Spectrum EMW-1000ST Installation And Operating Instruction Manual

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COMMERCIAL STAINLESS STEEL
TOUCH CONTROL MICROWAVE
Installation and Operating Instruction Manual
EMW-1000ST
SPECTRUM products have undergone strict product testing in order to comply with regulatory standards and specications set by international independent, commonwealth and federal authorities.
As testimony to such compliance, SPECTRUM products carry the following marks/symbols:
Model Voltage
EMW-1000ST 120 V 1500 W 1000 W 12.5 0.9 Ft
BEFORE OPERATING ANY EQUIPMENT, READ AND FAMILIARIZE YOURSELF WITH THESE USE AND SAFETY INSTRUCTIONS
Congratulations on your purchase of SPECTRUM commercial cooking equipment. SPECTRUM takes pride in the design and quality of our products. When used as intended and with proper care and maintenance, you will experience years of reliable operation from this equipment. To ensure best results, it is important that you read and follow the instructions in this manual carefully. It’s important to save these instructions for future reference.
Input
Power
(W)
Power
(W)
Amps
Oven
Capacity
3
Width Depth Height
20.1" 17.0 " 12.2"
C US LISTED
Dimensions (inches)
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Touch Control Microwave
Important For Future Reference
PLEASE COMPLETE THIS INFORMATION AND RETAIN THIS MANUAL FOR THE LIFE OF THE EQUIPMENT. FOR WARRANTY SERVICE AND/OR PARTS, THIS INFORMATION IS REQUIRED.
EMW-1000ST
MODEL NUMBER SERIAL NUMBER DATE PURCHASED
WARNING: IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR MAINTENANCE CAN C AUSE
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PROPERTY DAMAGE, INJURY, OR DEATH. READ THE INSTALLATION, OPERATION, AND MAINTENANCE INSTRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.
CAUTION: THESE MODELS ARE DESIGNED, BUILT, AND SOLD FOR COMMERCIAL USE ONLY. IF THESE MODELS
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ARE POSITIONED SO THE GENERAL PUBLIC CAN USE THE EQUIPMENT, MAKE SURE THAT CAUTION SIGNS, WARNINGS, AND OPERATING INSTRUCTIONS ARE CLEARLY POSTED NEAR EACH UNIT SO THAT ANYONE USING THE EQUIPMENT WILL USE IT CORRECTLY AND NOT INJURE THEMSELVES OR HARM THE EQUIPMENT.
WARNING: A FACTORY AUTHORIZED SERVICE PROVIDER SHOULD HANDLE ALL MAINTENANCE
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AND REPAIR. BEFORE DOING ANY MAINTENANCE OR REPAIR, ARRANGE FOR SERVICE.
AVERTISSEMENT: TOUTE INSTALLATION, RÉGLAGE, MODIFICATION, RÉPARATION OU ENTRETIEN INCORRECT PEUT OCCASIONNER DES DOMMAGES MATÉRIELS, DES BLESSURES GRAVES OU LA MORT. LIRE LES INTRUCTIONS D'INSTALLATION, D'UTILISATION ET D'ENTRETIEN ATTENTIVEMENT AVANT D'INSTALLER OU DE RÉPARER CET APPAREIL.
ATTENTION: CES MODÈLES SONT CONÇUS, FABRIQUÉS, ET VENDUS POUR UN USAGE COMMERCIAL SEULEMENT. SI CES MODÈLES SONT PLACÉS POUR QUE LE GRAND PUBLIC PUISSE LES UTILISER, ASSUREZ-VOUS QUE LES CONSIGNES D’ATTENTION, D'AVERTISSEMENT, ET LES INSTRUCTIONS D'UTILISATION SOIENT CLAIREMENT AFFICHÉES PRÈS DE CHAQUE UNITÉ DE SORTE QUE N'IMPORTE QUEL UTILISATEUR DE L'APPAREIL L'EMPLOIE CORRECTEMENT ET NE SE BLESSE PAS OU N'ENDOMMAGE PAS L'APPAREIL.
AVERTISSEMENT: UN TECHNICIEN AUTORISÉ PAR L'USINE DEVRA EFFECTUER TOUT L'ENTRETIEN ET LES RÉPARATIONS. AVANT DE FAIRE TOUT ENTRETIEN OU RÉPARATION, VEUILLEZ CONTACTER WINCO.
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Introduction
Congratulations on the purchase of your SPECTRUM commercial microwave oven. Please take time to carefully read through this manual to ensure the unit is operated and maintained properly for peak performance and longevity.
SPECTRUM will not accept liability for the following if:
• The instructions in this manual have not been followed correctly.
• Non-authorized personnel have tampered with the machine.
• Non-original spare parts are used.
• The machine has not been handled and cleaned correctly.
• There is any use damage to the unit.
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Table of Contents
Specications .............................................................................. 1
Warnings ..................................................................................... 2
Introduction ................................................................................ 2
Table of Contents ....................................................................... 3
Packaging .................................................................................... 3
Important Safety Instructions .................................................. 4
Precautions ................................................................................. 5
Safety ........................................................................................... 6
Installation ................................................................................... 7
Operation ..................................................................................... 7
Touch Control Microwave
Care & Cleaning Instructions .................................................. 12
Service & Repair ........................................................................ 12
Troubleshooting ....................................................................... 14
Limited Warranty ..................................................................... 15
Package Contents
Package includes one EMW-1000ST unit and one Operating Instruction Manual.
SPECTRUM prides itself on quality and service, ensuring that at the time of packing, all products are supplied fully functional and free of damage. Should you nd any damage as a result of freight, please contact your SPECTRUM dealer immediately.
Unpacking the Equipment
DISPOSE OF ALL PACKAGING MATERIALS IN AN ENVIRONMENTALLY RESPONSIBLE MANNER.
1. Remove all packing materials and tape, as well as any protective plastic and cardboard, from the unit.
2. Clean any glue residue left over from the plastic or tape.
3. Place the unit in the desired position and height.
SAVE THE ORIGINAL BOX AND PACKAGING FOR USE IN PACKAGING AND SHIPPING THE EQUIPMENT IF SERVICES ARENEEDED.
PLEASE KEEP THIS MANUAL IN A SAFE PLACE FOR FUTURE USE!
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IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING
TO REDUCE THE RISK OF BURNS, ELECTRIC SHOCK, FIRE, INJURY TO PERSONS, OR EXPOSURE TO EXCESSIVE MICROWAVE ENERGY:
1. Read this manual thoroughly before installation and operation. DO NOT proceed with installation and operation if you have any questions or do not understand anything in this manual. Contact your representative or the manufacturer rst.
2. Read and follow the specic “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” section on page 5.
Proper Grounding · Mise à la terre correcte
This machine is provided with a three-pronged grounding plug. The outlet to which this plug is connected must be properly grounded. If the receptacle is not the proper grounding type, contact an electrician. DO NOT, under any circumstances, cut or remove the thir d ground prong from the power cord or use any adapter plug.
Cette machine est équip ée d'une che à trois broches. La prise sur laquelle cette che es t branchée doit être correctement mise à la terre. Si la prise n'est pas le type d e mise à la terre, contactez avec un électrici en. NE PAS, en aucun cas couper ou enlever la troisièm e broche de terre à partir du cordon d'alimentation ou utiliser un adaptateur.
3. This equipment must be GROUNDED. Connect only to properly GROUNDED outlet. See “GROUNDING INSTRUCTIONS” on page 7 for further details.
4. Install or locate this equipment only in accordance with the installation instructions in this manual.
5. DO NOT heat items susceptible to explosion in the microwave. These include, but are not limited to: eggs, sealed containers, glass jars, etc.
6. Use this equipment properly and only for its intended use as described within this manual. DO NOT use corrosive chemicals or vapors in this equipment. This type of oven is specically designed to heat, cook, or dry food. It is NOT designed for industrial or laboratory use.
7. Inspect the product closely upon un-boxing. DO NOT operate this equipment if it has a damaged door, cord, or plug, if it is not working properly, or if it has been damaged or dropped.
8. DO NOT cover or block lter or other openings on this equipment.
9. DO NOT store or use this equipment outdoors.
10. DO NOT store or use this product near or in water. Never immerse the cord and / or plug in water.
USE A GROUNDED OUTLE T DO NOT ADD AN ADAPTO R
TO THE PLUG
UTILISER UNE PRISE AVEC M ISE À LA TERRE NE PAS AJO UTER UN
ADAPTATEUR SUR LA FICHE
11. Keep the cord away from heated surfaces.
12. DO NOT allow the cord to hang over the edge of a table or counter.
13. DO NOT overcook food as to avoid re in the oven cavity.
14. If materials inside the oven ignite, keep the oven door CLOSED,
WARNING AVERTISSEMENT
Fire Hazard.
Correct installation precautions, procedures and regulations must be fo llowed. Operati on and safe ty training is ne cessary for all use rs of this equipme nt.
turn the unit o, and disconnect the power cord or shut o power at the fuse or circuit breaker panel.
15. DO NOT store items in the cavity. DO NOT operate the oven without load or food in the cavity.
16. To reduce the risk of re in oven cavity:
a. Do not overcook food. Carefully attend to appliance when paper, plastic,
or other combustible materials are placed in the oven to facilitate cooking. NEVER use paper, plastic, or combustible materials are placed inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.
17. After heating, allow the container to stand in the microwave oven for a short time before removing the container.
18. Clean the oven regularly and remove any food deposits. Closely follow the door cleaning instructions in the manual.
19. As with any appliance, close supervision is necessary when operated by children.
20. Do not use an extension cord. If the power supply cord is too short, have a qualied electrician or serviceman install an outlet near the appliance. Consult a qualied electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.
21. Clean the oven regularly and remove any food deposits. When cleaning surfaces of door and oven that comes together on closing the door, use only mild nonabrasive soaps, or detergents appllied with a sponge or soft cloth.
22. As with any appliance, close supervision is necessary when operated by children.
Risque d'incendie
La surcha ue des vapeurs d' huile ou de l'huile peut s'enammer et provoquer un incendi e. Surveillez la temp érature, la qualité et l e niveau d’huile. Uti lisez et entrete nez le système d'élimi nation des vapeurs d'huile.
NOTE
Please remember that this manual and the warning labels do not replace the need to be alert, to properly train and supervise operators, and to use common sense when using this equipment.
SAVE THESE INSTRUCTIONS
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PRECAUTIONS - AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
1. DO NOT attempt to operate this microwave
oven with its door open, since open door operation can result in harmful and dangerous exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
2. DO NOT place any object between the front face of the oven and its door, or allow debris or residue to accumulate on sealing surfaces.
SAVE THESE INSTRUCTIONS
3. DO NOT operate the oven if it is damaged. It is especially important that the oven door closes properly and completely, and that there is no damage to the: a. Door (bent) b. Hinges and latches (broken or loose) c. Door seals and sealing surfaces
4. The oven should NOT be adjusted or repaired by anyone except properly­qualied service personnel.
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Additional Warnings
To avoid personal injury or property damage, observe the following:
1. DO NOT attempt to deep fat fry in the oven. Fat can overheat and be extremely hazardous to handle.
2. DO NOT cook or reheat eggs in shell or with an unbroken yolk using microwave energy. Doing so may build up pressure and cause the egg to erupt. Pierce the yolk with a fork or knife before cooking.
3. Pierce the skin of potatoes, tomatoes, and similar foods before cooking with microwave energy. When the skin is pierced, steam escapes evenly.
4. DO NOT operate equipment without load or food in oven cavity.
5. Use only popcorn in packages designated for microwave use. Popping time varies based on oven wattage. DO NOT continue to heat after popping has stopped: popcorn will scorch or burn. DO NOT leave oven unattended.
6. DO NOT use regular cooking thermometers in oven. Most cooking thermometers contain mercury and will cause an electrical arc, malfunction, or damage to the oven.
7. DO NOT use metal utensils in the oven.
8. NEVER use paper, plastic, or other combustible materials that are not intended for cooking.
9. When cooking with paper, plastic, or other combustible materials, follow manufacturer’s recommendations on product use.
10. DO NOT use paper towels that contain nylon or other synthetic bers. Heated synthetics could melt and cause paper to ignite.
11. DO NOT heat sealed containers or plastic bags in oven. Food or liquid could expand quickly and cause container or bag to break. Pierce or open container or bag prior to heating.
12. To avoid pacemaker malfunction, consult physician or pacemaker manufacturer about eects of microwave energy on pacemaker.
13. Clean oven regularly and remove food deposits.
14. To avoid surface deterioration, keep oven in clean condition. Infrequent cleaning could adversely aect the life of the appliance and possibly result in a hazardous situation.
Warning: Liquids
Liquids such as water, coee, or tea are able to be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present.
WARNING AVERTISSEMENT
Burn Hazard.
Liquids su ch as water, coee, or tea are able to b e overheated beyond the boiling point without
HOT
appeari ng to be boiling due to surface tension of the liquid.
Please take e xtreme cau tion.
THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
1. DO NOT overheat the liquid.
2. Stir the liquid both before and halfway through heating it.
3. DO NOT use straight-sided containers with narrow necks.
4. After heating, allow the container to stand in the microwave oven for a short time before removing the container.
5. Use extreme care when inserting a spoon or other utensil into the container.
Risque de brûlure.
Liquide s tels que l'eau, le café ou le t hé peuvent êt re surchaués au -delà du point d'ébullition sans sembler bouillir en raison de la tension de surface du liquide.
Se il vous pla ît prendre un e extrême prudence.
Safety
A WINCO Approved Service Technician should carry out repairs if necessary. DO NOT remove any components or service panels on this product.
If the power cord is damaged, it must be replaced by a WINCO Approved Service Technician in order to avoid a hazard.
SAVE THESE INSTRUCTIONS
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OperationInstallation
Unpacking The Oven
1. Inspect oven for damage, including dents or cracks in the door or inside the oven cavity.
2. Remove all materials from oven interior.
3. Remove all plastic wrap and packaging material prior to use.
4. DO NOT install next to or above a source of heat (such as a pizza oven or deep fat fryer). This could cause microwave oven to operate improperly and could shorten the life of the electrical parts.
5. Install the oven on a level countertop surface.
6. Outlet should be located so that the plug is accessible when the oven is in place.
GROUNDING INSTRUCTIONS
WARNING IMPROPER USE OF THE GROUNDING CAN
RESULT IN A RISK OF ELECTRIC SHOCK
To avoid risk of electrical shock or death, this oven must be grounded. To avoid risk of electrical shock or death, do NOT alter the plug.
IMPORTANT
Prior to first operation or to calling for service, please read this section carefully. Operation of a commercial microwave differs from that of a conventional household microwave.
Grounding reduces the risk of electric shock by providing an escape wire for the electric current should an electrical short occurs. This oven is equipped with a cord having a ground wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and
USE A GROUNDED OUTLE T DO NOT ADD AN ADAPTO R
TO THE PLUG
UTILISER UNE PRISE AVEC M ISE À LA TERRE NE PAS AJO UTER UN
ADAPTATEUR SUR LA FICHE
grounded. DO NOT use an extension cord.
If the power supply cord is too short, have a qualied electrician or serviceman install an outlet near the appliance. Consult a qualied electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded.
Radio Interference
Microwave operation may cause interference to radio, television, or a similar oven. Reduce or eliminate interference by doing the following:
1. Clean door and sealing surfaces of oven according to instructions in Care and Cleaning section.
2. Place radio, television, etc. as far as possible from oven.
3. Use a properly installed antenna on radio, television, etc., to obtain a stronger signal reception.
1. POWER UP “-- --“ displays when the oven is powered up for the rst time. If the
[STOP] button is pressed, the oven will change to Idle Mode.
NOTE
In Idle Mode, no key can be pressed.
2. IDLE MODE
a. The oven will enter Idle mode after a set number of seconds
have gone by in Ready Mode without a user keyboard press or a door open and close. The default number of seconds is 60 and may be changed by resetting User Option 4.
b. During Idle Mode, the LED is blank. There will be no oven
activity.
c. By opening and closing the oven door, the user can exit Idle
Mode and go into Ready Mode.
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Operation
3. READY MODE
a. In this mode, the oven is ready to either begin a manual or
preset cook cycle.
b. Opening and closing the door while the oven is in Idle Mode will
put the oven into Ready Mode.
c. During Ready Mode, the LED display shows “0:00”.
4. DOOR OPEN MODE
a. While the door of the oven is open, the oven will be in Door
Open Mode. This allows for entry into Programming Mode.
b. During this mode, the LED is blank, the fan operates, and the
oven light will be on.
c. When the door is opened and closed, if User Option "OP:60"
is selected and the oven was running a manual or preset cook cycle, the oven will enter Pause Mode.
d. In all other cases, the oven shall return to Door Open Mode with
User Option "OP:61" set. Opening and closing the door will clear all information about a Manual or Preset program that was running.
5. PAUSE MODE
a. This mode allows users to temporarily stop the cooking cycle to
inspect or stir the food item.
b. While in Time Entry Mode or Preset Program Cook Mode, if the
door is opened or closed, or if the [STOP] button is pressed, the
oven will enter Pause Mode. c. While paused the LED will display the remaining cooking time. d. Pause Mode will expire back to Idle Mode in the exact same
fashion as Ready Mode, depending upon User Option 4. e. If the [STOP] button is pressed, the oven will immediately go
into Ready Mode. If [START] is pressed, the oven will go into
working mode.
6. MANUAL COOK ENTRY MODE
a. This mode allows for a user to manually enter a cooking time
and power level. b. While in Ready Mode, pressing the [TIME ENTRY] button on the
keypad will put the oven into Manual Cook Entry Mode. c. During this mode, “00:00” displays. d. Press the [0%], [20%], [50%], or [70%] keys to select power
level, and the LED will display the related power. If the same key
is pressed twice, the power will change to PL10 (Power Level 10,
or full power). If no power is chosen, PL10 is the default. e. During the setting process, press [START] button to enter
Manual Cook Entry Mode and begin cooking. Press the [STOP]
key to enter Ready Mode.
7. MANUAL COOK MODE
a. This mode allows for cooking of food items. While in Manual
Cook Entry Mode, pressing the [START] button will cause the oven to begin in Manual Cook Mode.
b. In this mode, cooking time displays, the fan operates, and the
oven light is on.
c. When the cooking program completes, the oven will enter End
of Cook Cycle Mode. If you press the [STOP] button under this mode, the oven will enter Pause Mode.
8. END OF COOK CYCLE MODE
a. After time has expired in Manual Cook Mode or a Preset
Program Cook Mode, the oven will enter into the End of Cook
Cycle Mode. b. During this mode, “End” displays on the LED screen. c. If either User Option "OP:11" or "OP:12" is selected, the oven
will continue to sound until the user acknowledges by either
opening and closing the door or pressing the [STOP] key. If User
Option "OP:10" is selected, after the 3-second beep, the oven
will enter Idle Mode.
9. PRESET PROGRAM COOK MODE
a. This mode allows for cooking of food items through a one-pad
touch operation. While in Ready Mode, pressing one of the ten-
digit keys on the keyboard will cause the oven to run the Preset
Program associated with that key. b. The LED will display the remaining cooking time. If it is multi-
stage cooking, the total remaining cooking time will not display
a particular stage cooking time. c. If the program chosen exceeds the maximum time allowed by
User Option 7, then the oven will beep three times and display
“00:00” to indicate that the program is not acceptable. d. When the cooking program nishes, the oven will enter End of
Cook Cycle Mode. If the user presses the [STOP] button while in
this mode, the oven will enter Pause Mode.
10. ONTHEFLY COOKING
a. The user may start another cook cycle while the oven is
operating or paused. b. While the oven is operating or while in the Pause Mode and
if User Option "OP:51" is selected, pressing a Number Key will
automatically start the preset cooking program associated with
the selected number key. c. The LED will display the remaining cooking time. d. When the cooking program completes, the oven will enter End
of Cook Cycle Mode. If the user presses the [STOP] key while in
this mode, the oven will enter Pause Mode.
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Operation
11. PROGRAMMING MODE
a. This mode allows the user to assign cooking times and power
levels to the keypad number keys.
b. Open the door and press the Number 1 key for 5 seconds. The
buzzer will sound once to indicate Programming Mode has been
activated. c. The LED will display “ProG”. d. Press any number button, 0-9, and the LED will display the
saved time. Input the new desired time. e. Press [0%], [20%], [50%], or [70%] to input the power level.
The LED will display the related power. If the same button is
pressed twice, the power will change to PL10 (Power Level 10, or
full power). If no power is chosen, PL10 serves as the default. f. If [X2] is pressed, the LED will display “CF:80”, the default factor
of 80%. To change the cooking factor, press the desired number
key for new factor. g. After setting the time and power, press [START] to save the
cooking program. The LED display will show “ProG”. h. If the total cooking time entered exceeds the maximum time
allowed in User Option 7, when the [START] key is pressed to
save the program, the buzzer will sound three times briey,
and the LED will display “00:00” to indicate that the program is
unacceptable. i. Close the door and the oven will return to Ready Mode. Pressing
the [STOP] button during the setting process will turn the oven
to Door Open Mode. Programs not saved will be lost.
PROGRAMMING EXAMPLE:
Step 1: Open the oven door and press Number Key “1” for 5 seconds.
The LED will display “ProG”.
Step 2: Press Number Key “3”. The program will be saved in “3”.
Step 3: Press the Number Keys “1”, “2”, and “5” to input the cooking
time. The LED will now display “1:25”.
Step 4: Press the [Med-Hi 70%] button; “PL7” will display. Setting is
complete.
Step 5: Press [START] to save. When the program is used the next
time, only pressing “3” will suce and the related program will begin.
NOTES
1. If the electricity supply is interrupted, the saved programs will not be lost.
2. Pressing [STOP] returns the oven to the Ready Mode and cancels the entered settings.
12. DOUBLE QUANTITY COOKING
a. The [X2] pad allows two quantities of the same food item to be
cooked at once.
b. Press the [X2] key and then Preset Program Number(s) 0-9
within 5 seconds. The oven will begin cooking per the quantity preset cooking time.
c. Press [X2], and the LED will display “doub”. Press the
preprogrammed number key, and the LED will display the cooking time for two quantities.
For example: If the number “5” key is programmed to cook for 1 minute, when rst pressing [X2] and then pressing the number “5”, the oven will automatically set the cooking time to 1:48 (1:00 cook cycle x 1.8 “X2” cook factor = 1:48).
d. When the cooking program completes, the oven will enter End
of Cook Cycle Mode.
Note: X2 functionality may only be used with Programming Mode cooking.
13. STAGE COOKING PROGRAMMING
a. This allows users to cook food items at a combination of various
Power Levels.
b. A maximum of three stages can be set. After setting the power
and time for the rst stage, press [TIME ENTRY] to set the second stage. Repeat to set the third stage.
c. When setting the second or third stage, press [TIME ENTRY].
The LED will display “S-2” or “S-3” respectively.
d. Press [START] to begin cooking.
PROGRAMMING EXAMPLE:
Stage 1: 1:25 at 70% power
Stage 2: 5:40 at 50% power
e. Open oven door and press “1” key for 5 seconds. The LED
displays “ProG”. f. Press number key “3”. The program will be saved in “3”. g. Press “1”, “2”, “5” to input the cooking time. “1:25” displays. h. Press [Med-Hi 70%]. “PL7” displays. i. The rst stage is complete. j. Press [TIME ENTRY]. The LED will display “S-2”. k. Press “5”, “4”, “0” to input the cooking time. “5:40” displays. l. Press [Medium 50%]. “PL5” displays. m. The second stage is complete. n. Press [START] to save the program. To use this program, press
“3”. The oven will start operating for 7:05 (1:25 at 70% power,
and 5:40 at 50% power).
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Operation
14. USER OPTION MODE
a. This allows the user to choose various
operation methods.
b. Open the oven door and press “2” for
5 seconds. The buzzer sounds once to
indicate User Option Mode is activated. c. The LED will display “OP: --“. d. Press any number key to enter related
mode setting. Please refer to the chart
below for options.
1. Example: to set the buzzer of key beep volume to “Medium,” press “2”. “OP:22” will display on the LED.
2. To change, continue pressing “2”. The LED will cycle “OP:20”, “OP:21”, "OP:22”, “OP:23”, etc.
3. Press [START] to save the current setting. After the setting has been saved, “OP: --“ will display again.
4. During the programming process, press [STOP] to enter Door Open Mode. Closing the door will have the oven enter Ready Mode.
5. If [START] is not pressed as the last step,
the program will not be saved.
15. INQUIRY FUNCTION
a. During the cooking process, press
[TIME ENTRY] to check the power level. The LED will display the power for 3 seconds and then turn back to the previous state.
NUMBER KEYS DISPLAY OPTIONS Factory Settings Bold
1
END OF CYCLE
BEEP
2
KEY BEEP
VOLUME
3
KEY BEEP
4
ACTIVE
DISPLAY
5
ONTHEFLY
COOKING
6
RESET TO
READY MODE
7
MAXIMUM
HEATING TIME
8
MANUAL
OPERATION
9
DOUBLE DIGIT
OPERATION
OP:10 3 second beep.
OP:11 Continuous beep until door is opened.
OP:12 5 beep bursts until door is opened.
OP:20 Eliminates beep.
OP:21 Sets volume to low.
OP:22 Sets volume to medium.
OP:23 Sets volume to high.
OP:30 Prevents beep when Number Key is pressed.
OP:31 Allows beep when Number Key is pressed.
OP:40 15 seconds after oven door is opened, keyboard is disabled.
OP:41 30 seconds after oven door is opened, keyboard is disabled.
OP:42 1 minute after oven door is opened,
keyboard is disabled.
OP:43 2 minutes after oven door is opened, keyboard is disabled.
OP:50 Prevents dierent pre-programmed Number Key to be
activated during cooking.
OP:51 Allows dierent pre-programmed Number Key to be
activated during cooking.
OP:60 Opening oven door does not reset oven back to
ready mode.
OP:61 Opening oven door resets oven back to ready mode.
OP:70 Allows 60 minutes of heating time (some models).
OP:71 Allows 10 minutes of heating time.
OP:80 Allows use of preprogrammed Number Key only.
OP:81 Allows use of manual time entry and
preprogrammed Number Key.
OP:90 Allows 10 (0-9) preprogrammed Number Keys.
OP:91 Allows 100 (00-99) preprogramed Number Keys.
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Exploded View & Spare Parts List
4
5
9
8
2
6
3
1
NO. DESCRIPTION PART # QTY
1 Door Assembly EMW T-P1 1 2 Door Frame Assembly EMW T-P2 1 3 Handle EMWT-P3 1 4 Door Gasket EMW T-P4 1 5 Screw ST4x30PBHC EMW T-P5 2 6 Screw ST4x8PBHC EMW T-P6 1 7 Control Panel Assembly EMW T-P7 1 8 PCB Assembly EMW T-P8 1
9 Screw ST3x8PBHC EMW T-P9 8 10 Cover Wave Guide EMW T-P10 1 11 Prant Cover E MWT-P 11 1 12 Base Plate EMW T-P12 1 13 Leg EMW T-P13 4 14 Assembly Bracket Hinge EMW T-P14 1 15 Magnetron EMW T-P15 1 16 H.V. Tra nsf orm er EMW T-P16 1 17 H.V. Capacitor E MWT- P17 1 18 H.V. Di ode EMW T-P18 1 19 Filter Noise E MWT-P19 1
20 Fuse EMW T-P20 1 21 Lamp EMW T-P21 1 22 Themostat 110/70 EMW T-P22 1 23 Power Cord Assembly EMW T-P23 1 24 Themostat 160/95 EMWT-P24 1 25 Board Latch EMW T-P25 1
7
NO. DESCRIPTION PART # QTY
26 Lever Switch EMW T-P26 1 27 Micro Switch Interlock EMW T-P27 2 28 Micro Switch Monitor E MWT-P2 8 1 29 Harness Main E MWT-P29 1 30 Screw CT3*8BBHC EMWT-P30 2 31 Screw ST4*10TBHC EMWT-P32 15 32 Screw ST4*12PwBHC EMWT-P33 3 33 Screw ST4*20TBHC EMWT-P34 2 34 Screw CT4*8TBHC EMWT-P35 8 35 Screw CT4*10HwBHC EMWT-P36 2 36 Screw ¢4*6 E MWT-P37 2 37 Spring Washer ¢4.1 E MWT-P38 1 38 Moto r Tray EMWT-P39 1 39 Shaft Stirrer EMWT- P40 1 40 Fan Assembly E MWT-P41 1 41 Holder H.V.C. EMWT- P42 1 42 Fan Stirrer EMW T-P43 1 43 Damper EMW T-P44 1 44 Sponge EMW T-P45 1 45 Case Out EMW T-P46 1 46 Rubber Noise E MWT-P47 2 47 Front Plate Bracket EMW T-P48 1 48 Wave Guide Bracket E MWT-P49 1 49 Water Sealing Bracket EMW T-P50 1
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Page 12
Exploded View & Spare Parts List
COMPONENTS
34
37
23
9
42
11
19 20
43
34
45
31
39
14
47
22
38
36
12
48
49
3332
31
31
28
21
25
26
16
32 27
46
31
24
17
18
41
29
40
15
35
9
12
31
13
31
44
34
Page 13
Care & Cleaning Instructions
Service and Repair
WARNING
TO AVOID ELECTRICAL SHOCK, WHICH CAN CAUSE SEVERE PERSONAL INJURY OR DEATH, UNPLUG POWER CORD OR OPEN CIRCUIT BREAKER TO OVEN BEFORE CLEANING OR REMOVING LIGHT BULB. DO NOT POWER SPRAY, AND DO NOT USE METAL PANS.
Interior, Exterior, and Door
Clean microwave oven with mild detergent in warm water using a soft sponge or cloth. Wring sponge or cloth to remove excess water before wiping equipment. If desired, boil a cup of water in the microwave oven to loosen and dislodge any debris or residue prior to cleaning.
IMPORTANT
• DO NOT use abrasive cleansers or cleaners containing ammonia or citrus. These can damage the nish.
• NEVER pour water into microwave oven bottom.
• DO NOT use water pressure type cleaning systems.
Discharge Air Vents
Check monthly for buildup of cooking vapors along intake and discharge louvers on bottom and back of oven. Clean air vents with damp cloth to ensure proper airow. Dry thoroughly.
There are no user serviceable parts within this appliance. To avoid serious injury or damage, never attempt to repair the unit or replace a damaged power cord yourself.
inquiries and sales must rst go through our Warranty Service Department.
To initiate warranty service contact: support@wincous.com or call: 973-295-3899
DO NOT send unit to WINCO without rst contacting our customer service department.
See "Limited Warranty" section on page 15 for details.
Control Panel
Open oven door to deactivate oven timer. Clean with mild detergent in warm water using soft sponge or cloth.
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Troubleshooting
Warning: To avoid electrical shock, which can cause severe personal injury or death, do not remove the outer case at any time. Only an authorized SPECTRUM servicer should conduct repairs. Unauthorized repair will void your warranty.
ISSUE MIGHT BE CAUSED BY RECOMMENDED SOLUTION
Electrical cord for oven is not plugged in Plug cord into outlet correctly
Door is open Close the door and try again
Oven will not start
Arcing or sparking
Dim oven light Cooking at low power level This is normal
Steam forms on oven door When cooking foods in a microwave, steam is generated This is normal
Hot air expelled from vents Food cooking in a microwave may release heat This is normal
Unevenly cooked foods
Wrong operation is set Check instructions
Fuse blown or circuit breaker is open Replace fuse (should be repaired by authorized
servicer) or reset breaker
Malfunctioning outlet Test outlet with other electrical appliances
Materials to be avoided in microwave oven were used Use microwave-safe cookware only
The oven is operated when empty DO NOT operate with cavity empty
Spilled food remains in the cavity Clean cavity with a wet towel
Materials to be avoided in microwave oven were used Use microwave-safe cookware only
Food is not defrosted completely Completely defrost food prior to using oven
Cooking time, power level, are not suitable Use correct cooking time and power level
Food is not turned or stirred Turn or stir food. Follow food distributor's
instructions if necessary
Overcooked foods Cooking time, power level, are not suitable Use correct cooking time and power level
Materials to be avoided in microwave oven were used Use microwave-safe cookware only
Food is not defrosted completely Completely defrost food prior to using oven
Undercooked foods
Oven ventilation ports are restricted Check to see that oven ventilation ports are not
restricted
Cooking time, power level, are not suitable Use correct cooking time and power level
Materials to be avoided in microwave oven were used Use microwave-safe cookware only
Improper defrosting
Cooking time, power level, are not suitable Use correct cooking time and power level
Food is not turned or stirred Turn or stir food. Follow food distributor's
instructions if necessary
Fan continues after food is
Unit keeps fan on to cool the electronics This is normal
done and door open
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Page 15
Limited Warranty
WINCO® warrants to the original purchaser of new equipment that said equipment, when installed in accordance with our instructions within North America and subjected to normal use, is free from defects in material or workmanship for a period of 1 year. The labor warranty is one year from original date of purchase or 18 months from actual factory shipment date, whichever date occurs rst.
THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES, WHETHER EXPRESSED OR IMPLIED. WINCO EXPRESSLY DISCLAIMS ANY IMPLIED WARRANTY OR MERCHANTABILITY OR EXPRESSED OR IMPLIED WARRANTY OF FITNESS FOR A PARTICULAR PURPOSE.
WINCO’S OBLIGATION AND LIABILITY UNDER THIS WARRANTY IS EXPRESSLY LIMITED TO REPAIRING AND REPLACING EQUIPMENT THAT PROVES TO BE DEFECTIVE IN MATERIAL OR WORKMANSHIP WITHIN THE APPLICABLE WARRANTY PERIOD.
IN NO EVENT SHALL WINCO BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES TO BUYER OR ANY THIRD PARTY, INCLUDING, WITHOUT LIMITATION, LOSS OF PROPERTY, PERSONAL INJURY, LOSS OF BUSINESS OR PROFITS OR OTHER ECONOMIC LOSSES, OR STATUTORY OR EXEMPLARY DAMAGES, WHETHER IN NEGLIGENCE, WARRANTY, STRICT LIABILITY, OR OTHERWISE.
This warranty is given only to the rst purchaser from a retail dealer. No warranty is granted to subsequent transferees. A valid serial number as deemed by WINCO is necessary to be covered under warranty.
REGISTER ONLINE AT:
http://support.wincous.com
Proof of purchase is required to extend warranty more than 1 year from date of shipment from the factory.
THE FOREGOING WARRANTY PROVISIONS ARE A COMPLETE AND EXCLUSIVE STATEMENT BETWEEN THE BUYER AND SELLER. WINCO NEITHER ASSUMES NOR AUTHORIZES ANY PERSONS TO ASSUME FOR IT ANY OTHER OBLIGATION OR LIABILITY IN CONNECTION WITH SAID EQUIPMENT.
Examples of items not covered under warranty, but not limited to just these items:
1. Acts of God, re, water damage, burglary, accident, theft.
2. Freight damage.
3. Improper installation or alteration of equipment.
4. Use of generic or after market parts.
5. Repairs made by anyone other than a WINCO designated service provider.
6. Lubrication.
7. Expendable wear parts, adjustable feet, blown fuses, lamps, etc.
8. Cleaning of equipment.
9. Misuse or abuse.
Warranty does not cover product failures due to: failure to maintain, neglect, abuse, damage due to excess water, re, normal wear, improper setup and use. Periodic maintenance is not covered.
This warranty is not in force until such time as a properly completed and digitally signed Warranty Registration has been received by WINCO within 30 days from the date of purchase.
WARRANTY SERVICE
To initiate warranty service contact: support@wincous.com or call: 973-295-3899
DO NOT send unit to WINCO without rst contacting our customer service department.
WARRANTY REGISTRATION
SCAN THE QR CODE WITH YOUR MOBILE DEVICE
or go to
http://support.wincous.com
TO FILL OUT AND SUBMIT YOUR WARRANTY REGISTRATION.
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Page 16
Model: EMW-1000ST
www.wincous.com
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