Sub-Zero WOLFDESIGN User Manual

O VENS|C OOKTOPS |R ANGES|R ANGETOPS
|
BBQ G RILLS
|
V ENTILATION
D ESIGN G UIDE
Wolf Built-In Ovens 4
Wolf Electric Cooktops 9
Wolf Gas Cooktops 18
Wolf Integrated Modules 23
Wolf Microwave Ovens 34
Wolf Warming Drawers 40
Wolf Dual Fuel Ranges 44
Wolf Sealed Burner Rangetops 51
Wolf Gas Ranges 57
Wolf Gas Rangetops 64
Wolf Gas BBQ Grills 68
Wolf Cooktop Ventilation 72
Wolf Pro Ventilation 82
Wolf Ventilation Recommendations 92
Wolf Warranty 99
Features and specifications indicated herein and on our website are subject to change at any time without notice. Check our website, wolfappliance.com for the most up-to-date specifications.
IMPORTANT NOTE
As you follow these instructions, you will notice warning and caution symbols. This blocked information is important for the safe and efficient installation of Wolf equipment. There are two types of potential hazards that may occur during installation.
Another footnote we would like to identify is IMPORTANT NOTE: This highlights information that is especially relevant to a problem-free installation.
signals a situation where minor injury or product damage may occur if you do not follow instructions.
states a hazard that may cause serious injury or death if precautions are not followed.
WOLF®is a registered trademark of Wolf Appliance Company, Inc.
3
WELCOME TO WOLF APPLIANCE
In this Design Guide, you’ll find all the necessary information for specifying a Wolf oven, cooktop, range, rangetop, BBQ grill or ventilation equip­ment into the next kitchen or home you design.
Each unit is handcrafted with the knowledge and experience gleaned from being the premier supplier of cooking equipment to professional chefs and their restaurants for nearly 75 years.
Sub-Zero, a corporate companion and kitchen soul mate, shares the identical values and pride we take in providing the best cooking equip­ment.
A Wolf is beautiful and will complement any design you use, whether it be contemporary or traditional.
But that’s not why many customers turn to us. We have a passion for cooking and it shows in our work. Consumers appreciate the unique features we have built in to our many different models. You can refer to specifics as you page through this guide.
The features are as numerous as the various units you have to choose from. But one of the more prominent highlights is the Wolf Dual Convection System that is in all of our built-in ovens and dual fuel ranges. It delivers even temperature and airflow throughout the oven. Its combination of fans and heating elements operate either simultaneously or in sequence, depending on which one of the eight different cooking modes your client chooses.
In addition, our dual-stacked burners on the gas cooktops, dual fuel ranges and sealed burner rangetops are all sealed and offer you the capa­bility of simmering foods.
Our electric cooktops are unique to the industry with their capabilities of providing simmer on all elements and the melt feature on one of the elements. The triple element on the 36" (914) cooktop can generate up to 2,700 watts for those large pots that need fast boiling.
If you are looking for cooking performance, but don’t want to shout it out in your kitchen design, one of our new unframed electric cooktops may be your choice. There’s no stain­less steel trim, just the sophisticated black ceramic glass top that can be mounted flush with the top of the countertop or as a frameless installation sitting on top of the countertop surface.
The sizes, alternative tops, and selection of the standard classic stainless steel and the premium finishes of carbon or platinum stainless steel make your decision-making process much more fun for you and your clients. Now you can give them exactly what they want without sacrificing the quality they demand.
In all your applications you can depend on Wolf. That reputation is even stronger because it is backed by Sub-Zero. The combination of the two is really greater than their sum.
Each Wolf unit is backed by the best warranty in the business. Please refer to page 99 for details.
Review this Design Guide in greater detail when you get a chance and keep it as a handy reference. We are confident you will like what you see.
The information and images in this guide are the copyright property of Wolf Appliance Company, Inc., an affiliate of Sub-Zero Freezer Company, Inc. Neither this book nor any information or images contained herein may be copied or used in whole or in part without the express written permission of Wolf Appliance Company, Inc., an affiliate of Sub-Zero Freezer Company, Inc.
©Wolf Appliance Company, Inc. all rights reserved.
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
4
FEATURES
Dual convection logic control system
Eight cooking modes—bake, roast, broil, convec-
tion bake, convection roast, convection broil, convection and bake stone (accessory required)
Rotating glass touch control panel
Cobalt blue porcelain oven interior
Three removable racks, six-level rack guide and
full-extension bottom rack— five-level rack guide for 36" (914) oven
Large viewing triple-pane window
Dual interior halogen lighting
Hidden bake element and recessed broil element
Temperature probe and receptacle
Proof feature and dehydration feature
(accessory required)
Self-clean, delayed start and Sabbath features
Door hinge with hydraulic damper assures
smooth opening and closing of the door
Factory-installed trim
CSA certified for US and Canada
Rotating electronic control panel
Electronics and door cooling vents
Recessed broil element
Probe receptacle
Halogen lights
Removable six-level rack guide
Hidden bake element
Door hinge with hydraulic damper
Triple-pane window Gasket
Exhaust vent
Location of rating plate
Oven door light switch
Thermostat
Three removable racks
BUILT-IN OVEN FEATURES
Model SO30F/S shown
Model SO30F
Model SO30U
Model DO30F
Model DO30U
Model SO36U
WOLF BUILT-IN OVENS
It’s hard to put into a few words the differences you will see in the Wolf built-in ovens compared to others on the market. Some of those differ­ences are very dramatic, like the three finishes offered. There is the standard classic stainless steel along with two premium finishes offered in platinum and carbon stainless steel.
The platinum look lets you have the beauty of stainless steel without the sheen and reduces the number of fingerprints, whereas the carbon stainless steel is unlike any other black appliance you have experienced.
Look closer and you will see two different door styles offered— framed and unframed. The framed is more traditional and lends itself nicely with a professional rangetop, while the unframed is sleek and contemporary in appearance.
Did you notice that the control panel closes? It’s an attractive feature and will enable you to hide that control panel that many of us have labored to make functional and tried to make beautiful.
Inside, the beauty, design and functionality continue. Brilliant halogen lights illuminate the beautiful blue interior. As you open the oven door, feel the smoothness of the door damper system. Pull that bottom oven rack all the way out and notice how it is nestled on the door rails. With the dual convection fans, all models offer eight different cooking modes.
BUILT-IN OVENS
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
5
Dimensions in parentheses are in millimeters unless otherwise specified.
This appliance must be installed in accordance with National Electrical Code regulations, as well as all state, municipal and local codes. The correct voltage, frequency and amperage must be supplied to the appliance from a dedicated, grounded circuit that is protected by a properly sized circuit breaker or time delay fuse. The proper voltage, frequency and amperage ratings are listed on the product rating plate.
PLANNING INFORMATION
While you have many design options to consider, there are only three different sizes to consider when planning for your layout. You can choose either a 30" (762) or 36" (914) built-in single oven or a 30" (762) double oven.
For ease of installation, Wolf recommends using 33" (838) wide cabinets with 30" (762) ovens and 39" (991) wide cabinets with the 36" (914) oven. You will need a minimum 24" (610) of usable cabinet depth. The cabinet must be able to support 250 lbs (113 kg) for a single oven and 400 lbs (181 kg) for a double oven.
Wolf built-in ovens have a face trim on all four sides and will overlap stiles and rails. The trim overlaps 1/8" (3) on the bottom, 3/16" (5) on the top and 3/4" (19) on each side.
Specifications on the following pages provide overall dimensions, rough openings and installa­tion specifics for the three different oven sizes. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation.
A Wolf single oven may be installed below an electric or gas cooktop. Wolf built-in ovens are designed and agency approved for installation with Wolf cooktops only. Refer to the electric and gas cooktops sections for additional specifications. A built-in oven cannot be installed below a Wolf rangetop.
ELECTRICAL REQUIREMENTS
Single ovens require a separate, grounded 4-wire 240/ 208 V AC, 60 Hz, 30 amp service with its own circuit breaker. Double ovens require a separate, grounded 4-wire 240/208 V AC, 60 Hz, 50 amp service with its own circuit breaker.
IMPORTANT NOTE: Unless you are using cabinets deeper than 24" (610), it is recom­mended that the electrical supply be placed in an adjacent cabinet within reach of the conduit. A 2" (51) diameter hole to route the conduit through cabinetry will be required. Refer to the Installation Specifications illustrations on the following pages for location of the electrical supply.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
MODEL OPTIONS
Built-In Ovens
30" (762) Single Oven – Framed
Classic Stainless SO30F/S
30" (762) Single Oven – Unframed
Classic Stainless SO30U/S
Platinum Stainless SO30U/P
Carbon Stainless SO30U/B
36" (914) Single Oven – Unframed
Classic Stainless SO36U/S
Platinum Stainless SO36U/P
Carbon Stainless SO36U/B
30" (762) Double Oven – Framed
Classic Stainless DO30F/S
30" (762) Double Oven – Unframed
Classic Stainless DO30U/S
Platinum Stainless DO30U/P
Carbon Stainless DO30U/B
Stainless steel finishes.
BUILT-IN OVENS
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
ACCESSORIES
Built-In Ovens
Bake stone accessory, includes stone, rack and peel
Additional oven racks
Two-piece broiler pan and temperature probe
Dehydration racks with door stop
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
SPECIFICATIONS
30" (762) Built-In Single Oven
Overall Dimensions 297/8"x 271/2" x 24" (W x H x D) (759 x 699 x 610)
Door Clearance 203/4" (527)
Usable Oven Interior Capacity* 2.7 cu ft (76 L)
Interior Dimensions 21
1
/2"x 161/2"x 163/8"
(W x H x D) (546 x 419 x 416)
Rec Cabinet Width 33" (838)
Min Cabinet Width 30" (762)
Min Cabinet Depth 24" (610)
Min Base Support 250 lbs (113 kg)
Opening Width 28
1
/2" (724)
Opening Height 27
3
/16" (691)
Electrical Supply 240/ 208 V AC, 60 Hz
30 amp dedicated circuit
Conduit 4' (1.2 m) flexible 4-wire
Electrical Rating 5.1 kW at 240 V
3.8 kW at 208 V
Total Amps 21
Shipping Weight 273 lbs (124 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
MODEL OPTIONS
30" (762) Built-In Single Oven
Framed / Classic SO30F/S
Unframed / Classic SO30U/S
Unframed / Platinum SO30U/P
Unframed / Carbon SO30U/B
INSTALLATION OPTIONS
The Wolf 30" (762) single oven may be installed below a Wolf 30" (762) electric or gas cooktop. Unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in the base cabinet to the right of the oven within reach of the conduit. The Wolf 30" (762) single oven may also be installed below a Wolf 36" (914) electric or gas cooktop.
The Wolf 30" (762) single oven may be installed in combination with a Wolf microwave and warming drawer. Refer to page 37 for specifications.
A Wolf 30" (762) single oven may be installed next to another 30" (762) single oven. You must allow for a 2
1
/2" (64) space between the oven rough openings. Also, a separate inner wall is required for each oven between openings.
Refer to installation instructions shipped with each Wolf product for detailed specifications.
6
BUILT-IN OVENS
E
E
5"
(127)
43/4"min (121)
33" (838)
RECOMMENDED CABINET WIDTH
30"min (762)
33/4"min (95)
36" (914)
STANDARD
FLOOR TO COUNTER
HEIGHT
273/16"
(691)
OPENING
HEIGHT
281/2" (724)
OPENING WIDTH
4"
(102)
24"min (610)
OPENING DEPTH
ELECTRICAL LOCATION WITHIN OPENING APPLIES ONLY TO CABINETS DEEPER THAN 24" (610)
OVERALL DIMENSIONS
30" (762) Built-In Single Oven
INSTALLATION SPECIFICATIONS
30" (762) Built-In Single Oven
Wall Application
Undercounter Installation
Unit dimensions may vary to ±1/8" (3).
IMPORTANT NOTE: Unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in an adjacent cabinet within reach of the conduit. Choose the location shown in the illustrations that best suits your installation.
RIGHT SIDE VIEW
POWER CORD
CHANNEL
271/2"
(699)
17/8"
297/8"
(759)
(76)
3"
24" (610)
BEHIND FRAME
24"min (610)
OPENING DEPTH
273/16"
(691)
OPENING
HEIGHT
67"max
(1702)
261/16"
(662)
INSIDE
SIDE TRIM
(48)
RECOMMENDED CABINET WIDTH
30"min (762)
281/2" (724)
OPENING WIDTH
ELECTRICAL LOCATION WITHIN OPENING APPLIES ONLY TO CABINETS DEEPER THAN 24" (610)
33"
(838)
TOP VIEW
17/8"
(48)
283/16"
(716)
OPEN OVEN DOOR
28"
(711)
E
4"
(102)
5"
E E
(127)
E
24"
(610)
203/4"
(527)
11/4"
(32)
7
BUILT-IN OVENS
241/16"
(611)
OPENING
HEIGHT
341/2" (876)
OPENING WIDTH
5"
(127)
E
39" (991)
RECOMMENDED CABINET WIDTH
36"min (914)
67"max
(1702)
24"min (610)
OPENING DEPTH
E
E
E
4"
(102)
ELECTRICAL LOCATION WITHIN OPENING APPLIES ONLY TO CABINETS DEEPER THAN 24" (610)
33/4"min (95)
E
5"
(127)
39" (991)
RECOMMENDED CABINET WIDTH
36"min (914)
73/4" (197) rec 43/4" (121) min
241/16"
(611)
OPENING
HEIGHT
341/2" (876)
OPENING WIDTH
24"min (610)
OPENING DEPTH
4"
(102)
36" (914)
STANDARD
FLOOR TO COUNTER
HEIGHT
ELECTRICAL LOCATION WITHIN OPENING APPLIES ONLY TO CABINETS DEEPER THAN 24" (610)
E
OVERALL DIMENSIONS
36" (914) Built-In Single Oven
INSTALLATION SPECIFICATIONS
36" (914) Built-In Single Oven
Wall Application
SPECIFICATIONS
36" (914) Built-In Single Oven
Overall Dimensions 355/8"x 243/8" x 24" (W x H x D) (905 x 619 x 610)
Door Clearance 173/4" (451)
Usable Oven Interior Capacity* 2.7 cu ft (76 L)
Interior Dimensions 26
1
/2"x 131/4"x 163/8"
(W x H x D) (673 x 337 x 416)
Rec Cabinet Width 39" (991)
Min Cabinet Width 36" (914)
Min Cabinet Depth 24" (610)
Min Base Support 250 lbs (113 kg)
Opening Width 34
1
/2" (876)
Opening Height 24
1
/16" (611)
Electrical Supply 240/ 208 V AC, 60 Hz
30 amp dedicated circuit
Conduit 3' (.9 m) flexible 4-wire
Electrical Rating 5.1 kW at 240 V
3.8 kW at 208 V
Total Amps 21
Shipping Weight 288 lbs (131 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
Undercounter Installation
INSTALLATION OPTIONS
The Wolf 36" (914) single oven may be installed below a Wolf 36" (914) electric or gas cooktop. Unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in the base cabinet to the right of the oven within reach of the conduit. The 36" (914) single oven may also be installed below a Wolf 30" (762) framed electric cooktop, but not below a 30" (762) unframed electric cooktop or 30" (762) gas cooktop. When installed below a cooktop, it is recommended that the opening for the oven be 7
3
/4" (197)
from the floor to ease the use of the oven door.
The Wolf 36" (914) single oven may be installed above or below a Wolf warming drawer with integrated drawer front. This installation may also include a convection microwave with 36" (914) trim. Refer to page 37 for specifications.
A Wolf 36" (914) single oven may be installed directly above another 36" (914) oven. You must allow enough space between the oven rough openings to accommodate a base support for the top oven. A 36" (914) single oven may be installed next to another 36" (914) oven. You must allow for a 2
1
/2" (64) space between the oven rough openings. Also, a separate inner wall is required for each oven between openings. Each base cabinet support must be able to support 250 lbs (113 kg).
Unit dimensions may vary to ±1/8" (3).
IMPORTANT NOTE: Unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in an adjacent cabinet within reach of the conduit. Choose the location shown in the illustrations that best suits your installation.
MODEL OPTIONS
36" (914) Built-In Single Oven
Unframed / Classic SO36U/S
Unframed / Platinum SO36U/P
Unframed / Carbon SO36U/B
RIGHT SIDE VIEW
POWER CORD
CHANNEL
24" (610)
BEHIND FRAME
355/8"
(905)
243/8"
(619)
3"
(76)
17/8"
(48)
23" (584)
INSIDE
SIDE TRIM
TOP VIEW
17/8"
(48)
341/8"
(867)
OPEN OVEN DOOR
3311/16"
(870)
24"
(610)
173/4"
(451)
11/4"
(32)
8
BUILT-IN OVENS
OVERALL DIMENSIONS
30" (762) Built-In Double Oven
INSTALLATION SPECIFICATIONS
30" (762) Built-In Double Oven
Wall Application
SPECIFICATIONS
30" (762) Built-In Double Oven
Overall Width 297/8" (759)
Overall Height 50" (1270)
Overall Depth 24" (610)
Door Clearance 20
3
/4" (527)
Usable Oven Interior Capacity (per oven)* 2.7 cu ft (76 L)
Interior Dimensions 21
1
/2"x 161/2"x 163/8"
(W x H x D) (546 x 419 x 416) each
Rec Cabinet Width 33" (838)
Min Cabinet Width 30" (762)
Min Cabinet Depth 24" (610)
Min Base Support 400 lbs (181 kg)
Opening Width 28
1
/2" (724)
Opening Height 49
5
/8" (1260)
Electrical Supply 240/ 208 V AC, 60 Hz
50 amp dedicated circuit
Conduit 5' (1.5 m) flexible 4-wire
Electrical Rating 8.9 kW at 240 V
6.7 kW at 208 V
Total Amps 37
Shipping Weight 466 lbs (211 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
Unit dimensions may vary to ±1/8" (3).
IMPORTANT NOTE: Unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in an adjacent cabinet within reach of the conduit. Choose the location shown in the illustrations that best suits your installation.
MODEL OPTIONS
30" (762) Built-In Double Oven
Framed / Classic DO30F/S
Unframed / Classic DO30U/S
Unframed / Platinum DO30U/P
Unframed / Carbon DO30U/B
50"
(1270)
RIGHT SIDE VIEW
POWER CORD
CHANNEL
17/8"
(48)
481/2"
(1232)
INSIDE
SIDE TRIM
TOP VIEW
17/8"
(48)
283/16"
(716)
OPEN OVEN DOOR
24"
(610)
203/4"
(527)
11/4"
(32)
297/8"
(759)
(76)
3"
24" (610)
BEHIND FRAME
24"min (610)
OPENING DEPTH
495/8"
(1260)
OPENING
HEIGHT
67"max
(1702)
28"
(711)
(838)
33"
RECOMMENDED CABINET WIDTH
30"min (762)
281/2" (724)
OPENING WIDTH
ELECTRICAL LOCATION WITHIN OPENING APPLIES ONLY TO CABINETS DEEPER THAN 24" (610)
(127)
E
4"
(102)
5"
E
E
E
9
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF FRAMED ELECTRIC COOKTOPS
Behind the sophisticated, minimalist exterior, beneath that perfectly smooth, subtly patterned glass that cleverly reduces scratches, there is a high-performance cooking tool.
The black ceramic glass top is beautifully complemented by the classic stainless steel trim finish, and for the 30" (762) and 36" (914) cooktops, you can choose the premium finishes of platinum or carbon stainless steel. The 15" (381) cooktop is available only in the classic stainless steel finish.
Multiple cooking elements with different zones allow your customer a variety of different appli­cations. The 36" (914) cooktop features a 12" (305) diameter triple heating element— concentric rings that give you exceptional control of temperature for pans and pots of every size.
All of the heating elements offer True Simmer, and with each cooktop there is one element that enables you to set a temperature for melting.
FEATURES
Classic, platinum and carbon stainless steel trim finishes— Model CT15E in classic stainless only
Easy-to-clean black ceramic glass surface is resistant to scratching, staining, impact and heat— translucent surface allows you to see the glow of hot elements
Illuminated electronic touch controls with graduated control lighting
Ribbon-type radiant heating elements—some elements with multiple temperature zones
True Simmer setting on all elements
Melt setting on one element
Hot surface indicators on all elements
High frequency pulsation elements improve
cooking performance and control
Temperature limiter to ensure that safe operating temperature of ceramic glass is never exceeded
Child safety lock key and universal off
CSA certified for US and Canada
WOLF ELECTRIC COOKTOPS
FRAMED ELECTRIC COOKTOP FEATURES
Model CT36E shown
Illuminated electronic touch controls
Triple-zone element
Dual-zone element
Hot surface indicators
True Simmer on all elements
Lock key and universal off
MODEL OPTIONS
Framed Electric Cooktops
15" (381) Framed Electric Cooktop
Classic Trim CT15E/S
30" (762) Framed Electric Cooktop
Classic Trim CT30E/S
Platinum Trim CT30E/P
Carbon Trim CT30E/B
36" (914) Framed Electric Cooktop
Classic Trim CT36E/S
Platinum Trim CT36E/P
Carbon Trim CT36E/B
Stainless steel trim finishes.
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
Model CT15E
15" (381) Framed
Electric Cooktop
Model CT30E
30" (762) Framed
Electric Cooktop
Model CT36E
36" (914) Framed
Electric Cooktop
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
Location of rating plate
Framed edge
OFF ON
SIM
HIGH
OFF ON
ZONE 2
SIM
H
HIG
N
F O
OF
T
EL
M
HIGH
N
ZONE 2
SIM
OFF O
O
HIGH
OFF
HIGH
OFF ON
SIM
10
PLANNING INFORMATION
From a planning perspective, your selection process is made easier by the three different sizes you have to choose from. The 30" (762) and 36" (914) framed electric cooktops are avail­able in three trim finishes— classic, platinum and carbon stainless steel. The 15" (381) cooktop is available with classic stainless steel trim only.
For ease of installation, Wolf recommends using 33" (838) cabinets with the 30" (762) cooktop and 39" (991) cabinets with the 36" (914) cooktop.
Specifications on the following pages provide overall dimensions, countertop cut-out dimen­sions and installation specifics for the three different sized cooktops. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation.
A Wolf single built-in oven may be installed below these cooktops. Wolf framed electric cooktops are designed and agency approved for installation with Wolf built-in ovens only. Also, be aware of the depth of the cooktop when planning for this installation.
Multiple cooktops and/ or integrated modules can be installed side by side. Refer to the coun­tertop cut-out dimensions on page 23 when planning for this installation.
These cooktops can accommodate a Wolf cooktop hood, downdraft system or Pro ventila­tion hood or hood liner. When installing a ventila­tion hood, refer to the specific requirements of the hood for the minimum dimension to the countertop. Refer to pages 72–91 for ventilation specifications.
ELECTRICAL REQUIREMENTS
The electrical requirements vary with the size of the framed electric cooktop. Refer to the specifications on the following pages for the three different cooktop sizes. Locate electrical supply within the shaded area shown in the Installation Specifications illustration for your model.
IMPORTANT NOTE: When an oven is installed below the cooktop, unless you are using cabinets deeper than 24" (610), it is recom­mended that the electrical supply be placed in the base cabinet to the right of the oven. Refer to pages 6– 7 for additional specifications for built-in ovens.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
WOLF ELECTRIC COOKTOPS
These cooktops are intended for indoor use.
This appliance must be installed in accordance with National Electrical Code regulations, as well as all state, municipal and local codes. The correct voltage, frequency and amperage must be supplied to the appliance from a dedicated, grounded circuit that is protected by a properly sized circuit breaker or time delay fuse. The proper voltage, frequency and amperage ratings are listed on the product rating plate.
ACCESSORIES
Optional accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
ACCESSORIES
Electric Cooktops
Filler strip
Bracket supports for installation of two integrated modules with downdraft (Model CT15E)
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
11
Dimensions in parentheses are in millimeters unless otherwise specified.
t
OVERALL DIMENSIONS
Model CT15E/S
INSTALLATION SPECIFICATIONS
Model CT15E/S
Countertop Cut-Out Dimensions
WOLF ELECTRIC COOKTOPS
SPECIFICATIONS
Model CT15E/S 15" (381) Framed Electric Cooktop
Trim Finish Classic
Overall Width 15" (381)
Overall Height 3
1
/2" (89)
Overall Depth 21" (533)
Heating Elements Tw o
Temperature Zones Three
Max Element Power 750 W / 2200 W (dual)
Max Element Power 1200 W (single)
Cabinet Depth 22
3
/4" (578) min
Height Clearance 4" (102) min
Cut-Out Width* 13
3
/8" (340)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 240/ 208 V AC, 60 Hz
15 amp dedicated circuit
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 3.4 kW at 240 V
2.6 kW at 208 V
Shipping Weight 30 lbs (14 kg)
*If the 15" (381) cooktop is to be used with any combination of additional cooktop units or modules with a filler strip, the cut-out width increases to 14" (356).
The outer diameter of the heating elements are 9" (229) and 6
1
/2" (165).
Unit dimensions may vary to ±
1
/8" (3).
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
21"
(533)
OVERALL
DEPTH
15" (381)
OVERALL WIDTH
31/2" (89)
33" (838)
13" max
(330)
2"**
191/4" (489)
(51)
COOKTOP CUT-OUT
DEPTH
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side with 33" (838) recommended cabinet width. 18" (457) recommended cabinet width for installation of single 15" (381) cooktop or module. *Minimum clearance from both side edges of cooktop cut-ou to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
2"*min (51)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
21/2"min
(64)
COOKTOP CUT-OUT
COOKTOP CUT-OUT
CABINET WIDTH
133/8" (340)
WIDTH
E
15"
(381)
133/8" (340)
WIDTH
RECOMMENDED
4" (102)
15"
(381)
191/4" (489)
COOKTOP
CUT-OUT DEPTH
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
FRONT OF COUNTERTOP
12
Countertop Cut-Out Dimensions
OVERALL DIMENSIONS
30" (762) Framed Electric Cooktop
INSTALLATION SPECIFICATIONS
30" (762) Framed Electric Cooktop
SPECIFICATIONS
30" (762) Framed Electric Cooktop
Overall Width 30" (762)
Overall Height 3
1
/2" (89)
Overall Depth 21" (533)
Heating Elements Four
Temperature Zones Six
Max Element Power 750 W / 2200 W and (two dual) 950 W/ 1900 W
Max Element Power 1200 W and 1500 W (two single)
Cabinet Width 33" (838) rec
Cabinet Depth 22
3
/4" (578) min
Height Clearance 4" (102) min
Cut-Out Width* 28
3
/8" (721)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 240 V AC / 60 Hz / 40 amp
208 V AC / 60 Hz / 30 amp
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 6.8 kW at 240 V
5.2 kW at 208 V
Shipping Weight 45 lbs (20 kg)
*If the 30" (762) cooktop is to be used with any combination of additional cooktop units or modules with a filler strip, the cut-out width increases to 29" (737).
The outer diameter of the heating elements are 9" (229), 8
1
/2" (216), 7" (179) and 61/2" (165).
WOLF ELECTRIC COOKTOPS
INSTALLATION OPTIONS
A Wolf 30" (762) single oven may be installed below the Wolf 30" (762) framed electric cooktop. For this installation, unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in the base cabinet to the right of the oven. A Wolf 36" (914) single oven may also be installed below the Wolf 30" (762) framed electric cooktop. Refer to pages 6 and 7 for additional specifications.
Refer to installation instructions shipped with each Wolf product for detailed specifications.
Unit dimensions may vary to ±1/8" (3).
MODEL OPTIONS
30" (762) Framed Electric Cooktop
Classic Trim Finish CT30E/S
Platinum Trim Finish CT30E/P
Carbon Trim Finish CT30E/B
21"
(533)
OVERALL
DEPTH
30" (762)
OVERALL WIDTH
31/2" (89)
13" max
(330)
191/4" (489)
2"**
COOKTOP CUT-OUT
(51)
DEPTH
24"min
(610)
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
2"*min (51)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
33" (838)
RECOMMENDED
CABINET WIDTH
30"min (762)
283/8" (721) COOKTOP
CUT-OUT WIDTH
4" (102)
33/4"min
31/2" (89)
(95)
30-INCH OVEN OPENING
10"
(254)
E
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
*Minimum clearance from both side edges of cooktop cut-out to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
21/2"min
(64)
283/8" (721)
COOKTOP CUT-OUT WIDTH
FRONT OF COUNTERTOP
191/4" (489)
COOKTOP
CUT-OUT DEPTH
13
Dimensions in parentheses are in millimeters unless otherwise specified.
OVERALL DIMENSIONS
36" (914) Framed Electric Cooktop
INSTALLATION SPECIFICATIONS
36" (914) Framed Electric Cooktop
Countertop Cut-Out Dimensions
WOLF ELECTRIC COOKTOPS
SPECIFICATIONS
36" (914) Framed Electric Cooktop
Overall Width 36" (914)
Overall Height 3
1
/2" (89)
Overall Depth 21" (533)
Heating Elements Five
Temperature Zones Eight
Max Element Power 1050 W / 2200 W / (triple) 2700 W
Max Element Power 750 W / 2200 W (dual)
Max Element Power 1200 W, 1500 W (three single) and 1800 W
Cabinet Width 39" (991) rec
Cabinet Depth 22
3
/4" (578) min
Height Clearance 4" (102) min
Cut-Out Width* 34
3
/8" (873)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 240 V AC / 60 Hz / 50 amp
208 V AC / 60 Hz / 40 amp
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 9.4 kW at 240 V
7.1 kW at 208 V
Shipping Weight 60 lbs (27 kg)
*If the 36" (914) cooktop is to be used with any combination of additional cooktop units or modules with a filler strip, the cut-out width increases to 35" (889).
The outer diameter of the heating elements are 11
7
/8" (302), 91/8" (232), 77/8" (200), 71/8" (181)
and 6
1
/2" (165).
INSTALLATION OPTIONS
A Wolf 36" (914) single oven may be installed below the Wolf 36" (914) framed electric cooktop. For this installation, unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in the base cabinet to the right of the oven. A Wolf 30" (762) single oven may also be installed below the Wolf 36" (914) framed electric cooktop. Refer to pages 6 and 7 for additional specifications.
When a 36" (914) oven is installed below a cooktop, it is recommended that the rough opening for the oven be 7
3
/4" (197) from the
floor to ease the use of the oven door.
Unit dimensions may vary to ±1/8" (3).
MODEL OPTIONS
36" (914) Framed Electric Cooktop
Classic Trim Finish CT36E/S
Platinum Trim Finish CT36E/P
Carbon Trim Finish CT36E/B
21"
(533)
OVERALL
DEPTH
36" (914)
OVERALL WIDTH
31/2" (89)
13" max
(330)
191/4" (489)
2"**
COOKTOP CUT-OUT
(51)
DEPTH
24"min
(610)
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
2"*min (51)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
39" (991)
RECOMMENDED CABINET WIDTH
36"min (914)
343/8" (873)
COOKTOP CUT-OUT WIDTH
4" (102)
33/4"min (95)
36-INCH OVEN OPENING
31/2" (89)
10"
(254)
E
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
*Minimum clearance from both side edges of cooktop cut-out to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
21/2"min
(64)
343/8" (873)
COOKTOP CUT-OUT WIDTH
FRONT OF COUNTERTOP
191/4" (489)
COOKTOP
CUT-OUT DEPTH
14
WOLF UNFRAMED ELECTRIC COOKTOPS
Behind the sophisticated, minimalist exterior, beneath that perfectly smooth, subtly patterned glass that cleverly reduces scratches, there is a high-performance cooking tool.
There’s no stainless steel trim, just the sophisti­cated black ceramic glass top, with subtly patterned design. The 30" (762) and 36" (914) unframed electric cooktops can be mounted flush with the top of the countertop or as a frameless installation sitting on top of the countertop surface.
Multiple cooking elements with different zones allow your customer a variety of different appli­cations. The 36" (914) cooktop features a 12" (305) diameter triple heating element— concentric rings that give you exceptional control of temperature for pans and pots of every size.
All of the heating elements offer True Simmer, and with each cooktop there is one element that enables you to set a temperature for melting.
FEATURES
Can be mounted flush with top of countertop or as a frameless installation sitting on top of the countertop surface
Easy-to-clean black ceramic glass surface is resistant to scratching, staining, impact and heat— translucent surface allows you to see the glow of hot elements
Illuminated electronic touch controls with graduated control lighting
Ribbon-type radiant heating elements—some elements with multiple temperature zones
True Simmer setting on all elements
Melt setting on one element
Hot surface indicators on all elements
High frequency pulsation elements improve
cooking performance and control
Temperature limiter to ensure that safe operating temperature of ceramic glass is never exceeded
Child safety lock key and universal off
CSA certified for US and Canada
WOLF ELECTRIC COOKTOPS
UNFRAMED ELECTRIC COOKTOP FEATURES
Model CT36EU shown
MODEL OPTIONS
Unframed Electric Cooktops
30" (762) Width CT30EU
36" (914) Width CT36EU
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
Model CT30EU
30" (762) Unframed
Electric Cooktop
Model CT36EU
36" (914) Unframed
Electric Cooktop
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
Flush mount installations are intended for granite, solid surface or stone countertop surfaces only. Failure to use high heat resist­ant surface will result in countertop damage if hot cooking utensils are accidentally moved off the cooking surface.
Illuminated electronic touch controls
Triple-zone element
Dual-zone element
Hot surface indicators
True Simmer on all elements
Lock key and universal off
Location of rating plate
Unframed edge
HIGH
ZONE 2
SIM
OFF ON
HIGH
OFF ON
SIM
HIGH
HIGH
OFF ON
OFF ON
ZONE 2
SIM
SIM
H IG H
N FF O O
T
L E M
O
OFF
IMPORTANT NOTE: A Wolf downdraft ventila­tion system cannot be used with the unframed electric cooktops.
IMPORTANT NOTE: Unframed electric cooktops are not designed to be installed in combination with other cooktops or modules.
ELECTRICAL REQUIREMENTS
The electrical requirements vary with the size of the unframed electric cooktop. Refer to the specifications on the following pages for the two different cooktop sizes. Locate electrical supply within the shaded area shown in the Installation Specifications illustration for your model.
IMPORTANT NOTE: When an oven is installed below the cooktop, unless you are using cabinets deeper than 24" (610), it is recom­mended that the electrical supply be placed in the base cabinet to the right of the oven. Refer to pages 6– 7 for additional specifications for built-in ovens.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
15
Dimensions in parentheses are in millimeters unless otherwise specified.
PLANNING INFORMATION
Wolf recommends using 33" (838) cabinets with the 30" (762) cooktop and 39" (991) cabinets with the 36" (914) cooktop.
The Wolf 30" (762) and 36" (914) unframed electric cooktops can be mounted flush with the top of the countertop or as a frameless installa­tion sitting on top of the countertop surface. There’s no stainless steel trim, just the black ceramic glass surface. In either installation the cooktop cut-out dimensions are the same. If it is to be mounted flush with the countertop, you will need to provide a recessed area surrounding the cooktop cut-out.
IMPORTANT NOTE: If the cooktop is to be mounted flush with the countertop, fabrication of the recessed area must take place before the final countertop installation. A template of the countertop cut-out will be provided with the cooktop for fabrication purposes.
Specifications on the following pages provide overall dimensions, countertop cut-out dimen­sions and installation specifics for the two different sized cooktops. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation.
A Wolf single built-in oven may be installed below these cooktops. Wolf unframed electric cooktops are designed and agency approved for installation with Wolf built-in ovens only. Also, be aware of the depth of the cooktop when planning for this installation.
A Wolf cooktop or Pro ventilation hood is recommended with these cooktops. When installing a ventilation hood, refer to the specific requirements of the hood for the minimum dimension to the countertop. Refer to pages 72–91 for ventilation specifications.
These cooktops are intended for indoor use.
WOLF ELECTRIC COOKTOPS
This appliance must be installed in accordance with National Electrical Code regulations, as well as all state, municipal and local codes. The correct voltage, frequency and amperage must be supplied to the appliance from a dedicated, grounded circuit that is protected by a properly sized circuit breaker or time delay fuse. The proper voltage, frequency and amperage ratings are listed on the product rating plate.
ACCESSORIES
Optional accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
16
Countertop Cut-Out Dimensions
OVERALL DIMENSIONS
Model CT30EU
INSTALLATION SPECIFICATIONS
Model CT30EU
SPECIFICATIONS
Model CT30EU 30" (762) Unframed Electric Cooktop
Overall Width 30" (762)
Overall Height 4" (102)
Overall Depth 21" (533)
Heating Elements Four
Temperature Zones Six
Max Element Power 750 W / 2200 W and (two dual) 950 W/ 1900 W
Max Element Power 1200 W and 1500 W (two single)
Cabinet Width 33" (838) rec
Cabinet Depth 22
3
/4" (578) min
Height Clearance 4" (102) min
Cut-Out Width 28
3
/8" (721)
Cut-Out Depth 19
3
/8" (492)
Electrical Supply 240 V AC / 60 Hz / 40 amp
208 V AC / 60 Hz / 30 amp
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 6.8 kW at 240 V
5.2 kW at 208 V
Shipping Weight 45 lbs (20 kg)
The outer diameter of the heating elements are 9" (229), 8
1
/2" (216), 7" (179) and 61/2" (165).
WOLF ELECTRIC COOKTOPS
INSTALLATION OPTIONS
The Model CT30EU unframed electric cooktop can be mounted flush with the top of the countertop or as a frameless installation sitting on top of the countertop surface. In either installation the cooktop cut-out dimen­sions are the same. If mounted flush with the countertop, a recessed area surrounding the cooktop cut-out is required.
IMPORTANT NOTE: Flush mount installations are intended for granite, solid surface or stone countertop surfaces only. If the cooktop is to be mounted flush with the countertop, fabrication of the recessed area must take place before the final countertop installation. A template of the countertop cut-out will be provided with the cooktop for fabrication purposes.
A Wolf 30" (762) single oven may be installed below the Model CT30EU. For this installa­tion, unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in the base cabinet to the right of the oven. Refer to page 6 for additional specifications.
Refer to installation instructions shipped with each Wolf product for detailed specifications.
283/8" (721) COOKTOP
CUT-OUT WIDTH
15/16" (49)
RADIUS
27/16" (62)
193/8" (492)
COOKTOP
CUT-OUT DEPTH
7
/16" (11) RADIUS
301/8"**
(
765
)
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
FRONT OF COUNTERTOP
19/16" (40)
211/8"** (537)
RECESSED AREA FOR FLUSH MOUNT INSTALLATION ONLY
**Minimum dimension, but may be exceeded by up to 1/8" (3).
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
5
/16"
(8)
7
/8"
(22) max
COUNTERTOP
PROFILE
2"* (51)
Unit dimensions may vary to ±1/8" (3).
IMPORTANT NOTE: For flush mount applications, it is recommended to measure the cooktop glass before cutting the countertop to ensure a proper fit. Small variances may exist between the template and the cooktop.
Dimensions in parentheses are in millimeters unless otherwise specified.
21"
(533)
OVERALL
DEPTH
30" (762)
OVERALL WIDTH
4" (102)
33" (838)
13" max
(330)
SEE COUNTERTOP
CUT-OUT BELOW
4"min (102)
24"min
(610)
*Minimum clearance from both side edges and back edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
18"
(457)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
2"*min (51)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
RECOMMENDED
CABINET WIDTH
30"min (762)
SEE COUNTERTOP
CUT-OUT BELOW
4" (102)
31/2" (89)
30-INCH OVEN OPENING
10"
(254)
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
E
17
OVERALL DIMENSIONS
Model CT36EU
INSTALLATION SPECIFICATIONS
Model CT36EU
Countertop Cut-Out Dimensions
WOLF ELECTRIC COOKTOPS
SPECIFICATIONS
Model CT36EU 36" (914) Unframed Electric Cooktop
Overall Width 36" (914)
Overall Height 4" (102)
Overall Depth 21" (533)
Heating Elements Five
Temperature Zones Eight
Max Element Power 1050 W / 2200 W / (triple) 2700 W
Max Element Power 750 W / 2200 W (dual)
Max Element Power 1200 W, 1500 W (three single) and 1800 W
Cabinet Width 39" (991) rec
Cabinet Depth 22
3
/4" (578) min
Height Clearance 4" (102) min
Cut-Out Width 34
3
/8" (873)
Cut-Out Depth 19
3
/8" (492)
Electrical Supply 240 V AC / 60 Hz / 50 amp
208 V AC / 60 Hz / 40 amp
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 9.4 kW at 240 V
7.1 kW at 208 V
Shipping Weight 60 lbs (27 kg)
The outer diameter of the heating elements are 11
7
/8" (302), 91/8" (232), 77/8" (200), 71/8" (181)
and 6
1
/2" (165).
INSTALLATION OPTIONS
The Model CT36EU unframed electric cooktop can be mounted flush with the top of the countertop or as a frameless installation sitting on top of the countertop surface. In either installation the cooktop cut-out dimen­sions are the same. If mounted flush with the countertop, a recessed area surrounding the cooktop cut-out is required.
IMPORTANT NOTE: Flush mount installations are intended for granite, solid surface or stone countertop surfaces only. If the cooktop is to be mounted flush with the countertop, fabrication of the recessed area must take place before the final countertop installation. A template of the countertop cut-out will be provided with the cooktop for fabrication purposes.
A Wolf 36" (914) single oven may be installed below the Model CT36EU. For this installa­tion, unless you are using cabinets deeper than 24" (610), it is recommended that the electrical supply be placed in the base cabinet to the right of the oven. A Wolf 30" (762) single oven may also be installed below the Model CT36EU. Refer to pages 6–7 for additional specifications.
When a 36" (914) oven is installed below a cooktop, it is recommended that the rough opening for the oven be 7
3
/4" (197) from the
floor to ease the use of the oven door.
361/8"** (918)
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
343/8" (873)
COOKTOP CUT-OUT WIDTH
15/16" (49)
RADIUS
FRONT OF COUNTERTOP
27/16" (62)
193/8" (492)
COOKTOP
CUT-OUT DEPTH
19/16" (40)
211/8"** (537)
RECESSED AREA FOR FLUSH MOUNT INSTALLATION ONLY
7
/16" (11) RADIUS
**Minimum dimension, but may be exceeded by up to 1/8" (3).
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
5
/16"
(8)
7
/8"
(22) max
COUNTERTOP
PROFILE
2"* (51)
Unit dimensions may vary to ±1/8" (3).
IMPORTANT NOTE: For flush mount applications, it is recommended to measure the cooktop glass before cutting the countertop to ensure a proper fit. Small variances may exist between the template and the cooktop.
21"
(533)
OVERALL
DEPTH
36" (914)
OVERALL WIDTH
4" (102)
13" max
(330)
SEE COUNTERTOP
CUT-OUT BELOW
*Minimum clearance from both side edges and back edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
4"min (102)
24"min
(610)
18"
(457)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
39" (991)
2"*min (51)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
RECOMMENDED CABINET WIDTH
36-INCH OVEN OPENING
36"min (914)
SEE COUNTERTOP
CUT-OUT BELOW
4" (102)
31/2" (89)
10"
(254)
E
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
18
WOLF GAS COOKTOPS
New features make cooking a greater pleasure than ever. For instance, at higher settings the dual-stacked burner design uses its upper-level burner for maximum heat transfer. Merely turn down the illuminated knob and the lower-tier burners deliver fine-tuning control and True Simmer. You’ll see why we patented this concept when you can have the slightest of flame and enjoy a simmer with no boiling or scorching. This is heat tailored for every cooking vessel you’re using—from the largest stockpot to the smallest melting pan.
All gas cooktops are available in the classic stainless steel finish, and for the 30" (762) and 36" (914) cooktops you can choose the premium platinum stainless steel finish. The 15" (381) gas cooktop is available only in the classic stainless steel finish.
A more powerful 15,000 Btu/ hr (4.4 kW) burner is standard on the 30" (762) and 36" (914) gas cooktops.
The dual-stacked sealed burners and deep recess of the seamless drawn pan area make clean up of any of those previously unsightly spills a snap.
FEATURES
Available in natural and LP gas
Stainless steel top construction, available in
classic and platinum stainless steel finishes— Model CT15G available in classic finish only
Dual-stacked, sealed burners with automatic reignition on all settings
Large 15,000 Btu/hr (4.4 kW) burner with 800 Btu/ hr (.2 kW) delivered at simmer—Models CT30G and CT36G only
Medium 12,000 Btu/hr (3.5 kW) burner with 800 Btu/ hr (.2 kW) delivered at simmer
Small 9,200 Btu/hr (2.7 kW) burners with 300 Btu/ hr (.1 kW) delivered at simmer
Individual spark ignition system
True Simmer setting on all burners
Illuminated control panel with two-tiered control
knobs
Low-profile, cast iron continuous burner grates with matte porcelain finish
Seamless drawn burner pan
CSA certified for US and Canada
WOLF GAS COOKTOPS
GAS COOKTOP FEATURES
Model CT36G shown
MODEL OPTIONS
Gas Cooktops
15" (381) Gas Cooktop
Classic Stainless CT15G/S
30" (762) Gas Cooktop
Classic Stainless CT30G/S
Platinum Stainless CT30G/P
36" (914) Gas Cooktop
Classic Stainless CT36G/S
Platinum Stainless CT36G/P
Natural gas models listed; for LP gas add (-LP) to the model number.
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
Model CT15G
15" (381)
Gas Cooktop
Model CT30G
30" (762)
Gas Cooktop
Model CT36G
36" (914)
Gas Cooktop
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
Small 9,200 Btu/ hr (2.7 kW) burners
Low-profile continuous grates
Location of rating plate
Illuminated control panel
Two-tiered control knobs
Seamless drawn pan
Medium 12,000 Btu/ hr (3.5 kW) burner
Large 15,000 Btu/ hr (4.4 kW) burner
19
Dimensions in parentheses are in millimeters unless otherwise specified.
PLANNING INFORMATION
Wolf offers three sizes of gas cooktops to choose from to address your clients‘ needs. The 30" (762) and 36" (914) cooktops are available in classic and platinum stainless steel finish. The 15" (381) cooktop module comes in classic stainless steel only.
Wolf recommends using 33" (838) cabinets with the 30" (762) cooktop and 39" (991) cabinets with the 36" (914) cooktop.
Specifications on the following pages provide overall dimensions, countertop cut-out dimen­sions and installation specifics for the three different sized cooktops. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation.
A Wolf single built-in oven may be installed below these cooktops. Wolf gas cooktops are designed and agency approved for installation with Wolf built-in ovens only. Also, be aware of the depth of the cooktop when planning for this installation.
Multiple cooktops and/ or integrated modules can be installed side by side. Refer to the coun­tertop cut-out dimensions on page 23 when planning for this installation.
These cooktops can accommodate a Wolf cooktop hood, downdraft system or Pro ventila­tion hood or hood liner. When installing a ventila­tion hood, refer to the specific requirements of the hood for the minimum dimension to the countertop. Refer to pages 72–91 for ventilation specifications.
ELECTRICAL | GAS REQUIREMENTS
The electric ignition system is a safe, convenient and reliable manner to provide ignition for the burners. However, you need to make provisions for a separate 120 V AC, 60 Hz power supply. The service should have its own 15 amp circuit breaker, and a grounded 3-prong receptacle should be located within the reach of the 6' (1.8 m) power cord.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
Wolf gas cooktops are designed to operate on natural gas at 5" (12.5 mb) WC (water column) pressure or LP (propane) gas at 10" (25 mb) WC pressure. The minimum line pressure for natural gas is 7" (17.5 mb) WC and 11" (27.4 mb) WC for LP gas. The maximum gas supply pressure to the regulator should never exceed 14" (34.9 mb) WC; .5 psi (3.5 kPa). They are supplied with a
1
/2" NPT male gas connection at the right rear corner on the bottom of the cooktop. The male connector exits the unit straight down, and you are supplied with a regulator with two female connectors.
Locate electrical and gas supply within the shaded area shown in the Installation Specifica­tions illustration for your model.
IMPORTANT NOTE: When an oven is installed below the cooktop, unless you are using cabinets deeper than 24" (610), it is recom­mended that the electrical supply be placed in the base cabinet to the right of the oven. Refer to pages 6– 7 for additional specifications for built-in ovens.
When a gas cooktop is installed above cabinets, the gas and electrical placement is not critical. A grounded outlet needs to be placed within 4' (1.2 m) of the right rear of the cooktop.
You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services.
WOLF GAS COOKTOPS
These cooktops are intended for indoor use.
HIGH ALTITUDE
Wolf gas cooktops using natural gas function up to an altitude of 8,000' (2438 m) without any adjustment. Natural gas installa­tions from 8,000' (2438 m) to 10,000' (3048 m) need the high altitude conversion kit. LP gas installations will operate up to 10,000' (3048 m) without adjustment.
ACCESSORIES
Gas Cooktops
One-piece wok and single burner grate (Models CT30G and CT36G)
Filler strip
Bracket supports for installation of two integrated modules with downdraft (Model CT15G)
High altitude conversion kit
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
20
WOLF GAS COOKTOPS
t
Countertop Cut-Out Dimensions
OVERALL DIMENSIONS
15" (381) Gas Cooktop
INSTALLATION SPECIFICATIONS
15" (381) Gas Cooktop
SPECIFICATIONS
15" (381) Gas Cooktop
Overall Width 15" (381)
Overall Height 4" (102)
Overall Depth 21" (533)
Burner Rating (1) 12,000 Btu/hr
(3.5 kW) with 800 Btu/ hr (.2 kW) delivered at simmer
(1) 9,200 Btu/ hr (2.7 kW) with 300 Btu/ hr (.1 kW) delivered at simmer
Cabinet Depth 22
3
/4" (578) min
Height Clearance 4" (102) min
Cut-Out Width 14" (356)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Gas Rating 21,200 Btu/ hr
(6.2 kW)
Shipping Weight 30 lbs (14 kg)
Unit dimensions may vary to ±1/8" (3).
INSTALLATION OPTIONS
For the 15" (381) gas cooktop, the gas service may be supplied through the floor if the cooktop is not installed above an oven. Refer to the illustration for specifics on placement of gas and electrical.
Refer to installation instructions shipped with each Wolf product for detailed specifications.
Unit dimensions may vary to ±1/8" (3).
MODEL OPTIONS
15" (381) Gas Cooktop
Classic / Natural Gas CT15G/S
Classic / LP Gas CT15G/S-LP
21"
(533)
OVERALL
DEPTH
15" (381)
OVERALL WIDTH
4" (102)
13" max
21/2"**
(64)
(330)
191/4" (489)
COOKTOP CUT-OUT
DEPTH
21/2"min
(64)
18"
(457)
7"*min (178)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
33" (838)
RECOMMENDED
CABINET WIDTH
14" (356)
COOKTOP CUT-OUT
WIDTH
4" (102)
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
G
36" (914)
STANDARD FLOOR TO
COUNTERTOP
LOCATION OF GAS SUPPLY MAY ALSO
EXTEND 5" ON FLOOR
FROM BACK WALL
5"
(127)
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side with 33" (838) recommended cabinet width. 18" (457) recommended cabinet width for installation of single 15" (381) cooktop or module. *Minimum clearance from both side edges of cooktop cut-ou to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
HEIGHT
21/2"min
E
LOCATION OF GAS SUPPLY
MAY ALSO EXTEND 5" ON
FLOOR FROM BACK WALL
14" (356)
COOKTOP CUT-OUT
WIDTH
(64)
FRONT OF COUNTERTOP
15"
(381)
15"
(381)
15"
(381)
191/4" (489)
COOKTOP
CUT-OUT DEPTH
21
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF GAS COOKTOPS
Countertop Cut-Out Dimensions
OVERALL DIMENSIONS
30" (762) Gas Cooktop
INSTALLATION SPECIFICATIONS
30" (762) Gas Cooktop
SPECIFICATIONS
30" (762) Gas Cooktop
Overall Width 30" (762)
Overall Height 4" (102)
Overall Depth 21" (533)
Burner Rating (1) 15,000 Btu/hr
(4.4 kW) with 800 Btu/ hr (.2 kW) delivered at simmer
(1) 12,000 Btu/ hr (3.5 kW) with 800 Btu/ hr (.2 kW) delivered at simmer
(2) 9,200 Btu/ hr (2.7 kW) with 300 Btu/ hr (.1 kW) delivered at simmer
Cabinet Width 33" (838) rec
Cabinet Depth 22
3
/4" (578) min
Height Clearance 4" (102) min
Cut-Out Width 29" (737)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Gas Rating 45,400 Btu/ hr
(13.3 kW)
Shipping Weight 50 lbs (23 kg)
Unit dimensions may vary to ±1/8" (3).
INSTALLATION OPTIONS
A Wolf 30" (762) single oven may be installed below the Wolf 30" (762) gas cooktop. For this installation, unless you are using cabinets deeper than 24" (610), it is recom­mended that the electrical and gas supply be placed in the base cabinet to the right of the oven. Refer to page 6 for additional specifications.
Unit dimensions may vary to ±1/8" (3).
MODEL OPTIONS
30" (762) Gas Cooktop
Classic / Natural Gas
CT30G/S
Platinum / Natural Gas
CT30G/P
Classic / LP Gas CT30G/S-LP
Platinum / LP Gas CT30G/P-LP
21"
(533)
OVERALL
DEPTH
30" (762)
OVERALL WIDTH
4" (102)
13" max
21/2"**
(64)
(330)
191/4" (489)
COOKTOP CUT-OUT
DEPTH
24"min
(610)
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
9"*min (229)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
33" (838)
RECOMMENDED
CABINET WIDTH
30"min (762)
29" (737) COOKTOP
CUT-OUT WIDTH
4" (102)
31/2" (89)
3
3
/4"min
(95)
30-INCH OVEN OPENING
E
10"
(254)
G
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
*Minimum clearance from both side edges of cooktop cut-out to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
21/2"min
(64)
29" (737)
COOKTOP CUT-OUT WIDTH
FRONT OF COUNTERTOP
191/4" (489)
COOKTOP
CUT-OUT DEPTH
22
WOLF GAS COOKTOPS
OVERALL DIMENSIONS
36" (914) Gas Cooktop
INSTALLATION SPECIFICATIONS
36" (914) Gas Cooktop
Countertop Cut-Out Dimensions
SPECIFICATIONS
36" (914) Gas Cooktop
Overall Width 36" (914)
Overall Height 4" (102)
Overall Depth 21" (533)
Burner Rating (1) 15,000 Btu/hr
(4.4 kW) with 800 Btu/ hr (.2 kW) delivered at simmer
(1) 12,000 Btu/ hr (3.5 kW) with 800 Btu/ hr (.2 kW) delivered at simmer
(3) 9,200 Btu/ hr (2.7 kW) with 300 Btu/ hr (.1 kW) delivered at simmer
Cabinet Width 39" (991) rec
Cabinet Depth 22
3
/4" (578) min
Height Clearance 4" (102) min
Cut-Out Width 35" (889)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Gas Rating 54,600 Btu/ hr
(16.0 kW)
Shipping Weight 67 lbs (30 kg)
INSTALLATION OPTIONS
A Wolf 36" (914) single oven may be installed below the Wolf 36" (914) gas cooktop. For this installation, unless you are using cabinets deeper than 24" (610), it is recommended that the electrical and gas supply be placed in the base cabinet to the right of the oven. A Wolf 30" (762) single oven may also be installed below the Wolf 36" (914) gas cooktop. Refer to pages 6 and 7 for additional specifications.
When a 36" (914) oven is installed below a cooktop, it is recommended that the rough opening for the oven be 7
3
/4" (197) from the
floor to ease the use of the oven door.
Refer to installation instructions shipped with each Wolf product for detailed specifications.
Unit dimensions may vary to ±1/8" (3).
MODEL OPTIONS
36" (914) Gas Cooktop
Classic / Natural Gas
CT36G/S
Platinum / Natural Gas
CT36G/P
Classic / LP Gas CT36G/S-LP
Platinum / LP Gas CT36G/P-LP
21"
(533)
OVERALL
DEPTH
36" (914)
OVERALL WIDTH
4" (102)
13" max
21/2"**
(64)
(330)
191/4" (489)
COOKTOP CUT-OUT
DEPTH
24"min
(610)
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
9"*min (229)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
39" (991)
RECOMMENDED CABINET WIDTH
36"min (914)
35" (889)
COOKTOP CUT-OUT WIDTH
4" (102)
33/4"min (95)
36-INCH OVEN OPENING
31/2" (89)
E
10"
(254)
G
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
*Minimum clearance from both side edges of cooktop cut-out to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
21/2"min
(64)
35" (889)
COOKTOP CUT-OUT WIDTH
FRONT OF COUNTERTOP
191/4" (489)
COOKTOP
CUT-OUT DEPTH
23
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF INTEGRATED MODULES
With Wolf‘s integrated modules, you have the ultimate in customization. You can create your own design by mixing and matching the various components within this system. And when you couple these modules with other cooktops within the Wolf inventory, you and your client will truly understand freedom of choice.
Some modules integrate with their larger counterparts, right down to their low-profile grates, dual-stacked gas burners, deep spill pan and illuminated controls. The two-element electric and dual-stacked sealed burner gas cooktop modules deliver the same performance and appearance as the larger electric and gas cooktops.
Some integrated modules can be installed together or with a 30" (762) or 36" (914) cooktop. When multiple cooktops or modules are installed side by side, the cut-out dimensions shown in the illustration below are derived by adding 11/4" (32) additional space for each addi­tional unit, to give you your total cut-out width.
IMPORTANT NOTE: Refer to specifications on the following pages for specific installation requirements and limitations for each integrated module. Review specific installation instructions for product to product capabilities. Additional information is provided in the specifications pdf files on our website, wolfappliance.com
Refer to the following illustration for countertop cut-out dimensions for the installation of multiple cooktops or modules.
IMPORTANT NOTE: When multiple cooktops or modules are installed side by side, each unit must have its own separate recommended electrical circuit. When multiple gas cooktops or modules are installed next to one another, they can receive their gas supply from a common line. However, each unit must have its own regulator installed between the mainline and the cooktop or module.
WOLF INTEGRATED MODULES
COUNTERTOP CUT-OUT DIMENSIONS
Installation of Multiple Cooktops or Modules
INTEGRATED MODULES
15" (381) Width
Induction Cooktop CT15I/S
Electric Cooktop CT15E/S
Electric Grill IG15/S
Electric Steamer IS15/S
Electric Fryer IF15 /S
Gas Cooktop CT15G/S
Gas Multi-Function Cooktop IM15/S
All integrated modules are available in the classic stainless steel finish.
IMPORTANT NOTE: Refer to specifica­tions on the following pages for specific installation requirements and limitations for each integrated module. Specifica­tions for Model CT15E/S are found on page 11 and Model CT15G/S specifica­tions are on page 20.
1
/2"min
(64)
FRONT OF COUNTERTOP
191/4"
(489)
CUT-OUT
DEPTH
291/4" (743)
TWO MODULES WIDTH
441/2" (1130) THREE MODULES WIDTH OR
441/4" (1124) 30" COOKTOP AND ONE MODULE
593/4" (1518) FOUR MODULES WIDTH OR
591/2" (1511) 30" COOKTOP AND TWO MODULES OR
501/4" (1276) 36" COOKTOP AND ONE MODULE
14"
(356)
CUT-OUT
WIDTH
Model IS15/S
Electric Steamer
Model IF15/S Electric Fryer
Model IM15/S
Gas Multi-Function
Cooktop
Model IG15/S
Electric Grill
IMPORTANT NOTE: When two or more modules are installed together, an integrated module filler strip is recommended. If a Model DD30 downdraft system is also installed, an integrated module support for down­draft ventilation is required. Contact your Wolf dealer for information on these accessory components.
These integrated modules are intended for indoor use.
Model CT15I/S
Induction Cooktop
Model CT15G/S
Gas Cooktop
Model CT15E/S
Electric Cooktop
24
INDUCTION COOKTOP
While induction cooking is new to North America, it has been used in Europe for decades by professionals and homeowners demanding the best in performance.
Cooking with this sleek 15-inch powerhouse is simply the best way to cook. Electricity flows through a coil to produce a magnetic field under the sleek black ceramic top. When an iron or magnetic stainless steel pan is placed on the surface, the magnetic field creates a current in the pan, exciting the molecules and heating the pan and not the cooktop. That‘s why the cooktop stays cool to the touch and the food cooks efficiently.
In fact, this unit is so efficient that it out­performs gas and electric cooktops. There is no wasted heat because energy is supplied directly to the cooking vessel, so nearly 90 percent of the energy gets used to cook.
You can keep sauces and chocolates melted at 50 watts of power, or with the touch of a finger, activate the hi-power boost feature and boil water in nearly half the time you normally do.
The Wolf induction cooktop has it all.
FEATURES
Integrated design allows for installation of multiple cooktops or modules
Classic stainless steel trim finish
Easy-to-clean black ceramic glass surface is
resistant to scratching, staining, impact and heat
Induction elements heat cookware not the glass, for a cooler and safer cooking surface
Cookware sensing— elements will not be energized without an iron or magnetic stainless steel pan on the cooktop surface
Illuminated electronic touch controls with graduated control lighting
High-efficiency elements deliver power and control
Hi-Power mode boosts power on rear element to 2200 W maximum power output by diverting power from front element
Simultaneous operation of both elements at 1800 W each
True Simmer setting on both elements
Melt setting on both elements
Temperature limiter to ensure that safe operat-
ing temperature of ceramic glass is never exceeded
Child safety lock key and universal off
CSA certified for US and Canada
INDUCTION COOKTOP FEATURES
Model CT15I /S
WOLF INTEGRATED MODULES
Model CT15I/S
Induction Cooktop
OVERALL DIMENSIONS
Model CT15I/S
Illuminated electronic touch controls
Two induction elements
True Simmer and melt on both elements
Lock key and universal off
Classic stainless steel trim finish
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
ACCESSORIES
Induction Cooktop
Filler strip
Bracket supports for installation of two integrated modules with 30" (762) downdraft
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Location of rating plate
HIGH
OFF ON
HI-POWER
ELT
M
HIGH
ON FF O
O
IM S
F
OF
21"
(533)
OVERALL
DEPTH
15" (381)
OVERALL WIDTH
(64)
21/2"
25
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF INTEGRATED MODULES
t
INSTALLATION SPECIFICATIONS
Model CT15I/S
Countertop Cut-Out Dimensions
SPECIFICATIONS
Model CT15I/S Induction Cooktop
Trim Finish Classic
Overall Width 15" (381)
Overall Height 2
1
/2" (64)
Overall Depth 21" (533)
Heating Elements Tw o
Max Element Power 1800 W (front)
Max Element Power 2200 W (rear)
Cabinet Depth 22
3
/4" (578) min
Height Clearance 6" (152) min
Cut-Out Width* 13
3
/8" (340)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 240/ 208 V AC, 60 Hz
20 amp dedicated circuit
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 3.4 kW at 240 V
2.6 kW at 208 V
Shipping Weight 30 lbs (14 kg)
*If the induction cooktop is to be used with any combination of additional cooktop units or modules with a filler strip, the cut-out width increases to 14" (356).
IMPORTANT NOTE: A minimum height clearance of 6" (152) is required. If a shelf is installed below the unit, a 1" (25) gap at the rear of the cabinet shelf is necessary to allow for proper ventilation. Failure to do so could result in decreased performance or product damage.
Unit dimensions may vary to ±
1
/8" (3).
PLANNING INFORMATION
The illustrations provide the overall dimensions and finished cut-out dimensions that you need to plan for in your installation. We have mini­mized the information contained in the illustra­tions, concentrating on the critical information you must plan into your installation.
IMPORTANT NOTE: When multiple cooktops or modules are installed side by side, refer to page 23 for countertop cut-out dimensions.
The induction cooktop can accommodate a Wolf cooktop hood, downdraft system or Pro ventilation hood or hood liner. When installing a ventilation hood, refer to the specific require­ments of the hood for the minimum dimension to the countertop. Refer to pages 72–91 for ventilation specifications.
ELECTRICAL REQUIREMENTS
The Wolf induction cooktop requires a separate, grounded 3-wire 240/ 208 V AC, 60 Hz, 20 amp service with its own circuit breaker. Locate electrical within the shaded area shown in the illustration.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
33" (838)
13" max
(330)
191/4" (489)
2"**
COOKTOP CUT-OUT
(51)
DEPTH
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side with 33" (838) recommended cabinet width. 18" (457) recommended cabinet width for installation of single 15" (381) cooktop or module. *Minimum clearance from both side edges of cooktop cut-ou to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
2"*min (51)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
21/2"min
(64)
COOKTOP CUT-OUT
COOKTOP CUT-OUT
CABINET WIDTH
133/8" (340)
WIDTH
E
15"
(381)
133/8" (340)
WIDTH
RECOMMENDED
6"
(152)
15"
(381)
191/4" (489)
COOKTOP
CUT-OUT DEPTH
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
FRONT OF COUNTERTOP
26
ELECTRIC GRILL MODULE
Who says you have to sacrifice the fun of grilling when the weather changes and you cannot take advantage of the outdoors? With this grill cooktop you can easily handle steaks and all sorts of food without the hassle of lava rocks or briquettes.
There are two individual heating elements— front and back— on this module that enable you to cook on one side while keeping other items at serving temperature.
For ease of cleaning, there are porcelainized plates below two 1400-watt heating elements that accumulate any unwanted grease and drain it away.
The Wolf electric grill module is available in classic stainless steel.
FEATURES
Integrated design allows for installation of multiple cooktops or modules
Stainless steel top construction with classic stainless steel finish
Two 1400-watt, individually controlled heating elements— front and back for even grilling
Illuminated electronic touch controls with graduated control lighting
Low-profile, one-piece cast iron grilling grate with matte porcelain finish
Black porcelain-coated grease deflection plates
Easy-to-clean, removable porcelain collection
pan
Independent digital timer
CSA certified for US and Canada
ELECTRIC GRILL FEATURES
Model IG15/S
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
WOLF INTEGRATED MODULES
Model IG15/S
Electric Grill Module
15" (381)
OVERALL WIDTH
21"
(533)
OVERALL
DEPTH
61/4"
(159)
OVERALL DIMENSIONS
Model IG15/S
Two 1400-watt heating elements
Low-profile, one-piece grilling grate
Graduated control lighting
Illuminated electronic touch controls
Removable collection pan
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
ACCESSORIES
Electric Grill Module
Filler strip
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Location of rating plate
27
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF INTEGRATED MODULES
t
INSTALLATION SPECIFICATIONS
Model IG15/S
Countertop Cut-Out Dimensions
SPECIFICATIONS
Model IG15/S Electric Grill Module
Exterior Finish Classic
Overall Width 15" (381)
Overall Height 6
1
/4" (159)
Overall Depth 21" (533)
Temperature Zones Tw o
Heating Element 1400 W Zone (front)
Heating Element 1400 W Zone (rear)
Total Element Power 2800 W
Cabinet Depth 22
3
/4" (578) min
Height Clearance 6
1
/4" (159) min
Cut-Out Width 14" (356)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 240/ 208 V AC, 60 Hz
15 amp dedicated circuit
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 2.8 kW at 240 V
2.1 kW at 208 V
Shipping Weight 50 lbs (28 kg)
Unit dimensions may vary to ±1/8" (3).
PLANNING INFORMATION
The illustrations provide the overall dimensions and finished cut-out dimensions that you need to plan for in your installation. We have mini­mized the information contained in the illustra­tions, concentrating on the critical information you must plan into your installation.
IMPORTANT NOTE: When multiple cooktops or modules are installed side by side, refer to page 23 for countertop cut-out dimensions.
The grill module can accommodate a Wolf cooktop hood or Pro ventilation hood or hood liner. When installing a ventilation hood, refer to the specific requirements of the hood for the minimum dimension to the countertop. Refer to pages 72–91 for ventilation specifications.
IMPORTANT NOTE: Wolf does not recommend the use of downdraft ventilation with the grill module.
ELECTRICAL REQUIREMENTS
The Wolf electric grill module requires a separate, grounded 3-wire 240/208 V AC, 60 Hz, 15 amp service with its own circuit breaker. Locate electrical within the shaded area shown in the illustration.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
33" (838)
13" max
(330)
191/4" (489)
2"**
COOKTOP CUT-OUT
(51)
DEPTH
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side with 33" (838) recommended cabinet width. 18" (457) recommended cabinet width for installation of single 15" (381) cooktop or module. *Minimum clearance from both side edges of cooktop cut-ou to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
7"*min (178)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
COOKTOP CUT-OUT
COOKTOP CUT-OUT
CABINET WIDTH
14" (356)
WIDTH
E
15"
(381)
14" (356)
WIDTH
RECOMMENDED
61/4"
(159)
15"
(381)
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
21/2"min
(64)
191/4" (489)
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
28
ELECTRIC STEAMER MODULE
From a temperature of 140˚F (60˚C) to boil, you can keep food hot for long periods of time or defrost easily without drying out or losing flavor.
The beauty of this steamer module is accented by the sculptured glass domed lid, which is easily inverted for storage to keep a low profile.
The deep, large vessel with a two-gallon (7.6 L) capacity can hold up to 14 cups of cooked pasta. Includes one solid and one perforated stackable insert pan.
The diversity of our electric steamer includes slow cooking, double boiling, steaming eggs, steaming custard, proofing bread dough, warming food and melting chocolate as well as steaming vegetables.
The Wolf electric steamer module is available in classic stainless steel.
FEATURES
Integrated design allows for installation of multiple cooktops or modules
Stainless steel top construction with classic stainless steel finish
Hidden 2600-watt heating element
Illuminated electronic touch controls with
graduated control lighting
Large two-gallon (7.6 L) maximum capacity tub— 10-cup capacity for steaming
Two stackable stainless steel steamer insert pans— one solid and one perforated
Uses include steaming vegetables, eggs and custard, double boiling, proofing bread dough, warming food and melting chocolate
Can function as a slow cooker for 8–10 hours
Reversible domed glass lid for easy storage
Independent digital timer
Digital temperature readout and preheat indicator
Electronic drain
CSA certified for US and Canada
ELECTRIC STEAMER FEATURES
Model IS15/S
WOLF INTEGRATED MODULES
Model IS15/S
Electric Steamer
Module
OVERALL DIMENSIONS
Model IS15/S
Reversible domed glass lid
Deep drawn pan
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
This steamer module must be installed at least 15" (381) away from a Wolf fryer module, as contact between water and hot oil may cause burns from steam and hot oil.
ACCESSORIES
Electric Steamer Module
Filler strip
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Hidden 2600-watt heating element
Location of rating plate
Illuminated electronic touch controls
Graduated control lighting
Digital temperature readout
21"
(533)
OVERALL
DEPTH
15" (381)
OVERALL WIDTH
71/2"
(191)
131/2" (343)
TO DRAIN
OUTLET
29
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF INTEGRATED MODULES
t
INSTALLATION SPECIFICATIONS
Model IS15/S
Countertop Cut-Out Dimensions
SPECIFICATIONS
Model IS15/S Electric Steamer Module
Exterior Finish Classic
Overall Width 15" (381)
Overall Height 13
1
/2" (343)
Overall Depth 21" (533)
Heating Element 2600 W
Cabinet Depth 22
3
/4" (578) min
Height Clearance 13
1
/2" (343) min
Cut-Out Width 14" (356)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 240/ 208 V AC, 60 Hz
15 amp dedicated circuit
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 2.6 kW at 240 V
1.9 kW at 208 V
Shipping Weight 40 lbs (18 kg)
Unit dimensions may vary to ±1/8" (3).
PLANNING INFORMATION
The illustrations provide the overall dimensions and finished cut-out dimensions that you need to plan for in your installation.
IMPORTANT NOTE: When multiple cooktops or modules are installed side by side, refer to page 23 for countertop cut-out dimensions.
For the drain connection, the 5/8" (16) outlet from the valve will accept a drain hose that must flow downward to and tie into an existing sink drain. Or a separate drain with a freefall may be installed. Following local building codes, your plumber will dictate how to plumb the unit. As a third option, the consumer will supply a heat resistant bucket for drainage in the location of the drain outlet. Refer to the illustration for location of the drain outlet.
The steamer module can accommodate a Wolf cooktop hood or Pro ventilation hood or hood liner. When installing a ventilation hood, refer to the specific requirements of the hood for the minimum dimension to the countertop. Refer to pages 72–91 for ventilation specifications.
IMPORTANT NOTE: Wolf does not recommend the use of downdraft ventilation with the steamer module.
ELECTRICAL REQUIREMENTS
The Wolf electric steamer module requires a separate, grounded 3-wire 240/208 V AC, 60 Hz, 15 amp service with its own circuit breaker. Locate electrical within the shaded area shown.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
This steamer module must be installed at least 15" (381) away from a Wolf fryer module, as contact between water and hot oil may cause burns from steam and hot oil.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
33" (838)
14" (356)
WIDTH
123/8"
(314)
14" (356)
WIDTH
15"
(381)
RECOMMENDED
CABINET WIDTH
131/2"
(343)
6"
(152)
E
15"
(381)
DRAIN
OUTLET
LOCATION
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
13" max
(330)
2"**
191/4" (489)
(51)
COOKTOP CUT-OUT
DEPTH
123/8"
(314)
75/8"
(194)
DRAIN OUTLET
LOCATION
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side with 33" (838) recommended cabinet width. 18" (457) recommended cabinet width for installation of single 15" (381) cooktop or module. *Minimum clearance from both side edges of cooktop cut-ou to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
7"*min (178)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
COOKTOP CUT-OUT
COOKTOP CUT-OUT
21/2"min
(64)
191/4" (489)
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
30
ELECTRIC FRYER MODULE
To round out your options for the ideal kitchen, you can choose a fryer, and Wolf offers a great option that the market has never seen. When your client uses this module, they‘ll be able to create dinner specialties never tried before.
The accurate temperature control will enable your customer to seal in that great flavor of the food without absorbing any unnecessary grease. The fryer can handle a variety of goods at a wide range of oil temperatures.
The Wolf fryer module is available in classic stainless steel. In addition, there is a metal storage lid to keep the grease area free from particles falling into the fryer.
FEATURES
Integrated design allows for installation of multiple cooktops or modules
Stainless steel top construction with classic stainless steel finish
Hidden 2600-watt heating element
Illuminated electronic touch controls with
graduated control lighting
Large 11/4 gallon (3.8 L) capacity tub
Three baskets included— one large and two small
side by side, each with wire basket hanger
Low-profile lid
Melt feature for shortening or lard
Independent digital timer
Digital temperature readout and preheat indicator
Easy manual locking drain capability
Recommended for installation with any Wolf
framed electric cooktop or the Wolf electric grill module
CSA certified for US and Canada
ELECTRIC FRYER FEATURES
Model IF15/S
WOLF INTEGRATED MODULES
Model IF15/S
Electric Fryer Module
OVERALL DIMENSIONS
Model IF15/S
Hidden 2600-watt heating element
Low-profile lid
Location of rating plate
Illuminated electronic touch controls
Deep drawn pan
Graduated control lighting
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
This fryer module must be installed at least 15" (381) away from any open flame cooking device. The open flame may cause ignition of oil.
This fryer module must be installed at least 15" (381) away from a Wolf steamer module, as contact between water and hot oil may cause burns from steam and hot oil.
ACCESSORIES
Electric Fryer Module
Filler strip
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Digital temperature readout
21"
(533)
OVERALL
DEPTH
15" (381)
OVERALL WIDTH
71/2"
(191)
131/2" (343)
TO DRAIN
OUTLET
31
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF INTEGRATED MODULES
INSTALLATION SPECIFICATIONS
Model IF15/S
Countertop Cut-Out Dimensions
SPECIFICATIONS
Model IF15/S Electric Fryer Module
Exterior Finish Classic
Overall Width 15" (381)
Overall Height 13
1
/2" (343)
Overall Depth 21" (533)
Heating Element 2600 W
Cabinet Depth 22
3
/4" (578) min
Height Clearance 13
1
/2" (343) min
Cut-Out Width 14" (356)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 240/ 208 V AC, 60 Hz
15 amp dedicated circuit
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 2.6 kW at 240 V
1.9 kW at 208 V
Shipping Weight 30 lbs (14 kg)
Unit dimensions may vary to ±1/8" (3).
PLANNING INFORMATION
The illustrations provide the overall dimensions and finished cut-out dimensions that you need to plan for in your installation.
IMPORTANT NOTE: When multiple cooktops or modules are installed side by side, refer to page 23 for countertop cut-out dimensions.
The electric fryer module must be installed in a base cabinet with access to the bottom of the unit to drain the oil through a manual valve. The consumer must supply a heat resistant bucket to accept the drained oil. Refer to the illustration for location of the drain outlet.
The fryer module can accommodate a Wolf cooktop hood or Pro ventilation hood or hood liner. When installing a ventilation hood, refer to the specific requirements of the hood for the minimum dimension to the countertop. Refer to pages 72–91 for ventilation specifications.
IMPORTANT NOTE: Wolf does not recommend the use of downdraft ventilation with the fryer module.
ELECTRICAL REQUIREMENTS
The Wolf electric fryer module requires a separate, grounded 3-wire 240/208 V AC, 60 Hz, 15 amp service with its own circuit breaker. Locate electrical within the shaded area shown in the illustration.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
This fryer module must be installed at least 15" (381) away from any open flame cooking device. The open flame may cause ignition of oil.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
This fryer module must be installed at least 15" (381) away from a Wolf steamer module, as contact between water and hot oil may cause burns from steam and hot oil.
33" (838)
14" (356)
WIDTH
123/8"
(314)
E
15"
(381)
14" (356)
WIDTH
RECOMMENDED
CABINET WIDTH
131/2"
(343)
6"
(152)
15"
(381)
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
13" max
(330)
191/4" (489)
2"**
COOKTOP CUT-OUT
(51)
DEPTH
123/8"
(314)
75/8"
(194)
DRAIN OUTLET
LOCATION
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side with 33" (838) recommended cabinet width. 18" (457) recommended cabinet width for installation of single 15" (381) cooktop or module. NOTE: Fryer module must be installed in a base cabinet with access to manual valve at base of unit to drain oil into heat resistant receptacle. *Minimum clearance from both side edges of cooktop cut-out to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
7"*min (178)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
DRAIN OUTLET
LOCATION
COOKTOP CUT-OUT
COOKTOP CUT-OUT
21/2"min
(64)
191/4" (489)
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
32
GAS MULTI-FUNCTION COOKTOP
It’s really a misnomer to describe this wonderful cooktop module as a wok instrument because it is much more than that. The large, low-profile grate will fit in nicely with any Wolf gas cooktop.
For true wok cooking, the burner sculpts the gas flame into a plume, focusing heat in the center of the wok, then dispersing it outward for precisely controlled cooking. The larger grate will handle your wok perfectly, but also accommo­date even your largest stockpots, Dutch ovens and the like. The powerful burner exceeds 18,000 Btu/ hr (5.3 kW).
The Wolf multi-function cooktop is available in classic stainless steel.
FEATURES
Integrated design allows for installation of multiple cooktops or modules
Available in natural and LP gas
Stainless steel top construction with classic
stainless steel finish
High output 18,000 Btu/hr (5.3 kW) dual-stacked sealed burner
Automatic electronic reignition system
Illuminated control panel
Individual spark ignition system
Two interchangeable cast iron burner grates
with matte porcelain finish— wok grate and low­profile continuous grate
Deep drawn burner pan
CSA certified for US and Canada
GAS MULTI-FUNCTION COOKTOP FEATURES
Model IM15/S
WOLF INTEGRATED MODULES
Model IM15/S
Gas Multi-Function
Cooktop
OVERALL DIMENSIONS
Gas Multi-Function Cooktop
Wok grate shown
High-output 18,000 Btu/ hr (5.3 kW) burner
Continuous control knob
Deep drawn pan
Illuminated control panel
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
ACCESSORIES
Gas Multi-Function Cooktop
Filler strip
Bracket supports for installation of two integrated modules with 30" (762) downdraft
High altitude conversion kit
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Location of rating plate
21"
(533)
OVERALL
DEPTH
15" (381)
OVERALL WIDTH
5" (127)
33
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF INTEGRATED MODULES
t
INSTALLATION SPECIFICATIONS
Gas Multi-Function Cooktop
Countertop Cut-Out Dimensions
SPECIFICATIONS
Gas Multi-Function Cooktop
Overall Width 15" (381)
Overall Height 5" (127)
Overall Depth 21" (533)
Burner Rating 18,000 Btu/hr
(5.3 kW)
Cabinet Depth 22
3
/4" (578) min
Height Clearance 5" (127) min
Cut-Out Width 14" (356)
Cut-Out Depth 19
1
/4" (489)
Electrical Supply 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Gas Rating 18,000 Btu/ hr
(5.3 kW)
Shipping Weight 30 lbs (14 kg)
Unit dimensions may vary to ±1/8" (3).
PLANNING INFORMATION
The illustrations provide the overall dimensions and finished cut-out dimensions that you need to plan for in your installation.
IMPORTANT NOTE: When multiple cooktops or modules are installed side by side, refer to page 23 for countertop cut-out dimensions.
This cooktop can accommodate a Wolf cooktop hood, downdraft system or Pro ventilation hood or hood liner. When installing a ventilation hood, refer to the specific requirements of the hood for the minimum dimension to the countertop. Refer to pages 72–91 for ventilation specifications.
ELECTRICAL | GAS REQUIREMENTS
The electric ignition system is a safe, convenient and reliable manner to provide ignition for the burner. The Wolf gas multi-function cooktop requires a separate 120 V AC, 60 Hz power supply.
The service should have its own 15 amp circuit breaker, and a grounded 3-prong receptacle should be located within reach of the power cord. Locate electrical and gas supply within the shaded area shown in the illustration.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
The gas multi-function cooktop is designed to operate on natural gas at 5" (12.5 mb) WC pressure or LP gas at 10" (25 mb) WC pressure. The maximum gas supply pressure to the regulator should never exceed 14" (34.9 mb) WC; .5 psi (3.5 kPa). It is supplied with a 1/2" NPT male gas connection at the right rear corner of the module. The male connector exits the unit straight down, and you are supplied with a regulator with two female connectors.
HIGH ALTITUDE
The Wolf gas multi­function cooktop functions up to 8,000' (2438 m) in altitude without any adjust­ment. If installation is above 8,000' (2438 m), contact your Wolf dealer.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
MODEL OPTIONS
Gas Multi-Function Cooktop
Classic / Natural Gas IM15/S
Classic / LP Gas IM15/S-LP
33" (838)
14" (356)
WIDTH
E
15"
(381)
15"
(381)
14" (356)
WIDTH
RECOMMENDED
CABINET WIDTH
5" (127)
G
15"
(381)
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
13" max
(330)
21/2"**
NOTE: Application shown allows for installation of two 15" (381) modules side-by-side with 33" (838) recommended cabinet width. 18" (457) recommended cabinet width for installation of single 15" (381) cooktop or module. *Minimum clearance from both side edges of cooktop cut-ou to combustible materials up to 18" (457) above countertop. **Minimum clearance from rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
191/4" (489)
(64)
COOKTOP CUT-OUT
DEPTH
LOCATION OF GAS SUPPLY MAY ALSO
EXTEND 5" ON FLOOR
FROM BACK WALL
5"
(127)
18"
(457)
21/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
7"*min (178)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
COOKTOP CUT-OUT
LOCATION OF GAS SUPPLY
MAY ALSO EXTEND 5" ON
FLOOR FROM BACK WALL
COOKTOP CUT-OUT
21/2"min
(64)
191/4" (489)
COOKTOP
CUT-OUT DEPTH
FRONT OF COUNTERTOP
34
FEATURES
Built-in or freestanding convection microwave oven with 1.5 cu ft (42 L) capacity and 900 watts of power
30" (762) or 36" (914) trim kit allows microwave to be built in to fit above a Wolf built-in oven
Classic, platinum or carbon stainless steel trim finishes
Sensor cooking
Slow cook mode for up to four hours
Easy-to-operate control panel and programma-
ble power options
Interactive display— 99 minutes, 99 seconds
Menu label and food guide
Multi-language— English, French and Spanish
Removable turntable and turntable support
Microwave tray for popcorn and meat
Oven door with window
Multiple rack baking
Safety door latches—oven will not operate
unless the door is closed
Oven light comes on when oven is operating or door is open
Tight door seals with one-touch door open pad
Rear ventilation openings
WOLF MICROWAVE OVENS
CONVECTION MICROWAVE FEATURES
Model MWC24
WOLF CONVECTION MICROWAVE
Taking the experience we’ve gained from our microwave ovens and combining that with the expertise of convection, Wolf has brought the best of both cooking technologies together in one unit.
This handsome unit comes with trim kits to mount the unit above a 30" (762) or 36" (914) Wolf oven and finish off your cooking tower in a single look. The trim comes in three stainless steel looks— classic, platinum and carbon.
Aside from looking beautiful whether you use it in conjunction with an oven or not, the unit offers you all the performance you would expect from Wolf—a cooking company with a heritage of nearly 75 years in the kitchen.
One-touch door open pad
Safety door latches
Lighted digital display
Oven door with window
Convection air openings
Location of rating plate
Door hinges
Turntable
Ventilation openings (rear)
Oven light
Waveguide cover
Auto-touch control panel
Model MWC24
Freestanding
Model MWC24
with 30" (762) Trim
Model MWC24
with 36" (914) Trim
35
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF MICROWAVE OVENS
PLANNING INFORMATION
The Wolf convection microwave oven can be used free-standing or with optional 30" (762) or 36" (914) trim, or can be built in to fit above a Wolf 30" (762) or 36" (914) single oven.
IMPORTANT NOTE: In all instances, where the microwave oven is built in, you must use one of Wolf‘s trim kits to ensure proper ventilation.
The Wolf convection microwave oven with 30" (762) or 36" (914) trim kit will overlap stiles and rails. The trim overlaps for the 30" (762) and 36" (914) trim kits are 13/16" (21) on the bottom,
5
/16" (8) on the top and 13/16" (30) on each side.
Refer to the installation instructions provided with the trim kit for detailed specifications.
When using the Wolf convection microwave oven as a free-standing unit, allow 2" (51) of airflow space on top, rear and both sides. A minimum 201/8" (511) cabinet depth is required.
Specifications on the following pages provide overall dimensions, rough openings and installa­tion options for the convection microwave oven. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation.
The Wolf convection microwave oven with 30" (762) trim kit may be installed in combination with a 30" (762) single oven and 30" (762) warming drawer with stainless steel drawer front. With the 36" (914) trim kit, the convection microwave may be installed in combination with a 36" (914) single oven and warming drawer with integrated drawer front. Refer to installation options on the following pages.
ELECTRICAL REQUIREMENTS
The Wolf convection microwave oven requires a separate, grounded 110/120 V AC, 60 Hz power supply. The service should have its own 15 amp circuit breaker, and a grounded 3-prong receptacle should be located within reach of the power cord.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
TRIM KIT OPTIONS
Model MWC24
30" (762) Stainless Steel Trim
Classic Trim MWCTRIM30/S
Platinum Trim MWCTRIM30/P
Carbon Trim MWCTRIM30/B
36" (914) Stainless Steel Trim
Classic Trim MWCTRIM36/S
Platinum Trim MWCTRIM36/P
Carbon Trim MWCTRIM36/B
Optional trim kits are ordered and shipped as a sales accessory. Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
36
OVERALL DIMENSIONS
Model MWC24 and Trim
INSTALLATION SPECIFICATIONS
Model MWC24 with 30" (762) Trim
Wall Application
Undercounter Installation
SPECIFICATIONS
Model MWC24 with 30" (762) Trim
Overall Width 297/8" (759)
Overall Height 19
7
/8" (505)
Overall Depth 20
1
/8" (511)
Rec Cabinet Width 33" (838)
Min Cabinet Width 30" (762)
Min Base Support 125 lbs (57 kg)
Opening Width 27
1
/2" (699)
Opening Height 18
11
/16" (475)
Opening Depth 20
1
/8" (511) min
SPECIFICATIONS
Model MWC24 Convection Microwave (free-standing)
Overall Width 243/4" (629)
Overall Height 14
7
/8" (378)
Overall Depth 20
1
/8" (511)
Interior Oven Cap 1.5 cu ft (42 L)
Interior Oven Dim 16
1
/8"x 95/8"x 161/8"
(W x H x D) (410 x 244 x 410)
Electrical Supply 120 V AC, 60 Hz
15 amp dedicated circuit
Power 900 W
Power Requirement 1.6 kw (with convection)
Power Cord 3
1
/2' (1.1 m) 3-prong
Shipping Weight 68 lbs (31 kg)
SPECIFICATIONS
Model MWC24 with 36" (914) Trim
Overall Width 355/8" (905)
Overall Height 19
7
/8" (505)
Overall Depth 20
1
/8" (511)
Rec Cabinet Width 39" (991)
Min Cabinet Width 36" (914)
Min Base Support 125 lbs (57 kg)
Opening Width 33
3
/8" (854)
Opening Height 18
11
/16" (475)
Opening Depth 20
1
/8" (511) min
Unit dimensions may vary to ±1/8" (3).
WOLF MICROWAVE OVENS
IMPORTANT NOTE: For installation of the convection microwave with 36" (914) trim, add 6" (152) to the overall width dimensions shown in the illustrations.
243/4" (629)
FREE-STANDING
WIDTH
11/4" (32) 11/4" (32)
211/16"
(68)
297/8" (759)
30" (762) TRIM WIDTH
355/8" (905)
36" (914) TRIM WIDTH
201/8"min
(511)
OPENING DEPTH
24"min
(610)
1811/16"
(475)
OPENING
HEIGHT
273/16"
(691)
1"min
(25)
197/8"
(505)
TRIM
HEIGHT
211/16"
(68)
271/2" (699)
OPENING WIDTH
281/2" (724)
30-INCH OVEN
ROUGH OPENING
201/8" (511)
BEHIND FRAME
5"
E
(127)
4"
(102)
147/8"
(378)
FREE-STANDING
HEIGHT
RECOMMENDED CABINET WIDTH
30"min (762)
201/8"min
(511)
OPENING DEPTH
1811/16"
(475)
OPENING
HEIGHT
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
OPENING WIDTH
RECOMMENDED CABINET WIDTH
30"min (762)
33"
(838)
271/2" (699)
33" (838)
5"
(127)
4"
(102)
E
37
Dimensions in parentheses are in millimeters unless otherwise specified.
INSTALLATION OPTIONS
Model MWC24 with 30" (762) trim may be installed in combination with a 30" (762) built-in single oven and 30" (762) warming drawer with stainless steel drawer front. Refer to page 6 for installation specifica­tions for the built-in oven.
Refer to the installation instructions provided with each microwave trim kit for detailed specifications.
Dimensions will vary according to the specific installation.
INSTALLATION SPECIFICATIONS
Model MWC24 with 30" (762) Trim
Installation with 30" (762) built-in single oven and warming drawer with stainless steel drawer front
INSTALLATION SPECIFICATIONS
Model MWC24 with 36" (914) Trim
Installation with 36" (914) built-in single oven and warming drawer with integrated drawer front
INSTALLATION OPTIONS
Model MWC24 with 36" (914) trim kit may be installed in combination with a 36" (914) built-in single oven and warming drawer with integrated drawer front. Refer to page 7 for installation specifica­tions for the built-in oven.
Keep in mind that the width of the custom panel for the warming drawer with integrated drawer front will vary according to the specific installation.
Refer to the installation instructions provided with each microwave trim kit for detailed specifications.
Dimensions will vary according to the specific installation.
WOLF MICROWAVE OVENS
30"min (762) CABINET
271/2" (699)
201/8"min
(511)
24"min
(610)
7
/8" (22)
PLATFORM
91/8" (232)
OPENING
HEIGHT
237/8"min (606)
OPENING DEPTH
1811/16"
(475)
273/16"
(691)
7
/8"
(22)
1"min
(25)
201/8"min
(511)
24"min
(610)
2"(51) x 2" (51)
ANTI-TIP BLOCK
91/8" (232)
OPENING
HEIGHT
237/8"min (606)
OPENING DEPTH
1811/16"
(475)
273/16"
(691)
23/8"
(60)
1"min
(25)
CONVECTION MICROWAVE
OPENING WIDTH
5"
(127)
281/2" (724)
30-INCH OVEN
OPENING WIDTH
5"
(127)
4"
(102)
285/8" (727)
WARMING DRAWER
OPENING WIDTH
E
E
4"
(102)
ANTI-TIP BLOCK APPLICATIONPLATFORM APPLICATION
NOTE: Refer to the 30" (762) built-in single oven specifications for electrical location.
24" min (610)
CABINET DEPTH
2"(51) x 2" (51)
ANTI-TIP BLOCK
97/8"(251)
24" min (610)
OPENING DEPTH
201/8"min
(511)
24"min
(610)
101/4"
OPENING
HEIGHT
(260)
1811/16"
(475)
241/16"
(611)
11/2"min*
(38)
1"min
(25)
25" min (635)
CABINET DEPTH
201/8"min
(511)
24"min
(610)
2"(51) x 2" (51)
ANTI-TIP BLOCK
101/4"
97/8"(251)
24" (610) + THICKNESS
OF DRAWER FACE
FOR OPENING DEPTH
(260)
OPENING
HEIGHT
1811/16"
(475)
241/16"
(611)
11/2"min*
(38)
1"min
(25)
39" (991)
RECOMMENDED CABINET WIDTH
36"min (914)
333/8" (854)
MICROWAVE
OPENING WIDTH
341/2" (876 )
36-INCH OVEN
OPENING WIDTH
5"
(127)
4"
(102)
291/2" (749)
WARMING DRAWER
OPENING WIDTH
5"
(127)
4"
(102)
E
E
OVERLAY APPLICATION
*Dimension may increase depending on the size of the drawer front panel.
The width of the custom panel for the warming drawer with integrated drawer front will vary according to the specific installation, but the rough opening width will remain 291/2" (749).
INSET APPLICATION
NOTE: Refer to the 36" (914) built-in single oven specifications for electrical location.
38
FEATURES
Built-in or free-standing non-convection microwave oven with 2.0 cu ft (57 L) capacity and 1200 watts of power
Classic stainless steel trim finish
Sensor cooking
Easy-to-operate control panel and programma-
ble power options
Interactive display— 99 minutes, 99 seconds
Warming feature
Menu label and food guide
Multi-language— English, French and Spanish
Removable turntable and support
Safety door latches—oven will not operate
unless the door is closed
Oven light comes on when oven is operating or door is open
Tight door seals with one-touch door open pad
Rear ventilation openings
WOLF MICROWAVE OVENS
NON-CONVECTION MICROWAVE FEATURES
Model MW24
WOLF NON-CONVECTION MICROWAVE
What sort of microwave oven can you expect from a cooking company? This is the only non­convection microwave that deserves the Wolf name.
It‘s fast— 1200 watts on high. Roomy— a full 2.0 cu ft (57 L). And it is a true cooking instrument with a vast range of advanced features including sensor cooking controlled from an interactive display.
The unit is black with optional trim available in the classic stainless steel finish.
With the trim in place, the microwave oven is identical in width to our 30" (762) oven, so it can be easily mounted above the oven to offer an attractive combination look.
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
Model MW24
Free-Standing
Model MW24
with 30" (762) Trim
One-touch door open pad
Oven door with window
Interactive display
Safety door latches
Location of rating plate
Door hinges
Door seals and sealing surfaces
Turntable
Ventilation openings (rear)
Oven light
Waveguide cover
Control panel
TRIM OPTION
Model MW24
30" (762) Stainless Steel Trim
Classic MWTRIM30/S
The optional trim kit is ordered and shipped as a sales accessory. Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
OVERALL DIMENSIONS
Model MW24 and Trim
Unit dimensions may vary to ±1/8" (3).
24" (610)
FREE-STANDING WIDTH
211/16" (68)
211/16" (68)
11/4" (32) 11/4" (32)
297/8" (759)
30" (762) TRIM WIDTH
181/4"
(464)
TRIM
HEIGHT
191/8" (486)
BEHIND FRAME
133/8"
(340)
FREE-STANDING
HEIGHT
39
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF MICROWAVE OVENS
INSTALLATION SPECIFICATIONS
Model MW24 with 30" (762) Trim
Wall Application— installation with 30" (762) built-in single oven and warming drawer with stainless steel drawer front
Undercounter Installation
SPECIFICATIONS
Model MW24 Non-Convection Microwave
Overall Width 24" (610) (free-standing)
Overall Width 297/8" (759) with 30" (762) trim
Overall Height 133/8" (340) (free-standing)
Overall Height 181/4" (464) with 30" (762) trim
Overall Depth 191/8" (486)
Interior Oven Cap 2.0 cu ft (57 L)
Interior Oven Dim 17
3
/8"x 101/2"x 185/8"
(W x H x D) (441 x 267 x 473)
Rec Cabinet Width 33" (838)
Min Cabinet Width 30" (762)
Min Base Support 125 lbs (57 kg)
Opening Width 27
1
/2" (699)
Opening Height 17" (432)
Opening Depth 20" (508) min
Electrical Supply 120 V AC, 60 Hz
15 amp dedicated circuit
Power 1200 W
Power Cord 3' (.9 m) 3-prong
Shipping Weight 50 lbs (23 kg)
PLANNING INFORMATION
The Wolf non-convection microwave oven can be used free-standing or with optional 30" (762) trim, or can be built in to fit above a Wolf 30" (762) single oven and/ or 30" (762) warming drawer with stainless steel drawer front.
IMPORTANT NOTE: In all instances, where the microwave oven is built in, you must use the trim kit to ensure proper ventilation.
The Wolf non-convection microwave oven with 30" (762) trim kit will overlap stiles and rails. The trim overlaps 13/16" (21) on the bottom, 7/16" (11) on the top and 13/16" (30) on each side.
In a free-standing application, allow 2" (51) of airflow space on top, rear and both sides. A minimum 20" (508) cabinet depth is required.
ELECTRICAL REQUIREMENTS
The Wolf microwave oven requires a separate, grounded 120 V AC, 60 Hz power supply. The service should have its own 15 amp circuit breaker, and a grounded 3-prong receptacle should be located within the reach of the power cord.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
INSTALLATION OPTIONS
The Wolf non-convection microwave oven may be installed in combination with a 30" (762) single oven and 30" (762) warming drawer with stainless steel drawer front. Refer to page 6 for installation specifications for the 30" (762) single oven.
Refer to the installation instructions provided with the trim kit for detailed specifications. These instructions can also be found on our website, wolfappliance.com.
33" (838)
RECOMMENDED CABINET WIDTH
30"min (762)
1
27
20"min
(508)
24"min
(610)
2"(51) x 2" (51)
ANTI-TIP BLOCK
91/8" (232)
237/8"min (606)
NOTE: Refer to the built-in 30" (762) single oven specifications for electrical location.
17"
(432)
273/16"
(691)
23/8"
(60)
1"min
(25)
ALLOW FOR
5
/8" (16)
OVERLAP OF
DRAWER FACE
ON ALL SIDES
/2" (699)
MICROWAVE
OPENING WIDTH
281/2" (724)
30-INCH OVEN
OPENING WIDTH
(127)
4"
(102)
285/8" (727)
WARMING DRAWER
OPENING WIDTH
E
5"
E
20"min
(508)
OPENING DEPTH
17" (432)
OPENING
HEIGHT
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
1
27
/2" (699)
OPENING WIDTH
33" (838)
RECOMMENDED CABINET WIDTH
30"
min (762)
E
40
FEATURES
Stainless steel drawer front and tubular handle available in classic, platinum and carbon finishes
Integrated drawer front allows for custom wood panel application
850-watt heating element
Hidden electronic touch control panel
Preset and variable temperature control
Preset automatic shut-off or extended operation
in Sabbath Mode
Stainless steel interior
Rack for stacking food
Removable stainless steel drawer pan
Full-extension, ball bearing drawer glides
CSA certified for US and Canada
CSA approved for outdoor installations
WOLF WARMING DRAWERS
WARMING DRAWER FEATURES
Model WWD30 (stainless steel drawer front shown)
WOLF WARMING DRAWER
Warming drawers have a clear mission in life— to take good care of good food until it’s time for you to eat. Our superior air control helps keep moist foods moist and crisp foods crisp. In addition, Wolf warming drawers are among the most spacious on the market, so you will have little problem storing items.
There is a rack for stacking food, plus an optional set of six stainless steel containers with lids that divide the drawer into sections, keeping different dishes warm at the same time.
From a design perspective, you have four choices for the drawer front. Electronic controls are hidden regardless of your panel selection. Choose from the classic stainless steel look or the premium finishes of platinum or carbon stainless steel. Also available is the integrated drawer front, which allows for a custom wood panel. Wolf offers optional decorative handles for the integrated drawer front. Keep in mind, there are significant changes to the installation procedure if you plan on using the integrated drawer front.
Model WWD30
with Stainless Steel
Drawer Front
Model WWD30
with Integrated
Drawer Front
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
Rack for stacking food
Galvanized exterior
Stainless steel drawer front shown (sold as an accessory)
Ball bearing drawer glides
Stainless steel interior
Removable stainless steel drawer pan
Hidden electronic touch control panel
Location of rating plate
ACCESSORIES
Warming Drawer
Six-piece container set— includes six stainless steel pans with lids; one 6.7-quart pan, one
4.1-quart pan, two 3-quart pans, two 1.8-quart pans and pan rack
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
41
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF WARMING DRAWERS
PLANNING INFORMATION
The Wolf 30" (762) warming drawer is shipped without any decorative drawer front. You must order one of three stainless steel drawer fronts (tubular handle included) in classic, platinum or carbon finish, or the integrated front (no handle) for a custom wood application.
Specifications on the following pages provide overall dimensions, rough openings and installa­tion options for Model WWD30 with stainless steel and integrated drawer fronts. Note that there are significant differences to the installa­tion requirements for the integrated drawer front.
An anti-tip block must be installed to prevent the unit from tipping forward when the drawer is opened.
The base platform must be able to support 200 lbs (91 kg). This platform must be a minimum of 1" (25) above the toe kick to allow for the 5/8" (16) overlap of the warming drawer trim.
Model WWD30 may be installed below a Wolf built-in oven or an electric or gas cooktop, provided the warming drawer is fully enclosed, top and bottom. It may also be installed next to or above another Model WWD30. Dimensions will vary according to the specific installation.
STAINLESS STEEL DRAWER FRONT
Wolf recommends using a 33" (838) wide cabinet for the warming drawer with stainless steel drawer front. A minimum 30" (762) wide by 24" (610) deep cabinet is required.
INTEGRATED DRAWER FRONT
IMPORTANT NOTE: A minimum 33" (838) wide by 26" (660) deep cabinet is required for the warming drawer with integrated drawer front.
Model WWD30 with integrated drawer front can accommodate installations with a 30" (762) or 36" (914) cooktop. It may also be installed in combination with a 30" (762) single or double oven or a 36" (914) single oven. Dimensions will vary according to the specific installation.
Keep in mind that the width of the custom panel for the warming drawer with integrated drawer front will vary according to the specific installa­tion. The opening width will remain 291/2" (749) whether installed in combination with a 30" (762) or 36" (914) cooktop or oven.
The decorative wood drawer front panel must be a minimum of 5/8" (16) thick.
ELECTRICAL REQUIREMENTS
Model WWD30 requires a separate, grounded 120 V AC, 60 Hz power supply. The service should have its own 15 or 20 amp circuit breaker, and a grounded 3-prong receptacle should be located within reach of the power cord and flush with the back wall. Locate electrical within the shaded area shown in the installation illustrations on the following pages.
IMPORTANT NOTE: When installed outdoors, a ground fault circuit interrupter (GFCI) is required to reduce the risk of electrical shock.
FRONT PANEL OPTIONS
Model WWD30
Classic Stainless WWDFRONT/S
Platinum Stainless WWDFRONT/P
Carbon Stainless WWDFRONT/B
Integrated WWDFRONT/I (accepts wood panel)
Optional drawer front panels are ordered and shipped as sales accessories. Stainless steel drawer front panels include matching tubular handle.
OVERALL DIMENSIONS
Model WWD30 with Stainless Steel Drawer Front
ACCESSORIES
Optional accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Model WWD30 with Integrated Drawer Front
271/8" (689)
OVERALL DEPTH
101/4"
(260)
297/8" (759)
OVERALL WIDTH
101/8"
(257)
293/8" (746)
OVERALL WIDTH
231/2" (597)
BEHIND FRAME
231/2" (597)
BEHIND FRAME
9"
(229)
9"
(229)
42
WOLF WARMING DRAWERS
SPECIFICATIONS
Model WWD30 with Stainless Steel Drawer Front
Overall Width 297/8" (759)
Overall Height 10
1
/4" (260)
Overall Depth 23
1
/16" (586)
(behind frame)
Rec Cabinet Width 33" (838)
Min Cabinet Width 30" (762)
Min Cabinet Depth 24" (610)
Min Base Support 200 lbs (91 kg)
Opening Width 28
1
/2" (724)
Opening Height 9
1
/8" (232)
Opening Depth 23
1
/2" (597)
Electrical Supply 120 V AC, 60 Hz
15 or 20 amp circuit
Heating Element 850 W
Power Cord 3' (.9 m) 3-prong
Shipping Weight 75 lbs (34 kg)
Unit dimensions may vary to ±1/8" (3).
INSTALLATION OPTIONS
Model WWD30 with stain­less steel drawer front may be installed above or below a Wolf 30" (762) single or double oven, or below an electric or gas cooktop, provided the warming drawer is fully enclosed, top and bottom, with a minimum base support of 200 lbs (91 kg). Refer to the built-in oven and cooktop sections for additional spec­ifications. It may also be installed next to or above another Model WWD30.
Model WWD30 with stain­less steel drawer front may be installed in combination with a 30" (762) single oven and microwave oven with 30" (762) trim. Refer to the illustrations on pages 37 and 39.
Refer to the installation instructions provided with the stainless steel drawer front for detailed specifica­tions. These instructions can also be found on our website, wolfappliance.com.
Dimensions will vary according to the specific installation.
INSTALLATION SPECIFICATIONS
Model WWD30 with Stainless Steel Drawer Front
Undercounter Installation
281/2" (724)
33" (838)
RECOMMENDED CABINET WIDTH
30"min (762)
285/8" (727)
WARMING DRAWER
OPENING WIDTH
E
5"
(127)
4"
(102)
ALLOW FOR
5
/8" (16)
OVERLAP OF
DRAWER FACE
ON ALL SIDES
NOTE: Refer to the built-in 30" (762) single oven specifications for electrical location.
30-INCH OVEN
ROUGH OPENING
PLATFORM APPLICATION
24"min (610)
CABINET DEPTH
7
/8"
(22)
91/8" (232)
OPENING
HEIGHT
237/8"min (606)
OPENING DEPTH
273/16"
(691)
24"min
(610)
7
/8" (22)
PLATFORM
24"min (610)
CABINET DEPTH
23/8"
(60)
ANTI-TIP BLOCK APPLICATION
91/8" (232)
OPENING
HEIGHT
237/8"min (606)
OPENING DEPTH
273/16"
(691)
24"min
(610)
2"(51) x 2" (51)
ANTI-TIP BLOCK
Installation below 30" Built-In Single Oven
2"(51) x 2" (51)
ANTI-TIP BLOCK
91/8" (232)
OPENING
HEIGHT
237/8" min (606)
OPENING DEPTH
24" min (610)
CABINET DEPTH
*Allow enough room for placement of anti-tip block and drawer face overlap.
DIMENSION WILL VARY*
STANDARD
FLOOR TO
COUNTER
36" (914)
HEIGHT
ALLOW FOR
5
/8" (16)
OVERLAP OF
DRAWER FACE
ON ALL SIDES
RECOMMENDED CABINET WIDTH
33" (838)
30" min (762)
5"
E
(127)
4"
(102)
285/8" (727)
OPENING WIDTH
5" min (127)
BOTTOM
OF OPENING
TO FLOOR
43
Dimensions in parentheses are in millimeters unless otherwise specified.
INSTALLATION SPECIFICATIONS
Model WWD30 with Integrated Drawer Front
Undercounter Installation
SPECIFICATIONS
Model WWD30 with Integrated Drawer Front
Overall Width 293/8" (746)
Overall Height 10
1
/8" (257)
Overall Depth 23
1
/2" (597)
(behind frame)
Min Cabinet Width 33" (838)
Min Cabinet Depth
Overlay 24" (610) Inset 25" (610)
Min Base Support 200 lbs (91 kg)
Opening Width 29
1
/2" (749)
Opening Height 10
1
/4" (260)
Opening Depth* 24" (610)
Min Panel Size (W x H)
Overlay 30" (762) x 10
3
/8" (264)
Inset 29
3
/8" (746) x 101/8" (257)
Min Panel Thickness
5
/8" (16)
Electrical Supply 120 V AC, 60 Hz
15 or 20 amp circuit
Heating Element 850 W
Power Cord 3' (.9 m) 3-prong
Shipping Weight 75 lbs (34 kg)
*For inset application, add thickness of drawer face to opening depth.
Unit dimensions may vary to ±
1
/8" (3).
WOLF WARMING DRAWERS
INSTALLATION OPTIONS
Model WWD30 with inte­grated drawer front may be installed above or below any Wolf built-in oven, or below an electric or gas cooktop, provided the warming drawer is fully enclosed, top and bottom, with a minimum base support of 200 lbs (91 kg). Refer to the cooktop and oven sections for additional specifications. It may also be installed next to or above another Model WWD30.
Model WWD30 with inte­grated drawer front may be installed in combination with a 30" (762) or 36" (914) single oven and microwave oven with 30" (762) or 36" (914) trim. Refer to page 37.
Refer to the installation instructions provided for detailed specifications. These instructions can also be found on our website, wolfappliance.com.
NOTE: Refer to the built-in 30" (762) single oven specifications for electrical location.
291/2" (749)
WARMING DRAWER
OPENING WIDTH
281/2" (724)
30-INCH OVEN
OPENING WIDTH
33" (838)
CABINET WIDTH
E
5"
(127)
4"
(102)
OVERLAY APPLICATION
273/16"
(691)
24"min
(610)
24" min (610)
OPENING DEPTH
24" min (610)
CABINET DEPTH
11/2"min*
(38)
101/4"
(260)
OPENING
HEIGHT
97/8"(251)
2"(51) x 2" (51)
ANTI-TIP BLOCK
INSET APPLICATION
273/16"
(691)
24"min
(610)
24" (610) + THICKNESS
OF DRAWER FACE
FOR OPENING DEPTH
25" min (635)
CABINET DEPTH
11/2"min*
(38)
101/4"
(260)
OPENING
HEIGHT
97/8"(251)
2"(51) x 2" (51)
ANTI-TIP BLOCK
*Dimension may increase depending on the size of the drawer front panel.
Installation below 30" Built-In Single Oven
Inset Application
Overlay Application
101/4"
(260)
HEIGHT
DIMENSION WILL VARY*
36" (914)
STANDARD
FLOOR TO COUNTER
HEIGHT
ALLOW FOR OVERLAP OF DECORATIVE
DRAWER FACE ON ALL SIDES**
2"(51) x 2" (51)
ANTI-TIP BLOCK
97/8"(251)
*Allow enough room for placement of anti-tip block and drawer face overlap.
**Overlap of decorative drawer face will vary depending on the size of the custom panel.
OPENING
24" min (610)
OPENING DEPTH
24" min (610)
CABINET DEPTH
RECOMMENDED CABINET WIDTH
2"(51) x 2" (51)
ANTI-TIP BLOCK
101/4"
97/8"(251)
24" (610) + THICKNESS
OF DRAWER FACE
FOR OPENING DEPTH
(260)
OPENING
HEIGHT
25" min (635)
CABINET DEPTH
DIMENSION WILL VARY*
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
MINIMUM CABINET WIDTH
33" (838)
30" min (762)
4"
(102)
291/2" (749)
OPENING WIDTH
33" (838)
4"
(102)
291/2" (749)
OPENING WIDTH
5"
(127)
5"
(127)
E
E
5" min (127)
BOTTOM
OF OPENING
TO FLOOR
5" min (127)
BOTTOM
OF OPENING
TO FLOOR
*Allow enough room for placement of anti-tip block.
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
44
DF486CDF304
DF486G
DF606DG
DF484CG
DF366
DF606F
DF364C
DF606CG
DF484DG
DF364G
DF604CF
DF484F DF604GF
WOLF DUAL FUEL RANGES
COOKING MODES
Bake
Roast
Broil
Convection Bake
Convection Roast
Convection Broil
Convection
Bake Stone*
* Accessory required.
WOLF DUAL FUEL RANGES
With Wolf‘s dual fuel ranges you have state-of­the-art cooking expertise in any number of sizes to meet the discriminating consumers‘ precise needs. Patented features ensure this range stands out from the rest in performance and also beauty.
Wolf dual fuel ranges come in 30" (762), 36" (914), 48" (1219) and 60" (1524) widths. Combined with the top configuration options, the different configurations you can choose from are numerous. Model numbers indicate the top configurations: (C) charbroiler, (G) griddle, (DG) double griddle and (F) French Top. All Wolf dual fuel ranges come in the classic stainless steel finish.
The electric oven(s) feature the Wolf exclusive dual convection system that delivers even temperature and airflow throughout. Its combi­nation of convection fans and heating elements give the user convenience and superior control over eight different cooking modes. These modes include bake, roast, broil, convection bake, convection roast, convection broil, convection and bake stone (with bake stone accessory).
Advanced standard features such as dual­stacked sealed burners, dual convection fans, cobalt blue porcelain oven interior, pivoting control panel, along with the Wolf exclusive infrared charbroiler, infrared griddle and French Top are all yours for the asking. The freedom to customize your dual fuel range will make you and your client look great.
MODEL OPTIONS
Dual Fuel Ranges
45
Dimensions in parentheses are in millimeters unless otherwise specified.
Continuous cast iron top grates
Pivoting hidden control panel
Coaxial oven selector knob
Dual halogen oven lighting
Spring/ damper door system
Control knobs with platinum bezels
Location of rating plate
Dual convection oven
Stainless steel island trim
Infrared griddle (optional)
Infrared charbroiler (optional)
Single convection oven— 48" (1219) range only
Adjustable front legs and rear casters
Blue porcelain oven interiors
Dual-stacked, sealed burners
Spring/damper door system
Griddle indicator light
Stainless steel exterior finish
Coaxial oven selector knob
ACCESSORIES
Dual Fuel Ranges
5" (127) and 10" (254) classic stainless steel risers
20" (508) classic stainless steel riser with shelf
Red or black control knobs— must be ordered with the range
Chrome or brass bezels
One-piece wok grate and single burner grate
Porcelain-cast two-burner S-grate
Two-piece broiler pan and temperature probe
Additional oven racks
Hardwood cutting board—griddle models only
Bake stone accessory
Dehydration accessory
Front leg extension covers and rear leg caster covers
High altitude conversion kit
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
WOLF DUAL FUEL RANGES
DUAL FUEL RANGE FEATURES
Model DF484CG shown
FEATURES
Natural or LP gas rangetop with dual convection electric oven(s)
18" (457) oven on 48" (1219) range is single convection
Optional infrared charbroiler, infrared griddle and French Top configurations
Classic stainless steel exterior finish with island trim included
Distinctive red or black control knobs
Platinum bezels surround all knobs—chrome or
brass bezels optional
Dual-stacked, sealed surface burners, all with simmer capabilities and automatic reignition at all settings
15,000 Btu/hr (4.4 kW) burners with 950 Btu/hr (.3 kW) delivered at simmer
9,200 Btu/hr (2.7 kW) burner with 325 Btu/hr (.1 kW) delivered at simmer and melt feature
Porcelain-coated cast iron continuous top grates
Pivoting hidden touch control panel
Eight cooking modes
Self-cleaning oven(s) with cobalt blue porcelain
oven interior
Coaxial temperature-displaying oven selector knob
Proof mode for 18" (457) oven on 48" (1219) range
Temperature probe and dehydration feature
Three removable oven racks, six-level rack guide
and full-extension bottom rack
Hidden bake element and recessed broil element
Triple-pane oven door window(s) and dual
halogen lighting
Spring/ damper door system on oven door(s)
Adjustable stainless steel legs in front and
adjustable rear casters
CSA certified for US and Canada
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
46
WOLF DUAL FUEL RANGES
PLANNING INFORMATION
Wolf dual fuel ranges come in 30" (762), 36" (914), 48" (1219) and 60" (1524) widths. Specifi­cations on the following pages provide overall dimensions, finished rough opening dimensions and installation specifics for each size of dual fuel range. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation.
IMPORTANT NOTE: Caution must be used in planning the proper installation of the Wolf dual fuel range to avoid fires or damage to adjacent cabinetry or kitchen equipment. Please follow the minimum clearances established in the finished rough opening dimensions. Refer to specifications on the following pages for your model.
It is recommended that you use a Wolf Pro ventilation hood or hood liner with the Wolf dual fuel range. Refer to pages 82–91 for Pro ventilation specifications.
ELECTRICAL | GAS REQUIREMENTS
Specifications on the following pages provide electrical and gas requirements for each size of dual fuel range.
Locate electrical and gas supply within the shaded area shown in the Installation Specifica­tions illustration for your model.
Wolf dual fuel ranges are designed with a terminal block on the rear of the range. The terminal block allows for a 3-wire or 4-wire installation. For a 4-wire installation, the ground strap from the unit to the terminal block must be cut. Two concentric knockouts on the base of the unit are provided to allow a certified electri­cal contractor to wire the range directly to the electrical supply. The terminal block will also accept an appliance cord that is sized correctly for the voltage and amperage of your range.
Wolf dual fuel ranges are designed to operate on natural gas at 5" (12.5 mb) WC (water column) pressure or LP (propane) gas at 10" (25 mb) WC pressure. The minimum line pressure for natural gas is 7" (17.5 mb) WC and 11" (27.4 mb) WC for LP gas. The maximum gas supply pressure to the regulator should never exceed 14" (34.9 mb) WC; .5 psi (3.5 kPa).
Wolf recommends the use of a 1/2" (13) I.D. commercial-type flex hose; this is the minimum size that may be used. All plumbing to the flex hose must be3/4" (19) minimum I.D. pipe.
IMPORTANT NOTE: A separate external gas shut-off valve must be located near the range in an accessible location.
You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services.
HIGH ALTITUDE
Wolf dual fuel ranges using natural gas function up to an altitude of 8,000' (2438 m) without any adjustment. Natural gas and LP gas installations from 8,000' (2438 m) to 11,000' (3353 m) need the high altitude kit. Contact your Wolf dealer for details.
BURNER RATING
Dual Fuel Ranges
Surface Burners 15,000 Btu/hr (4.4 kW)
with 950 Btu/ hr (.3 kW) delivered at simmer
(1) 9,200 Btu/ hr (2.7 kW) with 325 Btu/ hr (.1 kW) delivered at simmer
Infrared Charbroiler 16,000 Btu /hr (4.7 kW)
Infrared Griddle Natural Gas 15,000 Btu/hr (4.4 kW) LP Gas 13,000 Btu/hr (3.8 kW)
Infrared Double Griddle Natural Gas (2) 15,000 Btu /hr (4.4 kW) LP Gas (2) 13,000 Btu /hr (3.8 kW)
French Top 15,000 Btu/ hr (4.4 kW)
Refer to the specific model requirements for risers in non-island installations.
47
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF DUAL FUEL RANGES
13"
(330)
LOCATION OF
ELECTRICAL
36"
(914)
367/8"
(937) TO COOKING SURFACE
30"min (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
VENTILATION HOOD
18"min (457)
TO COUNTERTOP
LOCATION OF GAS AND ELECTRICAL EXTENDS 3" (76) ON FLOOR FROM BACK WALL
30" (762)
FINISHED ROUGH
OPENING WIDTH
31/4"
(83)
81/2"
(216)
10" (254)
LOCATION
OF GAS
SUPPLY
30"min (762) TO
36"max (914)
TO BOTTOM OF
VENTILATION HOOD
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGE TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
13" max
(330)
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
297/8" (759)
OVERALL WIDTH
417/8"
(1064)
WITH 5"
RISER
467/8"
(1191)
WITH 10"
RISER
567/8"
(1445)
WITH 20"
RISER
47" (1194)
241/4"
(616)
271/2" (699)
91/4"
(235)
291/2" (749)
OVERALL DEPTH
LEGS AND CASTERS ALLOW
21/8" (54) HEIGHT ADJUSTMENT
357/8"
(911)
367/8"
(937)
OVERALL
HEIGHT TO
COOKING SURFACE
INSTALLATION SPECIFICATIONS
30" (762) Dual Fuel Range
OVERALL DIMENSIONS
30" (762) Dual Fuel Range
SPECIFICATIONS
30" (762) Dual Fuel Range
Overall Width 297/8" (759)
Overall Height (to cooking surface) 367/8" (937)
Overall Depth 29
1
/2" (749)
Usable Oven Interior Capacity* 2.7 cu ft (76 L)
Interior Dimensions 21
1
/2"x 161/2"x 163/8"
(W x H x D) (546 x 419 x 416)
Opening Width 30" (762)
Electrical Supply 240/ 208 V AC, 60 Hz
30 amp dedicated circuit
Electrical Rating 5.2 kW at 240 V
4.5 kW at 208 V
Total Amps 21.7
Shipping Weight 325 lbs (147 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
MODEL OPTIONS
30" (762) Dual Fuel Range
Four Surface Burners DF304
Natural gas model listed; for LP gas add (-LP) to the model number.
Unit dimensions may vary to ±
1
/8" (3).
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
48
WOLF DUAL FUEL RANGES
INSTALLATION SPECIFICATIONS
36" (914) Dual Fuel Range
OVERALL DIMENSIONS
36" (914) Dual Fuel Range
SPECIFICATIONS
36" (914) Dual Fuel Range
Overall Width 357/8" (911)
Overall Height (to cooking surface) 367/8" (937)
Overall Depth 29
1
/2" (749)
Usable Oven Interior Capacity (per oven)* 3.4 cu ft (96 L)
Interior Dimensions 26
1
/2"x 161/2"x 163/8"
(W x H x D) (673 x 419 x 416)
Opening Width 36" (914)
Electrical Supply 240/ 208 V AC, 60 Hz
30 amp dedicated circuit
Electrical Rating 5.2 kW at 240 V
4.5 kW at 208 V
Total Amps 21.7
Shipping Weight 445 –470 lbs
(202– 213 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
MODEL OPTIONS
36" (914) Dual Fuel Range
Six Surface Burners DF366
Four Surface Burners
Charbroiler DF364C
Griddle DF364G
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: A minimum 10" (254) riser is required when installing a 36" (914) dual fuel range with a charbroiler or griddle against a combustible surface.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
Unit dimensions may vary to ±1/8" (3).
291/2" (749)
OVERALL DEPTH
271/2" (699)
COMBUSTIBLE
6"min (152)
TO
MATERIALS
(BOTH SIDES)
357/8" (911)
OVERALL WIDTH
VENTILATION HOOD
36"min (914)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
44"min (1118)
FOR CHARBROILER
30"min (762) TO
36"max (914)
TO BOTTOM OF
VENTILATION HOOD
367/8"
(937)
OVERALL
HEIGHT TO
COOKING SURFACE
357/8"
(911)
18"min (457)
TO COUNTERTOP
91/4"
(235)
241/4"
(616)
47" (1194)
LEGS AND CASTERS ALLOW
21/8" (54) HEIGHT ADJUSTMENT
13" max
(330)
417/8"
(1064)
WITH 5"
RISER
467/8"
(1191)
WITH 10"
RISER
567/8"
(1445)
WITH 20"
RISER
FINISHED ROUGH OPENING WIDTH
81/2"
(216)
LOCATION OF GAS AND
ELECTRICAL EXTENDS 3" (76)
ON FLOOR FROM BACK WALL
36" (914)
15" (381)
LOCATION
OF GAS SUPPLY
19" (483)
LOCATION OF
ELECTRICAL
31/4"
(83)
36"
(914)
367/8"
(937) TO COOKING SURFACE
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGE TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
49
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF DUAL FUEL RANGES
13"
(330)
LOCATION OF
ELECTRICAL
36"
(914)
367/8"
(937) TO
COOKING
SURFACE
VENTILATION HOOD
LOCATION OF GAS AND ELECTRICAL EXTENDS 3" (76) ON FLOOR FROM BACK WALL
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGE TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
48" (1219)
FINISHED ROUGH OPENING WIDTH
24" (610)
31/4"
(83)
10"
(254)
LOCATION
OF GAS SUPPLY
18"min (457)
TO COUNTERTOP
30"min (762) TO
36"max (914)
TO BOTTOM OF
VENTILATION HOOD
36"min (914)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
44"min (1118)
FOR CHARBROILER
13" max
(330)
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
INSTALLATION SPECIFICATIONS
48" (1219) Dual Fuel Range
OVERALL DIMENSIONS
48" (1219) Dual Fuel Range
SPECIFICATIONS
48" (1219) Dual Fuel Range
Overall Width 477/8" (1216)
Overall Height (to cooking surface) 367/8" (937)
Overall Depth 29
1
/2" (749)
Large Oven Usable Interior Capacity* 2.7 cu ft (76 L)
Interior Dimensions 21
1
/2"x 161/2"x 163/8"
(W x H x D) (546 x 419 x 416)
Small Oven Usable Interior Capacity* 1.5 cu ft (42 L)
Interior Dimensions 115/8"x 161/2"x 163/8" (W x H x D) (295 x 419 x 416)
Opening Width 48" (1219)
Electrical Supply 240/ 208 V AC, 60 Hz
50 amp dedicated circuit
Electrical Rating 10.2 kW at 240 V
8.8 kW at 208 V
Total Amps 42.5
Shipping Weight 665 –750 lbs
(302– 340 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
MODEL OPTIONS
48" (1219) Dual Fuel Range
Six Surface Burners
Charbroiler DF486C
Griddle DF486G
Four Surface Burners
Charbroiler and Griddle DF484CG
Double Griddle DF484DG
French Top DF484F
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: A minimum 10" (254) riser is required for all 48" (1219) dual fuel range models installed against a combustible surface.
Unit dimensions may vary to ±
1
/8" (3).
291/2" (749)
OVERALL DEPTH
271/2" (699)
367/8"
(937)
OVERALL
HEIGHT TO
COOKING SURFACE
477/8" (1216)
OVERALL WIDTH
357/8"
(911)
LEGS AND CASTERS ALLOW
21/8" (54) HEIGHT ADJUSTMENT
241/4"
(616)
47" (1194)
91/4"
(235)
417/8"
(1064)
WITH 5"
RISER
467/8"
(1191)
WITH 10"
RISER
567/8"
(1445)
WITH 20"
RISER
50
WOLF DUAL FUEL RANGES
13"
(330)
LOCATION OF
ELECTRICAL
36"
(914)
367/8"
(937) TO COOKING SURFACE
VENTILATION HOOD
LOCATION OF GAS AND ELECTRICAL EXTENDS 3" (76) ON FLOOR FROM BACK WALL
31/4"
(83)
31"
(787)
10" (254)
LOCATION
OF GAS SUPPLY
601/4" (1530)
FINISHED ROUGH OPENING WIDTH
18"min (457)
TO COUNTERTOP
30"min (762) TO
36"max (914)
TO BOTTOM OF
VENTILATION HOOD
36"min (914)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
44"min (1118)
FOR CHARBROILER
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGE TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
13" max
(330)
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
601/8" (1527)
OVERALL WIDTH
417/8"
(1064)
WITH 5"
RISER
467/8"
(1191)
WITH 10"
RISER
567/8"
(1445)
WITH 20"
RISER
47" (1194)
241/4"
(616)
271/2" (699)
91/4"
(235)
291/2" (749)
OVERALL DEPTH
LEGS AND CASTERS ALLOW
21/8" (54) HEIGHT ADJUSTMENT
357/8"
(911)
367/8"
(937)
OVERALL
HEIGHT TO
COOKING SURFACE
INSTALLATION SPECIFICATIONS
60" (1524) Dual Fuel Range
OVERALL DIMENSIONS
60" (1524) Dual Fuel Range
SPECIFICATIONS
60" (1524) Dual Fuel Range
Overall Width 601/8" (1527)
Overall Height (to cooking surface) 367/8" (937)
Overall Depth 29
1
/2" (749)
Usable Oven Interior Capacity (per oven)* 2.7 cu ft (76 L)
Interior Dimensions 21
1
/2"x 161/2"x 163/8"
(W x H x D) (546 x 419 x 416) each
Opening Width 60
1
/4" (1530)
Electrical Supply 240/ 208 V AC, 60 Hz
50 amp dedicated circuit
Electrical Rating 10.2 kW at 240 V
8.8 kW at 208 V
Total Amps 42.5
Shipping Weight 875 –950 lbs
(397– 431 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
MODEL OPTIONS
60" (1524) Dual Fuel Range
Six Surface Burners
Double Griddle DF606DG
French Top DF606F
Charbroiler and Griddle DF606CG
Four Surface Burners
Charbroiler and French Top DF604CF
Griddle and French Top DF604GF
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: A minimum 10" (254) riser is required for all 60" (1524) dual fuel range models installed against a combustible surface.
Unit dimensions may vary to ±
1
/8" (3).
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
51
Dimensions in parentheses are in millimeters unless otherwise specified.
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
SRT486CSRT304
SRT486G
SRT484CG
SRT366
SRT364C
SRT484DG
SRT364G
SRT484F
WOLF SEALED BURNER RANGETOPS
WOLF SEALED BURNER RANGETOPS
There's a good reason why professional chefs choose gas cooking; control. The patented, dual-stacked sealed gas burners of our new sealed burner rangetop take control to a new level. Two levels, really. The upper-tier burner delivers maximum heat transfer at higher settings; the lower-tier continuous flame ably handles the subtleties of simmering and melting.
Patented features along with the Wolf exclusive infrared charbroiler, infrared griddle and French Top ensure this rangetop stands out from the rest in performance and also beauty.
Wolf sealed burner rangetops come in 30" (762), 36" (914) and 48" (1219) widths and are available in natural or LP gas, with your choice of several top configurations. Model numbers indicate the rangetop features; (C) charbroiler, (G) griddle, (DG) double griddle and (F) French Top. The model number followed by (-LP) denotes an LP gas model. All Wolf sealed burner rangetops come in the classic stainless steel finish.
MODEL OPTIONS
Sealed Burner Rangetops
NEW
52
ACCESSORIES
Sealed Burner Rangetops
5" (127) and 10" (254) classic stainless steel risers
20" (508) classic stainless steel riser with shelf
Black control knobs— one set available at no cost
Chrome or brass bezels
One-piece wok grate and single burner grate
Porcelain-cast two-burner S-grate
SRT/ Downdraft trim kit— Models SRT304 and SRT366 only
Hardwood cutting board—griddle models only
High altitude conversion kit
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
WOLF SEALED BURNER RANGETOPS
SEALED BURNER RANGETOP FEATURES
Model SRT484CG shown
FEATURES
Natural or LP gas models
Classic stainless steel exterior finish with
island trim
Optional infrared charbroiler, infrared griddle, double griddle and French Top configurations
Distinctive red control knobs—optional black knobs available at no cost
Platinum bezels surround all knobs—chrome or brass bezels optional
Dual-stacked, sealed surface burners, all with simmer capabilities and automatic reignition at all settings
15,000 Btu/hr (4.4 kW) burners with 950 Btu/hr (.3 kW) delivered at simmer
9,200 Btu/hr (2.7 kW) burner with 325 Btu/hr (.1 kW) delivered at simmer and melt feature
Porcelain-coated cast iron continuous top grates
CSA certified for US and Canada
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
Continuous, cast iron top grates
Dual-stacked, sealed burners
Stainless steel exterior finish
Infrared griddle (optional)
Infrared charbroiler (optional)
Low-profile island trim
Location of rating plate
Griddle indicator light
Control knobs with platinum bezels
53
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF SEALED BURNER RANGETOPS
PLANNING INFORMATION
Wolf sealed burner rangetops come in 30" (762), 36" (914) and 48" (1219) widths. Specifications on the following pages provide overall dimen­sions, finished rough opening dimensions and installation specifics for each size of sealed burner rangetop. We have minimized the infor­mation contained in the illustrations, concentrat­ing on the critical information you must plan into your installation.
IMPORTANT NOTE: Caution must be used in planning the proper installation of the Wolf sealed burner rangetop to avoid fires or damage to adjacent cabinetry or kitchen equipment. Please follow the minimum clearances estab­lished in the finished rough opening dimensions. Refer to specifications on the following pages for your model.
It is recommended that you use a Wolf Pro ventilation hood or hood liner with the Wolf sealed burner rangetop. Refer to pages 82–91 for Pro ventilation specifications. A downdraft can be used with Models SRT304 and SRT366. An accessory trim kit is necessary for this installation. Contact your Wolf dealer for details.
ELECTRICAL | GAS REQUIREMENTS
Specifications on the following pages provide electrical and gas requirements for each size of sealed burner rangetop.
The Wolf sealed burner rangetop requires a 110/ 120 V AC, 50/ 60 Hz electrical supply to operate the electronic ignition system. The power supply cord is equipped with a 3-prong, grounded plug for protection against shock hazard. The service should have its own 15 amp circuit breaker.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
Wolf sealed burner rangetop are designed to operate on natural gas at 5" (12.5 mb) WC (water column) pressure or LP (propane) gas at 10" (25 mb) WC pressure. The minimum line pressure for natural gas is 7" (17.5 mb) WC and 11" (27.4 mb) WC for LP gas. The maximum gas supply pressure to the regulator should never exceed 14" (34.9 mb) WC; .5 psi (3.5 kPa).
If local codes permit, a certified, 3' (.9 m) long,
1
/2" or 3/4" ID flexible metal appliance connector is recommended for connecting the rangetop to the gas supply line.
IMPORTANT NOTE: A separate external gas shut-off valve must be located near the rangetop in an accessible location.
The platform for the rangetop must be 3/4" (19) thick and include a cut-out at the right rear for gas supply and electrical connections.
Locate electrical and gas supply within the shaded area shown in the Installation Specifica­tions illustration for your model.
You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services.
HIGH ALTITUDE
Wolf sealed burner rangetops using natural gas function up to an altitude of 8,000' (2438 m) without any adjust­ment. Natural gas and LP gas installa­tions from 8,000' (2438 m) to 11,000' (3353 m) need the high altitude kit. Contact your Wolf dealer for details.
BURNER RATING
Sealed Burner Rangetops
Surface Burners 15,000 Btu/hr (4.4 kW)
with 950 Btu/ hr (.3 kW) delivered at simmer
(1) 9,200 Btu/ hr (2.7 kW) with 325 Btu/ hr (.1 kW) delivered at simmer
Infrared Charbroiler 16,000 Btu /hr (4.7 kW)
Infrared Griddle Natural Gas 15,000 Btu/hr (4.4 kW) LP Gas 13,000 Btu/hr (3.8 kW)
Infrared Double Griddle Natural Gas (2) 15,000 Btu /hr (4.4 kW) LP Gas (2) 13,000 Btu /hr (3.8 kW)
French Top 15,000 Btu/ hr (4.4 kW)
Refer to the specific model requirements for risers in non-island installations.
MODEL OPTIONS
30" (762) Sealed Burner Rangetops
Four Surface Burners SRT304
Natural gas model listed; for LP gas add (-LP) to the model number.
54
INSTALLATION SPECIFICATIONS
30" (762) Sealed Burner Rangetop
OVERALL DIMENSIONS
30" (762) Sealed Burner Rangetop
Unit dimensions may vary to ±
1
/8" (3).
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
SPECIFICATIONS
30" (762) Sealed Burner Rangetop
Overall Width 297/8" (759)
Overall Height (to cooking surface) 81/2" (216)
Overall Depth 28
1
/2" (724)
Opening Width 30" (762)
Opening Height 7
1
/2" (191)
(platform to countertop)
Opening Depth 24" (1219)
Electrical Supply 110/ 120 V AC
50/ 60 Hz, 15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Shipping Weight 160 lbs (73 kg)
WOLF SEALED BURNER RANGETOPS
COOKING SURFACE
81/2" (216)
OVERALL
HEIGHT
297/8" (759)
OVERALL WIDTH
71/2"
(191)
281/2" (724)
OVERALL DEPTH
171/2"
(445)
WITH 10"
RISER
271/2"
(699)
WITH 20"
RISER
241/4"
(616)
91/4"
(235)
121/2"
(318)
WITH 5"
RISER
VENTILATION
HOOD
30"min (762)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
3
PLATFORM
LOCATION OF GAS AND
ELECTRICAL SUPPLY CUT-OUT
WITHIN SHADED AREA THROUGH BOTTOM OF
PLATFORM
30"min (762)
TO
TO BOTTOM OF
VENTILATION HOOD
30" (762)
OPENING WIDTH
/4" (19)
OF PLATFORM
4" (102)
36"max (914)
16" (406)
TOP VIEW
BACK WALL
G
E
16"
(406)
18"min (457)
TO COUNTERTOP
81/2"
(216)
36"
(914)
COOKING SURFACE
3
/4" (19)
PLATFORM
24" (610)
13" max
(330)
71/2"
(191)
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGETOP TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
55
Dimensions in parentheses are in millimeters unless otherwise specified.
INSTALLATION SPECIFICATIONS
36" (914) Sealed Burner Rangetop
OVERALL DIMENSIONS
36" (914) Sealed Burner Rangetop
Unit dimensions may vary to ±
1
/8" (3).
SPECIFICATIONS
36" (914) Sealed Burner Rangetop
Overall Width 357/8" (911)
Overall Height (to cooking surface) 81/2" (216)
Overall Depth 28
1
/2" (724)
Opening Width 36" (914)
Opening Height 7
1
/2" (191)
(platform to countertop)
Opening Depth 24" (1219)
Electrical Supply 110/ 120 V AC
50/ 60 Hz, 15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Shipping Weight 190–220 lbs
(86–100 kg)
MODEL OPTIONS
36" (914) Sealed Burner Rangetops
Six Surface Burners SRT366
Four Surface Burners
Charbroiler SRT364C
Griddle SRT364G
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: A minimum 5" (127) riser is required when installing Model SRT366 against a combustible surface. A minimum 10" (254) riser is required for charbroiler (C) or griddle (G) models installed against a combustible surface.
WOLF SEALED BURNER RANGETOPS
COOKING SURFACE
357/8" (911)
OVERALL WIDTH
81/2" (216)
OVERALL
HEIGHT
71/2"
(191)
281/2" (724)
OVERALL DEPTH
241/4"
(616)
91/4"
(235)
121/2"
(318)
WITH 5"
RISER
171/2"
(445)
WITH 10"
RISER
271/2"
(699)
WITH 20"
RISER
VENTILATION HOOD
36"min (914)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
LOCATION OF GAS AND
ELECTRICAL SUPPLY CUT-OUT
44"min (1118)
FOR CHARBROILER
FINISHED ROUGH OPENING WIDTH
3
/4" (19)
PLATFORM
WITHIN SHADED AREA THROUGH BOTTOM OF
PLATFORM
30"min (762) TO
36"max (914)
TO BOTTOM OF
VENTILATION HOOD
36" (914)
OF PLATFORM
4" (102)
16" (406)
TOP VIEW
E
16"
(406)
G
BACK WALL
18"min (457)
TO COUNTERTOP
81/2"
(216)
36"
(914)
COOKING SURFACE
3
/4" (19)
PLATFORM
24" (610)
13" max
(330)
71/2"
(191)
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGETOP TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
56
INSTALLATION SPECIFICATIONS
48" (1219) Sealed Burner Rangetop
OVERALL DIMENSIONS
48" (1219) Sealed Burner Rangetop
SPECIFICATIONS
48" (1219) Sealed Burner Rangetop
Overall Width 477/8" (1216)
Overall Height (to cooking surface) 81/2" (216)
Overall Depth 28
1
/2" (724)
Opening Width 48" (1219)
Opening Height 7
1
/2" (191)
(platform to countertop)
Opening Depth 24" (1219)
Electrical Supply 110/ 120 V AC
50/ 60 Hz, 15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Shipping Weight 240– 280 lbs
(109–127 kg)
MODEL OPTIONS
48" (1219) Sealed Burner Rangetops
Six Surface Burners
Charbroiler SRT486C
Griddle SRT486G
Four Surface Burners
Charbroiler and Griddle SRT484CG
Double Griddle SRT484DG
French Top SRT484F
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: A minimum 10" (254) riser is required for charbroiler (C) or griddle (G) models installed against a combustible surface.
Unit dimensions may vary to ±
1
/8" (3).
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
WOLF SEALED BURNER RANGETOPS
COOKING SURFACE
81/2" (216)
477/8" (1216)
OVERALL WIDTH
OVERALL
HEIGHT
281/2" (724)
OVERALL DEPTH
171/2"
(445)
WITH 10"
RISER
271/2"
(699)
WITH 20"
RISER
71/2"
(191)
241/4"
(616)
91/4"
(235)
121/2"
(318)
WITH 5"
RISER
VENTILATION HOOD
36"min (914)
COUNTERTOP
TO COMBUSTIBLE
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
MATERIALS
44"min (1118)
FOR CHARBROILER
48" (1219)
FINISHED ROUGH OPENING WIDTH
3
/4" (19) PLATFORM
LOCATION OF GAS AND
ELECTRICAL SUPPLY CUT-OUT
WITHIN SHADED AREA
THROUGH BOTTOM OF
PLATFORM
30"min (762) TO
36"max (914)
TO BOTTOM OF
VENTILATION HOOD
OF PLATFORM
4" (102)
16" (406)
TOP VIEW
E
16"
(406)
BACK WALL
G
18"min (457)
TO COUNTERTOP
81/2"
(216)
36"
(914)
COOKING
SURFACE
3
/4" (19)
PLATFORM
24" (610)
13" max
(330)
71/2"
(191)
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGETOP TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
57
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF GAS RANGES
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
WOLF GAS RANGES
If it looks as if it could be in a restaurant kitchen, well, that’s natural. That’s precisely where Wolf has spent the past seven decades, perfecting the form, function and sheer dura­bility of our stainless steel gas ranges.
Wolf gas ranges come in 30" (762), 36" (914), 48" (1219) and 60" (1524) widths, and combined with the range top options, the different configurations you can choose from are numerous. Model numbers indicate the range top features: (C) charbroiler, (G) griddle, (DG) double griddle and (F) French Top.
Advanced standard features such as an infrared oven broiler, convection baking, dual burners, along with the Wolf exclusive infrared charbroiler, infrared griddle and French Top are all yours for the asking. The freedom to customize your gas range will make you and your client look great.
All Wolf gas ranges come in the classic stain­less steel finish and are shipped with the distinctive red control knobs. Contact your Wolf dealer for optional black knobs available at no cost.
R488R304
R486C
R606DG
R486G
R366
R606F
R484CG
R364C
R606CG
R364G
R604CF
R484DG
R604GF
TOP CONFIGURATIONS
Gas Ranges
R484F
R482CF
58
ACCESSORIES
Gas Ranges
5" (127) and 10" (254) classic stainless steel risers
20" (508) classic stainless steel riser with shelf
Classic stainless steel island trim
Black control knobs— available at no cost
Porcelain-coated, cast iron wok grate
WOLF GAS RANGES
GAS RANGE FEATURES
Model R484CG shown with 5" (127) riser
FEATURES
Natural or LP gas models
Fits standard 24" (610) deep cabinets with zero
clearance for easy installation
Optional infrared charbroiler, infrared griddle and French Top configurations
Classic stainless steel exterior finish
Dual brass burners with automatic reignition at
all settings, 500 Btu/ hr (.1 kW) simmer to 16,000 Btu/ hr (4.7 kW) high
Porcelain-coated cast iron top grates
Large red control knobs with four position
settings and chrome bezels— optional black knobs available
Large-capacity convection oven(s) with infrared broiler, porcelain interior, three adjustable racks, lights and door window
18" (457) oven with porcelain interior, two adjustable racks, lights and door window on 48" (1219) range
Spring/ damper door system on oven door(s)
Stainless steel drip tray on ball bearing slides
Adjustable 3" (76) stainless steel legs in front
and rear casters
Full side panels and skirt
High altitude conversion kit available
CSA certified for US and Canada
5" (127) riser (optional)
Dual brass burners
Pull-out drip tray
Convection fan switch
Oven indicator light
Burner drip pan
Oven light switch
Porcelain-coated, cast iron top grates
Infrared charbroiler (optional)
Infrared griddle (optional)
Oven light switch
Full side panels and skirt
Large capacity convection oven
Stainless steel exterior finish
Large red control knobs
Griddle indicator light
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
Porcelain-coated, cast iron two-burner S-grate
Hardwood cutting board—griddle models only
Additional oven racks
High altitude conversion kit
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Location of rating plate
Spring/ damper door system
18" (457) oven—48" (1219) range only
59
WOLF GAS RANGES
PLANNING INFORMATION
Wolf gas ranges come in 30" (762), 36" (914), 48" (1219) and 60" (1524) widths. Specifications on the following pages provide overall dimen­sions, finished rough opening dimensions and installation specifics for each size of gas range. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation.
IMPORTANT NOTE: Caution must be used in planning the proper installation of the Wolf gas range to avoid fires or damage to adjacent cabinetry or kitchen equipment. Please follow the minimum clearances established in the finished rough opening dimensions. Refer to specifications on the following pages for your model.
It is recommended that you use a Wolf Pro ventilation hood or hood liner with the Wolf gas range. Refer to pages 82–91 for Pro ventilation specifications.
ELECTRICAL | GAS REQUIREMENTS
The Wolf gas range requires a 110/120 V AC, 50/ 60 Hz electrical supply to operate the elec­tronic ignition system. The power supply cord is equipped with a 3-prong, grounded plug for protection against shock hazard. The service should have its own 15 amp circuit breaker.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
Locate electrical and gas supply within the shaded area shown in the Installation Specifica­tions illustration for your model.
Wolf gas ranges are designed to operate on natural gas at 5" (12.5 mb) WC (water column) pressure or LP (propane) gas at 10" (25 mb) WC pressure. The minimum line pressure for natural gas is 7" (17.5 mb) WC and 11" (27.4 mb) WC for LP gas. The maximum gas supply pressure to the regulator should never exceed 14" (34.9 mb) WC; .5 psi (3.5 kPa).
Wolf recommends the use of a 1/2" (13) I.D. commercial-type flex hose; this is the minimum size that may be used. All plumbing to the flex hose must be3/4" (19) minimum I.D. pipe.
IMPORTANT NOTE: A separate external gas shut-off valve must be located near the range in an accessible location.
You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services.
HIGH ALTITUDE
The Wolf gas range functions up to 6,000' (1828 m) in altitude without any adjustment. If the installation is above 6,000' (1828 m), contact your Wolf dealer.
Dimensions in parentheses are in millimeters unless otherwise specified.
BURNER RATING
Gas Ranges
Surface Burners 16,000 Btu/hr
(4.7 kW) with 500 Btu/ hr (.1 kW) delivered at simmer
Infrared Charbroiler 16,000 Btu /hr
(4.7 kW)
Infrared Griddle 18,000 Btu/ hr
(5.3 kW)
Infrared Double (2) 18,000 Btu /hr Griddle (5.3 kW)
French Top 15,000 Btu/ hr
(4.4 kW)
Oven Burner (Bake) 30,000 Btu /hr
(8.8 kW)
Infrared Oven Broiler 18,000 Btu /hr
(5.3 kW)
Refer to the specific model requirements for risers in non-island installations.
60
WOLF GAS RANGES
30" (762)
OVERALL WIDTH
36"
(914)
37" (940)
OVERALL
HEIGHT TO
COOKING SURFACE
21/2"
(64)
241/2" (622)
251/4" (641)
LEGS AND CASTERS ALLOW
1" (25) HEIGHT ADJUSTMENT
433/8" (1102)
463/4"
(1187)
WITH 10"
RISER
563/4"
(1441)
WITH 20"
RISER
271/4" (692)
91/4"
(235)
283/8" (721)
OVERALL DEPTH
413/4"
(1060)
WITH 5"
RISER
INSTALLATION SPECIFICATIONS
30" (762) Gas Range
OVERALL DIMENSIONS
30" (762) Gas Range
SPECIFICATIONS
30" (762) Gas Range
Overall Width 30" (762)
Overall Height (to cooking surface) 37" (940)
Overall Depth 28
3
/8" (721)
Usable Oven Interior Capacity* 2.7 cu ft (76 L)
Oven Interior Dim 24" x 16
1
/2" x 17"
(W x H x D) (610 x 419 x 432)
Opening Width 30
1
/4" (768)
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Shipping Weight 325 lbs (147 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
MODEL OPTIONS
30" (762) Gas Range
Four Surface Burners R304
Natural gas model listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: A minimum 5" (127) riser is required when installing a 30" (762) gas range against a combustible surface.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
Unit dimensions may vary to ±1/8" (3).
VENTILATION
HOOD
30"min (762)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
30"(762) TO 36"(914)
VENTILATION HOOD
301/4" (768)
FINISHED ROUGH
OPENING WIDTH
10"
8"
(203)
51/2"
(140)
COUNTERTOP
TO BOTTOM OF
12"
(305)
E
G
12"
(305)
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
ISLAND INSTALLATIONS: 12" (305) MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP – 0" (0) TO NON-COMBUSTIBLE MATERIALS
(254)
(51)
13" max
18"min (457)
TO COUNTERTOP
36"
(914)
(940) TO COOKING SURFACE
37"
(330)
2"
5"
(127)
LOCATION OF GAS SUPPLY EXTENDS
3" (76) ON FLOOR FROM BACK WALL
(76)
3"
61
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF GAS RANGES
INSTALLATION SPECIFICATIONS
36" (914) Gas Range
OVERALL DIMENSIONS
36" (914) Gas Range
SPECIFICATIONS
36" (914) Gas Range
Overall Width 36" (914)
Overall Height (to cooking surface) 37" (940)
Overall Depth 28
3
/8" (721)
Usable Oven Interior Capacity* 3.5 cu ft (99 L)
Oven Interior Dim 30" x 16
1
/2" x 17"
(W x H x D) (762 x 419 x 432)
Opening Width 36
1
/4" (921)
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Shipping Weight 445 –470 lbs
(202– 213 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
MODEL OPTIONS
36" (914) Gas Range
Six Surface Burners R366
Four Surface Burners
Charbroiler R364C
Griddle R364G
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: A minimum 5" (127) riser is required when installing a gas range against a combustible surface. A minimum 10" (254) riser is required when installing a gas range with a charbroiler or griddle against a combustible surface.
Unit dimensions may vary to ±
1
/8" (3).
283/8" (721)
OVERALL DEPTH
271/4" (692)
37" (940)
HEIGHT TO
36" (914)
OVERALL WIDTH
OVERALL
COOKING SURFACE
36"
(914)
21/2"
(64)
VENTILATION
HOOD
30"min (762)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
ISLAND INSTALLATIONS: 12" (305) MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP – 0" (0) TO NON-COMBUSTIBLE MATERIALS
CHARBROILER
FINISHED ROUGH OPENING WIDTH
10"
(254)
8"
(203)
51/2"
(140)
36"min (914)
FOR
361/4" (921)
12"
(305)
30"(762) TO 36"(914)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
E
G
12"
(305)
(51)
2"
241/2" (622)
251/4" (641)
433/8" (1102)
LEGS AND CASTERS ALLOW
1" (25) HEIGHT ADJUSTMENT
18"min (457)
TO COUNTERTOP
36"
(914)
5"
(127)
LOCATION OF GAS SUPPLY EXTENDS
3" (76) ON FLOOR FROM BACK WALL
91/4"
(235)
37"
(940) TO COOKING SURFACE
413/4"
(1060)
WITH 5"
RISER
463/4"
(1187)
WITH 10"
RISER
563/4"
(1441)
WITH 20"
RISER
13" max
(330)
(76)
3"
62
WOLF GAS RANGES
48" (1219)
OVERALL WIDTH
36"
(914)
37" (940)
OVERALL
HEIGHT TO
COOKING SURFACE
21/2"
(64)
241/2" (622)
251/4" (641)
LEGS AND CASTERS ALLOW
1" (25) HEIGHT ADJUSTMENT
433/8" (1102)
463/4"
(1187)
WITH 10"
RISER
563/4"
(1441)
WITH 20"
RISER
271/4" (692)
91/4"
(235)
283/8" (721)
OVERALL DEPTH
413/4"
(1060)
WITH 5"
RISER
INSTALLATION SPECIFICATIONS
48" (1219) Gas Range
OVERALL DIMENSIONS
48" (1219) Gas Range
SPECIFICATIONS
48" (1219) Gas Range
Overall Width 48" (1219)
Overall Height (to cooking surface) 37" (940)
Overall Depth 28
3
/8" (721)
Large Oven Usable Interior Capacity* 2.7 cu ft (76 L)
Interior Dimensions 24" x 16
1
/2" x 17"
(W x H x D) (610 x 419 x 432)
Small Oven Usable Interior Capacity* 1.5 cu ft (42 L)
Interior Dimensions 131/2"x 161/2" x 17" (W x H x D) (343 x 419 x 432)
Opening Width 481/4" (1226)
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Shipping Weight 650 –750 lbs
(295– 340 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
MODEL OPTIONS
48" (1219) Gas Range
Eight Surface Burners R488
Six Surface Burners
Charbroiler R486C
Griddle R486G
Four Surface Burners
Charbroiler and Griddle R484CG
Double Griddle R484DG
French Top R484F
Two Surface Burners
Charbroiler and French Top R482CF
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: A minimum 5" (127) riser is required when installing a gas range against a combustible surface. A minimum 10" (254) riser is required when installing a gas range with a charbroiler or griddle against a combustible surface.
Unit dimensions may vary to ±
1
/8" (3).
VENTILATION HOOD
30"min (762)
COUNTERTOP
TO COMBUSTIBLE
MATERIALS
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
ISLAND INSTALLATIONS: 12" (305) MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP – 0" (0) TO NON-COMBUSTIBLE MATERIALS
36"min (914)
FOR CHARBROILER
FINISHED ROUGH OPENING WIDTH
26"
(660)
481/4" (1226)
8"
(203)
51/2"
(140)
30"(762) TO 36"(914)
COUNTERTOP TO
BOTTOM OF
VENTILATION HOOD
12"
(305)
E
G
12"
(305)
(51)
13" max
18"min (457)
TO COUNTERTOP
36"
(914)
37"
(940) TO
COOKING
2"
5"
(127)
SURFACE
LOCATION OF GAS SUPPLY EXTENDS
3" (76) ON FLOOR FROM BACK WALL
(330)
(76)
3"
63
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF GAS RANGES
60" (1524)
OVERALL WIDTH
36"
(914)
37" (940)
OVERALL
HEIGHT TO
COOKING SURFACE
21/2"
(64)
241/2" (622)
251/4" (641)
LEGS AND CASTERS ALLOW
1" (25) HEIGHT ADJUSTMENT
433/8" (1102)
463/4"
(1187)
WITH 10"
RISER
563/4"
(1441)
WITH 20"
RISER
271/4" (692)
91/4"
(235)
283/8" (721)
OVERALL DEPTH
413/4"
(1060)
WITH 5"
RISER
INSTALLATION SPECIFICATIONS
60" (1524) Gas Range
OVERALL DIMENSIONS
60" (1524) Gas Range
SPECIFICATIONS
60" (1524) Gas Range
Overall Width 60" (1524)
Overall Height (to cooking surface) 37" (940)
Overall Depth 28
3
/8" (721)
Usable Oven Interior Capacity (per oven)* 2.7 cu ft (76 L)
Oven Interior Dim 24" x 16
1
/2" x 17"
(W x H x D) (610 x 419 x 432)
Opening Width 60
1
/4" (1530)
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Shipping Weight 875 –950 lbs
(397– 431 kg)
*Oven capacity is calculated using new AHAM standards (AHAM OV-1-2005); the size of the oven cavity has not physically changed.
MODEL OPTIONS
60" (1524) Gas Range
Six Surface Burners
Double Griddle R606DG
French Top R606F
Charbroiler and Griddle R606CG
Four Surface Burners
Charbroiler and French Top R604CF
Griddle and French Top R604GF
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: A minimum 5" (127) riser is required when installing a gas range against a combustible surface. A minimum 10" (254) riser is required when installing a gas range with a charbroiler or griddle against a combustible surface.
Unit dimensions may vary to ±
1
/8" (3).
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
VENTILATION HOOD
44"min (1118)
COUNTERTOP
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
ISLAND INSTALLATIONS: 12" (305) MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP – 0" (0) TO NON-COMBUSTIBLE MATERIALS
TO COMBUSTIBLE
MATERIALS
FINISHED ROUGH OPENING WIDTH
12"
10"
8"
(203)
51/2"
(140)
(305)
(254)
601/4" (1530)
E
30"(762) TO 36"(914)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
G
12"
(305)
2"
(51)
5"
(127)
18"min (457)
TO COUNTERTOP
36"
(914)
37"
(940) TO COOKING SURFACE
LOCATION OF GAS SUPPLY EXTENDS
3" (76) ON FLOOR FROM BACK WALL
13" max
(330)
(76)
3"
Choose from two, four, six or eight dual burners or consider the Wolf exclusive infrared char­broiler, infrared griddle or French Top for the ultimate in restaurant cooking in the home.
The dual burners can produce 16,000 Btu/ hr (4.7 kW) for professional cooking heat and turn down to 500 Btu/ hr (.1 kW) for those delicate sauces.
All Wolf gas rangetops come in the classic stainless steel finish and are shipped with the distinctive red control knobs. Contact your Wolf dealer for optional black knobs available at no cost.
WOLF GAS RANGETOPS
If you want to offer a more professional look to your client’s kitchen and still use a cooktop, look to the rangetops from Wolf. They offer you that commercial look but give you flexibility to use the ovens in other locations in the kitchen. In fact, the Wolf framed ovens would be a beautiful complement to these cooking instruments.
Wolf gas rangetops come in 36" (914) and 48" (1219) widths. Combined with the top configura­tion options, the different configurations you can choose from are numerous. Model numbers indicate the top configurations: (C) charbroiler, (G) griddle, (DG) double griddle and (F) French Top.
64
WOLF GAS RANGETOPS
This appliance is certified by Star-K to meet strict religious regulations in conjunction with specific instructions found on www.star-k.org.
RT488
RT486C
RT486G
RT366
RT484CG
RT364C
RT364G
RT484DG
TOP CONFIGURATIONS
Gas Rangetops
RT484F
RT482CF
Porcelain-coated cast iron top grates
Dual brass burners
Stainless steel exterior finish
Infrared charbroiler (optional)
Infrared griddle (optional)
Low-profile island trim
Griddle indicator light
Pull-out drip tray Large red
control knobs
RT362F
GAS RANGETOP FEATURES
Model RT484CG shown with island trim
ACCESSORIES
Gas Rangetops
101/2" (267) classic stainless steel riser
Classic stainless steel island trim
Black control knobs— available at no cost
Porcelain-coated, cast iron wok grate
Porcelain-coated, cast iron two-burner S-grate
Hardwood cutting board—griddle models only
High altitude conversion kit
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
Location of rating plate
65
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF GAS RANGETOPS
FEATURES
Natural or LP gas models
Fits standard 24" (610) deep cabinets with zero
clearance for easy installation
Optional infrared charbroiler, infrared griddle and French Top configurations
Classic stainless steel exterior finish
Dual brass burners with automatic reignition at
all settings, 500 Btu/ hr (.1 kW) simmer to 16,000 Btu/ hr (4.7 kW) high
Porcelain-coated cast iron top grates
Large red control knobs with four position
settings and chrome bezels— optional black knobs available
Stainless steel drip tray on ball bearing slides
High altitude conversion kit available
CSA certified for US and Canada
PLANNING INFORMATION
Wolf gas rangetops come in 36" (914) and 48" (1219) widths. Specifications on the following pages provide overall dimensions, finished rough opening dimensions and installation specifics for each size of gas rangetop. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation.
IMPORTANT NOTE: Caution must be used in planning the proper installation of the Wolf gas rangetop to avoid fires or damage to adjacent cabinetry or kitchen equipment. Follow the minimum clearances established in the finished rough opening dimensions. Refer to specifica­tions on the following pages for your model.
It is recommended that you use a Wolf Pro ventilation hood or hood liner with the Wolf gas rangetop. Refer to pages 82–91 for Pro ventila­tion specifications.
ELECTRICAL | GAS REQUIREMENTS
Specifications on the following pages provide electrical and gas requirements for each size of gas rangetop.
The Wolf gas rangetop requires a 110/120 V AC, 50/ 60 Hz electrical supply to operate the elec­tronic ignition system. The power supply cord is equipped with a 3-prong, grounded plug for protection against shock hazard. The service should have its own 15 amp circuit breaker.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
Wolf gas rangetops are designed to operate on natural gas at 5" (12.5 mb) WC (water column) pressure or LP (propane) gas at 10" (25 mb) WC pressure. The minimum line pressure for natural gas is 7" (17.5 mb) WC and 11" (27.4 mb) WC for LP gas. The maximum gas supply pressure to the regulator should never exceed 14" (34.9 mb) WC; .5 psi (3.5 kPa).
Wolf recommends the use of a 1/2" (13) I.D. commercial-type flex hose; this is the minimum size that may be used. All plumbing to the flex hose must be3/4" (19) minimum I.D. pipe.
IMPORTANT NOTE: A separate external gas shut-off valve must be located near the range in an accessible location.
The platform for the rangetop must be 3/4" (19) thick and include a cut-out at the right rear for gas supply and electrical connections.
Locate electrical and gas supply within the shaded area shown in the Installation Specifica­tions illustration for your model.
You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services.
BURNER RATING
Gas Rangetops
Surface Burners 16,000 Btu /hr
(4.7 kW) with 500 Btu/ hr (.1 kW) delivered at simmer
Infrared Charbroiler 16,000 Btu /hr (4.7 kW)
Infrared Griddle 18,000 Btu /hr (5.3 kW)
Infrared Double (2) 18,000 Btu/ hr Griddle (5.3 kW)
French Top 15,000 Btu/ hr(4.4 kW)
Refer to the specific model requirements for risers in non-island installations.
HIGH ALTITUDE
The Wolf gas rangetop functions up to 6,000' (1828 m) in altitude without any adjust­ment. If the installa­tion is above 6,000' (1828 m), contact your Wolf dealer.
66
WOLF GAS RANGETOPS
INSTALLATION SPECIFICATIONS
36" (914) Gas Rangetop
OVERALL DIMENSIONS
36" (914) Gas Rangetop
SPECIFICATIONS
36" (914) Gas Rangetop
Overall Width 36" (914)
Overall Height (to cooking surface) 101/2" (267)
Overall Depth 27
1
/4" (692)
Opening Width 36
1
/4" (921)
Opening Height 9
1
/2" (241)
(platform to countertop)
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Shipping Weight 190 –220 lbs
(86– 100 kg)
MODEL OPTIONS
36" (914) Gas Rangetop
Six Surface Burners RT366
Four Surface Burners
Charbroiler RT364C
Griddle RT364G
Two Surface Burners
French Top RT362F
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: In non­island applications, a riser is required when installing a 36" (914) gas rangetop against a combustible surface.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
Unit dimensions may vary to ±1/8" (3).
36" (914)
OVERALL WIDTH
COOKING SURFACE
101/2" (267)
OVERALL
HEIGHT
91/2"
(241)
271/4" (692)
OVERALL DEPTH
TO KNOBS
23/4" (70)
24" (610)
2"
(51)
20" (508)
WITH
1
/2"
10
RISER
VENTILATION HOOD
30"min (762)
COUNTERTOP
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
OF PLATFORM
BACK WALL
3"(76)
TO COMBUSTIBLE
MATERIALS
36"min (914)
FOR CHARBROILER
FINISHED ROUGH OPENING WIDTH
3
/4" (19) PLATFORM
TOP VIEW
1
/2"
(13)
G
E
8"
(203)
30"min (762)
36"max (914)
TO
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
361/4" (921)
8" (203)
GAS AND ELECTRICAL
WITHIN SHADED AREA
THROUGH BOTTOM OF
14"
(356)
LOCATION OF
SUPPLY CUT-OUT
PLATFORM
18"min (457)
TO COUNTERTOP
91/2" (241)
OPENING
HEIGHT
36"
(914)
23/4"
(70)
13" max
(330)
3
/4" (19) PLATFORM
24" (610)
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGETOP TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
67
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF GAS RANGETOPS
INSTALLATION SPECIFICATIONS
48" (1219) Gas Rangetop
OVERALL DIMENSIONS
48" (1219) Gas Rangetop
SPECIFICATIONS
48" (1219) Gas Rangetop
Overall Width 48" (1219)
Overall Height (to cooking surface) 101/2" (267)
Overall Depth 27
1
/4" (692)
Opening Width 48
1
/4" (1226)
Opening Height 9
1
/2" (241)
(platform to countertop)
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 6' (1.8 m) 3-prong
Shipping Weight 220 –280 lbs
(100– 127 kg)
MODEL OPTIONS
48" (1219) Gas Rangetop
Eight Surface Burners RT488
Six Surface Burners
Charbroiler RT486C
Griddle RT486G
Four Surface Burners
Charbroiler and Griddle RT484CG
Double Griddle RT484DG
French Top RT484F
Two Surface Burners
Charbroiler and French Top RT482CF
Natural gas models listed; for LP gas add (-LP) to the model number.
IMPORTANT NOTE: In non­island applications, a riser is required when installing a 48" (1219) gas rangetop against a combustible surface.
Unit dimensions may vary to ±
1
/8" (3).
48" (1219)
OVERALL WIDTH
COOKING SURFACE
101/2" (267)
OVERALL
HEIGHT
91/2"
(241)
271/4" (692)
OVERALL DEPTH
TO KNOBS
23/4" (70)
24" (610)
2"
(51)
20" (508)
WITH
1
/2"
10
RISER
VENTILATION HOOD
30"min (762)
COUNTERTOP
TO COMBUSTIBLE
6"min (152)
TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
MATERIALS
36"min (914)
FOR CHARBROILER
FINISHED ROUGH OPENING WIDTH
TOP VIEW
OF PLATFORM
3"
(76)
BACK WALL
G
E
16"
(406)
481/4" (1226)
3
/4" (19) PLATFORM
1
/2"
LOCATION OF GAS AND
(13)
ELECTRICAL SUPPLY CUT-OUT
TO
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
16"
(406)
WITHIN SHADED AREA THROUGH BOTTOM OF
PLATFORM
30"min (762)
36"max (914)
14"
(356)
18"min (457)
TO COUNTERTOP
91/2" (241)
OPENING
HEIGHT
36"
(914)
23/4"
(70)
13" max
(330)
3
/4" (19) PLATFORM
24" (610)
ISLAND INSTALLATIONS: 12" (305) MINIMUM
CLEARANCE FROM BACK OF RANGETOP TO
COMBUSTIBLE REAR WALL ABOVE COUNTERTOP–
0" (0) TO NON-COMBUSTIBLE MATERIALS
68
WOLF GAS BBQ GRILLS
TOP CONFIGURATIONS
Gas BBQ Grills
WOLF GAS BBQ GRILLS
Cooking to our way of thinking, is every bit as much a performing art as music or theater. So here is our logic. When the symphony or the Shakespeare troupe moves outdoors for the festival season, the venue is more casual than usual, but the performance loses nothing in terms of artistry. Why can’t cooking be the same way? With Wolf they are.
Wolf gas BBQ grills are, like their kitchen coun­terparts, precision instruments.
Constructed of heavy-duty stainless steel, both the 36" (914) and 48" (1219) models are avail­able built-in or as a free-standing grill on a cart. Model numbers followed by (BI) indicate a built­in unit, while (C) indicates that the grill is on a free-standing cart. Features include a 115-volt rotisserie, an infrared rear burner for precise, consistent grilling, and optional side burners.
GAS BBQ GRILL FEATURES
Model BBQ362C shown
BBQ362BI
BBQ48BI
BBQ362C
BBQ48C
BBQ242BI
BBQ36BI
BBQ242C
BBQ36C
FEATURES
Natural or LP gas units
Built-in (BI) or free-standing cart (C) models
Heavy-duty 18-gauge stainless steel construc-
tion with classic stainless steel exterior finish
Push-button, battery-powered ignition
Individually-controlled 10,000 Btu/hr (2.9 kW)
stainless steel grill burners and 9000 Btu/hr (2.6 kW) infrared rotisserie burner — 8000 Btu/hr (2.3 kW) for Model BBQ242
Optional 16,000 Btu/hr (4.7 kW) step-up cast iron side burners
Cast iron porcelain-coated grill grates
Redesigned burner radiant plates
115-volt rotisserie motor and infrared rear
rotisserie burner
Two-piece stainless steel hood and handle
LP gas models include gas regulator, hose and
5-gallon (19 L) tank
Heavy-duty locking swivel casters on cart models
Scraper and protective canvas cover included
Infrared rotisserie burner
Location of rating plate (rear panel)
Step-up side burners (optional)
Porcelain-coated grill grates
Two-piece hood and handle
Rotisserie motor
Gas control knob
Pull-out drip tray Fold down
plate shelf
48" (1219) free-standing cart (optional)
Ignition button
WOLF WARRANTY
Two and five year residential warranty, along with a limited lifetime warranty on the BBQ body and hood (exclusions apply). See warranty details at the end of this guide.
ACCESSORIES
Gas BBQ Grills
Black control knobs— available at no cost
Insulated liner for built-in applications
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Stainless steel exterior finish
69
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF GAS BBQ GRILLS
PLANNING INFORMATION
It goes without saying that the BBQ grill mounted on the free-standing cart takes very little planning from a design perspective. However, there are provisions you need to take into account when planning for a built-in application.
When choosing a permanent built-in location for your Wolf gas BBQ grill, keep the gas lines as short as possible. Allow for an adequate supply of fresh air for proper combustion and ventila­tion. The BBQ grill should not be exposed to the wind, but never locate the grill in an enclosed area.
The Wolf gas BBQ grill is designed for easy placement into a built-in enclosure. For a combustible enclosure, use the Wolf-approved insulated liner and maintain minimum clearances to combustible surfaces. Built-in installations require a deck to support the BBQ grill. The supporting deck should be level and strong enough to support 400 lbs (181 kg).
Wolf gas BBQ grills come in 36" (914) and 48" (1219) widths. Specifications on the following pages provide overall dimensions, finished rough opening dimensions and installation specifics for each size of gas BBQ grill. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation.
IMPORTANT NOTE: The Wolf gas BBQ grill must be specified natural or LP gas at the time of order. The gas type cannot be converted.
ELECTRICAL | GAS REQUIREMENTS
The Wolf gas BBQ grill requires a 110/ 120 V electrical supply to operate the rotisserie motor. The 3' (.9 m) power supply cord provided with the grill is equipped with a 3-prong, grounded plug for protection against shock hazard. The service should have its own 15 amp circuit breaker.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
Locate electrical and gas supply within the shaded area shown in the Installation Specifica­tions illustration for your built-in model.
Wolf gas BBQ grills are designed to operate on natural gas at 5" (12.5 mb) WC (water column) pressure or LP (propane) gas at 10" (25 mb) WC pressure. The minimum line pressure for natural gas is 7" (17.5 mb) WC and 11" (27.4 mb) WC for LP gas. The maximum gas supply pressure to the regulator should never exceed 14" (34.9 mb) WC; .5 psi (3.5 kPa).
Wolf recommends the use of a 1/2" (13) I.D. commercial-type flex hose; this is the minimum size that may be used. All plumbing to the flex hose must be3/4" (19) minimum I.D. pipe.
IMPORTANT NOTE: A separate external gas shut-off valve must be located near the range in an accessible location.
You must follow all National Electrical Code and gas regulations. In addition, be aware of local codes and ordinances when installing your services.
BURNER RATING
Gas BBQ Grills
Grill Burners 10,000 Btu/hr (per burner) (2.9 kW)
Side Burners (2) 16,000 Btu /hr (per burner) (4.7 kW)
Infrared Burner 8,000 Btu /hr *
(2.3 kW)
Infrared Burner 9,000 Btu /hr
(2.6 kW)
*Models BBQ242BI and BBQ242C only.
ACCESSORIES
Optional accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
70
WOLF GAS BBQ GRILLS
361/2"max
(927)
381/4" (972)
ROUGH OPENING WIDTH
COMBUSTIBLE ENCLOSURE
273/4" (705)
ROUGH OPENING
DEPTH
101/2" (267)
ROUGH
OPENING
HEIGHT
18"
(457) min
18"
(457) min
18"
(457) min
101/2" (267)
ROUGH
OPENING
HEIGHT
31/8"
(79)
31/8"
(79)
33/4" (95)
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BACK WALL LOCATION OR
BOTTOM LOCATION)
ALLOW OPENING
FOR ACCESS
DOOR
LOCATE
ELECTRICAL
OUTLET FOR
ROTISSERIE
ON LEFT SIDE
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BOTTOM LOCATION)
27/8"
(73)
E
C
L
C
L
NOTE: Dimensions include insulated liner.
INSTALLATION SPECIFICATIONS
36" (914) Gas BBQ Grills – Built-In (BI) Models
Combustible Enclosure
OVERALL DIMENSIONS
36" (914) Gas BBQ Grills
Model BBQ36C shown
SPECIFICATIONS
36" (914) Gas BBQ Grills
Overall Width 36" (914)
Overall Height (BI) Models 26" (660) (C) Models 52
3
/4" (1340)
Overall Depth 30" (762)
Combustible Enclosure
Opening Width 38
1
/4" (972)
Opening Depth 27
3
/4" (705)
Non-Combustible Enclosure
Opening Width 36
1
/4" (921)
Opening Depth 26
3
/4" (679)
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 3' (.9 m) 3-prong
Shipping Weight 340 –460 lbs
(154– 209 kg)
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
361/2"max
(927)
NON-COMBUSTIBLE ENCLOSURE
263/4" (680)
ROUGH OPENING
DEPTH
91/2" (242)
ROUGH
OPENING HEIGHT
6"
(152)
min
6"
(152)
min
3"
(76) min
91/2" (242)
ROUGH
OPENING HEIGHT
21/8"
(54)
21/8"
(54)
23/4"
(70)
LOCATE ELECTRICAL OUTLET FOR
ROTISSERIE
ON LEFT SIDE
17/8"
(48)
E
361/4" (921)
ROUGH OPENING WIDTH
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BACK WALL LOCATION OR
BOTTOM LOCATION)
ALLOW OPENING
FOR ACCESS
DOOR
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BOTTOM LOCATION)
C
L
C
L
Non-Combustible Enclosure
MODEL OPTIONS
36" (914) Gas BBQ Grills
Built-In Models
with Side Burners BBQ242BI
w/o Side Burners BBQ36BI
Free-Standing Cart Models
with Side Burners BBQ242C
w/o Side Burners BBQ36C
Natural gas models listed; for LP gas add (-LP) to the model number.
Unit dimensions may vary to ±
1
/8" (3).
36" (914)
OVERALL WIDTH
523/4"
(1340)
OVERALL
HEIGHT
561/2"
(1435)
HEIGHT
WITH
HOOD
OPEN
361/4" (921)
TO GRILLING
SURFACE
30" (762)
OVERALL DEPTH
303/8" (771) WITH HOOD OPEN
6"
(152)
255/8" (651)
26"
(660)
HEIGHT
OF GRILL
263/4"
(680)
HEIGHT
OF CART
71
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF GAS BBQ GRILLS
361/2"max
(927)
501/4" (1276)
ROUGH OPENING WIDTH
COMBUSTIBLE ENCLOSURE
273/4" (705)
ROUGH OPENING
DEPTH
101/2" (267)
ROUGH
OPENING
HEIGHT
18"
(457) min
18"
(457) min
18"
(457) min
101/2" (267)
ROUGH
OPENING
HEIGHT
31/8"
(79)
31/8"
(79)
33/4" (95)
ALLOW OPENING
FOR ACCESS
DOOR
LOCATE
ELECTRICAL
OUTLET FOR
ROTISSERIE
ON LEFT SIDE
27/8"
(73)
E
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BACK WALL LOCATION OR
BOTTOM LOCATION)
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BOTTOM LOCATION)
C
L
C
L
NOTE: Dimensions include insulated liner.
INSTALLATION SPECIFICATIONS
48" (1219) Gas BBQ Grills – Built-In (BI) Models
Combustible Enclosure
OVERALL DIMENSIONS
48" (1219) Gas BBQ Grills
Model BBQ362C shown
SPECIFICATIONS
48" (1219) Gas BBQ Grills
Overall Width 48" (1219)
Overall Height (BI) Models 26" (660) (C) Models 52
3
/4" (1340)
Overall Depth 30" (762)
Combustible Enclosure
Opening Width 50
1
/4" (1276)
Opening Depth 27
3
/4" (705)
Non-Combustible Enclosure
Opening Width 48
1
/4" (1226)
Opening Depth 26
3
/4" (679)
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 3' (.9 m) 3-prong
Shipping Weight 525 –560 lbs
(238– 254 kg)
MODEL OPTIONS
48" (1219) Gas BBQ Grills
Built-In Models
with Side Burners BBQ362BI
w/o Side Burners BBQ48BI
Free-Standing Cart Models
with Side Burners BBQ362C
w/o Side Burners BBQ48C
Natural gas models listed; for LP gas add (-LP) to the model number.
361/2"max
(927)
481/4" (1226)
ROUGH OPENING WIDTH
NON-COMBUSTIBLE ENCLOSURE
263/4" (680)
ROUGH OPENING
DEPTH
91/2" (242)
ROUGH
OPENING HEIGHT
6"
(152)
min
6"
(152)
min
91/2" (242)
ROUGH
OPENING HEIGHT
21/8"
(54)
21/8"
(54)
23/4"
(70)
LOCATE ELECTRICAL OUTLET FOR
ROTISSERIE
ON LEFT SIDE
17/8"
(48)
E
ALLOW OPENING
FOR ACCESS
DOOR
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BACK WALL LOCATION OR
BOTTOM LOCATION)
2" (51) DIAMETER OPENING
FOR GAS SUPPLY CONNECTION
(BOTTOM LOCATION)
C L
C
L
3"
(76) min
Non-Combustible Enclosure
Unit dimensions may vary to ±
1
/8" (3).
36" (914)
48" (1219)
OVERALL WIDTH
523/4"
(1340)
OVERALL
HEIGHT
561/2"
(1435)
HEIGHT
WITH
HOOD
OPEN
361/4" (921)
TO GRILLING
SURFACE
30" (762)
OVERALL DEPTH
303/8" (771) WITH HOOD OPEN
6"
(152)
255/8" (651)
26"
(660)
HEIGHT
OF GRILL
263/4"
(680)
HEIGHT
OF CART
72
FEATURES
Classic stainless steel finish
Internal, in-line and remote blower options
Front-mounted controls with LED indicator
Heavy-duty stainless steel seamless
construction
Three-speed blower control
Filter clean timer lets you know when the filter
needs cleaning
Delay-off feature automatically turns unit off
Sealed halogen lighting with three settings
Stainless steel filter cover with dishwasher-safe
aluminum mesh filter
Heat sentry feature automatically turns unit on when heat is sensed and automatically adjusts blower speed
Transition with back draft damper included
Fits 8' (2.4 m) to 9' (2.7 m) ceilings—flue
extension to accommodate 10' (3 m) ceilings is available
UL listed to US and Canadian safety standards
WOLF COOKTOP VENTILATION
COOKTOP VENTILATION HOOD FEATURES
Model CTWH36 shown
WOLF COOKTOP VENTILATION HOODS
Powerful multi-speed blowers draw odors and smoke into the five-layer mesh filter. Filters remove easily for cleaning. The sculpted classic stainless steel shape not only provides the power you expect from Wolf, but also the beauty you have come to appreciate as well.
Wolf chimney-style cooktop wall and island hoods are recommended for use with Wolf electric and gas cooktops and integrated modules. For Wolf dual fuel ranges, gas ranges, sealed burner rangetops and gas rangetops, a Pro ventilation hood is recommended.
MODEL OPTIONS
Cooktop Ventilation Hoods
Wall Hoods
30" (762) Width CTWH30
36" (914) Width CTWH36
Island Hood IH4227
Model CTWH30
Model CTWH36
Model IH4227
Classic stainless steel finish
Aluminum mesh filter
Front-mounted controls
Halogen lighting
Three-speed blower control
Telescopic chimney flue extension
Seamless construction
Transition with backdraft damper
LED indicators
Location of rating plate
73
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF COOKTOP VENTILATION
ELECTRICAL REQUIREMENTS
Wolf cooktop wall and island hoods require a separate, grounded 120 V AC, 60 Hz power supply. The service should have its own 15 amp circuit breaker. Placement of the electrical supply is not critical, as long as you provide a minimum of 12" (305) of 120 V AC power cable for the wall hood and 6' (1.8 m) for the island hood.
Locate electrical within the shaded area shown in the Installation Specifications illustration for your model.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
PLANNING INFORMATION
Chimney-style cooktop wall hoods are 21" (533) deep and come in 30" (762) and 36" (914) widths. The island hood is 42" (1067) wide by 27" (686) deep.
IMPORTANT NOTE: Wolf cooktop wall and island hoods are recommended for use with Wolf electric and gas cooktops along with inte­grated modules, and should be at least as wide as the cooking surface. A Pro ventilation hood is recommended for use with Wolf dual fuel ranges, gas ranges, sealed burner rangetops and gas rangetops. Refer to pages 82–91 for Pro ventilation specifications.
Wolf cooktop wall and island hoods come with a telescopic chimney flue extension that allows you to reach a ceiling height of 8' (2.4 m) to 9' (2.7 m) with a finished look. A flue extension to accommodate 10' (3 m) ceilings is available.
Specifications on the following pages provide overall dimensions, blower and ducting consider­ations, and installation specifics for cooktop wall and island hoods. We have minimized the information contained in the illustrations, concentrating on the critical information you must plan into your installation. Also refer to the cooktop ventilation recommendations on pages 93–94.
Installation of the cooktop wall or island hood should be 24" (610) to 30" (762) from the bottom of the hood to the countertop.
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
ACCESSORIES
Cooktop Ventilation Hoods
Flue extension to accommodate 10' (3 m) ceilings
30" (762) and 36" (914) wall shields— wall hoods only
8" (203) to 10" (254) round transition
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
74
OVERALL DIMENSIONS
Cooktop Wall Hoods
Model CTWH30
INSTALLATION SPECIFICATIONS
Cooktop Wall Hoods
WOLF COOKTOP VENTILATION
SPECIFICATIONS
Model CTWH30
Overall Width 30" (762)
Overall Height 6
7
/8" (175)
(excluding chimney)
Overall Height 301/2" (775) (including chimney)
Maximum Height 481/2" (1232) (full extension)
Overall Depth 21" (533)
Bottom of Hood to Countertop 24" (610) to 30" (762)
Duct Size 8" (203) Round
Discharge Vertical
Internal Blower* 450 CFM
In-Line Blowers* 600 or 1100 CFM
Remote Blowers* 600, 900, 1200 or
1500 CFM
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Shipping Weight 85 lbs (39 kg) (shell only)
*Blower options vary with the cooking surface. Refer to the cooktop ventilation recommendations on page 93–94.
Model CTWH36
SPECIFICATIONS
Model CTWH36
Overall Width 357/16" (900)
Overall Height 9
1
/4" (235)
(excluding chimney)
Overall Height 3211/16" (830) (including chimney)
Maximum Height 507/8" (1292) (full extension)
Overall Depth 21" (533)
Bottom of Hood to Countertop 24" (610) to 30" (762)
Duct Size 8" (203) Round
Discharge Vertical
Internal Blowers* 600 or 900 CFM
In-Line Blowers* 600 or 1100 CFM
Remote Blowers* 600, 900, 1200 or
1500 CFM
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Shipping Weight 100 lbs (45 kg) (shell only)
*Blower options vary with the cooking surface. Refer to the cooktop ventilation recommendations on pages 93–94.
18"
(457)
301/2" TO 481/2"
OVERALL HEIGHT
6"
(152)
30" (762)
OVERALL WIDTH
18"
(457)
3211/16" TO 507/8"
OVERALL HEIGHT
811/16"
(221)
(775 – 1232)
(830 – 1292)
12"
(305)
41/2"min
(114)
191/8"
(486)
67/8"
(175)
21" (533)
OVERALL DEPTH
12"
(305)
19/16"
(40)
45/16"min
(110)
191/8"
(486)
91/4"
(235)
357/16" (900)
OVERALL WIDTH
481/2" OR 507/8"
(1232 or 1292)
MAXIMUM
HEIGHT OF HOOD
21"
(533)
8' TO 9'
(2.4 m – 2.7 m)
FLOOR TO
CEILING HEIGHT
24" TO 30"*
(610 – 762)
COUNTERTOP
LOCATION OF
ELECTRICAL
4" (102)
TO
21" (533)
OVERALL DEPTH
6"
E
(152)
30" OR 357/16"
(762 or 900)
19/16"
(40)
301/2" OR 3211/16"
(775 or 830)
MINIMUM
HEIGHT OF HOOD
*8' (2.4 m) ceilings will not allow for a 30" (762) maximum height above the countertop. Based on a 36" (914) high countertop, an 8' (2.4 m) ceiling will allow for a maximum height above the countertop of 29
1
/2" (749) for Model CTWH30 and 275/16" (694) for Model CTWH36.
75
Dimensions in parentheses are in millimeters unless otherwise specified.
OVERALL DIMENSIONS
Model IH4227
INSTALLATION SPECIFICATIONS
Model IH4227
WOLF COOKTOP VENTILATION
SPECIFICATIONS
Model IH4227
Overall Width 42" (1067)
Overall Height 9
1
/4" (235)
(excluding chimney)
Overall Height 339/16" (853) (including chimney)
Maximum Height 471/16" (1195) (full extension)
Overall Depth 27" (686)
Bottom of Hood to Countertop 24" (610) to 30" (762)
Duct Size 8" (203) Round
Discharge Vertical
Internal Blowers* 600 or 900 CFM
In-Line Blowers* 600 or 1100 CFM
Remote Blowers* 600, 900, 1200 or
1500 CFM
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Shipping Weight 110 lbs (50 kg) (shell only)
*Blower options vary with the cooking surface. Refer to the cooktop ventilation recommendations on page 93–94.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
18"
(457)
339/16" TO 471/16"
(853 – 1195)
OVERALL HEIGHT
42" (1067)
OVERALL WIDTH
12"
(305)
27" (686)
OVERALL DEPTH
5"min
(127)
195/16"
(491)
19/16"
(40)
91/4"
(235)
471/16" (1195)
MAXIMUM
HEIGHT OF HOOD
27" (686)
8' TO 9'
(2.4 m – 2.7 m)
FLOOR TO
CEILING HEIGHT
*8' (2.4 m) ceilings will not allow for a 30" (762) maximum height above the countertop. Based on a 36" (914) high countertop, an 8' (2.4 m) ceiling will allow for a maximum height above the countertop of 26
24" TO 30"
(610 – 762)
TO
COUNTERTOP
7
/16" (672).
42" (1067)
LOCATION OF ELECTRICAL
ON CEILING THROUGH
TOP OF HOOD
339/16" (853)
MINIMUM
HEIGHT OF HOOD
76
WOLF COOKTOP VENTILATION
BLOWER CONSIDERATIONS
Wolf cooktop wall and island hoods are shipped without the blower assembly. Internal, in-line and remote blower assemblies are available. For wall hoods, the remote blower can be mounted on the roof or an exterior wall. For island hoods, the remote blower will be mounted on the roof.
The blower will vary in size and is dictated by the cooking surface, the volume of air that needs to be moved and the length of the duct run. A straight, short duct run with a limited number of elbows and transitions will allow the ventilation hood to perform most efficiently.
A remote mounted blower will minimize the amount of blower noise, but will not eliminate the noise completely. All remote blowers will require a transition to a 10" (254) duct.
IMPORTANT NOTE: Install these ventilation hoods only with a Wolf blower.
WALL CAP
OR REMOTE BLOWER
COOKTOP
WALL HOOD
DUCTWORK INSTALLATION
THROUGH ROOF
DUCTWORK INSTALLATION
THROUGH WALL
8" (203) ROUND
VERTICAL DISCHARGE
8" (203) ROUND DUCT
CHIMNEY FLUE EXTENSION
TELESCOPIC CHIMNEY FLUE
8" (203) ROUND ELBOW
8" (203) ROUND DUCT
67/8" (175) OR 91/4" (235)
21"
(535)
24" TO 30"
(610– 762)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
ROOF CAP OR REMOTE BLOWER –
TRANSITION FROM 8" (203) TO 10" (254) DUCT
REQUIRED FOR REMOTE BLOWER
8" (203) ROUND DUCT
8" (203) ROUND ELBOW
CHIMNEY FLUE EXTENSION
TELESCOPIC CHIMNEY FLUE
8" (203) ROUND DUCT
24" TO 30"
(610– 762)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
COOKTOP
ISLAND HOOD
DUCTWORK INSTALLATION
THROUGH ROOF
DUCTWORK
INSTALLATION
THROUGH
EAVE – INTERNAL OR IN-LINE
BLOWER ONLY
8" (203) ROUND
ELBOW
EAVE VENT
91/4" (235)
27"
(686)
8" (203) ROUND
VERTICAL
DISCHARGE
ROOF CAP OR REMOTE BLOWER –
TRANSITION FROM 8" (203) TO 10" (254) DUCT
REQUIRED FOR REMOTE BLOWER
DUCTING CONSIDERATIONS
IMPORTANT NOTE: All Wolf cooktop hoods must be vented to the outside. Use only metal ductwork.
Wolf cooktop wall and island hoods have an 8" (203) round vertical discharge. Ducting can run through the roof, external wall or eave. Ducting through an eave requires an internal blower. Refer to the illustrations below.
Wolf cooktop wall and island hoods will operate most efficiently when ductwork does not exceed 50' (15 m) in length.
Local building codes may require the use of make-up air. Consult your local HVAC profes­sional for specific requirements in your area.
Refer to the cooktop ventilation recommenda­tions on pages 93–94.
DUCTING CONSIDERATIONS
Cooktop Wall Hoods Cooktop Island Hood
77
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF COOKTOP VENTILATION
FEATURES
Classic, platinum and carbon stainless steel finishes available on control module and top cover— Model DD45 available in classic only
Remote-mounted control module
Internal, in-line and remote blower options
Three-speed blower control
Filter clean timer lets you know when the filter
needs cleaning
Delay-off feature automatically turns unit off after five minutes, chimney remains up
Stainless steel filter cover with dishwasher-safe aluminum mesh filter
LED indicators
Downdraft control kit, available as a sales
accessory for Models DD30 and DD36 (included with Model DD45)— includes control module, top cover, mounting brackets, DIN connector and mounting hardware
UL listed to US and Canadian safety standards
WOLF DOWNDRAFT SYSTEMS
The cooktop downdraft unit rises from the coun­tertop to whisk away odors and smoke into the easy-to-clean, five-layer mesh filter. The control module and top cover are available in the exclu­sive premium finishes of platinum or carbon stainless steel, or the standard classic stainless steel for ease in matching your cooktop.
Wolf downdraft systems come in 30" (762), 36" (914) and 45" (1143) widths and are recom­mended for use with Wolf framed electric cooktops, gas cooktops and integrated modules.
IMPORTANT NOTE: Wolf downdraft ventilation systems cannot be used with unframed electric cooktops and are not recommended for use with the electric grill, steamer and fryer modules.
A Pro ventilation hood is recommended for use with Wolf dual fuel ranges, gas ranges, sealed burner rangetops and gas rangetops. A down­draft can be used with sealed burner rangetop Models SRT304 and SRT366. An accessory trim kit is necessary for this installation. Contact your Wolf dealer for details.
CONTROL KIT OPTIONS
Downdraft Systems
Model DD30I / DD30R
Classic DD30CONTROL/S
Platinum DD30CONTROL/P
Carbon DD30CONTROL/B
Model DD36I / DD36R
Classic DD36CONTROL/S
Platinum DD36CONTROL/P
Carbon DD36CONTROL/B
Control module and top cover have the stainless steel finish. Control kits also include mounting brackets, DIN connector and hardware and are ordered and shipped as sales accessories for Models DD30 and DD36. Control kit components are included with Model DD45.
Model DD30
Model DD36
DOWNDRAFT SYSTEM FEATURES
Model DD36 shown
9" (229) chimney elevation
Top cover
Remote-mounted control module
Location of rating plate
Three-speed blower control
Aluminum mesh filters
MODEL OPTIONS
Downdraft Systems
(I) Models
500 CFM internal blower included
30" (762) Width DD30 I
36" (914) Width DD36 I
45" (1143) Width DD45I
(R) Models
Remote blower required
30" (762) Width DD30R
36" (914) Width DD36R
45" (1143) Width DD45R
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
Stainless steel filter covers
Model DD45
ACCESSORIES
Downdraft Systems
Bracket supports for installation of two integrated modules with 30" (762) downdraft
SRT/ Downdraft trim kit for sealed burner rangetop Models SRT304 and SRT366
Transitions in various sizes
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
78
OVERALL DIMENSIONS
Downdraft Systems
Models DD30I / DD30R
WOLF COOKTOP VENTILATION
23/8"
(60)
30"
(762)
91/16"
(230)
261/4"
(667)
11/2" (38)
DEPTH OF
DOWNDRAFT CHIMNEY
Models DD36I / DD36R
36"
(914)
321/4"
(819)
23/8"
(60)
91/16"
(230)
11/2" (38)
DEPTH OF
DOWNDRAFT CHIMNEY
Specifications on the following pages provide overall dimensions, blower and ducting consider­ations, and installation specifics for downdraft ventilation systems. Also refer to the cooktop ventilation recommendations on pages 93–94.
If a Model DD30 is installed in combination with two integrated modules, an integrated module support for downdraft ventilation is required. Contact your Wolf dealer for information on accessory components.
PLANNING INFORMATION
Wolf downdraft ventilation systems are available in 30" (762), 36" (914) and 45" (1143) widths. The downdraft should be at least as wide as the cooking surface.
Downdraft Model DD30 will fit most 30" (762) wide cabinets, Model DD36 will fit most 36" (914) wide cabinets and Model DD45 will fit most 45
1
/2" (1156) wide cabinets. It is recom­mended that oversized cabinets be used for easier installation. Cabinet backs may need to be removed.
IMPORTANT NOTE: To install a downdraft system and a Wolf cooktop, you must allow for a minimum 25
1
/8" (638) flat counter space from front to back. A countertop with a raised lip and/ or backsplash may not allow enough space for proper installation. 23/8" (60) of flat counter­top is required behind the cooktop and 13/4" (44) is necessary between the back edge of the cooktop and inside of cabinet back.
IMPORTANT NOTE: This appliance must be used with a Wolf-approved control module and top cover.
The remote-mounted control module is available as a sales accessory for Models DD30 and DD36 and is included with Model DD45. Installation of the control module must be within 10' (3 m) of the downdraft assembly and a minimum of 4" (102) from the outer edge of cooktop element or burner. You will be required to drill three holes and connect the downdraft to the control module with the provided wire.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
451/2"
(1156)
411/4"
(1048)
23/8"
(60)
91/16"
(230)
11/2" (38)
DEPTH OF
DOWNDRAFT CHIMNEY
Models DD45I / DD45R
79
Dimensions in parentheses are in millimeters unless otherwise specified.
INSTALLATION SPECIFICATIONS
Downdraft Systems
WOLF COOKTOP VENTILATION
SPECIFICATIONS
Models DD30I / DD30R
Overall Width 30" (762)
Overall Height 9
1
/16" (230)
(above countertop)
Overall Depth 23/8" (60)
Duct Size (DD30I) 3
1
/4" (83) x 10" (254)
Duct Size (DD30R) 3
1
/4" (83) x 14" (356)
Discharge Adjustable
Blower (DD30I) 500 CFM Internal
Blower Options* 1100 CFM In-Line, (DD30R) 900, 1200 or 1500 CFM
Remote
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 2
1
/2' (.8 m) 3-prong
Shipping Weight 75 lbs (34 kg)
SPECIFICATIONS
Models DD36I / DD36R
Overall Width 36" (914)
Overall Height 9
1
/16" (230)
(above countertop)
Overall Depth 23/8" (60)
Duct Size (DD36I) 3
1
/4" (83) x 10" (254)
Duct Size (DD36R) 3
1
/4" (83) x 14" (356)
Discharge Adjustable
Blower (DD36I) 500 CFM Internal
Blower Options* 1100 CFM In-Line, (DD36R) 900, 1200 or 1500 CFM
Remote
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 2
1
/2' (.8 m) 3-prong
Shipping Weight 80 lbs (36 kg)
SPECIFICATIONS
Models DD45I / DD45R
Overall Width 451/2" (1156)
Overall Height 9
1
/16" (230)
(above countertop)
Overall Depth 23/8" (60)
Duct Size (DD45I) 3
1
/4" (83) x 10" (254)
Duct Size (DD45R) 3
1
/4" (83) x 14" (356)
Discharge Adjustable
Blower (DD45I) 500 CFM Internal
Blower Options* 1100 CFM In-Line, (DD45R) 900, 1200 or 1500 CFM
Remote
Electrical Supply 110/ 120 V AC, 60 Hz
15 amp dedicated circuit
Power Cord 2
1
/2' (.8 m) 3-prong
Shipping Weight 85 lbs (39 kg)
*Refer to the cooktop ventilation recommendations on pages 93–94.
3
/4
1
"min (44)
BACK EDGE OF COOKTOP TO INSIDE OF
CABINET BACK
.344"
5
29
"
/16
(745)
COUNTERTOP
TO BOTTOM OF
AIR BOX
*
25
OF FLAT COUNTERTOP
5
/8
"
(16)
19
COOKTOP CUT-OUT
3
2
" (60)
/8
1
/8
2
" (54)
3
(83)
18"
5"
(457)
(127)
1
/8
"min (638)
1
/4
DEPTH
1
"
/4
3
(92)
" (489)
5
"
/8
7
11
(197)
*
1
2
"min
/2 (64)
WITH NO
RAISED LIP
*
/16
"
36"
(914)
1
25
"min
/8
(638)
FLAT
COUNTERTOP
SPACE
1
7
"
/8
(181)
24"min (610)
CABINET DEPTH
AREAS OF POTENTIAL INTERFERENCE
*
27" (686)
FOR MODEL DD30
33" (838)
FOR MODEL DD36
42" (1067)
FOR MODEL DD45
COOKTOP CUT-OUT
WIDTH
COUNTERTOP TOP VIEW
2
1
"min (64)
/2
3
2
" (70)
/4
19
(489)
1
/4
"
80
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
WOLF COOKTOP VENTILATION
BLOWER CONSIDERATIONS
Except for Models DD30I, DD36I and DD45I, which include a 500 CFM internal blower, Wolf downdrafts are shipped without the blower assembly. In-line and remote blower assemblies are available. The blower will vary in size and is dictated by the cooking surface, the volume of air that needs to be moved and the length of the duct run. A straight, short duct run with a limited number of elbows and transitions will allow the ventilation hood to perform most effi­ciently.
Wolf downdraft ventilation systems are designed for use with 31/4" (83) x 10" (254) ductwork for Models DD30I, DD36I and DD45I, and 3
1
/4" (83) x 14" (356) ductwork for Models DD30R, DD36R and DD45R. Each can be transitioned to 8" (203) or 10" (254) round ductwork.
A remote-mounted blower will minimize the amount of blower noise, but will not eliminate the noise completely.
IMPORTANT NOTE: Install this downdraft system only with a Wolf blower.
Refer to the cooktop ventilation recommenda­tions on pages 93–94.
ELECTRICAL REQUIREMENTS
Wolf downdraft ventilation systems require a separate, grounded 120 V AC, 60 Hz power supply. The service should have its own 15 amp circuit breaker, and a grounded 3-prong recepta­cle should be located within the reach of the 2' (.6 m) power cord. The specific location of the outlet is not critical, as long as it is within reach of the power cord that is located mid-way, top and bottom, on the right side of the downdraft.
IMPORTANT NOTE: If Model DD30 is to be installed in a 30" (762) wide cabinet, Model DD36 in a 36" (914) wide cabinet or Model DD45 in a 451/2" (1156) wide cabinet, the electrical outlet cannot be located on the back wall of the cabinet. The outlet may be placed in adjacent cabinetry.
Locate electrical within the shaded area shown in the Installation Specifications illustrations.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
36" min (914)
FOR MODEL DD36
451/2" min (1156)
FOR MODEL DD45
30" min (762)
FOR MODEL DD30
OPTIONAL ELECTRICAL LOCATION IN
ADJACENT RIGHT
SIDE CABINET
E E
31/2" (89)
4" min (102)
10" (254)
24" min (610)
CABINET DEPTH
INSTALLATION SPECIFICATIONS
Location of Electrical Supply
IMPORTANT NOTE: Certain installations may require that the electrical supply be placed in an adjacent cabinet within reach of the power cord. Choose the location shown in the illustra­tion that best suits your installation.
81
Dimensions in parentheses are in millimeters unless otherwise specified.
DUCTING OPTIONS
Downdraft Systems
DUCTING CONSIDERATIONS
Wolf downdraft systems have an adjustable discharge that will allow you to negotiate ducting around floor joists and other obstacles. Three different discharge locations are available with side-to-side adjustment for accurate align­ment of ductwork. Refer to the illustration below for discharge location and adjustment.
IMPORTANT NOTE: All Wolf downdraft systems must be vented to the outside. Use only metal ductwork.
For best performance, 10" (254) round ductwork is recommended. The downdraft will operate most efficiently when ductwork does not exceed 40' (12 m) in length.
DISCHARGE CUT-OUT
DIMENSIONS:
10
1
/4
" (260) x 3
1
/2
" (89)
INTERNAL BLOWER
14
1
/4
" (362) x 3
1
/2
" (89)
IN-LINE OR
REMOTE BLOWER
CENTERLINE OF COUNTERTOP CUT-OUT
16
3
/8
" (416)
INTERNAL BLOWER
21
1
/2
" (546)
IN-LINE OR
REMOTE BLOWER
5
1
/2
" (140)
INTERNAL BLOWER
4
1
/4
" (108)
IN-LINE OR
REMOTE BLOWER
C
L
22
1
/8
" (562)
INTERNAL BLOWER
19" (483)
IN-LINE OR
REMOTE BLOWER
RIGHT
DISCHARGE
LOCATION
LEFT
DISCHARGE
LOCATION
CENTERLINE OF COUNTERTOP CUT-OUT
5
1
/2
" (140)
INTERNAL BLOWER
4
1
/4
" (108)
IN-LINE OR
REMOTE BLOWER
C
L
NOTE: Measurements are to centerline of duct cut-outs
ADJUSTMENT:
5" MAX (127)
IN-LINE OR
REMOTE BLOWER
ADJUSTMENT:
1" (25) – 7" (178)
INTERNAL BLOWER
2
1
/2
" MAX (165)
IN-LINE OR
REMOTE BLOWER
BOTTOM
DISCHARGE
LOCATION
DISCHARGE LOCATION
Downdraft Systems
WOLF COOKTOP VENTILATION
Choose the ducting option that allows the shortest length of ductwork and a minimum number of elbows and transitions. Refer to the illustration below for ducting options.
WALL CAP
12" MIN
TO
GROUND
INTERNAL BLOWER
INSTALLATION THROUGH WALL
12" MIN
TO
GROUND
INTERNAL BLOWER
INSTALLATION THROUGH WALL
12" MIN
TO
GROUND
REMOTE BLOWER
ROOF MOUNT INSTALLATION
REMOTE BLOWER
10"
ROUND
REMOTE BLOWER
INSTALLATION THROUGH WALL
10"
ROUND
REMOTE
BLOWER
82
WOLF PRO VENTILATION
24" (610) Wall Hood
24" (610) Wall Hood (R) Rail Option
27" (686) Wall Hood
27" (686) Wall Hood (R) Rail Option
Island Hood
Island Hood (R) Rail Option
Low-Profile Wall Hood
Low-Profile Wall Hood (R) Rail Option
MODEL OPTIONS
Pro Ventilation Hoods
Pro Low-Profile Wall Hoods
30" (762) Width W302210 I*
36" (914) Width W362210
W362210I *
42" (1067) Width W422210
48" (1219) Width W482210
Pro 24" (610) Deep Wall Hoods
30" (762) Width W302418
36" (914) Width W362418
42" (1067) Width W422418
48" (1219) Width W482418
54" (1372) Width W542418
60" (1524) Width W602418
66" (1676) Width W662418
Pro 27" (610) Deep Wall Hoods
30" (762) Width W302718
36" (914) Width W362718
42" (1067) Width W422718
48" (1219) Width W482718
54" (1372) Width W542718
60" (1524) Width W602718
66" (1676) Width W662718
Pro Island Hoods
36" (914) Width I 363418
42" (1067) Width I423418
54" (1372) Width I543418
66" (1676) Width I663418
*( I) Models include 600 CFM internal blower.
Models without decorative rail(s) listed; for hoods with rail(s) add (R) to the model number.
IMPORTANT NOTE: For optimal performance in wall hood applications, a Pro 27" (686) deep wall hood is recommended for use with ranges and rangetops that contain a charbroiler or griddle.
WOLF PRO VENTILATION HOODS
Wolf Pro wall and island hoods provide the ultimate in ventilation. With standard elements like heat sentry and dual-setting halogen lighting, Wolf elevates the need for ventilation to an enjoyable perk.
Pro wall and island hoods are recommended for use with all Wolf cooking appliances.
IMPORTANT NOTE: For optimal performance in wall hood applications, a Pro 27" (686) deep wall hood is recommended for use with ranges and rangetops that contain a charbroiler or griddle.
The deepest of the Wolf Pro wall hoods, the 27" (686) model provides an additional exclusive feature— heat lamps.
All Pro wall and island hoods are available in classic stainless steel. Rail option hoods (R) come with a classic stainless steel decorative rail and stand-offs. Optional platinum and brass rails to match dual fuel range and sealed burner rangetop bezels are available as sales acces­sories.
83
Dimensions in parentheses are in millimeters unless otherwise specified.
Continually welded seams, hemmed edges and sides, and hand-finished craftsmanship
Recessed easy-access controls
Infinite-speed blower control
Heat sentry feature automatically turns unit on
when heat is sensed and automatically adjusts blower speed
Halogen lighting with two settings
Heat lamps on 27" (686) deep wall hoods—
two R40 250-watt maximum bulbs required (bulbs not included)
Removable, dishwasher-safe, restaurant-grade stainless steel baffle filters and grease cups
Transition with backdraft damper included
UL listed to US and Canadian safety standards
UL approved for covered outdoor applications
WOLF PRO VENTILATION
PRO VENTILATION HOOD FEATURES
Model W482718R shown
Classic stainless steel finish
Backdraft damper
Infinite-speed blower control
Welded seams and hemmed edges
Halogen lighting
Hand-finished craftsmanship
Recessed easy­access controls
Decorative rail (R) models
FEATURES
Low-profile, 24" (610), 27" (686) deep wall ventilation hoods in a variety of widths with classic stainless steel finish
Island ventilation hoods in a variety of widths with classic stainless steel finish
Rail option wall hoods (R) come with a classic stainless steel decorative rail and stand-offs— optional platinum or brass rail available to match dual fuel range and sealed burner rangetop bezels
Rail option island hoods (R) come with classic stainless steel decorative rails and stand-offs for both sides of the hood— optional platinum or brass rails available to match dual fuel range and sealed burner rangetop bezels
Internal, in-line and remote blower options
Heavy-duty 16-gauge brushed stainless steel
construction
Stainless steel enclosed liner
WOLF WARRANTY
Wolf products are covered by a two and five year residential warranty (exclusions apply). See warranty details at the end of this guide.
ACCESSORIES
Pro Ventilation Hoods
Platinum or brass decorative rails and stand-offs
38" (965) high classic stainless steel backsplash (wall hoods)
38" (965) high classic stainless steel backsplash with warming rack (wall hoods)
Recirculating kit— available for certain wall hood models
6" (152) and 12" (305) classic stainless steel duct covers
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Stainless steel baffle filters
Location of rating plate
84
WOLF PRO VENTILATION
ELECTRICAL REQUIREMENTS
Wolf Pro wall and island hoods require a separate, grounded 120 V AC, 60 Hz power supply. The service should have its own 15 amp circuit breaker. Placement of the electrical supply is not critical, as long as you provide a minimum of 6' (1.8 m) of 120 V AC power cable. Note that for some wall hoods, placement of the electrical supply will differ between vertical and horizontal discharge locations. Refer to pages 89–91 for blower and ducting considerations to determine discharge location.
Locate electrical within the shaded area shown in the Installation Specifications illustration for your model.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
PLANNING INFORMATION
Pro low-profile wall hoods are available in 30" (762), 36" (914), 42" (1067) and 48" (1219) widths. (I) models include a 600 CFM internal blower.
Pro 24" (610) deep wall hoods are available in 30" (762), 36" (914), 42" (1067), 48" (1219), 54" (1372), 60" (1524) and 66" (1676) widths.
Pro 27" (686) deep wall hoods are available in 30" (762), 36" (914), 42" (1067), 48" (1219), 54" (1372), 60" (1524) and 66" (1676) widths.
Pro island hoods are available in 36" (914), 42" (1067), 54" (1372) and 66" (1676) widths.
IMPORTANT NOTE: For optimal performance in wall hood applications, a Pro 27" (686) deep wall hood is recommended for use with ranges and rangetops that contain a charbroiler or griddle.
Specifications on the following pages provide overall dimensions, blower and ducting consider­ations, and installation specifics for Pro wall and island hoods. We have minimized the informa­tion contained in the illustrations, concentrating on the critical information you must plan into your installation. Also refer to the Pro ventilation recommendations on pages 95–98.
The overall dimensions illustrations include the optional rail dimensions. Overall width, height and depth dimensions will remain the same if a decorative rail is not to be used.
Pro wall hoods should be at least as wide as the cooking surface; an overlap of 3" (76) on either side is recommended. Island hoods should always be larger than the cooking surface by a minimum of 3" (76) on each side.
Installation of all Pro wall and island hoods should be 30" (762) to 36" (914) from the bottom of the hood to the countertop.
Optional classic stainless steel duct covers are available in heights of 6" (152) and 12" (305) for all Pro wall and island hoods.
ACCESSORIES
Optional accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
Dimensions in parentheses are in millimeters unless otherwise specified.
85
Pro Island Hoods
10" (254)
OVERALL
HEIGHT
OVERALL WIDTH
4" (102)
22" (559)
OVERALL DEPTH
12"
(305)
2"
(51)
3
/4" (19)
DIAMETER
OF RAIL
OVERALL DIMENSIONS
SPECIFICATIONS
Pro Low-Profile Wall Hoods
Overall Width W302210I * 30" (762) W362210 36" (914) W362210I * 36" (914) W422210 42" (1067) W482210 48" (1219)
Overall Height 10" (254)
Overall Depth 22" (559) excluding rail
Bottom of Hood to Countertop 30" (762) to 36" (914)
Duct Size 8" (203) Round
Discharge Vertical or Horizontal
Internal Blower** 600 CFM
In-Line Blower** 600 CFM
Remote Blowers** 600 or 900 CFM
Electrical Supply 110 / 120 V AC, 60 Hz
15 amp dedicated circuit
Shipping Weight 39–55 lbs (18–25 kg) (shell only)
*Models W302210 I and W362210I include a 600 CFM internal blower and are vertical discharge only.
**Blower options vary with the size of hood and cooking surface. Refer to the Pro ventilation recommendations on pages 95–98.
WOLF PRO VENTILATION
OVERALL WIDTH
4" (102)
24" (610)
OVERALL DEPTH
12"
(305)
18" (457)
OVERALL
HEIGHT
2"
(51)
3
/4" (19)
DIAMETER
OF RAIL
OVERALL WIDTH
27" (686)
OVERALL DEPTH
12"
(305)
18" (457)
OVERALL
HEIGHT
2"
(51)
4" (102)
3
/4" (19)
DIAMETER
OF RAIL
SPECIFICATIONS
Pro 24" (610) Deep Wall Hoods
Overall Width W302418 30" (762) W362418 36" (914) W422418 42" (1067) W482418 48" (1219) W542418 54" (1372) W602418 60" (1524) W662418 66" (1676)
Overall Height 18" (457)
Overall Depth 24" (610) excluding rail
Bottom of Hood to Countertop 30" (762) to 36" (914)
Duct Size 10" (254) Round
Discharge Vertical or Horizontal
Internal Blowers* 600, 900 or 1200 CFM
In-Line Blowers* 600 or 1100 CFM
Remote Blowers* 600, 900, 1200 or
1500 CFM
Electrical Supply 110 / 120 V AC, 60 Hz
15 amp dedicated circuit
Shipping Weight 67–126 lbs (30–57 kg) (shell only)
*Blower options vary with the size of hood and cooking surface. Refer to the Pro ventilation recommendations on pages 95–98.
NOTE: The 900 CFM internal blower is vertical discharge only.
Pro 24" (610) Deep Wall Hoods
Pro 27" (686) Deep Wall Hoods
Unit dimensions may vary to ±1/8" (3).
Pro Low-Profile Wall Hoods
SUBTRACT 18" (457) FROM OVERALL WIDTH
TOP WIDTH
OVERALL WIDTH
4" (102)
18" (457)
OVERALL
HEIGHT
2"
(51)
13"
(330)
34" (864)
OVERALL DEPTH
3
/4" (19)
DIAMETER
OF RAIL
2"
(51)
86
INSTALLATION SPECIFICATIONS
Pro Island Hoods
WOLF PRO VENTILATION
SPECIFICATIONS
Pro 27" (686) Deep Wall Hoods
Overall Width W302718 30" (762) W362718 36" (914) W422718 42" (1067) W482718 48" (1219) W542718 54" (1372) W602718 60" (1524) W662718 66" (1676)
Overall Height 18" (457)
Overall Depth 27" (686) excluding rail
Bottom of Hood to Countertop 30" (762) to 36" (914)
Duct Size 10" (254) Round
Discharge Vertical
Internal Blowers* 600, 900 or 1200 CFM
In-Line Blowers* 600 or 1100 CFM
Remote Blowers* 600, 900, 1200 or
1500 CFM
Electrical Supply 110 / 120 V AC, 60 Hz
15 amp dedicated circuit
Shipping Weight 69–128 lbs (31–58 kg) (shell only)
*Blower options vary with the size of hood and cooking surface. Refer to the Pro ventilation recommendations on pages 95–98.
SPECIFICATIONS
Pro Island Hoods
Overall Width I363418 36" (914) I423418 42" (1067) I543418 54" (1372) I663418 66" (1676)
Overall Height 18" (457)
Overall Depth 34" (864) excluding rails
Bottom of Hood to Countertop 30" (762) to 36" (914)
Duct Size 10" (254) Round
Discharge Vertical
Internal Blower* 1200 CFM
In-Line Blower* 1100 CFM
Remote Blowers* 900, 1200 or 1500 CFM
Electrical Supply 110 / 120 V AC, 60 Hz
15 amp dedicated circuit
Shipping Weight 95–168 lbs (43–76 kg) (shell only)
*Blower options vary with the size of hood and cooking surface. Refer to the Pro ventilation recommendations on pages 95–98.
E
6"
(152)
5"
(127)
LOCATION OF ELECTRICAL
30" TO 36"
(762–914)
TO COUNTERTOP
30" TO 36"
(762–914)
TO COUNTERTOP
10" (254) 18" (457)
HEIGHT
OF HOOD
22" (559) 24" (610) 27" (686)
DEPTH OF HOOD
WIDTH OF HOOD
INSTALLATION SPECIFICATIONS
Pro Wall Hoods
LOCATION OF ELECTRICAL SUPPLY
CENTERED THROUGH TOP OF HOOD
WIDTH OF HOOD
30" TO 36"
(762–914)
TO COUNTERTOP
18" (457)
HEIGHT
OF HOOD
30" TO 36"
(762–914)
TO COUNTERTOP
34" (864)
DEPTH OF HOOD
Dimensions in parentheses are in millimeters unless otherwise specified.
87
PLANNING INFORMATION
Pro hood liners are available to accommodate 30" (762), 36" (914), 42" (1067), 48" (1219), 54" (1372) and 60" (1524) wide hoods. (I ) models include a 600 CFM internal blower.
The ventilation hood should be at least as wide as the cooking surface. It is recommended that the hood overlap the cooking surface by 3" (76) on either side.
Installation of all Pro hood liners should be 30" (762) to 36" (914) from the bottom of the decorative hood to the countertop.
The specifications provide overall dimensions and installation specifics for Pro hood liners. Refer to pages 89–91 for blower and ducting considerations and pages 95–98 for Pro ventilation recommendations.
ELECTRICAL REQUIREMENTS
Wolf Pro hood liners require a separate, grounded 120 V AC, 60 Hz power supply. The service should have its own 15 amp circuit breaker. Placement of the electrical supply is not critical, as long as you provide a minimum of 6' (1.8 m) of 120 V AC power cable.
Locate electrical within the shaded area shown in the Installation Specifications illustration.
IMPORTANT NOTE: A ground fault circuit interrupter (GFCI) is not recommended and may cause interruption of operation.
You must follow all National Electrical Code regulations. In addition, be aware of local codes and ordinances when installing your service.
WOLF PRO VENTILATION
WOLF PRO HOOD LINERS
Wolf Pro hood liners allow you to incorporate superior ventilation within your kitchen design. Whether you prefer French country or modernist, the Pro hood liners take care of the interior design, with true superior ventilation. All you have to do is decide what it will look like.
Sometimes referred to as power packs, these liners bring all of the controls, lighting and convenience of our new ventilation line for those applications with a custom exterior treatment.
Wolf Pro hood liners are recommended for use with all Wolf cooking appliances and are avail­able to accommodate 30" (762), 36" (914), 42" (1067), 48" (1219), 54" (1372) and 60" (1524) wide hoods.
FEATURES
Stainless steel enclosed liner with seamed construction
Internal, in-line and remote blower options
Recessed easy-access controls
Infinite-speed blower control
Heat sentry feature automatically turns unit on
when heat is sensed and automatically adjusts blower speed
Halogen lighting with two settings
Removable, dishwasher-safe, restaurant-grade
stainless steel baffle filters
Transition with backdraft damper included
Pro Hood Liner
MODEL OPTIONS
Pro Hood Liners
For 30" (762) Hood L282212I*
For 36" (914) Hood L342212
For 42" (1067) Hood L402212
For 48" (1219) Hood L462212
For 54" (1372) Hood L522212
For 60" (1524) Hood L582212
*( I) Model includes 600 CFM internal blower.
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
ACCESSORIES
Pro Hood Liners
38" (965) high classic stainless steel backsplash
38" (965) high classic stainless steel backsplash with warming rack
Accessories are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
88
WOLF PRO VENTILATION
DECORATIVE HOOD
A decorative hood can be created out of wood, plaster, tile or metal. The shape of the decorative hood is not critical. The only place where the liner and outside cover must meet is at the bottom edge of the metal liner. The decorative hood and liner must fit at the bottom edge in both width and depth.
The height of the liner does not have to be the same as the height of the decorative hood and is generally shorter.
The top depth of the liner, which is 12" (305) standard, must be less than the interior depth of the decorative hood. Measure the interior depth of the hood at the top height of the liner to make sure the liner will fit inside the decorative hood.
The hood liner comes standard with a 4" (102) lower reveal. Be sure to include this dimension in your decorative hood selec­tion.
Always use the interior measurements of the decorative hood and measure in multiple places. Use the smallest dimen­sions to verify hood liner specifications.
30" TO 36"
(762–914)
TO COUNTERTOP
30" TO 36"
(762–914)
TO COUNTERTOP
E
12" (305)
HEIGHT OF LINER
221/2" (572)
DEPTH OF LINER
WIDTH OF LINER
DECORATIVE HOOD
HOOD LINER
HOOD LINER
DECORATIVE HOOD
6"
(152)
5"
(127)
LOCATION OF ELECTRICAL
INSTALLATION SPECIFICATIONS
Pro Hood Liners
OVERALL DIMENSIONS
12" (305)
OVERALL
HEIGHT
283/8" (721)
OVERALL WIDTH
4" (102)
221/2" (572)
OVERALL DEPTH
12"
(305)
3"
(76)
3"
(76)
223/8" (568)
SPECIFICATIONS
Pro Hood Liners
Overall Width L282212I * 28
3
/8" (721)
L342212 34
3
/8" (873)
L402212 40
3
/8" (1026)
L462212 46
3
/8" (1178)
L522212 52
3
/8" (1330)
L582212 58
3
/8" (1483)
Overall Height 12" (305)
Overall Depth 22
1
/2" (572)
Bottom of Hood to Countertop 30" (762) to 36" (914)
Duct Size 8" (203) and 10" (254)
Round
Discharge Vertical
Internal Blowers** 600 or 1200 CFM
In-Line Blower** 1100 CFM
Remote Blowers** 900, 1200 or 1500 CFM
Electrical Supply 110 / 120 V AC, 60 Hz
15 amp dedicated circuit
Shipping Weight 39 –65 lbs (18 –29 kg) (shell only)
*Model L282212I includes a 600 CFM internal blower.
**Blower options vary with the size of hood and cooking surface. Refer to the Pro ventilation recommendations on pages 95–98.
Unit dimensions may vary to ±
1
/8" (3).
Pro Hood Liners (except Model L282212I)
Model L282212I
SUBTRACT 6" (152) FROM OVERALL WIDTH
3"
(76)
TOP WIDTH
223/8"
(568)
OVERALL WIDTH
3"
(76)
12" (305)
OVERALL
HEIGHT
1" (25)
12"
(305)
221/2" (572)
OVERALL DEPTH
4" (102)
89
Dimensions in parentheses are in millimeters unless otherwise specified.
BLOWER CONSIDERATIONS
Wall hood Models W302210I and W362210I come with internal blowers. All other Pro wall and island hoods are shipped without the blower assembly. Internal, in-line and remote blower assemblies are available. For Pro wall and island hoods, the remote blower can be mounted on the roof or an exterior wall.
Hood liner Model L282212I comes with an internal blower. All other Pro hood liners are shipped without the blower assembly. Internal, in-line and remote blower assemblies are avail­able. For Pro hood liners, the remote blower can be mounted on the roof or exterior wall.
The blower assemblies are quite varied, and depending on the amount of air you want to move and the length of the duct run, you have many options.
DUCTWORK INSTALLATION
THROUGH ROOF
22" (559)
DEPTH OF HOOD
8" ROUND DUCT
SOFFIT OR CABINET
OR DUCT COVER
REMOTE BLOWER
*HORIZONTAL DISCHARGE APPLICABLE ON LOW-PROFILE WALL HOODS
(EXCLUDING W302210I AND W362210I) USING A REMOTE BLOWER. LOW-PROFILE WALL
HOODS WITH AN INTERNAL OR IN-LINE BLOWER MUST USE VERTICAL DISCHARGE.
DUCTWORK INSTALLATION
THROUGH WALL
DISCHARGE COLLAR
HORIZONTAL DISCHARGE*
VERTICAL DISCHARGE
TRANSITION
17
3
/4"W x 41/4"D TO 8" ROUND
9
3
/8"H (INCLUDING FLANGES)
30" TO 36"
(762–914)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
10" (254)
HEIGHT OF HOOD
WALL HOOD
ROOF CAP OR REMOTE BLOWER –
TRANSITION FROM 8" (203) TO 10" (254) DUCT
REQUIRED FOR REMOTE BLOWER
DUCTWORK INSTALLATION
THROUGH ROOF
24" (610)
DEPTH OF HOOD
ROOF CAP OR REMOTE BLOWER
10" ROUND DUCT
SOFFIT OR CABINET
OR DUCT COVER
WALL CAP
OR REMOTE BLOWER
*HORIZONTAL DISCHARGE IS APPLICABLE ON 24" (610) DEEP WALL HOODS USED WITH WBLOWER-60INT, WBLOWER-120INT OR ANY WOLF REMOTE BLOWER. WBLOWER-90INT AND IN-LINE BLOWERS ARE NOT FOR USE IN HORIZONTAL DISCHARGE APPLICATIONS.
DUCTWORK INSTALLATION
THROUGH WALL
DISCHARGE COLLAR
HORIZONTAL
DISCHARGE*
VERTICAL DISCHARGE
TRANSITION
22
1
/4"W x 9"D TO 10" ROUND
10"H (INCLUDING FLANGES)
30" TO 36"
(762–914)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
18" (457)
HEIGHT OF HOOD
WALL HOOD
A straight, short duct run with a limited number of elbows and transitions will allow the ventila­tion hood to perform most efficiently. The Pro wall and island hoods will operate most efficiently when ductwork does not exceed 50' (15 m) in length.
A remote mounted blower will minimize the amount of blower noise, but will not eliminate the noise completely.
IMPORTANT NOTE: Install this ventilation hood or hood liner only with a Wolf blower.
Refer to the Pro ventilation recommendations on pages 95–98.
Refer to the illustrations below for ducting considerations for the Pro low-profile and 24" (610) deep wall hoods.
DUCTING CONSIDERATIONS
Pro Low-Profile Wall Hoods Pro 24" (610) Deep Wall Hoods
WOLF PRO VENTILATION
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
90
WOLF PRO VENTILATION
DUCTING CONSIDERATIONS
IMPORTANT NOTE: Unless a recirculating kit is being used, all Wolf Pro ventilation hoods must be vented to the outside. Use only metal ductwork.
Wolf Pro low-profile and 24" (610) deep wall hoods have an adjustable discharge location that can run vertically or horizontally. Horizontal discharge is applicable on Pro low-profile wall hoods (excluding Models W302210I and W362210I) using a remote blower. Horizontal discharge applicable on Pro 24" (610) hoods used with WBLOWER-60INT or WBLOWER­120INT or any remote blower. WBLOWER-90INT is not for use in horizontal discharge applications.
30" TO 36"
(762–914)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
18" (457)
HEIGHT OF HOOD
WALL HOOD
DUCTWORK INSTALLATION
THROUGH ROOF
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
27" (686)
DEPTH OF HOOD
10" ROUND DUCT
SOFFIT OR CABINET
OR DUCT COVER
VERTICAL DISCHARGE ONLY FOR 27" (686) DEEP WALL HOODS.
TRANSITION
22
1
/4"W x 9"D TO 10" ROUND
10"H (INCLUDING FLANGES)
ROOF CAP OR REMOTE BLOWER
VERTICAL DISCHARGE
ROOF CAP OR REMOTE BLOWER
18" (457)
HEIGHT OF HOOD
ISLAND HOOD
DUCTWORK INSTALLATION
THROUGH ROOF
34" (864)
DEPTH OF HOOD
10" ROUND DUCT
VERTICAL
DISCHARGE
VERTICAL DISCHARGE ONLY FOR ISLAND HOODS.
TRANSITION
14
1
/8"W x 9"D TO 10" ROUND
11"H (INCLUDING FLANGES)
SOFFIT, CABINET OR
DUCT COVER
30" TO 36"
(762–914)
COUNTERTOP
TO BOTTOM OF
VENTILATION HOOD
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
In a horizontal discharge application, additional framework may be needed to accommodate the remote blower. Consult your local HVAC professional for specific requirements in this application.
All Wolf Pro 27" (686) deep wall hoods and Pro island hoods have a vertical discharge location. Wolf Pro hood liners also have a vertical discharge location.
Refer to the illustrations below for ducting considerations for the Pro 27" (686) deep wall hoods and Pro island hoods.
DUCTING CONSIDERATIONS
Pro 27" (686) Deep Wall Hoods Pro Island Hoods
91
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF PRO VENTILATION
DUCTING CONSIDERATIONS
Refer to the illustration below for ducting considerations for Pro hood liners.
Pro wall and island hoods and hood liners will operate most efficiently when ductwork does not exceed 50' (15 m) in length.
Local building codes may require the use of make-up air. Consult your local HVAC profes­sional for specific requirements in your area.
Refer to the Pro ventilation recommendations on pages 95–98.
12" (305)
HEIGHT OF LINER
HOOD LINER
DUCTWORK INSTALLATION
THROUGH ROOF
8" ROUND DUCT (L282212I)
10" ROUND DUCT (ALL OTHER LINERS)
SOFFIT OR CABINET
OR DUCT COVER
VERTICAL DISCHARGE ONLY FOR VENTILATION HOOD LINERS.
VERTICAL DISCHARGE
221/2" (572)
DEPTH OF LINER
DECORATIVE HOOD
30" TO 36"
(762–914)
COUNTERTOP
TO BOTTOM OF
DECORATIVE HOOD
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
TRANSITION
17
3
/4"W x 41/4"D TO 8" ROUND
9
3
/8"H (L282212I)
22
1
/4"W x 9"D TO 10" ROUND
10"H (ALL OTHER LINERS)
DIMENSIONS INCLUDE FLANGES
ROOF CAP OR REMOTE BLOWER –
TRANSITION FROM 8" (203) TO 10" (254) DUCT
REQUIRED FOR REMOTE BLOWER
DUCTING CONSIDERATIONS
Pro Hood Liners
INSTALLATION
Refer to installation instructions shipped with each Wolf product for detailed specifications.
92
WOLF VENTILATION RECOMMENDATIONS
BLOWER-60REM and BLOWER-90REM
BLOWER-150REM
BLOWER-120REM
WOLF BLOWER ASSEMBLIES
A ventilation system must include a blower assembly. With a few exceptions where internal blowers are included, Wolf ventilation hoods and downdrafts are shipped without the blower assembly. An internal, in-line or remote blower assembly must be selected to accommodate the cooking appliance, CFM requirements and home­owner preferences. Internal, in-line and remote blower assemblies are available as sales acces­sories through your Wolf dealer.
Internal blowers are mounted inside the hood canopy or downdraft blower box.
Wolf in-line blowers are mounted between the hood and the exterior of the home. Ducting runs from the hood and connects to the blower. More ducting is attached to the other side of the blower and runs to the exterior of the home. An in-line blower is a good option for those who do not want the blower mounted inside the hood but cannot, or prefer not to, mount a remote blower on the exterior of the home.
BLOWER-110IL
BLOWER-60IL
IN-LINE BLOWERS
Remote blowers can be mounted on the roof or, in some cases, on an exterior wall. A remote­mounted blower will minimize the amount of blower noise but will not eliminate the noise completely.
Wolf internal, in-line and remote blowers are for use with Wolf cooktop hoods, downdraft systems and Pro ventilation hoods and hood liners.
Cooktop and Pro ventilation recommendation charts on pages 93–98 provide minimum CFM recommendations according to the cooking appliance and ventilation system used and blower options for each specific ventilation hood or downdraft.
Refer to the illustrations below for dimensions of Wolf in-line and remote blowers. Installation instructions shipped with each Wolf ventilation product provide detailed specifications. These instructions can also be found on our website, wolfappliance.com.
REMOTE BLOWERS
ACCESSORIES
Blower assemblies are available through your Wolf dealer. To obtain local dealer information, visit the Locator section of our website, wolfappliance.com.
113/4"
(298)
181/2"
(470)
41/2"
(114)
211/2"
(546)
18"
12"
(457)
(305)
8"
(203)
22"
(559)
243/8"
(619)
121/4"
(311)
24
(632)
18"
(457)
21" (533)
10"
(254)
1
29
"
/2
(749)
"
1
25"
(635)
7
(184)
"
/4
1
28
"
/4
(718)
15
(394)
10" (254)
Diameter
1
"
/2
14"
(356)
3
/4
24
(629)
3
20
"
/4
(527)
1
24
/2
(622)
4
"
(121)
1
29
"
/2
(749)
"
3
"
/4
14
(375)
10" (254)
Diameter
3
"
/4
3
10
/8
(264)
7
"
/8
1
29
"
/2
(749)
10" (254)
Diameter
3
14
"
/4
(375)
1
10
/8
(257)
18" (457)
10"
(254)
1
29
"
/2
(749)
"
22"
(559)
7
(184)
1
"
/4
93
Dimensions in parentheses are in millimeters unless otherwise specified.
CTWH30 CTWH36 IH4227 DD30 DD36 DD45 Pro Hoods
Electric Cooktops
Model CT15E 215* 215* 215* 215* 150* 215*
Model CT30E 450 600 600 500 350 600
Model CT30EU 450 600 600 600
Model CT36E 600 600 500 600
Model CT36EU 600 600 600
CTWH30 CTWH36 IH4227 DD30 DD36 DD45 Pro Hoods
Gas Cooktops
Model CT15G 215* 215* 215* 215* 150* 215*
Model CT30G 450 600 600 500 350 600
Model CT36G 600 600 500 600
CTWH30 CTWH36 IH4227 DD30 DD36 DD45 Pro Hoods
Integrated Modules
Model CT15I 215* 215* 215* 215* 150* 215*
Model IG15 215* 215* 215* 215*
Model IS15 215* 215* 215* 215*
Model IF15 215* 215* 215* 215*
Model IM15 215* 215* 215* 215* 150* 215*
CTWH30 CTWH36 IH4227 DD30 DD36 DD45 Pro Hoods
Sealed Burner Rangetops
Model SRT304 600 600
Model SRT366 900 900
*Use these recommendations to determine total CFM when installing multiple cooktops or modules.
CFM
Recommendations are based on total Btu/ hr output. Wolf recommends 1 CFM per 100 Btu/ hr (.03 kW). Additional CFM may be required for charbroilers, griddles and long duct runs.
COOKTOP HOODS AND DOWNDRAFTS
COOKTOP VENTILATION CFM RECOMMENDATIONS
WOLF VENTILATION RECOMMENDATIONS
94
WOLF VENTILATION RECOMMENDATIONS
IMPORTANT NOTE
Blower configurations are for reference only. Refer to the minimum CFM recom­mendations for your specific cooking appliance. Consult a qualified HVAC engineer for specific installation and ducting applications.
COOKTOP VENTILATION BLOWER OPTIONS
Blower Description Blower Number Cooktop Hood Models
450 CFM Internal CTBLOWER-45INT (801643) CTWH30
600 CFM Internal CTBLOWER-60INT (801644) CTWH36 / IH4227
900 CFM Internal CTBLOWER-90INT (801645) CTWH36 / IH4227
600 CFM In-Line BLOWER-60IL (808331) CTWH30 / CTWH36 / IH4227
1100 CFM In-Line BLOWER-110 IL (808332) CTWH30 / CTWH36 / IH4227
600 CFM Remote BLOWER-60REM (801640) CTWH30 / CTWH36 / IH4227
900 CFM Remote BLOWER-90REM (801641) CTWH30 / CTWH36 / IH4227
1200 CFM Remote BLOWER-120REM (801642) CTWH30 / CTWH36 / IH4227
1500 CFM Remote BLOWER-150REM (804701) CTWH30 / CTWH36 / IH4227
Vertical discharge with 8" (203) round duct for wall and island hoods. Transition not required for internal blowers; in-line and remote blowers require TRANS-8-10. Backdraft damper included.
Blower Description Blower Number Downdraft Models
500 CFM Internal Included with (I) Models DD30I / DD36I / DD45I
1100 CFM In-Line BLOWER-110 IL (808332) DD30R / DD36R / DD45R
900 CFM Remote BLOWER-90REM (801641) DD30R / DD36R / DD45R
1200 CFM Remote BLOWER-120REM (801642) DD30R / DD36R / DD45R
1500 CFM Remote BLOWER-150REM (804701) DD30R / DD36R / DD45R
Adjustable discharge. 31/4" (83) x 10" (254) duct for internal blower, no transition required. 31/4" (83) x 14" (356) duct for in-line and remote blowers. TRANS-14-10 required for remote blowers.
COOKTOP WALL AND ISLAND HOODS
DOWNDRAFT SYSTEMS
Dimensions in parentheses are in millimeters unless otherwise specified.
95
Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF VENTILATION RECOMMENDATIONS
PRO VENTILATION CFM RECOMMENDATIONS
W302210I
W362210(I)
W422210 W482210
DF304 / R304 / SRT304 600 600
DF366 / R366 / SRT366 / RT366 900 900
DF364 / R364 / SRT364 / RT364 900 900
RT362 900 900
DF484 / R484 / SRT484 / RT484 900
R482 / RT482 900
IMPORTANT NOTE
For optimal perform­ance in wall hood applications, a Pro 27" (686) deep wall hood is recommended for use with ranges and rangetops that contain a charbroiler or griddle.
PRO LOW-PROFILE WALL HOODS
W302418 W362418 W422418 W482418 W542418 W602418 W662418
DF304 / R304 / SRT304 600 600
DF366 / R366 / SRT366 / RT366 900 900
DF364 / R364 / SRT364 / RT364 900 900
RT362 900 900
R488 / RT488 1100 1100
DF486 / R486 / SRT486 / RT486 1100 1100
DF484 / R484 / SRT484 / RT484 1100 1100
R482 / RT482 1100 1100
DF606 / R606 1500 1500
DF604 / R604 1500 1500
PRO 24" (610) DEEP WALL HOODS
W302718 W362718 W422718 W482718 W542718 W602718 W662718
DF304 / R304 / SRT304 600 600
DF366 / R366 / SRT366 / RT366 900 900
DF364 / R364 / SRT364 / RT364 900 900
RT362 900 900
R488 / RT488 1100 1100
DF486 / R486 / SRT486 / RT486 1100 1100
DF484 / R484 / SRT484 / RT484 1100 1100
R482 / RT482 1100 1100
DF606 / R606 1500 1500
DF604 / R604 1500 1500
PRO 27" (686) DEEP WALL HOODS
CFM
Recommendations are based on total Btu/ hr output. Wolf recommends 1 CFM per 100 Btu/ hr (.03 kW). Additional CFM may be required for charbroilers, griddles and long duct runs.
MODEL NUMBERS
Model numbers for dual fuel ranges, gas ranges, sealed burner rangetops and gas rangetops indicate width and number of surface burners. Features such as a charbroiler, griddle and/ or French Top will vary.
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WOLF VENTILATION RECOMMENDATIONS
CFM
Recommendations are based on total Btu/ hr output. Wolf recommends 1 CFM per 100 Btu/ hr (.03 kW). Additional CFM may be required for charbroilers, griddles and long duct runs.
I363418 I423418 I543418 I663418
DF304 / R304 / SRT304 600 600
DF366 / R366 / SRT366 / RT366 900
DF364 / R364 / SRT364 / RT364 900
RT362 900
R488 / RT488 1100
DF486 / R486 / SRT486 / RT486 1100
DF484 / R484 / SRT484 / RT484 900
R482 / RT482 900
DF606 / R606 1500
DF604 / R604 1500
PRO VENTILATION CFM RECOMMENDATIONS
MODEL NUMBERS
Model numbers for dual fuel ranges, gas ranges, sealed burner rangetops and gas rangetops indicate width and number of surface burners. Features such as a charbroiler, griddle and/ or French Top will vary.
PRO ISLAND HOODS
L282212I L342212 L402212 L462212 L522212 L582212
DF304 / R304 / SRT304 600
DF366 / R366 / SRT366 / RT366 900 900
DF364 / R364 / SRT364 / RT364 900 900
RT362 900 900
R488 / RT488 1100 1100
DF486 / R486 / SRT486 / RT486 1100 1100
DF484 / R484 / SRT484 / RT484 900 900
R482 / RT482 900 900
DF606 / R606 1500
DF604 / R604 1500
PRO HOOD LINERS
Dimensions in parentheses are in millimeters unless otherwise specified.
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WOLF VENTILATION RECOMMENDATIONS
Blower Description Blower Number Wall Hood Models
600 CFM Internal* Included with (I) Models W302210I / W362210I
600 CFM Internal* WBLOWER-60INT (807614) W362210 / W422210
600 CFM In-Line* BLOWER-60IL (808331) W362210 / W422210 / W482210
600 CFM Remote BLOWER-60REM (801640) W362210 / W422210 / W482210
900 CFM Remote BLOWER-90REM (801641) W362210 / W422210 / W482210
*Vertical discharge with 8" (203) round duct. Remote blowers are adjustable discharge with 8" (203) round duct.
Blower Description Blower Number Wall Hood Models
600 CFM Internal WBLOWER-60INT (807614) W302418 / W362418 / W422418
900 CFM Internal* WBLOWER-90INT (805086) W302418 / W362418 / W422418
1200 CFM Internal WBLOWER-120INT (804702) W482418 / W542418 / W602418 / W662418
600 CFM In-Line* BLOWER-60IL (808331) W302418
1100 CFM In-Line* BLOWER-110 IL (808332) All 24" (610) Deep Wall Hoods
600 CFM Remote BLOWER-60REM (801640) W302418
900 CFM Remote BLOWER-90REM (801641) W302418 / W362418 / W422418 / W482418 / W542418
1200 CFM Remote BLOWER-120REM (801642) All 24" (610) Deep Wall Hoods
1500 CFM Remote BLOWER-150REM (804701) All 24" (610) Deep Wall Hoods
*Vertical discharge with 10" (254) round duct. All other blowers are adjustable discharge with 10" (254) round duct.
Blower Description Blower Number Wall Hood Models
600 CFM Internal WBLOWER-60INT (807614) W302718 / W362718 / W422718
900 CFM Internal WBLOWER-90INT (805086) W302718 / W362718 / W422718
1200 CFM Internal WBLOWER-120INT (804702) W482718 / W542718 / W602718 / W662718
600 CFM In-Line BLOWER-60IL (808331) W302718
1100 CFM In-Line BLOWER-110 IL (808332) All 27" (686) Deep Wall Hoods
600 CFM Remote BLOWER-60REM (801640) W302718
900 CFM Remote BLOWER-90REM (801641) W302718 / W362718 / W422718 / W482718 / W542718
1200 CFM Remote BLOWER-120REM (801642) All 27" (686) Deep Wall Hoods
1500 CFM Remote BLOWER-150REM (804701) All 27" (686) Deep Wall Hoods
Vertical discharge with 10" (254) round duct.
PRO VENTILATION BLOWER OPTIONS
IMPORTANT NOTE
For optimal perform­ance in wall hood applications, a Pro 27" (686) deep wall hood is recommended for use with ranges and rangetops that contain a charbroiler or griddle.
Blower configurations are for reference only. Refer to the minimum CFM recom­mendations for your specific cooking appliance. Consult a qualified HVAC engineer for specific installation and ducting applications.
Wall hood models without decorative rail listed; blower options are the same for (R) models.
Transition with backdraft damper included with all wall hoods.
PRO LOW-PROFILE WALL HOODS
PRO 24" (610) DEEP WALL HOODS
PRO 27" (686) DEEP WALL HOODS
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Dimensions in parentheses are in millimeters unless otherwise specified.
WOLF VENTILATION RECOMMENDATIONS
Blower Description Blower Number Island Hood Models
1200 CFM Internal I BLOWER-120INT (804703) All Island Hoods
1100 CFM In-Line BLOWER-110 IL (808332) All Island Hoods
900 CFM Remote BLOWER-90REM (801641) I363418 / I423418 / I 543418
1200 CFM Remote BLOWER-120REM (801642) All Island Hoods
1500 CFM Remote BLOWER-150REM (804701) All Island Hoods
Vertical discharge with 10" (254) round duct.
Blower Description Blower Number Hood Liner Models
600 CFM Internal* Included with (I) Model L282212I
1200 CFM Internal LBLOWER-120INT (805087) All Hood Liners (except L282212I )
1100 CFM In-Line BLOWER-110 IL (808332) All Hood Liners (except L282212I)
900 CFM Remote BLOWER-90REM (801641) All Hood Liners (except L282212I)
1200 CFM Remote BLOWER-120REM (801642) All Hood Liners (except L282212I )
1500 CFM Remote BLOWER-150REM (804701) All Hood Liners (except L282212I )
*Vertical discharge with 8" (203) round duct. In-line blower is vertical discharge with 10" (254) round duct. Remote blowers are adjustable discharge with 10" (254) round duct.
PRO VENTILATION BLOWER OPTIONS
IMPORTANT NOTE
Blower configurations are for reference only. Refer to the minimum CFM recom­mendations for your specific cooking appliance. Consult a qualified HVAC engineer for specific installation and ducting applications.
Island hood models without decorative rails listed; blower options are the same for (R) models.
Transition with backdraft damper included with all island hoods and hood liners.
PRO ISLAND HOODS
PRO HOOD LINERS
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W OLF A PPLIANCE P RODUCTS
L IMITED W ARRANTY
RESIDENTIAL USE ONLY
FULL TWO YEAR WARRANTY*
For two years from the date of original installation, your Wolf Appliance product warranty covers all parts and labor to repair or replace any part of the product that proves to be defective in materials or workmanship. All service provided by Wolf Appliance Company under the above warranty must be performed by a Wolf Appliance authorized service center, unless otherwise specified by Wolf Appliance Company. Service will be provided in the home during normal business hours.
LIMITED THIRD THROUGH FIFTH YEAR WARRANTY
From the third through fifth year from the date of original installation, Wolf Appliance Company will repair or replace the following parts that prove to be defective in materials or workmanship. Labor to remove and replace defective parts is not covered. Wolf Appliance Company recommends that you use a Wolf Appliance authorized service center to perform such service.
Gas Burners (excluding appearance), Electric Heating Elements, Blower Motors (vent hoods),
Electronic Control Boards, Magnetron Tubes and Induction Generators
LIMITED LIFETIME WARRANTY
For the life of the product, Wolf Appliance Company will repair or replace any BBQ body or BBQ hood that rusts through due to defective material or workmanship. Labor to remove and replace defective parts is not covered. Wolf Appliance Company recommends that you use a Wolf Appliance author­ized service center to perform such service.
TERMS APPLICABLE TO EACH WARRANTY
The warranty applies only to products installed for normal residential use. The warranty applies only to products installed in any one of the fifty states of the United States, the District of Columbia or the ten provinces of Canada. This warranty does not cover any parts or labor to correct any defect caused by negligence, accident or improper use, maintenance, installation, service or repair.
THE REMEDIES DESCRIBED ABOVE FOR EACH WARRANTY ARE THE ONLY ONES THAT WOLF APPLIANCE COMPANY, INC. WILL PROVIDE, EITHER UNDER THIS WARRANTY OR UNDER ANY WARRANTY ARISING BY OPERATION OF LAW. WOLF APPLIANCE COMPANY, INC. WILL NOT BE RESPONSIBLE FOR ANY CONSEQUENTIAL OR INCIDENTAL DAMAGES ARISING FROM THE BREACH OF THIS WARRANTY OR ANY OTHER WARRANTY, WHETHER EXPRESS, IMPLIED OR STATUTORY.
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not apply to you. This warranty gives you specific legal rights and you may also have other legal rights that vary from state to state.
To receive parts and/ or service and the name of the Wolf Appliance authorized service center nearest you, contact Wolf Appliance Company, Inc., P. O. Box 44848, Madison, Wisconsin 53744; check the Locator section of our website, wolfappliance.com, or call 800-332-9513.
* Stainless Steel (classic, platinum and carbon) doors, panels and product frames are covered by a limited 60 day parts and labor warranty for cosmetic defects.
WOLF APPLIANCE COMPANY, INC. P. O. BOX 44848 MADISON, WI 53744 800-332-9513 WOLFAPPLIANCE.COM
808255 REV-B 10/2006
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