Star Manufacturing CG10ITJD-240V Installation Manual

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TWO SIDED

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GRILLS

MODEL

CG10ITJD-240V

Installation and

Operation

Instructions

2M-Z7605 Rev. C 1/28/2010

CG10ITJD-240V

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These symbols are intended to alert the user to the presence of
important operating and maintenance instructions in the manual ac­companying the appliance.

RETAIN THIS MANUAL FOR FUTURE REFERENCE

NOTICE

Using any part other than genuine Star factory supplied parts relieves the
manufacturer of all liability.

Star reserves the right to change specications and product design without

notice. Such revisions do not entitle the buyer to corresponding changes,
improvements, additions or replacements for previously purchased
equipment.

Due to periodic changes in designs, methods, procedures, policies and

regulations, the specications contained in this sheet are subject to change
without notice. While Star Manufacturing exercises good faith efforts to provide
information that is accurate, we are not responsible for errors or omissions

in information provided or conclusions reached as a result of using the

specications. By using the information provided, the user assumes all risks in
connection with such use.

MAINTENANCE AND REPAIRS

Contact your local authorized service agent for service or required maintenance. Please record

the model number, serial number, voltage and purchase date in the area below and have it ready when you call to ensure

a faster service.

SAFETY SYMBOL

Model No.

Serial No.

Voltage

Purchase Date

Business 8:00 am to 4:30 p.m. Central Standard Time
Hours:

Telephone: [phone] Local [phone]
Fax: [phone] Local [phone]

E-mail [e-mail]

[e-mail]

[e-mail]

Website: www.star-mfg.com

Service Help Desk

Authorized Service Agent

Reference the listing provided with the unit

or
for an updated listing go to:

Website: www.star-mfg.com
E-mail [e-mail]
Telephone: [phone] Local [phone]

Mailing Address: Star International Holdings Inc., Company

10 Sunnen Drive

St. Louis, MO 63143

U.S.A

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ELECTRICAL SPECIFICATIONS

Model No. Volts Rated Wattage Amps NEMA Plug

CG10ITJD 240 1800 7.5 6-15P

GENERAL INSTALLATION DATA

CAUTION

This equipment is designed and sold for commercial use only by personnel trained and experienced
in its operation and is not sold for consumer use in and around the home nor for use directly by the
general public in food service locations.

All shipping containers should be checked for freight damage both visible and concealed. This unit has
been tested and carefully packaged to insure delivery of your unit in perfect condition. If equipment is
received in damaged condition, either apparent or concealed, a claim must be made with the delivering
carrier.

Concealed damage or loss - if damage or loss is not apparent until after equipment is unpacked, a
request for inspection of concealed damage must be made with carrier within 15 days. Be certain to
retain all contents plus external and internal packaging materials for inspection. The carrier will make
an inspection and will supply necessary claim forms.

VENTILATION AND CLEARANCES

The installation of any components such as a vent hood, grease extractors, and/or re

extinguishing systems, must conform to their applicable nationally recognized installation
standards and/or local building codes.

ELECTRICAL CONNECTION
CAUTION

Before making any electrical connection be sure to read the data plate located at the
bottom of the unit.

ELECTRICAL GROUNDING INSTRUCTIONS
CAUTION

This unit is equipped with a 3-prong (grounding) plug for your protection against shock
hazard and must be plugged directly into a properly grounded 3-prong receptacle.

DO NOT CUT OR REMOVE THIS PLUG OR GROUNDING PRONG FROM THE
PLUG.

CAUTION

CONNECT/PLUG UNIT INTO DEDICATED A.C. LINE ONLY SPECIFIED ON THE DATA PLATE
OF THE UNIT.

INITIAL START UP

Level unit using the adjustable feet under the unit (approximately 1/2" adjustment).

Before using the unit for the rst time, clean and heat for approximately 30 minutes. The grill may emit
a small amount of smoke as the cooking surfaces reach 300-350°F. Do not be alarmed, as the smoke
is caused by oils associated with the manufacturing process and will stop when the grill reaches 400°F.

SEASONING THE COOKING SURFACES

The cooking surfaces must be "seasoned" in order to reduce product sticking. To season, set the dial
to position 3. Spray the upper and lower cooking surfaces with a non-salted vegetable oil (i.e PAM®).
Repeat if required.

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