INSTRUCTION MANUAL
MODEL: KI-15
Automatic Self-Refrigerated Ice Cream & Sorbet Maker
Read this booklet thoroughly before using and save it for future reference
For your safety and continued enjoyment of this product, always read the instruction book
carefully before using and keep in a safe place for future reference.
Specifications:
Model Number: KI-15
Capacity: 1.5 quart (about 1.4 liter)
Voltage: 110V / 60Hz
Power Consumption: 150 W
Cooling Temperature: -0.4°F to -31°F Degrees
Unit Dimensions: 15.16W x 11.81D x 12.32H in.
Packing Dimensions: 17.80 x 14.33 x 14.29 in.
N.W / G.W.: 28 / 33 LB
IMPORTANT NOTICES
When using an electrical appliance, basic safety precautions should always be followed to
reduce the risk of fire, electric shock, and/or injury, including the following:
1. READ ALL INSTRUCTIONS BEFORE USING.
2. Ensure the voltage is compliant with the voltage range stated on the rating label, and ensure
the grounding of the socket is in good condition.
3. Do not operate any appliance with a damaged cord or plug, or after the appliance
malfunctions, or is dropped or damaged in any manner. Contact Sunpentown immediately.
4. Place unit on an even, level surface. Do not rest or incline unit over 45° angle.
5. To protect against risk of electric shock, do not pour water on cord, plug and ventilation; or
immerse the appliance in water or any other liquid.
6. Unplug the appliance after using or before cleaning.
7. For proper airflow, keep the appliance at least 4” away from walls and other appliances.
8. Do not use any accessories that are not recommended by Manufacturer.
9. Close supervision is necessary when the appliance is used by or near children.
10. Do not operate this appliance next to open flames, ovens or other sources of high heat.
11. Do not switch on the power button frequently, may cause damage to compressor. Wait at
least 5 minutes.
12. To prevent fire and short circuit, do not insert metal objects into the appliance.
13. Always use plastic or wooden utensils to remove ice cream, never use metal to avoid
damaging the bowl and never bang utensils against the bowl.
14. Mixing bowl and mixing blade must be installed before turning the unit on.
15. The temperature of the ingredients should be around 77°F (±9°F). Do not pre-freeze the
ingredients as it can block and damage the mixing blade.
16. After the ice cream making process has been completed, if you want to keep freezing the
ice cream for a harder texture, first remove the blender motor to prolong motor life.
17. Do not use outdoors.
18. Never clean with scouring powders or hard implements.
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PARTS & FEATURES
BEFORE MAKING ICE CREAM
As unit may have been turned upside-down during transportation, please allow at least 2 hours
for the refrigerant fluid to settle before operating the unit for the first time.
Clean the Ice Cream Maker
Before initial use, thoroughly wash all parts that will come in contact with the ice cream (fixed
bowl, removable bowl, mixing blade, transparent lid, refill lid, measuring cup and spoon).
Prepare ingredients
Prepare ingredients from your own recipe or from recipes found on pages 5-7. Add ingredients
into the removable bowl. Note: You do not need to freeze the bowl in advance; this machine has
a BUILT-IN COMPRESSOR that freezes the mixture while operating.
Assembly
Warning: Please be sure the power cord is unplugged.
Important: Always place the Ice Cream Maker upright on a flat and sturdy surface.
1) Place the removable bowl into the fixed bowl.
2) Install the mixing blade into the removable bowl.
3) Install the transparent lid and keep the mixing blade fitted in the center of the transparent lid.
4) Place the refill lid onto the transparent lid.
5) Mount the blender motor onto the transparent lid and be sure the motor axis is properly fitted
in the hole at the top of the mixing blade.
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