Enter the special

ENTER

information.

ENTER

PROG.

(Refer to page 11-3.)

TEST

ESC.

11.9 GRADE LINE

Menu Page: 1 Item No.: 8

You can set the maximum 49 kinds of grade lines (max. 32 characters/line), and call one of them to print it on the label.

Enter characters.

(max. 32 chars./line)

ENTER

Page 1

Enter the grade

PROG.

ESC.

Page 1

<MENU>

ENTER

NOTES: 1. Print position of grade line can be changed by initial setting.

2. Refer to page 11-3, for information regarding how to enter the Grade Line.

11-16

11. PROGRAMMING PROCEDURES

<MENU>

(# 1〜70 on each page)

<MENU>

Main

Toggles the speed key Page

<MENU>

Page 1

<MENU>

Main

key number.

or vendor #. (1〜99)

Selecting items to be assigned (PLU #/VENDOR #/DEPT #/)

11.10 SPEED KEY SETTING

Menu Page: 1 Item No.: 9

The SL-9000 has a maximum of 70×2 speed keys which are very convenient to call PLUs quickly. (Refer to page 5-3 regarding the Key Layout.)

Enter the Speed

Page 1

Key number

◇

PLU

ENTER

Enter the PLU#.

(max. 6 dig.)

■ Setting Department/Vendor Number

ENTER

AUTO CODE

ENTER

to speed keys.

● Department Number

When initial set #10-6 is set to 1, the six-digit PLU # is divided into two; the upper two digits are assigned to department #, and the lower

four digits to PLU. The department # is automatically added in the front of the four-digit PLU # and treated as a six-digit PLU #. In case of PROG., Report, and Reset modes, PLU # is treated as a six-digit number. So the upper two digits are not treated

as department #. Consequently the four-digit PLU # is available only in REG., M.DOWN, and REWRAP modes.

NOTE: The default Dept No. is a two- digit serial number ranging from o to 99. Entering a 0 clears a Dept. No.

● Vendor Number

Vendor numbers can be be set when the Initial Setting #11-1 is set to 1. Vendor numbers are assigned to the speed keys in two ways: ① Individual vendor number: 00-39

Vendor # is assigned to the speed keys one by one.

② Group vendor number: 0-, 1-, 2- and 3-

Maximum 10 vendor numbers can be assigned to one speed key, resulting in 4 speed keys in total. When assigning group vendor numbers to the speed keys, enter the first digit of the vendor key (0, 1, 2 or 3) plus a bar (-). Vendor numbres can be called whichever half of the speed keys are selected.

◇

Enter the department #

Enter the default

department #. (1〜99)

PROG.

ESC.

Page 1

<MENU>

ENTER

Enter the speed

PROG.

ESC.

Page 1

<MENU>

11-17

11. PROGRAMMING PROCEDURES

<MENU>

Incorrect

<MENU>

Main

by the key or key.

NEXT PLU

(Refer to table 2)

Correct

Enter the correct label feed

Enter the correct value for

Select the Item for

1 gradation

Only when using the bar code

SET NEXT

Issue method



Is print

correct?

On-demand

Batch

11.11 PRINT FORMAT

Menu Page: 2 Item No.: 0

The The SL-9000 can memorize 5 different print formats. After print formats are set, you can call them by pressing the print format number.

Page 2

CHANGE

PLU

adjustment.

=0.154 mm (1 dot)

=0.462 mm (3 dots)

Select the print format # which

allocates the label format #

Select SENSIBILITY ADJUST by pressing the key.

When Batch Printing with backing paper is selected, the sensitivity of the label sensor will be set by pressing the key before issuing label.

◇

value. (Range: 0〜199)

commodity name position. (Range: 0〜9)

SET

Enter the label format #.

FEED

ENTER

TEST

position

Page 2

CHANGE

PLU

PROG.

=0.462 mm (3 dots)

change label with pre-feed area. (This adjustment cannot be made on the Variable Length Label.)

NOTES:

1. When a commodity name position is adjusted, an address position will move automatically.

2. When entering the other label format #, fine adjust values are initialized.

3. Selecting label format numbers other than those provided in Table 2 results in an error.

4. When selecting a variable length label format, rectangles are printed instead of print items when test printing.

5. Pressing the key allows you to select a print format number from 1 to 5.

6. Be sure to press the key when a label format for batch printing with backing paper is selected.

address position. (Range: 0〜15)

pre-feed area. (Range: 0〜65)

◇

ENTER

<MENU>

ESC.

11-18

11. PROGRAMMING PROCEDURES

0: 0 ingredient line 5: 38 ingredient lines

11.11 PRINT FORMAT

■ Table 2: Label Format Number Table

Select the format # for the label to be used by referring to the table below.

Format #

00 (50) NON POS 0 2 (48mm) lines only Yes 30.0 No No No --- --- --10 (60) 0 2 (48 mm) / 4 (57 mm) Yes 40.0 No No Yes 49.2 No No 11 (61) 6 2 (48 mm) / 4 (57 mm) Yes 54.8 No No Yes 63.5 No No 12 (62) 12 2 (48 mm) lines only Yes 68.8 No No No --- --- --13 (63) 18 2 (48 mm) / 4 (57 mm) Yes 82.6 No No Yes 92.8 No No 14 (64) 22 2 (48 mm) lines only Yes 92.0 No No No --- --- --15 (65) 38 4 (57 mm) lines only No --- --- --- Yes 138.1 No No 16 (66) 21 (71) 6 2 (48 mm) / 4 (57 mm) Yes 69.9 No No Yes 85.7 No No 22 (72) 12 2 (48 mm) lines only Yes 84.1 No No No --- --- --23 (73) 18 4 (57 mm) lines only No --- --- --- Yes 112.7 No No 24 (74) 22 2 (48 mm) lines only Yes 106.4 No No No --- --- --25 (75) 38 4 (57 mm) lines only No --- --- --- Yes 158.7 No No 26 (76) 31 (81) 6 2 (48 mm) / 4 (57 mm) Yes 76.2 No No Yes 96.8 No No 32 (82) 12 2 (48 mm) lines only Yes 90.5 No No No --- --- --33 (83) 18 2 (48 mm) / 4 (57 mm) Yes 104.8 No No Yes 123.8 No No 34 (84) 22 2 (48 mm) lines only Yes 112.7 No No No --- --- --35 (85) 38 4 (57 mm) lines only No --- --- --- Yes 171.4 No No 36 (86) 41 (91) No --- --- --- Yes Free No Yes 42 (92) No --- --- --- Yes Free No Yes 43 (93) 44 (94) FSP 13 2 (57 mm) lines only No --- --- --- Yes 98.4 No Yes 48 VALIABLE 2 (48 mm) / 4 (57 mm) Yes Variable Yes No Yes Variable Yes Yes 49 ROTATION 21 4 (57 mm) lines only No --- --- --- Yes Variable Yes Yes

Basic form Ingredient Commodity Length Nutri. F.S. Length Nutri. F.S.

POS

NET WT.

BOTTOM BARCODE

FREE FORMAT 4 (57 mm) lines only

Print format 48-mm wide label 57-mm wide label

37 4 (57 mm) lines only No --- --- --- Yes 138.1 Yes No

38 4 (57 mm) lines only No --- --- --- Yes 158.7 Yes No

22/38 2 (48 mm) / 4 (57 mm) Yes 112.7 Yes No Yes 171.4 Yes No

No --- --- --- Yes Free No Yes

*: SL-9000N only

NOTE:

Format No.

0 0

1: 6 ingredient lines (Except free format) 6: Ingredient + Nutrition on white label with 2: 12 ingredient lines (Except free format) 7: 960 format

3: 18 ingredient lines (Except free format) 8: Variable length 4: 22 ingredient lines 9: Variable length + rotation

0: NON POS (On demand print) 1: POS (On demand print) 2: NET WT. Statement (On demand print) 3: Bottom barcode (On demand print) 4: Other than 0 to 3 (On demand print) 5: NON POS (Batch print on labels with back paper) 6: POS (Batch print on labels with back paper) 7: NET WT. Statement (Batch print on labels with back paper) 8: Bottom barcode (Batch print on labels with back paper) 9: Other than 5 to 8 (Batch print on labels with back paper)

symbols

11-19

11. PROGRAMMING PROCEDURES

<MENU>

Page 2

Main

(Month, Day, Year)

(max. 6 dig.)

(Hour, Minute)

(max. 5 dig.)

CLEAR

<MENU>

Page 2

<MENU>

Page 2

Main

(Refer to table 4)

CLEAR

11.12 DATE/TIME SETTING

Menu Page: 2 Item No.: 1

Date, time, machine number, and store code are set with this procedure.

11.12 DATE/TIME SETTING

Page 2

Set the date.

ENTER

Set the time.

ENTER

Set the machine No.

ENTER ENTER

Set the store No.

PROG.

ESC.

<MENU>

NOTES:

1. Express the time in a 24-hour military format.

2. The SL-9000 will check details of date (time) input, and any wrong date (time) will result in an error mode. Then the correct date (time) should be re-entered and press the key.

3. Even when initial Set 8-4, 8-5 or 8-6 is set to the Julian Date side, the way to enter the date in the date setting operation is the same as in the ordinary case.

4. The date display method can be changed by the initial setting.

11.13 CMT/PL-3

Menu Page: 2 Item No.: 2

■

CMT Operations

The SL-9000 is designed to interface with a Cassette Magnetic Tape loader. This loader allows the transfer of the entire PLU file, ingredient file and other data from the SL-9000 to tapes. This can be accomplished in number of operation steps. In turn, information from the tape can also be transferred to another SL-9000 scale.

Set the transmission items.

PLU

ENTER

PROG.

ESC.

<MENU>

NOTES:

1. The error mode can be released by pressing the key, and operated again through the above steps.

2. Use the metal cassette tape which is commercially available and has a capacity of 45 or 60 minutes recording.

3. For operations of the CMT loader, refer to the instruction manual provided with the CMT loader.

11-20

11. PROGRAMMING PROCEDURES

727

4142484

<MENU>

Page 2

Main

(Refer to table 4)

■

PL-3 Operation

Connect the PL-3 to the SL-9000 by using RS-232C Cable, then turn on the power of the SL-9000 and the PL-3. Insert a data disc into the PL-3 and adjust the transmission rate to the SL-9000 ( :4800 BPS or : 2400 BPS) by using the rotary switch. Press the key of the PL-3, then check whether the SAVE LED is on.

SAVE

Program the file number of the data disc by using the rotary switch.

( : File No. 1, : File No. 2, ....... : File No. 8, : File No.9)

SAVE

Page 2

Set the transmission item.

PLU

LOAD

ENTER

PROG.

ESC.

11.13 CMT/PL-3

<MENU>

NOTES: 1. Press or key on the PL-3.

SAVE LOAD

2. In the event Enter Key is not pressed within 10 seconds after or

key is pressed, the Time Out Error results.

3. After pressing the key, the operation ends when 00 appears in the

ENTER

7 seg. display and LAMP goes off. Remove the data disc and turn the power off.

Table 3: Error code during PL-3 operation

Error Code Error Message

0 FDC ERROR 1 FDK MISINSERTION ERROR 2 UNAVAILABLE FDK INSERTION

ERROR 3 VOL. LABEL UNMATCH ERROR 4 FDK MEMORY FULL ERROR 5 WRITE PROTECT ERROR 6 NO SEARCH FILE ERROR 1 TIME OUT ERROR 2 LOAD ERROR 3 FDK ERROR 4 BUSY STATUS 5 POWER FAIL ERROR 6 OVERRUN ERROR

Error Code Error Message

SAVE

7 FRAMING ERROR 8 PARITY ERROR 0 DATA ERROR 1 STATUS ERROR 2 TIME OUT ERROR 3 FDK READ/WRITE ERROR F DESIGNATED SELECT KEY

ERROR 0 RAM READ/WRITE ERROR 1 ROM CRC ERROR 2 RAM BACK UP BATTERY ERROR 3 FDC DIAG LEVEL 0 ERROR E SYSTEM FDK LOADING ERROR F SYSTEM ERROR

LOAD

1) When the error code in FF, this system enters stop status. (Turn the power off/on for release.)

2) When the error code is F2 or FE, perform the status clear ( ).

9 9

3) If an error occurs, refer to the PL-3 Owner’s Manual and solve the problem.

11-21

11. PROGRAMMING PROCEDURES

■ Table 4: Transmission Item List

ITEM # Title on the Display Contents of Transmission CMT PL-3

2 VERIFY PLU & ING. = CMT 2 COMPARE PLU & ING. IN OLD FORMAT ○ ○ 3 READ PLU & ING. FM CMT 3 READ PLU & ING. IN OLD FORMAT ○ ○ 4 WRITE PLU TO CMT 4 SAVE PLU IN NEW FORMAT ○ ○ 5 VERIFY PLU = CMT 5 COMPARE PLU IN NEW FORMAT ○ ○ 6 READ PLU FROM CMT 6 READ PLU IN NEW FORMAT ○ ○ 7 WRITE ING. TO CMT 7 SAVE ING. IN NEW FORMAT × ○ 8 VERIFY ING. = CMT 8 COMPARE ING. IN NEW FORMAT × ○

9 READ ING. FROM CMT 9 READ ING. IN NEW FORMAT × ○ 10 WRITE NUTRI. TO CMT 10 SAVE NUTRITION IN NEW FORMAT ○ ○ 11 VERIFY NUTRI. = CMT 11 COMPARE NUTRITION IN NEW FORMAT ○ ○ 12 READ NUTRI. FM CMT 12 READ NUTRITION IN NEW FORMAT ○ ○ 13 WRITE SPEED KEY 13 SAVE SPEED KEY IN NEW FORMAT ○ ○ 14 VERIFY SPEED KEY 14 COMPARE SPEED KEY IN NEW FORMAT ○ ○ 15 READ SPEED KEY 15 READ SPEED KEY IN NEW FORMAT ○ ○

11.13 CMT/PL-3

○: operable, ×: inoperable

NOTE: When the PL-3 is connected, more than one FDK may be required depending on the

amount of ING. data.

Be careful of the following when changing a FDK.

a: During the write operation, replace with a formatted FDK. b: Verify and read data in same order as the write.

To cancel to change a FDK, press the key.

CLEAR

11-22

11. PROGRAMMING PROCEDURES

<MENU>

Main

11.14 IN-LINE/LOCAL

Menu Page: 2 Item No.: 3

When the SL-9000 is used as a satellite in an in-line system, the “ID #” and “Transmission delay time” can be set by the following procedure.

Set ID numbers

(Range: 0-255)

Page 2

◇

Select mode

TMCC

OFF-line

The transmission delay time can be set when in-line system is selected for TMCC.

ENTER

(Refer to Table 5)

NOTES: 1. The TMCC baud rate is fixed to 4800 BPS.

2. After setting the ID #, turn the power switch OFF and ON again.

3. This setting is not available in case that the Initial set #13-6 is set to 1 (LAN: allowed).

Table 5: Transmission Delay Time Table

TR-Time (ms) TR-Time (ms)

1 20 - 39 6 120 - 139 2 40 - 59 7 140 - 159 3 60 - 79 8 160 - 179 4 80 - 99 9 180 - 199 5 100 - 119

PROG.

ESC.

ENTER

Page 2

<MENU>

The default is 3.

11-23

11. PROGRAMMING PROCEDURES

<MENU>

Page 2

<MENU>

Main

ID #

scales in the system.

11.15 LON SYSTEM

Menu Page: 2 Item No.: 4

The SL-9000 scales which consists of a master, satellites, and a backup master are connected each other by the LON cable to transmit data such as PLU, ING., NUTRI, etc.

ID# 1 is reserved for the master terminal. ID# 2 is reserved for the backup master terminal or satellite terminal. ID# 3 to 32 are for satellite terminals.

Setting numbers other than the above results in an error.

CHANGE

PLU

ENTER

◇

IN-LINE ↔ OFF-LINE

ID#: 1

Set the number of

ENTER

DLL? n

Yes

PROG.

ESC.

Page 2

<MENU>

NOTES: 1. Before starting the above procedure, press the key and enter IN-LINE

mode.

2. When installing the backup master terminal, set the master scale’s initial status of #9-1 to 1.

3. Set ID # to all scales connected by LON cable.

4. When the display power is turned on, a satellite terminal is ready to receive data from the master terminal.

5. After setting the ID #, turn the power switch OFF and ON again.

11-24

11. PROGRAMMING PROCEDURES

Enter a DLL data.

2: CONTINUE

■

Data Transmission

The following data is down-line-loaded. Page 1: (0). All (PLU+ING+NUTRI) Page 2: (0). SPEED KEY

(1). PLU (1). LOGO (2). ING. (2). VENDOR (3). NUTRITION (3). FREE FORMAT (4). U. PRICE (4). ADDRESS (SL-9000N only) (5). DATE/TIME (5). INITIAL (#0 - #19, SL-9000N only) (6). MESSAGE LINK (Message) (9). CHANGE PAGE (7). LOCK SCALE (Check the LON cable) (8). OPEN SCALE (Release the lock after checking the LON cable.) (9). CHANGE PAGE

11.15 LON SYSTEM

ENTER

Release the scale from the error.

0: CANCEL 1: RETRY

NOTE: DLL is performed automatically in the following two ways. It is selectable by the

Initial Settings #0-6 and #0-7. (1) LOCK SCALE method

Step 1: “LOCK SCALE” is sent. (*1) Step 2: Selected data is sent. (*2) Step 3: “OPEN SCALE” is sent.

*1: If an error occurs during step 1, the error terminal ID# is indicated.

Select “cancel”, “retry” or “continue” to release the terminal from an error.

cancel: Quits the operation after sending “OPEN SCALE” retry: Tries to send “LOCK SCALE” again. continue: Ignores the error terminal and starts DLL.

*2: If an error occurs during step 2, the error terminal ID# is indicated.

Press the key to return to the DLL data selection menu.

CLEAR

(2) Background DLL

Step 1: Selected data is sent. (*3)

*3: If an error occurs, the error terminal ID# is indicated. Press the

CLEAR

key to return to the DLL data selection menu.

11-25

11. PROGRAMMING PROCEDURES

Price check digit or

<MENU>

Page 2

<MENU>

Main

(Move the cursor to

Select the format #.

Format # 4: RECEIPT

Set the flag.

Switch over the setting

item.

Switch over

Set price

Switch over

Enter a price

11.16 BAR CODE FORMAT

Menu Page: 2 Item No.: 6

With the SL-9000 scale, four kinds of bar code formats are available. These formats can be changed freely.

Example)

Current format

2 9 C1 C2 C3 C4 C5 C6 P2 P3 P4 P5 C/D

Changed format

Flag

0 2 C2 C3 C4 C5 C6 PC/D P1 P2 P3 P4 C/D

Flag

UPC # Price Total check digit

UPC #

Total check digit

weight check digit.

When changing the above example format into the weigh format described in NOTE 1, use the following procedure.

PLU

(Left) (Right)

the column to be set.)

1◇ ◇

Format # 1: WEIGH Format # 2: BY COUNT Format # 3: FIX PRICE

ex) Enter 02.

item. (refer to NOTE 8) ex) Press the key twice to select UPC # as a setting

1 2 3 4

◇

ENTER

2 3 4 5 6

Enter an UPC #.

ENTER

PROG.

Page 2

NOTES: 1. In this printer, the previously set bar code format is initialized to the following default by

Default Bar Code Format:

① Weigh or Fix Price Format

② By Count Format

③ Receipt Format

UPC # →PC/D

RAM clear.

check digit

PC/D →UPC #

ESC.

<MENU>

0 2 C2 C3 C4 C5 C6 PC/D P1 P2 P3 P4 C/D

0 0 0 C2 C3 C4 C5 0 0 0 0 C6 C/D

0 2 0 0 0 0 PC/D P1 P2 P3 P4 P5 C/D

11-26

11. PROGRAMMING PROCEDURES

ulated. (Price is other than 4 or 5

06111111967

11.16 BAR CODE FORMAT

2. When the key is pressed, bar code format is checked. An error occurs

ENTER

in the following cases.

① Check digit (C/D) is at other than digit-13. ② Price check digit (PC/D) cannot be calc

digits.)

③ Price is not set serially beginning from P1 (P1 to P4, or P1 to P5). ④ Weight is not set serially beginning from W1 (W1 to W5).

FLAG PLU # UPC # PC/D PRICE WEIGHT C/D

〜〜〜

〜〜

4. Digits and display of PLU # 5. Digits and display of UPC #

PLU # 1 2 3 4 5 6

UPC #

1 2 3 4 5 6

H H H H H H

Display

1 2 3 4 5 6

6. Digits and display of price

Price $ 1 2.3 4

P P P P

Display

1 2 3 4

7. Display of weight Digits

Weight 1 2

Display

1 2 3 4 5

3 4 5

W W W W

8. Setting Items

Flag

C/D

PLU #

Weight

UPC #

Display

$ 1 2 3.4

P P P P

1 2 4 5

1 2

W W W W

1 2 3 4 5

PC/D

Price

C C C C C

1 2 3 4 5 6

3 4 5

11-27

11. PROGRAMMING PROCEDURES

Max. 22-character title

Max. 19-character title

Max. 10 character title

<MENU>

Main

<MENU>

(See NOTE.)

11.17 TITLES

Menu Page: 2 Item No.: 7

You can register and change displayed/printed titles of the additional information area for nutrition facts using the following procedure. Registered or changed titles are stored in the RAM. When ALL clear or RAM clear is executed, these titles will be cleared and the initial titles will resume. Before starting this operation, set the initial setting #7-3 to 1.

Page 2

Enter the title #.

ENTER

Enter the title.

NOTE: Title No. and format of the additional information area

Item Title No. Format

Additional 1 221

Additional 2 231 Additional 3 232 Additional 4 233 Additional 5 234 Additional 6 235 Additional 7,8 238

Additional 9,10 239 Additional 11,12 240

Space

(Two different titles can be set in one area)

:mg or g

ENTER

PROG.

ESC.

Page 2

11-28

11. PROGRAMMING PROCEDURES

<MENU>

Main

<MENU>

the CMT Loader

3: LOAD (SL-9000←CMT)

(Part of LOGO is

2nd LOGO

FSP LOGO

1st LOGO

(LOGO #1 & half of LOGO

2nd LOGO

FSP LOGO

11.18 TRANSFERRING LOGO DATA

Menu Page: 2 Item No.: 8

Logo data is created on a PC and stored into RAM through the CMT interface. Two different sizes of logos, 320x118 dots and 256x64 dots, are available on the SL-9000 series. 64 KB of RAM area is secured for logo data, in which the maximum of 13 logos (320x118 dots) or 26 logos (256x64 dots) can be stored. Before starting the following operation, set the initial setting #10-7 to 1.

Select a transmission item.

Page 2

Load the tape into

1: SAVE (SL-9000→CMT) 2: VERIFY (SL-9000=CMT)

ENTER

PROG.

ESC.

Page 2

NOTE: Two sizes of logos are printed differently as follows:

Print LOGO

256

1st LOGO

118

160

(Part of LOGO is

printed.)

104

256 (Part of LOGO is

overlapped with FSP print area.)

(LOGO is printed on the center of printing area.)

(320 x 118 dots)

displayed.)

Display LOGO (256 x 64 dots)

SL-9000N only

#2 are printed.

: Logo data : Print/Display area

11-29

160

(Part of LOGO is

printed.)

(LOGO is printed on part of FSP print area.)

SL-9000N only

11. PROGRAMMING PROCEDURES

<MENU>

Main

<MENU>

(#1 - 50)

(Max. 20 charas.)

Table 6: Error message during data transmission

11.19 IDIOM SETTING

Error message Cause

Header text Data text Timeout ○ ○ Incorrect segment ○ ○ Incorrect logo size ○ Incorrect number of logos ○

Error position

DATA ERROR

Incorrect logo number ○ Incorrect number of dots to be printed. ○ Parity error ○ ○ Framing error ○ ○ Overrun error ○

11.19 IDIOM SETTING

Menu Page: 2 Item No.: 9

Up to 50 terms frequently appearing in ingredient messages can be preset using the following procedure. The idiom number must be set from 1 to 50 in order. One idiom can contain a maximum of 20 characters.

Page 2

Enter an idiom.

Set an idiom #.

ENTER

PROG.

ESC.

Page 2

11-30

11. PROGRAMMING PROCEDURES

<MENU>

Main

<MENU>

(#0〜39)

(Max. 12 charas.)

<MENU>

Page 3

number.

<MENU>

Main

<MENU>

11.20 VENDOR SETTING

Menu Page: 3 Item No.: 0

Up to 40 vendors can be registered using the following procedure. The vendor number must be set from 0 to 39 in order. One vendor name can contain a maximum of 12 characters.

Page 3

Set a vendor number.

ENTER

●

Deleting a vendor number

Enter a vendor name.

DELETE

PLU

ENTER

Enter a vendor

ENTER

PROG.

ESC.

Page 3

PROG.

ESC.

Page 3

11-31

11. PROGRAMMING PROCEDURES

ENTER

<MENU>

Page 3

Main

to be re-located.

coordinate.

11.21 FREE FORMAT SETTING

Menu Page: 3 Item No.: 1

When using 57-mm wide labels, up to three print formats can be changed freely. Moreover, characters can be rotated and magnified, and print items are selectable. Enter the coordinate of each print item’s lower left corner using the lower left corner of a label as the origin. When a print item is located beyond the label width, an error will occur.

Key functions

① : Moves downward (Data is stored.)

↓

② : Moves downward (Data is stored.) ③ : Moves upward (Data is stored.) ④ : Moves to the right ⑤ : Moves to the left ⑥ : Selects a setting

↑

→

← ◇

a. ROT (Rotation) : 0° 90° 180° 270°

b. MAG (Magnification) : 0: normal

1: × 2 (width) 2: × 2 (height) 3: × 4 (width: x 2, height: x 2)

c. PRT (Print) : ON OFF

Page 3

Select data format

Select a print item

ENTER

Change the

(See NOTE 4.)

11-32

TEST

Tset print

PROG.

ESC.

<MENU>

11. PROGRAMMING PROCEDURES

NOTES: 1. The following print items cannot be magnified.

(1)LOGOs (2)Safe handling precautions (3) Ingredient messages (4)Barcode (5) FSP Block (SL-9000N only)

2. Base label format numeric data is shown automatically. X coordinate: 0-383 dots (1 dot = 0.132 mm) Y coordinate: 0-1300 dots (1 dot = 0.154 mm)

Format data beyond the effective print area results in an error.

3. Each format data must be set in the following range:

(1)Free Format#s (FREE FMT#): 1-3 (Free format#s 1-3 correspond to the label

format #41-43 or #91-93.)

(2)Base label format (BASE LBL#): 57-mm wide label

On-demand: 10, 11, 13, 15, 16, 21, 23, 25, 26, 31, 33, 35, 36 and 44 (3)Length: 30-200 mm (4)Number of ingredient message lines: 0-38 lines (5)Bar code height: 0-39 mm

4. Each print item should be printed in the following range.

11.21 FREE FORMAT SETTING

No. Print Item

1 Commodity name (4 line) 2 Ingredient 3 Packed ON 4 Packed ON (title) 5 Sell BY 6 Sell BY (title) 7 Weight 8 Weight (title)

9 Unit price 10 Unit price (title) 11 Price 12 Price (title) 13 Barcode 14 Mark (M/R) 15 Tare 16 Tare (title) 17 SP-INFO/NET WT 18 Relish 19 Relish (title) 20 LOGO 21 Safe Handling 22 Address 23 (F) Price 24 (F) Price (title) 25 (F) Unit price 26 (F) Unit price (title)

Print area size

Normal Rotation

X Y X Y 384 94 94 416 384 *1 *1 438

84 20 20 92 70 13 13 78 84 20 20 92

70 13 13 78 106 20 20 112 105 13 13 112 140 20 20 147 105 13 13 112 138 32 32 147 105 13 13 112 212 *2 ---- ----

12 20 20 12 100 20 20 107

34 13 13 38 384 48 48 416

84 20 20 92 232 14 14 252 320 118 ---- ---384 194 ---- ---384 32 32 416 138 32 32 146 105 13 13 120 140 20 20 147 105 13 13 120

Note

*1. Line count x 15 dots

*2. Height/0.154 (dot)

11-33

11. PROGRAMMING PROCEDURES

No. Print Item

27 (F) Weight 28 (F) Weight (title) 29 (F) Price 30 (F) Price (title) 31 (F) LOGO 32 FSP block (SL-9000N

only)

33 LOGO 2 (SL-9000N only)

When setting the print item position (X and Y), an error will occur in the following cases.

(1) Entered “X” point + Print size “X” > 384 dots. (2) Entered “Y” point + Print size “Y” > 1300 dots

Magnified print items become double in size.

5. The following items cannot be rotated. (1)LOGO (2)Safe handling Precautions (3)Bar codes (4) LOGO (FREQUENT SHOPPER) (5) FSP Block (SL-9000N only) (6) LOGO 2 (SL-9000N only)

Print area size Normal Rotation X Y X Y

106 20 20 112 105 13 13 120 138 32 32 146 105 13 13 120 320 118 ---- ---384 184 ---- ----

160 80 ---- ----

11.21 FREE FORMAT SETTING

Note

6. When pressing the [TEST] key, the printer issues a test label.

7. Rotated data will be printed so that the lower left corner is positioned at the designated coordinate. (1) 0° (2) 90° (3) 180° (4) 270°

↑ ↑ ↑

↑

The points indicated by the arrows are the designated coordinates.

11-34

11. PROGRAMMING PROCEDURES

Address

(0, 0) → X

Address

(383, 0)

8. Print coordinate

11.21 FREE FORMAT SETTING

〜

*1 Addresses are printed together with the

previous label’s data. To print addresses, use normal labels.

POS (Format #10-16): 10.0 mm NET (Format #21-26): 10.0 mm

Commodity

Bar code (Format #31-35): 8.5 mm

*2 Free format area

↑Label Length

384 dot

57 mm

11-35

12. PROGRAMMED DATA VERIFICATION REPORTS

Menu : REPORT

12. PROGRAMMED DATA VERIFICATION REPORTS

The programmed data can be printed on journal paper. Before issuing these reports, load the journal paper. The programmed data verification reports cannot be issued with any label. The keys to be used in the following procedures are those on the numeric key pad, which is framed in black in the figure on page 5-3, but not on the programming keyboard.

■

How to access REPORT menu

Press the key to access th following display. Enter “5”, and the scale will enter the REPORT

ESC.

menu. If the REPORT menu is protected, enter “5” and a password. (Refer to section 13)

<Menu> MAIN

0. PROG. 5. READ

1. REG 6. RESET

2. MARK DOWN 7.

3. REWRAP 8.

4. SECURITY 9.

Press:

(See the next page)

Set the table menu #.

PLU programmed data

Commodity description

Speed key programmed data

◇

5 0

5 1

5 2

Commodity and ingredient description

Grade lines

Vendor name

Idiom

5 3

5 4

5 5

5 6

PRT

12- 1

12. PROGRAMMED DATA VERIFICATION REPORTS

Table 7

Menu # Report Name Contents

50 PLU programmed data report All the preset PLU data are listed in the PLU # order

51 Commodity description report All the preset commodity names are listed in the

52 Speed key programmed data report The PLU # and the commodity name preset on each

12. PROGRAMMED DATA VERIFICATION REPORTS

(from small to large #).

PLU # order (from small to large #).

speed key is listed.

53 Commodity and ingredient description

report

All the presets commodity names and ingredient messages are listed in the PLU # order (from small

to large #). 54 Grade line report All the preset grade line contents are listed. 55 Vendor name report All preset vendor names are listed. 56 Idiom report All preset idioms are listed.

●Set the data range of each programmed data verification report

PRT

Set the entire PLU #.

1 0

Set the individual PLU #. (Ex. PLU #100)

3 ◇

Set the block PLU #. (Ex. PLU #30〜39)

1 0 0 FOR 1 0 8

Set the zone PLU #. (Ex. PLU #100〜108)

12- 2

13. PASSWORD SECURITY

PLU

13.1 SETTING PASSWORD AND PROTECT MENU

13. PASSWORD SECURITY

You can protect all menus (except REG. menu) and set two step passwords for access to protected menus.

13.1 SETTING PASSWORD AND PROTECT MENU

<Menu> MAIN

0. PROG. 5. READ

1. REG. 6. RESET

2. MARK DOWN 7.

3. REWRAP 8.

4. SECURITY 9.

ESC.

Select menus to be protected.

0 2 3 4 6

P M R S X Z

○ ○ ○ ○ ー ○

○: Protected (Accessible with a password entry)

ー: Unprotected

Enter password A as 4 digits.

Exclude menus for which password A cannot access.

P M R S X Z

◇

PRT

0 0 0 1

PRT

0 4

The following numeric keys represents each menu. Enter the following numbers when selecting menus to be protected. Note that REG. menu (1) cannot be protected.

: P (PROG. Menu)

: M (M.DOWN Menu)

: R (REWRAP Menu)

: S (SECURITY Menu)

: X (READ Menu)

: Z (RESET Menu)

× ○ ○ × ー ○

○: Valid ×: Invalid

ー: Not need

PRT

13- 1

13. PASSWORD SECURITY

13.1 SETTING PASSWORD AND PROTECT MENU

Enter password B as 4 digits.

1 2 3 4

PRT

Exclude menus for which password B cannot access.

2 6

P M R S X Z

○ × ○ ○ ー ×

○: Valid ×: Invalid

ー: Not need

NOTES: 1. Select validity of the password by pressing the key

PRT

ESC.

◇

2. When the same password is entered for password A and B, password A has priority over the password B.

3. Be careful if you exclude the same menu from the accessible menus with both password A and B, as you will not be able access the menu.

13- 2

13. PASSWORD SECURITY

Enter the 4-digit Password.

13.2 CALLING MENU BY ENTERING PASSWORD

ESC.

<Menu> MAIN

0. PROG. 5. READ

1. REG. 6. RESET

2. MARK DOWN 7.

3. REWRAP 8.

4. SECURITY 9.

Enter a menu No.

〜

Accessible with the password

Accessible without the password

Operation

(REG.)

Not protect menu

Password OK

Accessible menu with the password

Protect menu

PRT

ESC.

Password NG

〜0 2 6

NOTE: When the password is unknown, enter “HELP” instead, and you can access only security

menu.

13- 3

14. OPERATING PROCEDURES

<REG.> MANU. WEIGH

SET NEXT

14. OPERATING PROCEDURES

■

NOTES BEFORE STARTING OPERATION

(1) Insert the power plug into the AC outlet and turn the power ON. (2) A sixteen-second scanning will be performed after pressing the key. (3) Do not move the unit while it is in operation. Should it become necessary to move it at

any time, turn the power switch to the OFF position and be sure to readjust the level indicator after relocating the scale.

(4) Should a power failure occur during operation, remove the commodity from the platter

and insert the power plug into an AC outlet again when power is restored.

(5) If the scale is used with an unrated power source, inaccurate scaling or other errors may

occur.

(6) If the zero point has shifted during scaling, and no tare is displayed, adjust the zero point

by depressing the key. (7) Check the date of the scale before operation every day. (8) Make a test print before operation every day.

Press the key, and the test label is issued.

TEST

ZERO

■

NOTES BEFORE STARTING OPERATION

POWER

■

How to access REG., M.DOWN, or REWRAP menu

The following display is the REG. menu display. When this display is shown after pressing the key, you can start the REG. operation right away.

POWER

ENTER THE PLU #

lb UNIT/$ TOTAL $

0.000 P 000000

To access a menu from other menus, press the key to show the Main menu and

ESC.

enter the menu No. When the M.DOWN and REWRAP menus are protected, enter the menu No. and then the password.

<Menu> MAIN

0. PROG. 5. READ

1. REG. 6. RESET

2. MARK DOWN 7.

3. REWRAP 8.

4. SECURITY 9.

NOTE: If a label nothing is printed or is issued after a printed label in batch mode, refer to

Section 11.11 and press the key.

14- 1

14. OPERATING PROCEDURES

Press the

Place a commodity

The unit of measure can be changed Available only when the initial

Press when canceling

100 g

<REG.> MANU. WEIGH

(TEL) 0123-45-6789

14.2 FIX PRICE OPERATION (FOR US TYPE ONLY)

14.1 WEIGHING OPERATION

Menu: REG., M.DOWN, or REWRAP Mode: WEIGH

The weigh mode is used to weigh a commodity and to issue the label. The label contains data such as a weight, unit price (price per weight) and total price (calculated as a result of the weighing operation). The following is a basic operation seen at the sales floor of a store or at a back room where different kinds and weights of commodities are repacked. Pressing the [VOID] key subtracts the last entry from the memory. Example) When PLU #100 and an unit price of $8.00 are set in the speed key #12.

Enter the PLU #.

setting # 5-6 is set to 1.

kg scale

100 g

1 0 0

Press :

on the platter. (Ex. 1.000 lb.)

PLU

MANUAL :

lb scale

PRT

speed key.

1/21/4

: AUTO

for CA model only.

T-BONE STEAK

LB ↔ kg

lb UNIT/$ TOTAL $

1.000 8.00 8.00

NOTES:

1. Pressing a speed key to which no PLU data has been assigned will result in an error. In this case, press the key, then press a speed key to which PLU data has been assigned.

2. To change between AUTO and MANUAL, follow the procedure provided in section 14.9.

3. If a unit price exceeding 4 digits is obtained by multiplying by 2 or 4 (when pressing the key or

1/4 lb

key), the unit price will be 0.

4. key is available only when the scale is a kg scale or operated on kg base.

5. When the , or key is pressed, the unit price does change on the display.

6. When the “compulsory tare” is selected, a tare must be subtracted in a weighing operation, otherwise an error message “TARE REQUIRED” will be displayed when the following operation has been done:

① Manual mode: Pressing the key. ② Auto mode: Placing a commodity on the platter. ③ Floating vendor mode: Pressing the key.

When a “TARE REQUIRED” is displayed, refer to Section 14.6 to follow the proper weighing procedure.

the last sales.

1/2 lb 1/4 lb

The label is issued

TEC STORE

VOID

(Sample label)

1/2 lb

PRT/*

Vendor

14- 2

14. OPERATING PROCEDURES

Press the

Place the commodity

<REG.> MANU. FIX

Press

14.2 FIX PRICE OPERATION (FOR US TYPE ONLY)

The FIX mode (Fix Price Mode) is used to issue a label for a commodity of a fixed price PLU (i.e. the price determined by the store), the weight of which may vary from commodity to commodity. In this mode, the Unit Price of the commodity looked up from the PLU file will be printed as the Total Price regardless of its actual weight, and the weight is also printed on the label. Menu: REG., M.DOWN, or REWRAP Mode: FIX

Example) In the case of PLU #636 of fixed price $3.80 which is assigned to speed key #7.

Enter the PLU #.

on the scale platter. (Ex. 1.000 lb.)

6 3 6

PLU

AUTO : MANUAL :

The label is issued. The label is issued.

speed key.

PRT

SMOKED SALMON CHUNKS

lb UNIT/$ TOTAL $

1.000 3.80

TEC STORE

(TEL) 0123-45-6789

(Sample label)

14- 3

14. OPERATING PROCEDURES

Single label is issued.

Press to Press to suspend label

Press to cancel label

The display returns to the

Enter the quantity of

<REG.> MANU. BY-COUNT

(TEL) 0123-45-6789

14.3 BY COUNT OPERATION

The BY-COUNT mode is used to issue the label of commodities of the same kind in a package (or may not be packed). The whole package quantity (or a certain quantity) and the whole package price (or the price per the quantity) are usually preset. Thus, it is not necessary to weigh the commodities by the scale in such cases.

Menu: REG., M.DOWN, or REWRAP Mode: BY-COUNT

Example) In case of purchasing 10 DONUTS for $1.50 of price for 4 DONUTS. (When a price of

$1.50/4 DONUTS is set for PLU #33.)

issue temporarily.

issue.

Enter the PLU #.

purchase (Max. 2 digits)

AUTO MANUAL

The label is issued in succession after peeling it.

PRT

3 3

PLU

1 0

PRT

resume label issue.

US type

DONUTS

PCS UNIT/$ TOTAL $

10 4/1.50 3.76

CA type

DONUTS

Kg $/Kg $

---- P 10 3.76

initial screen.

PLU

TEC STORE

(TEL) 0123-45-6789

(Sample label for US type) (Sample label for CA and QR types)

14- 4

14. OPERATING PROCEDURES

Example) An open price item can be sold as below:

① 1 piece at 15 dollars ② 15 pieces at 10 dollars ③ 15 pieces sold at 0.5 dollars per 10 pieces

14.3 BY COUNT OPERATION

Enter the PLU #.

Press:

Enter total price

Enter quantity

5 1

1 5

ex.) ③

1 0

5 0

PLU

FOR

ex.) ②

Enter price

ex.) ①

Enter price

1 0

1 5

PRT

14- 5

14. OPERATING PROCEDURES

Place a commodity The label is issued with the

The label is issued.

When all the specified numbers Remove the commodity.

Set the number of labels.

PRESET COUNT

14.4 PRINT COUNT OPERATION

With this procedure, a specified number of the same labels can be issued. Menu: REG., M.DOWN, or REWRAP Mode: WEIGH, FIX or BY-COUNT

Example A) When operating in Weigh mode.

14.4 PRINT COUNT OPERATION

(Max. 99 labels)

Press :

Enter the PLU #.

Press :

PLU data is saved.

on the platter. (Ex. 0.700 lb.)

Press :

PRESET

COUNT

5 0

PRT

3 0 9 1

PLU

SAVE

Clear the preset count.

NOTES: 1. A batch issue means to print labels continuously with the backing paper attached.

MANUAL :

Batch On-demand

backing paper attached.

PRT

of the labels are being issued.

: AUTO

Press :

PRT

On-demand issue means to print label one by one.

2. To check the remaining number, clear the PLU and press the key.

14- 6

14. OPERATING PROCEDURES

Place a commodity The label is issued with the

The label is issued.

When all the specified numbers SPLIT PRICE operation

Set the number of labels.

Press, to save the

Remove the commodity

Repeat until the specified When the last label

Press, to clear the

Press, to regain the

The specified numbers

backing paper attached.

The label is issued after

Suspend the batch

Resume the label

Clear the preset

Example B) When operating in Fix or By Count mode.

14.4 PRINT COUNT OPERATION

Press :

(Max. 99)

Press :

Enter the PLU #.

Press :

PLU data :

on the platter. (Ex. 1.320 lb.)

PRESET

COUNT

2 5

PRT

1 5

PLU

SAVE

[FIX]

[BY COUNT]

of labels are issued in succession with the

PRT

Batch On-demand

peeling it.

MANUAL :

Batch On-demand

mount paper attached.

from the platter.

number of labels are issued, alternating the commodity placed on the platter.

PRT

: AUTO

is issued :

Preset Count.

initial status.

PRT

printing.

issue.

of labels are being issued.

count.

Press :

PRT

14- 7

14. OPERATING PROCEDURES

Select basic data and Set the number of labels.

14.4 PRINT COUNT OPERATION

Example C) When issuing only the nutrition information label. Note that nutrition information can be

printed only on several types of label. Refer to Page 11-19.

PRESET

COUNT

nutrition information labels or a nutrition information label by pressing this key.

◇

(Max. 99 labels)

9 9

PRT

Enter the PLU #.

3 9

PLU

PRT

The nutrition information label is issued in the following methods.

Table 8

Manual issue Auto issue

Issue mode

Weigh Fix (Weight/price) Fix (Net weight) By count

On-demand Batch On-demand Batch

Pre=0 Pre>=1 Pre=0 Pre>=1 Pre=0 Pre>=1 Pre=0 Pre>=1

1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 2 1 1 1 1 1 1 1 2

Pre : Preset count 1 : Issue method ①

After a basic data label is issued, a nutrition information label will be issued.

2 : Issue method ②

After the specified number of basic data labels are continuously issued, the same number of nutrition information labels will be issued. The number of labels can be specified with the preset count setting.

14- 8

14. OPERATING PROCEDURES

Press

Enter the new weight.

Enter the new price.

Press:

Initial set #7-1: 0

The label is issued.

AUTO

Press:

MANUAL

Press:

Enter the quantity.

Press, to cancel label

Press, to cancel

Press, to return the PLU data to

14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY)

Menu: REG., M.DOWN, or REWRAP Mode: FIX

When the initial settings #1-7 and #1-8 are set to 1, a Net Weight Statement is printed on the label. A unit price and a tare registered in each PLU are printed as a price and a net weight.

Example) The preset Price is $2.10 and the preset Net Weight is 12 oz. The store knows that the

actual Net Weight of this commodity is 19 oz. and decides to sell it at $2.00.

Enter the PLU #.

(unit of weight: oz) displayed in the incremental display method, i.e., the data is shifted to the left as each digit value is entered.)

Initial set #1-7:1

8 1 6

PLU

2 0

PRT

1 9

FOR

Initial set #7-1:1

Initial set #1-7:0

The label is issued. (Labels of identical print data will automatically be issued consecutively by peeling the label off the backing paper.)

issue temporarily.

PRT

label issue.

14- 9

PLU

the PLU file.

14. OPERATING PROCEDURES

To print NET WT. data, from the FIX mode, load a label which has an area to print a

PRT/*

NOTES: 1.

NET WT. Statement.

2. The quantity sold number and price data in NET WT. statement operation will be accumulated in the memory. No weight data will be accumulated.

3. The position of the decimal point is adjustable and a comma or period is selectable by the initial setting.

4. Weight data is shifted to the left.

5. Weight data exceeding 480 oz results in an error.

6. Unit price calculation system (Step 1) Weight data is calculated from royal lb into decimal lb.

(Round off the data to two decimal places.) ex.) 21 oz → 1.3125 lb → round → 1.31 lb

(Step 2) Price is divided by the value obtained above.

(Round off the data to two decimal places.) ex.) 5 $/1.31 lb = 1.145 → round → $1.15/lb

7. When the unit price is less than $0.01/lb or either the weight or price is 0, the unit price will not be printed.

8. Multiplication registration of NET WT. statement The maximum quantity of a commodity is 99. In the following cases, an error occurs when pressing the key to issue the label. (1) Quantity = 0 (2) Price × quantity > max. price

14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY)

This data is printed.

(Sample label)

14-10

14. OPERATING PROCEDURES

Place a container on Enter the PLU #.

Press:

The PLU data and tare are

Place a commodity on the Place a container Press:

The label is issued.

Remove the commodity together with the container.

MANUAL:

:AUTO

Press:

CA type

US type

Press:

Remove the Commodity together with the container.

14.6 TARE/SAVE FUNCTION PROCEDURES

Menu: REG., M.DOWN, or REWRAP Mode: WEIGH or FIX (Tare % function is available in WEIGH mode only.)

There aretwo kinds of tare subtraction procedures, one is “Direct tare”, the other is “Preset tare “. The key is used to save the tare, unit price, and PLU data after taking a commodity from the

SAVE

platter.

0.200 lb

2 0 0

Tare %

the platter. (Ex. 0.200 lb)

saved.

platter. (Ex. 1.000 lb)

1 0 0

PLU

SAVE

1 0 0

on the platter

Tare %

1 0 0

NOTES: 1. Tare subtrac tion is available up to 2.000 lb. for the US type, and up to 1.000kg (2.205lb) for the CA/QR type. When

PRT

PLU

tare subtraction is in operation, however, the scalable range for net weight becomes less by the amount of the tare. (Net weight-Gross weight-Tare)

2. Preset tare must be a multiple of 2 g for CA/QR type (Kg scale) and a multiple of 0.005 lb for US/CA type (Lb scale).

3. The tare % function is available when the Initial Setting #8-7 is set to 1 (SL-9000) or #28-4 is set to 1 (SL-9000N). The speed key #70 will function as the % key (Refer to page 5-3). Set a tare % within the range from 0.0 to 99.9.

4. When a commodity is placed on the platter and the calculated tare exceeds the maximum, a “TARE WEIGH OVER” error will occur.

14-11

14. OPERATING PROCEDURES

<REG.> MANU. BY-COUNT

(TEL) 0123-45-6789

14.7 CALLING AND PRINTING GRADE LINES

A grade line is a short message added to a commodity name. A grade line can be selected from maximum of 49 programmed grade lines and printed on the label.

Menu: REG., M.DOWN, or REWRAP Mode: WEIGH or FIX, or BY COUNT

Enter the PLU #.

Press:

Enter the G.LINE #. (1 to 49)

Press:

3 1

PLU

G.LINE

PRT

The label is issued.

PREMIUNS OFFERED ← Grade Line DONUTS ← Commodity Name

PCS UNIT/$ TOTAL$

10 4/1.50 3.76

TEC STORE

(Sample label)

14-12

14. OPERATING PROCEDURES

PRT/*

14.8 CALLING AND PRINTING LOGOS

When the initial set #10-7 is set to “1” (or “2”: SL-9000N only), a logo containing a picture, a mark, a POP message, etc., can be printed on the ingredient label having 12 lines or more. Logo data is created on the PC and stored into the memory through the CMT/PL-3 interface.

Menu: REG., M.DOWN, or REWRAP Mode: WEIGH, FIX, or BY COUNT

Press:

Enter the logo #. (1 to 26 or 1 to 99)

SL-9000N only

LOGO

1 0

Select the LOGO type

◇

(LOGO (1) ↔ LOGO (2) ↔F.Shopper)

or C

SL-9000N only

Clear the entered logo #.

PRT

Press:

Start the label issue operation.

NOTES: 1. The logo # will be effective until it is changed or deleted.

(Logo # is still effective after turning power off and/or changing mode.)

2. Pressing the key returns the display to the initial display of Weight mode. This clears the unit price and tare data.

3. LOGOs will not be printed together with a safe handling instruction on a label.

4. LOGOs will be printed in the center of a label.

5. LOGO # “1 to 26” or “1 to 99” is selectable with the initial setting #10-7. (SL9000N only)

14-13

14. OPERATING PROCEDURES

Table 9

14.9SELECTING PRINT ITEM

Menu: REG, M.DOWN, or REWRAP Mode: WEIGH, FIX, or BY COUNT

14.9 SELECTING PRINT ITEM

Press:

Select an item. (Refer to Table. 9)

Print ←→ No print 1:Print 0:Non print

PROG.

〜

Idle time till the Auto message is displayed.

PLU

1 1

VOID

2 7 3 0〜

◇◇◇

◇

Press:

PRT

Entry Item Entry Item

1 Packed on date Print/Non Print 9 Piece count Print/Non Print 2 Sell by date Print/Non Print 10 Cooked by date Print/Non Print 3 Commodity name Print/Non Print 11 SP/Info./Net Wt. Print/Non Print 4 Weight Print/Non Print 20 Auto message timer 0〜99 sec. 5 Unit price Print/Non Print 27 Media selection Label/Receipt 6 Total price Print/Non Print 28 Print format Format No. Selection 7 Barcode Print/Non Print 29 Mode (2) weight/Fix/By count 8 Ingredient Print/Non Print 30 Mode (1) Auto/Manual

14-14

14. OPERATING PROCEDURES

14.9 SELECTING PRINT ITEM

NOTES: 1. A store code can be printed in place of a “packed on date” and “sell by date” by

changing the initial settings #6-5 and #6-6. To print a store code, select “packed on date” or “sell by date” as a print item using the above procedure.

2. The print of “packed on time” with alphabetical code can be selected with the Initial setting #6-6. (SL-9000N only)

3. Setting data will not be changed by turning the power off, changing the mode or calling a PLU.

4. The [0] key has no function.

5. Pressing the [C] key allows you to return to the step of selecting the “packed on date”.

6. The range of idle time=0 to 99 seconds. A setting “0” prohibits display of an auto message.

7. Item 29 is operable only when the initial setting #1-5 is set to “0”.

8. Be sure to press the [FEED]key after the [PRT/*] key when changing the label format.

14.10 DATE CHANGE

The date can be changed temporarily. Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX, or BY COUNT

Press:

Enter the new date. (Ex. Dec. 18, 1994)

DT/TM

Month

Day

Year

DATE121894

PRT

NOTE: The scale will check the details of the date input. An invalid date will result in an

14-15

14. OPERATING PROCEDURES

The label is issued.

<REG.> MANU. BY-COUNT

Item# PLU#

Preset number of labels

14.11 BATCH PRINT MODE (with 30 Items Run Assignment)

Menu: REG., M.DOWN, or REWRAP Mode: FIX, or BY COUNT

Up to 99 labels per PLU can be issued in non-scale mode. Up to 30 items can be preset. (However, 0 is preset, issuing will be canceled.)

Enter the PLU #.

Press:

Enter the number of labels to be issued (max. 99)

Change or cancel the number of labels to be printed (not functions when an item is not registered.)

Next PLU:The next PLU is

recalled.

VOID: The previous PLU is

recalled.

PLU

PRESET

COUNT

3 1

PLU

FOR

PLU

(1 to 30)

ITEM#01 (000001) CNT= 0

VOID

lb UNIT/$ TOTAL $

Change the number of labels to be isuued (max. 99).

Press:

(The labels are issued in the order of programmed PLU.)

1 0

PRT

14-16

14. OPERATING PROCEDURES

●

Unit Price Change and G.Line/LOGO Call

14.11 BATCH PRINT MODE (with 30 Items Run Assignment)

Enter the quantity.

Call the Grade Line.

Enter the required Grade Line# (1 to 49).

Press:

Call PLU designation LOGO. (*1)

Enter the required LOGO# (1 to 26).

3 0

GRADE

LINE

1 2

PRT

LOGO

◇

Select the LOGO type (LOGO (1) ↔ LOGO (2) ↔ F.Shopper)

SL-9000N only

Press:

1 0

PRT

*1 By calling the PLU designation LOGO, the LOGO can be designated per PLU and printed.

When the PLU dose not designate the LOGO, the LOGO programmed before entering Batch Print Mode is printed.

14-17

14. OPERATING PROCEDURES

Completed

PRESET COUNT

VOID

●

Label Issue Stop or Cancel

14.11 BATCH PRINT MODE (with 30 Items Run Assignment)

Clear an error or stop label issuing.

Cancel output

Press:

Stop issuing the labels and cancel PLUs which have not been output.

VOID

PRT

NOTES: 1. When the label for NET.WT statement is not selected, pressing the

key in FIX mode results in an error.

2. Programmed items are reset when:

① the power is off. ② changing the munu. (PROG./REG) ③ changing the mode. (weight/by count/fix) ④ batch printing has been finished.

3. Pressing the key to preset the 31st item results in an error.

4. The LOGO and Grade Line called per PLU cannot be changed.

5. The label issued in Batch Print Mode cannot be corrected using the key.

6. TOTALS OVERFLOW error occurs when the key is pressed to issue each PLU label.

14-18

14. OPERATING PROCEDURES

operation.

14.12 VISUAL COMMODITY LIBRARY

Menu: REG., M.DOWN, or REWRAP Mode: WEIGH, FIX, or BY COUNT

In the following procedure, entering a group # (the upper two digits of PLU#) allows you to call 6 commodities which belong to the group. This function is convenient when calling a commodity which PLU# you do not know.

Enter a group #.

Press:

NEXT PLU: go to next page VOID: go to previous page

Enter a number in the brackets to call the PLU.

1 2

Group

PLU

Proceed to basic

Dpt #

Enter a group # using the speed key.

VOID

14-19

14. OPERATING PROCEDURES

14.13 FLOATING VENDOR

Menu: REG Mode: WEIGH, FIX, or BY COUNT

Floating vendor function allows you to register different commodities sales together. This function is available when the Initial Setting #11-1 is set to 1 and using a receipt. Be sure to select IN-LINE in Section 11.15 LON SYSTEM even if no scale is connected, then enter the ID# 1, turn the power off and then on.

Maximum number of registerable commodities

One scale: 200 commodities One vendor: 99 commodities

NOTES: 1. Print format varies depending on the settings of the Initial

Setting #11-1, 11-2, 11-3, 11-4 and 11-7.

2. Care must be taken for the following when a clerk label is printed. (1) Cleark labels can not be used with Floating Clerk

(receipt) in a system.

1) The clerk accumulation memory is used for the Flloating Clerk’s. The clerk accumulation memory is used for the same system, the registered data by Floating Clerk (receipt use) and Clerk labels eill be stored into the same memory.

14-20

14. OPERATING PROCEDURES

Enter vendor #.

Enter prices.

A receipt will be issued.

(2) Restraints in case of clerks’ name printing on labels

1) “GRADE LINE” can not be selected and printed.

2) Commodity name can not be printed on the 4th line of 57 mm eidth label and 2nd line of 48 mm width label, because 1 line of commodity is used for clerk’s name printing.

3) The printing position of clerk name will be selected by the initial setting for GRADE LINE position.

Initial 3-6 (G. Line Print Position) 0: Right side on bottom line of commodity name

1: Left side on bottom line of commodity name If you would like to switch the initial setting # please contact your authorized TOSHIBA TEC representative.

■

Price deletion

Prices already registered can be deleted in the following procedure.

14.13 FLOATING VENDOR

VOID

PLU

PRT

■

Enter the deletion mode.

NEXT PLU: the next item VOID: the previous item

Delete a registered price.

Exit the deletion mode.

Subtotal

The following procedure will sum up all of the registered items.

Press:

VOID

Press:

PRT

14-21

Press:

(Cancel)

15. TOTAL OPERATION

Issue each Report

ESC.

<Menu> MAIN

15. TOTAL OPERATION

In Read or Reset mode you can issue a sales report or reset report with either a label or journal paper. Menu: READ or RESET

READ The totals will not be cleared as they are printed on labels or journal paper. RESET The totals will be cleared as they are printed on labels or journal paper.

ESC.

No. ITEM READ RESET JOURNAL LABEL

0 HOURLY TOTAL ○ ○ ○ ○ 1 GRAND TOTAL ○ ○ ○ ○ 2 PLU TOTAL ○ ○ ○ ○ 3 VENDOR TOTAL ○ ○ ○ ○

■

How to access READ or RESET menu

The following main menu is displayed after pressing the key. Enter ‘5’ to enter the READ menu or ‘6’ to enter the RESET menu. When those menus are protected, enter the menu No. and the password.

0. PROG. 5. READ

1. REG. 6. RESET

2. MARK DOWN 7.

3. REWRAP 8.

4. SECURITY 9.

◇ ESC.

Label ↔ Journal

(Refer to following pages.)

15- 1

15. TOTAL OPERATION

15.1 HOURLY TOTAL REPORT

Ex.) REPORT Menu

15.1 HOURLY TOTAL REPORT

PRT

NOTES: 1. When issuing an hourly report, hours with no sales are not printed.

2. An hourly report is printed as follows:

1) Label: Issued sequentially in on-demand mode.

2) Journal paper: Issued with journal paper.

3) Label with backing paper:Issued sequentially in batch mode.

3. If the [C] key is pressed during issuance, the hourly report being printed will complete, then the total report will be issued. If this is done in Reset mode, the print data is cleared to zero.

15.2 GRAND TOTAL REPORT

Total memory Total memory

1 1

PRT

: Day

1 2

: Mark Down total : Rewrap total

15.3 PLU TOTAL REPORT

Total memory

2 1

PRT

Search Code

PRT

Search Code

PLU #

UPC #

15- 2

PRT

Individual Total

Block

Zone

Entire PLU Total

・・・・A

・・・・・・B

・・・・・・C

・・・ D

15. TOTAL OPERATION

Ex.) Individual PLU Total (PLU #100)

Enter PLU Total

not cleared.

Enter an individual vendor #.

Individual Total

15.3 PLU TOTAL REPORT

PRT

Block Total

1 0 0

Ex.) UPC Block Total (UPC #100100〜100199)

◇ ◇

11 0 0

NOTE: The key represents 0 through 9. The most significant digit in the starting number is

Zone Total

◇

followed by an appropriate number of keys.

◇

PRT

Ex.) PLU Zone Total (PLU #100〜107)

1 0 0

PRT

FOR

1 0 7

PRT

NOTES: 1. When setting the PLU zone, it is not necessary to enter a beginning number which is

smaller than an end number.

2. When issuing a block or a zone total report, a PLU with no sales record is not printed. If all PLUs of the block or zone have no sales record, only the total is printed.

3. Pressing the key in the middle of issuing a reset report stops printing and data is

15.4 VENDOR TOTAL REPORT

PRT

(Individual)

(All)

15- 3

PRT

16. ERROR MESSAGE TABLE

CLEAR

FEED

CLEAR

16. ERROR MESSAGE TABLE

WARNING!

If you annot solve the problem with the following solution instruction, do not attempt further trouble shooting, by yourself. Turn the power off, unplug the printer, then contact your Authorized Service representative for assistance. Do not attempt to repair or adjust alone, because electrical equipment is dangerous.

Take the following action if an error message has appeared on the commodity name display along with the buzzer sounding.

●

Programming Mode

Message Cause Solution

DATA ENTRY ERROR Error in key input. Press the key, and re-input the

right data.

MEMORY FULL No memory space to set PLU. Press the key, and delete

unnecessary PLUs.

DUPLICATE PLU The PLU # being changed is

already registered.

PLU NOT FOUND The PLU # being called out is

not registered.

CHARACTER OVERRUN Attempt is made to set more

than max. allowed number of characters.

PRT FAILURE DETECTED Printer trouble. 1. Check that the label and print head are

LABEL OVERRUN Label overruns. Press the key. RESTORE THE PLUS The capacity of RAM was

changed with the ingredient data stored.

Press the key, and check the PLU.

Press the key, and set the data to free PLU#.

Press the key, and re-input the right data.

set correctly.

2. If the label home position is misaligned, press the key.

Press the key and save the ingredient data. Then delete the data from the memory of the unit. After that change the capacity of RAM and load the data to the unit.

16- 1

16. ERROR MESSAGE TABLE

ESC.

FEED

ESC.

FEED

●

Label lssue Mode

Message Cause Solution

DATA ENTRY ERROR Error in key input. Press the key, and re-input the right

16. ERROR MESSAGE TABLE

data.

PLU NOT FOUND The PLU # being called out is

Press the key, and check the PLU #.

not registered.

TOTALS OVERFLOW GRAND TOTAL or PLU TOTAL

memory has been exceeded at the time of issuing a label.

MEMORY WILL BE FULLED

The machine judges the memory is full before designated number of media

Press the key, then the key and select RESET. Then sum up the exceeded memory.

Press the key, then the key and select ‘RESET’. Then sum up the exceeded memory.

are printed in Batch mode.

PLU DATA ERROR Error in the PLU data. Press the key, and reprogram PLU

data.

PRT FAILURE DETECTED Printer trouble.

Media end.

1. Check that the label and print head are set correctly.

2. If the label home position is misaligned, press the key.

LABEL OVER RUN Label overruns. Press the key.

●

Report and Reset Mode

Message Cause Solution

PLU NOT FOUND Corresponding PLU # is not

registered.

Press the key, and enter the correct

PLU #. PRT FAILURE DETECTED Printer trouble. Same as in the label issue mode. LABEL OVER RUN Label overruns. Press the key.

16- 2

16. ERROR MESSAGE TABLE

CLEAR

●

CMT Operation Mode

Message Cause Solution

MISMATCH SCALE SPEC

BAD TAPE OR CMT

TIME OUT ERROR Time out error Press the key.

Mismatch of the model type. Mismatch of the base unit. Mismatch of the VERSION. Mismatch of the

TRANSMITTING DATA. Mismatch of the scale capacity. Parity error Framing error Overrun error Data error Two or More Hardware error

16. ERROR MESSAGE TABLE

Press the key.

●

LON System Mode

Error message Cause Solution M BM/S

COMMUNICATION ERROR

1. The power of the master or backup master scale is not turned ON. They are not connected with each other or in off-line state.

2. LON cable is broken.

SEQUENCE ERROR The power was not turned OFF and

ON again after setting ID #.

SEQUENCE NO.

Text data number is incorrect. Call your authorized service

ERROR MASTER BUSY Registration job is performed on a

satellite scale while reset job is performed on the master scale.

BACKUP MASTER NOT RESET

The backup master does not have same PLU with the master scale.

TEXT ERROR ## 1. Error text is found.

02: Sequence No. error 05: LRC error 08: Text error 09: Command error

2. The master scale differs from other scale in ROM version.

1. Turn the power of the master or backup master scale ON.

Connect them with each

other or turn the scale in-line.

2. Call your authorized service representative.

Turn the power switch OFF and ON again.

representative.

1. Quit reset job on the master

scale.

2. Quit registration job on the

satellite scale.

Down load PLU from the master to the backup master scale. Then run the reset operation again.

Call your authorized service representative.

○ ○

― ○

○ ―

○ ○

M: Master scale BM: Backup master scale S: Satellite scale

16- 3

17. CLEANING THE PRIT HEAD

17. CLEANING THE PRINT HEAD

If the print head is dirty, printing will not be clear. The print head should be cleared with a print head cleaner everyday before use, according to the following procedure:

1. Open the label cover and remove the label cassette. (See page 9-1)

2. Clean the print head element with the print head cleaner.

Print Head

Print Head Cleaner

Element

3. Clean the print head element with the print head cleaner.

NOTE: Be careful not to damage the print head when cleaning.

4. If any label paste is found on the label cutter, wipe off the paste with alcohol.

■ After removing the label cutter, reattach it using the following procedure.

WARNING!

Care must be taken not to injure your fingers with the label cutter during installing, removing or cleaning it.

1. Install an unloaded label cassette on the scale.

2. Install the label cutter, aligning the cutter notches with the screw holes.

3. Secure the cutter with the screws (FL-3×6) so the bottom of the cutter is 0.5〜0.8 mm above the peel-off plate.

Screw (FL-3x6)

Clearance

0.5〜0.8mm

Peel-off Shaft

Label Cutter

Head Holder

NOTES: 1. If the cutter is scratching labels during printing, increase the clearance between the cutter

and the peel-off plate.

2. When the cutter is stained with glue or paper dust, clean it with a cotton bud moistened with alcohol.

17- 1

18. TROUBLESHOOTING

This scale has been manufactured under strict quality control. If you have any trouble, however, DO NOT ATTEMPT TO FIX IT BY YOURSELF. Pull the power plug out of the outlet, and contact your Authorized Service representative.

Problems Solution

18. TROUBLESHOOTING

WARNING!

----- is displayed at power on.

Display unstable. ● Is anything touching the platter?

No print. 1. Check that the media is loaded correctly.

Dots missing in the print. Dirty print head. → Clean the print head.

Unclear (or blurred) printing.

Power does not come on. 1. Plug power cord into an AC socket.

You see a raised nap where the media has been cut.

● Was the power turned ON when something was on the platter?

→ Make sure nothing is on the platter and turn the power on again.

● Is the platter mounted correctly?

→ Mount the platter correctly and turn the power on again.

→ If so, remove it.

● Is the machine in a windy location?

→ Avoid locations subject to the wind.

2. Check whether the print head is set correctly or not.

Call your Authorized Service representative if necessary.

1. Dirty print head. → Clean the print head.

2. Poor media quality. → Change media type.

2. Check the circuit breakers or fuses.

3. Plug another appliance into the AC socket to check if there is power supplied.

Call your Authorized Service representative if necessary.

1. Clean the cutter blades.

2. The blades are worn. → Call your Authorized Service representative.

■

Before You Call for Service

It is our primary concern to give you full satisfaction and better service. If, however, any problem arises in connection with the operation of this scale, please check the following points before calling for service:

A) Is the power plug fully plugged into an AC outlet? B) Is the power turned ON? C) Is AC power being properly supplied to the outlet? (Check it using another electric

appliance.) D) Check the circuit breaker. E) Has there been a power failure of any sort? F) Has the operation been carried out in the correct order?

18- 1

PRINTED IN SINGAPORE

EO1-31001G

Toshiba SL-9000N-FFR-US, SL-9000N-FFR-QR, SL-9000N-FFR-CA, EO1-31001, SL-9000-FFR-CA User Manual

Specifications and Main Features

Frequently Asked Questions

User Manual

TABLE OF CONTENTS

1. INTRODUCTION

1.1 APPLICABLE MODEL

1.2 ACCESSORIES

2. SPECIFICATION

2.1 SCALE

2.2 OPTION

3. APPEARANCE

4. DISPLAY

4.1 US TYPE

4.2 CA/QR TYPE

5. KEY LAYOUT

5.1 PROGRAMMING KEYBOARD

5.2 OPERATION KEYBOARD AND SPEED KEYBOARD

5.3 SELF SERVICE KEYBOARD

6. PROCEDURE BEFORE OPERATION

7. INSTALLATION PROCEDURE

8. LEVEL ADJUSTMENT

9. REMOVAL AND REPLACEMENT OF MEDIA

10. OUTLINE OF OPERATION

11. PROGRAMMING PROCEDURES

11.2 PLU DATA SETTING

11.3 INGREDIENT MESSAGE

11.4 NUTRITION SETTING

11.5 PLU VERIFYING LABEL

11.6 ADDRESS AND COMMERCIAL MESSAGE SETTING

11.7 COMBINATION MESSAGE

11.8 SPECIAL INFORMATION

11.9 GRADE LINE

12. PROGRAMMED DATA VERIFICATION REPORTS

13. PASSWORD SECURITY

13.1 SETTING PASSWORD AND PROTECT MENU

13.2 CALLING MENU BY ENTERING PASSWORD

14. OPERATING PROCEDURES

14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY)

14.6 TARE/SAVE FUNCTION PROCEDURES

14.7 CALLING AND PRINTING GRADE LINES

14.8 CALLING AND PRINTING LOGOS

15. TOTAL OPERATION

15.1 HOURLY TOTAL REPORT

15.2 GRAND TOTAL REPORT

15.3 PLU TOTAL REPORT

15.4 VENDOR TOTAL REPORT

16. ERROR MESSAGE TABLE

17. CLEANING THE PRINT HEAD

18. TROUBLESHOOTING