Smeg SY93-1 User manual [GB]
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PRECAUTIONS 35
General safety instructions 35
Installation 39
Appliance purpose 40
This user manual 40
Manufacturer’s liability 40
Identification plate 40
Disposal 40
Information for control bodies 40
To save energy 40
How to read the user manual 41
DESCRIPTION 41
General description 41
Hob 42
Control panel 42
Other parts 43
Accessories 43
USE 44
Preliminary operations 44
Using the accessories 44
Using the hob 45
Using the storage compartment (where present) 46
We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com
Using the oven 46
Digital programmer 47
Cooking advice 49
Cooking information table (multifunction oven) 50
Cooking information table (auxiliary oven) 51
Cooking information table (vertical oven) 51
CLEANING AND MAINTENANCE 51
Cleaning the appliance 51
Cleaning the hob 51
Knobs 52
Cleaning the door 52
Cleaning the oven cavity 53
Cleaning the roof of the oven (only for some
models/cavities) 54
Vapor Clean (on some models only) 55
Extraordinary maintenance 55
INSTALLATION 56
Gas connection 56
Gas types and Countries 59
Burner and nozzle characteristics tables 60
Positioning 61
Electrical connection 63
Instructions for the installer 63
PRECAUTIONS
General safety instructions
Risk of personal injury
• During use the appliance and
its accessible parts become
very hot. Keep children well
away from the appliance.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
• Never try to put out a fire or
flames with water: Turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.
• This appliance may only be
used by children aged 8 years
and over, and by people of
reduced physical, sensory or
mental capacity, or lacking in
experience in the use of
electrical appliances, provided
that they are supervised or
have been given instructions on
the safe use of the appliance
and of the hazards associated
with it.
• Children must not play with the
appliance.
• Keep children under the age of
eight at a safe distance unless
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they are constantly supervised.
• Keep children under the age of
8 away from the appliance
when it is in use.
• Cleaning and maintenance
must not be carried out by
unsupervised children.
• Make sure that the flamespreader crowns are correctly
positioned in their housings with
their respective burner caps.
• Be aware of how rapidly the
cooking zones heat up. Do not
place empty pans on the heat.
Danger of overheating.
• The cooking process must
always kept under control. A
short cooking process must be
continuously monitored.
• Fats and oils can catch fire if
they overheat. Do not leave the
appliance unattended while
preparing foods containing oils
or fats. If fats or oils catch fire,
never put water on them. Place
the lid on the pan and turn off
the relevant cooking zone.
• Do not place metal objects,
such as dishes or cutlery, on the
surface of the hob during
cooking as they may overheat.
• WARNING: leaving food
unattended when cooking
using fat or oil can be
dangerous and can cause a
fire. DO NOT attempt to
extinguish a fire with water. Turn
off the appliance and smother
the flames, for example with a
lid or a blanket.
• The appliance becomes very
hot during use. Take care never
to touch the heating elements
inside the oven(s).
• Do not insert pointed metal
objects (cutlery or utensils) into
the slots in the appliance.
• Do not pour water directly onto
very hot trays.
• Keep the oven door closed
during cooking.
• If you need to move food or at
the end of cooking, open the
door 5 cm for a few seconds,
let the steam come out, then
open it fully.
• The surfaces inside the storage
compartment (where fitted)
may become very hot.
• Do not open the storage
compartment (where present)
when the oven is on and still
hot.
• The items inside the storage
compartment (where present)
could be very hot after the oven
has been used.
• Do not rest any weight or sit on
the open door of the
appliance.
• Switch off the appliance
immediately after use.
• Do not pull the cable to unplug
the appliance (if installed).
• DO NOT USE OR STORE
FLAMMABLE MATERIALS IN
THE STORAGE
COMPARTMENT (IF
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AVAILABLE) OR NEAR THE
APPLIANCE.
•DO NOT USE AEROSOLS IN
THE VICINITY OF THIS
APPLIANCE WHILST IT IS IN
USE.
• DO NOT MODIFY THIS
APPLIANCE.
• Always wear personal
protective equipment (PPE)
before carrying out any work
on the appliance (installation,
maintenance, positioning or
moving).
• Do not clean the appliance if it
is still hot or in operation.
• Before performing any work on
the appliance, switch off the
power supply.
• WARNING: Make sure that
the appliance has been
switched off and disconnected
from the mains power supply or
that the mains power has been
switched off before replacing
the interior lighting bulbs.
• The bulbs used in this
appliance are specific for
household appliances; do not
use them for home lighting.
• Installation and servicing should
be carried out by qualified
personnel in accordance with
current standards.
• Do not try to repair the
appliance yourself or without
the assistance of a qualified
technician.
• If the power cable becomes
damaged, contact technical
support immediately to arrange
for it to be replaced in order to
avoid possible hazards.
• WARNING: A gas cooking
appliance produces heat,
humidity and combustion
products in the room where it is
installed. Make sure the kitchen
is well ventilated, especially
when the appliance is in use:
keep the natural ventilation
openings open or install a
mechanical ventilation device.
• Intensive and prolonged use of
the appliance may require
additional ventilation, for
example opening a window or
more effective ventilation; for
example by increasing the
power of any mechanical
suction devices.
Risk of damaging the appliance
• Do not use harsh or abrasive
detergents or sharp metal
scrapers to clean the glass
door of the oven since they
may scratch the surface and
cause the glass to shatter.
• Use wooden or plastic utensils.
• Do not use steam jets to clean
the appliance.
• Do not obstruct ventilation
openings and heat dispersal
slots.
• Do not sit on the appliance.
• Racks and trays should be
inserted as far as they will go
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into the side guides. The
mechanical safety locks that
prevent them from being
removed must face downwards
and towards the back of the
oven.
• WARNING: Never leave the
appliance unattended when
cooking using fats or oils. Risk
of fire. Be very careful.
• Risk of fire: Do not store objects
on the cooking surfaces.
• Do not spray any spray
products near the oven.
• DO NOT FOR ANY REASON
USE THE APPLIANCE AS A
SPACE HEATER.
• Do not use plastic kitchenware
or containers for cooking.
• Do not put sealed tins or
containers in the oven.
• Remove all trays and racks
which are not required during
cooking.
• Do not cover the bottom of the
oven cavity with aluminium or
tin foil sheets.
• Do not place pans or trays
directly on the bottom of the
oven cavity.
• If you wish to use greaseproof
paper, place it so that it will not
interfere with the hot air
circulation inside the oven.
• Do not use the open door to
rest pans or trays on the internal
glass pane.
• Cooking vessels or griddle
plates should be placed inside
the perimeter of the hob.
• All pans must have smooth, flat
bottoms.
• If any liquid does boil over or
spill, remove the excess from
the hob.
• Take care not to spill acid
substances such as lemon juice
or vinegar on the hob.
• Do not use steam jets to clean
the appliance.
• Do not put empty pans or frying
pans on switched on cooking
zones.
• Do not use rough or abrasive
materials or sharp metal
scrapers.
• Do not use cleaning products
containing chlorine, ammonia
or bleach on parts made of
steel or that have metallic
surface finishes (e.g. anodizing,
nickel- or chromium-plating).
• Do not wash removable parts
such as the hob pan support
grids, flame-spreader crowns
and burner caps in the
dishwasher.
• Never use the oven door to
lever the appliance into place
when fitting.
• Avoid exerting too much
pressure on the oven door
when open.
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• Take care that no objects are
stuck in the doors.
• Do not use the handle to lift or
move the appliance.
Installation
• THIS APPLIANCE MUST NOT
BE INSTALLED IN BOATS OR
CARAVANS.
• This appliance must not be
installed on a pedestal.
• Do not use the handle to lift or
move the appliance.
• Position the appliance into the
cabinet cut-out with the help of
a second person.
• To avoid potential overheating,
the appliance must not be
installed behind a decorative
door or a panel.
• Before installation, make sure
that the local distribution
conditions (type and pressure
of the gas) and the regulation
of the appliance are
compatible.
• This appliance is not connected
to a system for extracting
combustion products. It should
be installed and connected in
compliance with current
installation regulations. Pay
particular attention to the
requirements regarding
ventilation.
• The settings for this appliance
are shown on the gas setting
label.
• Have the gas connection
performed by authorised
personnel.
• Installation using a hose must
be carried out so that the length
of the hose does not exceed 2
metres when fully extended for
steel hoses and 1.5 metres for
rubber hoses.
• The gas connection hoses must
not come into contact with
moving parts of the built-in
module (for example a drawer)
and must not be routed through
a space that could cause it to
be pinched.
• If required, use a pressure
regulator that complies with
current regulations.
• After carrying out any
operation, check that the
tightening torque of gas
connections is between 10 Nm
and 15 Nm.
• At the end of the installation,
check for any leaks with a
soapy solution, never with a
flame.
• Have the electrical connection
performed by authorised
technicians.
• The appliance must be
connected to earth in
compliance with electrical
system safety standards.
• Use cables that can withstand
temperatures of at least 90°C.
• The tightening torque of the
screws of the terminal supply
wires must be 1.5 - 2 Nm.
• This appliance can be used up
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to a maximum altitude of 2,000
metres above sea level.
For this appliance
• The swing doors are not held in
place when open and may
tend to close again. During use,
pay attention not to come into
contact with the internal glass
pane to prevent burns.
Appliance purpose
This appliance is intended for
cooking food in the home
environment. Every other use is
considered inappropriate. It
cannot be used:
• in employee kitchens, shops,
offices and other working
environments.
• in farms/farmhouses.
• by guests in hotels, motels and
residential environments.
• In bed and breakfast
accommodation.
This user manual
• This user manual is an integral part of the
appliance and must therefore be kept in its
entirety and within the user's reach for the
whole working life of the appliance.
• Read this user manual carefully before using
the appliance.
Manufacturer’s liability
The manufacturer declines all liability for
damage to persons or property caused by:
• use of the appliance other than that
specified;
• failure to comply with the instructions in the
user manual;
• tampering with any part of the appliance;
• use of non-original spare parts.
Identification plate
The identification plate bears the technical data,
serial number and brand name of the
appliance. Do not remove the identification
plate for any reason.
Disposal
This appliance conforms to the WEEE
European directive (2012/19/EU) and
must be disposed of separately from
other waste at the end of its service life.
The appliance does not contain substances in
quantities sufficient to be considered hazardous
to health and the environment, in accordance
with current European directives.
Power voltage
Danger of electrocution
• Disconnect the mains power supply.
• Unplug the appliance.
To dispose of the appliance:
• Cut the power cable and remove it.
• Deliver the appliance to the appropriate
recycling centre for electrical and electronic
equipment waste, or return it to the retailer
when purchasing an equivalent product, on
a one for one basis.
Our appliances are packaged in non-polluting
and recyclable materials.
• Deliver the packing materials to the
appropriate recycling centre.
Plastic packaging
Danger of suffocation
• Do not leave the packaging or any part of it
unattended.
• Do not let children play with the plastic
bags.
Information for control bodies
Fan forced mode
The ECO function used to establish the energy
efficiency class is compliant with the
specifications of European standard EN
60350-1.
See the “To save energy " section.
To save energy
• Only preheat the appliance if the recipe
requires you to do so.
• Unless otherwise indicated on the package,
defrost frozen foods before placing them in
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the oven.
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• When cooking several types of food it is
recommended to cook the foods one after
the other to make the best use of the already
hot oven.
• Use dark metal moulds: They help to absorb
the heat better.
• Remove all trays and racks which are not
required during cooking.
• Stop cooking a few minutes before the time
normally used. Cooking will continue for the
remaining minutes with the heat which has
accumulated inside the oven.
• Reduce any opening of the door to a
DESCRIPTION
General description
minimum to avoid heat dispersal.
• Keep the inside of the oven clean at all
times.
How to read the user manual
This user manual uses the following reading
conventions:
Warning/Caution
Information/Advice
1 Hob
2 Control panel
3 Auxiliary oven light
4 Auxiliary oven seal
5 Auxiliary oven door
6 Multifunction oven light
7 Multifunction oven door
8 Multifunction oven seal
9 Fan
10 Vertical oven seal
11 Vertical oven door
12 Vertical oven light
13 Vertical oven fan
Frame shelf
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Hob
R
SR
AUX
SR
AUXUR2
5
6
2
1
3
4
7
8
9
AUX = Auxiliary Burner
SR = Semi-rapid Burner
Control panel
1 Hob burner knobs
For lighting and adjusting the hob burners. Press
and turn the knobs anti-clockwise to in
order to light the relative burners. Turn the knobs
to the zone between the maximum and
minimum setting to adjust the flame. Return
the knobs to the position to turn off the
burners.
2 Programmer clock
For displaying the current time, setting
programmed cooking operations and the
minute minder timer.
3 Auxiliary oven variable grill knob
It turns on the light inside the oven or starts the
grill heating element to a temperature ranging
from a minimum of 50°C to a maximum of
245°C.
The programmer clock only controls the
lower multifunction oven.
R = Rapid Burner
UR2 = Ultra Rapid Burner
4 Auxiliary oven variable grill indicator light
The indicator light comes on to indicate that the
auxiliary oven is heating up. It turns off as soon
as it reaches the set temperature. It flashes
regularly to indicate that the temperature set
inside the oven is kept constant.
5 Left multifunction oven left temperature
knob
This knob allows you to select the cooking
temperature and the Vapor Clean temperature.
Turn the knob clockwise to the required value,
between the minimum and maximum setting.
6 Left multifunction oven indicator light
The indicator light comes on to indicate that the
oven is heating up. It turns off as soon as it
reaches the set temperature. It flashes regularly
to indicate that the temperature set inside the
oven is kept constant.
7 Left multifunction oven left functions knob
The oven’s various functions are suitable for
different cooking modes. After selecting the
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required function, set the cooking temperature
using the temperature knob.
8 Vertical oven function/temperature knob
It turns on the light inside the oven cavity or starts
the circulaire heating elements to a temperature
ranging from a minimum of 50°C to a maximum
of 245°C.
9 Vertical oven indicator light
The indicator light comes on to indicate that the
oven is heating up. It turns off as soon as it
reaches the set temperature. It flashes regularly
to indicate that the temperature set inside the
oven is kept constant.
Other parts
Shelves
The appliance features shelves to position trays
and racks at different heights. The insertion
heights are indicated from the bottom upwards
(see General description).
Cooling fan
The fan cools the oven and comes into
operation during cooking. The fan causes a
steady outflow of air that exits from the rear of
the appliance and which may continue for a
brief period of time even after the appliance has
been turned off.
Do not obstruct ventilation openings
and heat dispersal slots.
Interior lighting
The appliance’s interior lighting comes on:
• Multifunction oven: when any function is
selected, apart from the function.
• Auxiliary oven: when the variable grill knob
is turned to the symbol or to the cooking
temperature.
• Vertical oven: when the function/
temperature knob is turned to the
symbol or to the cooking temperature.
can be requested to Authorised Assistance
Centres. Use only original accessories
supplied by the manufacturer.
Trivet
Useful when using small cookware.
Wok support
Useful when using a wok.
Deep tray
Useful for collecting fat from foods placed on
the rack above and for cooking pies, pizzas,
baked desserts, biscuits, etc.
Tray rack
To be placed over the top of the tray; for
cooking foods which may drip.
Accessories
• Not all accessories are available on some
models.
• The accessories intended to come into
contact with food are made of materials that
comply with the provisions of current
legislation.
• Original supplied and optional accessories
DESCRIPTION - 43914779640/A
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