Remote Food Thermometer
Model No. TP-09
Introduction
Components
1. 1 - rece iver un it .
2. 1 - tran smitt er u nit .
3. 1 - deta chabl e st ain le ss st ee l probe s ensor.
4. 2 - 2* AAA bat terie s.
Receiver Features
Belt Cl ip – Batt er y com pa rtm en t clip al lows yo u to be mob ile. Cl ip the re ce ive r un it
to belt .
Batte ry Comp ar tme nt – H old s 2 AAA ba tteri es.
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LC D (Liqu id C rysta l Di splay ) – Di sp lays al l ic ons, te mp eratu re a nd t imer. Se e LC D
di agr am f or d etail ed i nform at ion.
EN
/ºC /ºF
ºC/ ºF
Lig ht ON/O FF
Sou nd Spea ker
Rec eiver L CD Scre en
Bel t Clip
Bat tery Co mpart ment
CLEAR
START
STOP
ME
AT
MODE
TA
STE
HR
MIN
Co ngrat ul ation s on y ou r pu rchas e of t he P rofes si on al Remo te C oo king Th er momet er,
a pr og ra mm ab le radio fr eq ue nc y fo od t hermometer. You will no w be a bl e to re mo te ly
monit or the ti me a nd te mp era tu re of foo d cooki ng on you r grill , smoke r or o ven .
Batte ry Comp ar tme nt – h old s 2 AAA ba tteri es.
Senso r Socke t plug in f or stai nl ess s te el pr ob e senso r –
Buttons
– Press a nd hold f or 2 s eco nd s to tu rn t he tran smitt er on or of f.
Transmitter Features
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Buttons
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LCD
The rmome ter mod e
Sen sor Soc ket
TX in dicat or LED
Bat tery Co mpart ment
Tran smitt er Powe r Butto n
1. MODE – Pres s to se lect th erm omete r or ti mer mod e. Pr es s and h old f or 2 seco nds t o
enter Sync hroni zat ion/P air in g mod e.
2. HR – I n tim er mo de, p res s onc e to se t hou r. Press and hold for 2 seconds, the hour s
wi ll i ncrea se b y 10 h ou rs p er s econd . In t he rm ometer mo de , pr es s once to incre as e
th e t em pe ra tu re va lu e. Pr es s an d h ol d it fo r 2 se con ds , th e t em pe ra tu re va lu e wil l
incre ase by 10 d eg ree s pe r sec on d.
3. F/ C/ – Pr ess an d hold for 2 seco nds to t urn th e rece iver O N or OFF. In thermom eter
mode , pres s once to select tempera ture readings in Celsius or Fa hrenhei t.
º º
4. MI N – In ti me r m od e, pr es s t o se t t o mi nut es . Pre ss a nd ho ld fo r 2 s ec on ds, t he
mi nu tes will increa se b y 10 m in ut es p er s ec on d. In thermom et er m od e, p re ss o nce
to d ec re ase the t em pe ra tu re v al ue . Pr ess and h ol d fo r 2 seconds, th e te mp er at ur e
value w ill dec re ase b y 10 d egr ee s per sec ond.
5. M EAT – In t he rmome te r mo de, press t o se le ct meat t yp e, P ROG (pr og ra m), GBE EF
(gr ou n d be e f) , G PO UL (g ro und p oul tr y ), B E EF, V EAL , CHC KE (c hi c ke n) , POR K,
POULT (po ultry), LAMB & FIS H. In Time r mode , pres s it to switch betwee n hour /minute
timer t o a minut e/ sec on d tim er a nd back .
6. START ST OP– I n ti mer mod e, pres s to star t or stop t he time r.
7. TA STE – In t h er mo m et er mo de , p re s s to se le c t th e m ea t t as t e le v el , R AR E, ME D
RAR E, ME DI UM, M ED WE LL an d WE LL DO NE .
8. Ligh t ON/OF F: Swit ch t o tur n on o r off t he ligh t.
Installing batteries
Ope n the ba ttery compart men t of the recei ver an d insert tw o “AAA ” batteri es wit h correct
pol ari ty. Open the battery compartme nt of the transmitter and insert two “A AA” batt eries
with co rrect p ol ari ty.
Turn On/Off Unit
Press a nd hold F / C/ but ton on th e re cei ve r for 2 ~3 s eco nd s to turn i t ON or OFF.º º
Press a nd h ol d butto n on t he tran sm itter f or 2 ~3 seco nd s to turn i t ON o r OFF. When
th e tr an sm itter i s tu rn ed on, th e in di ca to r light w il l fl as h every 1 0 se co nd s. When i t is
turne d off , th e indic ator li ght wil l stop fl ashin g.
Synchronize/Pair Transmitter and Receiver
The transm itt er an d rec eiver n eed t o be sy nch roniz ed or p air ed be fore using . There ar e
two ways to do so:
Optio n 1:
a. Inse rt the st ai nle ss s tee l pr obe int o the plu g in of the t ransm itter.
b. Op en t he ba tte ry c omp ar tm e nt o f t ra ns mit te r a nd i nse rt tw o “A AA” b at t er ie s. Th e
tr an smitter w il l au to ma tically k ee p se nd in g th e te mperatu re r ea di ng t o th e re ceive r
fo r sy nc hroni za ti on /p airin g.
e. Wai t f or a mo men t un t il t he te mpe ra tu r e re adi ng sh ow s o n th e r ec eiv er d isp la y, i t
me an s th e synchronization/pairi ng i s co mp le te . You r pr of es si on al r em ot e co ok ing
th er mo me te r is ready fo r us e.
c. T hen open the batter y co mp ar tm en t of r ec ei ver and insert two “AAA ” ba tt er ie s. T he
re ce iv er wi ll e nt er S ynchron iz at io n mo de which is i nd ic at ed by f la sh in g Recepti on
Si gn al i co n on t he d is play. Th e sy nc hr on iz ation mode will las t fo r 60 sec on ds .
d. Wai t f or a mo me nt un til t he te mp e ra tu re re adi ng s how s on th e r ec ei ver d isp la y, i t
me an s th e synchroniza ti on /P ai ri ng i s co mp le te . You r pr of es si on al r em ot e cooking
th er mo me te r is ready fo r us e.
Note: T he tr ansmi tter an d rec eiver a re on ly requ ired to b e syn chron ized/ pai red
once wh ene ver bat terie s of th e recei ver o r trans mitte r are r eplac ed.
If the ba tteri es a re al re ady i ns talle d in the re ceive r and tra nsmit te r, you c an u se Op ti on
2 to sync hroni ze /pa ir t hem :
a. Inse rt the st ai nle ss s tee l pr obe int o the plu g in of the t ransm itter.
b. Turn on t he tran sm itt er b y pre ss ing and h oldin g butto n for 2~3 s econd s. The
trans mitte r wi ll au to mat ic ally ke ep send ing the t emper ature r ea din g to t he re ce iver
for syn chron iz ati on /pa ir ing.
c. Turn on t he rece iv er by p re ssi ng a nd hold ing F/ C / butto n for 2~3 s econd s.º º
d. Pr ess and hol d Mode butt on fo r 2~3 se con ds to en ter t he synchroni zat ion mode wh ich
wil l last for 60 secon ds.
The re ceiv er will turn off automatically if it hasn' t the temperature signa l received from the
tr an sm itter for more than 30 m inutes, a beep w ill so und for on e mi nute b efore it s huts
dow n. How eve r, the Auto O ff fea ture will be auto matical ly disabl ed if th e timer is runnin g.
The tra nsmit ter wil l tur n off aut omati cal ly i f the t em per ature m easur ed is alw ays low er
tha n 50º C (12 2ºF ) in 12 0 min ute s.
Measure meat temperature to USDA doneness temperature range:
1. Pr ess MODE to selec t the rmo meter mode . The upper dis pla y wil l sho w a sma ll ME AT
and a meat type such as B EEF.
2. P re ss M EAT t o se le ct m ea t type. PROG (p ro gr am ), G BE EF ( gr ou nd b ee f) , GP OU L
(g ro un d pou lt ry ), B EE F, VE AL , CH CK E (ch ic ke n) , PO RK , POULT (pou lt ry ) , LA MB
& FIS H.
3. Pr e ss TAS TE to se lec t t he le v el of do ne nes s for the m e at ty pe sel ec ted . R ARE ,
M ED RA R E, ME DIU M , MED WE LL an d W EL L D ON E .
No te : Th e tempe ra tu re d is playe d to t he ri gh t of t he ac tu al m ea t t em pe ra tu re P ROBE
TEM P will show th e pres et temper atu re TEM P SET acc ording to USDA doneness levels.
Ex am ple : Be ef wi ll be w el l d on e at 16 5 ºF.
4. Once th e temperature of meat reac hes the preset doneness le vel the receive r will be ep.
Measure meat temperature set to your specific taste
1. Pr ess MODE to sel ect thermo met er mo de. The up per d isp lay w ill s how a s mal l
and a m eat t ype s uch a s BEE F.
MEAT
2. P re ss HR o r MI N to ra is e or l ower th e se t te mperatu re . As you p re ss H R or Mi n th e
d isp l ay cha n ge s to PR O G ( pro g ra m) . H ol ding th e bu tto n w ill rai se o r l o we r th e
t em pera t ur e se tt ing rap i dl y. Pr e ss i ng ME AT wi ll ret u rn yo u to t he p res e t U SD A
ra nges.
3. Once the temper ature of meat reaches the preset done ness lev el the receiver will beep.
Auto Off feature
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Procedure for typical use on an outdoor grill
The f oll owi ng typical exa mpl e wil l go thr oug h the steps to hav e the Professional Rem ote
Co oki ng T he r mo m et er a le r t y ou to wh e n a b eef st eak is c ook ed t o m ed ium (U S DA
donen ess lev el ) and r em ind y ou t o rotat e hot dog s in 5 minu tes.
1. Turn on t he gril l.
2. Foll ow the sy nc hro ni zat io n/pai ring pr ocedu re.
3. Plac e steak a nd h ot do gs o n gri ll r ack.
4. I nsert p ro be sens or i nt o t he c en te r o f th ic ke st po rt io n of th e st eak. Avo id touc hi ng
bo ne or h ea vy fa t ar ea s. A ss um e the m ea t tempe ra tu re is 4 5 ºF.
5. Posi tio n the pro be se nsor wi re so t hey will not c ome i nto con tac t with fl ame s and exi t
the grill su rface area w ith ou t bei ng pi nc hed /crus hed b y the gri ll co ver.
6. S ta nd t he transm it te r aw ay f rom heat sour ce o f gr il l. D O NO T put transmi tt er o n th e
cl os ed cover or u nd er t he co ve r. Th e tr an sm it te r is no t wa te rp ro of . DO NO T us e in
th e ra in .
7. Pres s MEAT so BEEF is d ispla yed.
8. Pres s TAST E so MEDI UM is dis playe d an d 150 F w il l be sh ow n as th e TEMP SE T.º
9. Pres s MODE to c ha nge t o ti mer m od e.
10. P res s MIN 5 ti mes t o set fo r 5 minutes so tha t 0:0 5 is dis pla yed . Pre ss START/STOP
to start th e cou ntd own . Press MODE to go back to t her mom ete r mode.
11. You m ay ta ke th e r ece iv er up to 3 0 0 ft aw ay fr o m th e o utd oo r g ri l l. G o indo or s i f
des ir e d.
12. Whe n 5 minut es a re up t he r ece iv er will b eep for 6 0 secon ds.
13 . When the te mp er ature o f pr ob e in t he steak re ac he s 150 F MEDIU M, t he r eceiver
wi ll beep.
º
14. Pre ss STOP to tur n off t he a ler t.
15 . Tu rn o ff g ri ll. R em ov e the p ro be sens or f ro m s te ak . Alwa ys w ea r a h ea t resis ta nt
gl ov e to t ouch the st ai nl es s steel probe s en so r or w ir e during or jus t af te r co ok ing.
Do n ot t ou ch with bar e ha nd s.
16. Cle an the st ai nle ss s tee l pr obe and d ry thor oughl y after e ach and e ve ry us e.
17. Turn o ff th e tr ansmi tter an d recei ver.
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Cautions
Alway s wea r a heat re sis tant gl ove to to uch t he stai nle ss stee l pro be s ens or or wir e
durin g or ju st afte r coo king. D o not tou ch wi th bare h and s.
Keep th e stain le ss st ee l pro be s ensor a nd wire a way fro m child ren.
Not Int ended f or U se by P er son s ag es 12 and U nder.
Clean t he stai nl ess s te el pr ob e and dry t horou ghly af ter eac h and eve ry u se.
Do not im merse t he p rob e or w ire i n wa ter. Use a d amp, so apy clo th to Cle an.
Do not us e the rec ei ver o r tr ans mi tter in t he rain . The y ar e not w at erp ro of.
Do not ex pose the plug of the stai nles s steel probe or the plug in hole of the
to water or any li quid . This wil l result in a bad con nection and faulty readi ngs.
transmitter
Do not ex pose th e re cei ve r or tr an smitt er to dir ect hea t or surf ace.
Do not us e stain le ss st ee l pro be i n micro wave ov en.
Count u p
1. Press MODE to sele ct timer mode. The upp er displ ay will show a small TIME R and 0:00.
2. Press START/STOP butt on to start count up. The “ ” will blink for every second.
3. To sto p the c ount up p roc ess, pr ess S TART /ST OP bu tto n. Th e “ ” becom es so lid.
4. Pres s CLEAR b ut ton t o cl ear t he s ettin g back to 0 :00.
HELPFUL HINTS
Do not im merse t he p rob e in w ate r wh ile cle aning .
Do no t all ow th e pro be or probe wire to com e int o con tac t wit h fla mes . If co oki ng wi th
gri ll co ver c los ed, o nly u se me diu m or lo w heat.
If the probe bec omes de fective within 90 day s warra nty period please return
prob e to address below along with ret urn add ress and we will se nd you a new pr obe no
char ge.
defe ctiv e
If t he te mp er atu re d is pla ye d se ems t o re ad to o hi gh or t he te mp er ature s ee ms to
increas e too quickly check to make sure the probe tip is not pokin g thro ugh the food to
outside. Reposition the probe tip in the center of the thickest part of food. Avoid touching
bon e or heavy fa t are as.
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HELPFUL HINTS
If the receiver and/or the tra nsmitter di splay LLL or HHH instead of the probe te mper ature,
wait fo r probe t o re ach r oo m tem pe ratur e. If LLL or H HH i s sti ll d ispla yed, it i s likel y the
inter nal pro be w ire h as s hor te d out eit her thr ough mo istur e or heat d am age .
Using the Timer
Count d own
1. Press MODE to select timer mode. The upper dis play will show a small TIMER and 0:00.
2. Press HR and MIN button to set the timer. Press START/STOP button to start
“ ” will blink for every second.
countdown.
3. To stop the countdown pro cess, pres s START/STOP butt on. The “ ” becomes solid .
4. Pres s HR & MIN bu tt ons t og eth er t o cle ar t he sett ing bac k to 0:00 .
Not e: Th e min imu m setting for the time r is 1 minut e. Wh en th e tim er co unts down below
1 ho ur 1:00 t he d is pl ay wi ll c ha ng e to 59 '5 9" t o in dicate, 5 9 mi nu te s 59 se co nd s. T he
sec onds will be shown coun ting down th en. When the coun tdown rea ches 0'00” the timer
st arts counti ng u p an d it w il l be ep f or 6 0 se co nds. Th e ti me r an d “ ” wi ll b li nk . Press
th e S TART /S TO P b ut ton t o stop b eep in g. Whe n t he c oun t u p r ea che s 23: 59 :59 (5 9
sec onds are not disp layed) th e disp lay will tu rn to 0: 00, th e unit beeps and “ ” wil l blin k
for 60 se conds .
Cleaning
Alway s we ar a heat r es istan t gl ove to to uc h the s ta inles s st eel pro be s ensor o r wi re
durin g or j ust aft er c ookin g. D o not tou ch w ith b ar e hands .
Keep th e stain le ss st ee l pro be s ensor a nd wire a way fro m child ren.
Wash th e meta l prob e tip with hot so apy wa ter an d dry thorou ghly. Do not immerse the
probe in wat er whi le cle aning.
Wip e the transmitt er an d rec eiv er wi th da mp cl oth. Do not immerse ei the r in wa ter.
FCC Statement
1. This device complies with Part 15 of the FCC Rules. Operation is subject to the following
two conditions:
(1) Thi s dev ic e may not c ause ha rmful i nterf erenc e.
(2) Th is dev ice mu st acc ept any interfe rence receive d, inc lud ing in terfere nce th at may
cause undesir ed ope ration.
2. Changes or modifications not expressly approved by the party responsible for compliance
could void the user's authority to operate the equipment.
LIMITED 90 DAYS WAR RA NT Y
Ther moPro warrants this pro duct to be fr ee of defects in part s, materials an d workmanship
for a peri od of 90 days, from date of purcha se.
Shou ld any repairs or servicing under this warr anty be require d, contact Cust omer Serv ice
by p hone or e ma il for in st ructi on s on how to p ac k an d ship th e pr oduct t o Therm oP ro.
Th is warran ty g iv es y ou s pecif ic l eg al r ights and y ou m ay a ls o ha ve o ther righ ts w hi ch
va ry from sta te t o st at e.
CUSTOMER SERV IC E
Telepho ne: 1-8 77 -51 5- 779 7 (U S&CA onl y)
Email : servi ce @bu yt her mo pro.c om
Hours : Wee kd ays 9:0 0 AM- 5:00 P M EST
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