Thermador PH48HS, PH30HS, PH36HS, PH48GS, PH42GS User Manual
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CARE
G
THERMADOR PROFESSIONAL® PH SERIES WALL HOODS
CUISINIÈRES Á GAZ PROFESSIONAL
CAMPANAS DE PARED DE LA SERIE PROFESSIONAL
MC
PRO GRAND DE THERMADOR
®
PH DE THERMADOR
CARE
G
THERMADOR PROFESSIONAL® PH SERIES WALL HOODS
mc
HOTTES MURALES DE LA SÉRIE PROFESSIONAL
CAMPANAS DE PARED DE LA SERIE PROFESSIONAL
PH DE THERMADOR
®
PH DE THERMADOR
Models
Modèles
Modelos
PH30HS
PH36HS
PH48HS
PH36GS
PH42GS
PH48GS
PH54GS
Congratulations on your recent THERMADOR® purchase! Whether you are a dedicated chef or simply a connoisseur of the
art of cooking, owning a THERMADOR kitchen is the ultimate expression of personal style, good taste and an appreciation
for the complete culinary experience. Our award-winning products have been empowering culinary enthusiasts for more
than eleven decades.
Before you begin using your new THERMADOR product, please take a moment to review the Use and Care Guide. You will
find the answers to all of your questions as well as some very important safety information. Pay special attention to the
Important Safety Instructions located at the beginning of the manual. Your THERMADOR product is ready and waiting to
be used for your next gourmet creation!
Our products are handcrafted with the highest quality authentic materials to ensure years of reliable service. In the unlikely
event that you have a service question, please have your model and serial numbers of your product available. You can find
this information located on the side panels of the hood after removing the filters.
We realize that you have made a considerable investment in your kitchen. Please feel free to share your THERMADOR
kitchen photos and remodeling stories with us. Follow us on Twitter or post your kitchen photos on Facebook. We would
love to hear from you!
THERMADOR wishes you many years of creative cooking.
Félicitations pour votre récent achat THERMADOR
mc
! Que vous soyez un chef enthousiaste ou un simple connaisseur de
l’art culinaire, le fait de posséder une cuisine THERMADOR représente l’expression ultime de votre style personnel, de
votre bon goût et de votre intérêt à vivre une expérience culinaire complète. Nos produits primés permettent à des adeptes
de la bonne bouffe d’atteindre de nouveaux sommets depuis plus de onze décennies.
Avant de commencer à utiliser votre nouveau produit THERMADOR, veuillez prendre un moment pour examiner ce guide
d’utilisation et d’entretien. Vous trouverez des réponses à toutes vos questions ainsi que quelques renseignements
essentiels en matière de sécurité. Portez une attention particulière aux Consignes de sécurité importantes se trouvant
au début du guide. Votre produit THERMADOR est prêt et n’attend plus que vous l’utilisiez pour votre prochaine création
gastronomique!
Nos produits sont fabriqués à la main avec des matériaux authentiques de haute qualité afin d’assurer des années de
service fiable. Dans l’éventualité improbable où vous auriez une question relativement à l’entretien, veuillez avoir à la
portée de la main le numéro de série et de modèle de votre produit. La plaque signalétique se trouve sur la charpente,
derrière la pièce d'espacement.
Nous savons bien que vous avez investi une somme considérable dans votre cuisine. N’hésitez pas à partager avec nous
les photos de votre cuisine THERMADOR et les anecdotes relatives au remodelage de votre cuisine. Suivez-nous sur
Twitter ou affichez des photos de votre cuisine sur Facebook. Nous serions ravis d’avoir de vos nouvelles!
THERMADOR vous souhaite de nombreuses années de gastronomie créative.
¡Enhorabuena por la reciente compra de su THERMADOR®! Que Usted sea un gran jefe de cocina o un simple
aficionado del arte culinario, el hecho de poseer una cocina THERMADOR es la última expresión de su estilo personal,
de su buen gusto y de su apreciación de una experiencia culinaria completa. Nuestros premiados productos permiten
al entusiasta de la cocina explorar este mundo desde hace más de once décadas.
Antes de comenzar a utilizar sur nuevo producto THERMADOR, tómese un momento para echar un vistazo a este
manual de uso y mantenimiento. Encontrará respuestas a todas sus preguntas además de informaciones esenciales
en materia de seguridad. Ponga especial atención a las Instrucciones de seguridad importantes, situadas al
principio del manual. ¡Su producto THERMADOR está listo y solo espera a que Usted lo use para su próxima creación
gastronómica!
Nuestros productos se fabrican a mano con materiales auténticos de alta calidad a fin de garantizar años de servicio
fiable. En el caso improbable en que Usted tenga una pregunta relativa al mantenimiento, tenga a mano el número de
serie y el modelo de su producto. La placa de señalización está situada en el armazón, detrás de la pieza de
separación.
Nos damos cuenta de que Usted invirtió una suma considerable en su cocina. No dude en compartir con nosotros las
fotos de su cocina THERMADOR y anécdotas acerca de la reforma de su cocina. Síganos en Twitter o publique fotos
de su cocina en Facebook. ¡Estaremos encantados de tener noticias suyas!
¡THERMADOR le desea varios años de gastronomía creativa!
Table of Contents
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Operating the Hood . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Hood Control Buttons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Care and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
To Clean Hood Surface . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
To Clean Filters and Troughs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Maintenance and Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Light Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Before Calling Customer Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
How to Obtain Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
How to Find the Model Number . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Statement Of Limited Product Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
THERMADOR®Customer Support, Accessories & Parts . . . . . . . . .back page
This THERMADOR® appliance is made
by BSH Home Appliances Corporation
1901 Main Street, Suite 600
Irvine, CA 92614
Questions?
1-800-735-4328
www.thermador.com
We look forward to hearing from you!
Introduction
Before using your appliance, be sure to read this manual.
Pay special attention to the Important Safety Instructions
located at the beginning of the manual.
This manual provides the proper care and use instructions
for two styles of THERMADOR PROFESSIONAL
Series wall hoods:
• PHxxGS — 27” (686 mm) in depth, with widths of 36”
(914 mm), 42” (1067 mm), 48” (1219 mm), and 54”
(1372 mm). This model series features brushed
stainless-steel canopy with halogen lamps and heat
lamps.
• PHxxHS — 24” (610 mm) in depth, with widths of 30”
(762 mm), 36” (914 mm), and 48” (1219 mm). This
model series features brushed stainless-steel canopy
with halogen lamps.
Blower SKU CFM Voltage (AC)
Remote Blower 600 CFM VTR630D 600 120 4.2 15
®
PH
All hoods require the choice of a Remote, Inline, or Integral
Blower. Use only THERMADOR
THERMADOR ventilation hoods. All blower models are
sold separately. See Table 1, Blower & Circuit Breaker
Ratings for recommended blowers. Contact Customer
Service for additional options.
All Hood models are rated for 120 VAC, using a 15 amp or
20 amp circuit breaker; see the Installation Manual for more
details.
When connected to a GFCI-protected supply, the Pro
Hoods are suitable for use in damp locations that are
protected from outside weather conditions and not subject
to saturation with water and other liquids, but can be
subject to moderate degrees of moisture. Refer to local
codes, NEC/CEC, and or the Authority Having Jurisdiction
(AHJ) for additional information.
Blower Current
(AMPS)
®
blowers with
Circuit Breaker
(AMPS)
Remote Blower 1000 CFM VTR1030D 1000 120 5.7 15
Remote Blower 1300 CFM VTR1330E 1300 120 8.5 20* / 15**
Inline Blower 600 CFM VTI610D 600 120 4.2 15
Inline Blower 1000 CFM VTI1010D 1000 120 5.7 15
Integral Blower 600 CFM VTN630C 600 120 2.7 15
Integral Blower 1000 CFM VTN1030C 1000 120 5.4 15
* 20 Amp circuit breaker required when using the VTR1330E Remote Blower with a 27” Pro Wall Hood.
** 15 Amp circuit breaker required when using the VTR1330E Remote Blower with a 24” Pro Wall Hood.
Table 1: Blower & Circuit Breaker Ratings
English 1
Safety
IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
INSTALLER: Please leave this guide with this unit for the
owner.
OWNER: Please retain this guide for future reference.
WARNING:
To reduce the risk of fire, electric shock, or injury to
persons, observe the following:
a) Use this unit only in the manner intended by the
manufacturer. If you have questions, contact
the manufacturer (800-735-4328).
b) Before servicing or cleaning the unit, switch
power off at service panel and lock service
panel. This will prevent power from being
switched on accidentally. When the service
panel cannot be locked, securely fasten a
prominent warning device, such as a tag to the
service panel.
WARNING:
To reduce the risk of injury to persons, in the event of a
range top grease fire, observe the following:
• Smother flames with a close-fitting lid, cookie sheet,
or other metal tray, then turn off the gas burner or
the electric element. Be careful to prevent burns. If
the flames do not go out immediately, evacuate and
call the fire department.
• Never pick up a flaming pan. You may be burned.
• Do not use water, including wet dish cloths or
towels, to extinguish flames – a violent steam
explosion will result.
• Use an extinguisher ONLY if:
a) You know you have a class ABC extinguisher
and you already know how to operate it.
b) The fire is small and contained in the area where
it started.
c) The fire department is being called.
d) You can fight the fire with your back to an exit.
WARNING:
To reduce the risk of a grease fire:
a) Never leave surface units unattended at high
settings. Boilovers cause smoking and greasy
spillovers that may ignite. Heat oils slowly on
low or medium settings.
b) Always turn hood ON when cooking at high
heat or when flambéing food (i.e. Crepes
Suzette, Cherries Jubilee, Peppercorn Beef
Flambe).
c) Use proper pan size. Always use cookware
appropriate for the size of the surface element
or gas burner.
WARNING:
For general ventilating use only. To avoid a fire or
explosion hazard, do not use to exhaust hazardous or
explosive materials or vapor.
Always have a working smoke detector near the kitchen.
Have an appropriate fire extinguisher available, nearby,
highly visible and easily accessible near the cooking
appliance.
Smother flames from food fires, other than grease fires,
with baking soda. Never use water on cooking fires.
Whenever possible, do not operate the ventilation system
during a cooktop fire. However, do not reach through fire to
turn it off.
English 2
IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
CAUTION:
Grease left on filters can re-melt and move into the vent.
Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan, filters or exhaust ducts.
CAUTION:
Do not place flammable material on warming shelves.
When children become old enough to use the appliance, it
is the legal responsibility of the parents or legal guardians
to ensure that they are instructed in safe practices by
qualified persons.
Have the installer show you the location of the circuit
breaker or fuse. Mark it for easy reference.
This appliance must be properly installed and grounded by
a qualified technician. Connect only to properly grounded
supply. Refer to installation instructions for details.
This appliance is intended for normal family household use
only. It is not approved for outdoor use. Use of this product
in a commercial setting or if installed outdoors will void the
warranty. If you have any questions, contact the
manufacturer.
Do not store or use corrosive chemicals, vapors,
flammables, or nonfood products in or near this appliance.
It is specifically designed for use when heating or cooking
food. The use of corrosive chemicals in heating or cleaning
will damage the appliance and could result in injury.
Do not allow anyone to climb, stand, lean, sit, or hang on
any part of an appliance, especially a door, warming
drawer, or storage drawer. This can damage the appliance
and the unit may tip over, potentially causing severe injury.
Do not allow children to use this appliance unless closely
supervised by an adult. Children and pets should not be left
alone or unattended in the area where the appliance is in
use. They should never be allowed to play in its vicinity,
whether or not the appliance is in use.
CAUTION:
Items of interest to children should not be stored in an
appliance, in cabinets above an appliance, or on the
Keep Hot Shelf. Children climbing on an appliance to
reach items could be seriously injured.
Do not operate this appliance if it is not working properly or
if it has been damaged. Contact an authorized servicer.
Do not repair or replace any part of the appliance unless
specifically recommended in this manual. Refer all
servicing to a factory authorized service center.
WARNING:
Halogen lights might be hot. Disconnect
from power and allow to cool before
servicing.
English 3
Operation
Operating the Hood
The blower should be turned on for about 5 minutes before
cooking in order to establish air currents upward through
the hood. Thus when heat, smoke, moisture, grease and
cooking odors are produced, they will be carried outside
instead of drifting into other rooms. Use the low speeds for
normal use and the higher speeds for strong odors or
fumes.
Hood Control Buttons
Hood Control Panel for 27” Depth Models
Drafts across the range or cooktop will reduce the
effectiveness of the hood. Such drafts should be prevented
when possible.
The best job of ventilation in the kitchen is done where the
only air currents are those created by the blower itself.
OFF LO MED HI AUTO
FILTERS
Hood Control Panel for 24” Depth Models
ON/OFF DELAYLO MED HI FILTER LIGHT
L–HEAT LAMPS–R
LIGHTS
DELAY
(without heat lamps)
®
Figure 1: Control Panel for 27” Models
Figure 2: Control Panel for 24” Models
English 4
Off
Light On/Dim/Off
Pressing the button once turns ventilator off and resets the
control.
Fan Speed
Pressing the button once, from an “off” state, turns the
ventilator on low. Each successive press of the button
increases the fan speed until high speed is reached, then
the fan cycles back to the low speed.
The LEDs above this button indicate the current fan speed.
When the fan is on, the corresponding LED is illuminated.
1 — Low
2 — Medium
3 — High
Auto (only on 27” models)
When in Auto mode, the hood automatically turns the
blower on, depending on the amount of heat the control
senses. It automatically adjusts every 5 minutes. If the
control does not sense a high level of heat, it will turn the
blower off.
Delay (shut off)
If the blower is off when the Delay button is pressed, the
blower will turn on to the HIGH speed setting for 10
minutes. At the end of the cycle the blower will turn off.
If the blower is on when the Delay button is pressed, the
blower runs for 10 minutes at the current speed then turns
off.
During the 10 minute timed period, the LED above the
Delay button is illuminated.
This button controls the halogen lighting. The first press
turns the lights on. A second press dims the lights. A third
press turns the lights off.
Heat Lamp (only on 27” models)
The buttons marked “L” and “R” independently control the
left and right infrared heating lamps, turning the lights on or
off.
Heat Sensor Protection
Over Temperature Condition
The high temperature sensor protects the hood from high
temperatures which may damage components. The control
is set to activate at 161°F (72°C) and reset at 140°F (60°C).
When activated, the blower will turn on low and the
corresponding LED will blink, indicating an overtemperature condition.
While the high temperature sensor is activated, the blower
speed can be manually changed or turned off. If the blower
is turned off, the corresponding LED will blink. Light
controls will remain operational. When the control sensor
reaches 140°F (60°C), a reset will occur. During reset, the
control will revert back to the operational state prior to the
high temperature condition.
High Temperature Fault Condition
If in the uncommon occurrence the Heat Sensor Protection
becomes damaged, the three fan speed indicator LEDs will
start blinking. All of the controls will continue to be
operational except for the indicator LEDs. To reach a
service representative, see the contact information at the
back page of the manual.
To interrupt a timed period, press Fan Speed or OFF
button.
Clean Filter Reminder
After 40 hours of operation, the LED above the filter button
will illuminate indicating that the filters need to be cleaned.
When this indicator illuminates, clean the filters as
instructed on page 6. After cleaning, press this button for 3
seconds to reset the 40-hour period and turn the LED off.
English 5
Care and Cleaning
Cleaning
To Clean Hood Surface
WARNING:
Be sure the entire appliance (including the filters and
light bulbs) has cooled and grease has solidified before
attempting to clean any part of the appliance.
• For general care, wipe the outside of the stainless steel
with sudsy water or household cleaners such as
Fantastik® or Formula 409®, rinse well and dry with a
clean soft cloth to avoid water marks.
• Wipe and dry stainless steel in the same direction as
the grain. Avoid using too much pressure, which may
mar the surface.
• Do not use abrasive products such as steel wool.
• To remove finger prints and give added shine, use a
stainless steel cleaner such as Stainless Steel Magic
Hadco Stainless Steel Polish, Sprayway® Stainless
Steel Polish and Cleaner, or 3M Stainless Steel
Cleaner and Polish.
• Do not allow any cleaning compounds to remain in
contact with stainless steel for extended periods.
®
NOTE:
Do not use cooktop, rangetop, or range while hood is
disassembled.
To Remove Filters and Grease Trays:
1. Turn the fan and lights off. Be sure filters are cool and
grease has congealed before removal.
2. Remove in the following order:
1) Filters — Depending upon the size and model of
hood, there will be 2 to 4 filters per hood. Start with
center filters, push
bottom.
2) Filter Spacers — Remove these the same way as
the filters.
3) Grease Trays — lift up and out.
3. Reverse the above directions to reinsert the grease
trays, filter spacers and filters.
The rating label and serial number labels are on the hood
filter spacers and are visible after the filters have been
removed.
,
The filters and grease trays can be washed by hand or in
the dishwasher. The front and side panels may be washed
with warm soapy water and polished with stainless steel
cleaner.
up, then pull out from the
NOTICE:
The use of brand names is intended only to indicate a type
of cleaner. This does not constitute an endorsement. The
omission of any brand name cleaner does not imply its
adequacy or inadequacy. Many products are regional in
distribution and can be found in the local markets. It is
imperative that all products be used in strict accordance
with instructions on the package.
Filter, Filter Spacers, and Grease Tray
Cleaning
Your hood has removable aluminum or stainless steel
filters, stainless steel grease trays and stainless steel filter
spacers. They must be cleaned when the filter light
illuminates on the control panel or whenever they collect
grease. When used over a grill, wok or other high grease
applications, more frequent cleaning may be required.
Filter
Spacer
2
1
Grease
Tray
2
1
Filters
Figure 3: The hood and parts
Filter
Spacer
English 6
Maintenance and Service
Maintenance
WARNING:
• Make sure the appliance and the lights are cool and
power to the appliance has been turned off before
replacing the light bulb(s). Failure to do so could
result in electrical shock or burns.
• The lenses must be in place when using the
appliance.
• The lenses serve to protect the light bulb from
breaking.
• The lenses are made of glass. Handle carefully to
avoid breaking. Broken glass can cause an injury.
Halogen Lights
Turn off the lights and blower. Allow the lights to cool before
handling. If new lights do not operate, be sure lights are
inserted correctly before calling for service.
3. Replace with a new 120 V, 40W (maximum) bulb with
G-9 base. Press pins in bulb base straight into socket
until fully seated. Follow package directions and do not
touch new light with bare hands, the oils from your skin
can reduce the longevity of the bulb.
4. Reinstall the light and cover.
Heat Lamps(27” models)
Turn off the heat lamps and blower. Allow the heat lamps to
cool before handling. If new heat lamps do not operate, be
sure lamps are inserted correctly before calling for service.
Heat Lamp Replacement
Halogen Light Replacement
Bulb
Lens
Figure 4: Halogen Light Replacement
1. Using a flat edge from a screwdriver or equivalent tool,
pry loose the lens cover, as shown in Figure 4.
2. Pull damaged bulb straight out from the socket to
remove.
Figure 5: Heat Lamp Replacement
1. Turn heat lamp counterclockwise to remove.
2. Replace lamp with either a PAR-38 175W heat lamp or
a PAR-40 250W heat lamp.
The PAR-38 175W heat lamp provides a tighter seal within
the enclosure and produces the same amount of effective
heat with lower energy consumption. These lamps may not
be readily available at local retail outlets. The PAR-40
250W heat lamp is more widely available. It can be used
instead.
PAR-38 175W heat lamps can be purchased through the
following retailers:
• OpTech Inc: 800-848-6624 or
www.optechlightbulbs.com
• bulbs.com: 888-455-2800 or www.bulbs.com
English 7
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