
Star
Manufacturing
International Inc.
10 Sunnen Drive
St. Louis, MO 63143
Installation
and
Operating
Instructions
Phone: (314) 781-2777
Fax: (314) 781-3636
SINGLE PERISTALTIC
CHEESE DISPENSER
MODEL CSD-1N2
2M-Z2952 Rev. C 1/7/03
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SPECIFICATIONS
Single Peristaltic Cheese Dispenser, Model CSD-1N2
Capacity: Two 6 pound bags
Electrical: 120V; 650 Watts; 60 Cycle; single phase
Dimensions: 9 9/16" W x 19 9/16" D x 27" H
Net Weight: 42 lbs.
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SAFETY SYMBOL
This symbol is intended to alert the user to the presence of important
operating and maintenance instructions in the manual accompanying
the appliance.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
NOTICE
Using any part other than genuine Star factory supplied parts relieves
the manufacturer of all liability.
NOTICE
Star reserves the right to change specifications and product design
without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for
previously purchased equipment.
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for service or required maintenance. Refer to the authorized service
center listing provided with the unit. The Star Service Help Desk (1-800-807-9054) is available during normal
business hours to answer any questions that may arise. Please have your model number and serial number for faster
service.
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CAUTION
This equipment is designed and sold for commercial
use only by personnel trained and experienced in its
operation and is not sold for consumer use in and
around the home nor for use directly by the general
public in food service locations.
NOTE
Read this manual completely before attempting
installation.
INSTALLATION
This cheese dispenser is equipped for the voltage and
wattage indicated on the nameplate mounted on the
back of the unit, and is designed for use on alternating
current (AC) only.
CAUTION
Loading Product:
1. Turn dispenser OFF.
2. Unhook the tension spring from the catch.
3. Slide the pump block away from the pump head.
4. Insert the new bag into tray and route the tube
around the rollers.
(Note: Make sure hose is not twisted)
5. Place the end of the hose in the slot of the bottom
bracket.
6. Slide the pump block towards the pump head.
7. Hook the tension spring onto the catch.
8. Install the tube cover back onto the dispenser,
extending the tube through the cover. Leave 1/2"
of the tube below the cover.
9. Dispense a small amount of product to insure the
tube is seated correctly and the product is flowing.
Operation Notes:
The product should be preheated according to the
manufacturer’s instructions. The product should be
heated to 140°F before dispensing.
DO NOT CONNECT TO DIRECT CURRENT
(DC).
GENERAL OPERATING INSTRUCTIONS
This cheese dispenser is designed to be used with a 9”
x 14” poly bag with a 1 inch outlet fitment. The
peristaltic pump is designed to be used with 1/4 inch id.
to 1/2 inch id. tubing with 1/16 inch wall thickness.
The dispenser is designed with a preset non-adjustable
thermostat. It is designed to maintain a product
temperature of 155°F +/- 7°F.
The pump will not function correctly if the product is
not at the correct temperature.
The dispenser is designed to operate 24 hours a day.
Once the product is placed in the dispenser it should
not be removed until the pouch is empty or the
holding period of the product has expired.
Note: To increase the evacuation of thicker products,
open the dispenser and pull the product towards the
outlet fitment once or twice during operation.
If the pump drips or does not dispense product, check
to make sure the hose is routed correctly and that the
spring is latched onto the catch.
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CLEANING INSTRUCTIONS
To clean the stainless steel body:
Stainless steel is corrosion resistant, but may corrode
if not cleaned properly. The dispenser should be
cleaned with a soft cloth with mild soap and water. Do
not use detergents, strong abrasives, or metal scouring
pads on the stainless steel.
The pump mechanism should not need cleaning during
normal use. If product should spill onto the pump
head, it can be removed for easy cleaning.
To remove and clean the pump head:
1. Remove the bag according to the instructions.
2. Unscrew the knob from the pump head.
3. Remove the pump head.
4. Slide the pump block out of the track.
5. Clean the parts in a solution of mild soap and water
using a soft cloth.
6. If needed the rollers can also be disassembled for
cleaning.
7. Dry parts before reassembling.
MAINTENANCE AND REPAIRS
Contact the factory, a service representative or a local
service company for service or required maintenance.
The spring can also be removed for cleaning by
removing the knob and retaining washer.
Note: When installing the pump head onto the drive
shaft, make sure the pump head is fully seated onto the
square end of the drive shaft before installing the knob.
WARNING: The drive shaft and pump head
could be damaged if the pump head is installed
incorrectly.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
PART NO. 2M-Z2952 REV. C 1/7/03
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This unit has been tested for proper operation before leaving our plant to insure delivery of your unit in perfect condition. However, there are instances in which
the unit may be damaged in transit. In the event you discover any type of damage to your product upon receipt, you must immediately contact the transportation
company who delivered the item to you and initiate your claim with same. If this procedure is not followed, it may affect the warranty status of the unit.
All workmanship and material in Star products have a one (1) year limited warranty on parts & labor in the United States and Canada. Such warranty is limited
to the original purchaser only and shall be effective from the date the equipment is placed in service. Star's obligation under this warranty is limited to the repair
of defects without charge, by the factory authorized service agency or one of its sub-agencies. Models that are considered portable (see below) should be taken
to the closest Star service agency, transportation prepaid.
www.star-mfg.com Email: service@star-mfg.com For Fax-On-Demand Literature: (800) 807-9814
THOROUGHLY INSPECT YOUR UNIT ON ARRIVAL
LIMITED EQUIPMENT WARRANTY
> Star will not assume any responsibility for loss of revenue.
> On all shipments outside the United States and Canada, see International Warranty.
* The warranty period for the JetStar series six (6) ounce popcorn machines is two (2) years.
* The warranty period for the Chrome-Max Griddles is five (5) years on the griddle surface. See detailed warranty provided with unit.
* The warranty period for Teflon/Dura-Tec coatings is one year under normal use and reasonable care. This warranty does not apply if damage occurs to Teflon/
Dura-Tec coatings from improper cleaning, maintenance, use of metallic utensils, or abrasive cleaners. This warranty does not apply to the “non-stick”
properties of such materials.
> This warranty does not apply to "Special Products" but to regular catalog items only. Star's warranty on "Special Products" is six (6) months on parts and
ninety (90) days on labor.
> This warranty does not apply to any item that is disassembled or tampered with for any purpose other than repair by a Star Authorized Service Center or the
Service Center's sub-agency.
> This warranty does not apply if damage occurs from improper installation, misuse, wrong voltage, wrong gas or operated contrary to the Installation and Operating
instructions.
>This warranty is not valid on Conveyor Ovens unless a "start-up/check-out" has been performed by a Factory Authorized Technician.
PARTS WARRANTY
Parts that are sold to repair out of warranty equipment are warranted for ninety (90) days. The part only is warranted. Labor to replace the part is chargeable
to the customer.
SERVICES NOT COVERED BY WARRANTY
1. Travel time and mileage rendered beyond the 50 mile radius limit
2. Mileage and travel time on portable equipment (see below)
3. Labor to replace such items that can be replaced easily during a daily cleaning
routine, ie; removable kettles on fryers, knobs, grease drawers on griddles, etc.
4. Installation of equipment
5. Damages due to improper installation
6. Damages from abuse or misuse
7. Operated contrary to the Operating and Installation Instructions
8. Cleaning of equipment
9. Seasoning of griddle plates
PORTABLE EQUIPMENT
Star will not honor service bills that include travel time and mileage charges for servicing any products considered "Portable" including items listed below. These
products should be taken to the Service Agency for repair:
* The Model 510F Fryer.
* The Model 526TO Toaster Oven.
* The Model J4R, 4 oz. Popcorn Machine.
* The Model CFS Series Food Steamer.
* The Model 526WO Warming Oven.
* The Model 518CM & 526CM Cheese Melter.
* The Model 12MC & 15MC & 18MCP Hot Food Merchandisers.
* The Model 12NCPW & 15NCPW Nacho Chip/Popcorn Warmer.
* All Hot Dog Equipment except Roller Grills & Drawer Bun Warmers.
* All Nacho Cheese Warmers except Model 11WLA Series Nacho Cheese Warmer.
* All Condiment Dispensers except the Model CSD & HPD Series Dispenser.
* All Specialty Food Warmers except Model 130R, 500, 11RW Series, and 11WSA Series.
10. Voltage conversions
11. Gas conversions
12. Pilot light adjustment
13. Miscellaneous adjustments
14. Thermostat calibration and by-pass adjustment
15. Resetting of circuit breakers or safety controls
16 . Replacement of bulbs
17. Replacement of fuses
18 . Repair of damage created during transit, delivery, &
installation OR created by acts of God
ALL:
* Pop-Up Toasters
* Butter Dispensers
* Pretzel Merchandisers
* Pastry Display Cabinets
* Nacho Chip Merchandisers
* Accessories of any kind
* Sneeze Guards
* Pizza Ovens
* Heat Lamps
* Hot Cups
* Pumps
The foregoing warranty is in lieu of any and all other warranties expressed or implied and constitutes the entire warranty.
FOR ASSISTANCE
Should you need any assistance regarding the Operation or Maintenance of any Star equipment; write, phone, fax or email our Service Department.
In all correspondence mention the Model number and the Serial number of your unit, and the voltage or type of gas you are using.
Part# 2M-4497-2 10/02 RB
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