Star Manufacturing VBG30 Installation Manual

VERTICAL
BROILER
ELECTRIC: VBE30
GAS: VBG30
Installation and
Operation
Instructions
2M-Z13927 Rev. A, 2/13/11
VBG30
WARNING: Improper installation, adjustment,
alteration, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before installing or servicing this equipment.
FOR YOUR SAFETY: Do not store or use
gasoline or other ammable vapors or liquids
Retain this manual for future reference.
WARNING: This appliance shall be installed
in accordance with current regulations and used only in well-ventilated space. Refer to instructions before installing and using this
appliance.
In addition, there should be posted, in a prominent location, detailed instructions to be followed in the event the operator smells gas. Obtain the instructions from the local
gas supplier.
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These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
NOTICE
Using any part other than genuine Star factory supplied parts relieves the manufacturer of all liability.
Star reserves the right to change specications and product design without
notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment.
Due to periodic changes in designs, methods, procedures, policies and
regulations, the specications contained in this sheet are subject to change without notice. While Star International Holdings Inc., Company exercises good faith efforts to provide information that is accurate, we are not
responsible for errors or omissions in information provided or conclusions
reached as a result of using the specications. By using the information provided, the user assumes all risks in connection with such use.
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for service or required maintenance. Please record the model number, serial number, voltage and purchase date in the area below and have it ready when
you call to ensure a faster service.
SAFETY SYMBOL
Model No.
Serial No.
Voltage
Purchase Date
Business 8:00 am to 4:30 p.m. Central Standard Time Hours:
Telephone: (314) 678-6303 Fax: (314) 781-2714
E-mail Parts@star-mfg.com
Service@star-mfg.com
Warranty@star-mfg.com
Website: www.star-mfg.com
Service Help Desk
Authorized Service Agent Listing
Reference the listing provided with the unit
or for an updated listing go to:
Website: www.star-mfg.com E-mail Service@star-mfg.com
Mailing Address: Star International Holdings Inc., Company
10 Sunnen Drive St. Louis, MO 63143 U.S.A
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SPECIFICATIONS
IL2195
WidthDepth
Height
Model No
VBE30 16.08” 24.97” 32”
VBG30 (40.79) (63.42) (81.28) 120V
Width
(cm)
Depth
(cm)
Height
(cm)
Voltage
208V - - 4.5 21.6 NEMA 6-30P 230V - - 4.2 18.2 240V - - 4.5 18.8 NEMA 6-30P
SPECIFICATIONS
Gas
Total Input
Type
NAT
LP - 0.4
BTU’s
30,000
KW
Total
- 0.4
Amps Plug Type
Aproximate Weight
Shipping Installed
60 70
NEMA 5-15P
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CAUTION
GENERAL INSTALLATION DATA
This equipment is designed and sold for commercial use only by personnel trained and experienced in its operation and is not sold for consumer use in and around the home nor for use directly by the general public in food service locations.
The Star series gas vertical broiler is equipped for the type of gas indicated on the nameplate mounted on the unit. All gas units are shipped from the factory for use with natural gas.
-IMPORTANT­Be sure to remove all paper protection and packing material from unit prior to lighting.
This appliance should be installed in a non-combustible location only.
The installation of the Appliance must conform to the NATIONAL FUEL GAS CODE "ANSI Z223.1 - LATEST EDITION" AND ALL LOCAL GAS COMPANY RULES AND REGULATIONS.
IN CANADA INSTALLATION SHALL BE IN ACCORDANCE WITH THE CURRENT CAN/CGA-B149.1 NATURAL GAS INSTALLATION CODE OR CAN/CGA-B149.2 PROPANE INSTALLATION CODE AND LOCAL CODES WHERE APPLICABLE.
NOTICE
For your protection, we recommend a qualied installing agency install this appliance.
They should be familiar with gas installations and your local gas requirements. In any
case, your gas company should be called to approve the nal installation.
This appliance, its pressure regulator and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 PSIG. This appliance and its pressure regulator must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 PSIG.
EXHAUST CANOPY
Open broilers inherently create a good deal of heat and smoke and should be installed
under an efcient exhaust hood with ame proof lters. A vertical distance of not less than 48" shall be provided between the top of the appliance and lters or any other combustible
material. Exhaust installation must conform to local codes.
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INSTALLATION INSTRUCTIONS
UNCRATING AND INSPECTING
Unpack the unit and components from the shipping container. Remove all visible packing
material and those from inside the cooking chamber. If damage is discovered, le a claim
immediately with the carrier that handled the shipment. Do not operate the unit if it was damaged during shipping.
ASSEMBLY AND INSTALLATION
The unit was shipped fully assembled and ready to plug into a standard outlet specied for its voltage and amp draw. If improper electrical supply is determined, contact a qualied
electrician prior to using the unit. Removal and replacement of the power cord and plug will void the warranty. For assistance, contact your local authorized service agent for service or required maintenance.
Place unit on a level surface. This broiler can be very hot during operation. Use care when carving the mead during use. Allow enough space around the unit for adequate ventilation. Read all labels on the unit and
follow their instructions.
VENTILATION & CLEARANCES
Local codes prevail. These are the “authority having jurisdiction” as stated by the National Fire Protection Association, Inc. in NFPA 96-Latest Edition. For further ventilation information see below.
A ventilation hood should be used to remove heat and cooking odors. The hood and HVAC installation must meet local codes to gain approval by the authority having jurisdiction. Requirements may vary throughout the country depending on the location by city, county, and state. Obtain information from the authority having jurisdiction to determine the requirements for your installation. Obtain information and review copies of codes or documents that will be used to inspect and approve your installation. Your ventilation hood supplier and HVAC contractor should be contacted to provide guidance.
CLEARANCES
Combustible
Construction
Floor 0”
Back 3”
Non-Combustible
Construction
0”Sides 12”
ELECTRIC MODEL
The broilers are equipped for the voltage indicated on the nameplate mounted on the unit. They will operate on alternating current (AC) only. Before making any electrical connection to this unit, check that the power supply is adequate for the voltage, amperage and requirements stated on the nameplate.
Disconnect the unit from the power source before installing or removing any parts. Be absolutely sure that the ground connection for the receptacle is properly wired. Do not connect equipment to power without proper ground connections. Improper grounding may
result in personal injury or fatality.
WARNING
WARNING
Before making any electrical connection be sure to read the data plate located on the unit.
CONNECT/PLUG UNIT INTO DEDICATED A.C. LINE ONLY SPECIFIED ON THE DATA PLATE OF THE UNIT.
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