VERTICAL
BROILER
ELECTRIC: VBE30
GAS: VBG30
Installation and
Operation
Instructions
2M-Z13927 Rev. A, 2/13/11
VBG30
WARNING: Improper installation, adjustment,
alteration, service or maintenance can cause
property damage, injury or death. Read
the installation, operating and maintenance
instructions thoroughly before installing or
servicing this equipment.
FOR YOUR SAFETY: Do not store or use
gasoline or other ammable vapors or liquids
in the vicinity of this or any other appliance.
Retain this manual for future reference.
WARNING: This appliance shall be installed
in accordance with current regulations and
used only in well-ventilated space. Refer to
instructions before installing and using this
appliance.
In addition, there should be posted, in a
prominent location, detailed instructions to
be followed in the event the operator smells
gas. Obtain the instructions from the local
gas supplier.
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These symbols are intended to alert the user to the presence of
important operating and maintenance instructions in the manual
accompanying the appliance.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
NOTICE
Using any part other than genuine Star factory supplied parts relieves the
manufacturer of all liability.
Star reserves the right to change specications and product design without
notice. Such revisions do not entitle the buyer to corresponding changes,
improvements, additions or replacements for previously purchased
equipment.
Due to periodic changes in designs, methods, procedures, policies and
regulations, the specications contained in this sheet are subject to change
without notice. While Star International Holdings Inc., Company exercises
good faith efforts to provide information that is accurate, we are not
responsible for errors or omissions in information provided or conclusions
reached as a result of using the specications. By using the information
provided, the user assumes all risks in connection with such use.
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for service or required maintenance.
Please record the model number, serial number, voltage and purchase date in the area below and have it ready when
you call to ensure a faster service.
SAFETY SYMBOL
Model No.
Serial No.
Voltage
Purchase Date
Business 8:00 am to 4:30 p.m. Central Standard Time
Hours:
Telephone: (314) 678-6303
Fax: (314) 781-2714
E-mail Parts@star-mfg.com
Service@star-mfg.com
Warranty@star-mfg.com
Website: www.star-mfg.com
Service Help Desk
Authorized Service Agent Listing
Reference the listing provided with the unit
or
for an updated listing go to:
Website: www.star-mfg.com
E-mail Service@star-mfg.com
Mailing Address: Star International Holdings Inc., Company
10 Sunnen Drive
St. Louis, MO 63143
U.S.A
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SPECIFICATIONS
Model No
VBE30 16.08” 24.97” 32”
VBG30 (40.79) (63.42) (81.28) 120V
Width
(cm)
Depth
(cm)
Height
(cm)
Voltage
208V - - 4.5 21.6 NEMA 6-30P
230V - - 4.2 18.2
240V - - 4.5 18.8 NEMA 6-30P
SPECIFICATIONS
Gas
Total Input
Type
NAT
LP - 0.4
BTU’s
30,000
KW
Total
- 0.4
Amps Plug Type
Aproximate Weight
Shipping Installed
60 70
NEMA 5-15P
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CAUTION
GENERAL INSTALLATION DATA
This equipment is designed and sold for commercial use only by personnel trained and
experienced in its operation and is not sold for consumer use in and around the home nor
for use directly by the general public in food service locations.
The Star series gas vertical broiler is equipped for the type of gas indicated on the
nameplate mounted on the unit. All gas units are shipped from the factory for use with
natural gas.
-IMPORTANTBe sure to remove all paper protection and packing material from unit prior to
lighting.
This appliance should be installed in a non-combustible location only.
The installation of the Appliance must conform to the NATIONAL FUEL GAS
CODE "ANSI Z223.1 - LATEST EDITION" AND ALL LOCAL GAS COMPANY
RULES AND REGULATIONS.
IN CANADA INSTALLATION SHALL BE IN ACCORDANCE WITH THE
CURRENT CAN/CGA-B149.1 NATURAL GAS INSTALLATION CODE OR
CAN/CGA-B149.2 PROPANE INSTALLATION CODE AND LOCAL CODES
WHERE APPLICABLE.
NOTICE
For your protection, we recommend a qualied installing agency install this appliance.
They should be familiar with gas installations and your local gas requirements. In any
case, your gas company should be called to approve the nal installation.
This appliance, its pressure regulator and its individual shutoff valve must be disconnected
from the gas supply piping system during any pressure testing of that system at test
pressures in excess of 1/2 PSIG. This appliance and its pressure regulator must be isolated
from the gas supply piping system by closing its individual manual shutoff valve during any
pressure testing of the gas supply piping system at test pressures equal to or less than 1/2
PSIG.
EXHAUST CANOPY
Open broilers inherently create a good deal of heat and smoke and should be installed
under an efcient exhaust hood with ame proof lters. A vertical distance of not less than
48" shall be provided between the top of the appliance and lters or any other combustible
material. Exhaust installation must conform to local codes.
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INSTALLATION INSTRUCTIONS
UNCRATING AND INSPECTING
Unpack the unit and components from the shipping container. Remove all visible packing
material and those from inside the cooking chamber. If damage is discovered, le a claim
immediately with the carrier that handled the shipment. Do not operate the unit if it was
damaged during shipping.
ASSEMBLY AND INSTALLATION
The unit was shipped fully assembled and ready to plug into a standard outlet specied for
its voltage and amp draw. If improper electrical supply is determined, contact a qualied
electrician prior to using the unit. Removal and replacement of the power cord and plug will
void the warranty. For assistance, contact your local authorized service agent for service or
required maintenance.
Place unit on a level surface.
This broiler can be very hot during operation. Use care when carving the mead during use.
Allow enough space around the unit for adequate ventilation. Read all labels on the unit and
follow their instructions.
VENTILATION & CLEARANCES
Local codes prevail. These are the “authority having jurisdiction” as stated by the National Fire
Protection Association, Inc. in NFPA 96-Latest Edition. For further ventilation information see
below.
A ventilation hood should be used to remove heat and cooking odors. The hood and HVAC
installation must meet local codes to gain approval by the authority having jurisdiction.
Requirements may vary throughout the country depending on the location by city, county, and
state. Obtain information from the authority having jurisdiction to determine the requirements
for your installation. Obtain information and review copies of codes or documents that will
be used to inspect and approve your installation. Your ventilation hood supplier and HVAC
contractor should be contacted to provide guidance.
CLEARANCES
Combustible
Construction
Floor 0”
Back 3”
Non-Combustible
Construction
0”Sides 12”
ELECTRIC MODEL
The broilers are equipped for the voltage indicated on the nameplate mounted on the unit.
They will operate on alternating current (AC) only. Before making any electrical connection to
this unit, check that the power supply is adequate for the voltage, amperage and requirements
stated on the nameplate.
Disconnect the unit from the power source before installing or removing any parts.
Be absolutely sure that the ground connection for the receptacle is properly wired. Do not
connect equipment to power without proper ground connections. Improper grounding may
result in personal injury or fatality.
WARNING
WARNING
Before making any electrical connection be sure to read the data plate located on
the unit.
CONNECT/PLUG UNIT INTO DEDICATED A.C. LINE ONLY SPECIFIED ON THE DATA
PLATE OF THE UNIT.
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