AVERTISSEMENT: Assurez-vous de bien suivre
les instructions données dans cette notice pour
réduire au minimum le risque d’incindie ou
d’explosion ou pour éviter tout dommage
matériel, toute blessure ou la mort.
- Ne pas entreposer ni utilizer d’essence ni
d’autres vapeurs ou liquides inflammables dans
le voisinage de cet appareil ou de tout autre
appareil.
- QUE FAIRE SI VOUS SENTEZ UNE ODEUR DE
GAZ:
Ne pas tenter d’allumer d’appareil.
Ne touchez à aucan interrupteur. Ne pas
vous servir des téléphones se trouvant
dans le bâtiment où vous trouvez.
Appelez immédiatement votre
fournisseur de gaz depuis un voisin.
Suivezles instructions du fournisseur.
Si vous ne pouvez rejoindre le fournisseur
de gaz, appelez le service des incindie.
- L’installation et l’entretien doivent être assurés
par un installateur ou un service d’entretien
qualifié ou par le fournisseur de gaz.
Cet appareil peut être installé dans une maison
préfabriquée (mobile) déjà installée à demeure
si kes règlements locaux le permettent.
Cet appareil doit être uniquement avec las type
de gaz indiqué sur la plaque signalétique. Cet
appareil ne peut être converti à d’autres gaz,
sauf si une trousse de conversion est utilisée.
Ne pas utiliser cet appareils’il a été plongé,
meme partiellement, dans l’eau. Appeler un
technician qualifié pour inspecter l’appareail et
remplacer toute partie du système de commande
et toute commande qui a été plongée dans /’eau.
Attention. Au moment de l’entretien des commandes, étiquetez tous les fils avant de les débrancher. Des erreurs de la câblage peuvent entraîner un fonctionnement inadequate et dangereux.
S’assurer que l’appareil fonctionne adéquatement une fois l’entretien terminé.
AVERTISSEMENT. Ne pas utiliser l’appareil
si le panneau frontal en verre n’est pas en place,
est craqué ou brisé. Confiez le remplacement du
panneau à un technician agree.
INSTALLATEUR: Laissez cette notice avec l’appareil.
COMSOMMATEUR: Conservez cette notice pour consultation ultérieur.
2
TABLE OF CONTENTS
IMPORTANT SAFETY INFORMATION 4
SPECIFICATIONS 5
INSTALLATION REQUIREMENTS 6
MASSACHUSETTS REQUIREMENTS 7
VENTING 8
ASSEMBLY & INSTALLATION 15
GAS CONNECTION 22
LIGHTING AND OPERATION 23
MAXITROL CONTROL SYSTEM 25
MAINTENANCE 31
MAINTENANCE LOG FORM 33
REPLACEMENT PARTS LIST 34
CONTROL SCHEMATIC 35
INSTALLATION RECORD FORM 36
WARRANTY INFORMATION 37
WE STRONGLY SUGGEST THAT YOU READ THIS MANUAL THOROUGHLY BEFORE
BEGININNG THE INSTALLATION OF THE FREESTANDING DIRECT VENT GAS
STOVE. ALTHOUGH THE BASIC REQUIREMENTS FOR THE INSTALLATION OF ALL DIRECT VENT GAS STOVES ARE SIMILAR, EACH SPECIFIC PRODUCT HAS ITS OWN
UNIQUE SET-UP AND INSTALLATION REQUIREMENTS THAT MUST BE FOLLOWED EXACTLY. PLAN YOUR INSTALLATION IN ADVANCE BY CAREFULLY REVIEWING ALL
THE INFORMATION CONTAINED IN THIS MANUAL.
3
IMPORTANT SAFETY INFORMATION
The installation must conform with local codes or, in the absence of local codes, with the National Fuel Gas
Code, ANSI Z223.1/NFPA 54, or the Natural Gas and Propane Installation Code, CSA B149.1.
A manufactured home (USA only) or mobile home OEM installation must conform with the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280 or when such a standard is not applicable, the Standard for Manufactured Home Installations, ANSI/BCSBCS A 225.1, or Standard for Gas
Equipped Recreational Vehicles and Mobile Housing, CSA Z240.4.
The appliance and its appliance main gas valve must be disconnected from the gas supply piping system
during any pressure testing of that system at test pressures in excess of 1/2 psi (3.5 kPa).
The appliance must be isolated from the gas supply piping system by closing its equipment shutoff valve
during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psi (3.5
kPa).
The installation must provide for adequate ventilation air to the appliance.
This gas appliance must not be connected to a chimney flue serving a separate solid-fuel burning appliance.
The appliance, when installed, must be electrically grounded in accordance with local codes, or, in the
absence of local codes, with the National Electrical Code ANSI/NFPA 70, or the Canadian Electrical Code,
CSA C22. 1.
When the appliance is installed directly on carpeting or non-ceramic tile or other combustible material other
than wood flooring, the appliance shall be installed on a metal or wood panel extending the full width and depth
of the appliance. A commercially available hearth pad meets this requirement.
The appliance area must be kept clear and free from combustible materials, gasoline and other flammable vapors
and liquids.
The flow of combustion and ventilation air must not be obstructed.
Do not use this appliance if any part has been under water. Immediately call a qualifed service technician to
inspect the appliance and to replace any part of the control system and any gas control which has been under
water.
Due to high temperatures, the appliance should be located out of traffic and away from furniture and draperies.
Children and adults should be alerted to the hazards of high surface temperatures and should stay away to avoid
burns or clothing ignition.
Young children should be carefully supervised when they are in the same room as the appliance. Toddlers,
young children and others may be susceptible to accidental contact burns. A physical barrier is recommended if
there are at-risk individuals in the house. To restrict access to a fireplace or a stove, install an adjustable safety
gate to keep toddlers, young children and other at-risk individuals out of the room and away from hot surfaces.
A barrier designed to reduce the risk of burns from the hot viewing glass is provided with this appliance and
shall be installed for the protection of children and other at-risk individuals.
If the barrier becomes damaged, the barrier shall be replaced with the manufacturer’s barrier for this appliance.
Clothing or other flammable material should not be placed on or near the appliance.
Any screen or guard removed for servicing an appliance must be replaced prior to operating the appliance.
Installation and repair should be done by a qualified service person. The appliance should be inspected before
use and at least annually by a professional service person. More frequent cleaning may be required due to
excessive lint from carpeting, bedding material, etc. It is imperative that the control compartments, burners and
circulating air passageways of the appliance be kept clean.
WARNING: Do not operate the appliance with the glass front removed, cracked or broken.
Replacement of the glass should be done by a licensed or qualified service person.
WARNING: Use only glass assembly, P/N 16-510 which includes the glass panel, frame and gasket.
Do not use substitute materials. Do not strike or slam the glass front. Do not use
abrasive cleaners. Do not clean when hot.
CAUTION: DO NOT OPERATE WITH BROKEN GLASS
4
SPECIFICATIONS
INPUT Natural Gas Propane (LP)
Input Rating-Btu/hr 13,500 13,500
Min. Input-Btu/hr 7,500 7,500
Orifice-DMS #53 #58
GAS SUPPLY
Manifold Pressure 4.8”w.c. / 1.2kPa 10.0”w.c. / 2.5kPa
Min. Supply Pressure 5.5”w.c. / 1.4kPa 11.0”w.c. / 2.8kPa
Max. Supply Pressure 10.0”w.c. / 2.5kPa 13.0”w.c. / 3.3kPa
It is recommended that the pilot flame be turned off if the appliance will not be in use for an extended
period of time.
This appliance is equipped for use with the fuel type indicated on the rating plate.
This appliance has been certified by OMNI-Test Laboratories, Inc. to ANSI Z21.88-2014/CSA 2.33-2014
Vented Gas Fireplace Heaters and CAN/CGA-2.17-M91 (R2009), Gas-Fired Appliances for Use At High
Altitudes.
The Freestanding Stove is approved for installation at elevations up to 2000 feet in the U.S. and
1370 meters (4500 feet) in Canada without change. If your installation is at an elevation greater than these,
consult with the local authority having jurisdiction for gas product installations to determine their specific
requirements for high altitude installations.
Overall Dimensions
5
INSTALLATION REQUIREMENTS
Several issues must be addressed when selecting a suitable location for your Freestanding Stove.
The minimum clearances to combustible construction are listed below. In addition, access to the gas supply
must be considered. The location of the stove will also affect the venting requirements and you must be
certain the location will allow compliance with the venting requirements shown on page 8. You must also
insure that your installation provides adequate accessibility clearance for servicing and proper opera-
tion.Installation and repair should be done by a qualified service person. The appliance should be inspected
before use and at least annually by a professional service person. More frequent cleaning may be required
due to excessive lint from carpeting, bedding material, etc. It is imperative that the control compartment,
burners and circulating air passageways of the appliance be kept clean.
Stove to L. Side Wall (A) 1” (25mm) Stove top to Ceiling (E) 19” (483mm)
Stove to R. Side Wall (B) 1” (25mm) Stove Top To 12” Mantel (F) 7” (178mm)
Stove to Rear Wall (C) 1” (25mm) Vent Pipe to Adjacent Materials 1.5” (38mm)
Stove to Corner Wall (D) 1” (25mm)
When the appliance is installed directly on carpeting or non-ceramic tile or other combustible material oth-
er than wood flooring, the appliance shall be installed on a metal or wood panel extending the full width
and depth of the appliance. A commercially available hearth pad meets this requirement.
MINIMUM CLEARANCES TO COMBUSTIBLE CONSTRUCTION
A: Left Side Wall -1” (25mm)
B: Right Side Wall -1” (25mm)
C: Rear Wall -1” (25mm)
A B
C
E: Ceiling - 19” (483mm)
F: to Mantel - 5” (127mm)
G: Mantel Dept Max - 12” (305mm)
E
G
F
WALLS
D: 1” (25mm)
D
CORNER
D
CEILING MANTEL
6
INSTALLATION REQUIREMENTS
The gas fireplace is shipped with a plugged 3/8” Stainless Steel Flex Connector exiting the bottom rear of
the stove. The gas supply piping should have a separate gas shutoff valve and a 1/8” NPT plugged tapping
upstream of the valve. The stove and its main control valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psi (3.5 kPa). The
stove must be isolated from the gas supply piping system by closing the main control valve during any
pressure testing of the gas supply system at test pressures equal to or less than 1/2 psi (3.5kPa) After the gas
supply has been connected, use a commercial gas leak detector or apply a soapy water solution to all fittings to check for gas leaks. Never use a flame to test for leaks.
REQUIREMENTS FOR THE COMMONWEALTH OF MASSACHUSETTS
This product must be installed by a licensed plumber or gas fitter when installed within the Commonwealth of Massachusetts. If this appliance is installed in a dwelling, building or structure used in
whole or in part for residential purposes and the installation includes a horizontal vent termination
that is less than seven (7) feet above the finished grade in the area of the venting, including but not
limited to decks and porches, a hard-wired carbon monoxide detector with an alarm and battery
back-up must be installed on the floor level of the dwelling, building or structure where the appliance is to be installed.
Additionally, a hard-wired or battery operated carbon monoxide detector with an alarm must be installed on each additional level of the dwelling, building or structure served by the appliance. It shall
be the responsibility of the property owner to secure the services of qualified licensed professionals
for the installation of hard-wired carbon monoxide detectors.
In the event that the horizontally vented appliance is installed in a crawl space or attic, the hardwired carbon monoxide detector with alarm and battery back-up may be installed on the next adjacent floor level.
In the event that this requirement cannot be met at the time of completion of the installation of the
appliance, the owner shall have a period of thirty (30) days to comply with the requirement. However, during said thirty (30) day period, a battery operated carbon monoxide detector with alarm must
be installed.
Each carbon monoxide detector as required in accordance with the above provisions must comply
with NFPA 720 and be ANSI/UL 2034 and IAS certified.
In addition when the vent termination is less than seven (7) feet above finished grade a metal or plastic identification plate must be permanently mounted to the exterior of the building at a minimum
height of eight (8) feet above grade directly in line with the exhaust vent terminal. The sign shall
read, in print size no less than one-half (1/2) inch in size, “GAS VENT DIRECTLY BELOW. KEEP
CLEAR OF ALL OBSTRUCTIONS”.
A COPY OF THESE INSTRUCTIONS PLUS ALL VENTING INSTRUCTIONS WHICH INCLUDE PARTS LISTS, AND/OR ALL VENTING DESIGN INSTRUCTIONS MUST REMAIN
WITH THE STOVE AT THE COMPLETION OF THE INSTALLATION.
ATTENTION INSTALLERS: Mark below which venting system was used in the installation. These
instructions must remain with the Installation & Operation Manual.
Simpson DuraVent GS/PRO® Selkirk Direct-Temp® Security Secure Vent™
AmeriVent Direct™ Metal Fab Direct Vent
ICC Direct Vent
7
VENTING
The Freestanding Direct Vent Gas Stove has been tested and listed for installation with 4” X 6
5/8” Simpson DuraVent GS/Pro®, Selkirk Direct-Temp
Fab Direct Vent and ICC EXCEL Direct venting components. Although you may use the pipe components
(straight pipe, elbows, etc.) from any of the listed manufacturers, you may only use the vent terminations
(caps) listed in the chart on page 8. For installations where a snorkel is needed, please note that only three
snorkels are approved for use. Please plan your installation accordingly.
For all specific venting installation requirements, follow the installation instructions included by the venting
manufacturer with the venting system components you have chosen.
Please note:
For venting configurations that include no vertical rise, a total horizontal vent run of up to 30 inches
(and including one 45° elbow) is allowed. However, if your installation has room to add a vertical pipe
section, we suggest adding at least one foot of vertical rise to the system.
For venting configurations that include vertical rise, it is assumed that the installation will include at
least one 90° elbow. Up to three additional 90° elbows (or equivalent 45° elbows) may also be used.
The total venting may not exceed 20 feet of vertical rise and/or 10 feet horizontal run. Refer to the
venting charts starting on pages 10 & 11 for specific details while you plan your installation. Note:
The number of elbows impacts the maximum allowable horizontal vent run.
If the stove is top vented, the venting may be terminated with either a vertical or horizontal vent cap de-
pending on the specifics of the installation. Refer to the venting charts starting on pages 9&10 for specific venting requirements and see the chart on page 8 for a list of approved vent caps before you plan
your installation.
There should be a 1 1/2” overlap of the vent and combustion air tubes, when telescopic joints are used.
The Freestanding Stove is shipped with a custom Simpson DuraVent GS® starter section that
is specifically designed for the . Regardless of the venting brand you chose, you must use the
starter section provided . All of the venting brands listed for use with the Freestanding are
compatible with the provided starter section. For venting system installation details, refer to the instructions provided with the venting system you have chosen. Each brand has specific installation requirements that must be followed to insure a safe and functional venting system for your stove.
®
, Security Secure Vent™, AmeriVent Direct™, Metal
8
USING THE VENTING CHARTS
The location of the vent termination must meet the requirements of the current edition of ANSI Z223.1/
NFPA 54, National Fuel Gas Code or CAN B419.1, Natural Gas and Propane Installation Code and the
requirements shown on page 15 of this manual.
Just as with any other vented device, vertical vent rise creates draft (negative pressure) in the firebox as the
exhaust gases heat up. If this draft becomes excessive, it can affect the performance or appearance of the fire.
The Freestanding Stove includes air and exhaust restrictors that are used to balance the draft in the
fireplace to the optimal level for installations where excessive draft might occur. The venting charts on pages
9 and 10 provide an easy means for determining whether your specific installation requires inlet air or exhaust
restrictors or both. To make the determination about whether air or exhaust restrictors are needed, a venting
chart worksheet is provided on page 11. Follow the instructions and fill in the worksheet for your particular
installation. This will allow you to determine the recommended restrictor settings for your exact installation.
Although this might appear to be a complicated process at first glance, it is really quite straight-forward and
the result will be a fire that looks and performs as intended. Several examples of worksheet calculations are
shown on page 12 to help guide you.
Please be sure to note that:
1. There are separate venting charts for Natural Gas and LP Gas. Refer to the appropriate chart for your fuel
type to determine your specific restrictor requirements. The settings in the charts have been determined
based on extensive testing.
2. Determine the total vertical vent rise and total horizontal vent run for your installation. All measurements
are made from the center of the vent opening in the back of the fireplace.
3. If your stove will not be venting directly though an outside wall to a horizontal termination or if more than
30” of horizontal vent run is required, some vertical vent rise will be required for the fireplace to function
and vent properly. Elbows will also be required for those installations. However, installations are limited
to a maximum of four 90° elbows (or 45° elbow equivalents).
4. Note: Two 45° elbows equal one 90° elbow.
5. The recommended restrictor settings in the venting charts allow up to two 90° elbows (or 45° elbow equivalents) to be used without affecting the restrictor settings. Additional elbows will require that you calculate
a new equivalent horizontal run for your installation to account for the additional flow resistance caused by
the extra elbows. For the purposes of calculating the equivalent horizontal vent run, each additional 90°
elbow is equivalent to three feet of horizontal vent run. The total horizontal vent run including elbow
equivalents can not exceed 10 feet.
6. The maximum vertical vent rise can not exceed 20 feet.
7. There are two exhaust restrictors that are provided with your Solas Nua Stove . They are labeled “A” and
“B”. The A restrictor provides less exhaust restriction than B.
8. An air restrictor plate is also provided with your stove. It is a ring with bendable tabs that can be set to adjust the amount of restriction in the air supply system. Once the appropriate number tabs are bent open (in
accordance with the requirements for your installation), the plate is inserted between the stove and the vent
starter pipe.
9
NATURAL GAS VENTING CHART
KEY
10
9
8
7
6
EXHAUST RESTRICTOR
A or B
NU = NOT USED
9
8
20
19
18
17
16
15
14
13
12
11
10
7
AIR RESTRICTOR
1— 6 TABS OPEN
NU = NOT USED
6
5
4
3
2
1
0
10
9
8
7
6
NOT ALLOWED
5
4
3
2½
2
1
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
A NU A NU A NU A NU A NU A NU A NU A NU A 4 A 4 A 4
A NU A NU A NU A NU A NU A NU A NU A NU A 4 A 4 A 4
0
B 4 B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B 4 B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B 4 B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B 4 B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B 4 B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B 4 B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
20
19
18
17
16
15
14
13
12
11
10
VERTICAL TERMINTIONS
9
NOT ALLOWED
8
7
6
5
4
3
2
1
5
4
3
HORIZONTAL RUN IN FEET
2½
2
1
0
NU NU NU NU NU NU NU NU
0
VERTICAL RISE IN FEET
10
LP GAS VENTING CHART
10
9
8
7
6
KEY
20
19
EXHAUST RESTRICTOR
A or B
NU = NOT USED
18
17
16
15
14
AIR RESTRICTOR
1— 6 TABS OPEN
NU = NOT USED
9
8
7
6
5
4
3
2
13
12
11
10
1
0
10
9
8
7
6
NOT ALLOWED
5
4
3
2½
2
1
B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3
B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4
B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4
B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU B NU
A NU A NU A NU A NU A NU A NU A NU A NU A NU A NU A NU
A NU A NU A NU A NU A NU A NU A NU A NU A NU A NU A NU
0
B 4 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5
B 3 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5
B 3 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5
B 3 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5 B 5
B 2 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4
B 2 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4 B 4
B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2
B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2
B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2 B 2
B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3
B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3 B 3
VERTICAL TERMINATIONS
NOT ALLOWED
5
4
3
HORIZONTAL RUN (FEET)
2½
2
1
0
NU NU NU NU NU NU NU NU
20
19
18
17
16
15
14
VERTICAL RISE (FEET)
9
8
7
6
5
4
3
2
13
12
11
10
11
1
0
VENTING CHART WORKSHEET
A. FUEL TYPE: NATURAL GAS LP GAS (PROPANE)
B. TOTAL VERTICAL VENT RISE (MEASURED FROM HORIZONTAL CENTERLINE OF VENT OPENING ON THE
BACK OF THE STOVE FOR REAR VENT APPLICATIONS, OR FROM THE STOVE TOP FOR VERTICAL VENT APPLICATIONS, TO THE HORIZONTAL CENTERLINE OF THE VENT CAP (FOR HORIZONTAL VENT CAPS) OR TO
THE FLANGE ON THE CAP (FOR VERTICAL CAPS): _____________ FEET
C. TOTAL HORIZONTAL VENT RUN (MEASURED FROM THE VERTICAL CENTERLINE OF THE VENT OPENING
ON THE BACK OF THE STOVEFOR REAR VENT APPLICATIONS, OR FROM THE STOVE TOP FOR VERTICAL
VENT APPLICATIONS, TO THE FLANGE ON THE CAP (FOR HORIZONTAL CAPS) OR TO THE VERTICAL CENTERLINE OF THE CAP (FOR VERTICAL CAPS): _____________ FEET
NOTE: THE VERTICAL VENT RISE AND HORIZONTAL VENT RUN ARE THE OFFSETS IN THE LOCATIONS OF VENT
CAP RELATIVE TO THE VENT OPENING ON THE FIREPLACE. VENT PIPE THAT RUNS AT 45° HAS BOTH A VERTICAL RISE AND HORIZONTAL RUN. SNORKEL CAPS HAVE BUILT-IN VERTICAL RISE THAT MUST BE COUNTED.
D. TOTAL NUMBER OF 90° ELBOWS: _______ NOTE: SNORKELS COUNT A S 2- 90° ELBOWS
E. TOTAL NUMBER OF 45° ELBOWS: _______
TERMINATION (CAP) TYPE: HORIZONTAL VERTICAL SNORKEL
VENT BRAND:
Simpson DuraVent GS/Pro® Selkirk Direct-Temp
®
Security Secure Vent™
AmeriVent Direct™ Metal Fab Direct
Vent ICC EXCELDirect
VENT CAP MOD- EL NO: _______________ NOTE: SEE APPROVED VENT
CAPS ON PAGE 8
EXHAUST AND AIR INLET RESTRICTORS CALCULATOR
A. Fuel Type ________
B. Total Vertical Vent Rise: ________ feet
C. Total Horizontal Vent Run (Actual): ________ feet
D. 90° Elbows Needed: ________
E. 45° Elbows Needed: ________
F. Total 90° Elbows Equivalent: D +(E x ½) = ________
G. 90° Elbows in Excess of 2: F - 2 = ________
H. Additional Horiz. Feet Equivalent: G x 3 = ________ feet
I. Horizontal Vent Run (Equivalent): C + H = ________ feet
Find _____ Chart Settings for:
B._________ feet Vertical Rise and I.__________ feet Horizontal Run (Equivalent).
Exhaust Restrictor Required: N Y IF YES: A or B
Air Restrictor Required: N Y IF YES: Number of Tabs Open:
_______
12
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