Summit GC2BGL User Manual
Dear Customer,
Thank you for buying one of our ceramic gas cooktops. We are sure
that this modern, functional and practical appliance, made using the
finest quality materials, will fully satisfy your requirements.
This new appliance is very easy to use, but in order to obtain the best
results, we strongly recommend that you read this booklet carefully
before use. The manufacturer cannot be considered responsible for
any damages to people or things in the event of incorrect installation or
improper use of this appliance.
We reserve the right to make any changes to our products which we
consider to be necessary or useful, also in the interest of the user,
without affecting the essential characteristics in terms of functionality
and safety.
The staff of
Felix Storch, Inc.
Summit Appliance Division
An ISO 9001:2015 registered company
770 Garrison Avenue
Bronx, New York 10474
www.summitappliance.com
BUILT-IN CERAMIC GAS COOKTOPS
Models GC2BGL
GC424BGL
Instruction Manual
04064ULSUMNAT (ENG) 07.11.2016
1
TABLE OF CONTENTS
Important Safeguards ............................................................... 2 - 3
Location of Parts ............................................................................ 4
Installation ................................................................................. 5 - 8
Installing the Cooktop .............................................................. 5
Sealing the Cooktop ................................................................ 6
Room Ventilation ..................................................................... 6
Gas Connection ...................................................................... 7
Electrical Connection .......................................................... 7 - 8
Adjustments ................................................................................... 9
Conversions ................................................................................. 10
Using the Cooktop ................................................................ 11 - 12
Lighting the Burners .............................................................. 11
Proper Use of the Burners .............................................. 11 - 12
Cleaning ................................................................................. 13 - 14
Servicing ....................................................................................... 15
Replacing Components
Limited Warranty .......................................................................... 16
2
IMPORTANT SAFEGUARDS
the installation of appliances designed for manufactured (mobile)
homes must conform with the Manufactured Home Construction and
Safety Standard, Title 24, CFR, Part 3280 (formerly the Federal Standard
for Mobile Home Construction and Safety, Title 24, HUD (Part 280)), or
when such standard is not applicable, the Standard for Manufactured
Home Installations, ANSI/NCSBCS 225.1, or with applicable local codes.
Leak testing of the appliance shall be conducted according to the
manufacturer’s instructions.
Assure that gas connection conforms with local codes and ordinances. In the
absence of local codes, installations must conform with American National
Standard, National Fuel Gas Code ANSI Z223/NFPA 54 or Canadian
CAN/CGA_B 149.1 or CAN/CGA-149.2.
The product must be electrically grounded in accordance with local codes or, in
the absence of local codes, with the National Electrical Code, NFPA 70 or the
Canadian Electric Code, CSA C22.1-02.
The appliance and its individual shutoff valve must be disconnected from the
gas supply piping system during any pressure testing of that system at test
pressure in excess of 1/2 psi (3.5 kPa). The maximum gas supply pressure is
4 inch WC (water column) for natural gas and 11 inch WC for LP. The gas
pressure regulator provided is regulated to 1 inch WC above the manufacturer's
specified manifold pressure.
Always disconnect the electrical supply before servicing the appliance.
WARNING: If the information in this manual is
not followed exactly, a fire or explosion could
result causing property damage, physical
injury or death.
Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any
other appliance.
What to do if you smell gas:
Do not try to turn on any appliance.
Do not touch any electrical switch. Do not use
any phone in your building.
3
Immediately call your gas supplier from a
neighbor's phone. Follow the gas supplier's
instructions.
If you cannot reach your gas supplier, call the
fire department.
Installation and service must be performed by a
qualified installer, service agency or the gas
supplier.
Save any nozzles removed from the appliance for future use.
The maximum depth of cabinets installed above the cooktop should be 13
inches (330 mm).
Keep the appliance clear and free from combustible materials, gasoline and
other flammable vapors and liquids.
Do not obstruct the flow of gas or block any air vents.
The appliance must be isolated from the gas supply piping system by closing
its individual manual shut-off valve during any pressure testing of the gas
supply piping system at test pressures equal to or less than 1/2 psi (3.5 kPa).
SAVE THESE INSTRUCTIONS
4
MODEL: GC2BGL
MODEL: GC424BGL
Part No.
Description
Heat supplied
2
Fast burner
8350 Btu/h
3
Semi-fast burner, front
4350 Btu/h
4
Semi-fast burner, back
4350 Btu/h
5
Auxiliary burner
3400 Btu/h
7
Grate 9
Burner no. 2 control knob
10
Burner no. 5 control knob
11
Burner no. 4 control knob
12
Burner no. 3 control knob
LOCATION OF PARTS
NOTICE: This appliance has been manufactured for residential use only.
5
INSTALLATION
Use These Dimensions (in inches)
Model No.
A B C D E
GC2BGL
11-¼
19-1/8
2-¼
2-¼
2-7/8
GC424BGL
21-¾
18-5/8
2-½
2-½
2-7/8
30"
Min.
6"
Fig. 1
Fig. 2
Installation, adjustment of controls and maintenance must only be carried
out by qualified personnel.
Incorrect installation may cause damage to persons, animals or property
for which the Manufacturer will not be considered responsible. During the
life of the system, the automatic safety or regulating devices on the
appliance may only be modified by the manufacturer or by his duly
authorized dealer.
Installing the Cooktop
Check that the appliance is in good condition after having removed the outer
packaging and internal wrappings from around the various loose parts. In case
of doubt, do not use the appliance and contact qualified personnel.
Never leave packaging materials (cardboard, bags, Styrofoam, nails, etc.)
within the reach of children since these items could become sources of
danger.
The measurements of the opening made in the top of the modular cabinet and
into which the cooktop will be installed are indicated in Fig. 1 and the following
chart. Always comply with the measurements given for the hole into which the
appliance will be recessed (see Figs. 1 and 2).
6
Fig.3
Fig.4
Sealing the Cooktop
The cooktop has a special seal that prevents liquid from getting into the cabinet
below. Follow these instructions exactly in order to apply this seal correctly:
Detach the seals from their backing, checking that the transparent protection still
adheres to the seal itself.
Turn the cooktop over and correctly position seal "E" (Fig. 3) under the edge of
the cooktop itself so that the outer side of the seal perfectly matches the outer
edge of the cooktop. The ends of the strips must fit together without overlapping.
Once the seals are securely and evenly fixed to the cooktop, press them into
place with the fingers and remove the strip of protective paper from the seal. Set
the plate into the hole made in the cabinet.
Attach brackets "G" to the bottom of the cooktop with screws "F" until each
bracket contacts the underside of the cabinet (Fig. 4). In fastening the brackets,
do not use a mechanical or electric screwdriver. Instead, use a hand-operated
screwdriver and exert only moderate force.
The adjacent walls (left, right or behind) that exceed the cooktop in height must
be at a minimum distance from the cut hole as indicated in Fig. 1 and the chart
on the preceding page.
In order to avoid accidentally touching the hot cooktop bottom, it is necessary to
put a horizontal wooden insert, attached by screws, at a minimum distance of 6"
below the lower surface of the cooktop (see Fig. 1).
Room Ventilation
To ensure proper operation of the appliance, be sure that the room where it is
installed has adequate ventilation.
The appliance should not be installed with a ventilation system that blows
air downward toward the appliance. It may cause ignition and combustion
problems with the gas cooking appliance resulting in personal injury or
unintended operation.
7
Gas Connection
The maximum gas supply
pressure (in accordance with the
inlet pressure rating of the
pressure regulator supplied).
The gas supply pressure for
testing the regulator setting the
pressure shall be at least 1 in.
water column (249 Pa) above the
specified manifold pressure).
Natural Gas and Propane Gas
Natural gas installations require the connection of a gas regulator to the cooktop.
You will find this regulator among the accessories supplied with the appliance.
Assemble the regulator (noting the direction of gas flow) and transition pieces
(supplied) in accordance with the figure below.
The transition piece on the supply side of the regulator must be provided by the
installer. Unions compatible with the hose fittings must be used and connections
tested for gas leaks.
Be sure that the supply connection point is accessible with the appliance
installed.
WARNING: Be sure the hose assembly is restrained from accidental contact with
the flue or flue outlet of an under-counter oven.
Electrical Connection
The electrical connections of the appliance must be carried out in compliance
with local standards and provisions.
Before connecting the appliance, check that:
1. The electrical capacity of the main electrical supply and current sockets suit
the maximum power rating of the appliance. (See the data label attached to
the bottom of the cooktop.)
2. The socket or system has an efficient ground connection in compliance with
local standards and provisions. The manufacturer is not responsible for failure
to comply with these provisions.
8
When the appliance is connected to electrical power by a socket:
Fig. 5
Fit a standard plug suited to the load indicated on the data label to the cable.
Fit the wires following Fig. 5, noting the following correspondences:
Letter L (live) = wire
Letter N (neutral) = wire
Ground symbol = green or yellow-green wire
Never use adapters or shunts for connection since these could create false
contacts and lead to dangerous overheating.
The outlet must be accessible after the cooktop is built in.
When the appliance is connected directly to the electrical main:
Install an omnipolar circuit-breaker between the appliance and the electrical
main. This circuit-breaker should be sized in compliance with local installation
regulations.
Remember that the ground wire must not be interrupted by the circuit-breaker.
For optimum safety, the electrical connection may also be protected by a high-
sensitivity differential circuit-breaker.
You are strongly advised to fix the yellow-green ground wire to an efficient
grounding system
9
ADJUSTMENTS
FIG. 6
FIG. 6/A
Always disconnect the appliance from the electrical power source before
making any adjustments. All seals must be replaced by the technician
when any adjustments are completed.
Taps
"Reduced rate" adjustment:
1. Switch on the burner and turn the relative knob to the “Reduced rate” position
(small flame fig. 8 page 11).
2. Remove knob “M” (fig. 6 and 6/A) of the tap, which is simply pressed on to its
rod.
3. The by-pass for minimal rate regulation can be: beside the tap (fig. 6) or
inside the shaft. In any case, to access the regulation, it can be done through
the insertion of a small screwdriver ‘’D’’ beside the tap (fig. 6) or in the hole
‘’C’’ inside the shaft of the tap (fig 6/A).
Turn the throttle screw to the right or left until the burner flame has been
adequately regulated to the “Reduced rate” position.
The flame should not be too low: the lowest small flame should be continuous
and steady. Re-assemble the several components.It is understood that only
burners operating with Natural Gas or City Gas should be subjected to the
above-mentioned adjustments. The screw must be fully locked when the
burners operate with Propane (turn clockwise).
The operations described above can be carried out easily, whatever the position
of the cooktop or however it is fastened to the work surface.
THE BURNERS DO NOT REQUIRE ANY REGULATION OF INCOMING AIR.
10
CONVERSIONS
Burners
Gas
Normal
Manifold
Pressure,
inches water
column
Injector
Diameter,
1/100 mm
Nominal Heat
Input (Btu/h)
No.
Description
Min.
Max.
2
Rapid
Propane HD-5
Natural Gas
11
4
83
145
2400
2400
8350
8350
3
Semirapid
Propane HD-5
Natural Gas
11
4
58
100
2050
1700
4350
4350
4
Semirapid
Propane HD-5
Natural Gas
11
4
58
100
2050
1700
4350
4350
5
Auxiliary
Propane HD-5
Natural Gas
11
4
50
90
1200
1400
3400
3400
2 5 2 5 4
3
Arrangement
of Burners
Fig. 7
Replacing Nozzles
The burners can be adapted to suit different types of gas by fitting the nozzles
that correspond to the gas used. To do this, it is necessary to remove the burner
heads and use a straight key "B", to unscrew the nozzle "A" (see Fig. 7) and
replace it with a nozzle corresponding to the gas used.
Be sure the nozzle is seated tightly.
After making these replacements, the technician must regulate the burners
as described in Adjustments on the previous page and apply the label
corresponding to the new gas type in place of that previously applied. This
label is contained in the spare nozzle bag.
How to change the setting of the pressure regulator supplied with the
cooktop:
The gas regulator was set up to Natural Gas. To convert to LP Gas:
1. Unscrew the aluminum cap
2. Remove and turn the plastic pin 180°
3. Screw in the plastic pin
4. Screw in the aluminum cap
To make it easier for the fitter, we have prepared a table indicating the flow
capacities, the heat capacities of the burners, the diameter of the nozzles and the
working pressure for the various types of gas.
11
USING THE COOKTOP
Fig. 8
Fig. 9
Burners
Power Ratings
Pan Diameter
Fast burner
8350 Btu/h
8" to 8¾"
Semi-fast burner, front
4350 Btu/h
6¼" to 7"
Semi-fast burner, back
4350 Btu/h
6¼" to 7"
Auxiliary
3400 Btu/h
4" to 5½"
Lighting the burners
A diagram is screened beside each knob on the control panel of your cooktop.
This diagram indicates to which burner the knob in question corresponds. After
having opened the gas main or bottled gas tap, light the burners as described
below:
The knobs of the burners are equipped with a safety cut-off device. They must
be turned in a counter-clockwise direction until they reach the full-on position
(large flame icon, Fig. 8) and come to a stop. Now push down on the knob. The
burner should ignite in 2 or 3 seconds. Keep the knob depressed as you turn it
toward the reduced rate position (small flame icon, Fig. 8) to adjust the flame.
Should the flame accidentally go out, turn the burner control knob off and wait at
least 1 minute before attempting to light it again.
Proper use of the burners
To achieve maximum efficiency with the least possible gas consumption, keep
the following instructions in mind:
Use the correct pan size for each burner. (See the following table and Fig. 9.)
When the pan comes to a boil, set the knob to a reduced rate position (small
flame icon, Fig. 8).
Always put lids on the pans.
Use only flat-bottomed pans.
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