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■Product specifications
■Name of the parts
■Rotating the body to secure the air vents
■
■2 uses: grill or frying pan
Lid
Body
Receiving tray
Leg
As a grill As a frying pan
■Use of the lifters
MADE IN JAPAN
■Environmentally friendly: Extinguishing the flame
■Assembly drawing
Adjusting the height of the grill legs.
High position
Middle
position
Lowest
position
Inside
the body
Lid
Grill
Charcoal
bucket
Body
Receiving
tray
Body
Air vent
Air vent
Lifters
Before using this product, please read the following instructions in order to use
it safely and properly. Please keep this instruction manual in an easily
accessible place.
310 mm in diameter;
170 mm (12.2inches x 6.7inches) high when in use at
the maximum height grill position.
310 mm in diameter;
140mm (12.2inches x 5.5inches) high when stowed.
5kg (11lb.)
Aluminum / Lid, Body, receiving tray
Stainless Steel / Grill, Charcoal bucket
Rubber / Legs
Chromium plated steel / Lifters
Size:
Weight:
Materials:
result in burns or injury.
NEVER leave the lighted product unattended.
NEVER allow children to use the product. Always supervise children in the vicinity of this product
when it is in use.
ALWAYS supervise pets or animals in the vicinity of the product when it is in use.
ALWAYS place the product on a flat, firm surface when it is in use. The Dual Grill can be placed
on a table top. ALWAYS make sure that the table top is flat, and stable before the product is used.
NEVER use the product near other heat sources.
NEVER use the product any other way than as described in this annual. The Dual Grill is
intended for outdoor use only.
ALWAYS confirm that charcoal is completely extinguished before disposal.
NEVER use water to extinguish the fire. Failure to comply may result in cracking or distortion of
the product.
NEVER use water to extinguish the fire as the steam may cause severe burns.
NEVER overfill with charcoal. Failure to comply may cause cracking or distortion of the product
parts.
ALWAYS clean up the grill after use. Dry completely and apply some oil before stowing the unit.
NEVER stow the product when it is hot. ALWAYS stow the product after it has completely cooled.
Failure to comply may cause damage to the carrying case and/or to the product. This may also
cause burns.
ALWAYS use two lifters and both hands whenever applicable.
ALWAYS use the frying pan with food. Failure to comply may result in damage to the non-stick
coating.
NEVER place heavy pots such as a Dutch oven on top of the grill. Failure to comply may result in
damaging or destroying the grill.
ALWAYS check the product and review this manual before use.
Shinfuji Burner CO.,LTD.
1-1-3 Miyukihama, Mito-cho, Toyokawa-city,
Aichi-pref, 441-0314 Japan
Phone:+81 533 75 5000 FAX:+81 533 75 5033
www.sotooutdoors.com
Office
1772 Carriage Place
Springfield OR 97477 USA
Phone
: 503-314-5119 Fax: 541-741-6999
◆
User Instructions
Lift the body from the receiving tray. Open and close the air vents by rotating the body.
(ALWAYS use two lifters and both hands when rotating.)
Three ways to adjust the height of the grill: Simply rotate the grill to set the grill height
lower or higher.
Air vent
Air vent
Receiving
tray
Picture shows the opened air vents.(Open air vents
when lightening and cooking.)
Picture shows the closed air vents.(Close air vents
when extinguishing the fire and stowing)
CAUTION
NEVER move the
product when in use.
Adjusting the heights of the grill
High position Middle position Lowest position
"Grill', "Lid", and "Body" can be lifted
with the lifters.
Placing lifters in
the grill body.
Use of lifters
with the grill.
CAUTION
CAUTION
ALWAYS use two (2) lifters with both hands!
When lifting part of the product with the lifters, make sure to use two lifters and both
hands as shown in the picture below. NEVER use only one lifter to lift up the
applicable part of the product. Use of one lifter may cause sudden dropping of the
product, resulting in burns.
Grill Lid Body
This product can be used as a
grill or a frying pan.
After cooking, the whole unit can function as the
extinguisher. Simply rotate the body to close the
air vents and replace the lid with the lifters. You
may save the unburned charcoal for the next
time you cook on this product.
※It takes approx. 30 minutes to completely extinguish the flame.
※ Extinguishing depends on the following conditions: the amount of charcoal
burning, condition of the burning, and surrounding conditions at time of use.
Confirm that the flame has been extinguished prior to
cleaning or stowing.
ALWAYS be cautious about residual flame on the charcoal after use. Make sure that
clean up is done after the flame is completely extinguished.
CAUTION
Other side of a lid can be
used as a frying pan.
Coverwithalid
Closeairvents
NEVER turn a lid upside down with two
lifters immediately after use as a frying pan.
It may cause sudden dropping of the
product, resulting in burns.