team Mini Kitchen User Manual

The ‘crossed-out wheeled bin’ symbol indicates that this product can be recycled. Do not dispose of with the household waste. To protect the environment take it to your local council’s collection site.
PLUG WIRING (UK & IRELAND)
This appliance is fitted with a BS 1363 13-amp plug. If you have to replace the fuse, only those that are ASTA or BSI approved to BS 1362 and with a rated current of 13 amps should be used. If there is a fuse cover fitted, this cover must be refitted after changing the fuse. If the fuse cover is lost or damaged, the plug must not be used. Spare fuse holders and fuses are available from electrical outlets. If the socket outlets in your home are not suitable for the plug of this product, the plug must be removed and disposed of safely as insertion of the plug into a socket is likely to cause electric hazard. A replacement plug should be wired according to the following instructions.
If in doubt, contact a qualified electrician.
IMPORTANT:
This appliance must be earthed. The wires in the cord set are coloured thus:
BLUE - NEUTRAL BROWN - LIVE GREEN & YELLOW - EARTH
As the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals in your plug, proceed as follows:
The wire that is coloured green & yellow must be connected to the terminal in the plug that is marked with the letter E or by the earth symbol or coloured green or green & yellow or marked with symbol:
The wire that is coloured blue must be connected to the terminal that is marked with the letter N or coloured black.
The wire that is coloured brown must be connected to the terminal that is marked with the letter L or coloured red.
WARRANTY:
Mini Kitchen
oven | grill | hobs
OTKR 24
230V~50Hz,
2700W
Your new product has a warranty of 12 months from the date of consumer purchase. Please keep your receipt as it will be required as proof of date of purchase. This warranty only applies if the item has been used solely for household use in the UK or Ireland, and all instructions have been followed properly. Abuse of your appliance, or failure to descale (where appropriate) will invalidate the warranty. Returned goods cannot be accepted unless repacked properly within the original colour box, and presented with the original receipt. This does not affect your statutory rights.
In the event of service query, please contact us on 0121 693 9221 (or +44 121 693 9221 if outside the UK), where we will be pleased to help; or via e-mail on otkr24@teamuki.com
Issue 4 170212
IMPORTANT SAFEGUARDS
When using electrical appliances, read and follow these basic safety precautions:
o Do not touch hot surfaces. Use handles or knobs. Do not use outdoors. o To protect against electric shock, do not immerse cord, plug or appliance in
water or any other liquid.
o This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.
o Unplug from outlet when not in use and before cleaning. Allow the Mini Kitchen
to cool before putting on or taking off parts. REMEMBER to remove all packaging, inside and outside before use.
o Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions, or has been damaged in any manner.
o The use of accessory attachments not recommended by the appliance
manufacturer may cause injuries and invalidate any warranty you may have.
o Do not let cord hang over edge of table or counter, or touch hot surfaces. o Do not place the Mini Kitchen on or near heat sources or allow to be situated
underneath or close to curtains, window coverings or other cloth items. Oversize foods, metal foil packages, or utensils must not be inserted in the Mini Kitchen as they may involve a risk of fire or electric shock.
o NEVER cover the Mini Kitchen in any way when in use, since a fire hazard may
occur if the Mini Kitchen is covered, touching or located underneath flammable materials such as curtains, draperies, shelves, loose wall paper, etc.
o Do not use this appliance for any use other than household use only. o Your Mini Kitchen will not work unless it is plugged into the power supply,
and the power supply is switched ON, and the controls set above 0/OFF.
o Always take care when cooking or preparing food with oil or fat, as over
heating may cause a hazard to occur.
o This Mini Kitchen is an attended appliance only, for adult use only and
should not be left unattended when in use or cooling down.
o THE DOOR OPENS OUT, BUT IS NOT DESIGNED AS A STAND OR A REST
FOR DISHES HOT OR COLD.
o REMEMBER THAT THE OUTER SURFACES, HANDLE, INNER SURFACES,
RACK AND TRAY GET HOT AND REMAIN HOT FOR SOME TIME AFTER USE. THIS SYMBOL MEANS: CAUTION – HOT SURFACES!
SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
IMPORTANT SAFETY NOTICE
It is absolutely necessary to keep this appliance clean at all times as it comes
into direct contact with food.
Make sure the cord never comes in contact with the hot parts of the appliance.
Never touch these hot parts.
Make sure the hot parts of the appliance are not exposed to inflammable
materials, such as curtains, tablecloth, ... as a fire might occur
Never cover the appliance with any kind of material; Allow for clearance of 10
cms / 4” around each side and the top.
CAUTION: this appliance can reach high temperatures when in use. Oil and fat
might catch fire if overheated. Never leave your appliance when in use; this is
an attended appliance.
Do not forget to switch off the appliance once your meal is ready and the Mini
Kitchen is no longer in use.
Before pulling the mains plug, turn the temperature selector to the lowest
position, in readiness for the next operation.
Provide proper ventilation when using the appliance.
THE DOOR OPENS OUT BUT IT IS NOT DESIGNED AS A STAND OR A
REST FOR DISHES, HOT OR COLD.
REMEMBER THAT THE OUTER SURFACES, HANDLE, INNER SURFACES,
RACKS, ROTISSERIE TOOLS, TRAY GET HOT IN USE AND REMAIN HOT
FOR SOME TIME AFTER USE. THIS SYMBOL MEANS: CAUTION –
HOT SURFACES!
KNOWING YOUR NEW Mini Kitchen
BEFORE USE
Check that the voltage of the appliance corresponds to the mains voltage of your home. Remove all packaging from INSIDE and OUTSIDE and be sure you understand the controls on your new Mini Kitchen. Therefore, BE SURE TO READ THESE
INSTRUCTIONS FIRST BEFORE PROCEEDING. MAKE SURE IT IS SITUATED IN LINE WITH THE IMPORTANT SAFEGUARDS outlined in this booklet.
Wash the rack and tray in warm soapy water, rinse well and dry thoroughly before first use. It is normal if some smoke or odour emanates from the appliance when first used. Ensure temperature control is set to 0 and the hobs and switches are set to 0/OFF. BEFORE FIRST USE…practice dis-assembly and assembly of the rack and tray; practice with the Mini Kitchen switched off, disconnected and empty.
HOW TO CLEAN THE MINI KITCHEN
1. Caution: never immerse the appliance in water or any other liquid.
2. Make sure the plug has been removed from the power socket.
3. Wait until the unit is completely cool before cleaning. Be careful when touching the heating elements as they will stay hot for quite some time after you have unplugged the appliance.
4. Do not use abrasive cloths/liquid, as this will damage the Mini Kitchen.
5. Clean the outside of the Mini Kitchen with warm soapy water.
6. Use a non-abrasive cleaner for both sides of the glass door, taking care not to splash the inside of the Mini Kitchen with water or detergent.
7. The tray and rack and rotisserie parts can be cleaned in warm soapy water, and for burnt on food debris it may help to soak the parts. Replacements can be purchased from us.
8. Thoroughly dry all parts of the appliance.
HOW TO OPERATE
Before using the appliance for the first time, clean the surface of the tray with a damp cloth and wipe dry. Then grease the tray with butter or cooking oil.
Put the baking tray or the rack at the desired level inside the Mini Kitchen.
Ensure all controls are set to 0/OFF.
Plug the unit into the power supply socket, ensure your hands are dry.
Control H operates left cooking hob, 800W power, 0 is OFF, 5 is MAX HEAT Control I operates right cooking hob, 600W power, 0 is OFF, 5 is MAX HEAT Switch J activates ON or OFF the upper oven element AND the rotisserie
When using the upper oven element as a grill or as part of the oven function, the rotisserie motor will be activated. This is normal, not a cause for concern or return.
Switch K activates ON or OFF the lower oven element Control G sets the oven/grill/rotisserie temperature (grill if upper element only is
selected; rotisserie if the rotisserie spindle is fitted).
The oven heating elements (J and K) will only turn on when you have selected the cooking temperature.
Select the cooking temperature or hob power and the function per the above matrix.
The pilot light will come on, indicating that the Mini Kitchen is heating.
As soon as the food is ready, turn the oven temperature and/or the hob(s) control(s)
to 0 and the switches to their 0/OFF position(s).
Carefully open the door, ALWAYS using an oven glove.
To remove the rack or the baking tray, use the handle supplied. Be very careful
when removing these parts as they might be very hot and you might get burned, so we suggest that you also use the oven glove with the handle.
REMEMBER THE GLASS DOOR IS NOT A STAND OR A REST FOR DISHES.
A: Housing – gets HOT in and after use B: Glass door C: Left cooking hob D: Handle E: Right cooking hob F: Stainless steel heater element (x4) G: Oven element(s) temperature control H: Left hob temperature control
I: Right hob temperature control J: Upper oven element control (grill) AND rotisserie function K: Lower oven element control L: Tray handle M: Tray O: Wire Rack/Shelf P & S: Rotisserie fork assembly Q: Rotisserie assembly handle R: Rotisserie spindle
A
D
C
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K
4
R
HOW TO OPERATE THE ROTISSERIE
Before using the appliance for the first time, clean the rotisserie assembly well. Ensure the Mini Kitchen is off and cool, and un-plugged.
Offer the assembled rotisserie fork into the Mini Kitchen cavity; remember to ensure the Mini Kitchen is unplugged and cold.
HELP! I THINK MY MINI KITCHEN HAS GONE WRONG!
I’VE PLUGGED MY MINI KITCHEN IN AND THE FUSE HAS BLOWN IN THE HOUSE. IS THE MINI KITCHEN BROKEN? The Mini Kitchen draws
2700W but on first use it may draw more before settling into steady state operation. Ensure the power socket is suitable for this power. In older houses, or where you have a sensitive RCD type fuse board, you may have a perennial problem with nuisance tripping. It’s not the fault of the Mini Kitchen and not a valid reason for return. Ensure all controls are at 0/OFF then activate one by one, as and when needed
I’VE GOT BURNT FOOD DEBRIS ON THE RACK AND/OR TRAY. WHERE CAN I GET REPLACEMENTS? You can contact us in the following
way where we will be pleased to help:
Call on 0121 693 9221 (1000 – 1630 hrs, Mon-Fri excl Holidays) where we can take your order over the phone
Online at www.teamuki.com, follow the link to the Showroom, thence to Spares, thence to Spares for Mini Kitchens, and you can buy online
Use the Order Form attached to this instruction booklet
I’VE CLEANED THE MINI KITCHEN BUT THE GLASS IS STILL NOT AS CLEAN AS NEW. HOW DO I RESTORE IT? Over time, cooking and food
debris will discolour the glass of the door. This is not a cause for concern or valid reason for return. We suggest, having cleaned it with warm soapy water as described elsewhere, to use some toothpaste on the glass. Toothpaste is mildly abrasive, so use it sparingly, but it can be useful in cleaning glass once all else has failed. Do not let toothpaste adhere to other parts of the Mini Kitchen, especially the inside
Assemble the rotisserie forks; note the forks are placed with the tightening key on either side of the spindle.
Spear the food (typically chicken) on the forks; tighten the forks accordingly. Once the sharp end is engaged, then push inwards so the square shaped end can be assembled in place.
Ensure the Mini Kitchen is un-plugged and off.
When the cooking has finished, always wear Mini Kitchen gloves when removing the rotisserie spindle and forks.
You can use the rotisserie fork carry handle to suspend the built-up rotisserie fork.
Now you can cook! Plug in the Mini Kitchen and switch the Rotisserie/Upper element switch (J) to the ON position. The rotation must not be blocked, so ensure there is enough space in the Mini Kitchen cavity for the assembled rotisserie spindle to move freely. The spindle may rotate in steps, this is normal and not a cause for concern or return. REMEMBER TO
SET THE TEMPERATURE BY THE OVEN CONTROL (G) AND THAT THE LOWER ELEMENT (K) IS 0/OFF. A HAZARD MAY OCCUR IF THIS IS LEFT ON.
When you have finished cooking, set the Rotisserie switch (J) to the 0/OFF position and reset oven temperature control to 0
You may like to order some spare parts for your new
Mini Kitchen OTKR 24
Please use the order form below, selecting the currency most applicable to your country of residence, and return with your remittance made payable to Team UKI Ltd at
Team UKI Ltd Customer Services, c/o Team UKI Ltd.,
405 The Custard Factory,
Gibb Street, Birmingham B9 4AA, UK
Please allow 28 days for delivery. Thank you
Item
Price
Quantity
Total Tray
£ 8.95 Tray
14.80 Grill Rack
£ 6.95 Grill Rack
11.20 Rack Handle
£ 6.95
Rack Handle
11.20
Rotisserie assy
£ 9.95
Rotisserie assy
15.70
Total includes VAT and P&P within mainland UK. For Channel Isles please add £ 2.90 carriage
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