Summit SCM1000SS User Manual

Model: SCM1000SS
Microwave Oven User's manual
Please read these instructions carefully before installing and operating the oven. Record in th
and retain this information for future reference. SERIAL Please save sales receipt for warranty.
e space below the SERIAL NO. found on the nameplate on your oven
NO. _______________________
Felix Storch, Inc.
770 Garrison Avenue
Bronx, NY 10474
www
.summitappliance.com
PPRREECCAAUUTTIIOONNSS TTOO AAVVOOIIDD PPOOSSSSIIBBLLEE EEXXPPOOSSUURREE
TTOO EEXXCCEESSSSIIVVEE MMIICCRROOWWAAVVEE EENNEERRGGYY
1. Do not attempt to operate this oven with the door-open since open-door
operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow
soil or cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is particularly important that the
oven door close properly and that there is no damage to the:
a. Door (bent), b. Hinges and latches (broken or loosened), c. Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except properly
qualified service personnel.
TABLE OF CONTENTS
PRECAUTIONS TO A V OID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY...............................................................................................1
IMPORTANT SAFETY INSTRUCTIONS...............................................................................2
INSTALLATION GUIDE.........................................................................................................4
GROUNDING INSTRUCTIONS............................................................................................4
UTENSILS GUIDE ................................................................................................................5
COOKING TECHNIQUES.....................................................................................................6
SPECIFICATIONS.................................................................................................................7
DIAGRAM AND CONTROL P ANEL......................................................................................8
DIGITAL DISPLAY ACTION INDICATORS............................................................................8
HOW TO SET THE OVEN CONTROLS ...............................................................................9
Time and Power Level Cooking ....................................................................................9
Multiple Stage Cooking..................................................................................................9
Save a Cooking Program to a Number Key..................................................................9
How to Use the X2 Pad...............................................................................................10
Count of Operations....................................................................................................11
Child Lock....................................................................................................................11
CLEANING AND CARE.......................................................................................................12
LIMITED WARRANTY.........................................................................................................13
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IIMMPPOORRTTAANNTT SSAAFFEETTYY IINNSSTTRRUUCCTTIIOONNSS
When using electrical appliances, basic safety precautions should be followed, including the following:
WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:
1. Read all instructions before using the
appliance.
2. Read and follow the specific
"PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 1.
3. This appliance must be grounded.
Connect only to properly grounded outlet. See "GROUNDING INSTRUCTIONS " on page 4.
4. Install or locate this appliance only in
accordance with the provided installation instructions.
5. Some products such as whole eggs
and sealed containers (for example, closed glass jars) are able to explode and should not be heated in this oven.
6. Use this appliance only for its intended
use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food.
7. As with any appliance, close
supervision is necessary when used by children.
8. To reduce the risk of fire in the oven
cavity:
a. Do not overcook food. Carefully attend
appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or
plastic bags before placing bag in oven.
c. If materials inside the oven should
ignite, keep oven door closed, turn oven off, and disconnect the power cord or shut off power at the fuse or
circuit breaker panel.
d. Do not use the cavity for storage
purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use.
9. Liquids, such as water, coffee, or tea
are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to a person:
a. Do not overheat the liquid. b. Stir the liquid both before and halfway
through heating it.
c. Do not use straight-sided containers
with narrow necks.
d. After heating, allow the container to
stand in the microwave oven for a short time before removing the container.
e. Use extreme care when inserting a
spoon or other utensil into the container.
10. Do not heat oil or fat for deep-frying. It
is difficult to control the temperature of oil in a microwave oven.
11. Pierce foods with heavy skins such as
potatoes, whole squash, apples and chestnuts before cooking.
12. The contents of feeding bottles and
baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.
13. Cooking utensils may become hot
because of heat transferred from the heated food. Potholders may be needed to handle the utensil.
14. Do not cover or block any openings on
the appliance.
15. Do not store or use this appliance
SAVE THESE INSTRUCTIONS
2
outdoors. Do not use this product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.
16. Do not operate this appliance if it has a
damaged cord or a plug, if it is not working properly or if it has been damaged or dropped.
17. Do not immerse cord or plug in water.
Keep cord away from heated surface. Do not let cord hang over edge of table or counter.
18. Use only thermometers, which are
specifically designed for use in microwave ovens.
19. Do not operate any heating or cooking
appliance beneath this appliance.
20. This appliance should be serviced only
by qualified service personnel. Contact nearest authorized service facility for examination, repair, or adjustment.
21. When cleaning surfaces of door and
oven that come together on closing the door, use only mild, nonabrasive soaps, or detergents applied with a sponge or soft cloth.
SAVE THESE INSTRUCTIONS
3
IINNSSTTAALLLLAATTIIOONN GGUUIIDDEE
1. Make sure that all the packing
materials are removed from the inside of the oven.
2. Check the oven for any damage,
such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven but contact qualified service personnel.
3. This microwave oven must be
placed on a flat, stable surface to hold its weight and the heaviest food likely to be cooked in the oven.
4. Do not place the oven where heat,
moisture, or high humidity are generated, or near combustible materials.
5. For correct operation, the oven
must have sufficient airflow. Allow 8" of space above the oven, 4" at the back and 2" at both sides. Do not cover or block an on the appliance. Do not remove feet on which oven stands.
6. Make sure the power supply cord
ag
is undam
ed and does not run under the oven or over any hot or sharp surface.
7. The socket must be r
accessible so that it can be easily unplugged in an emergency.
y openings
eadily
GGRROOUUNNDDIINNGG IINNSSTTRRUUCCTTIIOONNSS
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current.
WARNING Improper use of the grounding plug can result in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded, and either:
1) If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade grounding plug and a
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3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance, or 2) Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or serviceman install an outlet near the appliance.
This appliance must be connected to a grounded, metallic, permanent wiring system, or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the appliance.
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