120V AC – two 6” (140 mm) burners @ 1200 watts each
CR2220:
220V AC – two 6” (140 mm) burners @ 1200 watts eachOverall dimensions: 11¾” x 19⅝” x 2⅛”
(300 mm x 500 mm x 55,3 mm)
Cutout dimensions: 11⅛” x 19¼”
(282 mm x 490 mm)
WH in the model number suffix indicates model has a white ceramic glass
cooktop. Others are black.
TK12 in the model number suffix indicates that the model includes a Trim
Kit that can be used to cover space in slightly wider cutouts, or for an
accent.
TK15 in the model number suffix indicates that the model includes a Trim
Kit that allows the unit to fit into a 15” wide cutout.
For future reference, please record your cooktop’s Model and
Serial Numbers (on bottom of unit) of here:
Model____________________________________
Serial Number______________________________
3
SAFETY INSTRUCTIONS
Read this section BEFORE operating the cooktop.
This cooktop, like all appliances, has the potential to create safety
problems through careless and improper use. Please observe all of
the following safety precautions.
Proper Installation
Be sure your appliance is properly installed and grounded by a qualified
technician.
Never use your appliance for warming or heating the room.
Do not leave children alone.
Children should never be left alone or unattended in the area where the
appliance is in use. They should never be allowed to sit or stand on any part
of the appliance. Do not store items of interest to a child in cabinets above
cooktop. Children climbing on the cooktop to reach such items could be
seriously injured.
Wear proper clothing/apparel.
Loose-fitting or hanging garments should never be worn while using the
appliance.
User Servicing
Do not repair or replace any part of the appliance. If service ever becomes
necessary, this appliance should be serviced by AUTHORIZED PERSONNEL ONLY or call SUMMIT Customer Service at 1-800-932-4267.
Keep flammable materials away from the cooktop.
Do not store plastic material (such as plastic utensils) in storage areas
beneath cooktop.
Plastic items with low melting temperatures should not be stored under, over
or near the cooktop.
Do not soak removable heating elements.
Heating elements should never be immersed in water.
Do not immerse the cooktop in any liquid.
Do not use water on grease fires.
Smother fire or flame or use dry chemical or foam-type extinguisher.
Use only dry potholders.
Damp potholders on hot surfaces may result in burns from steam. Do not let
potholder touch the heating elements on the appliance. Do not use a towel
or other bulky cloth in place of a potholder.
4
Do not cook on a broken cooktop.
If your cooktop should break, cleaning solutions and spillovers may penetrate
the broken cooktop and create a risk of electric shock. Immediately contact
an authorized service center or call the SUMMIT Customer Service at 1-800-932-4267.
Clean cooktop with caution.
If a wet sponge or cloth is used to wipe spills on a hot cooking surface, be
careful to avoid steam burns. Some cleaners produce noxious fumes if
applied to a hot surface. Read the cleaner label for details prior to use.
DO NOT TOUCH HEATING ELEMENTS.
The heating elements on the cooktop may be hot even if they are dark in
color. These areas may be hot enough to cause burns. Never touch heating
elements until they have had sufficient time to cool. Likewise, never allow
clothing or flammable materials to come in contact with heating elements or
the cooktop surface until they have had sufficient time to cool. Other
surfaces of the appliance may become hot enough to cause burns.
Use proper pan size.
This appliance is equipped with one or more 6"-diameter surface units.
Select utensils having flat bottoms large enough to cover the surface unit
heating element. The use of undersized utensils will expose a portion of the
heating element to direct contact and may result in ignition of clothing.
Proper relationship of utensil to burner will also improve efficiency.
Never leave surface units unattended at high heat settings.
Boil-over causes smoking and greasy spillovers that may ignite.
Utensil handles should be turned inward and not extend over adjacent
surface units.
To reduce the risk of burns, ignition of flammable materials, and spillage due
to unintentional contact with the utensil, the handle of a utensil should be
positioned so that it is turned inward, and does not extend over adjacent
surface units.
These cooktops are for HOUSEHOLD USE ONLY.
- SAVE THESE INSTRUCTIONS -
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