These instructions should be read thoroughly before attempting installation. Set up, installation
and Performance Check should be performed by a qualified service technician. The
Manufacturer, Southbend (1100 Old Honeycutt Rd., Fuquay-Varina, North Carolina 27526),
informs you that unless the installation instructions for the above described Southbend product
are followed and performed by a qualified service technician, (a person experienced in and
knowledgeable concerning the installation of commercial gas and/or electrical cooking
equipment) then the terms and conditions of the Manufacturer's Limited Warranty will be
rendered void and no warranty of any kind shall apply.
If the equipment has been changed, altered, modified or repaired by other than a qualified
service technician during or after the 12-month limited warranty period, then the manufacturer
shall not be liable for any incidental or consequential damages to any person or to any property
which may result from the use of the equipment thereafter. Some States do not allow the
exclusion or limitation of incidental or consequential damages, so the above limitation or
exclusion thereto may not apply to you.
In the event you have any question concerning the installation, use, care, or service of the
product, write Customer Service Department, Southbend Corporation, 1100 Old Honeycutt Rd.,
Fuquay-Varina, North Carolina 27526.
Congratulations! You have just purchased one of the finest pieces of heavy-duty, commercial cooking equipment on the market
1
3
Performance Check
5
1
Operation
2
3
Maintenance
4
1
4
5
today.
You will find that your new equipment, like all Southbend equipment, has been designed and manufactured to some of the toughest
standards in the industry— those of Southbend Corporation. Each piece of Southbend equipment has been carefully engineered
and designs have been verified through laboratory tests and field installations in some of the more strenuous commercial cooking
applications. With proper care and field maintenance, you will experience years of reliable, trouble-free operation from your
Southbend equipment. To get the best results, it's important that you read this manual carefully.
TABLE OF CONTENTS:
SECTION ONE- INSTALLATION
SpecificationsInstallation
SECTION TWO- USER'S GUIDE
Warranty
Cooking Hints
SECTION THREE - SERVICE
Adjustments 1
Service
Trouble Shooting
Schematic Drawings
SECTION FOUR - PARTS
Parts List 1
Retain this manual for future reference.
INTENDED FOR COMMERCIAL USE ONLY. NOT FOR HOUSEHOLD USE.
WARNING — WARRANTY WILL BE VOID IF
A. SERVICE WORK IS PERFORMED BY OTHER THAN A QUALIFIED TECHNICIAN.
B. OTHER THAN GENUINE SOUTHBEND REPLACEMENT PARTS ARE INSTALLED.
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF
THIS OR ANY OTHER APPLIANCE.
KEEP AREA AROUND APPLIANCES FREE AND CLEAR FROM COMBUSTIBLES.
southbend
A MIDDLEBY COMPANY
1100 Old Honeycutt Road
Fuquay-Varina. NC 27526
(919) 552-9161
FAX (919) 552-9798
(800) 348-2558
TILTING
KW
21.125"
19.75"
27.125"
23.25"
31.125"
(50
cycle
-no charge)
?
TOT
AL CONNECTED AMPS
208V 240V 208V 240V 480V
12 58 50 34 29 15
ELECTRIC SELF CONTAINED
STEAM KETTLES
SPECIFICATIONS
TOP VIEW FRONT VIEW SIDE VIEW
Not For Scale For Dimensional
Purposes Only
DIMENSIONS: ( ) = Millimeters
MODEL
KTLE-20 20 75 17 50 345 12
KTLE-40 40 150 34 50 345 24
KTLE-60 60 225 50 50 345 24
CAPACITY MAX DIMENSIONS CRATE SIZE
US. Liter Imp. Lb./in. KPa
(537)
(689)
(791)
UTILITY INFORMATION:
ELECTRIC — KTLE-20, KTLE-40, KTLE.60
STANDARD: 208/60/1 or 3 phase 240/60/1 or 3 phase
?
OPTIONAL: 480/60/3 (50 cycle - no charge)
Total maximum kilowatts: KTLE-20 - 12 KW; KTLE-40 - 24
KW; KTLE-60 - 24 KW.
? STANDARD: 208/60/1 or 3 phase 240/60/1 or 3 phase (50 cycle
-no charge)
? OPTIONAL: 480/60/3 (50 cycle - no charge)
Total maximum kilowatts: KSLE-20 - 12 KW, KSLE-40 - 24
KW. KSLE-60 - 36 KW.
ELECTRIC CONNECTION
TOP VIEW
CUBIC
VOLUME
23.7 cu. ft.
.67 cu. m.
44.4 cu. ft.
1.25 cu. m.
62.1 cu. ft.
1.76 cu. m.
CAPACITY MAX.PRESS.
Liter
U.S.
CRATED
WEIGHT
360 lbs.
163.3 kg.
425 lbs.
192.8 kg.
500 lbs.
226.8 kg.
Imp. Lb./in.2 KPa
KW
TILTING & STATIONARY ELECTRIC STEAM KETTLES
SECTION ONE — INSTALLATION
PAGE 2
KSLE-40 40 150 34 50 345 24
KSLE-60 60 225 50 50 345 36
Litho in U.S.A.
4-88
INSTALLATION
will relieve such vacuum. In case of unsatisfactory performance on any appliance, check with the exhaust fan in the
air openings, as well as for serviceability.
GENERAL:
THE UNIT WHEN INSTALLED MUST BE ELECTRICALLY GROUNDED AND COMPLY WITH LOCAL
CODES, OR IN THE ABSENCE OF LOCAL CODES, WITH THE NATIONAL ELECTRICAL CODE ANSI
NFPA 70-1984.
CANADIAN INSTALLATION MUST COMPLY WITH CSA STANDARD C22.1-CANADIAN ELECTRICAL
CODE PART 1.
EXHAUST FANS AND CANOPIES: Canopies are set over ranges, ovens, kettles, etc,, for ventilation purposes.
It is recommended that a canopy extend 6" past appliance and be located6'6" from the floor. Filters should be
installed at an angle to 45° or more with the horizontal. This position prevents dripping of grease and facilitates
collecting the run-off grease in a drip pan, usually installed with the filter. A strong exhaust fan tends to create a
vacuum in the room and may interfere with performance. Makeup air openings approximately equal to the fan area
"OFF" position.
WALL EXHAUST FAN: The exhaust fan should be installed at least 2 feet above the vent opening at the top of
the unit.
CLEARANCES: Adequate clearance must be provided in aisle and at the side and back. Adequate clearances for
WARNING:
THESE PROCEDURES MUST BE FOLLOWED BY QUALIFIED PERSONNEL OR WARRANTY
CAN BE DECLARED VOID.
TO INSTALL:
1. Uncrate carefully. Report any hidden freight damage to the freight company immediately.
Set the unit in place. Be certain to maintain the following minimum clearances to combustible construction:
2.
3.
4. The pressure relief valve is located at the right rear of the unit. This area should be kept clear and should not be in an area
5. Check the pressure gauge on the front panel before operating. If the pressure gauge does not indicate 20 to 30 inches of
6.
SIDES — 2 Inches BACK — 2 Inches (at the flue box) FLOOR — 2 Inches
Allow enough clearance around the kettle for cleaning and maintenance.
To level the unit use a spirit level in all directions on the top of kettle (lid up).
A.
Units with legs — Adjust the bottom foot on each leg to overcome an uneven floor.
B.
Units with casters — Loosen the locking nuts, turn casters in or out as required and tighten locking nuts.
where operators will normally stand. The elbow on the relief valve should be turned toward the floor. A maximum 3 foot,
3/4" diameter pipe may be used to extend to the floor, but must not be piped directly to a drain. It must vent to the
atmosphere.
mercury column vacuum, see "Re-establishing Vacuum" section under SERVICE after completing installation
instructions.
This unit was shipped from the factory with a full charge of chemically pure water. This can be checked in two ways:
A.
Viewing water level through sight glass.
B.
When kettle is turned on, "Low Water" light will come on if water level is too low.
In either case, if the water level is low, the proper procedure is to remove the safety valve of the unit and fill with
chemically pure water to the right level looking thru sight glass. Replace safety valve securely.
In either case, the proper procedure would be to remove pressure relief valve and attach a 3/4" NPT elbow pointing
upward.
Using pure distilled water only, pour the water into the open end of the elbow (a funnel will be helpful). Water will enter
the kettle slowly, as air must escape through the same hole. Water should be added until the water level at the sight glass
is half way between the minimum and maximum levels.
TILTING & STATIONARY ELECTRIC STEAM KETTLES
SECTION ONE — INSTALLATION
PAGE 3
INSTALLATION
Litho in U.S.A.
7.When sufficient water has been added, remove elbow and replace pressure relief valve. Be sure to seal
threads with a pipe joint compound suitable for steam at 50 psi.
8.The vacuum must now be re-established. See following section.
For reference, the total amount of distilled water contained in each unit is listed below:
RE-ESTABLISHING VACUUM:
With the kettle completely cold a vacuum of 25 to 30 inches mercury column (M.C.) should be maintained as
indicated by the pressure gauge on the front control panel. If at any time the vacuum is less than 25 inches M.C. the
vacuum should be re-established.
With the kettle empty, turn the thermostat knob to the highest temperature. When the pressure gauge reaches 20 psi,
turn thermostat off, open the pressure relief valve until manometer reads 1 psi, then sharply release it. This should
remove the air and any loss in performance should return.
Should the kettle fail to maintain a vacuum after repeated attempts to establish it, further checks should be made to
see if the pressure relief valve is leaking or if there are any leaks in the pressure relief valve piping, copper lines
going to the pressure switch, pressure gauge or thermostat fitting.
ELECTRICAL CONNECTIONS:
208/240 Single and Three Phase: I.
To connect to supply wires, route supply wire through hole in bottom of control compartment and connect to
contactor. Be sure to refer to wiring diagram and rating plate on each unit for proper connection, voltage and
amperage.
480 Three Phase: II.
Units with this electrical rating are factory equipped with a transformer to control voltage to control circuit. Refer
to wiring diagram and rating plate on each unit for proper connection, voltage and amperage.
WATER CONNECTION:
On units equipped with an optional water fill valve connect a water line (minimum 1/4 ") to the valve with a 1/4" NPT
female fitting. Units with dual (hot & cold) valves must have the hot water line connected to the side with the hot water
valve (Red) and cold water valve (Blue). Plastic or rubber hose is not recommended, as it may melt against the hot
kettle side.
UNITS WITH CASTERS:
For a unit equipped with casters, the installation shall be made with a gas connector that complies with the standard
for connectors for movable gas appliances, ANSI Z 21.69-1979. Adequate means must be provided to limit the
movement of the unit, without depending on the connector and any quick disconnect device or its associated piping to
limit the unit's movement. If disconnection of this restraint is necessary to move the appliance for cleaning, etc.,
reconnect it when the appliance is moved to its originally installed position. A flexible conduit and adequate strain
relief must also be provided for the power supply connection.
If the unit is also equipped with an optional water fill valve, it too must be installed with a flexible water supply tube, a
quick disconnect, and strain relief.
WARNING:
DO NOT ALLOW ANY TAMPERING OR ADJUSTMENT OF ANY CONTROL OR WIRING. THE
UNIT IS FACTORY SET. ADJUSTMENT OF ANY INTERNAL COMPONENT, OTHER THAN THE
FIELD TERMINAL BLOCK, CAN VOID THE WARRANTY.
TILTING & STATIONARY ELECTRIC STEAM KETTLES
SECTION ONE — INSTALLATION
PAGE 4
4-88
INSTALLATION
PERFORMANCE CHECK:
The following items should be checked before or within the first 30 days of operation by a qualified service technician.
1. Verify correct voltage, cycle and phase.
2. Check internal electrical connections.
3. Thermostat — cycle for operation check.
4. Check tilt mechanism if applicable.
5. Check hinge and lid assembly.
6. Draw-off valve— check operation if applicable.
7. Pressure gauge— check for operation.
8. Advise user on cleaning procedures.
TILTING & STATIONARY ELECTRIC STEAM KETTLES
SECTION ONE — INSTALLATION
PAGE 5
TILTING AND STATIONARY
ELECTRIC SELF CONTAINED
STEAM KETTLES
LIMITED WARRANTY
Southbend warrants that the equipment, as supplied by the factory to the original purchasers, is free from defects in materials and workmanship.
Should any part thereof become defective as a result of normal use within the period and limits defined below, then at the option of Southbend such
parts will be repaired or replaced by Southbend or its Authorized Service Agency. This warranty is subject to the following conditions:
If upon inspection by Southbend or its Authorized Service Agency it is determined that this equipment has not been used in an appropriate manner,
has been modified, has not been properly maintained, or has been subject to misuse or misapplication, neglect, abuse, accident, damage during
transit or delivery, fire, flood, riot or Act of God, then this warranty shall be void.
Specifically excluded under this warranty are claims relating to installation; examples are improper utility connections and improper utilities supply.
Claims relating to normal care and maintenance are also excluded; examples are calibration of controls, and adjustments to pilots and burners.
Equipment failure caused by inadequate water quality is not covered under the warranty. WATER QUALITY must not exceed the following limits;
Total Dissolved Solids (TDS)- 60 PPM (Parts Per Million), Hardness- 2 Grains or 35 PPM, PH Factor- 7.0 to 7.5. Water pressure 30 PSI
minimum, 60 PSI Maximum. Boiler maintenance is the responsibility of the owner and is not covered by warranty.
This equipment is intended for commercial use only. Warranty is void if equipment is installed in other than commercial application.
Repairs under this warranty are to be performed only by a Southbend Authorized Service Agency. Southbend can not be responsible for charges
incurred from other than Authorized Southbend Agencies.
THIS WARRANTY MUST BE SHOWN TO AN AUTHORIZED SERVICE AGENCY WHEN REQUESTING IN-WARRANTY SERVICE WORK. THE
AUTHORIZED SERVICE AGENCY MAY AT HIS OPTION REQUIRE PROOF OF PURCHASE DATE.
This warranty does not cover services performed at overtime or premium labor rates nor does Southbend assume any liability for extended delays
in replacing or repairing any items in the equipment beyond the control of Southbend. "Southbend shall not be liable for consequential or special
damages of any nature that may arise in connection with such product or part." Should service be required at times which normally involve overtime
or premium labor rates, the owner shall be charged for the difference between normal service rates and such premium rates.
In all circumstances, a maximum of one hundred miles in travel and two and one half hours (2.5) travel time shall be allowable. In all cases the
closest Southbend Authorized Agency must be used.
The actual warranty time periods and exceptions are as follows:
This warranty only covers product shipped into the 48 Contiguous United States and Hawaii, one year labor, one year parts effective from the date
of original purchase. There will be no labor coverage for equipment located on any island not connected by roadway to the mainland.
Exceptions to standard warranty, effective within above limitations:
Glass Windows, Door Gaskets, Rubber Seals, Light Bulbs, Ceramic Bricks,
Sight Glasses, Cathodic Descalers or Anodes .................................................................................................................... 90 days material and labor.
Stainless Steel Fry Pot ................................................................................................. 4 years extended material warranty on fry pot only - No labor.
Stainless Steel Open Top Burners ............................................................................. 4 years extended material warranty on burners only - No labor.
Pressure Steam Boiler Shell ................................................................................. Prorated 4 years extended warranty on boiler shell only - No labor.
(Boiler shells which have not been properly maintained will not be covered by warranty.)
In all cases parts covered by a five year warranty will be shipped FOB the factory after the first year.
Our warranty on all replacement parts which are replaced in the field by our Authorized Service Agencies will be limited to three months on labor,
six months on materials (parts) effective from the date of installation. See LIMITED WARRANTY - REPLACEMENT PARTS for conditions and
limitations.
If the equipment has been changed, altered, modified, or repaired by other than a qualified service technician during or after the one year limited
warranty period, then the manufacturer shall not be liable for any damages to any person or to any property which may result from the use of the
equipment thereafter.
"THE FOREGOING WARRANTY IS IN LIEU OF ANY AND ALL OTHER WARRANTIES EXPRESSED OR IMPLIED INCLUDING ANY IMPLIED
WARRANTY OF MERCHANTABILITY OR FITNESS, AND CONSTITUTES THE ENTIRE LIABILITY OF SOUTHBEND. IN NO EVENT DOES THE
LIMITED WARRANTY EXTEND BEYOND THE DURATION OF ONE YEAR FROM THE EFFECTIVE DATE OF SAID WARRANTY."
SOUTHBEND - Effective February 1, 1990
TILTING & STATIONARY ELECTRIC STEAM KETTLES
SECTION TWO - USER'S GUIDE
PAGE 1
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