At the Ene of the Wash Cycle..............................9
To review the section on Troubleshooting Tips
will help you to solve some common problems
by yourself and not need to ask forthe helpof
professional technicians.
The manufacturer, followinga policy of constant
development and up-dating of the product, may
make modifications without giving prior notice.
Do not abuse, sit on, or stand on the door or dish rack of the dishwasher
•
Do not touch the heating element during or immediately after use
Do not operate your dishwasher unlessall enclosure panels are properly in place. Open the doorvery
•
carefully if the dishwasher is operating. There is a risk of water squirtingout.
•
Do not place any heavy objects of stand on the door when it is open. The appliance could tip forward.
•
When loading items to be washed:
Locate sharp items so that they are not likely to damage the doorseal;
o
o
Load sharp knives with the handles upto reduce the risk of cut-type injuries;
Warning: knives and other utensilswith sharp points must be loaded in the basketwith their points down
o
or placed in a horizontal position.
•
Check that the detergent receptacle is empty after completion of the wash cycle.
•
Do not wash plastic items unless they are marked dishwasher safe or the equivalent. For plastic items not
so marked, check the manufacturer's recommendations.
Use only detergent and rinse additives designed foran automatic dishwasher. Never use soap, laundry
•
detergent, or hand washing detergent in your dishwasher.
Other means for disconnection from the supply must be incorporated in the fixed wiring with at least 3mm
•
contact separation in all poles.
Keep children away from detergent andrinse aid, keep children away from the opendoor of the dishwasher,
•
there could still be some detergent left inside.
Children should be supervised to ensure that they donot play with the appliance.
•
This appliance is not intended for use by persons(including children ) with reduced physical, sensory or mental
•
capabilities, or lack of experience and knowledge ,unless they have been givensupervision or instruction concerning
use of the appliance by a person responsible for their safety.
Dishwasher detergents are strongly alkaline. They can beextremely dangerous if swallowed. Avoidcontact
•
with skin and eyes and keep children away from the dishwasher when the door isopen.
The door should not be left in the open position since this could present atripping hazard.
•
•
If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly
qualified person in order to avoid a hazard.
Please dispose of packingmaterialsproperly.
•
Use thedishwasher only for its intended function.
•
During installation, the power supply must not be e xcessively or dangerously bentor flattened.
•
Do not tamper with controls.
•
•
The appliance is to be connected to the water mains using new hose setsand the old hose-sets should not
be reused.
1
To get the best performance from your dishwasher, read all operating instructions before using it for the
first time.
4
2
5
8
1
1 On/Off button: To turn On/Off the power supply.
2 Power Light : To come on when the ON/OFF Button is
Presseddown.
3 Half washing Button: To select the half washing.
(It means that the lower spray arm does not run, so
you should load the upper basket only ).(option)
4 Half washing Light : To come on when half washing.
5 Rinse Aid Warning Light :To come on whe n the Rinse
aid dispenser needs to be refilled.
3
(Option)
Front view
1
6
6 DoorHandle: Pull itto open the door.
7
Program Button: To select washing program when press
the button.
8 Program indicator light: when you select washing
program, the correspond light will display.
9 Start / Reset Button: Press this button to start or pause the
dishwasher, the selected program light will blink when
starting.
7
Back View
9
6
2
3
4
5
7
8
10
11
9
12
Upper Basket
1
Spray Arms
2
Lower Basket
3
Main Filter
4
Detergent Dispenser
5
Cup Shelf
6
Silverware Basket
7
Coarse Filter
8
2
Rinse Aid Dispenser
9
Drain pipe connector
10
Inlet pipe connector
11
Tray assembly
12
Rinse aid is automatically added during the last rinse, ensuring thorough rinsing, and spot
and streak free drying.
Only usebranded rinse aid for dishwasher. Never fill the rinse aiddispenser with any
other substances (e.g. dishwasher cleaning agent, liquid detergent). This woulddamage
the appliance.
If there is no rinse- aid warning light in the c ontrol pa nel, y ou can judge the amount of rinse-aid by the color of the optical level
indicator "D" located next to the cap. When the rinse-aid container isfull, the whole indicator will be dark .As the rinse-aid
diminishes, the size of the darkdot decreases. Youshould never let the rinse aid get below 1 / 4 full.
D (Rinse-Aid indicator)
As the rinse aid diminishes, the size of the black dot
on the rinse aid level indicator changes, as illustrated below.
Full
3/4full
1/2full
1 / 4 full - Should refill to eliminate spotting
Empty
To open the dispenser, turn the cap to the "open" (left) arrow and lift it out.
1
Pour the rinse aid into the dispenser, being careful not to overfill.
2
Replace the capby inserting it aligned with "open" arrowand turning it to the closed (right) arrow.
3
The rinse aid is released during the final rinse to prevent water from forming droplets on your dishes
that can leave spots and streaks. It alsoimproves drying by allowing water to sheet offthe dishes.
Your dishwasher is designed to use liquid rinse aids. The rinse aid dispenser is located inside the
door next to the detergent dispenser. To fill the dispenser, open the cap and pour the rinse aid into
the dispenser until the level indicator turns completely black. The volumeoftherinseaidcontainer
is about 140ml.
Be careful not to overfill the dispenser, because this could cause over sudsing. Wipe away anyspills
with a damp cloth. Don't forget to replace the cap before youclose dishwasher door.
Attention!
Clean up any rinse aid sp lt during filling with an absorbent cloth to avoid excess foamingi
during the next wash.
3
The rinse aid dispenserhas sixor foursettings.Always start with thedispenser set on
“2”.Ifspots and poor drying are problems,increase the amount of rinseaid dispensed
by removing the dispenser lid and rotating the dial to “3”. If the dishes still are not
drying properly or are spotted,adjust the dial to the next higher number until your dishes
are spot-free. We suggest you to set on “4”(Factory value is “4”)
NOTE:
Adjustlever
(Rinse)
Detergents with its chemical ingredients are necessary to remove dirt, crush dirt and
transport it out of the dishwasher. Most of commercial quality detergents aresuitable
forthis purpose.
Increa se the dose if there are d rops of water or lime spo ts on the dishes aft er washing.
Reduceit if there are sticky whitish streaks on thedishes or a bluish film onglasswareor
knife blades.
Concentrated Detergent
Based on their chemical composition, dishwasher canbe split in two basic types:
conventional, alkaline detergents with caustic components
low alkaline concentrated detergents with natural enzymes
The useof “normal”washing programmes in conjunction with concentrated detergents
reduces pollution and is good for your dishes; these wash programmes are specially matched
to the dirt-dissolvingproperties of the enzymes of the concentrated detergent. For thisreason
“normal”wash programmes in which concentrated detergents are used can achieve the
same results that can otherwise only be achieved using “intensive” programmes.
Detergent Tablets
Detergent tablets of different brands dissolve at different speeds. For this reason some
detergent tablets cannot dissolve and develop their full cleaning power during short
programmes. Therefore please use long programmes when using detergent tablets, to
ensure the complete removal of detergent residuals.
Detergent Dispenser
The dispenser must be refilled before thestart of each washcycle following the instructions
provided in the Wash Cycle Table. Your dishwashers use less detergent and rinse aid
then conventional dishwashers. Generally, only one tablespoon of detergent isneeded for
a normal wash load. Also, more heavily soiled items need more detergent. Always add the
detergent just before starting dishwasher, otherwise it couldget damp and will notdissolve
properly.
Amount of Detergent to Use
4
If the lid is closed: press release button. The lid springs open.
1
Always add the detergent just before starting each wash cycle.
2
Only use branded detergent aid for dishwasher.
Dishwasherdetergent is corrosive! Take care to keep it out of reachof children.
Proper Use of Detergent
Use only detergent specifically made for use in dishwashers. Keep your detergent fresh
and dry. Don't put powderdetergent into the dispenser until you're ready to wash dishes.
Adding Detergent
Fill the detergentdispenser withdetergent.
The marki ng indicates the dosing levels , as
illustratedon right:
The place of main wash cycle detergent placed ,
“MIN”means approximately 20g of detergen.
The place of pre-wash cycle detergent placed ,
approximately 5g of detergent
Please observe the manufacturers dosing andstorage
recommendations as stated on the detergent packaging.
Close the lid and press until it locks in place.
If the dishes are heavily soiled, place an additional detergent dose inthe pre-wash detergent
chamber. This detergent will take effect during the pre-wash phase.
NOTE:
Youfindinformation about the amount of detergent for thesingle programmes on the
last page. Please note, thataccording tothe level soiling and the specific hardness of
water differencesare possible.
Please observe the manufacturer'srecommendations on the detergent packaging.
5
For best performance of the dishwasher, follow these loading guidelines. Features and
appearance of racks and silverware baskets mayvary from your model.
Attention before or after Loading the Dishwasher Racks
Scrape off any large amounts ofleftover food. It is not necessary to rinse the dishes under running water. Place objects in the
dishwasher in following way:
1.Items such as cups, glasses, pots/pans, etc. are stood upside down.
2.Curve items, or those with recesses, should be at a slant so that watercan run off.
3.They are stacked securely and can not tip over.
4.They do not prevent thespray armsfrom rotating while washing takes place.
Very small items should not be washed in the dishwasher as they could easily falloutoftheracks.
Removing the Dishes
To prevent water dripping from the upper back into the lower back, we recommend that you empty the lower basket first and then
the upper ack.
r
Loading the Upper Rack
The upper rack is designed to hold more delicate and lighter dishware such as glasses, coffee and tea cup and saucers, as well as
plates, small bowls and shallow pans (as long as they are not too dirty). Position the dishes and cookware so that they do not get
movedbythesprayofwater.
Cups
1
2
Glasses
3
Saucers
Adjusting the Upper Rack
Ifrequired, theheight of theupperrack can be adjusted in order to create more spacefor large utensils either in the upper rack or
lower rack. The upper rack can be adjustedfor height by putting wheels of different height into the rails. Long items, serving cutlery,
salad servers or knives should be placed on the shelf so that they do not obstruct the rotation of the spray arms. The shelf can be folded
back or removed when not required for use.
6
We recommend that you place large items which are most difficult to clean into the lower rack:
pots, pans, lids, serving dishes and bowls, asshown in the figure to the right.
It is preferable to place serving dishes and lids on the side of the racks in order to avoid blocking
therotationofthe top spray arm.
Pots, servingbowls, etc. mustalways be placed topdown.
Deep pots should be slanted to allow water toflow out.
The bottom rack feature fold down tine rows so that larger or more pots and pans can be loaded.
Saucers
3
Dessert dishes
4
Soup plates
5
6
Dinner plates
Silverware basket
7
To improve stacking of pots and pans, the spikes can be folded down
7
Silverware Basket
Silverware shouldbe placed in the silverware basket with handles at the bottom: Ifthe rack
has side baskets, the spoon should be loaded individually into the appropriate slots,
espec ially long utensils should be placed in the horizontal position at the front of the
upper rack.
4
Are not suitable
Cutlery with wooden, bone china or
mother-of-pearl handles
Plastic items that are not heat resistant
Older cutlery with glued parts that is not
temperature resistant
Bonded cutlery items or dishes
Pewter or copper items
Lead crystal glass
Steel items subject to rusting
Wooden platters
Items made from synthetic fibres
Forks
1
2
Soup spoons
Dessert spoons
3
Teaspoons
4
Knife
5
Do not let any item extend through bottom.
Are of limited suitability
Some types of glasses can become
dull after a large number of washes
Silver and aluminiumparts have a
tendency to discolour during washing
Glazed patterns may fade if machine
washed frequently
NOTE:
Do not put in items that are dirty of
cigarette ash, candle wax, lacquer or
paint. If you buy new dishes please make
sure that they are suitable for dishwashers.
NOTE:
Please do not overload your dishwasher. There is only space for 12 standard dishes. Do not
use dish that is not suitable for dishwashers. This is important for good results and for
reasonable energy consumption.
Loading cutlery and dishes
Before loading the dishes, you should:
Removelarge left-over
Soften remnants of burnt food in pans
When loading the dishes and cutlery, please note:
Dishes and cutlery must not impedethe rotation of the spray arms
Load hollow items such as cups, glasses, pans etc. with the opening downwards sothat
water cannot collect in the container or a deep base
8
Di
shes and items of cutlery must not lie inside one another, or cover each other
To
avoid damage to glasses, they must not touch
Load large items which are most difficult to clean into the lower rack
T
he upper rack is designed to hold more delicateand lighter dishware such as glasses, coffee
and tea cups
Attention!
Long bladed knivesstored in an upright positionare a potential hazard!
Long and/or sharp items of cutlery such as carving knives must be positioned
horizontally in the upper basket.
Damage to glassware and other dishes
Possible causes:
Type of glass or manufacturing process. Chemicalcomposition of detergent.
Water temperature and duration of dishwasher programme.
Suggested remedy:
Use glassware or porcelain dishes that havebeen markeddishwasher-safe bythe
manufacturer
Use amild detergent that is described as kind to dishes If necessary, seek further
information from detergent manufacturers.
Select a programme with a lower temperature.
To prevent damage, take glass and cutlery out of the dishwasher as soon as possible
after the programme has ended.
At the End of the Wash Cycle
When the working cycle has finished, the buzzer of dishwasher will sound for 8 seconds,
then stop. Turn off the appliance using the ON/OFF button, and open the door of the
dishwasher. Wait a few minutes before unloading thedishwasher to avoid handling the
dishes andutensils while they are still hot and more susceptible to breakage. They will
also dry better.
9
Intensive
For the heaviest soiled loads,
such as pots,pans,casserole
dishes and dishes that have
been sitting with dried food
on them for a while.
For heavy soiled loads,
such as, plates,glasses
and lightlysoiled pans.
standarddaily cycle.
For normal soiled loads,such
as plates,glasses,bowls and
lightly soiled pans.
A shorter wash forlightly
soiledloads that do not
need drying.
To rinse dishes that you
plan to wash later that day.
pots
For dishesthat need to be
rinsed and dried only.
Pre-wash
Wash (50 ℃)
Rinse
Rinse (70 ℃)
Drying
Wash (60 ℃)
Rinse
Rinse
Rinse(50℃)
Drying
Pre-wash
Rinse (70 ℃)
Drying
Wash (40 ℃)
Rinse
Rinse(50℃)
Pre-wash
5/25 g
30 g
20 g
150
115
70
50
8
1.25
0.90
0.87.6
0.60
0.01
17.4
12.0
9.9
3.7
Note:
We recommend you open the door slightly 50mm to assist in drying of the
dishes after every wash.
10
TurningontheAppliance
Starting a wash cycle...
1
Draw out the lower and upper basket, load the dishes and push them back. It is commended that loading
the lower basket first, than the upper one (see the section entitled “Loading the Dishwasher”).
2
Pour in the detergent (see the section entitled “Salt, Detergent and Rinse Aid”).
Insert the plug into the socket. The power supply is 220-240VAC 50 HZ, the specification of the socket is
3
10 A 250 VAC. Make sure that the water supply is turned on to full pressure.
4
When select 6 kinds of wash program: Press the programme button, the wash program will change as
follows direction
Intensive->heavy->Normal->Rinse->Rapid->Soak;
When aprogram is selected, the response light will light. Then press the Start/Reset button, the program
is running and the selected program light starts blinking..
5 If you want to select half washing, you should press Half washing button after selecting washing program, and the half
washing light willbe on, then press the Start/Reset button to start.
Premise
Otherwise, the detergent may have already been released, and the appliance may have already drained the
wash water. If this is the case, the detergent dispenser must be refilled(see the section entitled " Loading
the Detergent " ).
Press Start/Reset Button more than three seconds the machine will be in stand by state , then youcan change
the program to the desired cycle setting (see the section entitled " Startingawashcycle...").
The program lights shows the state of the dishwasher:
ll of the program lights cut of f
a) A--> stand by
b) One of the program lights on --> pause
c) One of the program lights blinking slowly --> run
d
)some of the up three program lights fast blinking -->error
NOTE:
NOTE:
NOTE:
NOTE:
You can modified the washing program, the dishwasher:hasbeenrunningforashorttime.
If up to three program, that indicates the machine is out of order
(page 20th "Error code"), please turn off the main power and water supply before calling a service.
If you open the door during washing, then close the door, the machine will run after 10 seconds;
If you press the Start/Reset button to pause during washing, you should press the button again
to continue, the machine will run after 10 seconds.
If youor open the door during washing, the program light will
press theStart/Reset button to pause
stop blinking and the dishwasher will beep every minute to warn you unless you run it again.
lights fast blinking
A forgotten dish can be added any time before the detergent cup opens.
Open the door a little to stop the washing.
1
After the spray arms stop working, you can open the door
2
complete ly.
It is dangerous to open the door when washing, because the hot water may scaldyou.
Open the door carefully. Hot steam may escape when the door is opened!
Hot dishes are sensitive to knocks. The dishes should therefore beallowed to cool down around 15 minutes before removing
from the appliance.
Open the dishwasher's door, leave it ajar and wait afew minutes before removing the dishes. In this way they will be cooler and
the drying will be improved.
3
Add forgotten dishes.
Close the door, the dishwasher will run after
4
10 seconds.
Unloading the dishwasher
It is normal that the dishwasher is wet inside. Empty the lower basket first and than the upper one. This will avoid water dripping
from the upper basket onto the dishes in the lower one.
11
The filter prevent larger remnants of food or other objects from getting inside the pump. This residue can
occasionally clog up the filters.
The filter system consists of a coarse filter,a flat (Main filter)
And a microfilter(Fine filter).
1
2
3
2
1
3
Main filter
Food and soil particles trapped by this filter are pulverized by a
special jet on the lower spray arm and washed down the
drain.
Coarse filter
Larger items, such as pieces of bone or glass, that could clog
the drain are trapped in the coarse filter. To remove an item
caught in this filter, gently squeeze the taps on the top of this
filter and lift it out.
Fine filter
This filter holds soil and food residue in the sump area and
prevents it from being redeposit on the dishes during a cycle.
Cleaning the Filters
- Inspect the filters for obstructions every time the dishwasher has been used.
- By unscrewing the coarse filter.you can remove the filter system.Remove any food remnants and clean the
filters under running water.
2
3
1
step1:contrarotate the C,
and then lift it up;
step2:lift the Main filter up
step 3: lift the Fine filter up
oarse filter
12
Filter assembly
For best performance and results, the filter assembly must be cleaned. The filter efficiently
removes food particles from the wash water, allowing it to be recirculated during the cycle. For
this reason, it is agood idea to remove the larger food particles trapped in the filter after each
wash cycle by rinsing the semicircular filter and cup under running water. To remove the filter
assembly, pull on the cup handle in the upward direction. The entire filter assembly should be
cleanedonce a week.
To clean the coarse filter and the fine filter, use a cleaning brush. Then, reassemblethe filter
parts asshown in the figures left and reinsert the entire assembly in the dishwasher, positioning
in its seat and pressing downward.
The dishwasher must never be used without the filters. Improper replacement of the filter may
reduce the performance level of the appliance and damage dishes and utensils.
Never run the dishwasher without the filters in place. When cleaning the filters, don't knock
them. Otherwise, the filters could be contorted and the performance of dishwasher could be
reduced.
Cleaning the Spray Arms
It is necessary to clean the spray arms regularly for hard water chemicals will clog the spray
arm jets and bearings. To remove the spray arms, screw off the nut clockwise to take out the
washer on top of the sprayarm andremove the arm. Wash thearms in soapyand warm water
and use a soft brush to clean the jets. Replace them after rinsing them thoroughly.
2
1
1
2
Caring for the Dishwasher
To clean the control panel use a lightly dampened cloth then dry thoroughly. To clean the exterior
use a good appliance polish wax.
Never use sharp objects, scouring pads or harsh cleaners on any part of the dishwasher.
13
To clean the edge around the door, you should use only a soft warm, damp cloth. To prevent
penetration of water into the door lock and electrical components, do not use a spray cleaner
of any kind.
Also, never use abrasive cleaners or scouring pads on the outer surfaces because they will
scratch the finish. Some paper towels can also scratch or leave marks on the surface.
Never use a spray cleaner to clean the door panel for it could damage the door lock andelectrical components. It is not allowed
to use the abrasive agent or some paper towel because of the risk of scratching or leaving spots on the stainless steel surface.
Before cleaning or performing maintenance, always
removethe plug from the socket. Do not run risks.
To clean the exterior and rubber parts of the dishwasher,
do not use solvents or abrasive cleaning products.
Rather,useonlya cloth and warm soapywater.
To remove spots or stainsfromthe surface of the
interior, use a cloth dampened with water anda little
white vinegar, or a cleaning product made specifically
for dishwashers.
The installation of the pipes
and electrical equipments
When you go on holiday, it is recommended that you run a
wash cycle with the dishwasher empty and then remove
the plugfrom the socket, turn off the water supplyand
leave the door ofthe appliance slightly ajar. This will help
the seals last longer and prevent odours from forming
withinthe appliance.
If the appliance must be moved, try to keep it in the vertical
position.If absolutely necessary, it can be positioned on
its back.
One of the factors that cause odours to form in the
dishwasher is food that remains trapped in the seals.
Periodic cleaning with a damp sponge will prevent this
from occurring.
Electrical Shock Hazard
Disconnect electrical power before
installing dishwasher.
should be done by professionals.
Failuretodosocanresultindeathor
electrical shock.
●
Installation preparation
The installation position of dishwasher should be near the existing inlet and drain hoses and
power cord.
One side of the cabinet sink should be chosen to facilitate the connection ofdrainhosesof
the dishwasher.
Note: please check the accompanying installation accessories(hook for aesthetic panel
,screw)
14
Once the appliance is positioned,adjust the feet (screwing them in or out) to adjust the
height of the dishwasher, making it level. In any case ,the appliance shouldnotbeinclined
more than 2 .
DISHWASHER
Inlet pipe connector Drain pipe connector
FRONT VIEW
SINK
POWEROUTLET
Min 100mm
15
Please see the rating lable to know the rating voltage and connect the dishwasher to appropriate power supply,Use requiredfuse
12 amp. Fused electrical supply is required-copper wire only. Time delay fuse or circuit breaker recommendedand provide
separate circuit serving only this appliance. Outlet should be placed in adja cent cabinet.
After making sure that the voltage andthe frequency values for the current inthehomecorrespondtothose
on the rating plate and that the electrical system is sized tor the maximum voltage on the rating plate, insert
the plug into an electrical socket which is earthed properly. Ifthe electrical socket to which the appliance
must be connected is notappropriate tor the plug, replace the socket, rather than using a adaptors or the
like as they could cause overheating and burns.
Insure proper ground exists before use
This appliance must be grounded. In the event
of a malfunction or breakdown, grounding will
reduce the risk of electric shock by providing a
path of least resistance of electric current. This
appliance is equipped with a cord having an
equipment-grounding conductor and a grounding
plug. The plug must be plugged into an appropriate
outlet that is installed and grounded in accordance
with all local codes and ordinances.
Improper connection of the equipment-
grounding conductor can result in a risk
of electric shock. Check with a qualified
electrician or service representative if you
are in doubt whether the appliance is
properly grounded. Do not modify the plug
provided with the appliance; If it is not fit
for the outlet. Have a proper outlet installed
by a qualified electrician.
Connect the cold water supply hose to a threaded 3/4(inch) connector and make sure that it is
fastened tightly in place.
If the water pipes are new or have not been used for an extended period of time, let the water run to
make sure that the water is clearand free of impurities. If thisprecaution is not taken, there is a risk
that the water inlet can get blocked and damage the appliance.
The water supply to the appliance can also beconnected to the house hot waterline(centralized
system, heating system),as long as it does not exceed a temperature of 60 C.In this case, the wash
cycle time will be shortened by about 15 minutes and the wash efficiencyslightly reduced.
The connection must be made to the hot water line following the same procedures as those for the
connection to the cold water line.
Positioning the Appliance
Position theappliance in the desired location. The back should rest against the wall behind it,
and the sides, along the adjacent cabinets or wall. The dishwasher is equipped with water supply
and drain hoses that can bepositioned to the right or the left to facilitate proper installation.
16
How to Drain Excess Water From Hoses
If the sink is 1000mm higher from the floor, the excess water in hoses cannot be drained directly
into the sink. It will be necessary to drain excess water from hoses into a bowl or suitable
container that is held outside and lower than the sink.
Water Outlet
Connect the water drain hose. The drain hose must be correctly fitted to avoid water leaks.
Ensure that the water inlet hose is not kinked or squashed.
Extension Hose
If you need a drainhose extension, observe to use a similar drain hose.
It must be no longer than 4 metres; otherwise the cleaning effect of the dishwasher could be reduc ed.
Syphon Connection
The waste connection must be at a height of between 50 cm (minimum) and100 cm (maximum)
from the bottom of the dishwasher. The water drain hose should be fixed by a hose clip.
●
Start of dishwasher
The following should be checked before starting the dishwasher.
Whether the dishwasher is level and fixed
1
Whether the inlet valve is opened
2
Whether there is leakage at the connections
3
Whether the wires are tightly connected
4
Whether the power is switched on
5
Whether the inlet and drain hoses are knotted
6
All packing materials and printings should be taken out from the dishwasher
7
●
Attention
After installation, please leave this manual with the dishwasher. The content
of this manual is very helpful to the users.
17
Before Calling for Service
Review the charts on the following pages may make you be free of calling for service.
'
Fuse blown, or the
circuit breake r acted
Replace fuse or reset circuit breaker. Remove any other
appliances sharing the same circuit with the dishwasher
Power supply is not
turned on
Water pressure is low
Some audible sounds are
normal
Utensils are not secure
in the baskets or something
small has dropped into
the basket
Motor humsDishwasher has not been used regularly. If you do not use it
Improper detergent
Spilled rinse agentAlways wipe up rinse agent spills immediately.
Make sure the dishwasher is turned on and the door is
closed securely.
Make sure the power cord is properly plugged into the
wall socket.
Check that the water supply is connected properly and
the water is turned on.
Sound from soft food shredding action and detergent cup
opening.
To ensure everything is secured in the dishwasher.
often, remember to set it to fill and pump out every week,
which will help keep the seal moist.
Use only the special dishwasher detergent to avoid suds.
If this occurs, open the dishwasher and let suds evaporate.
Add 4.5 litres of cold water to the tub. Close and latch the
dishwasher,
water .
thento drain out the
Start the "soak" wash cycle
. Repeat if necessary.
Detergent with
colorant was used
Rinse agent dispenser
is empty
Improper program
Improper rack loadingMake sure that the action of the detergent dispenser and
•
Extremely hard water
Low inlet
temperature
Overloading the
dishwasher
Improper loading
Old or damp powder
detergent
Empty rinse agent
dispenser
Incorrect dosage of
detergent
Make sure that the detergent is the one without colorant.
Make sure that the rinse agent dispense is filled.
Select stronger program
spray arms are not blocked by large dishware.
•
To remove spots from glassware:
Take out all metal utensils out of the dishwasher.
Do not add detergent.
Choose the longest cycle.
Start the dishwasher and allow it to run for about
18 to 22 minutes, then it will be in the main wash.
Open the door to pour 2 cups of white vinegar
into the bottom of the dishwasher.
Close the door and let the dishwasher complete
the cycle. If the vinegar does not work : Rep eat
as above, except use 1/4 cup (60 ml)of citric acid
crystals instead of vinegar.
18
Combination of soft
water and too much
detergent
Tea or coffee stainsusing a solution of 1/2 cup of bleach and 3 cups warm water
Use less detergent if you have soft water and select a
shortest cycle to wash the glassware and to get them clean.
to remove the stains by hand.
You have to wait for 20 minutes after a cycle to let the heating
elements cool down before cleaning interior; otherwise, burns
will happen.
Iron deposits in water
can cause an overall film
Hard water mineralsTo clean the interior, use a damp sponge with dishwasher
Dial is not in the
'
position
Dishes block detergent
cups
Normal phenomenon
Aluminum utensils have
rubbed against dishes
This is normalA small amount of cle an water around the outlet on
Overfill dispenser or rinse
aid spills
Dishwasher isn t level
OFF
'
You have to call a water softener company for a special filter.
detergent and wear rubber gloves. Never use any other cleaner
than dishwasher detergent for the risk of foaming or suds.
Turnthe Dial to
OFF position and slide the door latch to the
left.
Re-loading the dishes properly.
Thereissomesteamcomingthroughtheventbythedoor
latch during drying and water draining.
Use a mild abrasive cleaner to eliminate those marks.
the tub bottom keeps the water seal lubricated.
Be careful not to overfill the rinse aid dispenser.
Spilled rinse aid could cause oversudsing and lead
to overflowing. Wipe away any spills with a damp cloth.
Make sure the dishwasher is level.
Longer inlet time.
Longer heating time, but not
reaching required temperature
Overflow.
Failure of temperature sensor
Failure of temperature sensor
If overflow occurs, turn off themain water supply before calling for service. If there iswater in the base pan because of an overfill
or small leak, the water should be removed before restarting the dishwasher.
Faucets is not opened, or water intake is restricted,or water pressure
is too low.
Malfunction of temperature sensor or of heating element.
Toomuchinletwater.
Open circuit or break of temperature sensor
Short circuit or break of temperature sensor
19
600
850
Height :850mm
Width :600mm
Depth :580mm
Voltage connected Load :see rating label
Water pressure:0.04-1.0MPa
Hot water connection :max 60 ℃
Power supply:see rating label
Capacity:12 Place settings
20
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