NOTE TO INSTALLER/ASSEMBLER: Give this Operator’s Manual to the consumer so the consumer may retain it for future
reference.
DANGER:
You WILL be KILLED or SERIOUSLY HURT if you do not follow the instructions in this operator’s manual.
Visit the STOK website at: www.stokgrills.com
SAVE THIS MANUAL FOR FUTURE REFERENCE
REMARQUE À L’INTENTION DE L’INSTALLATEUR/
ASSEMBLEUR : Remettre ce manuel d’utilisation au propriétaire
du gril à titre de référence.
DANGER:
Le non-respect des instructions fournies dans ce manuel
d’utilisation entraînera des BLESSURES GRAVES, voire
MORTELLES.
AVISO PARA EL INSTALADOR/ARMADOR: Entregue este Manual
del Operador al consumidor, de modo que el consumidor pueda
conservarlo para referencia en el futuro.
PELIGRO:
El incumplimiento de las instrucciones en este manual del
operador puede CAUSARLE LA MUERTE O LESIONARLE
GRAVEMENTE.
Visitez le site Web de STOK à l’adresse suivante : www.stokgrills.com
CONSERVER CE MANUEL POUR
FUTURE RÉFÉRENCE
Visite el sitio web de STOK en: www.stokgrills.com
General Safety Rules ..................................................................................................................................................... 3-4
Specific Safety Rules .........................................................................................................................................................4
Features ......................................................................................................................................................................... 6-7
Loose Parts ...................................................................................................................................................................8-9
Parts Ordering/Service ...................................................................................................................................... Back Page
INTRODUCTION
This grill has many features for making its use more pleasant and enjoyable. Safety, performance, and dependability
have been given top priority in the design of this product making it easy to maintain and operate.
DANGER:
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, keep away from the appliance
and immediately call your gas supplier or your fire
department.
DANGER:
Improper assembly, adjustment, alteration, service, or
maintenance can cause property damage, injury, or
death. Read the Assembly, Operation, and Maintenance
instructions thoroughly before use, assembly, or
servicing of this product.
WARNING:
1. Do not store or use gasoline or other flammable
liquids or vapors in the vicinity of this or any other
appliance.
2. An LP cylinder not connected for use shall not be
stored in the vicinity of this or any other appliance.
To register your
STOK product,
please visit:
http://register.stokgrills.com
2 - English
GENERAL SAFETY RULES
WARNING:
Read and understand all instructions. Failure to follow
all instructions listed below, may result in electric shock,
fire and/or serious personal injury.
READ ALL INSTRUCTIONS
This appliance must be installed in accordance with the
latest local codes. In the absence of local codes, use the:
• United States:
- National Fuel Gas Code, ANSI Z223.1/NFPA 54
- LP gas Code, NFPA 58
• Canada:
- Natural Gas and Propane Installation Code, CSA
B149.1
- Propane Storage and Handling Code, CSA B149.2.
If an accessory is used on the grill that requires an external
electrical power source, the accessory when installed
must be electrically grounded in accordance with local
codes. In the absence of local codes, use the:
• United States: National Electrical Code,
ANSI/NFPA 70
• Canada: Canadian Electrical Code, CSA C22.1
This appliance is for outdoor use only, and shall not be
used in a building, garage, shed, balcony, or any other
enclosed area.
Do not use or install this appliance in or on boats or
recreational vehicles.
This grill must be located away from combustible surfaces
by no less than 36 inches from back of grill and 36 inches
from sides of this grill.
36 in.
36 in.
Fig. 1
36 in.
The grill shall not be used under overhead combustible
construction.
Keep area around this appliance free of combustible
materials, gasoline, and all other flammable vapors and
liquids.
Do not restrict the flow of combustion and ventilation air.
Keep ventilation openings of the cylinder enclosure free
and clear from debris.
This grill is not intended for commercial use.
Never move grill when using or still hot.
Never use the grill indoors. Toxic fumes can accumulate.
Always turn off gas at the LP gas cylinder (liquid propane
also called liquid petroleum gas) when the appliance is
not in use. Disconnect the cylinder before storage.
Do not alter the grill in any manner.
Do not use this appliance unless it is fully and properly
assembled and all parts are securely fastened.
Never attempt to light burner with the lid closed. A build
up of non-ignited gas inside a closed grill is hazardous.
Open the cabinet door and inspect the hose for damage
before each use. If it is evident there is excessive abrasion
or wear, or the hose is cut, it must be replaced prior to
the grill being put into operation. The replacement hose
assembly shall be that specified by the manufacturer.
When in use, keep children and pets away at all times.
Do not leave the grill unattended.
Do not use charcoal, ceramic briquettes, or lava rock in
a gas grill.
In the event of a grease fire, turn off the burner. Do not
attempt to extinguish with water. Use type BC dry chemical
fire extinguisher or smother with dirt, sand, or baking
soda.
Keep any electrical cord and fuel supply hose away from
any heated surfaces.
Do not store a spare LP gas cylinder under or near the
grill. If not followed exactly, a fire causing death or serious
injury may occur.
Never fill the LP gas cylinder beyond 80 percent full. An
overfilled or improperly stored cylinder is a hazard due
to possible gas release from the safety release valve. If
not followed exactly, a fire causing death or serious injury
may occur.
Only use an LP gas cylinder that includes a collar to
protect the cylinder valve.
If a leak is detected at any time, get away from the LP
gas cylinder and call the fire department.
3 - English
GENERAL SAFETY RULES
This grill is not intended to be used on a boat, in an RV,
camper trailer, or motor home.
Do not use the grill until leak-tested.
Periodically check and/or clean the burner/venturi tubes
for insects and insect nests. A clogged tube can lead to
a fire beneath the grill.
SPECIFIC SAFETY RULES
Use grill only with LP gas and the regulator/valve assembly
supplied.
Check for leaks prior to grilling operations. Do this even
if this grill was assembled at the store.
Do not operate the grill if there is a gas leak present.
Never use a flame to check for gas leaks.
Should the burner go out while grilling, turn off the
gas value. Open the lid and wait five minutes before
attempting to relight.
Never lean over an open grill or place hands or fingers
on hot surfaces.
Thoroughly clean the grill regularly.
Do not block the ventilation holes in the sides or back of
the grill.
Never attempt to use the appliance or any components
that have been damaged or exposed to an accidental
fire.
LP gas cylinders must be stored outdoors out of
reach of children and must not be stored in a building,
garage, or any other closed in area.
Do not operate the grill while under the influence of drugs,
alcohol, or any medication.
Stay alert and exercise control. Watch what you are doing
and use common sense. Do not operate a grill when you
are tired.
Propane gas is not natural gas. This grill is manufactured
for propane gas unless an approved conversion kit is
installed. A conversion kit (SGA7040) is sold separately
and is required to convert this to natural gas.
Place dust cap on cylinder valve outlet whenever the
cylinder is not in use. Only install the type of dust cap on
the cylinder valve outlet that is provided with the cylinder
valve. Other types of caps or plugs may result in leakage
of propane.
Do not store or use gasoline or other flammable liquids
or vapors in the vicinity of the grill.
Use heat-resistant mitts or gloves, and long-handled
utensils when operating this grill.
Apartment Dwellers: Check with management to learn
requirements and fire codes of using a LP gas grill in your
apartment complex.
Save these instructions. Refer to them frequently and use
them to instruct others who may use this grill. If you loan
someone this grill, loan them these instructions also.
CALIFORNIA PROPOSITION 65
WARNING:
1. Combustion by-products produced when using this product may contain chemicals known to the State of California
to cause cancer, birth defects, or other reproductive harm. To reduce the risk of exposure to these substances, always
use the grill in a well-ventilated area.
2. This product contains chemicals, including lead, lead compounds, and benzene (depending on the fuel type used),
known to the State of California to cause cancer, birth defects, or other reproductive harm. Wash hands after handling.
To minimize exposure to these substances, always operate this unit according to the Operator’s Manual, ensuring you
provide adequate ventilation when cooking with gas.
In Massachusetts: All gas products must be installed using a Massachusetts-licensed plumber or gasfitter. A “T” handle
type manual gas valve must be installed in the gas supply line to this appliance. This applies to permanently installed
natural gas and propane installation. This does not apply to propane portable installations using a 20 lb. tank.
4 - English
SYMBOLS
The following signal words and meanings are intended to explain the levels of risk associated with this product.
SYMBOLSIGNALMEANING
DANGER:
WARNING:
CAUTION:
NOTICE:
Some of the following symbols may be used on this product. Please study them and learn their meaning. Proper
interpretation of these symbols will allow you to operate the product better and safer.
Indicates an imminently hazardous situation, which, if not avoided, will result
in death or serious injury.
Indicates a potentially hazardous situation, which, if not avoided, could result
in death or serious injury.
Indicates a potentially hazardous situation, which, if not avoided, may result in
minor or moderate injury.
(Without Safety Alert Symbol) Indicates important information not related to an
injury hazard, such as a situation that may result in property damage.
SYMBOLNAMEDESIGNATION/EXPLANATION
Safety AlertIndicates a potential personal injury hazard.
Read Operator’s
Manual
To reduce the risk of injury, user must read and understand operator’s manual before using this product.
Hot Surface
To reduce the risk of injury or damage, avoid contact with any hot
surface.
Natural gas convertible ..................................................Yes
(SGA7040 kit sold separately)
REMOVABLE
GRATE INSERT
SIDE
SHELF
Fig. 2
UTILITY
RACK
CONTROL
KNOB
CONTROL
PANEL
CABINET
ELECTRIC
IGNITOR
6 - English
FEATURES
KNOW YOUR GRILL
See Figure 2.
The safe use of this grill requires an understanding of the
information on the grill and in this operator’s manual. Before
use of this grill, familiarize yourself with all operating features
and safety rules.
CABINET - The two-door steel cabinet rolls easily from
place-to-place. The cabinet base has a cut-out to support
the LP gas cylinder.
CONTROL PANEL - Control heat levels from the front of the
grill using the control knobs.
ELECTRIC IGNITOR - The electric ignitor uses a AA battery
that lights the gas burners when pushed.
INSERT REMOVAL TOOL - Allows you to easily place and
remove a variety of STŌŌOK cooking inserts.
INSERT STORAGE -The pizza stone and other inserts
can be stored inside the cabinet using the insert storage
brackets.
TOOLS NEEDED
REMOVABLE GRATE INSERTS - Remove one or both of the
round porcelain-coated, cast-iron grate inserts when using
the pizza stone or other inserts (sold separately).
SIDE SHELVES - Side shelves provide flat surfaces for your
convenience.
SPICE RACK - Keep spices close at hand by storing them in
the convenient adjustable spice rack attached to the inside
of the cabinet door.
TEMPERATURE GAUGE - The temperature gauge in the
hood measures the air temperature inside the grill. The
air temperature is never as hot as the cooking surface
temperature.
WARMING RACK - Located inside the hood, the warming
rack keeps cooked food warm until serving time.
The following tools (not included or drawn to scale) are needed for assembly and making adjustments:
PHILLIPS
SCREWDRIVER
Fig. 3
ADJUSTABLE WRENCH
7 - English
LOOSE PARTS
U
V
C
EE
W
E
R
A
BB
K
Q
AA
CC
BB
DD
C
B
A1
L
Y
J
M
FF
P
EE
M
S
EE
BB
T
X
D
A1
Z
II
F
I
GG
Fig. 4
FF
N
O
N
8 - English
HH
A2
G
H
LOOSE PARTS
Description Qty.
A - Side shelf assembly (left) .........................................1
B - Firebox assembly .....................................................1
C - Grate ........................................................................2
D - Side shelf assembly (right) .......................................1
E - Insert removal tool .................................................... 1
F - Front panel ...............................................................1
G - Door (right) ...............................................................1
H - Door (left) .................................................................. 1
I - Side panel (right) ...................................................... 1
II - AA Battery ............................................................ 1
9 - English
ASSEMBLY
UNPACKING
This product requires assembly.
Carefully lift grill from the carton and place it on a level
work surface.
NOTE: This grill is heavy. To avoid back injury, keep your
knees bent and lift with your legs, not your back, and get
help when needed.
WARNING:
Do not use this product if any parts on the Loose Parts
List are already assembled to your product when you
unpack it. Parts on this list are not assembled to the
product by the manufacturer and require customer
installation. Use of a product that may have been
improperly assembled could result in serious personal
injury.
Inspect the grill carefully to make sure no breakage or
damage occurred during shipping.
Do not discard the packing material until you have
carefully inspected the grill, identified all loose parts, and
satisfactorily operated the grill.
NOTE: Some loose parts are located inside the grill
assembly beneath the hood.
If any parts are damaged or missing, please call
1-800-847-5993 for assistance.
BASE
NUT
HOLE
BOLTS
(EE)
CYLINDER
RETENTION BOLT/
WASHER/SCREW
(W)
LOCKING
CASTER
ASSEMBLY
WARNING:
If any parts are damaged or missing, do not operate
this grill until the parts are replaced. Use of this product
with damaged or missing parts could result in serious
personal injury.
CAUTION:
Some parts may contain sharp edges that may cause
personal injury. Wear protective gloves if necessary.
STEP 1: INSTALLING THE CYLINDER
RETENTION BOLT AND CASTER ASSEMBLY
See Figure 5.
Use a Phillips screwdriver to remove the screw at the end
of the cylinder retention bolt. Remove the washer.
Insert the bolt through the hole and screw it into the nut
attached to the base. Turn the bolt clockwise until the
end comes through the nut.
Reinstall the washer and the screw onto the bolt and
securely tighten the screw.
HOOK
HEX LOCK
NUT (HH)
BASE
Fig. 5
The right side of the base has a circular cut-out where the LP
gas tank will be placed. The two locking caster assemblies
should be installed on the right side of the base.
Tilt the caster assembly so the hook on the underside of
the caster can be placed under the base.
Keeping the hook under the base, tilt the back of the
caster assembly until the holes in the caster assembly
align with the holes in the base.
Slide two bolts, M6 x 15 mm (EE), through the tab on the
rear of the caster assembly and into the base.
Using hex lock nuts, M6 (HH), tighten caster assembly
securely to the base.
Repeat for the other three caster assemblies.
Set the base on a flat surface.
10 - English
BOLT
(FF)
REAR
PANEL
ASSEMBLY
RIGHT SIDE
PANEL
BOLT
(FF)
FRONT
PANEL
LEFT
SIDE
PANEL
TAB
SLOT
Fig. 6
STEP 2: ASSEMBLING SIDE PANELS TO THE
BASE
See Figure 6.
Slide the tabs into the slots then sit the panel on the base
aligning the holes in the tabs at the bottom of the right
side panel with holes on the left side of the base.
Slide bolts, M5 x 12 mm (FF), three per side, through both
the tab and into the base. Tighten securely.
Repeat above steps to install the left side panel.
STEP 3: ASSEMBLING THE FRONT AND REAR
PANELS
See Figures 6 - 7.
Installing the rear panel:
Place two bolts, M5 x 12 mm (FF), through the side of
the rear panel and into the side panel. Tighten securely.
Repeat for the other side.
Place two bolts, M5 x 12 mm (FF), through the bottom of
the rear panel and into the base. Tighten securely.
11 - English
Fig. 7
BASE
Fig. 8
Installing the front panel:
From the front of the base, align the holes in the front
panel with the holes at the top of the side panels.
Secure the front panel to the side panels using four bolts,
M5 x 12 mm (FF).
INSERT
STORAGE
BRACKET
STEP 4: INSTALLING INSERT STORAGE
BRACKET
See Figure 8.
Insert the wire frame of the insert storage bracket into
the holes inside the cabinet.
ASSEMBLY
STEP 5: MOUNTING THE FIREBOX TO THE
CABINET
See Figure 9.
NOTE: This step requires two people to lift and correctly
position the grill assembly on the cabinet.
Locate the bracket at the bottom of the firebox and screw
in the front right corner of the cabinet. Loosen, but do
not remove, the screw.
Lower the firebox assembly onto the cabinet, aligning
the holes in the firebox with the holes in the cabinet and
the loosened screw with the slot in the bracket.
NOTE: Regulator hose should be hanging down inside
the cabinet; be careful not to damage.
Secure the firebox assembly to the cabinet by tightening
the screw onto the bracket in the front right corner and
installing bolts, M5 x 12 mm (FF), into the aligned holes
in the other three corners.
BRACKET
SCREW
FIREBOX
ASSEMBLY
STEP 6: INSTALLING THE HOOD ONTO THE
FIREBOX
See Figure 10.
To install the temperature gauge, remove the hex nut,
lock washer and washer.
Insert the large threaded post through the large hole in
the hood and insert the small post into the small hole in
the hood.
TEMPERATURE GAUGE (V)
THREADED
POST
SMALL
HOLE
WASHER
SMALL
POST
GRILL
HOOD
Fig. 9
BOLT
(FF)
LARGE
NUT
0
0
0
0
REGULATOR
HOSE
HOOD
LOCK WASHER
HOLE
REGULATOR
HOSE
HOOD
NUT (AA)
LOCK WASHER
(BB)
FLAT
WASHER (CC)
HOOD BOLT
(DD)
Fig. 10
12 - English
ASSEMBLY
Install the washer, lock washer, and hex nut onto the post.
Securely tighten but do not overtighten.
Align the holes in the hood with the holes in the firebox.
Insert the hood bolt (DD) through the hole in the hood
and into the hole in the firebox.
Slide the flat washer (CC) and lock washer (BB) onto the
hood bolt.
Securely tighten the hood nuts (AA).
STEP 7: INSTALLING HEAT TENTS
See Figure 11.
Heat tents work to evenly distribute heat inside the grill. Do
not grill without the heat tents installed.
Fully raise the hood.
Carefully place the heat tents over the gas burners.
HOOD
HEAT TENTS
STEP 8: INSTALLING GRATES AND GRATE
INSERTS
See Figures 12 - 13.
Fully raise the hood.
Carefully lay grates inside the grill assembly.
Set a round grate insert in the hole of each of the grates.
GRATES
0
0
0
0
0
0
0
0
Fig. 11
0
0
0
0
GAS
BURNER
Fig. 12
GRATE
INSERTS
0
0
0
0
0
0
0
0
13 - English
ASSEMBLY
0
STEP 9: INSTALLING THE WARMING RACK
See Figure 14.
Fully raise the hood.
Lay the warming rack in the grooves on each side of the
hood and lock it into the rear pilot holes as shown.
PILOT
HOLE
WARMING
RACK
GROOVES
RIGHT UTILITY
BAR (Z)
BOLT (EE)
Fig. 15
BRACKET
TRIM WASHER
(A1)
LOCK
WASHER (BB)
BOLT (EE)
MATCH STICK CHAIN
AND LOCK WASHER (BB)
(RIGHT SIDE ONLY)
RIGHT SIDE SHELF (D)
0
0
0
0
0
0
0
0
Fig. 14
STEP 10: INSTALLING SIDE SHELVES
See Figures 15 - 16.
To install the utility bar onto the side shelf:
Line up holes in right utility bar (Z) and trim washers (A1)
with holes on the right side shelf (D).
Insert bolt, M6 x 15 mm (EE), and lock washer, M6 (BB),
through the hole in the shelf, through the trim washer and
into the end of the bar.
On the right side shelf only, place the match stick chain
and lock washer between the bolt and shelf.
Repeat steps for other side.
To install the side shelf:
Loosen the screws on each side of the firebox.
Slide the keyhole slots in the side shelf over the screws.
Securely tighten the screws.
LEFT
SIDE
SHELF
(A)
KEY HOLES
LEFT SIDE
SHELF (A)
Fig. 16
SCREW
0
0
0
14 - English
ASSEMBLY
STEP 11: INSTALLING THE GRILL DOORS
See Figure 17.
Holding the grill door (left) securely, slide the pin in the
bottom of the door into the hole in the base of the cabinet.
Align the hole in the top of the door with the hole (left
side) in the front panel.
From inside the cabinet, slide the pin (GG) into the hole
in the front panel and through the hole in the top of the
grill door.
Repeat above steps for the right grill door.
PIN (GG)
TAB
TAB
GREASE
TRAY
GREASE
CUP
0
0
0
0
FRONT
PANEL
PIN
HOLE
GRILL DOOR
BASE
Fig. 17
STEP 12: INSTALLING THE GREASE TRAY AND
CUP
See Figure 18.
From behind the grill, slide the grease tray into the tray
holders.
NOTE: The grease tray has tabs and will only install one
way.
With the grease tray firmly in place, slide the grease cup
into the cup holder on the bottom of the grease tray.
NOTE: Clean the grease tray and cup after each use. Do
not remove the grease tray and cup until after the grill
has completely cooled.
15 - English
Fig. 18
STEP 13: ATTACHING SPICE RACK TO GRILL
DOOR
See Figure 19.
Tilt bottom of spice rack so that the hanging wire and
holes in the left grill door align.
Place wire in holes and let spice rack rest against the
inside of the door.
0
0
0
0
SPICE RACK
Fig. 19
ASSEMBLY
STEP 14: INSTALLING BATTERY IN IGNITOR
See Figure 20.
Turn the ignitor cap counterclockwise and lift cap from
the control panel.
Slide a AA battery (II), negative (–) end first, into the ignitor.
Be sure spring is still in place inside the ignitor cap.
Replace ignitor cap.
IGNITOR CAP
0
0
0
AA BATTERY
(II)
STEP 15: CONNECTING REGULATOR TO THE
LP GAS CYLINDER
See Figures 21 - 24.
Open cabinet doors.
Make sure handwheel is in its full off position.
With knees bent and in proper lifting position, carefully lift
the LP gas cylinder. Place the cylinder in the base with
the bottom of the cylinder placed securely in the cut-out
in the base.
Turn the cylinder retention bolt clockwise until the cylinder
is secured in the base. Do not overtighten.
LP GAS
CYLINDER
Fig. 20
USING LP GAS (LIQUID PROPANE ALSO
CALLED LIQUID PETROLEUM)
LP gas is highly flammable and may ignite unexpectedly
when mixed with air. The LP gas cylinder used with this grill
must meet the following requirements:
• Constructed and marked in accordance with the
Specifications for LP Gas Cylinders of the U.S. Department
of Transportation (D.O.T.) or the National Standard of
Canada, CAN/CSA-B339, Cylinders, Spheres, and Tubes for Transportation of Dangerous Goods; and Commission.
• Measurements: 12 in. diameter x 18 in. tall with 20 lb.
maximum capacity.
• Cylinder valve must have:
— Cylinder connection device (Type 1) compatible with
the connector for the grill
— Safety relief valve
— UL listed Overfill Protection
Device (OPD). This OPD safety
feature is identified by a unique
triangular handwheel. Use only
LP gas cylinders with this type
of valve.
• Arranged for vapor withdrawal and include collar to
protect LP cylinder valve. Always keep LP gas cylinder
in upright position during use, transport, or storage.
OPD HANDWHEEL
Fig. 21
CYLINDER
RETENTION
BOLT
16 - English
ASSEMBLY
Remove cap from LP gas cylinder.
Hold the regulator firmly and insert nipple into the gas
cylinder valve.
NOTE: Nipple must be centered in the cylinder valve.
Holding coupling nut and regulator as shown, turn coupling
nut clockwise and tighten by hand taking care not to
cross-thread the connection. Do not use tools.
NOTE: The regulator will seal in the cylinder valve resulting
in some resistance. An additional one-half to three-quarters turn is required to complete the connection.
If you cannot complete the connection, disconnect and
repeat the above two steps. If you still cannot complete
the connection, DO NOT use this regulator!
Inspect valve connections port and regulator. Look for any
damage or debris. Remove any debris. Inspect hose for
damage. Never attempt to use damaged or plugged
equipment. See your local LP Gas Dealer for repairs.
HANDWHEEL
CYLINDER
VALVE
CYLINDER
REGULATOR
VALVE
NIPPLE
Fig. 23
Fig. 22
PLASTIC
STRAP AND
CAP
CYLINDER
VALVE
COUPLING
NUT
REGULATOR
Fig. 24
17 - English
ASSEMBLY
DANGER:
DO NOT smoke or use an open flame during leak test.
If a leak is present, the gas could ignite and result in
serious personal injury.
WARNING:
To avoid serious personal injury, always check for gas
leaks any time the LP gas cylinder is disconnected and
then reconnected.
STEP 16: TESTING VALVES, HOSE, AND
REGULATOR FOR LEAKS
See Figure 25.
Connections on the hose and regulator were tested at the
factory to ensure no gas leaks were present. However,
shipping and handling could loosen connections. As a safety
precaution:
Turn all control knobs on the control panel off.
Make sure the regulator is properly connected to the LP
gas cylinder.
To open the cylinder valve: turn handwheel counter -
clockwise.
If you hear a rushing sound, immediately turn off the
cylinder valve. This sound means there is a major leak at
the connection. Correct the problem before proceeding.
Using a clean paint brush and a 50/50 mixture of mild soap
and water, brush soapy solution over all the connections
and fittings on the grill.
“Growing” bubbles indicate a leak. Close the cylinder
valve then retighten all connections.
NOTE: If leaks cannot be stopped, do not try to repair.
Call for replacement parts.
If you are not using the grill immediately after the leak test,
close the cylinder valve by turning the valve clockwise.
STEP 17: TESTING THE LP GAS CYLINDER
See Figure 26.
Turn the control knobs on the control panel off, turn off
the LP gas cylinder valve, and disconnect the regulator
from the cylinder.
Remove the LP gas cylinder from inside the cabinet.
Using a clean paint brush and a 50/50 mixture of mild
soap and water, brush soapy solution over areas indicated
by arrows.
“Growing” bubbles indicate a leak. Do not use or
move the gas cylinder. Contact a gas supplier or the fire
department!
If you see, smell, or hear the hiss of escaping gas from
the liquid propane cylinder:
• Move away from liquid propane cylinder
• Do not attempt to correct the problem yourself
• Call your local fire department
Fig. 25
LP GAS CYLINDER
WITH “GROWING”
BUBBLES
HOSE
REGULATOR
Fig. 26
18 - English
OPERATION
WARNING:
Do not allow familiarity with grill to make you careless.
Remember that a careless fraction of a second is
sufficient to inflict severe injury.
WARNING:
Do not use any attachments or accessories not
recommended by the manufacturer of this grill. The use
of attachments or accessories not recommended can
result in serious personal injury.
NOTICE:
Before each use, inspect the entire product for damaged,
missing, or loose parts such as screws, nuts, bolts,
caps, etc. Tighten securely all fasteners and caps and
do not operate this product until all missing or damaged
parts are replaced. Please contact customer service or
a qualified service center for assistance.
SAFETY TIPS FOR USING THE GRILL
Before opening the LP gas cylinder valve, check the
coupling nut for tightness and perform a leak test.
Trim excess fat from meat to reduce flare ups from
drippings.
When grill is not in use, turn off all control knobs and the
cylinder valve.
Do not move grill during cooking or while the grill is hot.
To avoid burns and splatters while cooking and the grill
is hot, use long-handled utensils and oven mitts.
Do not use the grill if the grease tray and grease cup are
not clean and properly installed.
Once the grill has cooled, clean promptly.
Do not let grease or hot material drip from the grill onto
the valve, hose, or regulator. Correct the problem before
use.
If the regulator frosts, immediately turn off the grill and
cylinder valve. This indicates a problem with the LP gas
cylinder and it should not be used. Return the cylinder
to the supplier.
Do not leave the grill unattended while preheating or
burning off food residue. If the grill has not been regularly
cleaned as instructed, a grease fire can occur.
Never use water on a grease fire.
Perform a burner flame check before each use (see the
Maintenance section).
GRILLING GUIDE
High — for preheating the grill, searing steaks and other cuts
of meat, burning off food residue from grate.
Medium — for most grilling, baking, and roasting.
Low — for cooking fish and other lean foods.
COOKING/GRILLING TIPS
The best oils to use when grilling meats are high-
temperature oils (i.e., peanut, canola, safflower, and
cottonseed oils).
Dry off meat prior to grilling. Dry meat browns; wet meat
steams.
Grill with the hood down.
Keep grates clean. A clean grate is less likely to be sticky
and will last longer.
Clean the hood and inside the firebox often. A grease
build-up is a fire hazard and adds unwanted flavors to
your fresh food.
Before lighting the burners, spray grates with non-stick
spray to prevent food from sticking.
Always preheat the grill 10 – 15 minutes prior to use.
Before you start grilling, organize the food by cooking
technique, required cooking time, and grilling area
required.
Sauces containing sugars and fats can cause flare-ups
and burn your food. Apply these sauces only in the last
10 minutes of cooking.
Marinades and rubs enhance the flavor of food. A dry rub
or liquid marinade can be used prior to cooking.
FOOD SAFETY
Wash hands, utensils, and surfaces with hot soapy water
before and after handling raw meat.
Keep raw meat separate from ready-to-eat foods.
Use a clean platter and utensils when removing cooked
food from the grill.
Cook meat and poultry thoroughly to kill bacteria.
Use a meat thermometer to ensure proper internal
• 165°F for turkey, chicken, and duck (whole, pieces, and
ground)
Refrigerate prepared and leftover foods promptly.
19 - English
OPERATION
CAUTION:
If ignition does NOT occur within 5 seconds, turn the
control knob OFF ( O ) and wait 5 minutes. Repeat
lighting procedures. If burner does NOT ignite with the
cylinder valve open, gas will continue to flow to the
burner and could accidently ignite and result in serious
personal injury.
IGNITING THE MAIN BURNER
See Figures 27 - 28.
NOTE: Never lean over the grill while lighting burners.
The first time you use your newly purchased grill, it is
recommended the grill run on the highest setting for 15 – 20
minutes.
To ignite burners using the electric ignitor:
Open the hood.
Turn all control knobs on the control panel OFF ( O ).
Make sure the regulator is tightly connected to the LP
gas cylinder and a leak test has been performed.
Open the cylinder valve completely.
Push in the far left control knob and turn to ON .
Press and hold the electric ignitor until the burner lights.
When burner is lit, turn the control knob to the desired
setting.
If burner fails to light within five (5) seconds, release the
electric ignitor. Turn the control knob off and wait five (5)
minutes then repeat the step.
NOTE: Place burner on high and observe flame height
which should be approximately 1 inch. If the flame is too
high or too low, turn the control knobs OFF and perform
a burner flame check as described in the Maintenance
section.
To light adjacent burners: push in and turn on the control
knob next to the lit burner to light; or, repeat the lighting
procedures for non-adjacent burners.
CONTROL
KNOB
0
0
ELECTRIC
IGNITOR
Fig. 27
20 - English
OPERATION
To ignite burners using match lighting:
Open the hood.
Turn all control knobs on the control panel OFF ( O ).
Make sure the regulator is tightly connected to the LP
gas cylinder and a leak test has been performed.
Open the cylinder valve completely.
Using the match holder included with this grill, place a
match between the circular wire.
Light the match and place into lighting hole on the side
of the firebox.
Push in the far right control knob and turn to ON .
When burner is lit, turn the control knob to the desired
setting.
If burner fails to light, extinguish the match then turn the
control knob OFF and wait five (5) minutes then repeat
the step.
NOTE: Place burner on high and observe flame height
which should be approximately 1 inch. If flame is too
high or too low, turn the control knobs OFF and perform
a burner flame check as described in the Maintenance
section.
To light other burners: push in and turn on the control
knob next to the lit burner to light.
RESETTING THE GAS REGULATOR SAFETY
DEVICE
Since 1995, all regulators include a safety feature that
restricts gas flow in the event of a gas leak. If you turn on
the control knob before turning on the cylinder valve, you
can activate this feature. Even with all the burners turned
on high, the grill won’t get hotter than 250°F to 300°F. It will
then be necessary to reset the gas regulator safety device.
To reset:
Open the hood and turn all control knobs on the
control panel OFF ( O ).
Close cylinder valve completely and disconnect the
regulator from the LP gas cylinder.
Wait 30 seconds and reconnect the regulator.
Open cylinder valve and follow igniting instructions.
Fig. 28
MATCH
HOLDER
LIGHTING
HOLE
21 - English
USING THE GRILL AND ACCESSORIES
See Figure 29.
OPERATION
WARNING:
Never use an accessory if the porcelain coating is
damaged or chipped. Use with a damaged coating could
result in serious personal injury if ingested.
To use the insert removal tool:
NOTE: Only use the insert removal tool on tabbed inserts.
Slide the hooks on the end of the insert tool under the
tab on the insert.
Lower the tool so that the bottom latch catches under
the insert tab.
To release: Lift the orange release button with your thumb
then remove the insert removal tool from the insert.
To use the grate to grill meat:
Turn on the grill and close the hood. Preheat the grill for
10 – 15 minutes.
Open the hood and place the meat on clean grates and
close the hood. Cooking time will vary depending on
personal preference.
NOTE: When grilling fish, the meat is typically done when
it flakes easily with a fork. If any part of the meat is glossy
in appearance, it is not done.
When finished cooking, turn the control knobs and cylinder
valve off.
After the grill has cooled, clean grates, grease tray, and
grease cup.
TAB
RELEASE
BUTTON
INSERT
TOOL
Fig. 29
22 - English
MAINTENANCE
WARNING:
When servicing, use only identical replacement parts.
Use of any other parts can create a hazard or cause
product damage.
NOTICE:
Periodically inspect the entire product for damaged,
missing, or loose parts such as screws, nuts, bolts,
caps, etc. Tighten securely all fasteners and caps and
do not operate this product until all missing or damaged
parts are replaced. Please contact customer service or
a qualified service center for assistance.
GENERAL MAINTENANCE
Do not mistake brown and black build up of grease and
smoke for paint. The inside of the hood is not painted and
should never be painted. When cleaning the inside of the
hood and grill bottom, use a strong solution of detergent
and water with a scrub brush to clean. Rinse thoroughly and
allow to air dry. NEVER use a caustic grill cleaner on painted
or cooking surfaces.
CLEANING BURNER ASSEMBLY AND
CHECKING VENTURI FOR INSECTS
See Figures 30 - 33.
DANGER:
Failure to clean the burner assembly and checking the
venturi as described can result in a fire or explosion
resulting in serious injury or death.
Burners should be cleaned when the grill has been idle
for some time. In some parts of the country, spiders and
other insects can spin webs, build nests, and lay eggs in
the venturi blocking gas flow and causing fire in the tubes
known as “flashback”. Flashback can damage the grill and
even cause injury.
Turn all control knobs on the control panel OFF ( O ).
Lift and remove cooking and heat grates from inside the
grill.
Remove hitch pin securing the burner(s) to the bottom of
the grill.
Pull electrode wire from the electronic ignitor.
Lift burner up and away from the gas valve openings.
All plastic parts, stainless-steel and painted surfaces, should
be cleaned with warm soapy water and wiped dry. Cooking
surfaces should be cleaned with a bristle brush only. Check
that no loose bristles remain on the cooking grates prior to
using.
Cooking grates:
Clean before and after each use with a stiff wire brush.
Heat tents:
Scrape any build up off the heat tents using a wire brush.
Grease tray and grease cup:
After use, allow the grease in the tray and cup to cool
then empty into the garbage.
Empty after each use to avoid spillage and flare ups.
HITCH
PIN
Fig. 30
23 - English
MAINTENANCE
Clean burner tubes using one of the following three ways:
1. Bend a stiff wire into a small hook. Run the hook
through each burner tube several times.
2. Use a narrow bottle brush with flexible handle and
run through burner tubes several times. DO NOT use
a wire brush.
3. Wear eye protection then use an air hose to force air
into the burner tube and out through the burner port.
Clean any clogged port with an opened paper clip.
Once burner tubes are clear of debris, use a wire brush to
remove food and dirt from the outer surface of the tubes.
Check burner for damage. Normal wear and corrosion
may cause some holes to enlarge. Replace burners if this
happens.
NOTE: Burner tubes must reengage valve openings.
Verify that the gas valve orifice is correctly positioned
inside burner inlet.
Attach the electrode to the burner and carefully replace
the burners.
Slide burners into brackets inside the grill and secure
burners using hitch pins.
Reattach electrode wires to the electronic ignitor.
Fig. 32
GAS VALVE
ORIFICE
BURNER
Fig. 31
ELECTRONIC
IGNITOR
BURNER
ELECTRODE
ELECTRODE
WIRE
Fig. 33
24 - English
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