
Star Manufacturing
International Inc.
10 Sunnen Drive
St. Louis, MO 63143
Phone: (314) 781-2777
FAX: (314) 781-3636
Installation and
Operating Instructions
TOASTWELL FOOD WARMERS / SERVERS
MODELS:
CCF
FFW SERIES
G SERIES
MDD SERIES
NMS SERIES
STT SERIES

INSTALLATION AND OPERATING
INSTRUCTIONS
CAUTION!
INSTALLATION
These models are equipped for the voltage and
wattage indicated on the nameplate. These units
are designed to operate on alternating current
(A.C.), two wire single phase service only and are
equipped with an approved lead in cord set with
a three prong grounding type plug. DO NOT
CONNECT TO DIRECT CURRENT (D.C.).
Connect Toastswell Therma Drawer hot food
server to any proper A.C. wall outlet and ground
case. If 230V is required, change wiring, unless
you ordered a 230V unit. We will not be
responsible for installation.
OPERATING PROCEDURE
Turn knob to temperature required (#5 is
approx. 150 degrees F, #9 is approx. 200
degrees F). Pilot light will go on until
temperature in warmer is reached, then pilot
light will go off. Thermostat will automatically
maintain proper temperature, using current as
needed . To shut off current turn knob to left.
Check chart, showing temperatures required for
different type foods.
When several types of food are kept hot at the
same time, set thermostat at #5 which is approx.
150 degrees F for best results. Higher
temperature should be used only for short
periods. Thermostat holds temperature to
where it is set. Setting thermostat to a higher
temperature will not speed up the heating time.
Each drawer has a removable pan which can be
removed for cleaning without having to remove
the whole drawer. Each drawer has its own
moisture control. The moisture can be
controlled by turning humidity control knob to
"moist", this will retain the moisture in the food.
To crisp food, turn knob to "crisp" position, this
will crisp food. To keep rolls soft and fresh, turn
knob to moist. This seals moisture in drawer pan
by closing pan lid when drawer is pushed closed.
To crisp hard rolls, turn knob to crisp. This holds
lid open over pan and lets air circulate around
rolls keeping them crisp and hot.
Keep the drawers as full as possible and the rolls
will keep fresh and moist. If set on "moist" when
the drawer is less than half full, they will not keep
as well. When adding new rolls in drawer pull
the rolls that are left in drawer toward the front
and use them first, giving time for new rolls to
become heated. Do not heat the rolls more than
once, as they will not be palatable if reheated. If
they dry out reduce temperature. Time is
required to learn the correct temperature and
moisture control settings.
CLEANING
To remove pan for cleaning, pull out drawer as
far as it will go, lift front of pan about 1/2 inch and
then pull pan forward and lift up.
To replace drawer pan cover let the slots on back
of cover (one on each end) slip on to the two
brackets located in far back of unit. After back of
drawer pan cover is located on these, push up on
front of drawer pan cover, and slide catch over
lift mechanism.
CORD PLUG AND GROUNDING
INSTRUCTIONS
For your protection, this appliance is equipped
with a three conductor cord, having a grounding
type plug. If you use an adaptor be sure your
system is grounded. Then connect the green
wire of the adaptor to a mounting screw of the
receptacle. For ungrounded systems, attach the
green wire of the adaptor to a known permanent
ground.
MAINTENANCE AND REPAIRS
Contact the factory or one of its representatives
or a local service company for service or
maintenance if required.
2

NOTE: This unit may smoke and have a slight
odor when first used because the insulation is
new, for this reason we suggest that before using,
you turn the thermostat to 175 degrees and let
unit heat for approximately 2 hours. This will
allow any smoke or odor to dissipate before food
is put into unit.
For FFW3 and FFW4 drawer units, legs must be
screwed tight against bottom. Legs are sold
separately. FFW1 and FFW2 drawer units, screw
four rubber feet in threaded holes that were used
to hold hot food server in crate.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
Part No.
2M-Z1193 Rev. -- 4/10/97
3

WIRING DIAGRAM FOR:
CCF, FFW Series, MDD Series, NMS Series, and STT Series
Drawer Food Warmers

PARTS LIST EFFECTIVE 07-08-02 RB
9E MODEL STT Series Drawer Food Warmer
Key
Number
J1 2R-09-FW-0006 1/2/3 MOIST CRISP CONTROL KNOB STT1/STT2/STT3
J6 E9-04-FW-0111 1/2/3 DRAWER SUPPORT (LEFT) STT1/STT2/STT3
J10,Q11 E9-30-FW-0043 1/2/3 LID LIFT ASSEMBLY STT1/STT2/STT3
J12 E9-04-FW-0183 1 TOP, STAINLESS STEEL
J14 SCREW (OBTAIN LOCALLY)
J15 E9-04-FW-0136 1/2/3 LID REST GUIDE (LEFT) STT1/STT2/STT3
J16a 2R-Y7557 1/2/3 HANDLE - DOOR STT1/STT2/STT3
J16b 2A-09-07-0222 2/4/6 HANDLE INSERT
J17a 2C-08-07-0048 2/4/6 HANDLE SCREW (10-32 x 1.75) STT1/STT2/STT3
J22 Z1-30-07-0236 1 PILOT LIGHT (120V)
J23 2R-09-07-0006 1 THERMOSTAT KNOB
J24 HEX HEAD SCREW (OBTAIN LOCALLY)
J25 E9-04-FW-0243 1 THERMOSTAT BRACKET
J26 2T-05-FW-0003 1 THERMOSTAT, CAPILLARY TUBE TYPE
J27 E9-04-FW-0131 1 THERMOSTAT BULB HOLDER
J28 SCREW (OBTAIN LOCALLY)
J29 E9-04-FW-0103 1/2/3 DRAWER STOP (LEFT) STT1/STT2/STT3
J30 E9-04-FW-0350 8 ELEMENT CLIP
J31 2N-05-FW-0002 2 ELEMENT, 600 WATT (120/208/240V)
J32 2C-05-07-0036 2 PORCELAIN WIRE CONNECTOR (OLD STYLE)
J34 2K-05-07-0017 1 STRAIN RELIEF, CORDSET
J35 2E-05-07-0051 1 LEAD-IN CORD (120V)
J36 E9-30-FW-0044 1/2/3 REAR DRAWER LOCK STT1/STT2/STT3
J37 E9-70-FW-0093 1/2/3 REAR DRAWER LOCK CATCH STT1/STT2/STT3
J38 E9-30-FW-0045 1/2/3 MOIST CRISP CONTROL COMPLETE STT1/STT2/STT3
J38a 2M-12-FW-0011 1/2/3 LABEL-M/C CONTROL (not shown) STT1/STT2/STT3
J39 E9-50-FW-0053 1/2/3 DRAWER FRONT less HANDLE STT1/STT2/STT3
J40 E9-30-FW-0141 1/2/3 PAN LID ASSEMBLY STT1/STT2/STT3
J41 2D-09-FW-0075 1/2/3 PAN, STAINLESS STEEL (16-1/2 x 17-1/32 x 6) STT1/STT2/STT3
J42L E9-30-FW-0037 1/2/3 DRAWER SLIDE-INNER TRACK (LEFT) STT1/STT2/STT3
J42R E9-30-FW-0038 1/2/3 DRAWER SLIDE-INNER TRACK (RIGHT) STT1/STT2/STT3
J43 E9-04-FW-0207 1 FRONT
J44L E9-30-FW-0114 1/2/3 DRAWER SLIDE-OUTER TRACK (LEFT) STT1/STT2/STT3
J44R E9-30-FW-0115 1/2/3 DRAWER SLIDE-OUTER TRACK (RIGHT) STT1/STT2/STT3
J46 E9-50-FW-0056 1/2/3 DRAWER FRAME less FRONT STT1/STT2/STT3
J47 2M-Z1607 1 FACEPLATE
J48 E9-04-FW-0180 1 ELEMENT COVER
Part
Number
E9-04-FW-0060 1/2/3 DRAWER SUPPORT (RIGHT) STT1/STT2/STT3
E9-04-FW-0137 1/2/3 LID REST GUIDE (RIGHT) STT1/STT2/STT3
E9-30-FW-0143 1 PILOT LIGHT (208/240V)
E9-04-FW-0313 1/2/3 DRAWER STOP (RIGHT
2E-05-07-0057 1 TERMINAL BLOCK (NEW STYLE) (not shown)
2E-05-07-0049 1 LEAD-IN CORD (208/240V)
2T-05-FW-0004 1 THERMOMETER FLANGE FRONT (OLD STYLE) (not shown)
2T-05-FW-0010 1 THERMOMETER 2” DIAL (NEW STYLE) (not shown)
E9-04-FW-0132 1 THERMOMETER BULB HOLDER (NEW STYLE) (not shown)
Number
Per
Unit
Description
(not shown) STT1/STT2/STT3
2P-09-FW-0025 2 RIGID WHEEL/CASTER (not shown)
2P-09-FW-0026 2 SWIVEL WHEEL/CASTER (not shown)
2A-09-FW-0023 4 LEG 6” (not shown)
2A-09-FW-0024 4 LEG 12” (not shown)
IMPORTANT: WHEN ORDERING, SPECIFY VOLTAGE OR TYPE GAS DESIRED PAGE 1
INCLUDE MODEL AND SERIAL NUMBER OF 1
Some items are included for illustrative purposes only and in certain instances may not be available.
Star Manufacturing International, Inc.