Sub-Zero 30DOUBLEOVEN User Manual
Planning Information
30" (762) Built-In Double Oven
Dimensions in parentheses are in
millimeters unless otherwise specified.
9/06
1
Model DO30F
Framed
Model DO30U
Unframed
Rotating electronic
control panel
Electronics and
door cooling vents
Recessed broil
element
Probe receptacle
Halogen lights
Removable six-level
rack guide per oven
Three removable
racks per oven
Hidden bake
element
Triple-pane window
Door hinge with
hydraulic damper
Exhaust vent
Rating plate
location
Oven door light
switch
Thermostat
Gasket
It’s hard to put into a few words the differences you
will see in Wolf compared to other cooking appliances.
Some of those differences are very dramatic and some
are very subtle. Suffice to say that you and your clients
will notice the differences.
One of the more prominent highlights is the Wolf Dual
Convection System that is in all of our built-in ovens. It
delivers even temperature and airflow throughout the
oven. Two fans and four heating elements operate
either simultaneously or in sequence, depending on
which one of the eight different cooking modes your
client chooses. The cooking modes include bake, roast,
broil, convection bake, convection roast, convection
broil, convection and bake stone. Bake stone mode
requires a bake stone accessory, available from your
Wolf dealer.
Let Wolf, the corporate companion and kitchen soul
mate of Sub-Zero, fuel your passion for cooking and
kitchen design.
The Wolf Model DO30F framed 30"
(762) built-in double oven is available in
the classic stainless steel finish. The Wolf
Model DO30U unframed 30" (762) built-in
double oven is available in classic,
platinum or carbon stainless steel finish.
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.
Planning Information
30" (762) Built-In Double Oven
Dimensions in parentheses are in
millimeters unless otherwise specified.
Dimensions may vary by ±
1
/8" (3).
2
FEATURES
Dual convection logic control system
Eight cooking modes— bake, roast, broil,
convection bake, convection roast, convec-
tion broil, convection and bake stone (with
bake stone accessory) in each oven
Rotating glass touch control panel
Cobalt blue porcelain oven interiors
Three removable racks with full-extension
bottom rack and removable six-level rack
guide in each oven
Large viewing triple-pane windows
Dual interior halogen lighting
Hidden bake element in each oven
Recessed broil element in each oven
Temperature probe and receptacle in each
oven
Proof feature and dehydration feature
(accessory required) in each oven
Self-clean, delayed start and sabbath feature
in each oven
Door hinge with hydraulic damper assures
smooth opening and closing of the door
Factory installed trim
Certified by Star-K to meet religious
regulations
CSA certified for US and Canada
Two and five year residential warranty –
exclusions apply; warranty information can
be found on our website, wolfappliance.com
OVERALL DIMENSIONS
50"
(1270)
297/8"
(759)
3"
(76)
RIGHT SIDE VIEW
POWER CORD
CHANNEL
17/8"
(48)
24" (610)
BEHIND FRAME
481/2"
(1232)
INSIDE
SIDE TRIM
TOP VIEW
17/8"
(48)
283/16"
(716)
OPEN OVEN DOOR
28"
(711)
11/4"
(32)
24"
(610)
203/4"
(527)
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