• 1.2 Relevant identied uses of the substance or mixture and uses advised against
No further relevant information available.
• Application of the substance / the preparation All purpose cleaner/dishsoap
Product dilution information: 2.0 oz. (59.14 mL) per 5 gallons of water.
• 1.3 Details of the supplier of the Safety Data Sheet
• Manufacturer/Supplier:
Stearns Packaging Corporation
4200 Sycamore Avenue (53714)
PO Box 3216
Madison, WI 53704-0216
Phone: 800-655-5008
Email: stearns@stearnspkg.com
Website: www.stearnspkg.com
• 1.4 Emergency telephone number:
ChemTel Inc.
(800)255-3924, +1 (813)248-0585
Page 1 of 11
2 Hazards identication
• 2.1 Classication of the substance or mixture
• Classication according to Regulation (EC) No 1272/2008
Product as SOLDProduct at USE DILUTION
Not classied.
GHS07
Eye Irrit. 2A H319 Causes serious eye irritation. Not classied.
• Classication according to Directive 67/548/EEC or Directive 1999/45/EC
Xi; Irritant
R36: Irritating to eyes.
• Information concerning particular hazards for human and environment:
The product has to be labeled due to the calculation
procedure of the “General Classication guideline for
preparations of the EU” in the latest valid version.
• Classication system:
The classication is according to the latest editions of the EU-lists and extended by company and literature data.
The classication is in accordance with the latest editions of international substances lists and is supplemented by
information from technical literature and by information provided by the company.
Not classied.
The mixture does not meet the criteria for classication.
(Contd. on page 2)
Safety Data Sheet
according to 1907/2006/EC (REACH), 1272/2008/EC (CLP), and
GHS HCS 2012
Trade name: Pot ‘N’ Pan Cleaner
• 2.2 Label elements
Product as SOLDProduct at USE DILUTION
• Labeling according to Regulation (EC) No 1272/2008
The product is classied and labeled according to the CLP
regulation.
• Hazard pictograms
GHS07
• Signal word WarningNone
• Hazard statements
H319 Causes serious eye irritation.Avoid contact with eyes.
• Precautionary statements
P280 Wear eye protection.
P264 Wash hands thoroughly after handling.
P305+P351+P338 IF IN EYES: Rinse cautiously with water
for several minutes. Remove contact lenses if present
and easy to do. Continue rinsing.
P337+P313 If eye irritation persists: Get medical advice/
attention.
The mixture does not meet the criteria for classication.
None
Not applicable.
Page 2 of 11
(Contd. from page 1)
3 Composition/information on ingredients
• 3.2 Mixtures
• Description: Mixture of substances listed below with nonhazardous additions.
• Dangerous components:
CAS: 25155-30-0
EINECS: 246-680-4
CAS: 57-55-6
EINECS: 200-338-0
CAS: 68585-34-2
NLP: 500-223-8
CAS: 1643-20-5
EINECS: 216-700-6
• Additional information: For the wording of the listed risk phrases refer to section 16.
sodium dodecylbenzenesulphonate, pure
Xn R22; Xi R36
Acute Tox. 4, H302; Eye Irrit. 2A, H319
Propylene Glycol
substance with a Community workplace exposure limit
Dodecyl alcohol ethoxylate (1) Sulfate Sodium Salt
• Additional information No further relevant information available.
(Contd. on page 4)
Safety Data Sheet
according to 1907/2006/EC (REACH), 1272/2008/EC (CLP), and
GHS HCS 2012
Trade name: Pot ‘N’ Pan Cleaner
6 Accidental release measures
• 6.1 Personal precautions, protective equipment and emergency procedures
Product as SOLDProduct at USE DILUTION
Use respiratory protective device against the effects of
fumes/dust/aerosol.
Ensure adequate ventilation
Wear protective equipment. Keep unprotected persons away.
Particular danger of slipping on leaked/spilled product.
• 6.2 Environmental precautions:
No special measures required.No special measures required.
• 6.3 Methods and material for containment and cleaning up:
Absorb with liquid-binding material (sand, diatomite, acid
binders, universal binders, sawdust).
Dispose contaminated material as waste according to item
13.
Clean the affected area carefully; suitable cleaners are:
Warm water
• 6.4 Reference to other sections
See Section 7 for information on safe handling.
See Section 8 for information on personal protection
equipment.
See Section 13 for disposal information.
Use personal protective equipment as required.
Large Spills: Flush area with water. Prevent entry into
waterways.
Small Spills: Wipe up with absorbent material.
See Section 7 for information on safe handling.
See Section 8 for information on personal protection
equipment.
See Section 13 for disposal information.
Page 4 of 11
(Contd. from page 3)
7 Handling and storage
• 7.1 Precautions for safe handling
Product as SOLDProduct at USE DILUTION
Use only in well ventilated areas.Wash hands thoroughly after handling.
• Information about re - and explosion protection:
Keep ignition sources away - Do not smoke.No precautions necessary.
• 7.2 Conditions for safe storage, including any incompatibilities
• Storage:
• Requirements to be met by storerooms and receptacles:
Avoid storage near extreme heat, ignition sources or open
ame.
• Information about storage in one common storage facility:
Store away from foodstuffs.
Do not store together with oxidizing and acidic materials.
• Further information about storage conditions:
Store in cool, dry conditions in well sealed receptacles.No storage precautions necessary.
• 7.3 Specic end use(s)
No further relevant information available.
No special requirements.
No special requirements.
(Contd. on page 5)
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