Thermador CIT367XMS Maintance Manual

Use and care
GUIDE
Masterpiece® Series Induction Cooktop
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Table of
CONTENTS
Table of Contents
Use and care manual
9 Safety Definitions .................................................. 4
IMPORTANT SAFETY INSTRUCTIONS ........................ 5
Fire Safety ....................................................................... 5
Cooking Safety ................................................................ 5
Burn Prevention .............................................................. 6
Child Safety ..................................................................... 6
Cleaning Safety ............................................................... 6
Cookware Safety ............................................................. 6
Proper Installation and Maintenance .............................. 7
Electromagnetic interference ......................................... 7
Cooling fan ...................................................................... 7
Proposition 65Warning .................................................. 7
Causes of damage ...................................................... 8
Protecting the Environment ....................................... 8
Energy-saving Advice ...................................................... 8
Cooking with Induction .............................................. 8
Advantages of induction cooking ................................... 8
Cookware ........................................................................ 8
Getting familiar with the appliance .......................... 10
Control Panel ................................................................ 10
Cooking zones .............................................................. 11
Residual heat indicator ................................................. 11
Operation ................................................................. 11
Main power switch ........................................................ 11
Setting a Cooking Zone ................................................ 11
Liberty™ Cooking Zone ................................................ 13
Cook Timer ................................................................... 14
Kitchen timer ................................................................. 15
Stop Watch Function .................................................... 15
PowerBoost® Function .................................................. 15
ShortBoost function ...................................................... 16
CookSmart® .................................................................. 16
HeatShift™ function ...................................................... 21
MoveMode™ ................................................................ 22
Panel Lock ..................................................................... 22
Wipe Protection ............................................................ 23
Automatic time limitation ............................................. 23
Basic settings ................................................................ 23
Energy consumption indicator ...................................... 25
Power Manager ............................................................. 25
Home Connect ......................................................... 26
Setting Up ..................................................................... 26
Home Connect Settings ................................................ 27
Software Update ........................................................... 29
Remote diagnostics ....................................................... 29
Information on Data Protection .................................... 29
Wi-Fi® Module .............................................................. 30
Cooktop - Hood Sync .............................................. 30
Setting up a connection ................................................ 31
Disconnecting from the Network .................................. 31
Controlling the hood via the cooktop .......................... 31
Hood control settings ................................................... 32
Cleaning and Maintenance ...................................... 33
Daily Cleaning ............................................................... 33
Cleaning guidelines ....................................................... 33
Cleaning chart ............................................................... 33
Maintenance .................................................................. 34
Service ..................................................................... 34
Frequently-asked questions and answers (FAQ) ........... 34
Fixing Malfunctions ....................................................... 35
How to Obtain Warranty Service .................................. 37
STATEMENT OF LIMITED PRODUCT WARRANTY ... 38
What this Warranty Covers & Who it Applies to .......... 38
How Long the Warranty Lasts ....................................... 38
Repair/Replace as Your Exclusive Remedy ................... 38
Out of Warranty Product ............................................... 38
Warranty Exclusions ...................................................... 38
THERMADOR® Support .......................................... 39
Service ........................................................................... 39
Parts and Accessories ................................................... 39
.
9 Safety Definitions

9 WARNING

Safety Definitions
This indicates that death or serious injuries may occur as a result of non-observance of this warning.

9 CAUTION

This indicates that minor or moderate injuries may occur as a result of non-observance of this warning.

NOTICE: This indicates that damage to the appliance or property may occur as a result of non-compliance with this advisory.

Note: This alerts you to important information and/or tips.

4

9 IMPORTANT SAFETY INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY I NST RUCTI ONSREA D AND SAVE THESE INSTRUCTIONS

WARNING

When properly cared for, your new appliance has been designed to be safe and reliable. Read all instructions carefully before use. These precautions will reduce the risk of burns, electric shock, fire, and injury to persons. When using kitchen appliances, basic safety precautions must be followed, including those in the following pages.
Examine the appliance after unpacking it. In the event of transport damage, do not plug it in.

Fire Safety

Do not allow aluminum foil, plastic, paper or cloth to come in contact with a hot surface element, burner or grate. Do not allow pans to boil dry.
If the cooktop is near a window, forced air vent or fan, be certain that flammable materials such as window coverings do not blow over or near the burners or elements. They could catch on fire.
Always have a working smoke detector near the kitchen. Never leave the cooktop unattended when in use.
Boilovers cause smoking and greasy spillovers may ignite.
WARNING
TO REDUCE THE RISK OF A GREASE FIRE:
a.
Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
b.
Always turn hood ON when cooking at high heat or when flambéing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
c.
Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.
d.
Use proper pan size. Always use cookware appropriate for the size of the surface element.
In the event that personal clothing or hair catches fire, drop and roll immediately to extinguish flames.
Have an appropriate fire extinguisher available, nearby, highly visible and easily accessible near the appliance.
Smother flames from food fires other than grease fires with baking soda. Never use water on cooking fires.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A GREASE FIRE, OBSERVE THE FOLLOWING:
a.
SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
b.
NEVER PICK UP A FLAMING PAN – You may be burned.
c.
DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion will result.
d.
Use an extinguisher ONLY if:
- You know you have a Class ABC extinguisher, and you already know how to operate it.
- The fire is small and contained in the area where it started.
- The fire department is being called.
- You can fight the fire with your back to an exit.
Whenever possible, do not operate the ventilation system during a cooktop fire. However, do not reach through fire to turn it off.

Cooking Safety

WARNING
Use this appliance only for its intended use as described in this manual. NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in overheating the appliance. Never use the appliance for storage.
When using the timer, always supervise the cooktop and do not allow anything to boil over or burn. Boilovers can cause smoke and some foods and oils may catch fire if left on high temperature settings.
WARNING
If the frying sensor is not working properly, overheating may result causing smoke and damage to the pan.
WHEN COOKING WITH THE FRYING SENSOR OBSERVE THE FOLLOWING:
Use a system pan onlyAlways put the pan in the center of the heating elementDo not place a lid on the panNever leave frying fat unattended
Never use the appliance if liquids or foods have spilled around the control panel. Always turn off the cooktop and dry the control panel.
Injury and damage to the appliance may occur if control elements are not used properly.
5
9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
If the cooktop turns off automatically and can no longer be operated, it may turn itself on unintentionally at a later point. Switch off the circuit breaker in the fuse box. Contact Customer Support for service.

Burn Prevention

DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS - Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing, potholders, or other flammable materials contact surface units or areas near units until they have had sufficient time to cool. Among these areas are the cooktop and areas facing the cooktop.
Do not heat or warm unopened food containers. Build-up of pressure may cause the container to burst and cause injury.
Always use dry potholders. Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.
Always turn hood ON when cooking at high heat or when flambéing food (i.e. Crêpes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
Use high heat settings on the cooktop only when necessary. To avoid bubbling and splattering, heat oil slowly, on no more than a low-medium setting. Hot oil is capable of causing extreme burns and injury.
Never move a pan of hot oil, especially a deep fat fryer. Wait until it is cool.
Secure all loose garments, etc., before beginning. Tie long hair so that it does not hang loose, and do not wear loose-fitting clothing or hanging garments, such as ties, scarves, jewelry, or dangling sleeves.
WARNING
RISK OF BURNS Metallic objects become hot very quickly on the cooktop.
Never set down metallic objects such as knives, forks, spoons and lids on the cooktop.
WARNING
RISK OF BURNS The pan detection shut-off feature may not turn off the
cooking zone due to spilled food or objects placed on the cooktop.
If the display does not work when a cooking area is heating up, disconnect the circuit breaker or fuse in the electrical panel. Contact an authorized servicer.

Child Safety

When children become old enough to use the appliance, it is the responsibility of the parents or legal guardians to ensure that they are instructed in safe practices by qualified persons.
Do not allow anyone to climb, stand, lean, sit, or hang on any part of an appliance, especially a door, warming drawer, or storage drawer. This can damage the appliance, and the unit may tip over, potentially causing severe injury.
Do not allow children to use this appliance unless closely supervised by an adult. Children and pets should not be left alone or unattended in the area where the appliance is in use. They should never be allowed to play in its vicinity, whether or not the appliance is in use.
CAUTION
Items of interest to children should not be stored in an appliance, in cabinets above an appliance or on the backsplash. Children climbing on an appliance to reach items could be seriously injured.

Cleaning Safety

Do not clean the appliance while it is still hot. Some cleaners produce noxious fumes when applied to a hot surface. Wet clothes and sponges can cause burns from steam.
Do not use steam cleaners to clean the appliance.

Cookware Safety

Hold the handle of the pan when stirring or turning food. This helps prevent spills and movement of the pan.
Use Proper Pan Size. The use of undersized cookware will expose a portion of the heating element or burner to direct contact and may result in ignition of clothing. Select cookware having flat bottoms large enough to cover the surface heating unit. This appliance is equipped with one or more surface units of different sizes. Proper relationship of cookware to heating element or burner will also improve efficiency.
Cookware not approved for use with ceramic cooktops may break with sudden temperature changes. Use only pans that are appropriate for ceramic induction cooktops.
Always position handles of utensils inward so they do not extend over adjacent work areas, burners, or the edge of the cooktop. This reduces the risk of fires, spills and burns.
WARNING
RISK OF INJURY When cooking with a double-boiler, the cooktop and
cooking vessel may crack due to overheating. The cooking vessel in the double-boiler must not come in direct contact with the bottom of the pot filled with water. Use only heat-resistant cookware.
6
9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
WARNING
DANGER OF INJURY Cookware may jump upward due to fluid trapped
between the cookware bottom and cooking zone. Always keep cooking zone and cookware bottom dry.

Proper Installation and Maintenance

Have the installer show you the location of the circuit breaker or fuse. Mark it for easy reference.
This appliance must be properly installed and grounded by a qualified technician. Connect only to properly grounded outlet. Refer to Installation Instructions for details.
This appliance is intended for use up to a maximum height of 13,100 feet (4,000 meters) above sea level.
This appliance is intended for normal family household use only. It is not approved for outdoor use. See the Statement of Limited Product Warranty. If you have any questions, contact the manufacturer.
Do not store or use corrosive chemicals, vapors, flammables or nonfood products on or near this appliance. It is specifically designed for use when heating or cooking food. The use of corrosive chemicals in heating or cleaning will damage the appliance and could result in injury.
Do not operate this appliance if it is not working properly, or if it has been damaged. Contact an authorized servicer.
Do not cook on a broken cooktop. Cleaning solutions and spillovers may create a risk of electric shock.
Do not repair or replace any part of the appliance unless specifically recommended in this manual. Refer all servicing to a factory authorized service center.
To avoid electrical shock hazard, before servicing the appliance, switch power off at the service panel and lock the panel to prevent the power from being switched on accidentally.

Electromagnetic interference

WARNING
This induction cooktop generates and uses ISM frequency energy that heats cookware by using an electromagnetic field. It has been tested and complies with Part 18of the FCC Rules for ISM equipment. This induction cooktop meets the FCC requirements to minimize interference with other devices in residential installation. Induction cooktops may cause interference with television or radio reception. If interference occurs, the user should try to correct the interference by:
Relocating the receiving antenna of the radio or
television.
Increasing the distance between the cooktop and the
receiver.
Connecting the receiver into an outlet different than the
cooktop.
It is the user’s responsibility to correct any interference.
CAUTION
Persons with a pacemaker or similar medical device should exercise caution when standing near an induction cooktop while it is in use. Consult your doctor or the manufacturer of the pacemaker or similar medical device for additional information about its effects with electromagnetic fields from an induction cooktop.

Cooling fan

The cooktop is equipped with a cooling fan on its underside. Should the cooktop lie above a drawer, there must be no objects or paper in it. They may be sucked in and compromise the cooling of the appliance or damage the fan.
There must be a minimum distance of ¾" (20mm) between the content of the drawer and the fan input.
Proposition 65Warning:
This product may contain a chemical known to the State of California, which can cause cancer or reproductive harm. Therefore, the packaging of your product may bear the following label as required by California:
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Causes of damage

NOTICES

Scratches on glass ceramic surface: Cookware with
rough bottoms will scratch the glass ceramic surface.
Salt, sugar and sand: Salt, sugar or grains of sand will
scratch the glass ceramic surface. Never use the cooktop as a working surface or for setting things down.
Overheated cookware: Avoid heating pots or pans
that are empty.
Hot cookware: Never set down hot pans and pots on
the control panel or frame. This may cause damage.

Protecting the Environment

Energy-saving Advice

Place a lid on cookware. Cooking with an uncovered
pan will result in a considerable increase in energy use. Use a glass lid to provide visibility and avoid having to lift the lid.
Use cookware equipped with a solid, flat bottom.
Curved pan bases increase energy consumption.
The diameter of the pan base must match the size of
the element. Note: The manufacturer normally
Hard and sharp objects: Hard or sharp objects falling
on the cooktop may damage it.
Boiled-over food: Sugar and products containing
sugar may damage the cooktop. Immediately eliminate spills of these products with a glass scraper.
Foils and plastics: Aluminum foil and plastic will melt
on the hot cooking zones. Stove protective film isn't suitable for your cooktop.
Unsuitable cleaning agent: Shimmering metallic
discolorations on the glass ceramic surface result from the use of inappropriate cleaning agents and abrasion from cookware.
indicates the pan's upper diameter. This is normally greater than the diameter of the pan's base.
Choose cookware of a size suited to the amount of
food you are going to cook. A large pan that is only half full will use a lot of energy.
Use a small amount of water when cooking. This
saves energy, and vegetables retain a larger percentage of their vitamins and minerals.
Select the lowest power level to maintain cooking. If
the power level is too high, energy is wasted.

Cooking with Induction

Advantages of induction cooking

Induction cooking is very different from traditional cooking methods, as heat builds up directly in the item of cookware. This offers numerous advantages:
Saves time when boiling and frying.Saves energy.Easier to care for and clean. Spilled food does not
burn on as quickly.
Heat control and safety – the cooktop increases or
decreases the heat supply as soon as the user changes the setting. The induction element stops the heat supply as soon as the cookware is removed from the element, without having to switch it off first.

Cookware

Only use ferromagnetic cookware for induction cooking, such as:
Cookware made from enameled steelCookware made from cast ironSpecial induction-compatible cookware made from
stainless steel.
To check whether your cookware is suitable for induction cooking, refer to the section on ~ "Suitability test of cookware".
To achieve a good cooking result, the ferromagnetic area on the base of the pan should match the size of the element. If an element does not detect an item of cookware, try placing it on another element with a smaller diameter.
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If the only element being used is the flexible cooking zone, larger cookware that is particularly suited to this zone can be used. You can read more information on the positioning of the cookware here
Some induction cookware does not have a fully ferromagnetic base:
If the base of the cookware is only partially
ferromagnetic, only the area that is ferromagnetic will heat up. This may mean that heat will not be distributed evenly. The non-ferromagnetic area may not heat up to a sufficient temperature for cooking.
The ferromagnetic area will also be reduced if the
material of which the base of the cookware is made contains aluminum, for example. This may mean that the cookware will not become sufficiently hot or even that it will not be detected.
Properties of the base of the cookware
The material(s) of which the base of the cookware is made can affect the cooking result. Using pots and pans made from materials that distribute heat evenly through them, such as stainless-steel pans with a three-layer base, saves time and energy.
Use cookware with a flat base; if the base of the cookware is uneven, this may impair the heat supply.
No pan or improper size
If no pan is placed on the selected element, or if it is made of unsuitable material or is not the correct size, the power level displayed on the element indicator will flash. Place a suitable pan on the element to stop the flashing. If you take longer than 90seconds to place a suitable pan on the element, it will automatically turn off.
Empty pans or pans with a thin base
Do not heat up empty pans, or use pans with a thin base. The cooktop is equipped with an internal safety system. However, an empty pan may heat up so quickly that the "automatic shut-off" function may not have time to react, and the pan may reach very high temperatures. The pan base could melt and damage the cooktop glass. In this case, do not touch the pan and switch the cooktop off. If the cooktop fails to work after it has cooled down, please contact Customer Support.
Pans specifically suited for use with the Liberty™ cooking zone can be purchased as an optional accessory from specialist retailers, online at the THERMADOR® eShop or from Customer Support.
Order the relevant reference number:
TEPPAN1013- Teppan yaki (small) TROASTERT - Roaster
Unsuitable cookware
Do not ever use adapter plates for induction or cookware made of:
Traditional stainless steelGlassClayCopperAluminum
Pan detection
Each element has a lower limit for pan detection. This depends on the diameter of the ferromagnetic area of the cookware and the material of which its base is made. For this reason, you should always use the element that best matches the diameter of the base of the pan.
9

Getting familiar with the appliance

In this section we describe the control panel, elements and displays.
Page 2contains a list of models and dimensions.

Control Panel

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Display icons
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Cooktop ready Indicated function active Power level Residual heat PowerBoost® function ShortBoost function CookSmart® function Timer value
min sec Timer indicators
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Cook timer Wi-Fi Cooktop-Hood sync
Touch keys ON I OFF Main switch
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Select cooking zone
0 - 9 Settings area + - Increase/decrease power level or timer
value
COOK
CookSmart® frying function
SMART POWER
PowerBoost® function
BOOST HEAT
HeatShift™ function
SHIFT JOIN I
Flexible cooking zone
SPLIT HOOD
Cooktop-Hood sync function
SYNC LIGHT Hood light control LOCK Panel lock / Wipe protection
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Note: Depending on the appliance model, individual details and colors may differ.

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Touch keys KITCHEN
Kitchen timer function
TIMER COOK
Cookt timer function
TIMER STOP
Stopwatch function
WATCH
Touch controls
When the cooktop heats up, the indicators above the keys available at this time light up.
Touching a key activates the respective function.
Notes
The indicators above the corresponding keys light up
only if they are available. The displays for the cooking zones or the selected
functions get brighter.
Always keep the control panel clean and dry. Moisture
can prevent it from working properly.
10

Cooking zones

Cooking Zone
Single cooking zone Always use cookware of a suitable size.
Û
Middle single cooking zone Always use cookware of a suitable size.
Þ
Flexible cooking zone See section
á
Use only cookware suitable for induction cooking; see the section ~ "Cooking with Induction"

Residual heat indicator

The cooktop has a residual heat indicator for each cooking zone. This indicates that a cooking zone is still hot. Do not touch a cooking zone while the residual heat indicator is lit up.
The following indicators are shown depending on the amount of residual heat:
Display : High temperatureDisplay œ: Low temperature

Operation

Main power switch

Use the main switch to turn on the electronic circuitry for the control panel. The cooktop is now ready to use.
When you first switch on the appliance, you will be prompted to set up Home Connect. The D display icon will light up dimly for a few seconds on the control panel. To begin setting up the connection, touch the D display icon and proceed in accordance with the information given in the section entitled ~ "Home Connect". To exit initial set-up, touch any touch key.
To switch the cooktop on, touch the ON l OFF touch key. An audible signal will sound. The symbols for the cooking zones and the functions available at this time will light up. ‹.‹ will light up next to the cooking zones. The cooktop is ready to use.
To switch the cooktip off, touch and hold the ON l OFF touch key until all indicators go out. The residual heat indicator will remain lit until the cooking zones have cooled down sufficiently.
Notes
If the appliance has not been connected to your home
network or the connection has been interrupted, Home Connect initial set-up will be activated whenever you switch on the cooktop.
The cooktop switches off automatically if all the
cooking zones have been switched off for a few seconds.
The settings are stored for 4seconds after the
cooktop has been turned off. If you turn the cooktop back on during this time, the cooktop will continue using the stored settings.
If you remove the cookware from the cooking zone during cooking, the residual heat indicator and the selected heat setting will flash alternately.
When the cooking zone is switched off, the residual heat indicator will light up. Even after the cooktop has been switched off, the residual heat indicator will stay lit for as long as the cooking zone is still warm.

Setting a Cooking Zone

Set the desired power level using the ò to ê symbols. Power level ò = lowest power level Power level ê = highest power level Every power level has an intermediate level, which is set
using the @ or A symbol.
Notes
To protect the fragile parts of your appliance from
overheating and electrical overloading, the cooktop may temporarily reduce the power automatically.
In order to prevent the appliance from producing
excess noise, the cooktop may temporarily reduce the power automatically.
Selecting a cooking zone and power level
The cooktop must be turned on.
1.
Touch the ã symbol for the required cooking zone. The . display gets brighter.
2.
Select the desired power level from the settings range.
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The power level is set.
11
Changing the power level
Select the cooking zone and then set the desired power level in the control panel.
Turning off the cooking zone
Select the cooking zone and set the power level to 0. The cooking zone is turned off and the residual heat indicator is displayed.
Notes
If there is no cookware on the induction cooking zone,
the heat setting display blinks. After 30 seconds, the cooking zone will switch itself off.
If cookware has been placed on the cooking zone
before you turn on the cooktop, it will be detected within 20 seconds after you have touched the main switch and the cooking zone will be selected automatically. Once detected, set the power level within the next 20 seconds, otherwise the cooking zone will turn off.
Even if there are several pots and pans on the cooktop when it is switched on, only one piece of cookware is detected.

Settings table

The following table provides some examples. Cooking times may vary depending on the type of food, its weight and quality. Deviations are therefore possible.
Recommendations
When heating up puree, cream soups and thick
sauces, stir occasionally.
Set heat setting 8to 9for preheating.When cooking with the lid on, turn the heat setting
down as soon as steam escapes between the lid and the cookware.
After cooking, keep the lid on the cookware until you
serve the food.
To cook with the pressure cooker, observe the
manufacturer's instructions.
Do not cook food for too long, otherwise the nutrients
will be lost. The kitchen timer can be used to set the optimum cooking time.
For healthier cooking results, oil or grease should not
be heated until it smokes.
To brown food, fry small portions in succession.Cookware may reach high temperatures while the food
is cooking. We recommend that you use pot holders.
You can find recommendations for energy-efficient
cooking in section ~ "Protecting the Environment"
9 CAUTION
During cooking, stews or liquids, such as soups, sauces or drinks can heat up very quickly and overflow or spatter. For this reason, we recommend that you stir continuously, gradually heating the food at a suitable power level.
Power levels
Melting
chocolate 1.5 butter 1.0- 2.0
Heating
frozen vegetables, e.g. spinach 2.5- 3.5 broth 7.0- 8.0 thick soup 1.5- 2.5 milk** 1.0- 2.0
Simmering
delicate sauce e.g. Béchamel sauce 4.0- 5.0 spaghetti sauce 2.0- 3.0 pot roast 4.0- 5.0 fish** 4.0- 5.0
Cooking
rice (with double amount of water) 2.0- 3.0 potatoes bolied in thier skins (with 1-2cups of water) 4.0- 5.0 boiled potatoes (with 1-2cups of water) 4.0- 5.0 fresh vegetables (with 1-2cups of water) 2.0- 3.5 frozen vegetables (with 1-2cups of water) 3.5- 4.5 pasta (with 2-4qt. water)* 6.0- 7.0 pudding** 1.0- 2.0
12
Power levels
cereals 2.0- 3.0
Frying
pork chop 5.5- 6.5 chicken breast 5.0- 6.0 bacon 6.0- 7.0 eggs 5.0- 6.0 fish 5.0- 6.0 pancakes 6.0- 7.0 Deep fat frying** (in 1-2 qt. oil) deepfrozen foods, e.g. chicken nuggets (0.5lb per serving) 8.0- 9.0 other, e.g. doughnuts (0.5lb per serving) 4.5- 5.5
Keep warm
tomato sauce 1.5 * ongoing cooking without lid ** without lid
Liberty™ Cooking Zone
You can combine the elements into a large cooking zone as needed or use two elements that are independent of one another.
The Liberty™ cooking zone consists of 4 inductors, which are controlled independently of one another. When Liberty™ is in use, only the area is activated that is covered by cookware.
Cookware use recommendations
Place the cookware in the middle. This assures optimal pot detection and heat distribution.
As a single cooking zone
Diameter smaller than or equal to 5 X" (13 cm) Place the cookware on one of the four positions that can be seen in the illustration.
Diameter greater than 5 X" (13 cm) Place the cookware on one of the three positions that can be seen in the illustration.
As two independent cooking zones
The front and rear cooking zones each have two inductors and can be used independently of each other. Select the required heat setting for each of the cooking zones. Use only one item of cookware on each cooking zone.
Middle cooking zone
Diameter smaller than or equal to 51/8" (13cm) Place the cookware on one of the three positions that can be seen in the illus­tration.
Diameter greater than 51/8" (13cm) Place the cookware on one of the two positions that can be seen in the illus­tration.
If the cookware occupies more than two inductors, place it starting from the upper or the lower edge of the cooking zone.
If the cookware takes up more than one cooking zone, place it starting on the upper or lower edge of the flexible cooking zone.
13
Recommendations
If the cooktop has more than one flexible cooking zone, place the cookware on top so that it covers only one of the flexible cooking zones.
Otherwise, the cooking zones will not be activated as intended and the cooking result will not be satisfactory.
As two independent cooking zones
The flexible cooking zone is used like two independent cooking zones.
Turning on
See section on
As a single cooking zone
Using the entire cooking zone by connecting both individual zones.
Linking the two cooking zones
1.
Set down the cookware. Select one of the two cooking zones assigned to the flexible cooking zone and set the power level.
2.
Touch the JOIN I SPLIT touch key. The display lights up.
The power level appears in the display for the lower cooking zone.
The flexible cooking zone is activated.
Changing the power level
Select one of the zones in the flexible cooking zone and change the power level in the settings area.
Add another piece of cookware
Set the new item of cookware down on the cooktop, select one of the two cooking zones in the flexible cooking zone and then touch the JOIN I SPLIT touch key twice. The new item of cookware will be detected and the power level that was previously selected will be retained.
Note: If the cookware is moved from the cooking zone being used or lifted up, the cooking zone begins an automatic search and the heat setting selected previously is retained.
Separating the two cooking zones
Select one of the two cooking zones in the flexible cooking zone and touch the JOIN I SPLIT touch key.
This deactivates the flexible cooking zone. The two cooking zones will now function independently.
Notes
If the cooking zone is switched off, and then switched
back on again later, the flexible cooking zone is reset to function as two independent cooking zones.
To change the configuration settings for the flexible
cooking zone, refer to the section on ~ "Basic settings"
Cook Timer
The element automatically switches off after the set time has elapsed.
Setting procedure:
1.
Select the cooking zone and the required power level.
2.
Touch the COOK TIMER key. The ‹‹ symbol and the
Ú indicator light up in the cook timer display.
y lights up in the display for the cooking zone.
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3.
Within the next 10 seconds, set the required cooking
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4.
Touch the COOK TIMER key to confirm the selected
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setting.
The cooking time begins to elapse. Note: The same cooking time can be set automatically
for all cooking zones. The set time for each of the cooking zones counts down independently.
You can find information on automatically programming the cooking time in section ~ "Basic settings"
Using Cook timer with CookSmart
®
When you are cooking with CookSmart® the programmed cooking time will begin to count down once the temperature for the selected frying level has been reached.
Changing or deleting the time
Select the cooking zone and then touch the COOK TIMER key.
Change the cooking time using the number keys or set
‹‹ to delete the programmed cooking time.
Touch the COOK TIMER key to confirm the selected setting.
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When the time has elapsed
The cooking zone switches off, the and the cooking zone switches to power level
y display flashes
‹‹. An
acoustic signal sounds.
‹‹ and the Ú indicator flash in the timer display.
When the y symbol is touched, the indicators go out and the acoustic signal ceases.
Notes
To set a cooking time of under 10minutes, always
touch 0 before you select the required value.
If a cooking time was set for several cooking zones,
the time information for the selected cooking zone is shown in the timer display.
Select the relevant cooking zone to call up the
remaining cooking time.
You can set a cooking time of up to ŠŠ minutes.
Kitchen timer
The timer can be set for periods of up to 99minutes. It is independent of the other settings. You can also use the kitchen timer when the cooktop is turned off or locked.
This function does not automatically switch off an element.
Setting procedure
1.
Touch the KITCHEN TIMER key. The ‹‹ symbol and the Ú indicator light up in the timer display.
2.
Select the required time on the control panel and touch the KITCHEN TIMER key to confirm.
After a few seconds, the time begins to elapse.
Stop Watch Function
The Stop Watch function displays the time that has elapsed since activation.
This functions independently from the cooking zones and from other settings. This function does not automatically switch off an cooking zone.
Activating
Touch the STOP WATCH key. The
‹‹ symbol and the Ú
indicator light up in the timer display. The time begins to count up.
Deactivating
Touching the STOP WATCH key turns off the stop watch function. The timer displays remain lit.
If you touch the STOP WATCH key again, the displays go out.
The function is deactivated.
PowerBoost® Function
The PowerBoost® function enables you to heat up large quantities of water faster than when using heat setting Š.
This function can be activated for a cooking zone at any time, provided the other cooking zone in the same group is not in use (see illustration).
Changing or deleting the time
Touch the KITCHEN TIMER key. Change the programmed time using the number keys or
set ‹‹ to delete the programmed time. Touch the KITCHEN TIMER key to confirm the selected
setting.
When the time has elapsed
An audible signal sounds once the time has elapsed. ‹‹ and the Ú symbol flash in the timer display.
The indicators go out after touching the KITCHEN TIMER key.
Note: The PowerBoost® function can also be activated in the Liberty™ cooking zone if it is being used as a single cooking zone.
Activating
1.
Select a cooking zone.
2.
Touch the POWER BOOST key. The . indicator lights up.
The function is activated.
Deactivating
1.
Select a cooking zone.
2.
Touch the POWER BOOST key. The . display goes out and the cooking zone
switches back to power level Š.
The function is deactivated. Note: In certain circumstances, the PowerBoost®
function can switch itself off automatically in order to protect the electronic elements inside the cooktop.
15
ShortBoost function
The ShortBoost function enables you to heat cookware faster than when using heat setting
After deactivating the function, select the appropriate heat setting for your food.
This function can be activated for a cooking zone at any time, provided the other cooking zone in the same group is not in use (see illustration).
Note: The ShortBoost function can also be activated in the Liberty™ cooking zone if it is being used as a single cooking zone.
Recommendations for use
Always use cookware that has not been pre-heated.Use pots and pans with a flat base. Do not use
containers with a thin base.
Never leave empty cookware, oil, butter or lard to heat
up unattended.
Do not place a lid on the cookware.Place the cookware on the center of the element.
Ensure that the diameter of the base of the cookware corresponds to the size of the element.
You can find information on the type, size and
positioning of the cookware in section ~ "Cooking with Induction"
Š.
CookSmart
®
When you are using CookSmart® to operate the cooking zone, a sensor controls the temperature of the pan.
Advantages when frying
The cooking zone only heats up if this is required to
maintain the temperature. This saves energy and prevents the oil or fat from overheating.
The CookSmart
®
function reports when the empty frying pan has reached the optimum temperature for adding oil and then for adding the food.
Notes
Do not place a lid on the pan. Otherwise, the function
does not activate correctly. You can use a splash guard to prevent splashes of grease.
Use oil or grease that is suitable for deep fat frying. If
butter, margarine, extra virgin olive oil, or lard is used, use heat setting 1 or 2.
Never leave a frying pan, with or without food,
unattended when it is being heated.
If the temperature of the cooking zone is higher than
that of the cookware or vice-versa, the frying sensor is not activated correctly.
Frying pans for CookSmart
®
Frying pans specifically suited for use with the CookSmart® function can be purchased from specialist retailers, Customer Support or THERMADOR® eShop.
Order the relevant reference number:
HEZ3902106" (15 cm) frying pan.CHEFSPAN088¼" (21 cm) frying pan.TEPPAN1016teppan yaki (large). Recommended for
the Liberty™ cooking zone only.
Activating
1.
Select a cooking zone.
2.
Touch the POWER BOOST key twice. The ˜›Ú indicator lights up.
The function is activated.
Deactivating
1.
Select a cooking zone.
2.
Touch the POWER BOOST key. The ˜›Ú display goes out and the cooking zone
switches back to power level Š.
The function is deactivated. Note: After 30 seconds, this function will automatically
switch off.
9 CAUTION
The frying sensor has been configured
specifically for this types of frying pan.
Make sure that the diameter of the base of the
frying pan corresponds to the size of the cooking zone. Place the pan in the centre of the cooking zone.
Using a frying pan of a different size or one that is
poorly positioned on the flexible cooking zones may result in the frying sensor not being activated. See the section on ~ "Liberty™ Cooking Zone".
Other frying pans may overheat. They may reach
a temperature above or below the selected temperature setting. Try the lowest heat setting first and then change it according to your requirements.
16

Temperature settings

Temperature setting Suitable for
1 Very low Preparing and reducing sauces, sweating vegetables and frying food in extra virgin olive oil,
butter or margarine. 2 Low Frying food using extra virgin olive oil, butter or margarine, e.g. omelettes. 3 Medium – low Frying fish and thick food such as meatballs and sausages. 4 Medium – high Frying steaks well-done, breaded frozen products and thin foods, e.g. schnitzel, meat in thin
slices and vegetables. 5 High Frying food at high temperatures, e.g. steaks, medium or rare, potato fritters and fried pota-
toes.

Frying chart

The chart lists which heat setting is suitable for each type of food. The frying time may vary depending on the type, weight, size and quality of the food.
The set heat setting varies depending on the frying pan that is used.
Preheat the empty pan; add oil and food after the acoustic signal has sounded.
Meat
Escalope, plain Escalope, breaded
2
Fillet
1
Chops Cordon bleu Viennese schnitzel Steak, rare (1¼" / 3cm thick)
1
1
1
1
2
Steak, medium (1¼" / 3cm thick) Steak, well done (1¼" / 3cm thick) Poultry breast (¾" / 2cm thick) Stripes of meat
3
Gyros
1
Bacon Ground meat
3
3
Hamburgers (½" / 1.5cm thick) Meatballs (¾" / 2cm thick) Rissoles Pre-boiled sausages Raw sausages
1
1
1
1
1
1
Temperature setting
Total frying time after the signal tone sounds (min)
46- 10 46- 10 46- 10 310- 15 410- 15 410- 15 56- 8
2
1
58- 12 48- 12 310- 20 47- 12 47- 12 25- 8 46- 10 36- 15 310- 20 310- 20 38- 20 38- 20
Fish
Fish fillet, plain Fish fillet, breaded Prawns Scampi
1
1
Frying fish, whole
1
Turn frequently.
2
Add the oil and the food after the signal tone.
3
Stir frequently.
4
Add the butter and the food after the signal tone.
5
Time indicated per portion. Fry individually.
6
Add water after the signal tone. Add the food when the water boils.
7
Add the food after the signal tone.
1
1
1
410- 20 310- 20 44- 8 44- 8 310- 20
17
Egg dishes
Fried eggs in butter Fried eggs in oil Scrambled eggs Omelettes Pancakes French toast
5
5
5
4
2
3
Shredded raisin pancake
Vegetables and legumes
3
Garlic Glazed onion Onion rings Zucchini Eggplant Peppers Green asparagus Mushrooms
3
3
1
1
1
1
3
Sautéing vegetables in oil Glazed vegetables
3
Temperature setting
Total frying time after the signal tone sounds (min)
22- 6 42- 6 24- 9 23- 6 5 1.5- 2.5 34- 8
5
310- 15
22- 10 22- 10 35- 10 34- 12 34- 12 34- 15 34- 15 410- 15
3
110- 20 36- 10
Potatoes
Potatoes boiled in their skin Fried potatoes made from raw potatoes Potato pancakes Swiss rösti Glazed potatoes
5
4
3
3
3
Sauces
Tomato sauce with vegetables Béchamel sauce Cheese sauce Reducing sauces Sweet sauces
3
3
3
3
3
Frozen products
Escalope Cordon bleu Poultry breast Chicken nuggets Gyros Kebab Fish fillet, plain Fish fillet, breaded
1
Turn frequently.
2
Add the oil and the food after the signal tone.
3
Stir frequently.
4
Add the butter and the food after the signal tone.
5
Time indicated per portion. Fry individually.
6
Add water after the signal tone. Add the food when the water boils.
7
Add the food after the signal tone.
1
1
1
1
3
3
1
1
56- 12 415- 25 5 2.5- 3.5 250- 55 310- 15
125- 35 110- 20 110- 20 125- 35 115- 25
415- 20 410- 30 410- 30 410- 15 410- 15 410- 15 310- 20 310- 20
18
Fish sticks French fries Stir fries Spring rolls Camembert
1
3
3
1
1
Miscellaneous
Camembert Croûtons Dried ready meals Toasting almonds Toasting nuts Toasting pine nuts
1
Turn frequently.
2
Add the oil and the food after the signal tone.
3
Stir frequently.
4
Add the butter and the food after the signal tone.
5
Time indicated per portion. Fry individually.
6
Add water after the signal tone. Add the food when the water boils.
7
Add the food after the signal tone.
1
3
6
7
7
7
Temperature setting
Total frying time after the signal tone sounds (min)
48- 12 54- 6 36- 10 410- 30 310- 15
37- 10 36- 10 15- 10 43- 15 43- 15 43- 15

Teppan Yaki for the Flex Zone

« Teppan Yaki
The Teppan Yaki enables you to cook meat, fish, seafood, vegetables, desserts and bread with very little oil, easily and healthily. The Teppan Yaki adapts perfectly to the flexible cooking zone. Direct contact with the plate and uniform heat transfer make it possible to retain the
The following table shows a selection of dishes and is arranged by food type. The temperature and the cooking time depend on the amount, the condition and the quality of the food.
Note: Set up the Liberty™ Zone as a single cooking zone to ensure the function is activated correctly.
consistency, color and succulence of the food when searing and browning.
Cookware Temperature
level
Total frying time after the signal tone sounds (min)
Meat
Escalope, plain
1
Fillet
1
Chops Steak, rare (1¼" / 3cm thick) Steak, medium (1¼" / 3cm thick) Steak, well done (1¼" / 3cm thick) Poultry breast (¾" / 2cm thick)
1
Bacon Hamburgers Boiled sausages Raw sausages
1
Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2
Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3
Add butter and the food after the signal tone sounds. Turn if necessary.
4
Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually.
5
Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6
Add the food after the signal tone sounds.
1
« « «
1
1
1
1
« « « « «
1
1
1
« « «
46- 10 46- 10 310- 15 56- 8 58- 12 48- 12 310- 20 35- 8 36- 15 48- 20 48- 20
19
2
Gyros Ground meat
2
Fish and seafood
Fish fillet, plain Scampi Prawns
1
1
Frying fish, whole
1
1
Vegetables
Zucchini Eggplant Peppers Frying green asparagus Mushrooms Garlic Sweating onions Glazing vegetables
1
1
1
1
2
2
2
2
Potatoes
Fried potatoes (made from unpeeled boiled potatoes)
Potato pancakes Glazed potatoes
4
2
Cookware Temperature
level
« «
« « « «
« « « « « « « «
2
«
« «
47- 12 46- 10
410- 20 44- 8 44- 8 315- 30
34- 12 34- 12 34- 15 34- 15 410- 15 22- 10 22- 10 36- 10
56- 12
5 2.5- 3.5 310- 15
Total frying time after the signal tone sounds (min)
Egg dishes
Fried eggs in butter Fried eggs in oil Scrambled eggs Omelettes Pancakes French toast
4
4
4
3
1
2
Shredded raisin pancake
« « « « « «
4
«
22- 6 42- 6 24- 9 23- 6 5 1.5- 2.5 34- 8 310- 15
Miscellaneous
Toasting Croûtons Toasting almonds Toasting nuts Toasting pine nuts
1
Add oil (if necessary) and the food after the signal tone sounds. Turn if necessary.
2
Add oil (if necessary) and the food after the signal tone sounds. Stir regularly.
3
Add butter and the food after the signal tone sounds. Turn if necessary.
4
Add oil (if necessary) and the food after the signal tone sounds. Total cooking time per portion. Fry individually.
5
Add oil (rub into the food) and the food after the signal tone sounds. Turn if necessary.
6
Add the food after the signal tone sounds.
5
2
6
6
6
« « « « «
44- 6 36- 10 43- 15 43- 15 43- 15
20
Setting procedure
Select the appropriate temperature setting from the table. Place the empty cookware on the cooking zone.
1.
Select the cooking zone. Touch COOK SMART. é lights up in the cooking zone display.
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Within the next 10 seconds, select the required
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HeatShift™ function
This function activates the entire flexible cooking zone, which is divided into three cooking areas and which has preset power levels.
Only use one item of cookware. The size of the cooking area depends on the cookware used and whether it is positioned correctly.
Cooking areas
This means that an item of cookware can be moved during the cooking process to another cooking area with another power level:
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The function has now been activated. The é temperature symbol flashes until the frying
temperature is reached. A signal sounds and the temperature symbol goes out.
3.
Once the frying temperature has been reached, add the fat and then the food to the pan.
Note: Turn the food so that it does not burn. Switching off CookSmart
®
Select the cooking zone and set it to . in the settings range. The cooking zone switches itself off and the residual heat indicator appears.
Preset power levels: Front area = power level
Š
Middle area = power level Rear area = power level‚.† The preset power levels can be changed independently
of one another. You can find out how to change these in the section on ~ "Basic settings"
Notes
If more than one item of cookware is detected on the
flexible cooking zone, the function is deactivated.
If the cookware is moved within the flexible cooking
zone or lifted up, the cooktop automatically starts searching and the power level of the area in which the cookware was detected is set.
You can find information on the size and positioning of
the cookware in the section on the function.
21
Activation
1.
Select one of the two cooking zones in the flexible cooking zone.
2.
Touch the HEAT SHIFT key. The indicator above the HEAT SHIFT key lights up. The flexible cooking zone is activated as a single cooking zone.
The power level in the area in which the cookware is located lights up in the cooking zone display.
The function has now been activated.
Changing the power level
The power levels for the individual cooking areas can be changed during the cooking process. Set the cookware down on the cooking area and change the power level using the number keys.
Notes
Only the power level in the area in which the cookware
is located is changed.
If the function is deactivated, the power levels for the
three cooking areas are reset to the preset values.
Deactivating
Touch the HEAT SHIFT key. The indicator above the HEAT SHIFT key goes out.
The function is deactivated. Note: If one of the cooking areas is set to
, the function
deactivates after a few seconds.


The settings have been transferred to the new cooking zone.
Notes
Move the cookware to an cooking zone which is not
switched on, which you have not yet preset or on which no other cookware has been placed.
The PowerBoost
®
or ShortBoost function can only be moved from left to right or right to left if no cooking zone is active.
If a new item of cookware is set down on another
cooking zone before the settings have been confirmed, this function is ready for both cooking vessels.
If several vessels are moved, the function is only ready
for the vessel which was moved last.
MoveMode™
You can use this function to transfer the heat settings and the programmed cook time of one cooking zone to another.
To transfer the settings, move the cookware from the cooking zone which is switched on to another cooking zone.
Note: You can find additional information on the positioning of the cookware in the section on
~ "Liberty™ Cooking Zone" on page 13
Activation
1.
Move the cookware from the cooking zone which is switched on to another cooking zone.
The heat setting of the original cooking zone flashes. The cookware is detected and the previously selected heat setting and the £ symbol flash in the new cooking zone display.
2.
Select the new cooking zone to confirm the settings. The heat setting of the original cooking zone is set to
‹‹.
Panel Lock
You can use the panel lock to prevent children from accidentally turning the appliance on.
Activating and deactivating the panel lock
The cooktop must be turned off. To activate:
1.
Switch on the cooktop using the main switch.
2.
Touch the LOCK key for approx. 4seconds. The indicator above the LOCK key lights up for
10 seconds.
The cooktop is locked. To deactivate:
1.
Switch on the cooktop using the main switch.
2.
Touch the LOCK key for approx. 4seconds.
The lock is released.
Automatic panel lock
With this function, the panel lock is automatically activated whenever you turn off the cooktop.
Activating and deactivating
You can find out how to activate the automatic Panel Lock in the section entitled ~ "Basic settings"
22
Wipe Protection
If you wipe over the control panel while the cooktop is switched on, settings may be changed. To avoid doing this, you can use the cooktop's "Lock control panel for cleaning" function.
To switch on: Touch the LOCK touch key. An audible signal sounds. The control panel is locked for 35 seconds. You can now wipe over the surface of the control panel without changing any settings.
To deactivate: The control panel will be unlocked once 35seconds have elapsed. To release the function early, touch the LOCK touch key.
Notes
An audible signal sounds 30seconds after activation.
This indicates that the function is about to finish.
The wipe protection function does not lock the main
switch. The cooktop can be switched off at any time.
Basic settings
The appliance has various basic settings. You can adjust these settings to the way you usually cook.
Indicator/ symbol
Function
Automatic time limitation
If the element is used for prolonged periods of time without changes in the settings being made, the automatic time limitation function is triggered.
The element stops heating. ”‰ and the residual heat indicator
The indicator goes out when any symbol is pressed. The element can now be reset.
When the automatic time limitation is activated depends on the selected heat level (from 1to 10hours).
/œ flash alternately in the display.
™‚
™ƒ
™„
™†
™‡
Panel lock
Manual*. Automatic. ƒFunction deactivated.
Signal tones
Confirmation and error signals are switched off. Only the error signal is switched on. ƒ Only the confirmation signal is switched on. All signal tones are switched on.*
Display energy consumption
Deactivated.* Activated.
Automatically setting the cooking time
‹‹ Switched off.* ‹‚-ŠŠ Time until automatic switch-off.
Audible signal duration for the timer function
10seconds.* ƒ 30seconds. 1minute.
23
™ˆ
™‚‚
™‚ƒ
Power management function. Limiting the total power of the cooktop The available settings depend on the maximum power of the cooktop.
Deactivated. Maximum power of the cooktop. */** 1000W minimum power..1500W
...
3000W recommended for 13A. .3500W recommended for 16A. 4000W.4500W recommended for 20A.
...
Š or Š.Maximum power of the cooktop.**
Changing the preset heat settings for the HeatShift™ function
׊ Preset heat setting for the front cooking zone. Ù Preset heat setting for the central cooking zone. Ø Preset heat setting for the rear cooking zone.
Check the cookware and the cooking results
Not suitableNot perfect ƒSuitable
™‚„
Configuring activation of the LibertyTM cooking zone
As two independent cooking zones.*As a single cooking zone.
Restore to standard settings
Individual settings.*
™‹
*Factory setting **The cooktop's maximum power output is shown on the rating label.
--------
Restore factory settings.
24
To access the basic settings:
The cooktop must be switched off.
1.
Turn on the cooktop.
2.
Within 10seconds, touch the KITCHEN TIMER key for about 4 seconds.
The first four displays provide product information. Touch the settings area to view the individual displays.
Product information Display
screen
Customer service index (CSI) FD number FD number 1 FD number 2
3.
Touching the KITCHEN TIMER key again takes you to
‹‚ ”š Š†. ‹.†
the basic settings.
™‚ and light up as a default in the displays.
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4.
Touch the KITCHEN TIMER key repeatedly until the required function is displayed.
5.
Select the desired setting from the settings area.
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Energy consumption indicator
This function indicates the total amount of energy consumed by this cooktop the last time it was used for cooking.
Once switched off, the energy consumption in kWh is displayed for 10seconds, e.g.
‚.‹‰ kWh.
The accuracy of the information displayed depends on the voltage quality of the power supply, among other factors.
You can find out how to turn this function on in the section on ~ "Basic settings"
Power Manager
You can use the power manager to set the total power of the cooktop.
The cooktop is preset at the factory. Its maximum performance is specified on the rating label. You can use the power manager to change the value in accordance with the requirements for the relevant electrical installation.
In order not to exceed this set value, the cooktop automatically distributes the power available between the cooking zones that are switched on.
As long as the power manager function is activated, the output of a cooking zone may temporarily fall below the nominal value. If a cooking zone is switched on and the power limit is reached, ¬ appears in the heat setting display for a short time. The appliance automatically regulates and selects the highest possible power level.
For more information about how the total power of the cooktop is changed, see section ~ "Basic settings"
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Touch the KITCHEN TIMER key for at least 4 seconds.
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Quit basic settings
Turn the cooktop off with the main switch.
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25

Home Connect

This appliance is Wi-Fi enabled and settings can be sent to the appliance via a mobile device.
If the appliance is not connected to the home network, the appliance functions in the same way as a cooktop with no network connection. The cooktop can always be operated via the control panel.
The availability of the Home Connect function depends on the availability of Home Connect services in your country. Home Connect services are not available in every country. You can find more information on this at www.home-connect.com.

Notes

Cooktops are not designed to be used unattended –
you must always keep an eye on the cooking process.
Ensure that you follow the safety instructions in this
instruction manual and that these are also observed when operating the appliance via the Home Connect app. Follow the instructions in the Home Connect app.
Using the Home Connect app, you can send settings
to your appliance, and you must then confirm these on the appliance. It is not possible to operate the appliance while you are away from home.
If the appliance is being operated by the controls on
the appliance itself, this mode of operation always has priority. It is not possible to operate the appliance using the Home Connect app during this time.

Setting Up

To implement settings via Home Connect, you must have installed and set up the Home Connect app on your mobile device.
Refer to the supplied Home Connect documents for more information.
Follow the steps specified by the app to implement the settings.
The app must be open in order to perform the setup process.
Automatic Registration in the Home Network
You require a routher that has WPS functionality. If you do not have this, follow the steps under “Manually logging into your home network”.
1.
Turn on the cooktop.
2.
Touch and hold the KITCHEN TIMER key for 4 seconds.
The product information is displayed.
3.
Touch the KITCHEN TIMER key repeatedly until •’
are displayed alternately.
and
lights up in the cooking zone display.
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4.
Set the value on the control panel.
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and the D symbol will flash on the cooking zone
display.
5.
Press the WPS button on the router within the next 2 minutes.
The cooktop is connected to the home network if the
D symbol no longer flashes but is lit up on the
cooking position display. Note: If a connection cannot be established, the
"Connect manually" ƒ value appears. Register the appliance in the home network manually or try connecting automatically again.
The appliance automatically tries to connect to the app, and •’ and ƒ are displayed alternately.The
value flashes on the control panel.
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6.
Start the app on the mobile device and follow the
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instructions for automatic network registration. The registration procedure has been completed once
the value appears on the cooking position display.
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26
Manual Registration in the Home Network
1.
Turn on the cooktop.
2.
Touch and hold the KITCHEN TIMER key for 4 seconds.
The product information is displayed.
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