SPECTRUM products have undergone strict product testing in order to comply with regulatory standards
and specications set by international independent, commonwealth and federal authorities.
As testimony to such compliance SPECTRUM products carry the following marks/symbols:
BEFORE OPERATING ANY EQUIPMENT, READ AND FAMILIARIZE YOURSELF WITH THESE USE AND SAFETY INSTRUCTIONS
Congratulations on your purchase of SPECTRUM commercial cooking equipment. SPECTRUM takes pride in the design
and quality of our products. When used as intended and with proper care and maintenance, you will experience years of
reliable operation from this equipment. To ensure best results, it is important that you read and follow the instructions in
this manual carefully. It’s important to save these instructions for future reference.
Important For Future Reference
Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or parts, this information is required.
Model Number Serial Number Date Purchased
WARNING: IMPROPER INSTALLATION, ADJUSTMENT,
ALTERATION, SERVICE OR MAINTENANCE CAN CAUSE
!!
PROPERTY DAMAGE, INJURY, OR DEATH. READ THE
INSTALLATION, OPERATION, AND MAINTENANCE
INSTRUCTIONS THOROUGHLY BEFORE INSTALLING
OR SERVICING THIS EQUIPMENT.
AVERTISSEMENT: TOUTE INSTALLATION, RÉGLAGE,
MODIFICATION, RÉPARATION OU ENTRETIEN
INCORRECT PEUT OCCASIONNER DES DOMMAGES
MATÉRIELS, DES BLESSURES GRAVES OU LA MORT.
LIRE LES INTRUCTIONS D'INSTALLATION, D'UTILISATION ET
D'ENTRETIEN ATTENTIVEMENT AVANT D'INSTALLER OU DE
RÉPARER CET APPAREIL.
CAUTION: THESE MODELS ARE DESIGNED, BUILT, AND
SOLD FOR COMMERCIAL USE ONLY. IF THESE MODELS
!!
ARE POSITIONED SO THE GENERAL PUBLIC CAN USE
THE EQUIPMENT, MAKE SURE THAT CAUTION SIGNS,
WARNINGS, AND OPERATING INSTRUCTIONS ARE
CLEARLY POSTED NEAR EACH UNIT SO THAT ANYONE
USING THE EQUIPMENT WILL USE IT CORRECTLY AND
NOT INJURE THEMSELVES OR HARM THE EQUIPMENT.
ATTENTION: CES MODÈLES SONT CONÇUS, FABRIQUÉS,
ET VENDUS POUR UN USAGE COMMERCIAL SEULEMENT.
SI CES MODÈLES SONT PLACÉS POUR QUE LE GRAND
PUBLIC PUISSE LES UTILISER, ASSUREZVOUS QUE LES CONSIGNES
D’ATTENTION, D'AVERTISSEMENT, ET LES INSTRUCTIONS
D'UTILISATION SOIENT CLAIREMENT AFFICHÉES PRÈS DE
CHAQUE UNITÉ DE SORTE QUE N'IMPORTE QUEL UTILISATEUR DE
L'APPAREIL L'EMPLOIE CORRECTEMENT ET NE SE BLESSE PAS OU
N'ENDOMMAGE PAS L'APPAREIL.
WARNING: A FACTORY AUTHORIZED SERVICE
PROVIDER SHOULD HANDLE ALL MAINTENANCE
!!
AND REPAIR. BEFORE DOING ANY MAINTENANCE
OR REPAIR, FOLLOW SERVICE SET UP ARRANGEMENT
AVERTISSEMENT: UN TECHNICIEN AUTORISÉ PAR
L'USINE DEVRA EFFECTUER TOUT L'ENTRETIEN ET LES
RÉPARATIONS. AVANT DE FAIRE TOUT ENTRETIEN OU
RÉPARATION, VEUILLEZ CONTACTER WINCO.
ON PAGE 11.
Introduction
Congratulations on the purchase of your SPECTRUM machine. Please
take time to carefully read through this manual to ensure the machine
is operated and maintained properly, to ensure the best possible
performance from the product for many years.
SPECTRUM will not accept liability for the following if:
• The instructions in this manual have not been followed correctly.
• Non-authorized personnel have tampered with the machine.
• Non-original spare parts are used.
• The machine has not been handled and cleaned correctly.
• There is any use damage to the unit.
2
Proper Grounding · Mise à la terre correcte
This machine is provided with a three-pronged
grounding plug. The outlet to which this plug
is connected must be properly grounded. If the
receptacle is not the proper grounding type, contac t an
electrician. DO NOT, under any circumstances, cut
or remove the third ground prong from the power cord
or use any adapter plug.
Cette machine est équipée d'une che à trois broches.
La prise sur laquelle cette che est branchée doit être
correctement mise à la terre. Si la prise n'est pas le type de
mise à la terre, contactez avec un électricien. NE PAS, en
aucun cas couper ou enlever la troisième broche de terre à
partir du cordon d'alimentation ou utiliser un adaptateur.
USE A GROUNDED OUTLET
DO NOT ADD AN ADAPTOR
TO THE PLUG
UTILISER UNE PRISE AVEC MISE
À LA TERRE NE PAS AJOUTER UN
All units come with Installation & Operating Instructions Manual
and the following:
• Griddle
• Catch Tray
SPECTRUM prides itself on quality and service, ensuring that at the
time of packing, all products are supplied fully functional and free
of damage. Should you nd any damage as a result of freight, please
contact your SPECTRUM dealer immediately.
Please keep this manual in a safe place for future use!
Unpacking the Equipment
DISPOSE OF ALL PACKAGING MATERIALS IN AN
ENVIRONMENTALLY RESPONSIBLE MANNER.
1. Remove all packing materials and tape, as well as any protective
plastic and cardboard, from the unit.
2. Clean any glue residue left over from the plastic or tape.
3. Place the unit in the desired position and height.
SAVE THE ORIGINAL BOX AND PACKAGING FOR USE IN
PACKAGING AND SHIPPING THE EQUIPMENT IF SERVICES
ARENEEDED.
NOTE
Please remember that this manual and the warning labels do not replace the need to be alert, to properly train and supervise
operators, and to use common sense when using this equipment.
3
Installation
These instructions should be followed at all times. Failure to follow
these instructions could result in injury to yourself and others.
TO REDUCE RISK OF INJURY OR DAMAGE TO THE UNIT:
1. Read this manual thoroughly before installation and operation.
DO NOT proceed with installation and operation if you have any
questions or do not understand anything in this manual. Contact
your representative or the manufacturer rst.
WARNINGAVERTISSEMENT
Fire Hazar d.
Correc t installation p recautions,
procedu res and regulatio ns
must be fo llowed. Operati on
and safe ty training is ne cessary
for all use rs of this equipme nt.
The equip ment must be
install ed by qualied per sonnel
only. Correc t installatio n
precau tions, procedur es and
regulati ons must be followe d
in order to re duce the risk of
re. Hood an d re suppression
system s must be maintaine d
per manuf acturer's guid elines.
Only quali ed and trained
person nel are to use this
equipme nt.
Risque d'incendie
La surcha ue des vapeurs d' huile ou de
l'huile peu t s'enamme r et provoquer
un incendi e. Surveillez la temp érature,
la qualité et l e niveau d’huile. Uti lisez et
entrete nez le système d'élimi nation des
vapeur s d'huile.
Faire chau er l'huile avec précau tion. Si
l'huile fum e, réduire le feu. Ne p as laisser
l'appareil s ans surveillance. Si l e feu se
produit , éteindre l'apparei l, couvrir jusqu'à
refroi dissement. Ne pa s mettre l'eau dans
l'huile chau de ou enammée. Ne fa ites pas
fonct ionner avec de l'huile s ous la barre
d'huile. L’huile sal e a un point d'éclair
plus bas. Re mplacer l'huile sur un e base
régulièr e. Maintenir le niveau d'h uile
correc t. Utiliser un sy stème d'évacuation
de la vapeur d' huile (capot) pour réd uire
l'accumulati on de graisse et d'hu ile sur les
surfa ces de paroi ou de plaf ond.
NOTE
IF CERTIFIED RECEPTACLE IS REQUIRED, IT MUST BE INSTALLED BY
A QUALIFIED ELECTRICIAN WHO IS FAMILIAR WITH ELECTRICAL
PROCEDURES AND CODES. DO NOT ATTEMPT TO WIRE THIS
GRIDDLE YOURSELF.
2. Remove the SPECTRUM Electric Griddle from the packaging. Be
certain that all protective plastics and residues are thoroughly
cleaned from its surface.
3. Place the SPECTRUM Electric Griddle on a rm level surface. Local
standards and regulations should be consulted in order to abide by
standards set in relation to positioning, spacing, and ventilation.
4. Proper connections and power supply are necessary for
satisfactory performance.
5. The external wiring must be in conduit or an approved type of
exible cable suitable for operation at temperature indicated at
the conduit hole, and in a proper size to carry the load.
6. The supply circuit must be correctly fused and equipped with a
means of disconnecting, as required by the local electrical code.
For griddle with plugs and leads set, simply provide a suitable
power point and connect.
THIS EQUIPMENT GETS EXTREMELY HOT.
CAUTION
ATTENTION
Do not position or operate near combustible materials or
ammable objects.
Ne pas placer ni faire fonctionner l'appareil près de
matériels combustibles et d'objets inflammables.
Once your Griddle has been placed in position, be sure that the
stainless steel waste tray is correctly positioned.
Une fois que votre Plaque de Cuisson (Plancha) est mise en
place, veillez à ce que le bac à déchets en acier inoxydable
soit correctement placé.
Supply the appropriate power and connect to power source; your
Griddle is now ready to turn on and operate. (For power supply
please see technical specication sheet, page 1).
Fournir l'alimentation secteur appropriée et brancher
l’appareil à la source d'alimentation ; votre plaque
de cuisson est maintenant prête à être allumée et à
fonctionner. (Pour l’alimentation, veuillez voir la fiche
technique, page 1).
FEET
Install feet by screwing each foot into the threaded openings on the
bottom of the griddle. Failure to use feet will void warranty and could
cause unsafe conditions.
LEVELING
Level unit by adjusting the four feet and tighten securely. The adjustable
feet have an adjustment of one inch for lineup with other countertop
lines. Check the feet every 60 days to make sure they are tight.
ASSEMBLY
Take the catch tray and slide into the runners below the heating
elements and place into the rack. Once in position, the catch tray
will catch food product crumbs, grease or drippings.
COMMISSIONING
Commissioning of your new griddle is of the utmost importance.
Commissioning is the thorough and methodical testing of the equipment,
sub systems, and systems to make sure that the nal product functions
properly and safely at the work site. By identifying potential problems
(i.e.: equipment location, ventilation, local re/electrical codes,
installation, operator training and certication) before equipment is
placed into service, costly outages and potential damages can be avoided.
WARNINGAVERTISSEMENT
Electr ical Shock Hazard
Keep water an d other liquids
from ente ring the inside of th e
unit. Liqu id inside the unit co uld
cause an el ectrical sho ck.
Do not spray w ater or cleaning
produc ts. Liquid could c ontact
the elec trical compon ents
and cause a s hort circuit o r an
elect rical shock. Do no t use unit
if power cor d is damaged or has
been mod ied.
Risque de choc électrique
Conser ver l'eau et d'autres liqui des
de pénétr er à l'intérieur de l'app areil.
Liquide à l'i ntérieur de l'apparei l pourrait
provoque r un choc électr ique.
Ne pas pulvé riser de l'eau ou des pro duits
de nettoy age. Le liquide pourr ait contacter
avec les comp osants élec triques et caus er
un court- circuit ou un cho c électrique.
Ne pas util iser l'appareil si le cor don
d'alimentat ion est endommag é.
ou a été modi é.
4
TO AVOID SERIOUS PERSONAL INJURY:
• ALWAYS install equipment in an area with adequate light and space.
6. Remove the excess fat and wipe clean. Griddle surface is ready
for use.
• ONLY operate on a solid, level, nonskid surface that is
nonammable and away from sinks and water hazards.
• NEVER bypass, alter or modify this equipment in any way from
its original condition. Doing so can create hazards and will
void warranty.
• NEVER operate the griddle without all warnings attached to it.
Operation
Before operating the griddle, it must be checked to see that it
is sitting level. Adjust the feet to level the griddle. Be sure the
catch tray has been assembled correctly (see image below).
Rack
Catch Tray
NOTE
Upon first use, griddle can produce a burning metal smell.
This is normal and smell will decrease with use.
NOTE
EVEN WITH CAREFUL SEASONING, FOOD CAN STICK TO
THE GRIDDLE COOKING SURFACE UNTIL GRIDDLE PLATE IS
“BROKEN IN”.
WARNING
Burn Hazard.
When in ope ration, the
Conveyor Toaste r will be hot at
the entra nce to the conveyor
HOT
Temperature Control
Your griddle should be turned on prior to usage to allow the cooking
surface to warm up; 5-7 minutes is sucient.
To get ecient use from this unit, it is recommended that for
intermittent use that the thermostat be turned down when not
cooking. This will assist in reducing power consumption and also allow
for quicker heat response when needed.
It is recommended that the cooking surface is lightly greased before
each use.
The temperature is thermostatically controlled.
Be sure On/Off switch is ON, for EDG-36, and adjust
temperature dial knob to the desired setting.
Power for EDG-24 is activated when temperature dial knob
is turned to desired heat setting.
cavit y.
Please take e xtreme ca ution.
USE CAUTION WHEN
TOUCHING THE UNIT.
AVERTISSEMENT
Risque de brûlure.
Ne touche z pas les surface s chaudes ou
chaué es liguid tout appar eil chaue ou
en fonc tionnement.
Ne touchez pas le liquide c haud
ou les sur faces de chauage
lorsque l’appareil chaue ou en
fonctionnement.
Season the surface
1. Clean griddle surface thoroughly. After griddle has been cleaned, it
must be seasoned to prevent food from sticking. Follow the steps
below for the correct heating method to season the griddle before
use and after scouring.
2. Switch to ON and adjust the thermostat dial knob to 350°F.
3. Use a clean cloth (not a spatula), to spread a thick lm of cooking
oil or fat over the griddle cooking surface. Film must remain on hot
griddle for 30 minutes.
4. Remove the excess fat and wipe clean.
5. Apply another lm of cooking oil over hot cooking surface for
another 30 minutes.
CAUTION
GRIDDLE SURFACE WILL BE HOT
PLAQUE SURFACE SERA CHAUD
The set point of each thermostat is marked on the front panel with
"TEMP " in the 9 o’clock position. Griddle is equipped with one
thermostat per various cooking surface segments.
For the 24” griddle, every 12” and for the 36” griddle, every 18”.
Cooking
Switch griddle to ON and adjust the thermostat dial knob to the
desired temperature. After a short pre-heating period, the thermostat
will automatically maintain the selected temperature. When the set
temperature is reached, the signal light will go OFF.
A temperature setting of between 375ºF and 430ºF will be sucient
for general cooking. This may vary for particular food types, individual
needs, or experience.
Simply place the food products on the grilling surface and cook to
manufacturer's specications.
5
Cleaning, Care & Maintenance
To maintain the appearance and increase the service
life, clean your unit daily. The Electric Griddle should be
cleaned after each day’s operation; however, the unit may
require more frequent cleaning depending on the volume
of production.
WARNINGAVERTISSEMENT
Burn Hazard.
When in ope ration, the
Conveyor Toaste r will be hot at
the entra nce to the conveyor
HOT
cavit y.
Please take e xtreme ca ution.
USE CAUTION WHEN
TOUCHING THE UNIT.
1. Switch power o and disconnect from the outlet before cleaning.
2. Allow the Electric Griddle to cool down after use before dismantling
for cleaning; the unit will still be too hot to handle immediately
after use. Regular cleaning will result in easier cleaning, as the build
up will be less. Correct preparation of the cooking surface when rst
used will assist in keeping the plates clean.
3. For best results clean the plate while still warm using warm soapy
water. A nylon cleaning cloth may be used. It is recommended that
Risque de brûlure.
Ne touche z pas les surface s chaudes ou
chaué es liguid tout appar eil chaue ou
en fonc tionnement.
Ne touchez pas le liquide c haud
ou les sur faces de chauage
lorsque l’appareil chaue ou en
fonctionnement.
you avoid scrapers made from steel wool, as they will damage the
plate. Do not use cold water on warm plates, as buckling eect
may occur.
4. When scrubbing the plates, do not clean too thoroughly; if you do,
you must prepare the cooking surface again before use.
5. Remove catch tray from unit and discard waste; clean with hot
soapy water.
6. The remainder of the Electric Griddle can be cleaned with a
damp cloth using warm, soapy water. Warm, soapy water is
recommended for cleaning; prolonged use of cleaning agents may
cause damage to stainless steel.
7. Do not immerse completely in water or use hose to clean.
WARNING
Electr ical Shock Hazard
Keep water an d other liquids
from ente ring the inside of th e
unit. Liqu id inside the unit co uld
cause an el ectrical sho ck.
Do not spray w ater or cleaning
produc ts. Liquid could c ontact
the elec trical compon ents
and cause a s hort circuit o r an
elect rical shock. Do no t use unit
if power cor d is damaged or has
been mod ied.
AVERTISSEMENT
Risque de choc électrique
Conser ver l'eau et d'autres liqui des
de pénétr er à l'intérieur de l'app areil.
Liquide à l'i ntérieur de l'apparei l pourrait
provoque r un choc électr ique.
Ne pas pulvé riser de l'eau ou des pro duits
de nettoy age. Le liquide pourr ait contacter
avec les comp osants élec triques et caus er
un court- circuit ou un cho c électrique.
Ne pas util iser l'appareil si le cor don
d'alimentat ion est endommag é.
ou a été modi é.
RECOMMENDED CLEANING
It takes very little time and eort to keep the griddle attractive and performing at top eciency. If grease is allowed to accumulate, it will form a
gummy cake and then carbonize into a hard substance that is extremely dicult to remove. To prevent this condition, please follow the cleaning
steps below:
PARTREQUIRED ACTIONFREQUENCY
ScrapingScrape the griddle with a scraper or exible spatula to remove excess fat and food. A catch tray is provided
After Each Use
for the scrappings.
If there is an accumulation of burned fat and food, griddle must be thoroughly scoured and re-seasoned.
While the griddle is warm, use pumice or griddle stone to remove excess fat and food. Do not use steel
wool because of the danger of steel slivers getting into the food.
BodyUse a clean cloth and a non-abrasive cleaner to clean the stainless steel body of griddle.
Daily
Wipe the polished areas with a soft cloth.
ControlsGriddle must be turned OFF when not in use.
Daily
Switch griddle to OFF to disconnect power supply from griddle.
Use a clean cloth to wipe down switches and thermostat dial knobs.
Catch trayOnce griddle has cooled, remove catch tray from griddle and discard the waste, debris and crumbs.
CAUTION: If catch tray is permitted to ll too high, the excess grease will run out of the overow hole at
Per Use
or at least Daily
the front of catch tray.
The catch tray is removed by pulling forward. USE CAUTION WHEN FILLED WITH HOT GREASE!
6
Safety
A WINCO Approved Service Technician should carry out repairs if
necessary. Do not remove any components or service panels on this
product. Allow the griddle to cool down after use before dismantling
for cleaning; the unit will be too hot to handle immediately after use.
Switch o power and disconnect from the outlet before cleaning.
Do not immerse unit in water or use hose to clean.
Ne pas immerger l'appareil dans l'eau ni utilisez un jet d'eau pour
le nettoyer.
If the power cord is damaged, it must be replaced by a WINCO
Approved Qualied Service Technician in order to avoid a hazard.
Troubleshooting
If your SPECTRUM Electric Griddle does not operate, please check the following before placing a service call.
ISSUEMIGHT BE CAUSED BYRECOMMENDED SOLUTION
Power supplyCheck power source
Power switch has not been turned onCheck that the unit is correctly plugged in and
turned on
The unit is not working
The indicator light is on, but
griddle is not heating up
Plug/cord, set or external wiring is damagedCall WINCO to make service arrangements through
its Service Provider Network
Internal wiring faultCall WINCO to make service arrangements through
its Service Provider Network
Faulty elementsCall WINCO to make service arrangements through
its Service Provider Network
Operation of thermostat
All thermostats are not turned on
Make sure thermostat is set correctly and make sure
dial is not spinning on the thermostat, giving the
wrong reading
Faulty thermostatCall WINCO to make service arrangements through
The indicator light is NOT on, but
the griddle IS heating up
Cooking Surface is heating up
slowly
Food Sticking
Please ensure:
• There is correct power supply.
• Breaker is checked.
• The machine is plugged in correctly and power is switched on.
• The timer and thermostat are in the correct position.
• The elements are clear of any food particles.
Faulty indicator lightCall WINCO to make service arrangements through
Carbon build upMake sure that the plates are kept clean and free
Thermostat settingMake sure thermostat is set correctly and make sure
Faulty elementsCall WINCO to make service arrangements through
Carbon build upMake sure that the plates are kept clean and free
Not seasonedSeason grill, see Operating Instructions, page 5
its Service Provider Network
its Service Provider Network
from carbon build up/debris
dial is not spinning on the thermostat, giving the
wrong reading
its Service Provider Network
from carbon build up/debris
Service and Repair
There are no user serviceable parts within this appliance.
To avoid serious injury or damage, never attempt to repair the unit
or replace a damaged power cord yourself.
DO NOT send unit to WINCO without rst contacting our customer
service department.
See "Limited Warranty" section on page 11 for details.
The circuit diagrams are provided to assist qualied technicians. Only SPECTRUM agents or Recommended Qualied Technicians
Electrical Diagram
should carry out repairs if needed. (Refer to page 11 for service arrangement s)
EGD-24
PILOT LIGHT 1PILOT LIGHT 2
HEATING ELEMENTS 1HEATING ELEMENTS 2
DO NOT remove any components or service panels on this product.
THERMOSTAT 2THERMOSTAT 1
ON/OFF SWITCH 1
ON/OFF SWITCH 2
NOTE:
1) FOR SUPPLY CONNECTIONS USE COPPER WIRE ONLY,
SUITABLE FOR AT LEAST 194°F (90°C). USE WIRE GAUGE
SHOWN OR LARGER
2) ALL INTERNAL WIRING IS #14 GA
3 PHASE CONNECTION
SINGLE PHASE CONNECTION
EGD-36
THERMOSTAT 2THERMOSTAT 3THERMOSTAT 1
PILOT LIGHT 2PILOT LIGHT 3PILOT LIGHT 1
HEATING ELEMENTS 1HEATING ELEMENTS 2HEATING ELEMENTS 3
3 PHASE CONN ECTION
ON/OFF SWI TCH 1
SINGLE P HASE CONNECTI ON
ON/OFF SWI TCH 2
ON/OFF SWI TCH 3
NOTE:
1) FOR SUPPLY CONNECTIONS USE COPPER WIRE ONLY,
SUITABLE FOR AT LEAST 194°F (90°C). USE WIRE GAUGE
SHOWN OR LARGER
2) ALL INTERNAL WIRING IS #14 GA
10
Limited Warranty
WINCO warrants to the original purchaser of new equipment that said
equipment, when installed in accordance with our instructions within
North America and subjected to normal use, is free from defects in
material or workmanship for a period of 1 year. The labor warranty is
one year from original installation or 18 months from actual factory
shipment date, whichever date occurs rst. Warranty includes on site
service calls within 60 miles of an authorized service company. End user
is responsible for all extra travel and mileage at prevailing rates.
THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES,
WHETHER EXPRESSED OR IMPLIED. WINCO EXPRESSLY DISCLAIMS
ANY IMPLIED WARRANTY OF MERCHANTABILITY OR EXPRESSED
OR IMPLIED WARRANTY OF FITNESS FOR A PARTICULAR PURPOSE.
WINCO’S OBLIGATION AND LIABILITY UNDER THIS WARRANTY
IS EXPRESSLY LIMITED TO REPAIRING AND REPLACING
EQUIPMENT WHICH PROVES TO BE DEFECTIVE IN MATERIAL OR
WORKMANSHIP WITHIN THE APPLICABLE WARRANTY PERIOD.
All repairs pursuant to this Warranty will be performed by an
Authorized Designated WINCO Service Location during normal working
hours. This warranty does not cover services performed at overtime or
premium labor rates. End user is responsible for the dierence between
normal service rates and premium service rates.
IN NO EVENT SHALL WINCO BE LIABLE FOR INCIDENTAL OR
CONSEQUENTIAL DAMAGES TO BUYER OR ANY THIRD PARTY,
INCLUDING, WITHOUT LIMITATION, LOSS OF PROPERTY,
PERSONAL INJURY, LOSS OF BUSINESS OR PROFITS OR OTHER
ECONOMIC LOSSES, OR STATUTORY OR EXEMPLARY DAMAGES,
WHETHER IN NEGLIGENCE, WARRANTY, STRICT LIABILITY, OR
OTHERWISE.
Proof of purchase is required to extend warranty more than 1 year from
date of shipment from the factory.
THE FOREGOING WARRANTY PROVISIONS ARE A COMPLETE AND
EXCLUSIVE STATEMENT BETWEEN THE BUYER AND SELLER. WINCO
NEITHER ASSUMES NOR AUTHORIZES ANY PERSONS TO ASSUME
FOR IT ANY OTHER OBLIGATION OR LIABILITY IN CONNECTION
WITH SAID EQUIPMENT.
Examples of items not covered under warranty, but not limited to just
these items:
1. Acts of God, re, water damage, burglary, accident, theft.
2. Freight damage.
3. Improper installation or alteration of equipment.
4. Use of generic or after market parts.
5. Repairs made by anyone other than a WINCO designated
service provider.
6. Lubrication.
7. Expendable wear parts, adjustable feet, blown fuses, lamps, etc.
8. Cleaning of equipment.
9. Misuse or abuse.
This warranty is given only to the rst purchaser from a retail dealer.
No warranty is given to subsequent transferees.
Warranty does not cover product failures caused by: failure to maintain,
neglect, abuse, damage due to excess water, re, normal wear,
improper set up and use. Periodic maintenance is not covered.
This warranty is not in force until such time as a properly completed
and digitally signed Installation/Warranty Registration has been
received by WINCO within 30 days from the date of installation.
WARRANTY SERVICE
To initiate warranty service contact: support@wincous.com
or call: 973-295-3899
DO NOT send unit to WINCO without rst contacting our customer
service department.
REGISTER ONLINE AT:
http://support.wincous.com
WARRANTY REGISTRATION
SCAN THE QR CODE WITH YOUR MOBILE DEVICE
or go to
http://support.wincous.com
TO FILL OUT AND SUBMIT YOUR WARRANTY REGISTRATION.
11
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