State Industries ULTRA FORCE 101, ULTRA FORCE 100 User Manual

ULTRA FORCE SUF 60 120 THRU SUF 100 250
SERIES 100 AND 101
COMMERCIAL GAS WATER HEATER
GAS-FIRED POWER BURNER
• INSTALLATION • OPERATION • SERVICE • MAINTENANCE • LIMITED WARRANTY
WARNING: If the information in these
instructions is not followed exactly, a re
or explosion may result causing property damage, personal injury or death.
– Do not store or use gasoline or other
ammable vapors and liquids in the vicinity of this or any other appliance.
– WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
• Do not touch any electrical switch; do no t use an y phone in your
building.
• Immediately call your gas supplier
from a neighbor's phone. Follow the gas supplier's instructions.
• If you cannot reach your gas supplier,
call the re department.
– Installat ion and service must be performed by a qualified installer, service agency or the gas supplier.
Thank you for buying this energy efcient water heater from State Water Heaters. We appreciate your condence in our products.
CAUTION
TEXT PRINTED OR UNDERLINED IN RED CONTAINS INFORMATION RELATIVE TO YOUR SAFETY. PLEASE READ THOROUGHLY BEFORE INSTALLING AND USING THIS APPLIANCE.
PLACE THESE INSTRUCTIONS ADJACENT TO HEATER AND
NOTIFY OWNER TO KEEP FOR FUTURE REFERENCE.
PRINTED 0407 197784-000
1
500 Tennessee Waltz Parkway
Ashland City, TN 37015
ULTRA FORCE SUF 120 - 250A ROUGH-IN-DIMENSIONS
GAS VALVE PIPING
SUF-120, 199 & 250 1/2" NPT
SUF-150 3/4" NPT
Table 1. RECOVERY CAPACITIES - NATURAL GAS / L.P.
Approx. Input Gas Gallon TEMPERATURE RISE - DEGREES °F - GALLONS PER HOUR
Model BTU/Hr. Usage Capacity 30 40 50 60 70 80 90 100 110 120 130 140
SUF 120 120,000 nat/lp 60 461 345 276 230 197 173 154 138 126 115 106 99
SUF 150 150,000 nat/lp 100 576 432 345 288 247 216 192 173 157 144 133 123
SUF 199 199,900 nat/lp 100 767 575 460 384 329 288 256 230 209 192 177 164
SUF 250 250,000 nat/lp 100 960 720 576 480 411 360 320 288 262 240 221 206
Approx.
Gas Liter TEMPERATURE RISE - DEGREES C - Liters PER HOUR
Model kW-Hr Usage Capacity 17 22 28 33 39 44 50 56 61 67 72 78
SUF 120 35 nat/lp 227 1744 1308 1046 872 747 654 581 523 476 436 402 374
SUF 150 44 nat/lp 379 2179 1635 1308 1090 934 817 726 654 594 545 503 467
SUF 199 58 nat/lp 379 2904 2178 1743 1452 1245 1089 968 871 792 726 670 622
SUF 250 73 nat/lp 379 3632 2724 2179 1816 1557 1362 1211 1090 991 908 838 778
Recovery capacities are based on 95% thermal efciency.
FOREWORD
These designs comply with the current version of the American National Standard for Gas Water Heaters, Volume III, ANSI Z21.10.3 / CSA 4.3 as an automatic circulating tank water heater, and automatic storage water
heaters.
Detailed installation diagrams are found in this manual. These diagrams will serve to provide the installer with a reference for the materials and methods of piping necessary. It is highly essential that all water, gas piping and wiring be installed as shown on the diagrams.
Particular attention should be given to the installation of thermometers at the locations indicated on the diagrams as these are necessary for checking the proper functioning of the heater.
In addition to these instructions, the equipment shall be installed in accordance with those installation regulations in force in the local area where the installation is to be made. These shall be carefully followed in all cases. Authorities having jurisdiction should be consulted before installations are made.
In the absence of local codes, the installation must comply with the current editions of the National Fuel Gas Code, ANSI Z223.1/NFPA 54 and the National Electrical Code, NFPA 70 or CAN/CSA-B149.1, the Natural Gas and Propane Installation Code and CSA C22.1, the Canadian Electrical Code. All documents are available from the Canadian Standards Association, 8501 East Pleasant Valley Road, Cleveland, OH 44131. NFPA documents are also available from the National Fire Protection Association, 1 Batterymarch Park, Quincy, MA 02269.
2
PAGE
ROUGH-IN DIMENSIONS ................................................................. 2
FOREWORD ..................................................................................... 2
FEATURES ........................................................................................ 3,4
Water Temperature Control ........................................................... 3
High Limit Switch (E.C.O.) ............................................................ 4
Dishwashing Machine Requirement .............................................. 4
Circulating Pump ........................................................................... 5
INSTALLATION INSTRUCTIONS ..................................................... 4-12
Required Ability ............................................................................. 6
Insulation Blankets ........................................................................ 6
Locating The Heater ...................................................................... 5
Clearances .................................................................................... 5
Hard Water .................................................................................... 6
Air Requirements .......................................................................... 6
Mechanical Exhausting of Room Air ............................................. 6
Unconned Space ......................................................................... 6
Conned Space ............................................................................. 6
Chemical Vapor Corrosion ............................................................ 6
Venting .......................................................................................... 6
Vent Pipe Termination ................................................................... 6-10
Installation Requirements for the
Commonwealth of Massachusetts ............................................... 7
Direct Venting ................................................................................ 10
Direct Vent Terminal Installation (Sidewall) ................................... 10
Installation Sequence .................................................................... 10
Vertical Vent Terminal Installation .................................................
Installation Sequence ....................................................................
Installation of Vent System ............................................................ 12
Vent Pipe Preparation ................................................................... 12
CONTROL AND SWITCHES ............................................................. 13
Blower Prover Switch .................................................................... 13
Blocked Outlet Prover Switch ........................................................ 13
Blocked Inlet Prover Switch .......................................................... 13
Low Gas Pressure Switch ............................................................. 13
On/Off Switch ................................................................................ 13
Hot Surface Igniter ........................................................................ 13
GAS PIPING ...................................................................................... 13
Connection of Gas Pipe ................................................................ 14
Purging .......................................................................................... 15
Gas Meter Size - City Gases Only ................................................ 15
Gas Pressure Regulation .............................................................. 15
TABLE OF CONTENTS
11 11
PAGE
Gas Valves .................................................................................... 15
SYSTEM CONNECTIONS ................................................................ 15
Thermometers ............................................................................... 15
Relief Valve ................................................................................... 15
Water Line Connections ............................................................... 15
Heater Wiring ............................................................................... 16
USING THE ELECTRONIC CONTROLLER .................................... 17
Overview ...................................................................................... 17
Operating States .......................................................................... 17
Adjusting the Operating Set Point ................................................ 18
Changing the Display Units .......................................................... 19
Fault and Warning Conditions ...................................................... 19
Access to the Current Fault or Warning ....................................... 19
Viewing the Fault History ............................................................. 20
PRIOR TO START-UP ...................................................................... 20
Required Ability ............................................................................ 20
OPERATING INSTRUCTIONS ......................................................... 21
Adjustment Procedure (Initial Start-Up) 120 and 150 Models ......
Adjustment Procedure (Initial Start-Up) 199 and 250 Models ......
Cathodic Protection ......................................................................
Precautions ..................................................................................
GENERAL INFORMATION ............................................................... 22
Power Burner ...............................................................................
High Limit .....................................................................................
High Altitude Installations .............................................................
MAINTENANCE ............................................................................... 22
General ........................................................................................
Maintenance Schedule ................................................................
Flushing ........................................................................................ 26
Draining ........................................................................................ 26
Sediment Removal ....................................................................... 26
Lime Scale Removal .................................................................... 26
Anode Inspection and Replacement ............................................ 26,27
Drain Valve and Access Panels ................................................... 27
Relief Valve .................................................................................. 27
Circulating Pump .......................................................................... 27
Vent System ................................................................................. 27
INSTALLATION DIAGRAMS ............................................................ 28-32
Manifold Kits ................................................................................. 33
CHECKLIST AND SERVICE INFORMATION .................................. 34
TROUBLE-SHOOTING .................................................................... 34,35
LIMITED WARRANTY ...................................................................... 36
21 21 22 22
22 22 22
22 22
FEATURES
IMPORTANT
IT IS REQUIRED THAT A QUALIFIED SERVICE TECHNICIAN PERFORM
THE INITIAL FIRING OF THE HEATER. AT THIS TIME THE USER SHOULD
NOT HESITATE TO ASK THE TECHNICIAN ANY QUESTIONS WHICH HE
MAY HAVE IN REGARD TO THE OPERATION AND MAINTENANCE OF THE UNIT.
A CHECKLIST AND SERVICE INFORMATION section are included at the rear of this manual. By using this checklist the user may be able to make minor operational adjustments and save himself unnecessary service calls. However, the user should not attempt repairs which are not listed in this section.
WATER TEMPERATURE CONTROL
TH IS WATE R H EATE R I S E QU IPP ED WIT H AN AD JUS TAB LE
DANGER
THERMOSTAT TO CONTROL WATER TEMPERATURE. HOT WATER
TEMPERATURES REQUIRED FOR AUTOMATIC DISHWASHER AND
LAUNDRY USE CAN CAUSE SCALD BURNS RESULTING IN SERIOUS
PERSONAL INJURY AND/OR DEATH. THE TEMPERATURE AT WHICH INJURY OCCURS VARIES WITH THE PERSON’S AGE AND THE TIME OF THE EXPOSURE. THE SLOWER RESPONSE TIME OF CHILDREN, AGED OR DISABLED PERSONS INCREASES THE HAZARDS TO THEM. NEVER ALLOW SMALL CHILDREN TO USE A HOT WATER TAP, OR TO
DRAW THEIR OWN BATH WATER. NEVER LEAVE A CHILD OR DISABLED PERSON UNATTENDED IN A BATHTUB OR SHOWER.
THE WATER HEATER SHOULD BE LOCATED IN AN AREA WHERE THE GENERAL PUBLIC DOES NOT HAVE ACCESS TO SET TEMPERATURES.
The water temperature is controlled using the Temperature Control Button on the Display at the front of the unit (See Figure 1). This control utilizes two temperature probes to determine the tank temperature. The primary temperature probe is located at the top of the tank and the other is near the water inlet.
The temperature may be adjusted from 90°F/32°C to 180°F/82°C. The thermostat was adjusted to 120°F/49°C before the heater was shipped from the factory. It is recommended that lower water temperature be used to avoid the risk of scalding. It is further recommended, in all cases, that the water
3
temperature be set for the lowest temperature which satises your hot water needs. This will also provide the most energy efcient operation of the water heater and minimize scale formation.
SETTING THE WATER HEATER TEMPERATURE AT 120°F/49°C WILL REDUCE THE RISK OF SCALDS. Some states require settings at specic lower temperatures.
Figure 1 shows the approximate time-to-burn relationship for normal adult skin. Short repeated heating cycles caused by small hot water uses can cause temperatures at the point of use to exceed the thermostat setting by up to 20°F/11°C. If you experience this type of use, you should consider using lower temperature settings to reduce scald hazards.
Temperature Time to Produce 2nd & 3rd
Setting Degree Burns on Adult Skin
180°F / 82°C Nearly instantaneous
170°F / 77°C Nearly instantaneous
160°F / 71°C About 1/2 second
150°F / 66°C About 1-1/2 seconds
140°F / 60°C Less than 5 seconds
130°F / 54°C About 30 seconds
120°F / 49°C More than 5 minutes
FIGURE 1.
Valves for reducing point-of-use temperature by mixing cold and hot water are available (see Figure 2). Also available are inexpensive devices that attach to faucets to limit hot water temperatures. Contact a licensed plumber or the local plumbing authority.
DISHWASHING MACHINE REQUIREMENT
All dishwashing machines meeting the National Sanitation Foundation requirements are designed to operate with water ow pressures between 15 and 25 pounds per square inch (103 Kpa and 173 Kpa). Flow pressures above 25 pounds per square inch (173 Kpa), or below 15 pounds per square inch (103 Kpa), will result in improperly sanitized dishes. Where pressures are high, a water pressure reducing or ow regulating control valve should be used in the 180°F (82°C) line to the dishwashing machine, and should be adjusted to deliver water between these limits.
The National Sanitation Foundation also recommends circulation of 180°F (82°C) water. Where this is done, the circulation should be very gentle so that it does not cause any unnecessary turbulence inside the water heater. The circulation should be just enough to provide 180°F (82°C) water at the point of take-off to the dishwashing machine. Adjust ow by means of the plug cock in the circulating line. (See installation diagrams.)
CIRCULATING PUMP
A circulating pump is used when a system requires a circulating loop or there is a storage tank used in conjunction with the heater. Refer to the piping diagrams at rear of manual for electrical hookup information and install in accordance with the current edition of the National Electrical Code, NFPA 70 or the Canadian Electrical Code,
CSA C22.1.
All bronze circulators are recommended for used with commercial water heaters.
FIGURE 2.
HIGH LIMIT SWITCH (E.C.O.)
The top immersion well of the dual bulb controller also contains the high limit (energy cutoff) sensor. The high limit switch interrupts the main burner gas ow should the water temperature reach approximately 202°F/94°C.
Should the high limit switch activate, the control system will automatically reset the unit once the water temperature in the tank falls below 140°F/60°C. If the unit is manually shut down and restarted, as long as the temperature in the tank is lower than 160°F/71°C, the unit will reset and initiate operation.
High limit switch operation is the likely cause when higher than normal water temperatures occur with a recurring need to restart the water heater. This could be due to a malfunctioning thermostat allowing the gas valve to remain open and the burner to continue ring even after water temperature in the tank has already reached the set point. Contact your dealer or servicer if continued high limit switch operation occurs.
Although circulators are oiled and operated by the manufacturer some circulators must be oiled again before operated. Please refer to manufacturer's instructions.
INSTALLATION INSTRUCTIONS
REQUIRED ABILITY
INSTALLATION OR SERVICE OF THIS WATER HEATER REQUIRES ABILITY EQUIVALENT TO THAT OF A LICENSED TRADESMAN IN THE FIELD INVOLVED. PLUMBING, AIR SUPPLY, VENTING, GAS SUPPLY AND ELECTRICAL WORK ARE REQUIRED.
INSULATION BLANKETS
Ins ula tio n blankets available to the general public for external use on gas water heaters are not approved for use on your water heater. The purpose of an insulation blanket is to reduce the standby heat loss encountered with storage tank water heaters. Your water heater meets or exceeds the ASHRAE/IES 90.1 1999 standards with respect to insul ation and standby loss require ments, making an ins ulation blanket unnecessary.
WARNING
Should you choose to apply an insulation blanket to this heater, you should follow these instructions. Failure to follow these instructions can result in re, asphyxiation, serious personal injury or death.
• Do not apply insulation to the top, or the upper 15" (38 cm) of the water heater, as this will interfere with safe operation.
• Do not cover the temperature & pressure relief valve.
• Do not cover the instruction manual. Keep it on the side of the water heater or nearby for future reference.
• Do obtain new labels from State for placement on the blanket directly over the existing labels.
4
LOCATING THE HEATER
WARNING
THERE IS A RISK IN USING FUEL BURNING APPLIANCES SUCH AS
GAS WATER HEATERS IN ROOMS, GARAGES OR OTHER AREAS WHERE GASOLINE, OTHER FLAMMABLE LIQUIDS OR ENGINE DRIVEN EQUIPMENT OR VEHICLES ARE STORED, OPERATED OR
REPAIRED. FLAMMABLE VAPORS ARE HEAVY AND TRAVEL ALONG
THE FLOOR AND MAY BE IGNITED BY THE HEATER’S IGNITER OR
MAIN BURNER FLAMES CAUSING FIRE OR EXPLOSION. SOME LOCAL CODES PERMIT OPERATION OF GAS APPLIANCES IF INSTALLED 18
INCHES (46 cm) OR MORE ABOVE THE FLOOR. THIS MAY REDUCE
THE RISK IF LOCATION IN SUCH AN AREA CANNOT BE AVOIDED.
THE HEATER SHALL BE LOCATED OR PROTECTED SO IT IS NOT
SUBJECT TO PHYSICAL DAMAGE BY A MOVING VEHICLE.
DO NOT LOCATE THE HEATER WHERE NOISE FROM THE EXHAUST
OR INTAKE WILL BE OBJECTIONABLE. THIS INCLUDES LOCATIONS
CLOSE TO OR ACROSS FROM WINDOWS AND DOORS. AVOID ANCHORING THE VENT AND INTAKE PIPES DIRECTLY TO FRAMED
WALLS, FLOORS OF CEILINGS UNLESS RUBBER ISOLATION PIPE
HANGERS ARE USED. THIS PREVENTS ANY VIBRATIONS FROM BEING TRANSMITTED INTO THE LIVING SPACES.
WARNING
THIS WATER HEATER IS A CONDENSING UNIT AND REQUIRES A DRAIN
TO BE LOCATED IN CLOSE PROXIMITY TO ALLOW THE CONDENSATE TO DRAIN SAFELY. THE CONDENSATE DRAINS FROM THE UNIT AT
THE EXHAUST ELBOW LOCATED AT THE BOTTOM OF THE UNIT. NOTE:
IT IS IMPORTANT THAT THE CONDENSATE HOSE NOT BE ELEVATED
ABOVE THE EXHAUST ELBOW (SEE FIGURE 3). THE CONDENSATE BUILD-UP WILL BLOCK THE EXHAUST OUTLET, WHICH WILL CAUSE
IMPROPER OPERATION.
FIGURE 3.
WARNING
FLAMMABLE ITEMS, PRESSURIZED CONTAINERS OR ANY OTHER POTENTIAL FIRE HAZARDOUS ARTICLES MUST NEVER BE PLACED ON OR ADJACENT TO THE HEATER. OPEN CONTAINERS OF FLAMMABLE
MATERIAL SHOULD NOT BE STORED OR USED IN THE SAME ROOM WITH THE HEATER.
When installing the heater, consideration must be given to proper location. Location selected should be as close to the intake and exhaust termination points as practicable, with adequate air supply and as centralized with the piping system as possible.
THE HEATER MUST NOT BE LOCATED IN AN AREA WHERE IT WILL BE
SUBJECT TO FREEZING.
LOCATE IT NEAR A FLOOR DRAIN. THE HEATER SHOULD BE LOCATED IN AN AREA WHERE LEAKAGE FROM THE HEATER OR CONNECTIONS
WILL NOT RESULT IN DAMAGE TO THE ADJACENT AREA OR TO LOWER
FLOORS OF THE STRUCTURE.
When such locations cannot be avoided, it is recommended that a suitable drain pan, adequately drained, be installed under the appliance.
Water heater life depends upon water quality, water pressure and the environment in which the water heater is installed. Water heaters are sometimes installed in locations where leakage may result in property damage, even with the use of a drain pan piped to a drain. However, unanticipated damage can be reduced or prevented by a leak detector or water shut-off device used in conjunction with a piped drain pan. These devices are available from some plumbing supply wholesalers and retailers, and detect and react to leakage in various ways:
WARNING
DO NOT USE THIS APPLIANCE IF ANY PART HAS BEEN UNDER WATER.
IMMEDIATELY CALL A QUALIFIED SERVICE TECHNICIAN TO INSPECT
THE APPLIANCE AND TO REPLACE ANY PART OF THE CONTROL SYSTEM AND ANY GAS CONTROL WHICH HAS BEEN UNDER WATER.
CLEARANCES
These heaters are approved for installation on combustible ooring in an alcove when the minimum clearances from any combustion construction are followed as indicated in Figure 4.
In all installations the minimum combustible clearances from any vent piping shall be 0". Vent piping passing through a combustible wall or ceiling must be a continuous run (no joints).
A service clearance of 24" (61 cm) should be maintained from serviceable parts such as relief valves, ue bafes, ue damper devices, thermostats, cleanout openings or drain valves.
Always disconnect electrical power before servicing the unit.
• Sensors mounted in the drain pan that trigger an alarm or turn off the incoming water to the water heater when leakage is detected.
• Sensors mounted in the drain pan that turn off the water supply to the entire home when water is detected in the drain pan.
• Water supply shut-off devices that activate based on the water pressure differential between the cold water and hot water pipes connected to the water heater.
• Devices that will turn off the gas supply to a gas water heater while at the
same time shutting off its water supply.
FIGURE 4.
*ILLUSTRATION OF MINIMUM COMBUSTIBLE CLEARANCES IN AN ALCOVE.
5
HARD WATER
Where hard water conditions exist, water softening or the threshold type of water treatment is recommended. This will protect the dishwashers, coffee urns, water heaters, water piping and other equipment.
See MAINTENANCE section for details of tank cleanout procedure.
AIR REQUIREMENTS
KEEP APPLIANCE AREA CLEAR AND FREE OF COMBUSTIBLE MATERIALS, GASOLINE AND OTHER FLAMMABLE VAPORS AND LIQUIDS.
DO NOT OBSTRUCT THE FLOW OF COMBUSTION AND VENTILATING AIR.
WARNING
FOR SAFE OPERATION PROVIDE ADEQUATE AIR FOR COMBUSTION
AND VENTILATION. AN INSUFFICIENT SUPPLY OF AIR WILL CAUSE RECIRCULATI ON OF CO MBUSTION PRODUCTS RESU LTING IN
CONTAMINATION THAT MAY BE HAZARDOUS TO LIFE. SUCH A CONDITION OFTEN WILL RESULT IN A YELLOW, LUMINOUS BURNER FLAME, CAUSING CARBONING OR SOOTING OF THE COMBUSTION CHAMBER, BURNERS
AND FLUE TUBES AND CREATES A RISK OF ASPHYXIATION.
MECHANICAL EXHAUSTING OF ROOM AIR
Where an exhaust fan is installed in the same room with a heater, sufcient openings for air must be provided in the walls. UNDERSIZED OPENINGS WILL
CAUSE AIR TO BE DRAWN INTO THE ROOM THROUGH THE HEATER’S VENTING SYSTEM, CAUSING POOR COMBUSTION. SOOTING MAY
RESULT IN SERIOUS DAMAGE TO THE HEATER AND RISK OF FIRE OR EXPLOSION. IT CAN ALSO CREATE A RISK OF ASPHYXIATION.
If the conned space is within a building of tight construction, air for combustion and ventilation must be obtained from outdoors. When directly communicating with the outdoors through vertical ducts, two permanent openings, located in the above manner, shall be provided. Each opening shall have a free area of not less than one square inch (6.5 cm²) per 4000 Btuh of the total input of all appliances in the enclosure. If horizontal ducts are used, each opening shall have a free area of not less than one square inch (6.5 cm²) per 2000 Btuh of the total input of all appliances in the enclosure.
CHEMICAL VAPOR CORROSION
WARNING
CORROSION OF THE FLUE WAYS AND VENT SYSTEM MAY OCCUR IF AIR FOR COMBUSTION CONTAINS CERTAIN CHEMICAL VAPORS. SUCH CORROSION MAY RESULT IN FAILURE AND RISK OF ASPHYXIATION.
Spray can propellants, cleaning solvents, refrigerator and air conditioning refrigerants, swimming pool chemicals, calcium and sodium chloride, waxes, and process chemicals are typical compounds which are potentially corrosive.
PRODUCTS OF THIS SORT SHOULD NOT BE STORED NEAR THE
HEATER. ALSO, AIR WHICH IS BROUGHT IN CONTACT WITH THE
HEATER SHOULD NOT CONTAIN ANY OF THESE CHEMICALS. IF
NECESSARY, UNCONTAMINATED AIR SHOULD BE OBTAINED FROM
REMOTE OR OUTSIDE SOURCES.
VENTING
WARNING
THE INSTRUC TIONS IN THIS SE CTION ON VENT ING MUST BE FOLLOWED TO AVOID CHOKED COMBUSTION OR RECIRCULATION OF FLUE GASES. SUCH CONDITIONS CAUSE SOOTING OR RISKS OF FIRE AND ASPHYXIATION.
UNCONFINED SPACE
In buildings of conventional frame, brick or stone construction, unconned spaces may provide adequate air for combustion and ventilation.
If t he u nconfined spa ce i s within a building of t ight constructi on (building s using the following construction: weather stripping, heavy insulation, caulking, vapor barrier, etc.), air for combustion and ventilation must be obtained from outdoors. The installation instructions for conned spaces in tightly constructed buildings must be followed to ensure adequate air supply.
CONFINED SPACE
When drawing combustion air from inside a conventionally constructed building to a conned space, such a space shall be provided with two permanent openings, ONE IN OR WITHIN 12" (31 cm) OF THE ENCLOSURE TOP AND ONE IN OR WITHIN 12" (31 cm) OF THE ENCLOSURE BOTTOM. Each opening shall have a free area of at least one square inch (6.5 cm²) per 1000 Btuh appliances in the enclosure, but not less than 100 square inches (645 cm²).
Heater must be protected from freezing downdrafts during shutdown periods.
WARNING
NEVER OPERATE THE HEATER UNLESS IT IS VENTED TO THE
OUTDOORS AND HAS ADEQUATE AIR SUPPLY TO AVOID RISKS OF IMPROPER OPERATION, FIRE, EXPLOSION OR ASPHYXIATION.
VENT PIPE TERMINATION
NOTE: Before installing venting, determine place of vent pipe termination. See Figures 5a & b and 6a & b before proceeding.
CAUTION
DO NOT TERMINATE THE VENTING WHERE NOIS E FROM THE
EXHAUST OR INTAKE WILL BE OBJECTIONABLE. THIS INCLUDES
LOCATIONS CLOSE TO OR ACROSS FROM WINDOWS AND DOORS. AVOID ANCHORING THE VENT AND INTAKE PIPES DIRECTLY TO
FRAMED WALLS, FLOORS OR CEILINGS UNLESS RUBBER ISOLATION
PIPE HANGERS ARE USED. THIS PREVENTS ANY VIBRATIONS FROM BEING TRANSMITTED INTO THE LIVING SPACES.
6
INSTALLATION REQUIREMENTS FOR THE COMMONWEALTH OF MASSACHUSETTS
For all side wall terminated, horizontally vented power vent, direct vent, and power direct vent gas fueled water heaters installed in every dwelling, building or structure used in whole or in part for residential purposes, including those owned or operated by the Commonwealth and where the side wall exhaust vent termination is less than seven (7) feet above nished grade in the area of the venting, including but not limited to decks and porches, the following requirements shall be satised:
INSTALLATION OF CARBON MONOXIDE DETECTORS At the time of installation of the side wall horizontal vented gas fueled equipment, the installing plumber or gastter shall observe that a hard wired carbon monoxide detector with an alarm and battery back-up is installed on the oor level where the gas equipment is to be installed. In addition, the installing plumber or gastter shall observe that a battery operated or hard wired carbon monoxide detector with an alarm is installed on each additional level of the dwelling, building or structure served by the sidewall horizontal vented gas fueled equipment. It shall be the responsibility of the property owner to secure the services of qualied licensed professionals for the installation of hard wired carbon monoxide detectors.
In the event that the side wall horizontally vented gas fueled equipment is installed in a crawl space or an attic, the hard wired carbon monoxide detector with alarm and battery back-up may be installed on the next adjacent oor level.
In the event that the requirements of this subdivision can not be met at the time of completion of installation, the owner shall have a period of thirty (30) days to comply with the above requirements provided that during said thirty (30) day period, a battery operated carbon monoxide detector with an alarm shall be installed.
APPROVED CARBON MONOXIDE DETECTORS Each carbon monoxide detector as required in accordance with the above provisions shall comply with NFPA 720 and be ANSI/UL 2034 listed and CSA certied.
SIGNAGE A metal or plastic identication plate shall be permanently mounted to the exterior of the building at a minimum height of eight (8) feet above grade directly in line with the exhaust vent terminal for the horizontally vented gas fueled heating appliance or equipment. The sign shall read, in print size no less than one-half (1/2) inch in size, “GAS VENT DIRECTLY
BELOW. KEEP CLEAR OF ALL OBSTRUCTIONS.”
INSPECTION The state or local gas inspector of the side wall horizontally vented gas fueled equipment shall not approve the
installation unless, upon inspection, the inspector observes carbon monoxide detectors and signage installed in accordance with the provisions of 248 CMR 5.08(2)(a) 1 through 4.
EXEMPTIONS: The following equipment is exempt from 248 CMR 5.08(2)(a)1 through 4:
1. The equipment listed in Chapter 10 entitled “Equipment Not Required To Be Vented” in the most current edition of NFPA 54 as adopted by the Board; and
2. Product Approved side wall horizontally vented gas fueled equipment installed in a room or structure separate from the dwelling, building, or structure used in whole or in part for residential purposes.
MANUFACTURER REQUIREMENTS - GAS EQUIPMENT VENTING SYSTEM PROVIDED When the manufacturer of Product Approved side wall horizontally vented gas equipment provides a venting system design or venting system components with the equipment, the instructions provided by the manufacturer for installation of the equipment and the venting system shall include:
1. Detailed instructions for the installation of the venting system design or the venting system components; and
2. A complete parts list for the venting system design or venting system.
MANUFACTURER REQUIREMENTS - GAS EQUIPMENT VENTING SYSTEM NOT PROVIDED When the manufacturer of a Product Approved side wall horizontally vented gas fueled equipment does not provide the parts for venting the ue gases, but identies “special venting systems,” the following requirements shall be satised by the manufacturer:
1. The referenced “special venting system” instructions shall be included with the appliance or equipment installation instructions; and
2. The “special venting systems” shall be Product Approved by the Board, and the instructions for that system shall include a parts list and detailed installation instructions.
A copy of all installation instructions for all Product Approved side wall horizontally vented gas fueled equipment, all venting instructions, all parts lists for venting instructions, and/or all venting design instructions shall remain with the appliance or equipment at the completion of the installation.
7
U.S. POWER VENT
FIGURE 5a.
CAUTION
TO PREVENT EXHAUSTING PRODUCTS FROM CIRCULATING TO THE AIR INTAKE
IN WINDY/COLD AREAS, THE MAXIMUM PRACTICAL DISTANCE BETWEEN
THESE TWO TERMINALS IS RECOMMENDED.
CANADIAN POWER VENT
FIGURE 5b.
8
U.S. DIRECT VENT
FIGURE 6a.
CAUTION
TO PREVENT EXHAUSTING PRODUCTS FROM CIRCULATING TO THE AIR INTAKE
IN WINDY/COLD AREAS, THE MAXIMUM PRACTICAL DISTANCE BETWEEN
THESE TWO TERMINALS IS RECOMMENDED.
CANADIAN DIRECT VENT
FIGURE 6b.
9
IMPORTANT
The vent system must terminate so that proper clearances are maintained as cited in local codes or the current editions of the National Fuel Gas Code, ANSI Z223.1/NFPA 54 or the Natural Gas and Propane Installation Code,
CAN/CSA-B149.1.
Do not terminate the exhaust vent terminal over public area where condensate or vapor can cause nuisance or hazard.
Plan the vent system layout so that proper clearances are maintained from plumbing and wiring.
Vent pipes serving power vented appliances are classied by building codes as "vent connectors". Required clearances from combustible materials must be provided in accordance with information in this manual under LOCATION OF HEATER and CLEARANCES, and with National Fuel Gas Code and local Codes.
IMPORTANT
Plan the layout of the vent system backwards from the vent termination to the appliance.
FOR ALL MODELS
FIGURE 8.
IMPORTANT
WHEN LOCATING THE TERMINALS ON A SIDEWALL, THE FOLLOWING
SPECIFICATIONS PERTAINING TO TERMINAL LOCATION MUST BE FOLLOWED.
USE ONLY THE VEN T TERMINA LS SUPPL IED WITH THIS UNI T.
WARNING
TERMINATION OF A VENT SYSTEM WITH A DEVICE OTHER THAN TH E SU PP LI ED VEN T TERMINATIONS WILL AFF ECT SY ST EM
PERFORMANCE AND RESULT IN A SAFETY HAZARD.
DIRECT VENTING
The air intake provided on the unit contains a mesh screen (see Figure 7) to prevent large particles from entering the unit.
FIGURE 7.
WARNING
WHEN THE UNIT IS TO BE SETUP AS A DIRECT VENT, THE MESH
SCREEN MUST BE REMOVED. THE INLET VENT PIPE MAY THEN BE
GLUED TO THE AIR INTAKE (see Figure 8) PROVIDED ON THE UNIT.
DIRECT VENT TERMINAL INSTALLATION
IMPORTANT
THIS UNIT CONSISTS OF TWO VENT TERMINALS - AN INTAKE VENT TERMINAL AND AN EXHAUST VENT TERMINAL. THE INTAKE VENT
TERMINAL IS A 3" 45° PVC ELBOW WITH A DOME MESH WIRE SCREEN AND THE EXHAUST VENT TERMINAL IS A 3" 45°PVC ELBOW WITH A
MESH WIRE SCREEN.
NOTE: TO PREVENT EXHAUSTING PRODUCTS FROM CIRCULATING TO THE AIR INTAKE IN WINDY/COLD AREAS, THE MAXIMUM PRACTICAL
DISTANCE BETWEEN THESE TWO TERMINALS IS RECOMMENDED
1. The intake vent terminal and the exhaust vent terminal must terminate on the same exterior wall and must be located at a minimum of 24" (61cm) from the vertical centerline of the exhaust vent terminal (see Figure 9). In colder climates increasing the 24" (61cm) minimum will reduce possibility of frost over from side winds blowing exhaust vapors to the air intake of the direct vent.
2. The horizontal centerline of the intake vent terminal may not be located lower than the horizontal centerline of the exhaust vent terminal
(see Figure 9).
INSTALLATION SEQUENCE
For installations in the City of Los Angeles, California Category IV PVC Pipe such as that manufactured by Brownline Pipe Company, must be used as vent pipe material
CAUTION
Vent terminals supplied with the heater must be used.
NOTE: BEFORE BEGINNING INSTALLATION OF ANY VENT PIPE READ THE VENT PIPE MANUFACTURER'S INSTALLATION INSTRUCTIONS.
1. After the points of termination have been determined, use the cover plates as templates to mark the holes for the vent pipes to be inserted through the wall. BEWARE OF CONCEALED WIRING AND PIPING INSIDE OF
WALL.
2. If the vent terminals are being installed on the outside of a nished wall, it may be easier to mark both the inside and outside wall. Align the holes by drilling a hole through the center of the template from the inside through to the outside. The template can now be positioned on the outside wall using the drilled holes as a centering point for the template.
3. A) MASONRY SIDE WALLS
Chisel an opening approximately 1/2" (1.3 cm) larger than the marked
circle.
B) WOODEN SIDE WALLS Drill a pilot hole approximately one quarter inch outside of the marked
circle. This pilot hole is used as a starting point for a saws-all or sabre saw blade. Cut around the marked circle staying approximately one quarter inch outside of the line. (This will allow the vent pipe to easily slide through the opening. The resulting gap will be covered by the vent terminal cover plates.) Repeat this step on the inside wall if necessary.
4. Cut a length of 3" PVC pipe about 3.5" (8.9 cm) longer than the wall thickness at the opening.
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5. Glue the intake vent terminal to the section of the pipe.
VERTICAL VENT TERMINAL INSTALLATION
6. Slide the wall plate over the pipe to stop against intake vent terminal.
7. Place a bead of caulking (not supplied) around the gap between the pipe and the wall. Place some of the caulking on the back of the plate to hold it against the wall after installation.
8. If the vent pipe is installed up to the wall, with a coupling on the end against the wall opening, the pipe with the vent terminal can be prepared for gluing before inserting through the wall. Slide the pipe through the wall and insert into coupling on the other side of the wall, making sure that the vent terminal ends up pointed in the correct position (See Figure 9).
IMPORTANT
WH E N TER MIN ATIN G THRO UGH A ROOF, THE FOL LOW ING
SPECIFICATIONS PERTAINING TO TERMINAL LOCATION MUST BE FOLLOWED.
1. Proper support must be provided for all pipe protruding through the roof.
2. The vertical roof terminations should be sealed with a plumbing roof boot or equivalent ashing.
3. The intake vent termination and the exhaust vent termination must penetrate the same side of roof.
4. The center line of the intake vent termination and the center line of the exhaust vent termination must be no closer than 24" (61cm).
5. The intake vent terminal and the exhaust vent terminal must be oriented facing downward and the same direction.
The specications are displayed in Figure 10 & 11.
NOTE: Exhaust vent terminal is installed using the same procedure.
INSTALLATION SEQUENCE
NOTE: BEFORE BEGINNING INSTALLATION OF ANY VENT PIPE, READ “VENT PIPE PREPARATION” SECTION ON PAGE 12.
FIGURE 9.
1. After the points of termination have been determined, use the cover plates as templates to mark the holes for the vent pipes to be inserted through
the roof.
2. Drill a pilot hole approximately 1/4" (6 mm) outside of the marked circle. This pilot hole is used as a starting point for a saws-all or sabre saw blade. Cut around the marked circle staying approximately one quarter inch outside the line. (This will allow the vent pipe to easily slide through the opening). The resulting gap will be covered by the roof boot/ashing.
3. Suspend the pipe through the center of the hole using proper support.
4. Slide roof boot or equivalent ashing over pipe and secure roof boot equivalent ashing to roof.
5. Seal around ashing.
6. Terminate intake terminal and exhaust vent terminal facing down as shown in Figure 11.
FIGURE 10.
FIGURE 11.
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INSTALLATION OF VENT SYSTEM
WARNING
TH E OPTI ON AL IN TAKE VENT ING ARR ANG EM ENT A ND THE EXHAUST VENTING ARRANGEMEN T MUST BE INSTA LLED TO RUN DIRECTLY TO THE OUTDOORS AND NOT IN ANY WAY BE
CONNE CTED TO ANOTHER VENT ING SYST EM (I .E. FURN ACE, DRYERS OR SPACE HEATERS). IT IS CRUCIAL THAT THE VENTING
ARRANGEMENT BE KEP T SEPARATE FRO M OTHER VENTING
SYSTEMS. IF THIS WARNING IS IGNORED, AND THE SYSTEM IS VENTED INCORRECTLY, IT MAY CAUSE IMPROPER OPERATION, FIRE, EXPLOSION, OR ASPHYXIATION.
1. Plan the route of the vent system from the vent termination to the planned location of the appliance. Layout the total vent system to use the minimum of vent pipe and elbows possible.
NOTE: for Water Heaters in locations with high ambient temperatures (above 100°F or 38°C) and/or insufcient dilution air, it is recommended that CPVC or ABS pipe and ttings (MUST USE SUPPLIED VENT TERMINAL) be used.
4. It is important that condensate not be allowed to buildup in the exhaust vent pipe. To prevent this from happening the pipe should be installed with a slight, 1/8" (3mm) per 5' (152 cm) of pipe maximum downward slope.
5. The vent system should be supported every 5' (152 cm) of vertical run and every 3' (91cm) of horizontal run of vent pipe length.
NOTE: Stress levels in the pipe and ttings can be signicantly increased by improper installation. If rigid pipe clamps are used to hold the pipe in place, or if the pipe cannot move freely through a wall penetration, the pipe may be directly stressed, or high thermal stresses may be formed when the pipe heats up and expands. Install accordingly to minimize such stresses.
2. The installer may add up to a MAXIMUM OF FIFTY (50) EQUIVALENT FEET (15.2 m) of pipe to the exhaust venting arrangement. This addition of FIFTY (50) EQUIVALENT FEET (15.2 m) of pipe on both the intake venting arrangement and exhaust venting arrangement must include any 3" PVC elbows which equals (5) EQUIVALENT FEET (1.5 m) of pipe.
Table 2. VENT LENGTH TABLE
Number 3" 3" 4" of 90° Minimum Maximum Maximum Elbows Pipe (Ft./M.) Pipe (Ft./M.) Pipe (Ft./M.) ONE (1) 7/2 45/13.7 115/35 TWO (2) 7/2 40/12.2 110/33.5 THREE (3) 7/2 35/10.7 105/32 FOUR (4) 7/2 30/9.1 100/30.5 FIVE (5) 7/2 --- 95/29 SIX (6) 7/2 --- 90/27.4
4" PVC may be used for a MAXIMUM intake of ONE HUNDRED TWENTY (120) EQUIVALENT FEET (36.6m) and a MAXIMUM exhaust of ONE HUNDRED TWENTY (120) EQUIVALENT FEET (36.6m). The maximum number of 90° elbows with the 4" venting is six (6) on the intake and six (6) on the exhaust. A 90° elbow is equal to ve (5) equivalent feet (1.5m) of pipe. One (1) 90° elbow is equal to two (2) 45° elbows. Any venting conguration using less than 50 equivalent feet should use 3" venting. See Table 2.
The 3 " v ent i n g ter m inal s ( pro v ided ) m ust b e u sed w i t h the 3" vent pipe. Two, approved 4" vent terminals (not provided) must be used with 4" vent pipe. See replacement parts list for terminals.
IMPORTANT
When multiple units are direct vented through a wall (3" or 4" venting), all intake vent terminals should be no lower than the highest exhaust vent terminal.
NOTE: This unit can be vented using only PVC (Class 160, ASTM D-2241 Schedule 40, ASTM D-1785 ; or Cellular Core Schedule 40 DWV, ASTM F-891) , Schedule 40 CPVC (ASTM F-411), or ABS (ASTM D-2661) pipe. The ttings, other than the TERMINATIONS should be equivalent to PVC­DWV ttings meeting ASTM D-2665 (Use CPVC ttings, ASTM F-438 for CPVC pipe and ABS ttings, ASTM D-2661/3311 for ABS pipe. If CPVC or ABS pipe and ttings are used, then the proper cement must be used for all joints, including joining the pipe to the Termination (PVC Material). PVC Materials should use ASTM D-2564 Grade Cement; CPVC Materials should use ASTM F-493 Grade Cement and ; ABS Materials should use ASTM D-2235 Grade Cement.
VENT PIPE PREPARATION
1. INITIAL PREPARATION
A. Make sure the solvent cement you are planning to use is designed
for the specic application you are attempting.
B. Know the physical and chemical characteristics and limitations of
the PVC, PVC cellular core, ABS or CPVC piping materials that you
are about to use.
C. Know the reputation of your pipe and cement manufacturer and
their products.
D. Know your own qualifications or those of your contractor. The
solvent welding technique of joining PVC, PVC cellular core, ABS or CPVC pipe is a specialized skill just as any other pipe fitting technique.
E. Closely supervise the installation and inspect the nished job before
start-up.
F. Contact the manufacturer, supplier, or competent consulting agency
if you have any questions about the application or installation of PVC, PVC cellular core, ABS or CPVC pipe.
G. Take the time and effort to do a professional job. Shortcuts will only
cause you problems and delays in start-up. The majority of failures in these systems are the result of shortcuts and/or improper joining techniques.
2. SELECTION OF MATERIALS
PRIMER
It is recommended that Tetrahydrofuran (THF) be used to prepare the surfaces of pipe and ttings for solvent welding. Do not use water, rags, gasoline or any other substitutes for cleaning PVC cellular core, ABS or CPVC surfaces. A chemical cleaner such as MEK may be used.
CEMENT
The cement should be a bodied cement of approximately 500 to 1600 centipoise viscosity containing 10-20% (by weight) virgin PVC material solvated with tetrahydrofuran (THF). Small quantities of dimethyl formamide (DMF) may be included to act as a retarding agent to extend curing time. Select the proper cement; Schedule 40 cement should be used for Schedule 40 pipe. Never use all-purpose cements, commercial glues and adhesives or ABS cement to join PVC or CPVC pipe and ttings.
SAFETY PRECAUTION: PRIMERS AND CEMENTS ARE EXTREMELY
FLAMMABLE AND MUST NOT BE STORED OR USED NEAR HEAT OR
OPEN FLAME. ALSO, USE ONLY IN A WELL-VENTILATED AREA.
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