Congratulations on your purchase of the Remote Roasting Thermometer, a programmable radio frequency food
thermometer. You will now be able to remotely monitor the time and temperature of food c
outdoors from anywhere in your home.
detachable stainless steel probe sensor
LCD (Liquid crystal display): Displays icons, Food
Set temperatures. See LCD
diagram for detailed information.
CLIP: Detachable clip for attaching the receiver unit to a belt or for standing on the transmitter/base.
BATTERY COMPARTMENT: Holds two (2) “AAA” 1.5V batteries.
Transmitter/Base Features
[HR/?] -In Timer mode, press to set hour from 0hr to 23hr. Press and hold for 2 seconds; the hour setting will
increase at a faster rate. In Thermometer mode, press to increase the manual temperature from 14ºF to 482ºF.
Press and hold for 2 seconds, the temper
ature setting will increase at a faster rate.
? ] -In Timer mode, press to set minutes from 0 min to 59 min. Press and hold for 2 seconds; the minute
setting will increase at a faster rate. In Thermometer mode, press to decrease the manual temperature
. Press and hold for 2 seco
nds; the temperature setting will decrease at a faster rate.
While the timer countdown or count
up process is stopped, press once to clear the timer reading to
zero. In thermometer mode, press to select temperature unit in Celsius or Fahrenheit.
Press to select Thermometer or Timer mode. Press and hold for 2 seconds to enter RF registration
‘ icon will appear in the place of the probe temperature and flash in 1Hz; press [Mode] button
again to stop the RF registration.
Press to start or stop the timer countdown or count
Press to stop the temperature/timer
In Thermometer mode, press [MEAT] button to select meat type: BEEF
In Thermometer mode, press [TASTE] button to select the taste level: WELL DONE, MEDIUM, and
Power switch for the receiver unit.
Press once to turn on backlight for 10 seconds. While the backlight is on,
press any key will extend
the backlight illumination for another 10 seconds.
Radio Frequency (RF) Registration Procedures
Transmitter & Receiver are off.
Transmitter is already on.
[TX] – transmit manually, terminates the auto registration process. Press and hold for 2 seconds to register
–- normal operation with full function.
turns remote roasting thermometer off while
Open the battery compartment of receiver and insert the two “AAA” b
atteries. Open the battery compartment of
transmitter and insert the two “AAA” batteries.
The Remote Roasting Thermometer needs the receiver to register
the radio frequency signal from the transmitter.
teel probe sensor into the plug in the bottom of the transmitter.
Turn the receiver on by sliding switch on the side of the receiver from OFF to ON. The unit will beep and
Turn the transmitter on by pressing the (ON/OFF) button on the bot
tom of the transmitter once. This needs to
0 seconds of turning on the receiver in order for the receiver to register the signal from the
transmitter. If it doesn’t beep within 5
10 seconds press the (ON/OFF) button again so it is OFF wait
seconds and then press the button back ON.
Registration is complete when the unit beeps and the probe temperature appears where the “
Plug the stainless steel probe sensor into the plug in of the transmi
tter.2.Turn the receiver on by sliding switch on the side of the receiver from OFF to ON. The unit will beep and
Press and hold (TX) for 2 seconds on the bottom of the transmitter inside the battery compartment. This
of turning on the receiver in order for the receiver to register the
signal from the transmitter. Once (TX) is released it will take several seconds for the receiver to register. If it
10 seconds press and hold (TX) aga
in.4.Registration is complete when the unit beeps and the probe temperature appears where the “