Toastmaster TMFE15 Specifications

Foodservice Equipment
Job Item#
Toastmaster
®
10 Sunnen Dr, St. Louis MO 63143 • www.toastmastercorp.com
Toll Free: 1-800-264-7827 • Telephone: 1-314-781-2777 • Fax: 1-314-781-3636
15 lb. Electric Fryer
Standard Features:
• Compact design requiring only 18” of counter space.
• Easy removal 15 lb. lift-out nickel plated steel kettle.
• Immersion-type tubular heating elements rated at 5,500 watts.
• Swing up basket design.
• Snap-action thermostat ranges from 200°F to 375°F.
• High-limit safety thermostat, on-off switch and indicator light.
• Two nickel plated steel mesh side baskets (4”W x 4-3/4”D x 11”L).
• Adjustable 4" legs.
TMFE15
Applications:
The Toastmaster Electric Countertop Fryer is the most economical and flexible Electric Countertop Fryer in the food service industry. If offers unsurpassed performance, combining a proven control system with Toastmaster quality and durability. They are designed to efficiently fry a wide variety of products by immersion into heated liquefied shortening.
General Information:
The fryers are equipped with immersion type stainless steel tubular
heating elements which swing up for cleaning and kettle removal. The elements configuration surrounds the sides, front, back and bottom of the shortening container. A handle is provided for raising and lowering the heating elements.
Warranty:
Toastmaster fryers are covered by Toastmaster’s one year parts and labor warranty.
INTENDED FOR COMMERCIAL USE ONLY. NOT FOR HOUSEHOLD USE.
Toastmaster, in line with its policy to continually improve its product, reserves the right to change materials or specifications without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions, or replacements for previously purchased equipment.
15 lb. Electric Fryer
Toastmaster
®
10 Sunnen Dr, St. Louis MO 63143 • www.toastmastercorp.com
Toll Free: 1-800-264-7827 • Telephone: 1-314-781-2777 • Fax: 1-314-781-3636
Typical Specifications:
Electric fryers have a stainless steel body. A 200o- 375o(93oC - 190oC) adjustable thermostat and a hi-limit safety thermostat, and a separate on-off switch are standard. One and two piece nickel plated, lift out 15 lb. (6.8 kg) capacity steel kettle and 4” nickel-plat­ed die-cast legs are standard. Unit has a tubular type, two position, swing-up element with a rated wattage of 5500 watts on 240 volts. Two side mounted nickel plated, perforated steel mesh baskets are provided as standard. A 6 ft. (182.9 cm) lead-in cord and plug with a NEMA 6-30P. UL listed to US and Canadian standard. UL Classified to NSF STD 4. Printed in the U.S.A.
Model Number TMFE15 Overall
Dimensions 18” W x
17” H x
20” L
Fat Container
13” W x
3-3/4” H x
12” L
Foam Compartment
16” W x
3-3/8” H x
13” L
Cooking Surface Height (In.)
11
(cm)
(27.9)
Installed Weight (lbs.) 37 lbs. (kg) (16.8)
Shipping Weight (lbs.) 47 lbs. (kg) (21.3)
Pre-Heat time to 350
o
F (177oC) 5 minutes
Fat Capacity 15 lbs. (6.8 kg) Pounds of French fries per hr. 28 lbs. (12.7 kg) Watts per hr. to maintain 350
o
F 430
4” (10cm) legs with 5-3/8” (13.7cm) adjustment
TMFE15 4130 5500 19.9 22.9 6-30P
208V 240V 208V 240V
Model No. Rated Wattage Nominal Amps - Single Phase NEMA Plug
TM109/1060
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