Tesla BO600MB User Manual

Product images are for illustrative purposes only and may differ from the actual product.

BUILT-IN
ELECTRIC
OVEN

BO600MB

User Manual

2

ENG

ACKNOWLEDGMENT

SAFETY HINTS

Thank you for purchasing our product. We hope you enjoy using the many features and benefits it provides.
Before using this product please study this entire Instruction Manual carefully. Keep this manual in a safe place
for future reference. Ensure that other people using the product are familiar
with these instructions as well.

• Do not use the oven unless you are wearing something on your feet. Do not touch the oven with wet or
damp hands or feet.

• For oven: Oven door should not be opened often during the cooking period.

• The appliance must be installed by an authorized technician and put into use. The producer is
not responsible for any damage that might be caused by defective placement, and installation by
unauthorized personnel.

• When the door or drawer of oven is open do not leave anything on it, you may unbalance your appliance
or break the door.

• Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool down before
touching the points that are exposed to the heat directly.

• If you will not use the appliance for a long time, it is advised to plug it off.

• When the oven is first switched on, it may give off an unpleasant smell. This is due to the bonding agent
used for the insulating panels within the oven. Please run up the new empty product with the conventional
cooking function, 250 ºC, 90 minutes to clean oil impurities inside the cavity.

• During the first use, it is completely normal that there will be a slight smoke and odors. If it does occur, you
merely have wait for the smell to clear before putting food into the oven.

• Please use the product under the open environment.

• The appliance and its accessible parts become hot during use. Care should be taken to avoid touching
heating elements. Children less than 8 years of age should be kept away unless continuously supervised.

• If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.

• This appliance can be used by children aged 8 years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way and understand the hazards involved. Children
should not play with the appliance. Cleaning and user maintenance should not be made by children
without supervision.

• During use, the appliance becomes very hot. Care should be taken to avoid touching heated elements
inside the oven.

• Do not allow children to go near the oven when it is operating, especially when the grill is on.

• Ensure that the appliance is switched off before replacing the oven lamp to avoid the possibility of electric
shock.

• The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring
specifications.

• Children should be supervised to ensure that they do not play with the appliance.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by person responsible for their safety.

• Accessible parts may become hot during use. Young children should be kept away.

• An all-pole disconnection means must be incorporated in the fixed wiring in accordance with the wiring
rules.

• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.

• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of the glass.

• A steam cleaner is not to be used.

• The appliances are not intended to be operated by means of an external timer or separate remote- control
system.

• The instructions for ovens that have shelves shall include details indicating the correct installations of the
shelves.

WARNING!

3

ENG

FITTING THE OVEN INTO THE KITCHEN UNIT

IMPORTANT

DECLARATION OF COMPLIANCE

HOW TO USE

PRODUCT DESCRIPTION

Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or into an
upright cupboard. Fix the oven in position by screwing into place, using the two fixing holes in the frame. To
locate the fixing holes, open the oven door and look inside. To allow adequate ventilation, the measurements
and distances adhered to when fixing the oven.

If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit that are
next to the oven must be made of a heat resistant material. Ensure that the glues of units that are made of
veneered wood can withstand temperatures of at least 120 ºC. Plastics or glues that cannot withstand such
temperatures will melt and deform the unit, once the oven has been lodged inside the units, electrical parts
must be completely insulated. This is a legal safety requirement. All guards must be firmly fixed into place so
that it is impossible to remove them without using special tools. Remove the back of the kitchen unit to ensure
an adequate current of air circulates around the oven. The hob must have a rear gap of at least 45 mm.

When you have unpacked the oven, make sure that it has not been damaged
in any way. If you have any doubts at all, do not use it: contact a professionally
qualified person. Keep packing materials such as plastic bags, polystyrene, or
nails out of the reach of children because these are dangerous to children.

• If you don’t need to set the cooking time, turn the time knob counterclockwise to “

“, the timer will not

return to “ 0 “ automatically and the oven will keep in power-on state.

• If you need to set the cooking time, turn the timer knob clockwise to the time you need. When the set
cooking time is reached, the timer will return to “ 0 “ automatically with the sound of “ Ding, Ding, Ding “
and the oven will power-off.

• Set functions by turning the function knob to desired function. Set the temperature by turning the
temperature knob.

• The oven will automatically start cooking after function, time and temperature are set.

• If the oven is not in use, always set all the knobs to “ 0 “.

Function Knob Timer knob Temperature Knob

4

ENG

Symbol Function description

Oven Lamp: Enables the user to observe the progress of cooking without opening the door.
Oven lamp will light up for all cooking functions.

Defrost: The circulation of air at room temperature enables quicker thawing of frozen food
(without the use of any heat). It’s a gentle but quick way to speed up the defrosting time and
thawing of ready-made dishes, cream filled products and etc.

Bottom heater: Heat is applied only from the bottom side of the oven. Use this option for
browning the bottom side of food. This function is suitable for slow cooking recipes or for
warming up meals.

Conventional cooking: Heaters from the upper and lower side uniformly heat the exposed
food. Baking and roasting is possible only at single level.

Convention with fan: The top and bottom heating element work with a fan. The food that is
cooking is evenly and quickly cooked all around.

Grill-small: This cooking method is normal grilling, utilizing the inner part only of the top
heating element, which directs heat downwards onto the food.

Double grill: The inner and outer heating element in the top of the oven are working.
Suitable for grilling larger quantities.

Double grill with fan (at the rear panel): The inner and outer heating element in the top of
the oven are working with a fan as well. It is suitable for grilling large amounts of meat.

ACCESSORIES

Wire shelf: For grill, dishes, cake pan with items

Slider bracket: For cooking larger size food, these shelf
support rails on the right and left sides of the oven can be
removed, dishes and tray can be put on the oven floor,
using functions as Radiant grilling, Double grilling, Double
grill with fan.

When placing dishes on the oven floor, please DO NOT use
functions with bottom heater to prevent heat gathering at
bottom. (only for specific models)

Universal pan: For cooking large quantities of food such
as moist cakes, pastries, frozen food etc., or for collecting
fat/ spillage and meat juices.

NOTE

5

ENG

When placing dishes on the oven floor, please DO NOT use
functions with bottom heater to prevent heat gathering at
bottom. (only for specific models)

Telescopic runner: Some models might come with
telescopic runners to facilitate the use of oven. These
telescopic runners and slider brackets could be
disassembled by unscrewing the screws used to fix it. After
disassembled, dishes and trays can be put on the oven
floor, using functions as Radiant grilling, Double grilling,
Double grill with fan.

NOTE

SHELF PLACEMENT WARNING

BULB REPLACEMENT

OR

To ensure the oven shelves operate safely, correct placement of the shelves between the side rail is
imperative. Shelves and the pan only can be used between the first and fifth layers.
The Shelves should be used with the right direction; it will ensure that during careful removal of the
shelf or tray, hot food items should not slide out.

For replacement, process as follows:

1. Disconnect power from the mains outlet or switch off the circuit

breaker of the unit’s mains outlet.

2. Unscrew the glass lamp cover by turning it counter-clockwise

(note, it may be stiff) and replace the bulb with a new one of the
same type.

3. Screw the glass lamp cover back in place.

NOTE

Only use 25-40W/220V-240V, T300°C halogen lamps.