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Dishwasher check
Before operating the dishwasher, the
following should be checked:
• The dishwasher is level and xed
properly
• The inlet valve is open
• There is a leakage at the connections of
the conducts
• The wires are tightly connected
• The power is switched on
• The inlet and drain hoses are knotted
• All packing materials and printings
should be taken out from the dishwasher
Loading the Dishwasher Baskets
When loading items to be washed:
• Position sharp items so that they are not
likely to damage the door seal.
• Knives and other utensils with sharp ends
should be loaded in the basket pointing
down or placed in a horizontal position.
• Prevent plastic items from touching
the heating element, to avoid potential
melting.
• Make sure items are dishwasher safe.
• Remove any large amounts of leover
food before loading them.
NOTE // Very small items should not be
washed in the dishwasher as they can easily
fall out of the baskets.
• Items such as cups, glasses, pots, pans,
etc. should be placed upside down.
• Curved items, or those with recesses, should
be at a slant so that water can run o.
• Make sure items are securely positioned
and cannot tip over.
• Make sure items will not block the
rotation of the spray arms.
• To avoid damage to glasses, ensure
they are not touching other items in the
dishwasher.
NOTE // Do not load items that are dirty with
cigarette ashes, candle wax, lacquer or paint.
When buying new dishware, ensure they are
dishwasher safe.
NOTE // Do not overload your dishwasher.
There is only space for 9 or 12 standard
place settings, depending on the model
of your dishwasher. This is important for
good results and for reasonable energy
consumption.
Operating Instructions
IMPORTANT // Before using your dishwasher for the first time, please read
through these instructions as they contain important information on how to
operate your appliance correctly.