Sunbeam TSSBTVF816 User Manual
User Manual Convection Countertop Oven
Notice d’emploi Four posable à convection
TSSBTVF816
Series/Série
MODEL/MODÈLE
P.N. 174755
Visit us at www.sunbeam.ca
Positioning Rack
To accommodate a wide variety of foods the oven has two
rack positions. (See Figure 3)
Positioning of the rack will depend on the size of the food
and desired browning.
Before removing the rack allow the unit to cool.
For best toast and pizza results, position the rack in
the upper rack position.
PLEASE NOTE – The oven rack may tilt downward causing food to shift when the rack is
pulled out, proceed with caution.
Cleaning Your Countertop Oven
Before cleaning your SUNBEAM
allow it to cool. To clean, wipe with damp cloth.
sure to use only mild, soapy water. Abrasive cleaners, scrubbing brushes and chemical clean-
ers will damage the
of crumbs.
Countertop oven racks are dishwasher safe (top of dishwasher only).
Storing Your Countertop Oven
Allow the appliance to cool completely before storing. If storing the countertop oven
for long periods of time, make certain that the countertop oven is clean and free of food parti-
cles. Store the countertop oven in a dry location such as on a table or countertop or cupboard
shelf. Other than the recommended cleaning, no further user maintenance should be necessary.
IMPORTANT SAFEGUARDS
SAVE AND READ THESE INSTRUC TIONS
When using electrical appliances, basic safety precautions should always be followed including
the following:
•
READ ALL INSTRUCTIONS, PRODUCT LABELS AND WARNINGS
BEFORE USING THE TOASTER OVEN.
• Do not touch hot surfaces. Always use oven mitts when handling hot materials and allow
metal parts to cool before cleaning. Allow the unit to cool thoroughly before putting in
or taking off parts. Always use the o
ven handles when moving the unit.
• When the unit is not in use and before cleaning, unplug the countertop oven from the
wall outlet. Note: Make sure the oven is turned off before unplugging.
• To protect against risk of electrical shock, do not immerse the appliance in water
or any other liquids.
• Close supervision is always necessary when this or any appliance is used near children.
This appliance is not for use by children.
• Do not operate this appliance with a frayed or damage
d cord or plug or after the appliance
malfunctions or is dropped or has been damaged in any manner. Return appliance to the
nearest authorized service facility for examination, repair, or adjustment.
• Do not use attachments not recommended by the manufacturer; they may cause fire,
electric shock or personal injury.
• Do not use outdoors or for commercial purposes.
• Do not use this appliance for other than its intended use.
• Do not let the cord dangle over the edge of a tableto
p or countertop or touch hot surfaces.
• Do not place the appliance near a hot gas or electric burner or in a heated oven.
• Extreme caution should be used when using containers constructed of material other than
metal or glass.
• A fire may occur if the countertop oven is covered or touching flammable materials, including curtains, draperies, walls, etc., when in operation. Do not store any items on top of the
appliance when in operation.
• When using countertop oven, pull the u
nit out a minimum of 6 inches away from walls on
all sides. Remove cords from other products from behind countertop oven.
• Do not store any materials, other than manufacturer’s recommended accessories, in this unit
when not in use.
• Do not place any flammable materials in oven, such as paper, cardboard, plastic or any materials that may catch fire or melt.
• Do not cover crumb tray or any part of the oven withmetal foil.This will cause overheating of the oven.
• Oversized foods
or metal utensils must not be inserted in the appliance as they may create
a fire or risk of electrical shock.
• Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical
parts involving a risk of electrical shock.
• Use extreme caution when removing tray or disposing of hot grease.
• To turn this appliance off, return all controls to the “OFF” position.
• To disconnect, turn all controls to “OFF”, then remove plug from wall outlet.
T
HIS
U
NITIS FOR
H
OUSEHOLD
U
SE
O
NLY
SHORT POWER SUPPLY CORD INSTRUCTIONS
A short power-supply cord is provided to reduce the risk resulting from becoming entangled
in or tripping over a longer cord. An extension cord may be used if care is exercised in its use.
If an extension cord is used, the electrical rating of the cord must be at least as great as the
electrical rating of the appliance. The extension cord should be arranged so that it will not
drape over the countertop or tabletop where it can be p
ulled on by children or tripped over un-
intentionally.
For Products Purchased in the United States and Canada Only
To reduce the risk of electrical shock, this appliance has a polarized plug (one blade is wider
than the other). This plug fits a polarized outlet only one way; if the plug does not fit fully
into the outlet, reverse the plug. If it still does not fit, contact
Do not attempt to modify the plug in any way.
SAVE THESE INSTRUCTIONS
Welcome
Congratulations on your purchase of an Sunbeam
ice on your Sunbeam
Please contact us at www.sunbeam.ca or 1.800.667.8623.
Features of Your Countertop Oven
1. One Removable Wire Rack
2. Temperature Selector Knob
3. Function Selector Knob
4. Timer Selector Knob
5. Power Light
6. Cr
umb Tray
7. Glass Door
8. Easy Clean Interior Walls
9. Baking Pan
10. Two Rack Positions
Learning About Your Countertop Oven
1. Removable Wire Rack –
variety of foods, use for all your broiling and
grilling needs. See "Positioning Rack" section.
2. Temperature Selector Knob –
thermostat to the desired temperature
3. Function Selector Kn ob –
by turning the knob to the desired setting.
4. Timer Selector Knob –
desired time.
5. Power Light –
6. Crumb Tray –
collection. Pulls out for easy cleaning.
7. Glass Door –
8. Easy Clean Interior Walls –
9. Baking Pan –
10. Two Rack Positions
Preparing To Use Your Countertop Oven for the First Time
If you are using your countertop oven for the first time, please be sure to:
Remove any s
tickers from the surface of the oven.
Open oven door and remove all printed documents and paper from inside the countertop oven.
Clean the rack, tray, and pan with hot water, a small amount of dishwashing liquid
and a non-abrasive sponge or cleaning pad.
DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.
Dry the rack, tray, and pan thoroughly before using.
Select a location for the countertop oven. The location should be in an open area on a flat
counter where the plug will reach an outle
Plug the countertop oven into a 120 Volt AC electrical outlet.
The heating elements are designed to work efficiently and maintain a precise temperature.
You may not see the elements glowing, however they are working properly.
PLEASE NOTE – It is recommended that the countertop oven heat at 450° for approximately
15 minutes to eliminate any manufacturing residue that may remain after shipping.
Using Your Countertop Oven
Preheating the Oven
Place oven rack into the desired position before heating the oven. (See “Positioning Rack” Section)
Turn the temperature control knob to the desired temperature.
Turn the knob to the desired function.
Set the timer knob to desired time and allow 7–9 minutes for the oven to preheat.
To Use the Variable Broil Function
Select desired oven rack position. (See “Positioning Rack” Section)
Place the baking pan underneath the baking rack to make broiler pan.
Arrange food on broiler pan.
Close the door to the fir
sure adequate airflow during broiling.
Turn the function dial to BROIL. Only the top heater element will operate.
Turn the temperature control knob to the desired temperature.
Turn the timer knob to the desired time. The timer can be set to for up to 60 minutes.
At the end of the cooking time, a bell signal sounds, and the oven turns off automatically.
To set the timer for less than 20 minutes, turn the timer past
timer switch and then turn it back to desired time; it can then be set for cooking that will only
require a few minutes.
Turn food over about halfway through the broiling time.
When broiling is completed, open door fully and remove food carefully with oven mitt.
WAR NI NG : Do not leave countertop oven unattended.
To Use the Bake Function
Select desired oven rack position. (See “Positioning Rack” Section)
Arrange food on the wire rack or in the baking p
Turn the function dial to BAKE. Both the top and bottom heater elements will operate.
Turn the temperature control knob to the desired temperature.
Turn the timer knob to the desired time. The timer can be set for up to 60 minutes.
At the end of the cooking time, a bell signal sounds and the oven turns off automatically.
To set the timer for less than 20 minutes,
timer switch
and then turn it back to desired time
only require a few minutes.
NOTE – The top and bottom heating elements will cycle ON and OFF to maintain the
desired temperature.
For Products Purchased in the United States and Canada Only
To reduce the risk of electrical shock, this appliance has a polarized plug (one blade is wider
than the other). This plug fits a polarized outlet only one way; if the plug does not fit fully
into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician.
Do not attempt to modify the plug in any way.
SAVE THESE INSTRUCTIONS
Welcome
Congratulations on your purchase of an Sunbeam®Countertop Oven! If you require service on your Sunbeam
®
Counter Top Oven, do not return to place of purchase.
Please contact us at www.sunbeam.ca or 1.800.667.8623.
Features of Your Countertop Oven
1. One Removable Wire Rack
2. Temperature Selector Knob
3. Function Selector Knob
4. Timer Selector Knob
5. Power Light
6. Crumb Tray
7. Glass Door
8. Easy Clean Interior Walls
9. Baking Pan
10. Two Rack Positions
Learning About Your Countertop Oven
1. Removable Wire Rack –
To accommodate a wide
variety of foods, use for all your broiling and
grilling needs. See "Positioning Rack" section.
2. Temperature Selector Knob –
Adjust the dial
thermostat to the desired temperature
.
3. Function Selector Kn ob –
Select cooking function
by turning the knob to the desired setting.
4. Timer Selector Knob –
Adjust the dial to the
desired time.
5. Power Light –
Indicates that oven is on.
6. Crumb Tray –
For crumbs or fallen food particles
collection. Pulls out for easy cleaning.
7. Glass Door –
Allows you to see food cooking.
8. Easy Clean Interior Walls –
Allows for easy cleaning.
9. Baking Pan –
Use for all your baking needs.
10. Two Rack Positions
English-2
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3
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5
8
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7
FI G UR E 1
F
IG U RE 2
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