Tarrison TSCC3601 User Manual

36”

42”

48”

Counter Top Unit Counter Top UnitDrop-In Unit Drop-In Unit Drop-In UnitCounter Top Unit

Condiment Center

Tarrison Condiment Centers provide an organized solution for your customer’s condiment
needs. Available as either counter top or free standing units to accommodate your facility’s
requirements, these units can be used in-line or as an island. Use the counter top version
to supplement your existing cabinets. Use the free standing version to create a Condiment
Center in either a counter top version or drop-in version as shown below.

36”, 42” or 48”L x 14”D x 7”H

36” Counter Condiment Model TSCC3601
42” Counter Condiment Model TSCC4201
48” Counter Condiment Model TSCC4801

36” Condiment Station

Model TSCS-3601

shown with optional laminate panel

48” Condiment Station Model TSCS-4802

shown with optional overshelf

36” Counter Condiment

Model TSCS-3602

• Available in standard lengths of
36”, 42”, and 48”

• Standard depth 32”, available
36” and 42” on request - P.O.A.

• Standard pan configurations as
shown below; custom configurations
on request

• Add over-shelves or sneeze guards
as required

• Combine with Beverage Counters for
complete Centers

TSCS3601

TSCS3602

TSCS4201 TSCS4202 TSCS4801 TSCS4802

www.tarrison.com 905-825-9665

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