Star CB800 Operator’s Manual

Star
Manufacturing
International Inc.

10 Sunnen Dr.
St. Louis, MO 63143

Installation

and
Operating
Instructions

Phone: [phone]
FAX: [phone]

"OLDE TIME""OLDE TIME"

"OLDE TIME"

"OLDE TIME""OLDE TIME"

SUGAR CONE BAKERSUGAR CONE BAKER

SUGAR CONE BAKER

SUGAR CONE BAKERSUGAR CONE BAKER

2M-Z1259 Rev. - 6/13/97

Model# CB800

1

CAUTION

This equipment is designed and sold for
commercial use only by personnel trained and
experienced in its operation and is not sold for
consumer use in and around the home nor for
use directly by the general public in food
service locations. For equipment to be used
by the general public, please contact the
factory.

For your protection and the proper operation of the
appliance, your Cone Baker is equipped with a 3 wire
grounded plug designed for use with 120V A.C.
receptacles. A special grounding adaptor is available
from most hardware stroes that will let you use your
Cone Baker on a conventional, 120V A.C. 2 prong
receptacle. However, when using such an adaptor,
first determine if the electrical system is grounded. If
it is, connect the green wire of the adaptor to the
mounting screw of the receptacle. For ungrounded
electrical systems, attach the green wire of the
adaptor to a known permament ground. It in doubt,

check with your local power company or electrician.

CAUTION

If you find it necessary to use a release agent
to keep waffles from sticking, you should
NEVER spray directly onto the grids. Release
agents should always be brushed on because
spraying will oversaturate the grids and the
excess has the possibility of building up inside
the baker and causing damage to the baker.
Spraying also uses far too much release agent
and is much more expensive than brushing on
release agent. If you only have a spray type
release agent, then spray into a container and
use the contents with a pastry brush.

INSTALLATION

For your protection, we recommend that a
qualified electrician install this appliance. The
electrician should be familiar with electrical
installations and your local electrical
requirements. Proper connections and power
supply are essential for efficient performance.
The supply circuit should be properly fused as
required by local electrical code,

Place your Sugar Cone Baker on a dry, level
surface and plug the attached power cord into
a grounded 120V A.C. wall outlet only.

Current Load: When operating, the Cone Baker
draws 1200 watts of power. If an extension cord is
required to reach the power outlet, be sure the wire
is heavy enough to carry this load.

CAUTION

If too light a wire is used, the Cone Baker
will be slow in performing and it could cause
an electrical fire hazard. Have your local
power company or electrician check for
proper voltage if you experience difficulty.

OPERATION

TURNING THE CONE BAKER ON

Once the baking grids have been properly broken in,
to place your Cone Baker in service at the start of
each day, just turn the power switch to the ON
position and allow the grids to preheat (until the pilot
light goesout, approximately 15 minutes). Once the
grids are preheated, your Cone Baker is ready to use
and the thermostat will keep it at the proper baking
temperature as long as the power is ON.

TURNING THE CONE BAKER OFF

When you want to take your Cone Baker out of
service at the end of the day, turn the power switch
to the OFF position and leave the grids open until
they cool.

2

CLEANING

Your Olde Time Sugar Cone Baker housing is
constructed of stainless steel and the baking grids
are coated with a non-stick finish so cleanup is
quick and easy. Before cleaning the unit at the
end of the day, the power should be turned OFF
and the grids allowed to cool. The Cone Baker
can then be wiped thoroughly with a soft, damp,
cloth. Do not use sharp, metallic instruments or
abrasive cleansers or materials since these will
damage the coating on the baking grids.

MAINTENANCE AND REPAIRS

Contact the factory, a service representative or a
local service company for service or required
maintenance.

RETAIN THIS MANUAL FOR FUTURE REFERENCE
PART NO. 2M-Z1259 REV. - 6-13-97

3

Visit our Website at: www.star-mfg.com Email: [e-mail] For Fax-On-Demand Literature: [phone]

THOROUGHLY INSPECT YOUR UNIT ON ARRIVAL

This unit has been tested for proper operation before leaving our plant to insure delivery of your unit in perfect condition. However, there are instances in
which the unit may be damaged in transit. In the event you discover any type of damage to your product upon receipt, you must immediately contact the
transportation company who delivered the item to you and initiate your claim with same. If this procedure is not followed, it may affect the warranty
status of the unit.

LIMITED EQUIPMENT WARRANTY

All workmanship and material in Star products have a one (1) year limited warranty on parts & labor in the United States and Canada. Such warranty is
limited to the original purchaser only and shall be effective from the date the equipment is placed in service. Star's obligation under this warranty is limited
to the repair of defects without charge, by the factory authorized service agency or one of its sub-agencies. Models that are considered portable (see below)
should be taken to the closest Star service agency, transportation prepaid.

> Star will not assume any responsibility for loss of revenue.
> On all shipments outside the United States and Canada, see International Warranty.
* The warranty period for the JetStar series six (6) ounce popcorn machines is two (2) years.
* The warranty period for the Chrome-Max Griddles is five (5) years on the griddle surface. See detailed warranty provided with unit.
* The warranty period for Teflon/Dura-Tec coatings is one year under normal use and reasonable care. This warranty does not apply if damage occurs to

Teflon/Dura-Tec coatings from improper cleaning, maintenance, use of metallic utensils, or abrasive cleaners. This warranty does not apply to the
“non-stick” properties of such materials.

> This warranty does not apply to "Special Products" but to regular catalog items only. Star's warranty on "Special Products" is six (6) months on parts

and ninety (90) days on labor.

> This warranty does not apply to any item that is disassembled or tampered with for any purpose other than repair by a Star Authorized Service Center or

the Service Center's sub-agency.

> This warranty does not apply if damage occurs from improper installation, misuse, wrong voltage, wrong gas or operated contrary to the Installation and

Operating instructions.

PARTS WARRANTY

Parts that are sold to repair out of warranty equipment are warranted for ninety (90) days. The part only is warranted. Labor to replace the part is
chargeable to the customer.

SERVICES NOT COVERED BY WARRANTY

1. Travel time and mileage rendered beyond the 50 mile radius limit

2. Mileage and travel time on portable equipment (see below)

3. Labor to replace such items that can be replaced easily during a daily cleaning
routine, ie; removable kettles on fryers, knobs, grease drawers on griddles, etc.

4. Installation of equipment

5. Damages due to improper installation

6. Damages from abuse or misuse

7. Operated contrary to the Operating and Installation Instructions

8. Cleaning of equipment

9. Seasoning of griddle plates

PORTABLE EQUIPMENT

Star will not honor service bills that include travel time and mileage charges for servicing any products considered "Portable" including items listed below.
These products should be taken to the Service Agency for repair:

* The Model 510F Fryer. * The Model CFS Series Food Steamer.
* The Model 526TO Toaster Oven. * The Model 526WO Warming Oven.
* The Model J4R, 4 oz. Popcorn Machine.
* The Model 518CM & 526CM Cheese Melter.
* The Model 12NCPW & 15NCPW Nacho Chip/Popcorn Warmer.
* All Hot Dog Equipment except Roller Grills & Drawer Bun Warmers.
* All Nacho Cheese Warmers except Model 11WLA Series Nacho Cheese Warmers.
* All Condiment Dispensers except the Model CSD Series Chili/Cheese Dispenser.
* All Specialty Food Warmers except Model 130R, 500, 11RW Series, and 11WSA Series.

10. Voltage conversions

11. Gas conversions

12. Pilot light adjustment

13. Miscellaneous adjustments

14. Thermostat calibration and by-pass adjustment

15. Resetting of circuit breakers or safety controls
16 . Replacement of bulbs

17. Replacement of fuses
18 . Repair of damage created during transit, delivery, &

installation OR created by acts of God

ALL:
* Pop-Up Toasters
* Butter Dispensers
* Pretzel Merchandisers
* Pastry Display Cabinets
* Nacho Chip Merchandisers
* Accessories of any kind

* Sneeze Guards
* Pizza Ovens
* Heat Lamps
* Hot Cups
* Pumps

The foregoing warranty is in lieu of any and all other warranties expressed or implied and constitutes the entire warranty.

FOR ASSISTANCE

Should you need any assistance regarding the Operation or Maintenance of any Star equipment; write, phone, fax or email our Service Department.

In all correspondence mention the Model number and the Serial number of your unit, and the voltage or type of gas you are using.

Part# 2M-4497-2 01/02