To decant the finished Compost Tea from the Symbio 620 Brewer.
DO NOT ATTEMPT TO TIP THE 620 BREWER WHEN FULL
1. When the compost tea is ready to use (see brewing times above).
2. Disconnect the electrical supply and close air hose valve.
3. Leave the tea to stand for 20 minutes to allow solid matter to settle out or float to
the surface.
4. Ensure the green hose is secured to the chosen outlet with the sieve provided (or
pair of wide mesh tights which many users find to be the best sieve available)
attached to the other end to filter debris before the liquid enters your spray tank.
Use as wide a mesh as possible because a fine mesh will filter out the larger microorganisms. It may be easier to decant the tea into a bucket before adding to the
spray tank.
5. Open the gate valve for the chosen outlet and decant the tea. If the 620 brewer is
full connect the green hose to the top exit and open the top valve to reduce the
water pressure.
6. Apply the tea as soon as possible ideally within four 4 hours of manufacture.
Compost-tea is full of living organisms and has a very short shelf-life.
7. If you cannot apply the compost tea within four 4 hours, leave it in the brewer
and aerate for 5-10 minutes every hour.
8. Clean the Symbio 620 brewer following the cleaning instructions.
Cleaning the Symbio 620 brewer.
N.B It is very important to clean the brewer thoroughly after each use to prevent anaerobic
bacteria and disease causing pathogens to grow on the nutrients left behind. The 620 Bio
Brewer is white for a purpose. You should not be able to see any brown staining in the brew
tank
Disconnect the electrical supply.
1. Detach the air hose from the bottom of the brewer
2. Open both gate valves
3. Tip the 620 brewer on its side using the straight edge at the bottom of the brewer
so that all remaining liquid is removed. (It may be easier to remove the green hose if
discharging directly to drain)
4. Wash all debris and bio film from the 620 brewer with a hose, drain so no water is
remaining in the 620 brewer and allow to dry
5. Clean the barrel once in every 4 weeks with Symbio Compost Tea Brewer Cleaning
Solution or hydrogen peroxide e.g. Napisan. Fill the brewer with clean water, add
the cleaning solution in accordance with instructions. Stand for an hour then run the
air pump for 20-30 minutes. Drain through both valves and allow to dry