Tmb Konik1 User Manual

Conical Rounder

Konik1

The conical rounder is ideal for rounding both soft and medium

doughs. Rounding is achieved by a rotating cone which rotates the
dough along concave channels to produce roundly shaped dough.

The machine can be equipped with a hot/cold air blowing system,
so wet dough can also be processed. The machine is equipped
with an automatic flour duster which is easy removed for cleaning.
The channels are Teflon coated to prevent the dough from
sticking.

ADVANTAGES

• Channels and cone are Teflon coated to prevent
dough sticking

• Hot or cold air blowing is available

• Stainless steel plating

• Construction of machine ensures durability of machine
with minimal maintenance

• Easy cleaning

• Easily removable stainless steel flour duster

• Possibility to adjust the position of the control
panel plate

• Wheels with brakes

Conical Rounder Konik1

50

40

50

40

TECHINCAL DATA

Machine capacity (depending on weight and quality of dough) 2400 pcs/h

Channel length 3750 mm

Weight of shaped dough pieces

Model: I 100 - 500 g

Model: I - II 200 - 1200 g

Model: II 400 - 1800 g

Installed power (with blowing) 0.75 kW (3.15 kW)

Weight (with blowing) 245 kg (260 kg)

We reserve the right to make changes.

BTF d.o.o.
Bakery Technology
Pod letališčem 6
5270 Ajdovščina
Slovenia - EU

Tel.: [phone]
Fax: [phone]
e-mail: [e-mail]
www.btf.si