Southbend EZ-5 User Manual

Page 1
IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain this manual for the life of the equipment:
Model #: ___________________________
Serial #: ___________________________
Date Purchased: ____________________
OPERATOR’S MANUAL
FOR MODEL EZ-3 and EZ-5
Simple Steam
COUNTERTOP STEAMERS
Model EZ-3 Model EZ-5
WARNING
Improper installation, operation, service, or maintenance can cause property damage, injury, or death.
Read this manual thoroughly before installing and operating this equipment.
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526
www.southbendnc.com
M
ANUAL
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$18.00
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EZ COUNTERTOP STEAMERS
MANUAL SECTION ST
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M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
SAFETY PRECAUTIONS
Before installing and operating this equipment, be sure everyone involved in its operation is fully trained and aware of precautions. Accidents and problems can be caused by failure to follow fundamental rules and precautions.
The following symbols, found throughout this manual, alert you to potentially dangerous conditions to the operator, service personnel, or to the equipment.
DANGER
WARNING
CAUTION
NOTICE
This symbol warns of immediate hazards which will result in severe injury or death.
This symbol refers to a potential hazard or unsafe practice which could result in injury or death.
This symbol refers to a potential hazard or unsafe practice which could result in injury, product damage, or property damage.
This symbol refers to information that needs special attention or must be fully understood, even though not dangerous.
WARNING
FIRE HAZARD
For your safety, do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
Keep area around appliances free and clear of combustibles.
WARNING
SHOCK HAZARD
Do not open panels that require use of tools.
Unit must be cleaned daily and properly maintained to reduce chances of unsafe operating conditions.
WARNING
BURN HAZARD
Watch for clogged drain - can crate burn hazard when door is opened.
Stand back when opening doors - hot steam or hot water may escape from steamer.
NOTICE
Be sure this Operator’s Manual and important papers are given to the proper authority to retain for future reference.
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Congratulations! You have purchased one of the finest pieces of heavy-duty commercial cooking equipment on the market.
You will find that your new equipment, like all Southbend equipment, has been designed and manufactured to meet the toughest standards in the industry. Each piece of Southbend equipment is carefully engineered and designs are verified through laboratory tests and field installations. With proper care and field maintenance, you will experience years of reliable, trouble-free operation. For best results, read this manual carefully.
RETAIN THIS MANUAL FOR FUTURE REFERENCE.
OUNTERTOP STEAMERS
T
ABLE OF CONTENTS
Table of Contents
Specifications .........................................................................................................................4
Installation ..............................................................................................................................5
Operation ................................................................................................................................ 9
Cooking Hints .......................................................................................................................10
Cleaning ...............................................................................................................................13
Troubleshooting.................................................................................................................... 15
Parts .....................................................................................................................................40
Read these instructions carefully before attempting installation. Installation and initial startup should be performed by a qualified installer. Unless the installation instructions for this product are followed by a qualified service technician (a person experienced in and knowledgeable with the installation of commercial gas an/or electric cooking equipment) then the terms and conditions on the Manufacturer’s Limited Warranty will be rendered void and no warranty of any kind shall apply.
In the event you have questions concerning the installation, use, care, or service of the product, write to:
Southbend
1100 Old Honeycutt Road
Fuquay-Varina, North Carolina 27526 USA
The serial plate is located on the right side of the unit near the back and top (see Figure 2 on page 7).
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S
SPECIFICATIONS
S
PECIFICATIONS
PECIFICATIONS
DIMENSIONS
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
28-1/2"
(724)
38"
(965)
2-1/2" (63)
TOP VIEW
10.1 cu. ft.
0.29 cu. m.
15.0 cu. ft.
0.43 cu. m.
Crated
Weight
150 lbs.
68 kg.
175 lbs.
79.4 kg.
16-1/2" (419)
Height
(see
table
below)
4" Adjustable Legs
FRONT VIEW
Model
EZ-3
EZ-5
* Add 4" to height if 4" adjustable legs are used. ** “Pan Capacity” is the number of 1", 2.5", or 4" high standard pans (12" wide x 20" deep) that the steamer will hold.
Height
*
21"
(533)
27-1/8"
(689)
Interior Dimensions Pan Capacity** Crate Dimensions
Width Depth Height 1" 2.5" 4" Width Depth Height Volume
13-1/2"
(343)
13-1/2"
(343)
22"
(559)
22"
(559)
9-1/2"
(241)
15-1/2"
(394)
30-1/2" (775)
SIDE VIEW
6 3 2
9 5 3
19-1/2"
(495)
20"
(508)
2" (51)
= Electrical Connection Terminal Block
31-1/2"
(800)
34"
(864)
IMPORTANT: UNIT MUST BE LEVEL FOR PROPER OPERATION. WARRANTY WILL BE VOIDED FOR IMPROPER INSTALLATION.
ELECTRICAL REQUIREMENTS
One fused electrical connection is required to the terminal block of the steamer. All units are shipped per customer order, three phase or single phase. The fused connection must be wired for the required voltage and maximum amperage as listed in the chart below:
Max. Amps per Line
Total Connected Amps
1 Phase 3 Phase 1 Phase 3 Phase
208 V 60 Hz 40 24 57 33
220 V 50/60 Hz 38 23 54 31
240 V 60 Hz 35 21 49 29
380/220 V 50 Hz 23 14 31 19
415/240 V 50 Hz 21 13 29 17
480 V 60 Hz 18 13 25 15
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I
NSTALLATION
OUNTERTOP STEAMERS
I
NSTALLATION
WARNING
DO NOT CONNECT 3/4" ID GREY HOSE IN REAR OF UNIT TO ANYTHING. THESE ARE VENT HOSES AND MUST BE ALLOWED TO DRAIN INTO PAN. FAILURE TO COMPLY COULD CAUSE A DANGEROUS PRESSURE RISE INSIDE OF THE STEAMER.
CAUTION
Do not locate unit adjacent to any high heat or grease producing piece of equipment, such as a range top, griddle, fryer, etc., that could allow radiant heat to raise the exterior temperature of the steam body above 130°F (54°C). DO NOT MOUNT ABOVE OTHER COOKING EQUIPMENT.
NOTICE
These installation procedures must be followed by qualified personnel or warranty will be void.
Local codes regarding installation vary greatly from one area to another. The National Fire Protection Association, Inc. states in its NFPA 96 latest edition that local codes are the “authority having jurisdiction” when it comes to installation requirements for equipment. Therefore, installations should comply with all local codes.
The unit, when installed, must be electrically grounded and comply with local codes, or in the absence of local codes with the National Electrical Code ANSI/NFPA 70-latest edition.
INSTALLATI ON
Canadian installation must comply with CSA-Standard (C22.2 No. 109-M1981 General Requirements-Canadian Electrical Code, Part II. 109-M1981) Commercial Cooking Appliances.
Step 1: Unpacking
IMMEDIATELY INSPECT FOR SHIPPING DAMAGE
All containers should be examined for damage before and during unloading. The freight carrier has assumed responsibility for its safe transit and delivery. If damaged equipment is received, either apparent or concealed, a claim must be made with the delivering carrier.
Apparent damage or loss must be noted on the freight bill at the time of delivery. The freight bill must then be signed by the carrier representative (Driver). If the bill is not signed, the carrier may refuse the claim. The carrier can supply the necessary forms.
A request for inspection must be made to the carrier within 15 days if there is concealed damage or loss that is not apparent until after the equipment is uncrated. The carrier should arrange an inspection. Be certain to hold all contents plus all packing material.
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INSTALLATI ON
NSTALLATION
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EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Step 2: Install the Legs
1. Uncrate carefully. Report any hidden damage to the freight carrier IMMEDIATELY.
2. Do not remove any tags or labels until unit is installed and working properly.
3. Remove placeholder bolts holding bottom cover onto unit and discard.
4. Screw legs into the bottom of the unit until approximately 1/4" of thread is showing. The legs with rubber suction cups go on the back of unit.
5. Slip drain pan guides into place between legs and bottom of steamer, as shown in Figure 1, making sure that pan stops are toward the rear of the unit.
6. Tighten legs, making sure that the pan guides stay seated against the leg threads.
7. To level the unit, adjust the base of unit’s legs.
8. Place custom drain pan under unit.
Figure 1
NOTICE
Unit must be level to assure maximum performance. Improper leveling may void warranty.
CAUTION
WATER FROM A FULL CAVITY CANNOT BE HELD IN A 12" x 20" X 2½" PAN..
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EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
I
NSTALLATION
Step 3: Electric Connection
A field connection terminal block is located at the rear of the unit, lower left side. A hole is provided for a 3/4" conduit fitting (solid or flex). The rear cover must be removed to gain access to terminal block (see Figure 2).
Be sure that the input voltage matches the requirement on the serial plate. The unit is factory wired per customer order.
Field Conversions
You must check if the main power cord to the unit connects to a terminal block, This will reflect that your unit was built after 02F(June 30, 2002). Rewire heating element connection at the main contactor as per wiring schematic provided with the unit (inside control panel). If on the back of the unit there are fuses, reflecting that your unit was built before 02G ( July 1, 2002), use conversion kit .
WARNING
A POSITIVE GROUND CONNECTION IS ESSENTIAL. DO NOT ALLOW ANY TAMPERING OR ADJUSTMENT OF ANY CONTROL OR WIRING. THE UNIT IS FACTORY SET. ADJUSTING ANY INTERNAL COMPONENT CAN VOID THE WARRANTY.
All 208-220-240 and 480 volt units will have three terminal block sections, “L1-L2-L3”, for use with either 3­wire 3-phase or 2-wire, single-phase, 50 or 60 Hz. All 380V and 415V units will have four terminal block sections, “L1-L2-L3-N,” for use with European style 4-wire 3-phase with neutral.
INSTALLATI ON
Figure 2
Serial
Plate
Terminal
Block
3/4" Conduit
Fitting Hole
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PERATOR’S MANUAL
Rear Cover
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INSTALLATI ON
NSTALLATION
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OUNTERTOP STEAMERS
Step 4: Optional Floor Drain
The drain valve is 1/2" NPT. Position the unit near, but not on top of, an open floor drain. Allow at least a 1" air gap.
DO NOT directly plumb to the unit unless you also install an “open funnel” downstream of this connection in the drain system. The “open funnel” is intended to eliminate any water from entering the steamer because of a blocked drain. Any connection that allows the build-up of back pressure in the unit (such as a reduction in pipe size to a line smaller than 1/2"or a 90 degree angle in the line prior to the “open funnel” drain discharge point) may cause personal or property damage and will therefore void the warranty. (See Figure 3.)
Figure 3
Step 5: Check Installation
The following items should be checked within the first 30 days of operation by a qualified service technician.
1. Check doors for proper alignment.
2. Ensure proper opening and closing of doors.
3. Open door and remove cavity bottom cover, if present.
4. Ensure that the light comes on when lever is set to the “ON” position.
5. Pour approximately 2 gallons of water into trough, ensuring that the cavity bottom is covered.
6. An audible “click” should be heard when the door switch actuator rod is depressed and held. This indicates proper functioning of the contactor as it closes. Release rod.
7. Depress and hold the door switch for 2 minutes. The contactor should close when the switch is first depressed and stay closed during this period.
8. Close the door and wait approximately 12 minutes until the contactor opens, indicating the unit has reached operating temperature.
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O
PERATION
OUNTERTOP STEAMERS
O
PERATION
STARTUP
1. If the cavity bottom cover is present, open door and remove.
2. Turn lever to “ON” position with door open.
3. Important: Pour water into trough above the door until water is observed passing through the fill / drain opening at left rear corner of cavity bottom.
4. Add additional water through trough or through door up to “-WATER LEVEL-” mark (approximately 2 gallons to fill an empty unit).
NOTICE: WATER SPECIFICATION
To meet warranty requirements, supply water must meet the following specification:
Total Dissolved Solids (TDS)............60 PPM
Hardness ..........................................2 Grains or 35 PPM
pH Factor ..........................................7.0 to 7.5
5. Replace cavity bottom cover (if present).
6. Unit will be ready for cooking in approximately 12 minutes.
OPERATION
1. Suggested cooking times for various foods are shown in the table in the following section.
2. Pan specifications are shown on specifications page (page 4).
3. The door may be opened or closed at any time.
4. Unit will automatically idle at operating temperature when and if the door is closed and there is no food in the cavity.
5. Timer can be used as desired. However, it has no effect on unit operation.
6. Add proper amount of water through the trough (above the door) or directly through the door when water level is low.
7. If unit runs out of water the “CHECK WATER LEVEL” light will illuminate. Follow step # 6, above.
OPERATION
SHUTDOWN
1. The custom drain pan or a 12"x 20"x 4" non-perforated stainless steel pan should be located under the unit at all times.
2. Turn lever to the “OFF” position.
3. Empty drain pan after allowing water to cool.
4. Remove pan guides and cavity bottom cover (if present).
5. Wipe out steamer (with Lime-A-Way or equivalent deliming solution as necessary), RINSE THOROUGHLY WITH CLEAN WATER.
6. Ensure drain opening is clear.
7. Replace pan guides and cavity bottom cover (if present).
8. Leave the door open at night after cleaning.
9. DO NOT USE high-chlorine or bleach solution for cleaning the door gasket.
10. DO NOT USE steel wool or other metallic pads in the steamer.
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C
COOKING HINTS
C
OOKING HINTS
M
OOKING HINTS
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
COOKING TIPS
Schedule cooking of fresh vegetables so that they will be served soon after they are cooked. If it is necessary to prepare them in advance, they can be plunged into cold water, drained thoroughly and held under refrigeration until needed for service.
Five pounds of cold cooked vegetables can be reheated in the steamer in 5 to 10 minutes, depending upon the variety.
SUGGESTED COOKING TIMES
Timer settings are for general guidance only. Differences in food quality, size, shape, freshness, load size, and desired degree of doneness must be taken into consideration and adjustments made in time, if necessary.
Product
Asparagus
Fresh Frozen Spears (Thawed)
Beans Green - Frozen, Cut Green - Fresh Wax - Frozen Lima - Frozen
Broccoli Spears -Fresh Spears - Frozen (Thawed)
Brussel Sprouts Fresh Fresh
Carrots Frozen - Whole Baby Fresh - ¼-inch Bias Cut
Cabbage Green, Cut Into Wedges Red, Cut Into Wedges
Weight
3½ lbs.
5 lbs.
5 lbs. 5 lbs. 5 lbs. 5 lbs.
4 lbs. 5 lbs.
5 lbs. 5 lbs.
5 lbs. 5 lbs.
Portions
14 (4 oz.) 20 (4 oz.)
20 (4 oz.) 20 (4 oz.) 20 (4 oz.) 20 (4 oz.)
16 (4 oz.) 20 (4 oz.)
20 (4 oz.) 20 (4 oz.)
20 (4 oz.) 20 (4 oz.)
24 16
Cooking Time
(minutes)
8-10
9
12
15-17
13 10
10-12
8
15-17
13
12 12
15
18-20
Pan Used
Full/Perforated Full/Perforated
Full/Perforated Full/Perforated Full/Perforated Full/Perforated
Full/Perforated Full/Perforated
Full/Perforated Full/Perforated
Full/Perforated Full/Perforated
Full/Perforated Full/Perforated
Cauliflower Fresh, Whole Fresh, Whole Frozen, Flowerettes
Corn Fresh, Cob, 4-5 Inch Ears Frozen - Whole Kernel Frozen - Cob, 6 Inch Ears
Table continues on next page.
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2 lbs.
2 lbs. 12 oz.
5 lbs.
5½ lbs.
5 lbs. 9 lbs.
8 (4 oz.) 11 (4 oz.) 20 (4 oz.)
15
20 (4 oz.)
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PERATOR’S MANUAL
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15
10-12
13-15
8
12-14
REV
Full/Perforated Full/Perforated Full/Perforated
Full/Perforated Full/Perforated Full/Perforated
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EZ-3 & EZ-5 C
Table continuing from previous page.
Product
OUNTERTOP STEAMERS
Weight
C
Portions
OOKING HINTS
Cooking Time
(minutes)
Pan Used
Mixed Vegetables
Frozen
Peas Frozen
Potatoes Red Bliss - Whole Russetts - Whole Russetts - Peeled Russetts 1-Inch Cubes
Spinach Fresh, Leaf Frozen, Chopped
Zucchini Fresh - Slices ¼-inch Thick
Broccoli Spears -Fresh Spears - Frozen (Thawed)
Eggs Large - Hard Cooked
Meats Corned Beef Hot Dogs, Thawed Hot Dogs, Frozen
5 lbs.
5 lbs.
7 lbs. 8 lbs. 5 lbs. 5 lbs.
2½ lbs.
6 lbs.
5 lbs.
4 lbs. 5 lbs.
12 lbs.
6¾ lbs.
5 lbs. 5 lbs.
20 (4 oz.)
20 (4 oz.)
28 20 12
20 (4 oz.)
10 (4 oz.) 24 (4 oz.)
20 (4 oz.)
16 (4 oz.) 20 (4 oz.)
12
18 (6 oz.) 40 (2 oz.) 40 (2 oz.)
12
8
35
25-35
20 17
5
35
6-8
10-12
8
15-16
2 hours
5
10
Full/Perforated
Full/Perforated
Full/Perforated Full/Perforated Full/Perforated Full/Perforated
Full/Perforated Full/Perforated
Full/Perforated
Full/Perforated Full/Perforated
½ Perforated
Full Full/Perforated Full/Perforated
COOKING HINTS
Fowl
Boneless Chicken Breast
Tamales, Frozen Tortilla, Frozen 8-Inch
Beef Ravioli, Frozen
Elbow Macaroni
Spaghetti
Egg Noodles
Converted Rice
Navy Beans Place beans in pan and cover with 3-quarts hot tap water. Steam for 2 minutes; remove from steamer and cover for 1 hour. Remove cover and place back in steamer for 40 minutes.
Table continues on next page.
4½ lbs.
3 lbs.
4 Tortillas
48 Ravioli
(1 lb. 8 oz.)
2 lbs.
Uncooked
2 lbs.
Uncooked
2 lbs.
Uncooked
2 lbs.
2½ Qts. Water
+ Oil & Salt
2 lbs. Full/Perforated
12 (6 oz.)
12 (4 oz.)
4
8 5-6 Full/Perforated
32 (2 oz.) 7
32 (2 oz.) 14
32 (2 oz.) 10 Full/Perforated
25 Full/Perforated
15
20
45 Seconds
Full/Perforated
Full/Perforated
Half/Perforated
In Perforated Pan
Nested in Solid Pan
In 4-Inch
Full/Perforated
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COOKING HINTS
Table continuing from previous page.
OOKING HINTS
Product
M
Weight
ODEL
EZ-3 & EZ-5 C
Portions
OUNTERTOP STEAMERS
Cooking Time
(minutes)
Pan Used
Black Eyed Peas Place beans in pan and cover with 3-quarts hot tap water. Steam for 2 minutes; remove from steamer and cover for 1 hour. Remove cover and place back in steamer for 35 minutes.
Oysters 5 lbs. 16 Count 12
Shrimp, Fresh, Medium, Heads Removed 5 lbs. 6-7 Full/Perforated
Shrimp, Frozen, Large, Peeled & Deveined 5 lbs. 8 Full/Perforated
Lobster 1¾ lbs. 8 Full/Perforated
Alaskan King Crab Legs 1 lb. 4-5 Full/Perforated
Cherrystone Clams 5 lbs. 12 7 Full/Perforated
Fish Fillets 7½ lbs. 12 (10 oz.) 18
• For eggs cooked in the shell, adding salt to the cooking water increases cooking efficiency and decreases cooking time. If the egg cracks, the white is cooked at the crack and is sealed right away.
• To avoid green yolk (which is a deposit of iron sulfide) chill the eggs immediately after removing from the steamer by plunging them into a cold water bath (preferably containing ice).
• A quick and easy way to cook eggs for a salad mixture is to crack them directly into a solid steam table pan which has been lightly coated with salad oil. Do not mix. Steam until they are hard cooked. Remove and chop as you would for egg salad. The job of peeling is eliminated.
• Transfer steamed hot chicken to deep pan, cover with Cacciatore Sauce and finish in oven. Bake 20 to 30 minutes. May be held on steam table.
• Chicken, sausage, and/or fish may be browned in Infra-Red or Radiant Broiler after steaming by brushing with melted margarine mixed with salad oil to give a golden brown color.
• Save juices from steamed chicken or turkey to make soups, sauces, or casserole dishes.
• Chicken may be steamed in advance and refrigerated for next day’s use. Be sure to bring product back to 180°F before serving.
• Save the juice from the corned beef. After the cabbage has been steamed, place it in a solid pan and add the juice for flavoring and holding on a steam table.
• Steaming brisket is a definite time saver. Boiling in water takes 40 to 50 minutes per pound. Using the Simple Steam can save 50% in cooking time.
• Cabbage, when steamed, retains its color and wedge identity. It will not break apart as it does when boiled in an open pot.
• When removing items prepared in a perforated pan, place a solid pan underneath the perforated pan with the cooked food in order to prevent dripping on the floor.
• The Simple Steam is designed to accept standard 12 x 20 pans. Fractional size pans and dishes can be used as well with the optional perforated shelf.
• For stirring, the pan does not have to be removed from the steamer. Pull pan 1/3 way out of the cavity and the entire surface is accessible.
• The door may be opened at any time during operation to remove or add food.
2 lbs. Full/Perforated
Perforated Pan
Nested in Full Pan
2½-Inch Deep
Full/Perforated
Nested in Full
Hotel Pan
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C
LEANING
Southbend equipment is constructed with the best quality materials and is designed to provide durable service when properly maintained. To expect the best performance, your equipment must be maintained in good condition and cleaned daily. Naturally, the frequency and extent of cleaning depends on the amount and degree of usage.
Following daily and more extensive periodic maintenance procedures will increase the life of your equipment. Climatic conditions (i.e., salt air, seasonings, and water quality) may result in the need for more thorough and more frequent cleaning in order to keep equipment performing at optimal levels.
OUNTERTOP STEAMERS
C
LEANING
WARNING: BURN HAZARD
For proper and safe operation, this steamer must be cleaned daily as described in this manual.
Failure to do so could result in serious injury or damage.
Drains must be kept clean and clear of debris.
WARNING: SHOCK HAZARD
DO NOT GET WATER IN THE CONTROLS.
This could result in expensive repairs and/or electrical shock.
De-energize all power to equipment before cleaning the equipment.
DAILY CLEANING
1. Turn lever to the “OFF” position.
2. Remove pan guides.
3. Clean all interior surfaces with soap, water, and a non-metallic pad. Occasional use of a deliming solution such as Lime-A-Way is recommended. RINSE THOROUGHLY WITH CLEAN WATER.
4. Ensure drain opening is clear.
5. Clean drain cover.
6. Replace pan guides.
7. Leave the door open at night after cleaning to prolong the life of the gasket.
PERIODIC CLEANING
If lime or mineral deposit starts to build up in the interior, clean the unit by using Southbend “descaler” or other non-caustic deliming solution. Follow manufacturer’s recommended procedures. Thoroughly rinse out unit with clean water.
CLEANING
To remove normal dirt, grease, or product residue from stainless steel, use ordinary soap and water applied with a sponge or cloth. Dry thoroughly with a clean cloth. Never use vinegar or any corrosive cleaner.
Occasionally drain rear water box. To remove grease and food splatter or condensed vapors that have baked on the equipment, apply cleanser to a damp cloth or sponge and rub cleanser on the metal in the direction of the polishing lines on the metal. Rubbing cleanser as gently as possible in the direction of the polished lines will not mar the finish of the stainless steel. NEVER RUB WITH A CIRCULAR MOTION. Soil and burnt deposits which do not respond to the above procedure can usually be removed by rubbing the surface with SCOTCH-BRITE scouring pads. DO NOT USE ORDINARY STEEL WOOL, as any
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CLEANING
LEANING
particles left on the surface will rust and further spoil the appearance of the finish. NEVER USE A WIRE BRUSH, STEEL SCOURING PAD, SCRAPER, FILE OR OTHER STEEL TOOLS. Surfaces which are marred collect dirt more rapidly and become more difficult to clean. Marring also increases the possibility of corrosive attack. Refinishing may then be required.
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
SEMIANNUAL CLEANING
At least twice a year, have your Southbend Authorized Service Agency or another qualified service technician clean and adjust the unit for maximum performance. Semiannual cleaning should include the following:
1. Remove rear cover.
2. Place a (1) gallon container under the water seal box drain valve (see Figure 18 on page 29).
3. Open drain valve, and close valve when box is finished draining.
4. Add one gallon of deliming solution to the trough above the door.
5. Add two gallons of deliming solution through the door into the cavity
6. Turn unit on, let run for 30 minutes.
7. Turn unit off and drain all solution from the cavity.
8. Drain solution from water seal box as in steps 2 and 3.
9. Fill unit with clean water THROUGH THE TROUGH and drain. Repeat 2 times.
Consult the Southbend Authorized Parts/Service Distributor list for the Authorized Service Representative in your area or contact Southbend at 1-800-348-2558 for this information.
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ROUBLESHOOTING
This section contains a troubleshooting flowcharts, procedures, and electric schematics to assist a qualified service technician in the servicing of a EZ-3 or EZ-5 Countertop Steamer.
OUNTERTOP STEAMERS
T
ROUBLESHOOTING
TROUBLESHOOTING FLOWCHARTS
Find the symptom below that corresponds to the malfunction, then turn to the corresponding figure and page. Follow the flowchart on that page until the problem is solved.
Symptom Page
Unit Not Heating Up, “ON” Light Not Lit 16
Unit Not Heating Up Properly or Not Cooking As Fast, “ON” Light Lit 17
Unit Using Excessive Amount of Water and/or Excessive Steam Coming from Vent Tube 18
“Check Water Level” Light Does Not Come On When Unit Runs Out of Water 18
Buzzer Does Not Come On 19
TROUBLESHOOTING PROCEDURES AND SCHEMATICS
Procedure or Schematic Page
Voltage Check at Control Panel Fuse Block 20
Heating Element Resistance Check (at contactor) 21
Main Fuse Replacement (for units built before July 1, 2002) 22
Power Switch Continuity Check 23
Contactor Coil and MOV Check 24
Idle Element Resistance Check (for units built before January 15, 2001) 25
Timer and Buzzer Check 26
Door Switch Continuity Check (for units built before January 15, 2001) 27
Door Switch Continuity Check (for units built after January 15, 2001) 28
Float Switch Continuity Check 29
High Limit Continuity Check (for units built before January 15, 2001) 30
High Limit Continuity Check (for units built after January 15, 2001) 31
Time Delay Relay Check (for EZ-3 units built before January 15, 2001) 32
Controller Check (for EZ-5 units and for EZ-3 units built after January 15, 2001) 33
Electric Schematic for 208-240 Volt 60 Hz or 220 Volt 50 Hz Model EZ-3 Units Built Before Jan. 15, 2001 34
Electric Schematic for 480 Volt Model EZ-3 Units Built Before Jan. 15, 2001 35
TROUBLESHOOTING
Electric Schematic for 208-240 Volt 60 Hz or 220 Volt 50 Hz Model EZ-5 Units Built Before Jan. 15, 2001 36
Electric Schematic for 480 Volt Model EZ-5 Units Built Before Jan. 15, 2001 37
Electric Schematic for 208-240 Volt 60 Hz or 220 Volt 50 Hz Units (EZ-3 or EZ-5) Built After Jan. 15, 2001 38
Electric Schematic for 480 Volt Units (EZ-3 or EZ-5) Built After January 15, 2001 39
O
PERATOR’S MANUAL
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Page 16
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TROUBLESHOOTING
proper voltage at both ends of each fuse. Replace as necessary.)
page 18).
ROUBLESHOOTING
Figure 4
M
Unit Not Heating Up, “ON” Light Not Lit
Unit not heating up, “ON” light not lit.
Check that circuit breaker is “ON” and that proper voltage is
available at terminal block. (For units with a fuse block, check for
DISCONNECT POWER AT CIRCUIT BREAKER
Remove control panel without disconnecting plug.
Turn lever to “ON” position.
ODEL
Reconnect power.
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Check voltage between “D” and “E” on control panel fuse block
No
DISCONNECT POWER AT CIRCUIT BREAKER
Check wires L1 and L3 between terminal block and contactor.
Replace if no continuity.
Check voltage across terminals 1 and 6 of terminal block
(see Figure 9 on page 20).
No
Test power switch (see Figure 12 on page 23);
replace if necessary. Check
that switch is actuated
properly by cam on valve
shaft; adjust if necessary.
(see Figure 10 on page 21).
Does voltage meet
specifications?
Does voltage meet
specifications?
Replace “ON” Light (follow
procedure in Figure 6 on
Yes
Check voltage between “A” and “B” on control panel
fuse block (see Figure 9 on page 20).
No
DISCONNECT POWER AT
CIRCUIT BREAKER
Check wires between
contactor and “A” and “B” on
control panel fuse block.
Replace as necessary.
No
Yes
Does voltage meet
specifications?
Check voltage between “C”
and “D” on control panel
fuse block (see Figure 9 on
page 20).
Does voltage meet
specifications?
Check for short circuit in
power switch (see Figure 12
on page 23), contactor coil
and MOV (see Figure 13 on
page 24), IF idle element
(see Figure 14 on page 25),
and buzzer (see Figure 15 on
page 26). Replace as
necessary.
Replace control panel fuses.
Yes
Yes
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M
AT CIRCUIT BREAKER
AT CIRCUIT BREAKER.
page 28, a
s applicable).
No
No
AT CIRCUIT BREAKER.
ODEL
EZ-3 & EZ-5 C
Figure 5
OUNTERTOP STEAMERS
T
ROUBLESHOOTING
Unit Not Heating Up Properly or Not Cooking As Fast, “ON” Light Lit
Unit not heating up properly, or not cooking as fast, “ON” light lit.
Check all main fuses or circuit breaker, replace as necessary.
No
Drain unit. Turn unit on with door open. Add two gallons of water THROUGH TROUGH. Close door. Wait 10 minutes.
No
Open door. Depress and
hold door switch.
No
For EZ-3 units built before
Jan. 15, 2001, check and
replace time delay relay as
necessary (see Figure 21on
page 32).
DISCONNECT POWER
Remove control panel.
Remove door switch lead
wires from terminal block
positions 2 and 3.
Does unit heat up?
Remind operator of proper
filling procedure.
Does contactor “click”
on and stay on for at least 1
minute?
DISCONNECT POWER
Check resistance between
contactor terminals and
replace any bad elements
(see Figure 10 on page 21).
Is “CHECK WATER LEVEL”
light on with door closed?
Yes
Yes
Yes
Does unit have water?
Add water according to start­up instructions on door. Wait
5 minutes, light should go off.
Is bottom of unit covered
with deposits?
DISCONNECT POWER
Check high limits and replace
as necessary (see Figure 19
on page 30 or Figure 20 on
page 31, as applicable).
If high limits are OK, check
that heater block mounting
bolts are tightened to 75 inch-
pounds.
Reconnect door switch lead wires.
Remove rear cover
Yes
Yes
Clean unit (see page 13).
Depress door switch and
check door switch lead wires
for continuity (see Figure 16
on page 27 or Figure 17 on
No
Replace door switch.
O
Continuity?
PERATOR’S MANUAL
Check float switch for continuity
and clean openings in float tube
(see Figure 18 on page 29).
Float switch and float
tube OK?
Check and replace contactor
(see Figure 13 on page 24)
and controller (see Figure 22
Yes
on page 33).
Yes
No
Replace float switch and
clean tube.
1178387 P
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TROUBLESHOOTING
17
Page 18
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TROUBLESHOOTING
ROUBLESHOOTING
Figure 6
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Unit Using Excessive Amount of Water and/or Excessive Steam Coming from Vent Tube
Unit using excessive amount of water and/or excessive steam
Disconnect wire between float switch and controller (see applicable
wiring diagram), reconnect power, turn unit on, and wait 12 minutes.
Yes
DISCONNECT POWER AT CIRCUIT BREAKER
Check controller (see Figure 22 on page 33). Replace as
necessary. (On EZ-3 units built before Jan. 15, 2001, also
check Time Delay Relay, see Figure 21 on page 32.)
Reconnect power.
Wait 12 minutes.
Yes
Check contactor and replace as necessary (see Figure 13
on page 24).
Excessive steam?
Reinstall control panel,
coming from vent tube behind the unit.
DISCONNECT POWER AT CIRCUIT BREAKER
Remove control panel, but leave plug connected.
reconnect power.
Excessive steam?
Check float switch and float tube. Replace float switch and clean float tube as necessary (see Figure 18 on page 29).
No
No
DISCONNECT POWER AT CIRCUIT BREAKER
Figure 7
“Check Water Level” Light Does Not Come On When Unit Runs Out of Water
“CHECK WATER LEVEL” light does not come on when unit
Remove wire C53 from “CHECK WATER LEVEL” light and check
No
Check high limits (see Figure 20 on page 31)
and replace as needed.
runs out of water.
resistance across light terminals.
Is resistance over
100 Kohm?
Yes
Replace light.
P
AGE
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1178387
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Page 19
M
ODEL
EZ-3 & EZ-5 C
Figure 8
OUNTERTOP STEAMERS
Buzzer Does Not Come On
T
Buzzer does not come on.
DISCONNECT POWER AT CIRCUIT BREAKER
Remove control panel.
Set timer for 5 minutes.
ROUBLESHOOTING
Yes
Remove buzzer lead wires from timer.
Check timer (see Figure 15 on page 26).
Yes
Replace timer. Replace buzzer (see
Continuity?
Figure 15 on page 26).
Does timer
time down?
No
No
Replace timer.
TROUBLESHOOTING
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Page 20
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TROUBLESHOOTING
A
LEVEL" Light
ROUBLESHOOTING
Figure 9
M
Voltage Check at Control Panel Fuse Block
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
C
Power Switch
D
Control
Panel
Fuse
Block
B
1. Disconnect power at circuit breaker.
2. Remove control panel without disconnecting plug.
3. Turn lever to “ON” position.
"ON" Light
"CHECK WATER
Terminal Block
Door Switch
4. Reconnect power.
5. Place leads as shown.
6. Check voltage.
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AGE
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M
ODEL
EZ-3 & EZ-5 C
Figure 10
OUNTERTOP STEAMERS
T
Heating Element Resistance Check (at contactor)
ROUBLESHOOTING
C
B
A
Contactor (top view)
1. Disconnect power at circuit breaker.
2. Remove control panel.
3. Place test leads between terminals A and C on left side of contactor.
4. Check the resistance and compare to the allowable range in the following table:
D
E
Voltage
208 8 t o 1 6 6 to 12 220 9 t o 1 8 7 to 13 240 11 t o 21 8 to 15 380 28 t o 53 21 to 39 415 34 t o 63 24 to 46 480 45 t o 84 33 to 61
Model EZ-3
Allowable Resistance (Ohms)
Model EZ-5
Allowable Resistance (Ohms)
5. Check resistance between terminals A and B and between terminals B and C similarly.
TROUBLESHOOTING
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Page 22
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TROUBLESHOOTING
Rear Cover
Fuse Block Cover
Fuse Block
ROUBLESHOOTING
Figure 11
M
ODEL
EZ-3 & EZ-5 C
Main Fuse Replacement (for units built before July 1, 2002)
OUNTERTOP STEAMERS
(shown removed)
1. Disconnect power at circuit breaker.
2. Remove rear cover from unit.
3. Remove fuse block cover.
4. Check fuses for continuity.
5. Replace as necessary.
P
AGE
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M
Fuse Block
Power Switch
"C" Lead
"NO" Lead
ODEL
EZ-3 & EZ-5 C
Figure 12
OUNTERTOP STEAMERS
Power Switch Continuity Check
T
ROUBLESHOOTING
1. Disconnect power at circuit breaker.
2. Remove control panel.
3. Turn Lever to “ON” from “OFF” and to “OFF” from “ON” ensuring that the power switch is properly actuated.
4. Remove power switch lead wires from fuse block (note wire locations).
5. Place test leads on “C” and “NO” lead wires as shown.
6. Check for continuity with lever in “OFF” position (there should be no continuity).
7. Check for continuity with lever in “ON” position (there should be continuity).
8. Repeat steps 5 - 7 with test leads between other pair of “C” and “NO” lead wires.
9. Place one test lead on “NO” lead wire and other test lead on other “NO” lead wire.
10. Check for continuity with lever in “ON” position and then with lever in the “OFF” position (there should be no continuity when the lever is in either position).
11. Reconnect wires or replace switch as necessary.
TROUBLESHOOTING
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Page 24
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TROUBLESHOOTING
Actuator
MOV
TOP VIEW
LEFT SIDE VIEW
ROUBLESHOOTING
Figure 13
Contactor Coil and MOV Check
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
C
B
A
1. Disconnect power at circuit breaker.
2. Remove control panel and disconnect nine-pin plug PL1.
3. Depress actuator on top of contactor. Actuator should travel freely and spring back when released.
4. Check for continuity between contacts A and D as shown in top view. There should be no continuity.
5. Repeat Step 4 for contacts B and E and for contacts C and F.
6. Place test leads on contactor coil terminal as shown in left side view.
F
E
D
7. Check resistance.
8. If resistance is not approximately 390 (+/- 40) ohms, remove MOV and recheck coil resistance. If resistance is now approximately 390 (+/-40) ohms, replace MOV, otherwise replace contactor.
9. Reconnect all wires.
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AGE
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M
Idle Element Plug
Model EZ-3
Model EZ-5
High Limit
ODEL
EZ-3 & EZ-5 C
Figure 14
OUNTERTOP STEAMERS
T
ROUBLESHOOTING
Idle Element Resistance Check (for units built before January 15, 2001)
1. Disconnect power at circuit breaker.
2. Remove control panel.
3. Disconnect idle element plug (PL3).
4. Place test leads as shown above.
5. Check to see if resistance is within +/- 10% of values in the following table:
Voltage
208 115 8 7 220 129 9 7 240 154 11 5 380 385 28 9 415 459 34 4 480 614 46 1
Model EZ-3
Resistance (Ohms)
Model EZ-5
Resistance (Ohms)
6. Remove one test lead, place on ground, check for short circuit.
TROUBLESHOOTING
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25
Page 26
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TROUBLESHOOTING
Timer
Buzzer
ROUBLESHOOTING
Figure 15
Timer and Buzzer Check
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
1. Disconnect power at circuit breaker.
2. Remove control panel.
3. Set timer for one minute and allow to time out. If timer does not run, then replace.
4. Remove buzzer lead wires from timer and terminal block position 6, as shown.
5. Place test leads between positions 1 and 3 on the timer.
6. Check for continuity. If no continuity, replace timer.
7. Place test leads in terminals of buzzer lead wires.
8. Check physical condition of buzzer.
9. Check that resistance is approximately 3.4Kohms. Otherwise, replace buzzer.
P
AGE
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M
Terminal Block
Door Switch
Model EZ-3
Model EZ-5
ODEL
EZ-3 & EZ-5 C
Figure 16
OUNTERTOP STEAMERS
T
ROUBLESHOOTING
Door Switch Continuity Check (for units built before January 15, 2001)
1. Disconnect power at circuit breaker.
2. Remove control panel.
3. Depress and release door switch actuator rod to make sure door switch is properly actuated.
4. EZ-3: Remove door switch lead wires from terminal block positions 2 and 3, or EZ-5: Remove door switch lead wires from terminal block position 1 and terminal 2 of the controller.
5. Place test lead as shown inside the terminal connectors of the lead wires.
6. Check for continuity - (there should be NO continuity).
7. Depress door switch actuator rod and check for continuity - (there should be continuity).
TROUBLESHOOTING
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TROUBLESHOOTING
ROUBLESHOOTING
Figure 17
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Door Switch Continuity Check (for units built after January 15, 2001)
Terminal Block
Door Switch
1. Disconnect power at circuit breaker.
2. Remove control panel.
3. Depress and release door switch actuator rod to make sure door switch is properly actuated.
4. Remove door switch lead wires from terminal block position 1 and terminal 8 of the controller.
5. Place test lead as shown inside the terminal connectors of the lead wires.
6. Check for continuity - (there should be NO continuity).
7. Depress door switch actuator rod and check for continuity - (there should be continuity).
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AGE
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M
ODEL
EZ-3 & EZ-5 C
Figure 18
OUNTERTOP STEAMERS
Float Switch Continuity Check
Water Passages
T
Water Seal Box
Float Tube
Assembly
ROUBLESHOOTING
Drain Valve
Float Switch
Coupling
Float Tube
Assembly
Rear View of Unit with Back Cover Removed
1. Disconnect power at circuit breaker.
2. Remove rear cover from unit.
3. Disconnect 2 pin float switch plug from mating plug on back of unit (PL2).
4. Drain water seal box by opening 3/8" drain valve on box.
5. Remove float switch from box by removing float switch fitting from coupling on box.
6. Make sure float travels freely along stem.
7. Place test leads in float switch connector as shown.
8. Hold float switch in same orientation as when installed.
9. Check continuity. There should not be continuity.
10. Flip float switch over.
TROUBLESHOOTING
11. Check for continuity. There should be continuity. Replace as necessary.
12. Check 0.060 water passages in float tube. Clean if necessary.
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Page 30
T
TROUBLESHOOTING
C16
C19
C58
C59
Terminal Block
Model EZ-3
Model EZ-5
ROUBLESHOOTING
Figure 19
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
High Limit Continuity Check (for units built before January 15, 2001)
1. Turn unit off.
2. Wait for cavity bottom to cool to touch.
3. Disconnect power at circuit breaker.
4. Remove control panel without disconnecting plug.
5. EZ-3: Remove wires C16 and C19 from terminal block positions 1and 2, as shown; or EZ-5: Remove wires C58 and C59 from terminal block positions 5 and 6, as shown.
6. EZ-3: Place test leads as shown inside the terminal connectors of wires C16 and C19, or EZ-5: Place test leads as shown inside the terminal connectors of wires C58 and C59.
7. Check for continuity.
8. If no continuity, disconnect each high limit switch individually and check for continuity. Replace switches that do not have continuity. (See Figure 14 on page 25 for typical high limit switch location.)
9. EZ-3: Reconnect wires C16 and C19; or EZ-5: Reconnect wires C58 and C59.
10. Reconnect power at circuit breaker.
P
AGE
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M
ODEL
EZ-3 & EZ-5 C
Figure 20
OUNTERTOP STEAMERS
T
ROUBLESHOOTING
High Limit Continuity Check (for units built after January 15, 2001)
Terminal Block
B658 B559
1. Turn unit off.
2. Wait for cavity bottom to cool to touch.
3. Disconnect power at circuit breaker.
4. Remove control panel without disconnecting plug.
5. Remove wires B559 and B658 from terminal block positions 5 and 6, as shown.
6. Place test leads as shown inside the terminal connectors of wires B658 and B559.
7. Check for continuity.
8. If no continuity, disconnect each high limit switch individually and check for continuity. Replace switches that do not have continuity. (See Figure 14 on page 25 for typical high limit switch location.)
9. Reconnect wires B658 and B559.
10. Reconnect power at circuit breaker.
TROUBLESHOOTING
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Page 32
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TROUBLESHOOTING
ROUBLESHOOTING
Figure 21
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Time Delay Relay Check (for EZ-3 units built before January 15, 2001)
1. Disconnect power at circuit breaker.
2. Remove control panel, but leave plugged in.
3. Disconnect wire C23 from terminal block position 3.
4. Reconnect power.
5. Depress and hold door switch. Contactor should actuate and then deactuate in approximately 60 seconds.
6. If contactor fails to actuate or actuates but fails to deactuate, check potentiometer on top of time delay relay. Make sure potentiometer is seated properly on time delay relay terminal and make sure it is set to 60.
7. Depress door switch again. If contactor still fails to actuate and deactuate properly, replace time delay relay.
P
AGE
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M
C98
ODEL
EZ-3 & EZ-5 C
Figure 22
OUNTERTOP STEAMERS
T
ROUBLESHOOTING
Controller Check (for all EZ-5 units and for EZ-3 units built after Jan. 15, 2001)
Step Door Switch (SW2) #8 Float Switch (SW1) #7-#9 Contactor Heaters (Load 2) #5 Notes
1
2
3
4
5
Door Open
Door Open to Close
Door Closed
Door Closed
Normal Cycle Operation
Door Closed
When Pressure Drops, Goes
to Up Position, Switch Closes
EZ STEAMER LOGIC CHART
No Pressure, Up Position
Switch Closed
No Pressure, Up Position
Switch Closed
No Pressure, Up Position
Switch Closed
Pressurized, Down Position
Switch Open
Heaters Off
Heaters On for 60 Seconds, then
Step 3 or 4
Heaters On
Heaters Off
Heaters On for 10 Seconds, then
Step 3 or 4
Even if float switch opens with pressure.
Even if float switch opens with pressure.
1. Disconnect power at circuit breaker.
2. Remove control panel, but leave plugged in.
3. Disconnect wire C98 from controller.
4. Reconnect power.
5. Use a spacer to hold door switch in closed position. Contactor should actuate and then deactuate in less than 60 seconds.
6. If contactor fails to actuate (or actuates but fails to deactuate), replace controller.
TROUBLESHOOTING
7. With spacer still in place and door open, momentarily reconnect wire C98 and then disconnect.
8. Controller should actuate, then deactuate 10 seconds after C98 is disconnected.
9. If contactor fails to actuate (or actuates but fails to deactuate), replace controller.
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PERATOR’S MANUAL
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TROUBLESHOOTING
ROUBLESHOOTING
Figure 23
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Electric Schematic for 208-240 Volt 60 Hz or 220 Volt 50 Hz Model EZ-3 Units Built Before January 15, 2001
P
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M
ODEL
EZ-3 & EZ-5 C
Figure 24
OUNTERTOP STEAMERS
T
ROUBLESHOOTING
Electric Schematic for 480 Volt Model EZ-3 Units Built Before January 15, 2001
TROUBLESHOOTING
O
PERATOR’S MANUAL
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35
Page 36
T
TROUBLESHOOTING
ROUBLESHOOTING
Figure 25
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Electric Schematic for 208-240 Volt 60 Hz or 220 Volt 50 Hz Model EZ-5 Units Built Before January 15, 2001
P
AGE
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PERATOR’S MANUAL
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M
ODEL
EZ-3 & EZ-5 C
Figure 26
OUNTERTOP STEAMERS
T
ROUBLESHOOTING
Electric Schematic for 480 Volt Model EZ-5 Units Built Before January 15, 2001
TROUBLESHOOTING
O
PERATOR’S MANUAL
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37
Page 38
T
TROUBLESHOOTING
ROUBLESHOOTING
Figure 27
M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Electric Schematic for 208-240 Volt 60 Hz or 220 Volt 50 Hz Units (EZ-3 or EZ-5) Built After January 15, 2001
P
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PERATOR’S MANUAL
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M
ODEL
EZ-3 & EZ-5 C
Figure 28
OUNTERTOP STEAMERS
T
ROUBLESHOOTING
Electric Schematic for 480 Volt Units (EZ-3 or EZ-5) Built After January 15, 2001
TROUBLESHOOTING
O
PERATOR’S MANUAL
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39
Page 40
M
P
ARTS
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
NOTICE
INSTALLATION OF OTHER THAN GENUINE SOUTHBEND PARTS WILL VOID THE WARRANTY ON THIS EQUIPMENT.
The serial plate with voltage, model, and serial information is located on the right side of the steamer cavity on the upper rear corner. On single units a second tag is located on the face of the door which will show only model and serial number. On tandem units, a second tag is on the right side of the right unit and the left side of the left unit.
Replacement parts may be ordered either through a Southbend Authorized Parts Distributor or a Southbend Authorized Service Agency.
When ordering parts, please supply the Model Number, Serial Number, Part Number, Description, Finish, and Electrical Characteristics as applicable.
For parts not listed, consult a Southbend Authorized Parts Distributor or Southbend Authorized Service Agency. Consult the Southbend Authorized Parts/Service Distributor list for the Authorized Parts supplier in your area.
Parts for Simple Steam Countertop Steamer
EZ-3 Part Number EZ-5 Part Number
1178167 118101 5 DOOR ASSEMBLY COMPLETE (With Latch Assembly) 1178171 118101 8 DOOR INSULATION BLOCK FOR DOOR ASSEMBLY 1178096 118101 0 GASKET FOR DOOR ASSEMBLY 1178169 118101 7 OUTER PANEL FOR DOOR ASSEMBLY 1178105 118101 6 INNER PANEL FOR DOOR ASSEMBLY 1178106 118100 1 GASKET RETAINER PANEL FOR DOOR ASSEMBLY (for units built after January 27, 1998) 1178107 118100 1 GASKET RETAINER PANEL FOR DOOR ASSEMBLY (for units built before January 27, 1998) 1183473 118347 3 SEAL, GASKET REINFORCEMENT PM-141 PM-141 PLUG BUTTON, 1/4 NYLON 1177317 117731 7 LATCH ASSEMBLY, STEAMERS 1177079 117707 9 CAST ARM FOR LATCH ASSEMBLY 1177078 117707 8 CAST COVER PLATE ASSEMBLY 1177081 117708 1 PIN, .250 DIA, SS FOR LATCH ASSEMBLY 1177086 117708 6 CAST RETAINER ASSEMBLY 1177082 117708 2 SPRING FOR LATCH ASSEMBLY 6600402 660040 2 RING,RETAINING S.S. FOR LATCH ASSEMBLY PH-423 PH -4 2 3 FLANGE BUSHING, 1/4ID BRO PH-292 PH -2 9 2 NYLON WASHER FOR DOOR PIVOT 1332048-1 1132048-1 HINGE, LT DOOR 1332048-2 1132048-2 HINGE, RT DOOR 1332076 133207 6 BLANK, DOOR HINGE 1177318 117731 8 SHIM, CAST STRIKER
Description -
DOOR ASSOCIATED COMPONENTS
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M
ODEL
EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Parts for Simple Steam Countertop Steamer
EZ-3 Part Number EZ-5 Part Number
1178397 CONTROL PANEL ASSEMBLY (for EZ-3 units built before January 15, 2001) 1181042 118104 2 CONTROL PANEL ASSEMBLY (for all EZ-5 units and for EZ-3 units built after January 15, 2001) 1178311 117831 1 CONTROL PANEL WELDED ASSEMBLY ONLY 1178327 117853 4 BRACKET, ON/OFF SWITCH(for units built before October 5, 1998) 1178534 117853 4 BRACKET, ON/OFF SWITCH(for units built after October 5, 1998) 1177770 117777 0 BUSHING, VALVE LEVER MOUNT 1175708 117570 8 BUZZER, ADJUSTABLE, 220V, 1178276 117827 6 CAM ACTUATOR, STEAMER 1181533 118153 3 CONTROLLER 8 PIN(for units built between January 15,2001 & March 22, 2001) 1181038 118103 8 CONTROLLER 7 PIN(for units built after March 22, 2001) 1178545 117854 5 FUSE, 10 AMP(1178392) Units with 2.5 fuse now use this 10 amp fuse 1178391 117839 1 FUSEBLOCK, CONTROLS, DOUBLE(for units built before July 1, 2002) 1178391 118105 9 FUSEBLOCK, CONTROLS, SINGLE(for units built after July 1, 2002) 1178325 117832 5 GASKET,CONTROL PANEL(for units built before August 13, 1999) 1178642 117864 2 GASKET,CONTROL PANEL(for units built between August 13, 1999 & April 13, 2001) 1183425 118342 5 GASKET,CONTROL PANEL(for units built after April 13, 2001) 1170337 117033 7 KNOB 1178329 117832 9 LIGHT,INDICATING,AMBER 1178330 117833 0 LIGHT,INDICATING,RED 1178342 117834 2 O-RING, VALVE SHAFT 1178319 117831 9 POLYPANEL W/TIMER(for units built before April 1, 2000) 1181615 118161 5 POLYPANEL W/TIMER(for units built After April 1, 2000) 1178352 POTENTIOMETER,TDR (for units built before January 24, 2000) 1178337 RELAY, TIME DELAY, 120V (for units built before January 15, 2001) 1178343 ROLL PIN 1178338 117833 8 RETAINING RING 1175712 117571 2 S/A BUZZER, 220V 1178347 117834 7 SEAL,SHAFT 1179932 117993 2 SPRING 1178270 117827 0 SWITCH ACTUATOR ROD 1179933 SWITCH, POWER S/A(for units built before October 2, 1998) 1178533 117853 3 SWITCH, POWER S/A(for units built after October 2, 1998) 1178430 117843 0 SWITCH,DOOR S/A,SIMPLE ST 1178341 117834 1 TIMER, MECHANICAL 1178388 117838 8 VALVE LEVER WELD ASM 1178275 117827 5 SHAFT, VALVE LEVER 1179930 117993 0 LEVER, VALVE
Description -
CONTROL PANEL COMPONENTS
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EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Parts for Simple Steam Countertop Steamer
EZ-3 Part Number EZ-5 Part Number
*See Note ELEMENT BLOCK, 220V,CENTER (1178354) (for units built before January 15, 2001)
1181500 HEATING ELEMENT HOUSING(Requires Qty of 1 for 1 element block exchange) 1181502 HEATING ELEMENT CARTRIDGE TYPE, 220V(Requires Qty of 2 for 1 element block exchange) PN126 THERMOCOAT, 2 OZ TUBE(Requires Qty of 1 for 1 element block exchange)
*See Note ELEMENT BLOCK, 220V,OUTER(1178360) (for units built before January 15, 2001)
1181500 HEATING ELEMENT HOUSING(Requires Qty of 1 for 1 element block exchange) 1181502 HEATING ELEMENT CARTRIDGE TYPE, 220V(Requires Qty of 2 for 1 element block exchange) PN126 THERMOCOAT, 2 OZ TUBE(Requires Qty of 1 for 1 element block exchange) 1161525 116152 5 CONTACTOR ,IDLE ELEMENT, 2-POLE,240V,30(for 460-480V units only) 1173448 CONTACTOR ,MAIN, 63A,240V COIL (for units built before January 15, 2001) 1181032 118103 2 CONTACTOR ,MAIN, DP, 60 FLA(for units built after January 15, 2001) 1178355 ELEMENT BLOCK, 240V,CENTER (for units built before January 15, 2001) 1178361 ELEMENT BLOCK, 240V,OUTER (for units built before January 15, 2001) 1178358 ELEMENT BLOCK, 480V,CENTER (for units built before January 15, 2001) 1178364 ELEMENT BLOCK, 480V,OUTER (for units built before January 15, 2001) 1181500 118150 0 ELEMENT HOUSING FOR CARTRIDGE ELEMENTS(for units built after January 15, 2001) 1178353 HEATING ELEMENT,208V, CENTER, DUAL COIL (for units built before January 15, 2001) 1178359 HEATING ELEMENT, 208V, OUTER, DUAL COIL, (for units built before January 15, 2001) 11 7 8 5 6 0 HEATING ELEMENT, 208V, CENTER DUAL COIL, (for units built before January 15, 2001) 11 7 8 5 6 1 HEATING ELEMENT, 220V, CENTER DUAL COIL, (for units built before January 15, 2001) 11 7 8 5 6 5 HEATING ELEMENT, 480V, CENTER DUAL COIL, (for units built before January 15, 2001) 11 7 8 5 6 2 HEATING ELEMENT, 240V, CENTER DUAL CO (for units built before January 15, 2001) 11 7 8 5 5 4 HEATING ELEMENT, 208V, OUTER (for units built before January 15, 2001) 11 7 8 5 5 5 HEATING ELEMENT, 220V, OUTER (for units built before January 15, 2001) 11 7 8 5 5 6 HEATING ELEMENT, 240V, OUTER (for units built before January 15, 2001) 11 7 8 5 5 9 HEATING ELEMENT, 480V, OUTER (for units built before January 15, 2001) 1181501 118177 1 HEATING ELEMENT CARTRIDGE TYPE, 208V (for units built after January 15, 2001) 1181502 118177 2 HEATING ELEMENT CARTRIDGE TYPE, 220V (for units built after January 15, 2001) 1181503 118177 3 HEATING ELEMENT CARTRIDGE TYPE, 240V (for units built after January 15, 2001) 1181504 118177 4 HEATING ELEMENT CARTRIDGE TYPE, 480V (for units built after January 15, 2001) 11 8 1 0 3 9 LEAD, ELEMENT EZ-5(for units built before January 15, 2001) 1178373 117837 3 SHIELD,HEAT TRANSFER(for units built before January 15, 2001) 1181752 118175 2 SHIELD,HEAT TRANSFER(for units built before January 15, 2001) 1173374 117337 4 THERMOCOAT 11 8 1 0 1 3 THERMOSTAT ASSEMBLY CENTER, F/F(for units built before January 25, 2001) 11 8 1 0 1 2 THERMOSTAT ASSEMBLY OUTER, M/M(for units built before January 25, 2001) 1174302 THERMOSTAT, ELEMENT, 2001 (for units built before January 25, 2001) 1181011 118101 1 THERMOSTAT 200 DEG C (for units built after January 15, 2001) 1178367 117836 7 METAL OXIDE VARISTOR
*Use quantity listed directly below. Once block & elements exchanged for cartridge type heater, defective heater only needs replacing.
Description -
HEATING ELEMENTS, HI LIMIT THERMOSTATS, AND CONTACTORS
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EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Parts for Simple Steam Countertop Steamer
EZ-3 Part Number EZ-5 Part Number
1178389 BUSSMAN FUSE BLOCK,30A (for units built before July 1, 2002) 1178494 117849 4 BUSSMAN FUSE BLOCK,60A 48 (for units built before July 1, 2002) 1179962 117996 2 COVER,REMOVABLE BUSS(for units built before July 1, 2002) 1178390 FUSE, 30 AMP (for units built before July 1, 2002) 11 8 1 0 2 4 FUSE, 35 AMP (for units built before July 1, 2002) 1178495 FUSE, 50 AMP, CLASS G (for units built before July 1, 2002) 11 8 1 0 2 6 FUSE, 60 AMP (for units built before July 1, 2002) 1181041 118104 1 HARNESS, WIRE (for all EZ-5 units and for EZ-3 units built after January 15, 2001) 1177361 117736 1 MAIN TERMINAL BLOCK(for units built before July 1, 2002) 1178374 117837 4 MAIN POWER LEADS(Contactor to TB) 30” 1176388 117638 8 TRANSFORMER, 480 TO 240,7 1181041 118104 1 WIRE HARNESS (for units built after January 15, 2001) 1178652 118104 3 WIRE HARNESS SUPPL., 480V 1178394 WIRE HARNESS W/DISC TSTAT (for units built before January 15, 2001)
EZ-3 Part Number EZ-5 Part Number
1178266 117826 6 BOX WELD ASM.,REAR(for units built before March 2, 2001) 1178266 118105 1 BOX WELD ASM.,REAR(for units built after March 2, 2001) 1178261 117826 1 TUBE & BOX TOP W/A 1181596 118159 6 GASKET, TANK TOP 1178422 117842 2 FITTING,FLOAT SWITCH (for units built before September 29, 2000) 1181618 118161 8 FITTING,FLOAT SWITCH(long) (for units built between September 29, 2000 & July 1, 2002) 1183413 118341 3 FITTING,FLOAT SWITCH(short) (for units built beforeJuly 1, 2002) 1178340 117834 0 FLOAT SWITCH(for units built before September 29, 2000) PE-193 PE-1 9 3 FLOAT SWITCH(for units built between September 29, 2000 & January 15, 2001) PE-193 1174 9 2 4 FLOAT SWITCH(for units built between January 15, 2001 & April 13, 2001) PE-193 PE-1 9 3 FLOAT SWITCH (for units built after April 13, 2001)
EZ-3 Part Number EZ-5 Part Number
1178526 117852 6 ELBOW 90DEGREE 1”NPT 1178332 117833 2 FITTING,3/4 HOSE ID X 1/2 1178423 FITTING,3/4" KYNAR HOSE,E 1181028 118102 8 HOSE, PLASTIC 1”OD, ¾”ID, WITH MOLDED 90 DEGREE BEND 1178483 HOSE, 1 1/2"ID,SILCONE 1178385 117838 5 HOSE, CAVITY TO BOX TOP 1-1/2” 1178386 117838 6 HOSE,3/4" ID SILCONE 1178368 117836 8 HOSE CLAMP 1178379 117837 9 STEAM TRAP, BRASS 90 DEGREE 1178376 117837 6 TUBE, VALVE ACTUATOR 1178425 117842 5 VALVE, 1/2" DRAIN,MODIFIED(Used with Valve Lever Weldment 1178388) 1178444 117844 4 VALVE, 3/8" BALL,NSF/FDA(Used to drain float box)
Description -
Description -
Description -
FUSES, WIRE HARNESSES, AND TRANSFORMER
FLOAT TANK COMPONENTS
WATER VALVES, LINES, AND FITTINGS
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EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
Parts for Simple Steam Countertop Steamer
EZ-3 Part Number EZ-5 Part Number
1178370 118102 2 INSULATION, CAVITY 1178369 118102 1 INSULATION, BACK PANEL 1178371 117837 1 INSULATION, BOTTOM(for units before January 15, 2001) 1181583 118158 3 INSULATION, BOTTOM(for units after January 15, 2001) 1178418 117841 8 INSULATION, FRONT CAVITY(for units before January 15, 2001) 1181753 118175 3 INSULATION, FRONT CAVITY(for units after January 15, 2001) 1178265 117826 5 COVER, BOTTOM 1178365 COVER, REAR STEAMER(for units built before July 28, 1998) 1178527 118100 0 COVER, REAR STEAMER(for units built between July 28, 1998 & September 1, 2001) 1182536 118253 7 COVER, REAR STEAMER(for units after September 1, 2001) 1178255 118100 9 COVER,EXTERIOR 1178656 117865 7 COVER,EXTERIOR,STACKED 1178227 GASKET, SIDE PANEL(for units before April 23, 1999) 1178234 SIDE PANEL,SIMPLE STEAM(for units before October 26, 2000) 1178439 117843 9 TROUGH SCREEN ASM. 1178324 117832 4 WATER TROUGH W/A 1178113 118104 5 SLIDE RACK, 3 PAN STEAMER(for units before October 1, 1999) 1178644 SLIDE RACK, 5 POS. 3 PAN(for units before February 6, 1999) 1178663 RIGHT SLIDE RACK, 3 PAN STEAMER(for units after October 1, 1999) 1178668 LEFT SLIDE RACK, 3 PAN STEAMER(for units after October 1, 1999) 11 7 8 6 7 9 RIGHT SLIDE RACK, 5 PAN STEAMER(for units after October 1, 1999) 11 7 8 6 7 8 LEFT SLIDE RACK, 5 PAN STEAMER(for units after October 1, 1999) 1333041 133304 1 RACK MOUNTING STUDS,1/4-2
EZ-3 Part Number EZ-5 Part Number
1178525 117852 5 BRACKET, VENT TUBE 1178524 117852 4 COVER W/A, DRAIN BOX 1178552 117855 2 COVER W/A, DRAIN 1178522 117852 2 DRAIN BOX WELD ASM. 1333045 DRAIN VENT TUBE ( AIR VEN 1178526 ELBOW, 90 DEG. 1"NPT FEM, 11 7 8 6 7 0 ELBOW, 90 DEG, STR. 1/2"(for units before January 15, 2001) 11 7 8 6 8 5 HOSE, OVERFLOW, 28" 4440478 444048 0 KIT, DRAIN BOXES,STACK 1172951 117295 1 SLEEVE, RUBBER 1 1/4"ID X 1178654 117865 4 STAND W/DRAIN, EZ 1178655 117865 5 STAND, EZ 1176878 VENT PIPE, 1" NIPPLE 11 7 8 6 8 3 VENT PIPE, 1" X 24.375" 1178442 117844 2 COVER ASM.,POOL 1176797 DESCALER, 3.5OZ PKG (100G) 1178410 117841 0 DRAIN PAN WELD ASM.(Under Steamer Compartment) 1180953 118095 3 HANGER,HOSE 1178485 117848 5 LEG,4" S/S, EZ (FRONT) 1178486 117848 6 LEG,4" S/S,EZ (REAR) 1178344 117834 4 PAN Z-BRACKET,LEFT 1178345 117834 5 PAN Z-BRACKET,RIGHT 1178684 117868 4 POT FILLER
Description -
Description -
INSULATION , EXTERIOR PANELS, RACK GUIDES
STACKING KIT AND ACCESSORIES
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EZ-3 & EZ-5 C
OUNTERTOP STEAMERS
MODEL EZ-3 and EZ-5
SIMPLE STEAM
COUNTERTOP STEAMERS
A product with the Southbend name incorporates the best in durability and low maintenance. We all recognize, however, that replacement parts and occasional professional service may be necessary to extend the useful life of this unit. When service is needed, contact a Southbend Authorized Service Agency, or your dealer. To avoid confusion, always refer to the model number, serial number, and type of your unit.
Southbend
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526
www.southbendnc.com
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