Sub-Zero & Wolf 30 Built-In Double Oven - Professional Reference Guide

30" E Series Double Oven—Professional
FEATURES
Stainless steel control panel.
Can be installed in a standard or flush
inset application.
Crafted of heavy-duty stainless steel.
Dual convection upper oven with two
fans for even heat distribution.
Ten cooking modes in upper oven—
bake, roast, broil, convection, convection bake, convection roast, convection broil and proof—bake stone and dehydration modes require acces­sory. Four modes in lower oven.
Cobalt blue porcelain oven interiors.
Large viewing, double-pane windows
and dual halogen interior lights.
Three adjustable oven racks; one full-
extension easy glide, one full-extension door glide and one standard in each oven.
Hidden bake elements and recessed
broil elements.
Temperature probe and broiler pan.
Self-clean, delayed start, timed cook
and Sabbath features.
Balanced door hinge system for smooth
opening and closing.
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MODEL OPTIONS
Professional DO30PE/S/PH
ACCESSORIES
Bake stone kit—includes stone, rack
and peel.
Dehydration kit—includes racks and
Set of three standard oven racks.
Full-extension easy glide rack.
30" premiere baking pan.
Temperature probe and broiler pan.
Accessories avail able through an authorized Wolf dealer. For local dealer information, visit the find a showroom section of our website, wolfappliance.com.
30" E Series Double Oven—Professional
*1
1" (25) OR
SIDE
SIDE
NOTE: Location of electrical supply within opening may require additional cabinet depth. Dashed line represents profile of unit
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SPECIFICATIONS
PRODUCT
Dimensions 297/8"W x 503/8"H x 233/4"D Weight 466 lb
OVEN INTERIOR
Capacity (per oven) 4.5 cu ft
1
Interior 25"W x 16
/2"H x 19"D
ELECTRICAL
Supply 240/208 VAC, 60 Hz Service 50 amp circuit Conduit 5 ft
Specifications are subject to change without notice. Visit wolfappliance.com/specs for the most up-to-date information.
Dimensions may vary ±
1
/8" (3). Dimensions in parentheses are millimeters unless otherwise specified.
STANDARD INSTALLATION
DIMENSIONS
11/4" (32)*
1" (25)
(76)
3"
CONDUIT CHANNEL
233/4" (603)
BEHIND FRAME
297/8"
(759)
503/8"
(1280)
27/8"
(73)
" (25) for professional and transitional models and 11/4" (32) for contemporary model.
FLUSH INSET INSTALLATION
495/8"
(1261)
87/8"
(225)
281/4"
(718)
OPEN OVEN DOOR
95/8"
(244)
22"
(559)
493/4"
(1264)
OPENING
HEIGHT
17" (432)
TYPICAL
VIEW
.
24" (610)
OPENING
TOP VIEW
(724)
281/2"
OPENING WIDTH
FRONT VIEW
DEPTH
5"
(127)
(102)
25" (635)
1" (25)
FLUSH INSET
OR
1" (25)
11/4" (32)**
E
507/8"
(1292)
FLUSH INSET
HEIGHT
4"
15
E
E
E
VIEW
*Will be visible and should be finished to match cabinetry. **1"
(25) for professional and transitional models and 1
NOTE: Location of electrical supply within opening may require additional cabinet depth. Dashed line represents profile of unit.
17" (432)
TYPICAL
1
/4" (32) for contemporary model.
/16" (24)
DEPTH
TOP VIEW
303/8" (772)
FLUSH INSET WIDTH
3
(19)
/4"
(127)
3
/8" (10)
FRONT VIEW
FINISHED
CLEATS*
4"
(102)
5"
E
E
E
©Wolf Appliance, Inc. all rights reserved. 12/2013
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