Tarrison DBSG-24 User Manual

SERVERY SYSTEMS
- Options
Tarrison Servery Systems allow you to create convenient food serving anywhere in your facility. All of the Tarrison Servery System styles – Hot, Cold, Cold Prep, Refrigerated Base,
Hot/Cold, Induction, Griddle, Cashier and Utility – are available in Island style or In-Line con­gurations. Add Buet Sneeze Guards, Tray Rails or décor panels to suit your facility’s needs.
2. Choose Sneezeguard style from next page,
price below
3. Choose Tray Rail style from next page, price below
4. Or customize your own requirements
• Available in standard lengths of 24”, 30”, 36”, 42”, 48”, 62”, 74”, 84” & 96”
• Standard depth 32”, available 36” and 42” on request
• Hundreds of different top congurations
available by simply choosing from the
previous Top Guides on pages 7 to 29
• Customize your own requirements
• All of the same great features and benets as Tarrison in-line Servery Systems
Shown here as Island style: bank
additional units for In-Line style
Sneeze Guard, Display and Tray Slide Options
Size
24” SOSG-24 SBSG-24 DBSG-24 MD-24 TTR-24 STR-24 SSTR-24
30” SOSG-30 SBSG-30 DBSG-30 MD-30 TTR-30 STR-30 SSTR-30
36” SOSG-36 SBSG-36 DBSG-36 MD-36 TTR-36 STR-36 SSTR-36
42” SOSG-42 SBSG-42 DBSG-42 MD-42 TTR-42 STR-42 SSTR-42
48” SOSG-48 SBSG-48 DBSG-48 MD-48 TTR-48 STR-48 SSTR-48
62” SOSG-62 SBSG-62 DBSG-62 MD-62 TTR-62 STR-62 SSTR-62
74” SOSG-74 SBSG-74 DBSG-74 MD-74 TTR-74 STR-74 SSTR-74
84” SOSG-84 SBSG-84 DBSG-84 MD-84 TTR-84 STR-84 SSTR-84
96” SOSG-96 SBSG-96 DBSG-96 MD-96 TTR-96 STR-96 SSTR-96
End Cap
Single
Overshelf
Sneeze Guard
Single Buffet
Sneeze Guard
Double Buffet Sneeze Guard
Merchandising
Display
Stainless Steel
Tubular Tray
Rail
TTREC
two required
Stainless
Steel Solid
Tray Rail
Solid Surface
Tray Rail
30
www.tarrison.com 905-825-9665
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